Address
114 Riccarton Road, Christchurch 8011, New Zealand
Park Ranger in Christchurch Menu
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Park Ranger in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Tandoori Mushroom (8 pieces) from Indian Fendalton. Jimmy's Restaurant and Bar offers many options including Garlic Bread and Smooth Dory Fish Goujons. Wairakei Chinese Takeaway includes a wide range like Roast Pork Chow Mein or Pork & Pineapple On Rice. Chicken Satay and Chicken Wings from . Thai Kitchen offers Curry Time and Vegetable Samosa (2 Pieces).
Nearby Sample Menus
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Surf and Turf
- Angus rump, Prawns, Scallops, and mussels with golden fries, green salad and hollandaise
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Fish and Chips
- Beer battered fish served with green salad, golden fires and tartare sauce
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Tasting Stone $21.40
- Combined taste sensation. 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce
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Eggs Benedict
- Two farm fresh eggs poached on toasted English muffin and hollandaise with streaky bacon
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Flat Bread $13.50
- Basil pesto and cream cheese
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Lamb Skewers
- Rosemary and paprika dusted NZ lamb served with fire roasted peppers, green salad, golden fries and mint yogurt
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Steak Sandwich $23.90
- 160g sirloin steak served with salad greens, tomato, caramelized onions, bacon, smoked cheese, mushrooms, aioli and golden fries
- Berries and Ice Cream $5.00
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Prato do Dia
- Chef`s choice dish of the day
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-Coração de Frango ( must try )
- Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
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-Molho de BBQ
- Homemade BBQ sauce
- ●Lamb
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Farofa (DF/GF)
- Roasted cassava root flour
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Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise
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-Churrasco de Vegetais
- Selection of vegetables skewered and barbecued (on request)
- ●Sauces
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Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
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Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
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Shweji Moy $10.00
- Semolina & coconut milk cake.
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Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
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Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
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Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
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Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
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Ono Hin Ye $7.50
- Coconut & chicken soup.
- Popcorn Fish (x6) $4.90
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Family Pack $24.90
- 2x fish, 2x small hotdogs, 2x sausages, 4x potato fritters, 2x meat patties and 2 scoops of chips.
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Wontons (x6) $5.40
- (with sweet chili sauce)
- Jam Wrap Donut $2.50
- Meat Patty $2.60
- Chicken Nuggets (x6) $4.90
- One Scoop Chips $2.70
- Chocolate Explosion $3.60
- Pork with Cashew Nuts $22.00
- Kung-pao Chicken on Rice $13.00
- Honey B.B.Q. Pork on Rice $13.00
- Fried Beef with Ginger and Spring Onion $22.00
- Cold Noodles $14.00
- Satay Beef on Rice $13.00
- Ma Po Tofu $19.00
- Honey B.B.Q. Pork $26.00
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Kofta $8.00 / $11.00 / $14.00
- Small / Large / Triple
- Egyptian Rice/Couscous $3.00
- Triple Souvlaki of your choice + Fries + Can of drink $18.50
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Chicken $8.00 / $11.00 / $14.00
- Small / Large / Triple
- 1/2 Dozen Falafel $5.00
- French Fries $4.00
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Beef $8.00 / $11.00 / $14.00
- Small / Large / Triple
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Falafel $8.00 / $12.00 / $14.00
- Small / Large / Triple
- Menma bamboo $5.00
- Avocado & bbq eel sushi $10.50
- Teriyaki chicken sushi $9.50
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Shio ramen $11.80
- sea salt flavor
- Tasty spicy sprouts $5.00
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Fresh salmon yukhoe-don $16.50
- fresh salmon with soft boiled egg in original soy sauce on sushi rice
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Vege-don (BBQ/Teriyaki/Spicy miso) $12.00
- stir-fried seasonable vegetables in 3 choice of original sauce on rice
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Kara-age fried chicken $9.50
- japanese style fried chicken
- Inari (GF)
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Tempura Crab
- Imitation Deep Fried Crab Meat. Serve With Sweet Chilli Sauce
- - One Piece $2.30
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Squid Ball $4.00
- Deep Fried Squid Ball, Serve With Japanese Mayo
- Vegetarian Sushi (GF 8PC) $6.90
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-options required $11.90
- teriyaki chicken ramen
- Jumbo Fried Chicken (GF 8PC) $8.70
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Seafood Chicken Combination $11.50
- Teriyaki Chicken On Rice Two Piece Fresh Salmon Nigiri Two Crispy Chicken Sushi Shrimp Cocktail Seaweed Salad Fruit
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Chicken Chilli $14.99
- Chicken pieces cooked with onion, capsicum, tomato sauce, soya and msg and spices
- Cumin Rice $3.99
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Lamb Madras $15.50
- Diced lamb in a spicy masala sauce with coconut and seasoned with mustard seeds and curry leaves
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Rhubarb Fish $15.99
- A feisty fish curry with rhubarb
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Paddi Dal (Dal Makhani) $14.00
- Black lentils and kidney beans coked well and finished with seasoning
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Chicken/Lamb Tikka Masala $15.50
- Chicken/lamb pieces cooked with tomato, onion, capsicum and youghurt and spices
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Rajma Curry $12.00
- Rajma and potatoes cooked together and lightly cream and herbs and spices
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Chicken Korma $14.99
- A delicate creamy curry coconut, cashews and sultanas
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Tandoori Aloo $12.00
- Baby potatoes marinated with herbs and spices, cooked in tandoor with onion and capsicum.
