Pages Charcoal Roasted Chicken in Christchurch Menu

CHARCOAL ROAST CHARCOAL ROAST
  • WHOLE CHICKEN $14.50
  • HALF CHICKEN $8.50
  • QUARTER CHICKEN $4.80
CHARCOAL COMBO CHARCOAL COMBO
  • 1/4 CHICKEN + FRIES $7.30
  • 1/2 CHICKEN + FRIES $10.90
  • 1 CHICKEN + 2x FRIES $19.50
CHARCOAL MEAL (mixed vegetables and roasted potatoes) CHARCOAL MEAL (mixed vegetables and roasted potatoes)
  • 1/4 CHICKEN $9.30
  • 1/2 CHICKEN $12.40
BURGER BURGER
  • PLAIN BURGER (BEEF /CHICKEN) $3.00
    • additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
  • AMERICAN HOT DOG $3.00
  • CHICKEN BREAST FILLET $4.90
  • BASIC CHICKEN $5.80
  • HAWAIIAN $5.80
  • CHICKEN SATAY $6.30
  • CHICKEN BREAST $6.80
  • GOURMET CHICKEN $6.80
  • BBQ CHICKEN $6.80
SOULAKIS (roast/crispy chicken) SOULAKIS (roast/crispy chicken)
  • SMALL $6.50
  • LARGE $9.50

