Pages Charcoal Roasted Chicken in Christchurch Menu

CHARCOAL ROAST CHARCOAL ROAST
  • WHOLE CHICKEN $14.50
  • HALF CHICKEN $8.50
  • QUARTER CHICKEN $4.80
CHARCOAL COMBO CHARCOAL COMBO
  • 1/4 CHICKEN + FRIES $7.30
  • 1/2 CHICKEN + FRIES $10.90
  • 1 CHICKEN + 2x FRIES $19.50
CHARCOAL MEAL (mixed vegetables and roasted potatoes) CHARCOAL MEAL (mixed vegetables and roasted potatoes)
  • 1/4 CHICKEN $9.30
  • 1/2 CHICKEN $12.40
BURGER BURGER
  • PLAIN BURGER (BEEF /CHICKEN) $3.00
    • additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
  • AMERICAN HOT DOG $3.00
  • CHICKEN BREAST FILLET $4.90
  • BASIC CHICKEN $5.80
  • HAWAIIAN $5.80
  • CHICKEN SATAY $6.30
  • CHICKEN BREAST $6.80
  • GOURMET CHICKEN $6.80
  • BBQ CHICKEN $6.80
SOULAKIS (roast/crispy chicken) SOULAKIS (roast/crispy chicken)
  • SMALL $6.50
  • LARGE $9.50

