Pages Charcoal Roasted Chicken in Christchurch Menu -

Nearby Sample Menus

-red wine jus
Vegetable filo parcel $15.00
- Fresh spinach, roasted pumpkin, feta and peanuts wrapped in an oven baked filo parcel. Served with fries, green leaf salad & cranberry sauce
Mixed omelet $15.00
- Three eggs, cheese, bacon, onion, mushrooms & toast
Carbonara $19.00
- Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
-300g Beef Rib eye $32.00
-Beer battered fries $6.00
-peppercorn sauce
Sides & Sauces

Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
Rocket Salad $5.00
- good parmesan, local walnuts
Cakes By Anna $7.50 slice
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00

Cannelloni $28.00
- spinach, ricotta + walnut with Chianti tomato sauce
Bianca $26.00
- potato, Rosemary, oil, caramelised onions, Parmesan
Carbonara $24.00
- free range smoky bacon, free range egg, Parmesan w black pepper
Bianca $24.00
- potato, Rosemary, oil, caramelised onions, Parmesan
Warmed Marinated Olives $9.00
Roasted Spring Carrot Salad with hung yoghurt, mint + orange $22.00
Iceberg wedge with blue cheese dressing $6.00
Rolled Pork Belly $35.00
- with soft buttered herb polenta, green beans, watercress

Tortellini $20
- With ricotta spinach in a cream and parsley sauce with mushrooms
Novembre M $16 L $21
- Mushroom, Capsicum & Onions
Luglio M $15 L $19
- Capsicum & Onion
Spaghetti Arrabbiata $20
- Ham, mushrooms, olives, garlic, parsley and chilli cooked in our red sauce
Table Salad $12.5
- Served with Italian dressing
Agosto M $16 L $21
- Salami, Capsicum & Onion
Fettuccine Alla Crema $20
- Fettuccine cooked with mushrooms, ham, parsley & cream sauce
Aprile M $15 L $19
- Ham & Egg

(Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
BLAT $17.00
- with avocado
Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
with hummus and tomato $9.00
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
Scrambled eggs on toast: $12.50
Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia
with salmon and cream cheese $10.00

add sauce $3.00
1 cheese $10.00
HOT PORK ROLL $10.00
- roast pork and gravy in a roll
FETA AND ROSEMARY BREAD $10.00
BBQ BEEF, BACON AND CHEESEBURGER
Served with cream and blueberry compote $15.00
add fries $3.00
BANGERS AND MASH $20.00
- served with seasonal vegetables, creamy mashed potato and onion gravy

Prawn Curry on Rice $13.50
Cashew Nuts $4.00
Pork Cashew Nuts on Rice $13.50
Steak with Black Bean Sauce $12.50
Sweet & sour Fish $13.00
Roast pork pineapple on rice $12.00
Sweet & sour Blue Cod $13.50
A (3-4Servings) $48.00
- Beef cashew nuts with vegetables, chicken fried rice, Sweet & sour pork, vegetable noodles

Aloo Mattar Paneer $10.99
- Potatoes and green peas cooked in fenugreek seeds and tempered with cumin seeda
Chocolate Naan $5.00
Raita $3.00
Chicken Madras $14.99
- A South Indian curry with coconut, mustard seeds, curry leaves, ginger, garlic and spices
Fish Molee $15.99
- Fish tempered with curry leaves, mustard seeds, light coconut cream
Chicken Saag $14.99
- Chicken cooked with abundance of spinach, tomatoes, ginger, garlic and spices
Peas Pulao $3.99
Chicken Korma $14.99
- A delicate creamy curry coconut, cashews and sultanas

Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
Polenta fries with mayo $8.00
Duck confit and orange salad, with citrus dressing (GF) $20.00
Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
Hereford beef burger with Sriracha mayo served with French fries $21.00
French fries with aioli & ketchup $8.00
Steamed vegetables $8.00

Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
Egg $2.5
Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
Add poahed egg $ 2.50
Paleo with coconut yoghurt & almond milk add $2.50
Protein Pancakes (high protein, wf) $17.5
- Made from oats and egg whites, served with protein yoghurt banana berry compote

Mushrooms $4
Little Hector $12
- Eggs done your way on Hector’s home-made bread
Yoghurt and maple $15.5
Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
Bacon, banana & maple $18
Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
Bacon, banana & maple $18.5