Pages Charcoal Roasted Chicken in Christchurch Menu

CHARCOAL ROAST CHARCOAL ROAST
  • WHOLE CHICKEN $14.50
  • HALF CHICKEN $8.50
  • QUARTER CHICKEN $4.80
CHARCOAL COMBO CHARCOAL COMBO
  • 1/4 CHICKEN + FRIES $7.30
  • 1/2 CHICKEN + FRIES $10.90
  • 1 CHICKEN + 2x FRIES $19.50
CHARCOAL MEAL (mixed vegetables and roasted potatoes) CHARCOAL MEAL (mixed vegetables and roasted potatoes)
  • 1/4 CHICKEN $9.30
  • 1/2 CHICKEN $12.40
BURGER BURGER
  • PLAIN BURGER (BEEF /CHICKEN) $3.00
    • additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
  • AMERICAN HOT DOG $3.00
  • CHICKEN BREAST FILLET $4.90
  • BASIC CHICKEN $5.80
  • HAWAIIAN $5.80
  • CHICKEN SATAY $6.30
  • CHICKEN BREAST $6.80
  • GOURMET CHICKEN $6.80
  • BBQ CHICKEN $6.80
SOULAKIS (roast/crispy chicken) SOULAKIS (roast/crispy chicken)
  • SMALL $6.50
  • LARGE $9.50

