Pages Charcoal Roasted Chicken in Christchurch Menu -

Sole $4.80
Chip 1/2 scoop
Steak & Egg $5.80
Fish
BBQ Beef & Bacon Burger $5.00
- 2 pieces Bacon, 2 pieces Cheese, Beef patty, Lettuce, BBQ suace
Pure Paua patty $4.90
Akaroa Cod $4.30
Donuts

The spanish $16.00
- Chorizo, chicken, feta, red pepper & mushroom
-Add beef patty $3.00
Chicken madeira $23.50
- Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
Whitford's signature roast Mem $16.00 / Non-Mem $19.00
- Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
Moroccan pumpkin & maple walnut (GF / DF) $18.50
- Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
Grilled chicken breast $4.00
Homestyle pork ribs $24.00
- Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
Angus sirloin steak $27.50
- Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce

Boiled Dumplings $13.00
Beef Tartare L $45.00/M $40.00
Spicy Cod Fish Soup $15.00
Sunbi Bapsang (more than 2 people) $29.00 pp
- Porridge, Korean Savoury Pancakes, Salads,, Stir-fried Glass Noodles and Vegetables, Beef Tataki, Sashimi, Grilled Shrimp, Mung Bean Jelly Salad, Bulgogi, Spicy Fish Soup or Beef Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
Bulgogi $15.00
Shabu Shabu (More than 2 persons) $25.00 per person
Flour Noodles $12.00
Whole Squid $17.00

-Beef and Chicken recommended $18.00
-King prawns / mixed seafood $20.00
-King prawns / mixed seafood $20.00
-King prawns / mixed seafood $20.00
Tom Yum
- (served as a main course)
-King prawns $20.00
-Prawns $20.00
Jungle curry
- A challenge for people who love country style, Thailand's most flavoursome dish without coconut, and full of spices and Thai herbs, including chili, pepper corn, and Thai ginger(kra-chai)

BBQ Bacon Cheeseburger $22.50
- Homemade Beef Pattie with Lettuce, Tomato, Onion, Cheese, BBQ sauce, Streaky Bacon, served with Fries and Aioli
Moroccan Lamb Risotto $24.50
- (GF) Grilled NZ Lamb Rump with a warm Roasted Vegetable and Feta Risotto topped with Tzatziki
Vegemite, Marmite, Pics Peanut Butter, Jam and Pesto $1.00
Spinach $3.50
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
- With spinach
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon
Wholegrain Toast $4.00
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
- With spinach

JUNIOR FISH AND CHIPS
- Battered Tarakihi with fries, fresh salad and tartar sauce
B.L.A.T STACK $17.00
- The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
TRADITIONAL TIRAMISU $10.00
- A coffee cream dessert
SEASONED WEDGES $14.00
- Served with cheese bacon, sour cream and sweet chilli
STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream
ROAST VEGETABLE SALAD $17.00
- Seasonal roast vegetable salad with feta and cashews nuts
PRAWN TWISTERS $9.00
- Served with sweet chilli
CRUMBED MOZZARELLA STICKS $7.00
- Served with plum aioli

Family Pack N/A
- 2 fish, 2 hot dogs, 2 crab sticks, 2 pineapple rings, 2 scoops of chips. 1.5Ltr drink
Steak Beef $10.50
Steak & Onion roll $2.00
Small $7.50
Potato Fritter $0.70
Extra Sauces 0.20¢
Plain N/A
Open Seafood (fish, crab stick, squid ring & mussels) $11.50

Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
Trio of Gelato $12.00
- Please ask for tonight's flavour selection
Macaroni and Cheese $12.00
- With salad
Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
Breads and Dips $15.00
- Served with Brie Cheese
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation

Beans & Olives $10.50
- Fresh green beans sautéed with garlic, olives & tomato
Fiorentina $23.50 / $33.50
- Napoli sauce, tomato, spinach, ricotta, olives, mozzarella, parmesan & pinenuts
Pasta del Giorno $22.50 / $28.50
- Pasta Chef’s whim. Please ask your wait-staff
Della Casa $12.50
- Salad of mixed leaves with tomato, cucumber, grated carrot, red onion, black olives & Italian dressing
New Zealand Favourite $23.50 / $33.50
- Napoli sauce, double ham, pineapple & mozzarella
Cannelloni Fiorentina $20.50 / $26.50
- Filled with spinach, house ricotta & parmesan then baked with Napoli sauce. Served with chargrilled vegetables
Pizza Bread $13.50
- Our signature flat bread is baked with a delicious combination of garlic, cheese, chilli & pesto
Spaghetti Bolognese $19.50
- A favourite for children

Fresh fruit salad with granola $8.00
Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
Toasted muesli. yoghurt and poached fruits $8.00

Pages Charcoal Roasted Chicken in Christchurch Menu