Park Ranger in Christchurch Menu

Park Ranger in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Tandoori Mushroom (8 pieces) from Indian Fendalton. Jimmy's Restaurant and Bar offers many options including Garlic Bread and Smooth Dory Fish Goujons. Wairakei Chinese Takeaway includes a wide range like Roast Pork Chow Mein or Pork & Pineapple On Rice. Chicken Satay and Chicken Wings from . Thai Kitchen offers Curry Time and Vegetable Samosa (2 Pieces).

Nearby Sample Menus

Korea House (sample menu)
  • Stir-fried Glass Noodles and Vegetables $12.00
  • Sashimi Bi-bim-bap $15.00
    • Rice with sliced raw fish
  • Aged Kim-chi Stew $45.00
  • Samhap (Skate, Steamed Pork, Kim-Chi) $45.00
  • Spicy Dough Flake Soup $13.00
  • Korea House Duck B.B.Q (more than 2 people) $25.00 pp
  • Garden Salad $10.00
  • Mussels Soup $30.00
Gourmet Seafoods (sample menu)
  • 6 mini donuts $3.50
  • Pineapple rings $2.50
  • 2 fish 2 hot dogs
  • Mussels $11.00
    • DOZEN COOKED
  • Sole fillet $5.50
  • 3 potato fritters
  • 6 mini vegetarian rolls $3.00
  • 2 scoops of chips
New Town Chinese Takeaways (sample menu)
  • Pork with Cashew Nuts $12.50
    • Sliced pork, mushrooms with seasonal vegetables and cashew nuts in gravy
  • Steak Foo Young $9.50
    • Sliced steak, onions, peas, beans and egg (like an omelette)
  • Prawn Egg Foo Young $11.50
    • Prawns, onions, peas, beans and egg (like an omelette)
  • Steak Fried Rice $9.50
    • Sliced steak, onions, peas, egg and fried rice
  • Chicken Mushrooms on Fried Rice $11.00
    • Sliced chicken with seasonal vegetables and mushrooms in gravy on fried rice
  • Satay Steak $12.00
    • Sliced steak with seasonal vegetables, pineapple and tomatoes in satay peanut sauce
  • Nasi Goring $11.50
    • Curried sliced steak, chicken, roast pork shredded cabbage etc with fried rice
  • Set Menu for 3-4 people $32.50
    • Chicken with cashew nuts, Roast Pork Fried Rice, Deep Fried Wontons (14) with a pottle of sweet and sour sauce
Hillview Fish Supply (sample menu)
  • Plain Sausage $2.00
  • Mini Spring roll (Doz) $4.00
  • Chicken Nugget (Doz) $8.00
  • Crumbed Blue Cod Fillet $6.50
  • Battered Mushroom (Doz) $ 6.00
  • Battered Scallops (Doz) $16.00
  • Ham $2.50
  • Chips - ½ Scoops. $1.50
Corner House Restaurant (sample menu)
  • Seafood Egg Foo Yung $18.00/$30.00
  • Stir Fried Venison with XO Sauce $25.00/$34.00
  • Braised Fish Fillet $20.00/$36.00
  • Honey Chicken $18.00/$34.00
  • Seafood Fried Rice $13.00
  • Tomato Fried Egg $16.00/$28.00
  • Stir Fried Steak and Green Beans with XO Sauce $18.00/$34.00
  • Braised Pork Belly $18.00/$34.00
The Rockpool (sample menu)
  • PORK SCHNITZEL $18.00
    • mashed potato, greens, pineapple salsa
  • add sauce $3.00
  • BREAKFAST BAGEL $10.00
    • Fried egg, bacon, hash brown and BBQ sauce
  • ANGUS RUMP STEAK SPECIAL $20.00
    • 250gm Angus steak, cooked just the way you like it, served with salad and fries or seasonal vegetables
  • EGGS BENEDICT $15.00
    • Poached eggs on a toasted English muffin topped with hollandaise and crispy bacon or smoked salmon
  • SMOKED SALMON
    • smoked salmon, red onions, capers and cream cheese
  • CHICKEN PARMY $20.00
    • chicken breast served with homemade tomato sauce and mozzarella or mushroom sauce served with salad and fries
  • each $15; add jalapenos to any Pizza $2; add anchovies to any Pizza $2
Spagalimis Redwood (sample menu)
  • Lime Chicken $29.50
    • Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
  • Venison $29.50
    • Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
  • Lemon Pepper Wedges $8.50
    • Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
  • Prosciutto S $12.50/ M $18.00/ L $29.50
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • Thai Chicken S $11.50 /M $17.00 /L $28.50
    • Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
  • Smoked Salmon S $12.50 /M $18.00/ L $29.50
    • Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
  • Chilli Pesto Bread $13.50
    • Fresh pizza bread with pesto and sweet Thai chilli sauce.
  • Capricciosa S $12.00/M $17.50 /L$29.00
    • Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives.
Symrose's Super Fresh (sample menu)
  • Mix S $9.00/ L $12.00 / El $14.50
  • All Mains Served With Fried Rice Or Noodles N/A
  • Fries $4.00
  • Mozzarella Cheese $3.00
  • Chicken Nuggets $4.00
