Pad Thai Cafe in Northland Menu

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Pad Thai Cafe in Northland has no menu available, but can choose from many other options such as Bistecca buon Gustaiao or Bistecca burro e peperoncino from Bosco Verde. Bistro En offers many options including Sukiyaki Don, Topped with Juicy Sukiyaki Beef and Chicken Teriyaki Don, Topped with Chicken Teriyaki. The Sugar Club includes a wide range like Hiramasa Kingfish or Miso-Baked Aubergine. (11am to 3pm and 6pm to close) and TOASTED CIABATTA from . The Black Stump Cafe and Bar and Harrows Restaurant offers Malaysia Nyonya Restaurant and Tom Yum Soup (Single serve).

Nearby Sample Menus

- Fresh Fish Fillets or Prawns $21.50
- Chicken, Pork or Beef $18.00
- Squid $18.00
- Prawns $19.50
Money Bags (4 pieces) $7.50
- Prawn, chicken, and seasonal vegetables are stir fried, wrapped in spring roll pastry, folded and deep fried.
Roast Duck Pineapple Curry $21.00
- Red Curry and coconut milk with sweet pineapples, grapes, baby tomatoes, sweet basil leaves, and aromatic kaffir lime leaves.
Thai Spicy Fish Cakes (4 pieces) $7.00
- Made from fresh fish fillets and red curry paste, green beans, aromatic kaffir lime leaves.
- Tofu $15.50

Hot-Dogging Fun Box
- Three (3) mini hotdogs with fries & sauce
Brandy Snaps $7.90
- Two brandy snaps served with a side scoop of vanilla ice cream
Seafood Fritters $19.90
- Generously sized homemade fritters with tartare sauce
BLT Sandwich $13.50
- Grilled bacon, lettuce & tomato served with fries
Fish & Chips $19.50
- Our own battered fish with tartare sauce
Steak Toastie $4.70
- Grilled minute steak served on white bread
Fisherman’s Platter $24.50
- A platter of favourites - battered fish, scallops, mussels, crab stick, crumbed squid rings with shrimps in a cocktail sauce
-steak $2.50

Beef (x2) $7.00
Added with Panfryed Pork Belly $16.00
Spicy Chicken fried rice $15.50
Added with Raw & Cooked Beef $16.00
Pork Belly (x2) $7.00
Chargrilled Lamb (x2) $7.00
Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
Smoke Salmon Salad $16.50

Beef Saag $17.50
- Combination of fresh spinach beef, herbs and spices
Fruit Naan $4.50
Potato Parantha $4.50
Tandoori Roti $2.50
Jeera Allo $12.90
- Subtly spices potatoes-not served with rice.
Vegetable Naan $4.50
Lamb Vindallo $17.50
- Spicy Lamb Curry - Specially From Goa
Mix Platter $9.90
- Samosa, Onion bhaji, chicken tikka, Seekh kebab served with salad, mint sauce and tamarind sauce.

Cheese Burger $9.50
- 120g Beef patty, cheese, salad, tomato sauce & mayo
Small $4.00
Onion Ring $0.60
Large $6.50
Chicken Nuggets $6.50
Cajun Chicken Burger $10.00
Fish Burger $9.50
Crabstick $1.90

Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
Chicken, Pork, Beef $11.50
Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
Deal 1 $16.50
- Pork pepper with rice and vegetable fritters served with sweet chili sauce
Prawns $16.50
Satay (Beef, Chicken) $6.50
- Marinated beef or chicken served with peanut sauce

Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Salmon Hash Cakes N/A
- our own homemade hash cakes.

24 Donuts $9.00
- choice of 2 sauces
Crispy Cajun Chicken Wings (5) with Curly Fries & Aioli Sauce $12.50
- Made from 100% NZ chicken. No artificial flavours - no artificial colours - no added preservatives
Falafels (5) Hummus & Tabouli $12.50
- Our tasty falafels & hummus are made by a Middle Eastern restaurant in Auckland
Hoki Bites (8) & Curly Fries $12.50
- Served with aioli sauce & lemon wedges
40 donuts $12.00
- choice of 1 sauce.
18 Donuts $6.00
Muesli in a Dome $9.90
- Gluten free macadamia and honey crunchy nut layers of muesli, unsweetened yoghurt & homemade strawberry sauce (served in a dome cup - No wheat or dairy - no refined sugars, no artificial colours, no flavours, no added salt, low GI).
Curly Fries $5.00
- Choice of flavourings- chicken salt , salt & vinegar, chilli salt or aioli sauce.

