Panscape in The Foundation, 270 Oteha Valley, Albany, Auckland 0632...

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Panscape in Auckland has no menu available, but can choose from many other options such as Szechuan Style Sauteed Beef/Lamb or Quick-fried Beef/Lamb Sliced from I Yeti. Fatimas offers many options including Falafel side and Mezze dip. Grasshopper - Stamford Hotel includes a wide range like Traditional Thai Fried Rice or Golden Money Bag. Croquetas clasicas Españolas and Bolas de queso de cabra from . Bellota offers Smile Thai BBQ & Roast and KHAW MAN KAI.

Nearby Sample Menus

Lamb Shoulder $16
- Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
Crumpets $16
- Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
Bacon and Egg Bap $10
- Chilli Jam, Rocket
Avocado $4
Portobello Mushrooms $5
Toast $2
Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
Tomatoes $4

PORK $10.00
COMBINATION SEAFOOD, BLACK BEAN SAUCE $12.90
CRAB STICK $1.00
WONTON NOODLE SOUP $7.50
VEGETABLE $8.00
SQUID GINGER WITH SPRING ONIONS $11.90
1/2 DOZ WONTON
COMBINATION MEATS $10.50

Roast Duck $16 / $32
Choice Three BBQ Combinations $21.00
White Rice (per customer) $2.00 / Takeaway Box $4.00
Seafood Fried Rice Noodles $17.80
Beef Brisket on Rice / Roast Pork & Deep Fried Tofu on Rice $11.00
Dry Fried (Yee Mein) Noodles $14.80
Bream Sauce with Pickled Vege
Stir-Fried Gai Lan & Salted Fish $17.50

Sweet and Sour Pork (or chicken) $16.00
Roast Combnation $20.00/$27.00
- Small / Large
Seafood Tofu & Veg $18.00
Fried Bean Sprout with Salted Fish and Chicken $15.00
Roast Spare-Rib $9.50
Soya Sauce Chicken $9.50
Roast Duck $10.50
Beef Fried Rice Noodles $13.00
- Chicken or Pork

Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
- Mixed grain rice, seasonal grilled vege, miso soup
Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
- Fresh spinach, grilled asparagus, avocado
Simple Simon Toastie $7.5
- Turkish bread, cheese, fruit kebab
Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
-Vegan option—miso ginger tofu scramble +3.0
Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast
Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
- Rocket, cherry tomato, basil, capers, sundried tomato

Sweet & Sour King Prawn (Shell off) / Maggi Sauce King Prawn (Shell off) $30.00
Crispy Roast Pork on Rice / Honey BBQ Pork on Rice $14.00
Deep Fried Chicken Pieces / Sizzle Chicken with Hot Sichuan Sauce $25.00
H=Half / W=Whole
Prawn Wonton Soup with Noodles / Seafood Noodles Soup $15.00
Before 5 p.m.
Sizzle Scallops with Ginger & Spring Onion / Scallops with Oyster Sauce / Scallops with Sar Cha Sauce $32.00
Mix Vegetable with Beef /Chicken/BBQ Pork $25.00

Seasonal vegetable with oyster sauce $10.00
Beef Meatballs
Combination Meat fried noodle $22.00
Steamed Beef Tripe
Glutinous Rice Chicken
Steamed Taro cake
Singaporean Vermicelli $18.00
Chicken feet with white vinegar

Lamb Jal Frazie $14.99
- a tangy flavoured lamb dish cooked with chunks of capsicum and onion garnished with coriander
Tandoori Prawns $18.00
- Prawn marinated in yoghurt garlic sauce and cooked in tandoor, served with mint sauce
Goat (mutton) Curry $14.99
- Goat cooked in KIR style with bones
Lamb Saag (mild) $14.99
- a perfect harmony of pureed spinach & punjabi lamb curry
Dal Makhani (mild) $13.00
- Lentils stewed on a slow fire, garnished with ginger & coriander
Butter Chicken (Delhi Style) $18.00
- Tandoori chicken cooked in butter sauce with chef special spice
Chef special naan $4.50
- naan bread stuffed with onions, capsicum, spring onions and cheese
Jeera Rice $6.00
- rice cooked with cumin seed

Caper Steak $38.00
- Eye fillet stuffed with capers and blue cheese. A must for blue cheese fans.
Fried Egg $2.00
Fish and Chips $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
Fried Onions $4.00
Chef's Cheesecake $12.00
- Ever changing but always yummy.
Garlic Bread $6.00
T Bone $37.00
- For the biggest appetites, minimum of 400grams of tasty meat wrapped around the, T Bone, just like Fred Flintstone would eat.
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason

Chicken $9.00
Combination $10.00
Combination $10.00
Pork $9.00
Chicken $10.00
Steak $7.50
Vegetable $7.50
Fish $8.00

Potato Chips half csoop $2.00
Corn Fritter $2.00
Battered Sausage $1.50
Bacon & Egg Burger $7.00
Beef Burger $5.00
Fresh Mussel $1.00
Mussel & Chips $8.00
- 6 mussels & Chips
Hot Dog $2.00

Salt Pepper Squid (Large - 14 Pieces) $15.90
Crumbed Prawns (Large - 14 Pieces) $15.90
An Egg $1.50
Jack Daniel's BBQ Pork Ribs (1 pound) $19.90
For a whole grilled chicken thigh - add $5.00
Macaroni Salad - Large $9.50
Scotch Fillet Steak (230 - 250gm) $23.90
served with egg & chips on sliced cabbages N/A

Raan-E-Dum $58.00
- Marinated goat leg worked in a deliciously secret spicy masala. Served on a bed of rice & a side of old fort rumali (Minimum 24 hours notice required)
Chicken Tikka Rumali Roll $15.00
- Chicken tikka, red onion & creamy sauce wrapped in a roomali roll
V=Vegetarian
Ginger Chicken $18.00
- Fresh breast of chicken in a savory ginger sauce served with fresh vegetables and steamed rice
Old Fort Platter $42
- An assortment of chicken tikka maltaise, gilafi seekh kebab, achari tikka, crumbed aloo tikki, fried fish with a side of salad & house made chutneys
Basmati Rice $4.00
Butter Chicken $19.00
Goan Fish Curry $19.00
- Market fish cooked in a rich coconut and lemon gravy and topped with shrimp fritters