    • 5 Pcs
  • Extra Large Souvlaki Of Your Choice + Fries + Can Of Drink $18.50
  • Wedges $4.50
  • Beef S $8.00/ L $11.00 / El $14
Bento Bowl (sample menu)
  • Chicken Kushiage $4.50
  • Chicken Katsu Bowl
    • Japanese style schnitzel
  • Tempura Vegetable $4.00
  • Teriyaki Chicken Bowl
  • R/combo $13.60
    • with miso or green tea
  • Mixed Seafood & Soba Noodles $9.90
  • Teriyaki Beef Bowl
  • Large $13.90
Jimmy's Restaurant and Bar (sample menu)
  • Platter to share $32.50
    • Lamb Kefta & dip, hummus & brie cheese, warm nuts & pork crackling, balsamic cherry tomatoes & parmesan flat bread
  • Cauliflower cheese $6.00
  • Fresh seasonal vegetables (gf) (v) $6.00
  • Affagato $14.50
    • Ice cream, espresso coffee & your choice of liqueur
  • Caesar Salad $19.50
    • Traditional salad with bacon, anchovies, croutons & shaved parmesan cheese topped with a poached egg & Caesar dressing
  • Trio of Chocolate $14.50
    • Kahlua chocolate brownie torte, chocolate profiterole & kapiti chocolate ice cream, presented on a chocolate sauce
  • Battered onion rings $6.00
  • Wedges $13.50
    • with sour cream & chilli sauce (v)
Sampan House Restaurant (sample menu)
  • Seafood deluxe $16.00
    • rice noodles cooked with bean sprouts, fresh seafood, chicken, beef and pork
  • Seafood tofu pot (with black bean sauce - extra $0.50) $17.50
  • King prawns with cashew nuts $20.00
  • Mee ko la (vegetarian style) $15.00
    • cooked rice noodles with bean sprouts, peanuts, pickles, egg. served sampan-style with fish sauce
  • Chicken, beef or pork curry fried rice $15.00
  • Fish ball and pork seaweed soup (small/large) $8.50/$13.00
  • Thai curry with prawns on rice $18.00
  • Stir-fried fish-balls with chinese vegetable $14.00
La Tandoor Restaurant (sample menu)
  • Veg Platter $17
    • 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
  • Onion Bhajees (6 Pcs) $6
    • Crispy onion fritter served with tamarind or mint chutney.
  • La Tandoor Biryani $18
    • Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
  • Peas Pulao $8
  • Palak Paneer $18
    • Homemade cottage cheese cooked in spinach gravy mixed with spices.
  • Butter Paneer $18
    • Cottage cheese cooked in tomato sauce with cream and spices.
  • Lollypop Chicken $13
    • Chicken drumsticks marinated in ginger, garlic and spices, added with cornfl our and cooked as deep fr
  • Mushroom Tikka $15
    • Fresh mushrooms / cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
It's All Greek To Me (sample menu)
  • Kaulouri (mini bread sticks) $4.00
    • With Aniseed and Sesame Seeds (100g)
  • Souvlaki (small) $7.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Baklava $3.00
    • Layers of Filo and nuts coated with honey syrup
  • Falafel Cakes (vegetarian) $1.50
  • Beetroot Dip (small) $3.00
    • Grated beetroot dip with walnut (vegetarian)
  • Kourabiedes (coated in icing sugar) $4.00
    • Light "melt in your mouth" short bread treats (100g)
  • Marinated Olives (small) $3.50
  • Spanakopita (vegetarian) $4.00
    • Spinach and Feta cheese Filo parcels
Spectators Bar & Bistro (sample menu)
  • Thai Chicken n/a
    • Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander
  • Black Doris Duck n/a
    • Plum marinated duck slices, toasted fennel, crumbled feta and sprouts
  • Pastries $9.00
    • chocolate Danish; mixed berry compote and soft cream
  • Vegetarian n/a
    • Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi
  • Pizza N/A
    • foot, large, halfsies or GF (please turn over for prices and flavours)
  • Regular AZZZ Beef Burger $17.00
    • caramelised onion, beetroot, pickles, tomato relish, cheese, crisp lettuce and fries
  • Garlic Bread $8.00
    • garlic and golden ciabatta wedges
  • Soup of the Day $9.50
    • made from local seasonal goodies and ciabatta bread
Woolston Tavern (sample menu)
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Beef nacho $10.00
    • Served with sour cream
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
Park Ranger

Park Ranger

location

Address

114 Riccarton Road, Christchurch 8011, New Zealand

phone

Phone

033417949

email

Email

info@parkranger.nz

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Seating ,  Child-friendly

Location
114 Riccarton Road, Christchurch 8011, New Zealand
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