Address
114 Riccarton Road, Christchurch 8011, New Zealand
Park Ranger in Christchurch Menu
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Park Ranger in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Tandoori Mushroom (8 pieces) from Indian Fendalton. Jimmy's Restaurant and Bar offers many options including Garlic Bread and Smooth Dory Fish Goujons. Wairakei Chinese Takeaway includes a wide range like Roast Pork Chow Mein or Pork & Pineapple On Rice. Chicken Satay and Chicken Wings from . Thai Kitchen offers Curry Time and Vegetable Samosa (2 Pieces).
Nearby Sample Menus
- Extra soft shell tortillas 3=$2.50 / 5=$4 / 7=$5.50
- Pulled pork, fire grilled pineapple, charred spring onion crema $8
- Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25
- Guac, salsa & corn chips $13
- Spiced cashews & peanuts $5
- Crispy fried oyster torta (3), watercress, smoked oyster crema $18
- Braised beef rib barbacoa, slaw $26
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Juice $5
- Pineapple, Orange, Cranberry, Pink Grapefruit, Apple, Tomato
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Fresco Lemonato Chicken $23.99/ $28.99
- Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
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Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
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Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
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Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
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Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
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Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
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Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
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Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
- Pineapple $4.20
- Samosa (dz) $5.00
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Giant $7.20
- Double Meat.Bacon, egg, cheese, pineapple, mushroom, onion
- Sausage $2.30
- Mussels $9.00
- Hotdog $2.30
- Scallops $18.00
- Egg $4.20
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Spicy miso ramen + 5P gyoza $19.50
- panfried pork dumplings
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Karaage (crispy chicken) roll $5.80/$9.90
- cabbage, mayo, karaage chicken (4P/8P)
- Jumbo box $20.00
- Croquette curry $13.50
- Dumpling curry $13.50
- Vege yaki-meshi $9.50
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Ramen $13.00
- soy sauce flavor
- Combination box $16.00
- Wedges with Bacon, Cheese, and Sour Cream $14.00
- Chicken, Spinach, Pine nut, and Pesto
- House made Spring Rolls with Dipping Sauce $10.00
- Fried Eggs $2.00
- Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
- Margarita- Napoli Sauce, Tomato, Mozzarella & Basil
- 200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
- Sticky Pork Ribs with Salad and Fries $18.50
- Chicken Teriyaki $10.00
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Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
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Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
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Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
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Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
- Vegetable $10.00
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Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
- Salmon and avocado $11.00
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Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
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Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
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Bacon & Egg McMuffin® N/A
- A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
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Chicken McWrap® Caesar - Grilled N/A
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
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Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
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Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
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$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
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Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
- Salmon $6.00
- Hoki $3.00
- Chicken $5.00
- RodCod $4.00
- Vegetarian $5.00
- Sole $5.00
- Tarakihi $4.00
- Bacon and Egg $4.50
- Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
- Steamed vegetables $8.00
- Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
- Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
- Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
- Ice cream sundae (GF) $10.00
- Chocolate mousse with vanilla bean ice cream $16.00
- French fries with aioli & ketchup $8.00
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Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
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Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
- Add Pate $6.50
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Late Night Olives $28.50
- Olives, Tapenades, Grilled Ciabatta
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Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
- Add Dukkha $5.50
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Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
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Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas
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Butter Chicken (Spicy OR Sweet) M $8.00 / F $14.00
- Tender chicken pieces fried in buttery creamy onion gravy mixed with aromatic spices. Choose from spicy and sweet flavour.
- -Lamb Dishes M $9.50 / F $16.50
- Ras Gulla $3.00
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Taj Special Vegetable Platter for Two $13.00
- Four portions of onion bujia, two vegetable samosas, and aloo palik pakora. Served with tamarind chatni and mint chatni
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Dal Makhni M $8.00 / F $14.00
- Unique combination of lentils, kidney beans cooked in cream, butter &
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Taj Special Goan Fish Curry M $10.00 / F $17.00
- Fish simmered gently in coconut cream with a hint of cinnamon and aniseed.
- -Chicken Dishes M $8.00 / F $14.00
- -with fries $6.00
- Chicken chowmein $14.50
- Veg chowmein $11.00
- -Half $11.99
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Chicken lolipops $9.99
- Specially cut chicken wings cooked in chef special homemade sauce.
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Mushroom matter/Paneer mushroom $14.50
- Mushroom & peas cooked with onion tomato herbs and spices.
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Prawn/fish malabari $17.99
- Curry made with freshly ground coconut an array of masterfully blended spices.
- Veg momo $9.99
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Korma chicken/lamb/beef
- Choice of your meat cooked with a gravy of cashew nut, almonds, sultanas & very mild spices.
- Karaage Egg Don $14.00
- Teriyaki Salmon Box $16.00
- Karaage Don $13.50
- Yakiniku Box $16.00
- Teriyaki Salmon Don $15.50
- Kakiage Udon $12.00
- Grilled Eel Don $20.00
- Deluxe Box $20.00
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Lamb Bhuna $20.00
- A classic Indian recipe. Lamb sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.
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Lamb Biryani $19.00
- Rice cooked with lamb in masala and various flavoursome spices
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Beef Kadahi $19.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
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Fish Tikka Masala $21.00
- Spicy gravy with crushed tomatoes, capsicum and onions.
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Chicken Tikka $ 11.00
- Chicken pieces marinated in tikka masala paste and cooked in tandoor. 4 pcs
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Vege Makhani $17.50
- Mixed vegetables cooked in tomatoes and cream based gravy.
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Keema Naan $5.50
- Naan stuffed with lamb mince (pre-cooked with spices).
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Cheese Garlic Naan $5.50
- Naan stuffed with cottage cheese with garlic on top
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Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
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Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
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Quiche $12
- In house made quiche with side salad
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Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
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Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
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Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
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Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
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Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
Park Ranger
Phone
033417949
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Takeout , Seating , Child-friendly
114 Riccarton Road, Christchurch 8011, New Zealand
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