Nearby Sample Menus

  • Garlic Bread $3.50
  • Large Chips $6.50
  • Bacon, Eggs, Chips and a Hash Brown $12.50
  • Small Chips $3.50
  • Roast Roll and Chips $9.50
  • Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
  • Seafood Platter $14.50
  • Lamb and Mint Burger with Chips $10
  • LAMB ROGAN JOSH $22.00
    • Lamb cooked with aromatic cinnamon, cardamom, turmeric, coriander and garam masala.
  • CHEFS SPECIAL SIZZLING TANDOORI PLATTER $15.00
    • Includes one lamb chop, one tandoori king prawn, one lamb tikka, one piece fish amritsari tikka and Corianders special tikka.
  • BANANA AND COCONUT $4.00
  • MUSHROOM DO PAYAZA $18.00
    • Mushrooms cooked with chunks of onion and tomato along with ginger, garlic, spices and fresh coriander.
  • LAMB KADAI $22.00
    • Chunks of lamb cooked in a vegetable gravy, with crushed tomatoes, herbs and spices, onions and fresh coriander.
  • MURG AKBARI $21.00
    • Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.
  • CHICKEN SAAG $20.00
    • Tender pieces of chicken cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream. To request dairy free, please ask for the duty manager.
  • VEGETABLE JALFREZEE $17.00
    • Vegetables cooked with herbs and spices, coconut milk and capsicum. To request vegan, please ask for the duty manager.
  • Pepitas $6
    • Spicy toasted pumpkin seeds
  • Churros $12
    • Mexican style donut strips with dipping sauces and cream
  • Quesadilla De Queso $12
    • flour tortilla filled with melted cheese, chilli and coriander
  • Holy Mole $23
    • corn tortillas filled with chicken baked in Mole Poblano and chilli cheese
  • Jalapenos Rellenos $14
    • corn crusted jalapeno chilli filled with jalapeno spiced three cheese mix
  • Salsa Verde (tomatillos) $4
  • Taco Al Pollo (2 Tacos / 3 Tacos) $16 / $22
    • habanero spiced chicken with chipotle chilli mayonnaise and fresh slaw
  • Taco Patatas (2 Tacos / 3 Tacos) $16 / $22
    • guajillo chilli spiced potatoes with fresh coriander and spring onions
  • Roast Beef Roll
  • Egg
  • Chicken Satay
  • Ham, Cheese & Pineapple
  • Butter Chicken
  • Chicken Salad
  • Ham Roll
  • Toasted Sandwich
  • Double meat $2.50
  • Jalapeno
  • Veggie nachos $12.90
    • Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
  • Burritos $12.90
    • Rolled in a soft flour tortilla
  • Chiken
    • marinated in pepe's authentic smoked chipotle adobo sauce and grilled to perfection
  • Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
  • Vegetarian
    • Grilled capsicum and red onion, fresh guacamole and black beans
  • (Coriander lime rice white or brown)
  • Quick Breakfast $8.00
    • French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
  • Extra Sides
  • Open Steak Sandwich $15.00
    • Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
  • Homemade Pancakes $10.00
    • Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
  • Burger n Fries $12.00
  • Egg’s Your Way $6.00
    • Poached, Scrambled or Fried, your choice! Served with toast.
  • Homemade Pies, Savouries & Sausage Rolls
    • Made fresh, on site, every day.
  • Grilled Tomato $ 1.00
  • Samosa Chat $6.00
  • Samosa $2.00
  • ROGAN JOSH $10.00
  • Aloo Gobi $7.00
  • Large $13.50
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • BEEF VINDALOO $10.00
  • Chicken Tikka Masala $10.00
  • Available between 9am to 2pm
  • Kids Toasted Sandwich platter $11.50
    • Served with small cup fruit salad, biscuit and marshmallow
  • Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
    • Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
  • - Bacon $18.50
  • Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
  • Soft tacos crispy beef $18.00
    • Served with tomato salsa and avocado
  • Seasoned potato wedges $8.50
    • Served with sour cream & sweet chili sauce
  • Roast meal & ice cream sundae - GFA (Please ask) $15.00
  • -Add cheese & bacon $12.00
  • ·Caesar Salad $19.00
    • Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
  • Classic Steak Sandwich $14.00
    • Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
  • BreakFree Pizza of the Day (Vegetarian Available) $20.00
  • -Add smoked chicken $3.50
  • -Add fried egg $2.00
  • ·Options
    • Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
  • ·BreakFree Cheese Burger $20.00
    • 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
  • Woo Salad $14
    • Lychee, peanuts, palm sugar dressing (v, gf)
  • Steamed Coconut Rice (v, gf) $5
  • Wok Fired Asian Vegetables $12
    • Braised peanuts (v)
  • Satay Sauce & Pickled Cucumber
  • Woo Roti Doughnut $12
    • Gingernut ice cream, pandan
  • Woo Sambal $3
  • Woo Chilli Sauce $3
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Shadhyar Chingri $21.90
    • Prawn cooked in fresh apple, orange, cashew nut and a special blend of spices and then finished with Nobanno specialty aromatic honey milk sauce
  • Peaz Bhaja $7.90
    • Sliced onions dipped in lentils and chickpea batter & deep fried and served with Nobanno specialty fruit sauce.
  • Green Salad $9.90
    • A portion of healthy salad made of fresh cucumber, tomato, apple, carrot and masculine leaves garnish with cottage cheese and Nobanno lemon dressing
  • Nobo Macher Bora $12.90
    • Nobanno’s specialty aromatic and tasty fish cake serve with Nobanno specialty garlic sauce
  • Rastaar Kebab $12.90
    • NZ lean lamb pieces marinated with a very special blend of aromatic yoghurt recipe then barbequed in tandoori oven to give you a pure Bengali local food taste
  • Roti $4.40
    • Bread made from whole-meal flour
  • Cappuccino $4.40
  • Badam Faal $5.90
    • (rice cooked with dried fruits, cashew & delicate spices)
  • Pastie $5.00
  • Bacon and egg $4.00
  • Chicken Vege $5.00
  • Savouries $2.00
  • Mince $4.50
  • Sausage Rolls $2.50
  • Cottage $5.00
  • Gourmet & Sausage Roll $5.00
  • SOUP OF THE DAY $6.50
    • with bread roll
  • ROAST ROLL COMBO $12.90
    • roast roll beef, pork, lamb or chicken with coleslaw & chips + 420 ml Coca Cola Range
  • HOT DOG AND CHIPS $5.00
  • ROAST SANDWICH COMBO $12.90
    • roast sandwich beef, pork, lamb or chicken with coleslaw & chips + 420 ml. Coca- Cola Range
  • SALAD $6.50
  • ROAST SANDWICH (beef, pork, lamb or chicken) $10.00
    • with chips and salad
  • CHICKEN & CHIPS (2 pieces) $9.50
  • SHERPHERDS PIE $10.50
  • Caramalised Lemon Tart $6.00
    • Served with berry coulis and creme fraiche'
  • Gluten & Dairy Free Chocolate Brownie $6.00
    • Deep dish, served warm with raspberry coulis and dusted with icing sugar
  • Gluten Free Quiche $10.00 / $16.00
    • Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
  • Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
    • A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
  • Muffins $5.00
    • Changing daily, light and fluffy packed with real fruit
  • Scones / Scrolls / Danish $5.00
    • Changing Daily - served with butter
  • Free Range Eggs on Toast $13.00
    • Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
  • Filled Mini Croissants $5.00/each
    • Served warm or straight from the cabinet, an ideal nibble as you go about your day
  • Khanom Sakoo (GF) $19
    • Warm Tapioca Pudding w/ Creamy Coconut Milk
  • Tuk Tuk Platter (2-3 People) $32
    • Shredded sticky beef, Fried chicken wings, Chicken satay skewers and Crispy prawn wontons
  • Spicy Beef $19
    • w/ Lemongrass, Kaffir Lime, Crispy Basil
  • Amy'S Toasted Chocolate Cookie $8
    • w/ ice cream
  • Pad Thai Chicken Noodle (GF) $18
    • w/ bean sprouts, lime peanuts
  • Wok Fried Bean Sprouts (GR) $13
  • Kaeng Som Curry (GF) $18
    • w/ Thai Prawn Omelette, Tamarind
  • Deep Fried Rice Balls (5) $8
    • stuffed w/ marinated pork mince, kaffir lime, chilli
Pages Charcoal Roasted Chicken

Pages Charcoal Roasted Chicken

location

Address

317 Pages Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033822366

email

Email

None

clock

Opened hours

11 AM to 8:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
317 Pages Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand
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