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Chicken Madras $19.00
- A South Indian style dish with mustard seeds, onion, ginger and coconut cream.
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Chicken Tikka Masala $19.00
- Tender pieces of chicken cooked with onion & fresh capsicum.
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Garlic Naan $4.00
- Indian bread with a sprinkling of garlic.
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Plain Naan $3.00
- Authentic indian soft bread made from refined flour cooked in tandoor.
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Malai Kofta / Palak Kofta $18.00
- Cottage cheese cubes and potato balls mixed with herbs and spices, simmered with cream and cashew sauce
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Mixed Platters $24.00
- A tempting selection of entrees - 2 Samosa / 2 Onion Baji / 2 Chicken Tikka / 2 Seekh Kabab. Served with a layer of salad, tamarind and coriander-mint chutney.
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Paneer Tikka $18.00
- Tender cottage cheese (4 pcs), tomato, onion. Marinated overnight and then roasted on skewers in a tandoori oven.
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Meat Lovers
- Mozzarella,Pizza Sauce, Ham, Smokey Bacon, Pepperoni Salami, Kransky, Chorizo, Cabanossi, BBQ Sauce
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Tangy Veg. Supreme
- Chunky Sauce, Mozzarella, Capsicum, Caramelized Onion, Pineapple, Mushroom, Tangy Sauce, Ginger
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Tikka Masala
- Mozzarella, Chicken/Paneer, Capsicum, Garlic Butter, Onion, Chunky Sauce, Tikka Sauce
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Mexican Fiesta
- Mozzarella,Pizza Sauce, Chilli Bean Mix, Spicy Chorizo, Capsicum, Fresh Tomato & Jalapenos
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Burger Combo $9.99
- Fresh breast fillet, reg. chips, drink & coleslaw
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Mini Feast $9.90
- 2 pieces of chicken, 1 reg, chips & 1 reg. drink
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Trop. Burger $7.90
- Fresh Chicken Breast, Mayo, Cheese, Pineapple, Lettuce, Thai Sauce
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Chicken Delight $7.90
- Chicken Fillet, Satay Sauce, Caramelized Onion, Salad, Shredded Cheese
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Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
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Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
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Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
- Kimchi Jeon (kimchi Pancake)(V) $ 12
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Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
- Kimchi Tofu Salad(V) $ 11
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Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
- MEAT (Gogi)
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Indian Heaven Sundae $7.00
- Mixtures of assorted ice-creams, nuts, almonds, cashews and raisins topped with gulab jamun and garnished with chocolate sauce
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Chicken Madras $15.00
- Boneless chicken cooked with exotic ground spices and coconut milk.
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Vegetable Biryani $14.50
- Basmati rice cooked with vegetable, fruits, nuts and coriander with mild spices.
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Mango Chicken $15.00
- Tender boneless chicken cooked in a mouth-watering mango sauce.
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Prawn Masala $18.50
- Prawns delicately cooked in thick onion sauce and ground spices with a touch of cashew nut.
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Prawn Malabari $18.50
- A South Indian style curry. Prawns cooked in a creamy curry base with capsicum, tomatoes, onion and spices.
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Chicken Bhuna $15.50
- Barbequed boneless chicken cooked with ginger, garlic, onion and spices.
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Chilli Chicken $15.50
- Battered boneless cubes of chicken fried and saute in garlic with green peas and potato.
- Chips L $4.00 S $2.50
- Niku Udon $13.50
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Chicken Katsu Roll 4P $5.80 8P $9.90
- Cabbage, Mayo, Brown sauce, Crumbed Chicken
- Pork Dumpling 8P $6.80
- Combination Box $16.00
- Nigiri - Fresh Salmon 6P $12.00
- Salmon Avocado Don $15.00
- Vegetarian Box $16.00
- Steak & Cheese
- Steak & Pepper
- Sausage Rolls $2.20
- Lamb Pie
- Steak & Onion
- Steak, Onion & Tomato
- Steak Pie
- Each $4
Park Ranger
Phone
033417949
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Takeout , Seating , Child-friendly
114 Riccarton Road, Christchurch 8011, New Zealand
- Christchurch Cafe Food Menus
- Christchurch New Zealand Menus
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