Pages Charcoal Roasted Chicken in Christchurch Menu

CHARCOAL ROAST CHARCOAL ROAST
  • WHOLE CHICKEN $14.50
  • HALF CHICKEN $8.50
  • QUARTER CHICKEN $4.80
CHARCOAL COMBO CHARCOAL COMBO
  • 1/4 CHICKEN + FRIES $7.30
  • 1/2 CHICKEN + FRIES $10.90
  • 1 CHICKEN + 2x FRIES $19.50
CHARCOAL MEAL (mixed vegetables and roasted potatoes) CHARCOAL MEAL (mixed vegetables and roasted potatoes)
  • 1/4 CHICKEN $9.30
  • 1/2 CHICKEN $12.40
BURGER BURGER
  • PLAIN BURGER (BEEF /CHICKEN) $3.00
    • additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
  • AMERICAN HOT DOG $3.00
  • CHICKEN BREAST FILLET $4.90
  • BASIC CHICKEN $5.80
  • HAWAIIAN $5.80
  • CHICKEN SATAY $6.30
  • CHICKEN BREAST $6.80
  • GOURMET CHICKEN $6.80
  • BBQ CHICKEN $6.80
SOULAKIS (roast/crispy chicken) SOULAKIS (roast/crispy chicken)
  • SMALL $6.50
  • LARGE $9.50

