Pad Thai Cafe in Northland Menu

Pad Thai Cafe in Northland has no menu available, but can choose from many other options such as Bistecca buon Gustaiao or Bistecca burro e peperoncino from Bosco Verde. Bistro En offers many options including Sukiyaki Don, Topped with Juicy Sukiyaki Beef and Chicken Teriyaki Don, Topped with Chicken Teriyaki. The Sugar Club includes a wide range like Hiramasa Kingfish or Miso-Baked Aubergine. (11am to 3pm and 6pm to close) and TOASTED CIABATTA from . The Black Stump Cafe and Bar and Harrows Restaurant offers Malaysia Nyonya Restaurant and Tom Yum Soup (Single serve).

Nearby Sample Menus

  • Gaeng Daeng
    • Red curry with bamboo shoots, peas and capsicum
  • Ice Cream Thai Fruits Salad $8.00
    • A mixture of rambutan, lychee, longan and jack fruit with ice cream
  • Lychee Loi Keaw $6.00
    • Chilled lychee in syrup
  • Kanom Pang Na Gai (4) $7.90
    • Minced chicken toast with herbs
  • Choices of Meat Available :
  • Roasted Duck / Prawns / Seafood $16.90
  • Tom Kha Gai $8.90
    • Spicy coconut soup with chicken, mushroom, red onion and galangal
  • Larb Gai $19.90
    • A spicy minced chicken salad with dried rice and Thai herbs
  • Espresso creme brulee $12.00
    • With almond biscotti
  • Roasted tomato $17.00
    • With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
  • Dark chocolate mousse $12.00
    • Cake, with berries and salted caramel ice cream
  • Homemade crab rosti $18.00
    • With poached eggs and hollandaise sauce
  • Eggs benedict $13.00
    • Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
  • S=Small / L=Large
  • Broad bean & garden pea bruschetta $11.00
    • With parsley and chives
  • Baked eggs $13.00
    • With tomato chorizo and bean cassoulet
  • Black Bean Beef
    • Egg noodles with beef and fresh vegetables in a popular black bean sauce
  • Garlic Prawns
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
  • Special Fried Rice
    • Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
  • Seafood Nasi Goreng
    • Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
  • Combination Soup
    • Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup
  • Vegetarian Soup
    • Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
  • Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables
  • Seafood Combination Noodles
    • Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce
  • Pulled pork soft shell tacos in smoked manuka BBQ sauce $20
    • with shredded cabbage and pickled vegetables
  • Tender lambs fry simmered in a sticky port jelly and onion sauce then $16
    • served on sautéed potatoes with roasted field mushroom & crispy bacon
  • 6 Crispy Cajun chicken wings $16
    • served with hot sauce and a blue cheese dipping sauce
  • Garlic Bread $5
  • BBQ rubbed chicken $19
    • served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
  • Splits fish mini burgers 1 for $8 2 for $15
    • with coleslaw, tomato and tartare
  • With melted cheese $7
  • Corn fritters $18
    • with a mesclun salad, streaky bacon and hollandaise
  • Potato $1.00
  • 2 Hot dogs, 2 potatoes fritters, $3 chips $10.00
  • Cheese and onion $4.00
  • Fish burger $8.00
  • Hot sugared donuts $1.00
  • Bacon burger $7.50
  • 1 Fish, 1 crab stick, 1 mussel, 1 scallop, 1 oyster, 2 squid rings and chips $15.00
  • Battered sausage $2.20
  • Cheeseboard $18.00
    • Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
  • Flourless Rich Dark Chocolate Cake $12.50
    • Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
  • Maple Pecan Tartlet $12.50
    • Vanilla Bean Ice Cream & Maple Syrup
  • Garlic & Parmesan Ciabatta (V) $9.50
  • Seafood Chowder S $15.5 / L $25
    • Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
  • Pan-Roast Venison Rump $28.50
    • Confit Sweet Potato, Beetroot, Juniper Infused Jus
  • Kids Menu (Under 12 years) $12.50
    • Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
  • Crispy Duck Leg $33.00
    • With a Duck & Orange Tartlet & Wilted Greens
  • PORK + BEANS $15.00
    • slow cooked hocks with cannellini beans & kumara
  • SEAFOOD
    • calamari, shrimps, clams. baby octopus & olives
  • FETTUCCINI $6.50
    • tomato sauce & cheese
  • TUSCAN
    • roast garlic, prosciutto, pesto, sun-dried tomato & olives
  • FISH
    • green peppercorns & white wine, pan seared tarakihi with garlic, potato mash, beetroots & parsnip & balsamic mesclun salad
  • VEGAN $12.50
