Pages Charcoal Roasted Chicken in Christchurch Menu -

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WHOLE CHICKEN $14.50
HALF CHICKEN $8.50
QUARTER CHICKEN $4.80

1/4 CHICKEN + FRIES $7.30
1/2 CHICKEN + FRIES $10.90
1 CHICKEN + 2x FRIES $19.50

1/4 CHICKEN $9.30
1/2 CHICKEN $12.40

PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
AMERICAN HOT DOG $3.00
CHICKEN BREAST FILLET $4.90
BASIC CHICKEN $5.80
HAWAIIAN $5.80
CHICKEN SATAY $6.30
CHICKEN BREAST $6.80
GOURMET CHICKEN $6.80
BBQ CHICKEN $6.80

SMALL $6.50
LARGE $9.50

Nearby Sample Menus

Sweet Omelette $6
Flying Fish Roe (tobiko) $6
Spicy Fried Tuna Roll $16
Cajun Spiced Garlic Tuna $8
Rice Small $3 Large $9
- Premium Short Grain
K.F.C - Kinji’s Fried Chicken $18
- garlic soy marinated
Octopus $6
Sesame Seaweed $6

Barger $6
Falafel S $8.5 / L $12
Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
Qabili Palau Chicken, Salad, Drink S $12 / L $16
Lamb S $8.5 / L $12
Chalaw Kabab Chicken, Salad. Drink S $10 / L $14

Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice

Cold Noodle for Spicy Fish - Extra $5.00
Won Ton Soup S $8.00 M $13.00
Spicy Pork $22.00
Ma Po Tofu $19.00
Mushroom, Tofu and Vegetables $19.00
Pork with Cashew Nuts $22.00
Stewed Beef in Hot Pot $25.00
Satay Chicken on Rice $13.00

Maggio M $15 L $19
- Ham & Pineapple
Spaghetti Bolognese $20
- Spaghetti topped with a meat sauce
Febbraio M $15 L $19
- Ham
Ravioli $20
- Roast chicken filling served with mushrooms with parsley in a cream sauce
Napoletana Sauce $3.50
Giugno M $15 L $19
- Mushroom & Ham
Rigatoni Mafiosi Special $20
- Short tube pasta topped with tomato, mushrooms, olives & chili
Aprile M $15 L $19
- Ham & Egg

Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Dumplings 6 pcs $9.00
- house made dumplings
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream

Red Curry Stir Fried with Prawn $20.50
- King prawn stir fried in the wok, and combined with red curry
Chicken Yellow Curry $18.50
- The mildest yellow curry with tender chicken pieces with potato and onion
Beef Nam Tok $18.50
- Tender sliced barbecue beef marinated in fish sauce with lemon juice, onion, coriander and mint with ground sticky rice served with selection of fresh salad
Green Curry $18.50
- Your choice of Chicken, Beef or Pork with green curry, bamboo shoots, beans, capsicum and topped with fresh basil
Pad Thai $16.50
- The most popular Thai dish in New Zealand. Combination of your choice Chicken, Beef or Pork stir fried with seasonal vegetables and served with beansprouts and crushed peanut
Seafood Red Curry $20.50
- Assorted seafood with red curry and vegetables and topped with kaffir lime leaves, fresh chilli and basil
Chicken Dried Fried Ho Fun $16.50
- Flat stir fried noodle with eggs and chicken topped with deep fried tofu
Pork, Chicken or Beef $3.00

19. Garlic Sauce Our Styles
- served with rice, a fine dish, stir fried chef’s selected vegetables, topped by meal of your choice in chefs garlic sauce
Thai Style
Black Tiger Prawns (7 pieces) $18
Crispy Pork & Roasted Duck $19
Chicken $10.50
Plain Fried Egg Noodles $9
- with egg
6. Spare Ribs (6-8 pieces) Our style $11
- grilled marinated with garlic & pepper sauce
Crispy Pork & Roasted Duck $18

Now choose your sauce: Horopito Sauce / Indian Coconut Curry / White Wine, Chilli & Garlic Cream
1/4 pound $13.50
Crab & Clam Fettuccini $24.00
- White wine, garlic, chilli, roasted peppers & parsley
Steak Fries $6.50
Pulled Pork - Soft Shell Tortilla $8.00
- 24hr cured & slow braised pork, apple, celeriac remoulade, w chilli, lime, pineapple & mango salsa
Marlborough Green Lip Mussels
Cloudy Bay Clams - Diamond Shell / Tua Tua / Moon Shell
Corn Chip Platter $15.00
- Guacamole, crab & corn, Indian pumpkin dip

Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt

Steak Pita $11.5 Reg / $9.5 Petita
- 8 Pack $7.90
Free Range Chicken Tenders
The Family Feast $40.00
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Pita Chips and Dip $3.90
Cheeky Chicken $5.00
Super Vege (3 Fillings) $4.00

Homemade Green Bean Porridge $2.00
Chef's Special Pancake with Spring Onion $2.00
Add Extra Ham +$2.00
Chef's Special Soybean Milk $2.50
Stewed Beef Shank with Five Spice & Soy Sauce $12.00
Chef's Special Fried Noodles with Seafood $14.00
Noodle Meal $3.00
- add 3 side dishes and a drink to your noodle order
Seaweed Salad with Soy Sauce $5.00

LEMON AND THYME ROASTED CHICKEN LEGS $28.00
- served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce
TUDORS BREAKFAST FIT FOR A KING $22.50
- two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled ciabatta
Rustic fries, aioli(GF)(DF)
MACS GINGER BEER BATTERED FISH AND CHIPS (DF) $26.00
- southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
VEGETARIAN TRILOGY(V) $28.00
- fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and rosti with wilted spinach and a poached egg
BEEF FILLET 180gm $38.00
- grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
PANCAKES $13.50
- fresh fluffy pancakes with fruit salad, fresh yoghurt and passionfruit coulis
Steamed veg $7.00

Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
Apple Tart $14
- apple tart served with whipped cream and ice cream
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
Bagel $12
- house smoked salmon & cream cheese
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
Eggs Benedict $21.50
- w. house smoked salmon