Piglet (beef, bacon & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9
Krumbs Pie (locally made in Paihia!) $5
Prawn Twisters - 5 Prawn Twisters & chips with sweet chilli sauce $12.5
Gourmet Chicken Pizza (Ruffino's) - Generous toppings of chicken, mozzarella, brie & rosemary $16.5 (for 1-2 pers)
Fish bites & Chips - 5 Crumbed Hoki fish bites & chips with tartare sauce $8.5
Camembert & Chips - 5 Crumbed Camembert & chips with plum sauce $12.5
Cheese, onion $5
Roady Supreme Pizza (Ruffino's) - Generous toppings of ham, salami, mushroom, mozzarella, onion, tomato, capsicum, pineapple & oregano $16.5 (for 1-2 pers)

Seafood Platter E $23.00 / M$34.50
- sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
E= Entree / M= Main
Seafood Chowder $15.00
Game Fish $30.50
- seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots
Mussels E $17.50 / M$30.50
- steamed with Thai curry and coconut cream
Sushi & Sashimi Platter E $17.50 / M$30.50
- with dipping sauces
Seafood Salad $31.50
- seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette

Citrus marinated scallop and prawn kebabs $18.00
- on a bed of crisp salad leaves, served with aioli
Marinated calamari salad $18.00
- with tossed garden greens and vegetables, served with a citrus dressing
Apple shortcake served hot or cold $10.50
- with a scoop of vanilla ice-cream and creme anglaise
Beer battered fish $22.00
- served with crispy summer salad, golden fries and our very own homemade tartare sauce
Seasonal vegetables $8.00
Roasted pumpkin and asparagus fettucine $19.00
- served with shaved parmesan cheese and fresh herbs
Roasted potatoes $8.00
Fresh Pacific oysters with lemon wedges $21.00 for 6

Fresh NZ Mussels $18 / $28
- white wine, garlic and fresh herbs OR tomato and chorizo broth
Pan seared scallops $19 / $34
- served on a bed of fresh leaves with crispy chorizo chips and kumara shavings
Asian Soy and sesame Salad $9.50
Fish of the day $33
- explained to you by our lovely wait staff
Snapper $30
Temapura Prawns $18 / $33
- served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
Baked potato with Sour Cream Bacon and cheese $10
Temapura Vege $16 / $30
- fresh seasonal vegetables with dipping sauce

SOUP OF THE DAY $10.50
- Please ask your waitperson
Calamari Rings (3 per serve)
CHOCOLATE BROWNIE $12.50
- A rich warm chocolate slice served with lashings of Whipped Cream & Ice Cream
The above entree's can be upsized to a light meal by adding salad & fries for an additional $7.50
For the little one’s in your group that just want a little of this or a little of that, choose from our selection below.
ICE CREAM SUNDAE
- French Vanilla Ice Cream with one these toppings Chocolate, Caramel, Berry or Passion Fruit.
APPLE CRUMBLE $12.50
- Sweet pastry base with spiced apple filling topped with oaty crumble. Served with Whipped Cream & Ice Cream.
GREEN LIPPED MUSSELS $14.00
- Steamed & served w/ a dipping sauce

CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
- Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
LAMB BURGER $22.00
- Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
Wait staff will inform you about Chef's Risotto creation on offer today - served with parmesan cheese & truffle oil, price on enquiry. Beer match Little Creatures Pale Ale / Wine match Kings Series Chardonnay
CAPRESE SALAD (g/f) $18.00
- Heirloom tomatoes layered with buffalo mozzarella cheese, baby basil leaves drizzled with white truffle oil
BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
- Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
- Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay
SEAFOOD PAELLA $21.00
- Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
- Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto