Pad Thai Cafe in Northland Menu

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Pad Thai Cafe in Northland has no menu available, but can choose from many other options such as Bistecca buon Gustaiao or Bistecca burro e peperoncino from Bosco Verde. Bistro En offers many options including Sukiyaki Don, Topped with Juicy Sukiyaki Beef and Chicken Teriyaki Don, Topped with Chicken Teriyaki. The Sugar Club includes a wide range like Hiramasa Kingfish or Miso-Baked Aubergine. (11am to 3pm and 6pm to close) and TOASTED CIABATTA from . The Black Stump Cafe and Bar and Harrows Restaurant offers Malaysia Nyonya Restaurant and Tom Yum Soup (Single serve).

Nearby Sample Menus

Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip.
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip.
Sloth (Double / Snack) $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Veggie Mayhem (Double / Snack) $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions.
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli.
Fresh Green Salad $5.00
- All the Essentials.
Cursed (Double / Snack) $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients.

Chicken breast $32.00
- With butternut pumpkin, hazelnut and wild mushrooms
Passionfruit custard $12.00
- With meringue, candied pistachios, cream
Simple garden salad $8.00
Baked spinach & Ricotta gnocchi S $18 / L $30
- With mushroom ragout, feta, and broad beans
The quay $25.00
- Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
Fill butter croissant $4.60
- Served warm with local preserves
Indian spiced squid $16.00
- With curried watermelon
Braised pork belly $33.00
- With soba noodles, roasted cauliflower, edamame beans and radish

-Mexican $18.00
- Chilli beef mince, red capsicum, fresh salsa & a dollop of sour cream
The Hangover $19.00
- Marinated chicken thigh with bacon & pineapple
Chicken & Bacon Caesar Salad $17.00
- With smoked chicken, omak bacon, homemade dressing, parmesan & cos lettuce
Black & Blue $17.00
- Hand crafted blackened patty with blue cheese
Tomato sauce, bbq sauce, aioli, sweet chilli sauce, sour cream, ranch
-Roast veges, spinach and feta (V) $18.00
Works Wedges $16.00
- Seasoned wedges smothered in bacon and cheese
Chilli Cheese Fries $17.00
- Large factory fries smothered in chilli beef mince and cheese

HOUSEMADE SALTED CARAMEL ICE CREAM SANDWICH $12
- Served w/ homemade chocolate chip cookie, pecan brittle & vanilla cream
GF PEAR, ROQUETTE & PARMESAN Df - Dairy Free SALAD $11
- Roquette salad, shaved pear, parmesan, caramelised walnuts, truffle honey vinaigrette
KIWI RED ROAST A Kiwi Classic $27/snack.size$15.50
- Roasted lamb, kumara, pumpkin, fresh rosemary, red onion, roasted garlic & mint sauce
THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
- Mussels, prawns, shrimps, squid, roasted garlic, chargrilled capsicum, topped with whole shelled mussels Additional: Add anchovies $2
MARGHERITA $21/snack$14
- Mozzarella, tomato, cherry tomatoes & fresh basil
RED’S ANTIPASTI PLATTER $25
- Prosciutto, marinated olives, feta, sun dried tomatoes, matador salami, Spanish chorizo, aged cheddar, smoked salmon, house marinated pickles, extra virgin olive oil & balsamic, parmesan twists >>
VEGETARIAN SPAGATINNI $23
- Pan fried mushrooms, roasted cherry tomatoes, red onion & confit garlic tossed in a fresh zucchini & pine nut pesto w/ grated parmesan >>
BRUSCHETTA 4pce/6pce $6/$10
- Ciabatta, garlic oil, basil pesto,tomato, mozzarella

Pan-Roast Venison Rump $28.50
- Confit Sweet Potato, Beetroot, Juniper Infused Jus
Twice-Cooked Pork Belly $32.00
- Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
Flourless Rich Dark Chocolate Cake $12.50
- Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
Crispy Duck Leg $33.00
- With a Duck & Orange Tartlet & Wilted Greens
Cheeseboard $18.00
- Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
Small= S / Large= L
Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth

Pizzas housemade the good old fashioned way
Add a side of chips to any burger for $4.00
Fish burger $13.00
- Fresh fish in a light crispy batter, lettuce, red onion, tomato, beetroot, tartare sauce & mayo
Wedges $9.00
- Served with sour cream & sweet chilli sauce
Prawn twisters $9.00
- Served with aioli & sweet chilli sauce
Meatlovers $23.00
- Champagne ham, pepperoni, streaky bacon, cabanossi sausage, mozzarella cheese & smokey BBQ swirl
Spring rolls $7.00
- Served with sweet chilli sauce
Fish & chips $16.00
- Fresh fish in a light crispý batter, served with chips, tomato sauce, tartare & lemon