Nearby Sample Menus

  • Banana Pancake $11.00
  • Chicken Fajita $22.80
    • chicken marinated in our fajita mix ,cooked with capsicum,onion and tomato salsa.Served on a hot plate with a flour tortilla , tomato and sour cream.
  • Curry chicken $22.00
    • specially spiced curry chicken served with rice poppadom and salad.
  • Chicken Satay $15.80
  • Shrimp Cocktail $13.50
    • tender bay shrimps served on a bed of lettuce with seafood sauce.
  • Junior bangers and mash $9.00
    • sausages on mashed potato and surrounded by peas.Served with gravy and garlic roll.
  • Millenium burger 15.00
  • Grilled cheese melt $7.50
  • Sweet and sour blue cod (boneless & skin on) (One fillet/Two fillets) $22.00/$44.00
  • String beans sauteed with garlic $18.00
  • Curry beef $18.00
  • Spicy hand shredded chicken, served cold $10.00
  • Teriyaki flavoured crispy chicken wings $20.00
  • Steamed black pepper flavoured pig stomach $4.00
  • Tasty prawn cutlets sauteed with tomato sauce (Standard/Large) $25.00/$35.00
  • Curry chicken fried noodles $12.00
  • Everest Biryani $16.99
    • Prawn, lamb, mixed with vegetables and rice.
  • Tandoori Chicken Full $18.00
    • Chicken marinated overnight and traditionally cooked in tandoor.
  • Papadoms (2 pieces) $1.00
  • Butter Chicken $15.99
    • Tandoori Chicken cooked of the bone in a mild butter cream sauce.
  • Chicken/Lamb Madras $15.99
    • A dish from South India cooked with mustard seeds, curry leave and coconut cream.
  • Kabli Naan (Peshawari Naan) $4.50
  • Chicken/Lamb Vindaloo $15.99
    • Hot dish from south Indian based chili, spices and fresh tomatoes. Goes well with plain Naan.
  • Garlic Naan $3.50
  • Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
  • Perigord
    • Walnut Praline Crunch
  • Very Berry
    • Berries Cointreau
  • - Add goats feta $7.00
  • Sauteed green beans with feta cheese, mint and cacao nibs $9.00
  • - Add chicken $7.00
  • She's Breakfast Stack $23.00
    • Stacked free range bacon, poached egg, mushrooms, grilled tomato, creamy leeks and house tomato & mango chutney on crusty sliced ciabatta.
  • - Extra bread $6.00
  • 2 Pineapple Rings $16.00
  • Mushroom $4.20
  • Bacon Corn Pattie $2.20
  • Bacon $4.20
  • Cheese $4.20
  • Plain Donut $2.00
  • Monster $7.50
  • Curry Rice Roll $2.60
  • Chicken and Vermicelli Soup $15.00
  • Crayfish with Spring Onion and Ginger POA
  • Hot and Sour Soup $5.00
  • Stir Fried Tripe with Pickled Vegetables $18.00
  • Stir Fried Tripe with Spring Onion $18.00
  • Slow Cook Whole Abalone in Oyster Sauce POA
  • Stir Fried Shredded Pork with Pickled Vegetables $16.00
  • Si Chun Style Pickled Vegetables $6.00
  • Raw Organic Nut Butter $3.50
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
    • With hot smoked salmon
  • Potato, Bean and Halloumi Stack $21.50
    • (GF) Potato Cakes with Homemade Baked Beans, Spinach, Grilled Haloumi and Herbs
  • Spiced curly fries $12.50
    • With Bacon, Cheese, Sour Cream & Sweet Chilli Sauce Homemade Baked Beans, Cheddar Cheese, Sour Cream and Sweet Chilli
  • Grilled Venison Open Sandwich $22.50
    • Sous Vide Venison Steak, with Roasted Vegetables, Spinach and Caramelised Onions served on Garlic Butterd, Toasted Honey Linseed bread
  • Avocado half (seasonal) $3.50
  • BBQ Bacon Cheeseburger $22.50
    • Homemade Beef Pattie with Lettuce, Tomato, Onion, Cheese, BBQ sauce, Streaky Bacon, served with Fries and Aioli
  • Vegemite, Marmite, Pics Peanut Butter, Jam and Pesto $1.00
  • Homemade apple pie $11.90
    • Spiced apples in a buttery pastry pie crust with vanilla ice cream
  • Affogato $14.90
    • Vanilla ice cream espresso shot and liqueur of your choice
  • Southern fried chicken tenders $14.90
    • Chicken tenders, marinated in spices and fried until golden, drizzled with maple syrup and served with garlic mayo and ruano hot sauce
  • -Basil and cashew pesto and cream cheese
  • Flintstone ribeye $37.00
    • Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
  • -Without pint $20.00
  • Pulled pork sandwich $20.90
    • Brioche roll filled with spiced BBQ pulled pork, coleslaw and jalapenos. served with fries
  • Grilled tomato $4.00
  • Chicken Satay $9.80
    • Egg noodles with chicken and vegetables in satay sauce.
  • Nasi Goreng $9.80
    • Fried rice with roast pork and vegetables in Malaysian-style spices.
  • BBQ Pork Noodles $9.80
    • Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
  • Thai Sweet Chili Beef $9.80
    • Egg noodles with beef and vegetables in Thai sweet chili sauce.
  • Chili Beef $9.80
    • Egg noodles with beef and vegetables in hot and spicy chili sauce.
  • Combination Noodles $10.50
    • Egg noodles with king prawn, roast pork, beef, chicken and vegetables in oyster sauce.
  • Chicken Chow Mee $9.80
    • Egg noodles with chicken and vegetables in oyster sauce.
  • Hot Six $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
  • Steak Tomato on Rice $12.00
  • Roast Pork Cashew Nuts on Rice $13.50
  • Combination Fried Noodles $12.50
  • Prawn Curry on Rice $13.50
  • Chicken Pineapple on Rice $12.00
  • Chicken Satay on Rice $12.00
  • Nasi Goring (Hot Rice) $12.50
  • Sweet & Sour Wonton $108.00
    • 8-10 servings
  • Pancakes or French Toast $19.00
    • With streaky bacon, maple syrup, mixed berry compote and whipped cream
  • Eggs Benedict $19.50
    • Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
  • Spinach $5.00
  • Creamed Mushrooms $21.50
    • On toasted brioche with fresh rocket, tomato and poached egg
  • Oven Baked Salmon $26.50
    • Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
  • Brigettes Beef Burger $21.50
    • 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
  • Toasted Bagel $13.50
    • With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
  • Open Chicken Sandwich $21.50
    • Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
  • Apple, Cinnamon & Cream $12.00
  • Extras
  • Cheeky Cheerios $6.50
    • With bread & tomato sauce
  • Butter and Jam $6.50
  • Bacon & Apple $12.00
  • Eggs Silvester $15.50
    • Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
  • Banana, Blueberries & Ice Cream $12.00
  • Chimp Burger $8.50
    • Beef pattie, cheese, lettuce & sauce
  • Chicken tender wrap $7.50
    • With grated cheese & carrot & lettuce.
  • Gourmet sandwich poa
    • See our blackboard for the daily special
  • Giant sausage roll $8.50
    • Served with tomato jam
  • Cakes, cookies and slices (GFA) from $3.50
  • salad choices
    • green/potato/pasta/rice/ roast/ vegetable
  • Ham and cheese melt $7.50
    • With fries
  • - fries $4.00
  • Pumpkin, kumara & bacon tart $8.50
  • Roast of the Day $12.00
    • Served with roast vegetables and greens.
  • Chicken Breast $28.50
    • Cashew nut and herb stuffed chicken breast encased in filo pastry on parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
  • Pasta of the Day $12.00
    • Please ask your wait staff for today's creation.
  • Sticky Date Pudding $10.00
    • Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
  • Duck Wontons w Citrus Salad $13.50
  • Chicken Burger $20.00
    • Chicken breast, tomato, brie cheese, salad, bacon, aioli, spiced apricot chutney and chips.
  • Apple Strudel $10.00
    • Stewed apples wrapped in puff pastry. Served with vanilla ice cream and berry compote
  • Mushroom & Spinach Tart $13.50
    • Filo tart filled with mushroom, spinach, roasted walnuts and blue cheese served with pumpkin puree and beetroot relish.
  • Chicken Tikka Masala (Medium) $11.00
  • Aloo Paratha $4.00
    • Served with yogurt
  • Onion Pakora (3 Pcs) $2.50
  • Lamb Madras (Medium) $11.00
  • Chicken Korma (Mild) $11.00
  • Combo (Vegetarian) $12.50
    • 1 x Veg Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
  • Butter Chicken (Mild) $11.00
  • Green Pea and Potato Curry (Medium) $7.50
Pages Charcoal Roasted Chicken

Pages Charcoal Roasted Chicken

location

Address

317 Pages Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033822366

email

Email

None

clock

Opened hours

11 AM to 8:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
317 Pages Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand
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