Nearby Sample Menus

  • Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
  • Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
  • Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
  • Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
  • Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
  • Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
  • VEGE BAGEL $9.00
    • Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
  • PECAN PIE $5.20
  • HARLEM FLANK $7.90/ $11.90
    • Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
  • MIDTOWN BLAT $9.90
    • Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
  • LITTLE ITALY $7.90/ $11.90
    • Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )
  • 5TH AVENUE $8.90
    • Cold smoked salmon with cream cheese and capers. Its a New York classic!
  • WALL ST $7.90
    • Heaps of streaky bacon with cream cheese & tomato relish.
  • BRONX BEEF $7.90/ $11.90
    • Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.(Slider/ Hero )
  • Bacon Filled Ciabatta Roll $12.50
    • avocado smash, HP aioli, fresh rocket
  • Goats Cheese & Onion Tart $16.50
    • charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
  • Orange Almond Cake $9.50
    • rosewater syrup, candied pistachio, vanilla bean ice cream
  • Local Grazing Plate $18.50
    • House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
  • 'Whitestone' Aged Blue Cheese $13.00
    • quince paste, crackers
  • Hand-Cut Agria Chips $9.00
    • ketchup, chipotle aioli
  • Farmers Market Soup $15.50
    • Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
  • Panko Crumbed Market Fish $21.50
    • hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
  • Phud Kraprow
    • Spicy chili, garlic and basil with vegetables
  • Red curry
    • Traditional Thai curry with dried red chili paste and coconut milk with bamboo shoots and seasonal vegetables.
  • Phud Med Ma Muang (cashew nuts) $18.00
    • Chicken, beef or pork with vegetables and cashew nuts
  • Phud Kratiam Prigthai
    • Pan fried fresh garlic, pepper and oyster sauce served on a bed of boiled seasonal mixed vegetables
  • Steamed rice / peanut sauce / cashew nuts or roti $ 3.00 each
  • Jungle curry
    • A challenge for people who love country style, Thailand's most flavoursome dish without coconut, and full of spices and Thai herbs, including chili, pepper corn, and Thai ginger(kra-chai)
  • Phud Cha Talay
    • Mixed seafood with chili makes this a really nice and spicy dish
  • -King prawns / mixed seafood $20.00
  • Pork
  • -Small $10.50
  • Beef
  • Beef
  • Apple and mint sauce available on request
  • Salads S $5.00 each / L $6.50 each
  • -Sandwiches $6.90
  • -Gravy $2.00 each
  • Malai kofta $15.50
    • potatoes and home made cottage cheese mixed with herbs, spices and simmered with cream cheese
  • Wada (6 pieces) $6.50
    • mashed potato balls lightly spiced and fried, served with tamarind chutney
  • Chocolate naan $4.00
    • naan stuffed with chocolate
  • Aloo (potato) saag $14.50
    • potatoes cooked in fresh spinach, spices and cream
  • Prawn biryani $19.00
  • Bhuna (chicken, beef, lamb) $17.00/$17.50/$18.00
    • pan fried chicken, beef, lamb with onion and tomatoes finished with a thick spicy sauce
  • Cheese naan $4.50
    • naan stuffed with cheese
  • Chilli gobi $15.00
    • made from crispy cauliflower florets in cornflour batter and spicy mix of sauces and spices
  • Garlic and Pepper King Prawn $20.50
    • Deep fried king prawn stir fried with garlic and pepper topped with fresh coriander
  • Garlic and Pepper $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork with garlic, pepper and mushroom topped with fresh aromatic coriander
  • Vegetarian Peanut Sauce $16.50
    • Stir fried vegetables with chef's special peanut sauce
  • Pad Peanut Sauce $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried with vegetables and chef's special peanut sauce
  • Red Curry $18.50
    • Your choice of Chicken, Beef or Pork in a traditional red curry with vegetables and topped with kaffir lime leaves and fresh chilli
  • Green Curry $18.50
    • Your choice of Chicken, Beef or Pork with green curry, bamboo shoots, beans, capsicum and topped with fresh basil
  • Garlic and Pepper Fish $20.50
    • Deep fried fillets of fish stir fried with garlic and pepper topped with fresh coriander
  • Roasted Duck Red Curry $20.50
    • Roasted Duck in a traditional red curry with tamarind juice, bamboo shoots, pineapple, capsicum and topped with sweet basil
  • Beef noodle soup $13.00
    • fresh cooked sliced beef served with thick rice noodles and bean sprouts
  • Chicken with cashew nuts $18.00
  • Prawn fried rice or chow mein $18.00
  • Chicken, pork or steak with cashew nuts on rice $18.00
  • Stewed beef in chinese vegetables $17.00
  • King prawns with hot chilli & salt $19.50
  • Garlic chicken on rice $13.80
  • Garlic squid on rice $13.80
  • Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
  • Emerald Prawn Har Gow w/ Sesame 4pc $12.00
  • Porkie Coriander Dumpling $10.00 / $18.00
  • Pork & Prawn Shumai 4pc $12.00
  • PSDB Signature Xiaolongbao 5pc $12.00
  • ‘Beef’Root Dumpling $10.00 / $18.00
  • Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
  • POT STICKER BURGERS $16.00
    • Open Faced Bao Bun 2 for
  • French toast 14.50
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
  • Warmed Croissant 8.50
    • with deli ham, Maasdam cheese and tomato /with jam … 5.50
  • Free-range smoky bacon, Rosti, Bratwurst … 5.00
  • Banana bread 6.50
    • served with walnut butter …
  • Toast Turkish or grain 8.00
    • with fresh tomato /double
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
  • Mama Mitchell's muesli 10.50
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt …
  • Salmon rosti GF, DF 15.50
    • Potato rosti with hot smoked salmon and dill mayo …
  • Pakora $2.50
  • CHANNA MASALA $7.00
  • VEG. BIRYANI $10.00
  • Aloo Tikki Chat $6.00
  • CHICKEN KORMA $10.00
  • Small $77.50
  • Chicken Wings $1.50
  • CHICKEN WINGS $1.50
  • Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Bacon) $19.00
  • Mini caesar salad, whb garden salad, sauteed summer veggies with lemon and herb n/a
  • Garlic, thyme and creme fraiche potato gratin with beetroot and white bean puree, beetroot crisps. G/F n/a
  • "Anti-cheese platter" of baked banana cheesecake with chocolate pate, biscotti and salty sweet pecan nuts. $14.00
  • Caramelized onion, beet and goat feta tart. V. $28.00
  • Rice paper rolls with shredded pork, crispy shallots, toasted peanuts and mung beans. G/F. D/F. $12.00
  • Chocolate chip cookie ice cream sandwich $6.00
  • Chargrilled salmon fillet with kaffir lime, scented jasmine rice, crispy shallots, spring onion and sesame oil dressing, served with a toasted peanuts, water, chestnuts and coriander salsa. G/F. D/F. $21.50
  • Woo Roti Doughnut $12
    • Gingernut ice cream, pandan
  • Madam's Rendang
    • choice of
  • Spiced Lamb (gf) $14
  • Soy, Sesame Eggplant (v) $14
    • red chilli dressing
  • Chicken & Prawn Laksa Soup $20/$18
    • (v) and (gf) option available
  • Kum Heong Style Soft Shell Crab $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • Steamed White Pak Choy $12
    • Confit garlic (v)
  • Stir Fried Pork Belly $19
    • Asian greens, oyster sauce, spiced crackling crumble
  • CHICKEN SUPREME
    • mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
  • DOUBLE AVOCADO CHICKEN
    • the avocado is doubled in this monber to accompany our teriyaki chicken
  • RICE BALLS $4.00 each
    • your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds
  • NIGIRI
    • a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
  • SUPA DUPA PLATTER $45.00
    • selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • FIVE PIECES NIGIRI
    • nigiri slices of fresh salmon are placed on beds of rice GF
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • Chicken Baoce $13.50
    • A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
  • Beef Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Braised beef, Lettuce, Tomato relish, Cheddar cheese, Golden cracker
  • Chicken Baoger $7.50
    • A steamed bun stuffed with: Southern style chicken, Shredded lettuce, Chutney, Chilli mayo
  • Bao Tasting Plate $28.00
  • Pork Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Cantonese style pulled pork, Coleslaw, Cheddar cheese, Chinese BBQ sauce, Golden cracker
  • Spiced corned egg $2.50
  • Baorrito Combo $19.50
    • Your choice of Baorrito + Fries + Soft drinks/Coffee/Tea
  • Fried Tofu $5.50
    • Vietnamese tamarind sauce
Pages Charcoal Roasted Chicken

Pages Charcoal Roasted Chicken

location

Address

317 Pages Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033822366

email

Email

None

clock

Opened hours

11 AM to 8:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
317 Pages Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand
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