Deal 3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine
Deal 2 $16.50
- Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
Satay (Beef, Chicken) $6.50
- Marinated beef or chicken served with peanut sauce
Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
Prawns $16.50
Crispy Pork Salad (Crispy Pork) $13.50
- with Thai salad dressing, onion spring onion, and corianders

Noodles $4.50
Or, Duck, Prawns Or Mixed Seafood $27.50
Vegetarian, Tofu $22.50
Curry 2. Red Curry
- Red curry paste with coconut cream, vegetables & bamboo shoots
King Prawn (Entrée/ Main) $11.50/$25.50
AP8 Fresh NZ Oysters (Half Dozen/ Full Dozen) $17/$34
- With Thai Spicy & Sour Sauce
Curry 1. Green Curry
- Green curry paste with coconut cream, vegetables & bamboo shoots
Or, Duck, Prawns $26.50

Salmon Salad $25
- Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
Warm Camembert Salad $24
- melting camembert, bacon and seasonal vegetable on mesclun salad
Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce
Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
Café Liégeois/coffee ice cream sundae $12.50
- Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts
Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados

12 Donuts $5.00
- choice of 1 sauce
40 donuts $12.00
- choice of 1 sauce.
Curly Fries $5.00
- Choice of flavourings- chicken salt , salt & vinegar, chilli salt or aioli sauce.
10 Donuts $4.00
Muesli in a Dome $9.90
- Gluten free macadamia and honey crunchy nut layers of muesli, unsweetened yoghurt & homemade strawberry sauce (served in a dome cup - No wheat or dairy - no refined sugars, no artificial colours, no flavours, no added salt, low GI).
Falafels (5) Hummus & Tabouli $12.50
- Our tasty falafels & hummus are made by a Middle Eastern restaurant in Auckland
Camembert Wedges (6), Curly Fries & Plum Sauce $12.50
- Mouth watering melted camembert, lightly coated in breadcrumbs
Hoki Bites (8) & Curly Fries $12.50
- Served with aioli sauce & lemon wedges

Olives N/A
Chicken Classic N/A
Ham N/A
White Bread N/A
Thinly Cut Sour Cream & Chives N/A
Onion N/A
Pickles N/A
Oat & Raisin N/A

Western Egg and Cheese N/A
Roast Beef N/A
Yoghurt N/A
Thinly Cut Sour Cream & Chives N/A
Veggie Patty N/A
Steak and Cheese N/A
Thousand Island N/A
Lettuce N/A

RIice $6.00
- oven baked and served with a galliano & banana cream sauce $30.50
Only Seafood x6 $15.00 / x12 $29.50
- topped with wasabi, pickled ginger and soy
Phyllo Parcels $30.50
- filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
Mussels E $17.50 / M$30.50
- steamed with Thai curry and coconut cream
Seafood Salad $31.50
- seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
- wrapped in bacon, grilled and served with a spicy honey glaze E $17.50 / M$30.50
Fresh Bread $3.70

- garlic butter
Sashimi $19.50
- the freshest fish we can find, check the blackboard for today’s catch
Beef & Reef $8.50
- add to one of the above steaks 2 succulent prawns for an extra
one dozen $29.00
OR 550gm Scotch fillet on the bone $47.50
- mushroom sauce
Big-ass Beef burger $24.50
- a massive stack of salad, streaky bacon, beer battered onion ring, cheddar cheese, manuka bbq sauce, harissa aioli & lattice chips
Slow cooked duck legs $37.00
- fondant potato, green vegetables, roasted apples & cranberry sauce

Open Palm Steak Sandwich $23.50
- 150g Scotch, with grilled mushrooms, baby spinach, caramelised onion, tomato and cheese
Grilled Rustic Breads and House Dips $12.50
Satay Chicken Salad $22.00
- With Crispy Noodles, cashews, red onion, cucumber, lettuce. Tomato and satay dressing
Chefs Side Salad 6.00 $6.00
- Prime meat Pattie, cheese, sliced tomato and mayo served with fries and tomato sauce
Fries medium serve $4.50
- served with fries, tomato sauce
Gourmet Lamb Burger $18.00
- Homemade Lamb pattie served with crisp cos lettuce, red onion, haloumi and beetroot, finished with a mint and cucumber cream, served with fries
Greek Marinated Lamb Salad $22.50
- NZ Lamb marinated in Greek spices and pan fried served in a Chef's Salad, Kumera ribbon and balsamic infuse reduction
Gourmet Chicken Burger $17.50
- Smokey paprika spiced chicken and bacon, cos lettuce, tomato with a chipotle sauce, served with fries