Address
114 Riccarton Road, Christchurch 8011, New Zealand
Park Ranger in Christchurch Menu
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Park Ranger in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Tandoori Mushroom (8 pieces) from Indian Fendalton. Jimmy's Restaurant and Bar offers many options including Garlic Bread and Smooth Dory Fish Goujons. Wairakei Chinese Takeaway includes a wide range like Roast Pork Chow Mein or Pork & Pineapple On Rice. Chicken Satay and Chicken Wings from . Thai Kitchen offers Curry Time and Vegetable Samosa (2 Pieces).
Nearby Sample Menus
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BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
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WEDGES $13.00
- with cheese and bacon.
- Add Fries or Coleslaw to Any Burger $3.00
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FALAFELBURGER $15.00
- Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
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BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
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OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
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ONION RINGS $12.00
- with SP BBQ Sauce.
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BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
- add chicken $4.00
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CHICKEN SATAY SKEWERS $12.00
- three chicken skewers, peanut sauce and salad
- 3 cheese $20.00
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BACON AND MUSHROOM FETTUCINE $15.00
- in a creamy sauce, vegetarian option available
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ROCKPOOL MUESLI $10.00
- Homemade organic yogurt with seasonal fruit
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BLT $10.00
- crispy bacon, fresh lettuce and tomato with aioli and BBQ sauce
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SALT AND PEPPER CALAMARI $12.00
- served with coconut lemon and lime vinaigrette
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MARGARITA
- Italian classic fresh tomato, basil and Italian mozzarella
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Gang phet $14.90
- Red curry with meat and vegetables and thai herbs, served with rice
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Pad krathium rad kao $12.90
- Stir fried meat with garlic with rice (no vegetables)
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Grilled chicken wings $9.90
- 6 Pieces of grilled marinate chicken nibble
- Garlic with meat and vegetables with rice $12.90
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Guay tiew rad na $12.90
- Served with meat and vegetables and gravy on fried noodles
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Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
- ●Extras
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Kao pad kaprao $12.90
- Stir fried meat with chilli, basil and vegetables with rice
- Roast Pork on noodles $12.00
- Steak mushroom on rice $12.00
- Roast Pork Chop Suey $12.00
- Steak tomato on rice $12.00
- Chicken Noodles $12.00
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B (5-6 Servings) $68.00
- Chicken Cashew nuts, pork in Szechuan style, steak & black bean sauce, sweet & sour pork, vegetarian noodles, Pottles fried noodles
- Combination on Noodles $12.50
- Sweet & sour Chicken $13.00
- Beef with broccoli $17.00
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Seafood noodle soup $14.00
- rice noodles cooked with bean sprouts, scallops, squid, shrimp and seafood salad
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Vegetarian chew kua teaw $14.00
- fresh vegetable stir-fry with rice noodles in soy sauce
- Thai curry chicken with vegetables on rice $15.50
- Wonton soup (S/L) $5.00/$10.00
- Sweet & sour king prawns $20.00
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Satay burger (beef or chicken) $5.00
- grilled marinated satay in bun with coleslaw and peanut sauce
- Fried vegetables with chicken or beef or pork $17.00
- - SLOW BRAISED HERB & SPICED BEEF
- MAIN + SIDE $14.50
- HOT CHIPS $6.00
- WE ARE COELIAC FRIENDLY
- - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
- - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
- - HAND CUT CHIPS W/ ROSEMARY SEA SALT
- FISH GOUJON SANDWICH $10.00
- Machete Chiang Mai Pork ribs w/ Five Spice $26.00
- SP Poached Pear with Vanilla Ice Crea, Pistachio, Crumbled Friand $14.00
- Frozen chocolate mousse parfait $14.00
- Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
- SP Vegeterian pad thai $22.00
- Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
- Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
- Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
- Soy mike $3.50
- Chicken with Cashew Nuts $22.00
- Dry fried beans with chilli $19.00
- Stir fried lamb with spring onion $22.00
- Vegetable egg foo Yung $18.00
- Chef special pork soup $14/ $19
- Fried sheep pot $19/$28
- Soft- tofu soup $7.00
- BACON $4.50
- SIDES
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CHICKEN SALAD $14.00
- with cashews & yogurt dressing
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3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
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FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
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THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
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EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
- 1 EGG $2.50
- Haast Whitebait Fritter $8
- Deluxe Cheese Toastie $8
- Plus Fried Eggs $1
- Smoked Chicken Sage / Onion Relish $10
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Kransky and Egg Roll $8
- Fried or Scrambled
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Best Bacon Buttie $8
- Mini Fruit and Caramel Tarts $2 / $24
- Mince Savouries $1.50
- Mini Savouries $1.40 / $16.8
- Bite Sized B.L.T. Burgers $2.20 / $26.4
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Meat Balls $1.70 / $20.4
- pork with an Asian styled dipping sauce
- Mince & Cheese $4.50
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Sausage Rolls $2.5 / $30
- Plain and cheese
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Asparagus Rolls $1.6 / $19.2
- (Seasonal)
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Dumplings six $9 twelve $17.50
- Locally made Momoo Said dumplings, served with A hand crafted authentic Nepalese sauce. Chicken/vegan available
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Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
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Bar Basket (Single serve / Share serve) $12 / $18
- Wontons, Spring Rolls, Samosas, Chicken Goujons & Onion Rings w sweet chilli & Tomato sauces
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Margarita Pizza $17
- Traditional margarita pizza of fresh tomatoes & basil with mozzarella
- Gluten Free Options $2.00
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Moroccan Lamb Pizza $20
- Moroccan spiced tender lamb with red oonion, green peppers & mozzarella
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Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w sweet chilli, tomato & tartar sauces
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Wedges $12
- Topped with bacon, sweet chillisauce , sour cream & cheese
- Served with mustard relish, jus
- 250 gms Wakanui grain finished rib eye $34.00
- Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
- Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
- Market inspired soup, ciabatta, butter $17.00
- Mixed salad leaves, herbs, French dressing $7.00
- Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
- 3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
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Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
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Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
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Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
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Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
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Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
- Breads and House Dips n/a
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Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
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Poulet Panefilet Salade $24.70
- Crispy crumbed chicken fillet over iceberg, hazelnut and orange salad w red wine dressing
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Steak Frites - +Grilled Ribeye Steak 300gm $37.50
- W garlic butter or béarnaise, petit salad and fries
- Roasted chicken prosciutto and rocket spirals w a light cream sauce $22.00
- One Kilo Pot $27.50
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Eieren Florentine $17.50
- Poached eggs served w spinach and mushroom on a toasted muffin and topped w hollandaise sauce
- Bowl of Wedges $7.50
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Worst Met Stoemp - +Belgian Sausage w Mash $28.90
- Belgian style sausages w potato and spinach mash under braised red cabbage w sage jus
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Gekruide Inktvis $18.90
- Salt and pepper squid w chili and lime dipping sauce
Park Ranger
Phone
033417949
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Takeout , Seating , Child-friendly
114 Riccarton Road, Christchurch 8011, New Zealand
- Christchurch Cafe Food Menus
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