Address
114 Riccarton Road, Christchurch 8011, New Zealand
Park Ranger in Christchurch Menu
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Park Ranger in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Tandoori Mushroom (8 pieces) from Indian Fendalton. Jimmy's Restaurant and Bar offers many options including Garlic Bread and Smooth Dory Fish Goujons. Wairakei Chinese Takeaway includes a wide range like Roast Pork Chow Mein or Pork & Pineapple On Rice. Chicken Satay and Chicken Wings from . Thai Kitchen offers Curry Time and Vegetable Samosa (2 Pieces).
Nearby Sample Menus
- Sung choi bao of pork $23
- Spiced chicken wings (9), tofu cream $14
- Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
- Fresh salad with palm sugar vinaigrette v $12
- Stir fried cumin lamb $32
- Crispy squid with garlic and peppercorns gf $18
- Crispy pressed half duck with caramelized mandarin sauce $42
- Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
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Caesar Salad $19.00
- Cos lettuce tossed w smoked salmon, garlic croutons, soft poached egg, shredded parmesan, creamy caesar dressing
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Pizza $11.00
- Topped with tomato, pineapple, mozzarella and served with fries
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Wild Prawn Pasta $28.00
- With smoked fish, tagliatelle pasta, charred peppers, lemon and dill creamy sauce
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Crepes $17.00
- Fresh berries, banana and white chocolate mascarpone
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Pea & Halloumi Fritters $29.00
- Gazpacho sauce, creme fraiche, baby minted potatoes, rocket
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Cherry and White Chocolate Semifreddo $14.00
- Seasonally flavoured house-made mousse-like ice cream
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Caramelised Beetroot $19.00
- Feta, rocket, pinenuts, mozzarella
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Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
- PRAWN CUTLET $1.50
- CURRY ROLL (homemade) $2.80
- CHIPS $2.40
- TOMATO $4.70
- CHICKEN CORDON BLEU $3.00
- FRIED SCALLOP $1.50
- HAWAIIAN (meat pattie, bacon, cheese & pineapple) $6.20
- FRIED MUSSEL $0.80
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Chocolate brownie $10.00
- Served with vanilla ice cream
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Moroccan pumpkin & maple walnut (GF / DF) $18.50
- Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
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Oven baked garlic & herb loaf $8.00
- Add chilli ($0.50) or cheese ($2.00)
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Chicken madeira $23.50
- Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
- -Add bacon $1.50
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Whitford's signature roast Mem $16.00 / Non-Mem $19.00
- Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
- -Add chicken $4.00
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The whitford's beef burger $18.50
- Prime angus beef patty, sliced tomato, burger greens & aioli in a toasted bun, served with fries
- Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Mixed $9.90
- Combo (Small / Medium / Large) $14.90 / $16.90 / $18.90
- Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Lamb (Small / Medium / Large) $10.90 / $10.90 / $12.90
- Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
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Combo (Small / Medium / Large) $16.90 / $18.90 / $22.00
- Drinks and chips
- Chicken (Small / Medium / Large) $8.90 / $10.90 / $12.90
- Spicy re fried beans $4.00
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Chimichang $18.50
- Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream
- Fries with fire spice $6.00
- Side salad $6.00
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Frito tortillas & chips $12.00
- Fried flour tortilla crisps with warm bean dip & salsa queso
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Taco $6.50
- 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
- Seasoned wedges $9.00
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Cheese fries $7.00
- Potato fries with warm cheese sauce, salsa and sour cream
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Chana Masala $12.00
- Marinated Indian chickpeas cooked to a Punjabi recipe
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Biryani (Chicken, Lamb, Beef, Vegetable) $14.90
- A delightful combination of basmati rice cooked with exotic spices and tender cubes of chicken/lamb /beef/vegetables
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Chicken/Lamb Jalfrezi $14.90
- Boneless chicken or lamb cooked with coriander, capsicum, crushed garlic and thick onion and tomato gravy
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Bhuna Chicken / Bhuna Lamb $14.90
- Boneless chicken pieces /diced lamb cooked with garlic, ginger, fresh coriander, capsicum, onions, mango chutney and spices
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Butter Prawns $16.50
- Prawns along with herbs and spices cooked in a tangy tomato and butter sauce
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Chicken Schezwan $14.90
- Tender chicken pieces battered in corn flour, bakers flour, eggs and cooked with Chef’s special sauce
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Paneer Pasanda $13.90
- Homemade Indian cottage cheese with mint and dried fruits in a creamy cashew and onion gravy
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Chicken/Lamb/Beef Saagwala $14.90
- Succulent pieces of chicken or lamb or beef cooked with the abundance of spinach, ginger, garlic and aromatic spices
- SEAFOOD STICKS (2 for $3.80) $2.40
- SPICY WEDGES (350g) $3.50
- BLUE COD FILLETS $5.80
- DONUTS $2.40
- MUSSELS $4.80 1/2 doz
- SQUID RINGS $4.80 1/2 doz
- CHIPS ($1.60 1/2 scoop) $2.40
- CHICKEN NUGGETS $4.80 1/2 doz
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Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries
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Angulas a la bilbaina $28.00
- West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
- Pa amb tomaquet – bread with tomato and olive oil rub $10.00
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Cheese... $ 32.00/ $18.00
- A trio of the best available cheeses served with quince paste, local walnut halves (to share/ for one)
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Croquetas de pollo con chorizo $19.00
- Garcia chicken & chorizo garcia croquettes (4 units)
- Curator's fries $9.00
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Tarta de santiago – almond tarte $18.00
- The famous Spanish almond tarte from the pilgrim's town of Santiago de compostela dusted in icing sugar, with triple chocolate ice-cream & served traditionally with a glass of pedro ximenez sherry
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Tapas variadas $55.00
- A tasting selection of our tapas including chorizo, croquetas, mushrooms, calamari, patatas bravas, ali oli & bread
- Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
- Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
- Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
- Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
- Wok fried fresh market vegetables $14.00
- SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
- Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
- Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
- Plus Fried Eggs $1
- Best Bacon Buttie $8
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Deluxe Cheese Toastie $8
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Kransky and Egg Roll $8
- Fried or Scrambled
- Smoked Chicken Sage / Onion Relish $10
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
- Haast Whitebait Fritter $8
- Spicy wedges with sour cream $7.00
- Steamed veg $7.00
- Polenta chips, sea salt roasted rosemary(DF)
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OMELLETE $16.50
- a three egg omelette with your choice of ham, onion, cheese, mushroom and tomato
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AFFAGATO(GF) $8.00
- vanilla bean ice cream coated in espresso coffee, add half a shot of Frangelico or Tia Maria for $4.00
- Coleslaw $7.00
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EGGS BENEDICT $18.50
- toasted ciabatta topped with poached eggs, hollandaise and smoked salmon
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DESSERTS ASSIETTE TO SHARE $20.00
- creme brulee cheesecake, spotted dick, chocolate mud cake, vanilla bean ice cream
- MINI SPRING ROLLS 3 FOR $1.00
- PACIFIC OYSTERS EACH $1.50
- SCALLOPS 6 FOR $9.00
- SAUSAGE $1.50
- HOT DOG $1.50
- MEAT PATTY $1.50
- BLUFF OYSTERS EACH $2.50
- FISH BITES 3 FOR $1.00
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Dhal Tadka $14.00
- Split Lentils cooked with turmeric, ginger, garlic and tomatoes.
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Roasted Poppadums (two pieces) $2.50
- Served with pickles & chutney.
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Chef Special Kebab and Basmati Rice $15.50
- Basmati rice served with Indian Heaven special kebab.
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Garlic Naan $3.50
- Naan filled with garlic.
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Bengali Fish $17.50
- Fish tempered with curry leaves and simmered in a light coconut cream sauce.
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Tandoori Prawn $14.50
- Prawns marinated with herbs, spices & cooked in tandoor.
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Dhal Makhni $14.00
- Black Lentils and kidney beans cooked in spices and creamy sauce.
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Gulab Jamun $5.00
- Creamed milk dumpling served in sugar syrup
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CHILLI PORK BOWL
- spicy marinated pork, shredded cabbage, mayonnaise & hot chilli
- TERIYAKI CHICKEN BENTO $10.50
- SNACK SUSHI (3 pc/4 pc) $3.50/$4.50
- MEAT $1.00
- FRESH SALMON AND TUNA (6 pc/ 8 pc) $6.50/$8.00
- TERIYAKI BEEF SUSHI (6 pc/ 8 pc) $6.00/$7.50
- SALMON HALF ROLL $4.50
- CRISPY CHICKEN BOWL $11.50
Park Ranger
Phone
033417949
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Takeout , Seating , Child-friendly
114 Riccarton Road, Christchurch 8011, New Zealand
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