chicken and cherry tomatoes sauteed in a rich creamy cajun sauce with penne pasta
The 4 Cheeses $18.00 / $21.00
tomato base topped with brie, feta, blue cheese and garlic (Medium / Large)
Kiwi Craving $17.50 / $27.00 / $33.00
roast lamb marinated in mint, wholegrain mustard and soy sauce with honey roasted kumara, rosemary, potato, red onion, green capsicum (Small / Medium / Large / Half & half +$3)
Sliced mushrooms, roasted peppers, feta cheese on a sweet thai chilli base topped with basil pesto.
ALL DESSERTS $12.50
Chicken & Slaw Burger with crispy fries
Confit Pork Belly $24.50
Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
1K Mussel Pots $23.50
Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.
Ultimate Pizza Lovers
Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
Charsui Mar slowly cooked pork belly on salad greens & rice
Breakfast sharing platter for two $40.00
Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
Beach fish & chips $22.00
Fresh fish beer battered served with fries and salad greens.
Waffles $17.50
Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
Small fries $5.00
Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
Muesli $10.00
Toasted Muesli with berry compote & fresh yoghurt.