Park Ranger in Christchurch Menu

Park Ranger in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Tandoori Mushroom (8 pieces) from Indian Fendalton. Jimmy's Restaurant and Bar offers many options including Garlic Bread and Smooth Dory Fish Goujons. Wairakei Chinese Takeaway includes a wide range like Roast Pork Chow Mein or Pork & Pineapple On Rice. Chicken Satay and Chicken Wings from . Thai Kitchen offers Curry Time and Vegetable Samosa (2 Pieces).

Nearby Sample Menus

Francesca's Italian Kitchen (sample menu)
  • Roasted Duck leg, baby spinach, pecorino risotto, pinenut and current salsa (GF) $35.00
  • Affogato (GF) $10.00
    • Allpress espresso over vanilla ice cream With a shot of Frangelico $16
  • Polenta fries with truffle aioli (V) $9.00
  • San Daniele prosciutto, pear, rocket, hazelnuts and goat's cheese (GF) $18.00
  • Salumi plate, pickles, mustard fruits $16.00
  • Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00
  • Prawn linguine, rocket, sundried tomato, lemon $26.00
  • Tartufo (V) $22.00
    • Mushrooms, mozzarella, black truffle oil, parmesan
The Old Vicarage Cafe Restaurant and Bar (sample menu)
  • Eggs Benedict (GF*) Local free range eggs and crispy bacon on toasted ciabatta, topped with our special recipe house made hollandaise. $16.90
  • Ice Cream Sundae Stack - Chocolate macadamia ice cream, Swiss meringue, praline and butterscotch sauce $10.90
  • Akaroa Salmon (GF) Smoked Akaroa salmon on house made potato rosti stack with a tomato, avocado and capsicum salsa. $25.90
  • Smoked Fish Chowder (GF*) With toasted ciabatta. $13.90 / Main $17.90
  • Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
  • Mac and cheese - / $7.90
  • Mac Saint Jac' Macaroni pasta, streaky bacon and queen scallops bound in our secret recipe cheese sauce and topped with bread crumb sprinkle. $19.90
  • Shoestring fries $5.90 / $8.90
She Universe Cafe (sample menu)
  • - Add goats feta $7.00
  • Kumara Cake Tower - A She Signature Dish $23.00
    • Kumara cakes, seasoned with traditional Himalayan spices, layered with free range bacon, avocado and poached egg, accompanied by fresh salsa and grated 70% organic chocolate. Complete with drizzled house sweet chilli sauce.
  • Mystery
    • Grand Marnier Orange
  • Passion
    • Passionfruit
  • Lemon Meringue Pie
  • Noisette
    • Hazelnut Praline
  • Venison Short Ribs - Take a Leap! $26.50
    • Venison short ribs served with grilled pineapple, crunchy coleslaw, kumara crisps and house chocolate BBQ sauce.
  • - Add prawns $7.00
Dubba Dubba (sample menu)
  • Falafel $6.50
  • Shredded Beef $13.40
  • Lemon Chicken $11.90
  • Moroccan Lamb $13.40
  • Grilled Chicken $11.90
  • Avocado $1.50
  • Chips $4.50
  • Moroccan Lamb $13.40
Gatherings (sample menu)
  • Blue Cheese Paté and Crackers - $12.00
  • Miso Daikon w Mushroom and Toasted Grain Congee $60.00
  • -Add Wiled Greens $3.00
  • These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
  • Whero Pea Taco $10.00
  • ·Soup w Toasted Bread
  • Carrot Dawg $10.00
  • Toast and Toppings $7 each.
    • Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
Kebab Masters (sample menu)
  • -Small $7
  • Kebab Sandwich $6.00
    • Choice of Chicken, lamb or mix meat
  • -Combo $12.00
  • - Medium $8.00
  • Grilled Chicken S $7.50 / M $9.50 / L $11.50
    • Grilled chicken pieces with rice garden salad
  • -With Salad $9
  • -pide $7.00
  • -Combo $12.00
Cleveland Chinese Takeaway (sample menu)
  • Pineapple $3.00
  • Pork Chop Suey $12.00
  • Roast Pork Fried rice $12.00
  • Roast pork foo young $12.00
  • Combination Fried Rice $12.50
  • Sweet & sour Chicken $13.00
  • Pot of Boiled Rice $5.50
  • Chicken Foo young $12.00
Madam Woo (sample menu)
  • Chicken $26
  • Pork & Lup Cheong Wonton (4 pieces) $10
  • Market Fish Curry / Assam Pedas
    • Tamarind, lemongrass & Chilli
  • Chinese Mushroom Spring Rolls (v) $9
  • Prawn & Coriander Dumplings (4 pieces) $11
  • Nasi Lemak $14
    • Coconut rice with peanuts & condiments (gf)
  • Spiced Lamb (gf) $14
  • Madam's Rendang
    • choice of
Johnny Sausage (sample menu)
  • The ''John Gotti'' $26.00
    • Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
  • Joey ''The Greek'' Gallo $24.00
    • Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
  • Salvatore ''Bill'' Bonanno $28.00
    • Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
  • Caesar Salad $18.50
    • Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
  • Garlic Flat Bread $14.00
    • With guacamole, tomato salsa, and sweet basil pesto
  • ''Big Paulie'' Castellano $28.00
    • Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
  • Texmex Nachos Melt $18.50
    • Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
  • Don Mario Santoini $26.00
    • Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
Sasuke (sample menu)
  • Tendon $15.00
  • Seasoned seaweed stem $0.30
  • Kakiage Udon $12.00
  • Vegetable Roll 4P $5.80 8P $9.90
    • Cabbage, Avocado, Cucumber, Carrot, Mayo, Inari
  • Teriyaki Salmon Box $16.00
  • Teriyaki Chicken Roll 4P $5.80 8P $9.90
    • Cabbage, Mayo, Teriyaki Chicken
  • Ginger Pork Box $16.00
  • Teriyaki Beef Don $14.50
Number Eight Kiwi Cafe (sample menu)
  • Eggs (cooked your way) $3.00
  • Grilled Tomato $1.50
  • A daily selection of crusty breads and cold meats, served with cheese, pickles and home style relish $17.50/$22.50
  • Vegetarian Burger (available all day) $15.00
    • Fried vegetable pattie with lettuce, mushrooms, cheese, onion jam, tomato-chilli sauce & fries
  • Eggs Benedict $17.00
    • English muffin with spinach, bacon or cold smoked salmon, two poached eggs and hollandaise sauce
  • Akaroa Eggs $12.00
    • Akaron smoked salmon served on a toasted English muffin and topped with two poached eggs and hollandaise sauce
  • Farmer's Salad $16.50
    • Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
  • Kauri Breakfast $15.50
    • Two slices of thick cut toast served with vegetable frittata, wilted spinach, grilled mushrooms and chunky tomato relish
Ken's Takeaway (sample menu)
  • Double Meat $5.00
  • Roast Pork Tomato on Rice $12.00
  • Crumbed Cod Fillet $4.50
  • Egg $4.00
  • Spring Roll $2.80
  • Pineapple Ring $2.00
  • Crab Stick $2.00
  • Curry & Rice Roll $2.80
Belgian Beer Cafe (sample menu)
  • Eieren Naar Keuze $14.50
    • Eggs cooked to your liking, served on toast and relish
  • Eieren Florentine $17.50
    • Poached eggs served w spinach and mushroom on a toasted muffin and topped w hollandaise sauce
  • Selection de Pain Avec Des Trempettes $14.90
    • Grilled bread selection w dipping sauces
  • Look Brood $10.00
    • Garlic baguette with parmesan
  • Additions
  • One Kilo Pot $27.50
  • Thaise Rundssalade $24.90
    • +Warm stir fried Thai beef salad w fresh sprouts and crisp root vegetables
  • +Gegratineerde Mosselschotel $42.00
    • Mussel platter selection of the above
Wholly Bagels & Pizza (sample menu)
  • Tomato, ham & hummus $4.30
  • BLT $4.30
  • Barnyard $8.20
    • Bacon, egg, cheese & tomato salsa relish
  • The bronx $29.00/ $17.00
    • Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Extra bacon for $1.00
  • Sal's $29.00/ $17.00
    • Double pepperoni, italian fennel sausage, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Sundried tomato $5.40
  • Harlem hustle (V) $18.00/ $13.00
    • Herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Esquires (sample menu)
  • AVOCADO $3.00
  • CHICKEN SCHNITZEL BURGER WITH CHIPS $17.00
    • GRILLED CRISPY CHICKEN, GREEN SALADS, TOMATOES IN BUN, SERVED WITH BBQ SAUCE
  • CLASSIC PANCAKES WITH BERRY COMPOTE $12.50
    • WITH CREAM CHEESE AND ICE CREAM
  • GLUTEN FREE BREAD $2.00
  • GOURMET BEEF BURGER WITH CHIPS $18.00
    • ANGEL BAY BEEF, GREEN SALADS, TOMATOES, RED ONIONS, CARAMELISED ONION, CHEESE IN BUN, SERVED WITH AIOLI SAUCE
  • EGGS FLORENTINE (GF) $15.00
    • WITH POACHED EGGS, BABY SPINACH, POTATO ROSTI, HOLLANDAISE
  • ICE CREAM (2 SCOOPS) $3.00
  • CREAMY MUSHROOM $17.50
    • TOASTED CIABATTA, BAKED MUSHROOM, PARMESAN CHEESE WITH RICH HOMEMADE CREAMY SAUCE
Park Ranger

Park Ranger

location

Address

114 Riccarton Road, Christchurch 8011, New Zealand

phone

Phone

033417949

email

Email

info@parkranger.nz

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Seating ,  Child-friendly

Location
114 Riccarton Road, Christchurch 8011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery