Pages Charcoal Roasted Chicken in Christchurch Menu -

Satay chicken $29.00
- an authentic dish served with rice and salad accompanied by Denny's own Satay souce .
Chicken Melt $15.50
Salmon Benny $17.50
- hashbrown,two poached eggs with smoked salmon and spinach on top of grilled ciabatta bread and topped with holandaise or cheese sauce.
Crack- a -Jack $17.00
- eggs prepared to order with strings of bacon,sausages,hashbrown,grilled tomatoes,mushrooms and a choice of toast(white or whole grain).
Junior egg deluxe $8.50
- served with egg,hash brown,bacon and sausage.
Banana Split $
B.L.T $10.00
- bacon,lettuce and tomato
Junior grand slam $8.50
- combination of three silver dollar pancakes.Served with egg,bacon and sausage

Steak Mushrooms on Rice $10.50
Serves 4-6 people $51
- Shredded Chicken with Cashews, Garlic Seasoned Vegetables, Combination Fried Rice, Sweet 'N' Sour Pork, Beef Satay
Lemon Chicken $12.00
Spicy Steak $11.00
Steak with Onions on Rice $11.00
$15pack $15.00
- 1 Spring Roll, 2 Fish's, 1 Meat Pattie, 2 Scoops of Chips, 1 Hotdog, 1 Crabstick
Garlic Seasoned Vegetables $8.00
Prawn Satay $12.00

Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
Rocket Salad $5.00
- good parmesan, local walnuts
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket

Pad Kra Praw
- Stir fried meat with holy basil leaf, chilli, seasonal vegetables, garlic and Thai basil sauce.
Larb $17.00
- Minced meat seasoned with roasted ground rice, fresh mints, coriander, red onion, lime juice and fish sauce.
10x Spring Rolls Vegetarian $7.00
Rice $3.00
Seafood $5.00
Fried Rice
- Stir fried meat with rice, vegetables, salt, sugar, pepper, egg onion and garnished with spring onion.
Raad Na Noodle
- Stir fried thick noodle with meat and vegetables top with Thai style gravy noodle sauce.
Cashew Nut
- Stir fried meat with garlic; seasonal vegetable. onion and on top with cashew nut.

Vegetarian Set Menu $35.00 per person
- Appetiser - Edamame / Vegetable Tempura / Spring Roll (Vegetarian) / Main Course - Seaweed Salad / Nigiri Sushi - Inari, Egg Omelette / Tofu Steak with Mushroom Sauce / Croquette (Curry Flavour) / Pickles / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
(B) Pork Belly $18.00
(C) Tenderised Beef Sinew $18.00
Sweet Shrimp $4.50
Gold (10pcs) $22.80
Popcorn Chicken $9.00
Chicken Cutlet Set $14.20
Tuna & Avocado Roll $14.00

Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
Shoestring Fries $8.00
- With rosemary salt & truffle mayo
Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette

Rakaia $24.00
- Smoked salmon, cream cheese, capers & rocket
Half & half – add $2.00
Prebbleton $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
Add x 2 eggs $3.00
Wood-fired flatbread with chilli, garlic butter & cheese $15.50
Sumner $24.00
- Tomato base, mozzarella, ham & pineapple
Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce

Large: $19.00
Small: $7.50
Regular: $13.00
Regular: $14.00
Chicken on rice:
Regular: $11.00
Baghlava (Persian Baklava) $3.50
Khoresht-e Qeymeh One size: $17.00
- (5pm onwards) A traditional Persian stew. Containing split yellow peas, dried lime, potatoes and succulent lamb. Served on a bed of Persian rice and topped off with a few potato chips. A must try!

●Skewers
Prosciutto, rocket, mozzarella/buffalo mozzarella, tomato, basil, olive oil $24.00
Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
Marinated pork ribeye, red pepper pesto $15.00
Beef, pork and lamb meatballs, mozzarella, napoli $12.00
Sopressa salami, coppa, smoked pork loin, rosemary, mozzarella $24.00

KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
FRESH FRUIT SALAD $8.50
- served with yoghurt
FRIES $8.50
- served with aioli and sauce
STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
PANCAKES $14.50
- served with banana, berries and maple syrup
CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries

Pages Charcoal Roasted Chicken in Christchurch Menu