    • spinach, kumara curry served with jasmine rice topped with sun dried tomato
  • MEATLOVERS
    • pepperoni, chicken, chorizo, bacon & olives
  • HAWAIIAN
    • kaipara ham & pineapple
  • -Extra Portions
  • Tikka Chicken (GF) $27.50
    • Indian style, with rice & a yoghurt dressing
  • Tofu Grill (GF) $25.00
    • Served with asian vegetables
  • Summer Prawns (GF) $14.50
    • Succulent, with thousand island sauce
  • -Entrée $16.50
  • Schnitzel Chicken $28.50
    • With camembert & salami, on wilted greens
  • Garlic Bread $3.50
  • Seafood Tasting Plate
    • With seasonal dips
  • CHOCOLATE BROWNIE $10.00
  • pesto capsicum artichoke onion pineapple courgette chilli olives sweet chilli sauce BBQ sauce kaitala fire sauce $1.50
  • HAWAIIAN $16 / $21
    • ham pineapple mozzarella
  • CALAMARI & dips $18.00
  • GRILLED STEAK $29.00
    • served with salad & chips
  • SEAFOOD CHOWDER $21.00
    • NZ clams mussels fish prawns with crusty bread
  • SALAD OF THE DAY $24.00
    • ask server for details
  • FRESH CRUSTY BREAD $9.00
    • with pesto
  • Toast, Vanilla Rhubarb Jam $5
  • Home-made Hashbrowns $4
  • Turkish Eggs Çilbir $18
    • Yoghurt, Chilli Paprika Butter, Green Salsa, Flatbread
  • Bircher Muesli $15
    • Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
  • Crispy Potatoes $7
  • Spicy Chorizo Quesadilla $16.50
    • Red Onion, Cheese, Chipotle Sour Cream
  • Sourdough toast/butter $4
  • House Smoked Trevally $7
  • Chicken Madras $17.00
    • Chicken pieces cooked in a coconut cream sauce with spices chillies and bay leaves
  • Aloo Jeera $15.00
    • Potatoes tossed in butter, flavoured with cumin seeds and tomatoes
  • Fish Korma $18.50
    • Boneless fish pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
  • Panner Tikka $13.50
    • Cottage cheese marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
  • Tandoori Chicken (Half/Full) $12.50/$24.50
    • Chicken marinated in yoghurt, spices and lemon then barbequed in tandoor
  • Butter Chicken $17.00
    • Roasted chicken pieces cooked in a creamy tomato sauce
  • Tandoori Roti $3.00
    • Whole wheat roti cooked in tandoor
  • Lamb Kadhai $17.00
    • Lamb cubes cooked with sliced green chilli, capsicum,onion and tomatoes
  • Pork Spare Ribs $14.50
  • Lemon Meringue Pie $12.50
    • A Kiwi favourite, have a generous slice of this citrus delight, served with whipped cream and ice-cream
  • - L $12
  • Kumara Salad $13.50
    • Chunks of kumara tossed through tomato, red onion and capsicum, with a passionfruit & balsamic dressing
  • Garlic Bread $7.50
  • Banana split $12.50
    • A classic never dies! Fresh banana served with chopped nuts, mini marshmallows, wafers, whipped cream, ice cream & your choice of strawberry, caramel or chocolate sauce
  • Paua Linguine $21
    • Local seafood delicacy - paua, cooked in a cream sauce then tossed through linguine pasta
  • Popcorn Shrimp $14.50
  • Grilled Sirloin Steak (250G) $23.50
    • Grilled as you like and check with the special blackboard for the side with
  • Apple Crumble $5.50
    • Chefs special made apple crumble served with ice cream
  • Dipping platter $13.50
    • A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
  • Bacon & Egg Burger $14.50
    • Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
  • Mini Burger $8.00
    • Beef patty with toasted bun, served with chips and tomato sauce
  • Wedges $10.50
    • Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
  • Kiwi Mix grill $26.50
    • Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
  • Lamb shank $25.50
    • Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
  • Hunger pack $28.00
    • 4 Thighs, 4 drums, lge chips
  • Cheese burger $8.50
  • Family meal $20.00
    • 2x Hoki, 2x Hotdog, $5 chips, 1 large sauce
  • Family $10.00
  • Double pack $13.00
    • 2x hoki chips, lemon wedge, medium tartare sauce
  • Breast pack $4.00
    • 1 Breast, small chips
  • 3 Pieces breast pack $8.50
    • 3 breast pieces, reg chips
  • Large $3.50
  • Seafood $13
  • Prawn $12
  • Chicken Curry $12
  • Beef
  • Chicken $10
  • Vegetarian $8
  • Vegetarian $8
  • Garlic Prawn $13
Pad Thai Cafe

Pad Thai Cafe

location

Address

52 Normanby St Dargaville, Normanby, Dargaville, Northland, 0310, New Zealand

phone

Phone

094391315

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
52 Normanby St Dargaville, Normanby, Dargaville, Northland, 0310, New Zealand