Nearby Sample Menus

  • ROASTED PORK $40.00
    • roasted pork(pettitoes) seasoned soy sauce
  • PORK & POTATO STEW $45.00
    • pork backbone with potatoes served in hot pot
  • SEAFOOD PANCAKE $20.00
    • pancake made with green onion and seafood
  • RAW BEEF BIBIMBAB IN HOT POT $17.00
    • rice with mixed raw beef and vegetables in hot pot
  • SPICY PORK $40.00
    • roasted pork (pettitioes) with chilli powder
  • SPICY NOODLES $14.00
    • noodles with assorted vegetables and hot sauce
  • BOILED FISH $20.00
    • boiled fish with spicy sauce
  • EEL SOUP $15.00
    • soup consisting of eel in hot pot
  • Fries $12.50
    • Our famous hand cut fries. Choose you condiment: Cacao and sea salt ~ Cajun spice ~ Smoked paprika ~ Chocolate dip ~ Chilli sauce and sour cream.
  • Hot Lips
    • Chilli Spices
  • Fabulous Florentine $6.80
    • Roasted almond brittle, citrus peel and dark chocolate.
  • Seville
    • Orange Caramel
  • Raw Dessert $14.50
    • An avocado chocolate Torte on an almond base, sweetened with pure maple syrup. Chocolatey, rich, decadent and yes, raw! Served with coconut yoghurt and dry raspberry.
  • El Mariachi
    • Lemon Salt Tequila
  • - Add cold smoked salmon $9.00
  • - For two $19.00
  • Cambridge burnt cream $15.00
    • berry compote & almond tuile
  • 4 braised lamb croquettes $ 14.00
    • mint sauce, aioli
  • Potato salad $7.00
  • Beef dripping fries $7.00
    • aioli, ketchup
  • Natural fresh oyster $4.50
    • choose from, kilpatrick/ tempura/ au natural
  • Green salad $7.00
  • Cured bacon 100g $4.50
  • Truffled fried egg $4.50
  • Kids Tostada $12
    • A crispy tortilla with house made tomato relish, roasted tomato, cheese and a fried egg
  • Bacon & Egg $8
    • One free range egg, scrambled, poached or fried, served with streaky bacon and your choice of toasted sourdough or multigrain
  • Avocado on Toast $16
    • Fresh avocado, wilted garlic spinach, roasted tomatoes and poached eggs on your choice of toasted sourdough or multigrain and finished with toasted seeds
  • Oven Roasted Tomato $3
  • Halloumi Salad $21
    • Grilled halloumi with baby greens, avocado, heirloom tomatoes, herb shoots, toasted seeds, finished with a zesty balsamic lime dressing
  • Ice Cream Sundae $8
    • Chocolate syrup & marshmallows
  • Bowl of Wedges with Sour Cream $11
  • Add smoked salmon $6
  • Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
  • Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
  • French fries with garlic aioli $7.00
  • Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
  • Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
  • Fresh fruit salad with granola $8.00
  • Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Satay Chicken Skewers $9
    • Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
  • Sizzling Fish Steak $19.5
    • Fillets, lightly battered, then deep-fried, stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper sauce
  • Spicy Thai Beef Salad $18.5
    • Grilled Beef slices, mixed with roasted rice powder, fresh coriander, mint, shallot, lemongrass with hot and sour dressing
  • Slow Cooked Pork w Star Anise $19
    • Aromatic slow-cooked pork cheek in a dark rich sauce, half boiled egg, Chinese mushroom and Bokchoy - very popular in IndoChina
  • Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
    • Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
  • Shaking Beef Hot Plate $19.5
    • Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress
  • Coconut Prawns $9
    • King prawns coated with shredded coconut, served with honey mustard sauce.
  • Indonesian Beef Rendang $19.5
    • Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
  • Chicken $4.40
  • Crumbed Hoki Fillet $4.50
  • Chips - ½ Scoops. $1.50
  • Chips $2.30
    • 1 Scoop
  • Onion $2.50
  • Bacon $4.20
  • Steak Patties $2.70
  • Egg $4.20
  • Quarter chicken
  • Lamb Shank $ 14.50
  • Gravy $ 2.50
  • Small/Large $ 6.50/$ 8.00
  • 4 Roast potatoes, 390ml coke
  • Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
  • 3 Roast Potatoes
  • BBQ Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Chicken, bacon, capsicum, onions, topped with Spags special BBQ Sauce
  • Ham (Sml / Med / Lge) $9.5 / $13.5 / $18
    • Spags own special pizza sauce, ham and cheese
  • Smoked Salmon (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Fresh smoked salmon, cream cheese, finished with lemon juice and a sprinkling of chives
  • Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
    • Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
  • Cappricciosa (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Bacon, mushrooms, fresh sliced tomato, capsicum, black olives
  • Vegetable Lasagne $16
    • A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option
  • BBQ Pork (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Pulled pork served with pineapple, red onion and jalapenos (hot). Finished with Spags own BBQ Sauce
  • Broccoli & Blue Cheese (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Broccoli, blue cheese & sliced pear. Garnished with walnut & parsley
  • Millet & Brown Rice Porridge (gf.v.wf.df) $14
    • Brown rice and millet with cardamom, chia. vanilla and cacao
  • Mushroom $4 50
  • Warrior Breakfast (gf. wf. df. paieo option) $18.5
    • Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
  • Poached Organic Eggs $16
    • With. Micro Salad. Raw Spinach and Artichoke Ketchup
  • Roast Portobello Mushrooms on Toast (gf option) $15
    • Mushrooms, fresh herbs, micro salad on wholegrain toast
  • Egg $2.5
  • Coconut Yoghurt $3.5
  • Add poahed egg $ 2.50
  • Assorted seafood noodle soup $20.00
  • Mixed vegetables with garlic or oyster sauce $14.00
  • Seasonal greens in broth $15.00
  • Steamed prawn dumplings $7.00
    • 3 pcs
  • Steamed chinese BBQ pork buns $7.00
    • 3 pcs
  • Singaporean fried rice noodles $18.00
  • Chicken in black bean sauce with capsicum $18.00
  • Pork dumpling soup $16.00
  • Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
  • Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
  • Soup of the day with toasted ciabatta $8.00
  • Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
  • 'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
  • Fresh fruit salad with toasted granola and yogurt $5.50
  • Available until 2:30pm
  • Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
  • HOMEMADE MUESLI $8.50
    • served with fresh fruit and yoghurt
  • RAISIN BREAD TOASTED $6.50
    • served with jam
  • BLAT $16.50
    • bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
  • PANCAKES $14.50
    • served with banana, berries and maple syrup
  • EGGS BENEDICT $16.50
    • two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
  • NEW YORK TOASTED CHEDDAR CLUB $16.50
    • with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
  • CAJUN CHICKEN BURGER $17.50
    • seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
  • STEAK SANDWICH $18.50
    • premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
  • Chicken Teriyaki N/A
  • Italian B.M.T N/A
  • Thinly Cut Ready Salted N/A
  • Ranch N/A
  • Roast Beef N/A
  • Roasted Garlic N/A
  • Italian Dressing N/A
  • Thousand Island N/A
Pages Charcoal Roasted Chicken

Pages Charcoal Roasted Chicken

location

Address

317 Pages Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033822366

email

Email

None

clock

Opened hours

11 AM to 8:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
317 Pages Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand
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