Address
114 Riccarton Road, Christchurch 8011, New Zealand
Park Ranger in Christchurch Menu
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Park Ranger in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Tandoori Mushroom (8 pieces) from Indian Fendalton. Jimmy's Restaurant and Bar offers many options including Garlic Bread and Smooth Dory Fish Goujons. Wairakei Chinese Takeaway includes a wide range like Roast Pork Chow Mein or Pork & Pineapple On Rice. Chicken Satay and Chicken Wings from . Thai Kitchen offers Curry Time and Vegetable Samosa (2 Pieces).
Nearby Sample Menus
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Chunky Chips $7.5
- with tomato sauce or aioli
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Classic French Toast $18
- brioche french toast with maple & banana
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The Naan $16.5
- herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
- Brioche french toast with lemon yoghurt $7
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Gluten Free Crepes $18.5
- pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
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Chef's Salad $10
- please ask your server for today's salad
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The texture salads - your choice of either smoked salmon & bacon jam / smoked chicken & bacon jam / grilled haloumi & eggplant jam $24.5
- each served with layers of pesto, tomatoes, baby spinach, pickled beetroot, herb quinoa, spiced pepitas, curried crème fraiche & vegetable crisps
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Crispy Calamari $24.5
- with a baby greek salad, burnt lemon and our amazing tzatziki
- Deep Fried Tofu $6
- Tuna $9
- King Prawn $24
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3 Kinds of Sashimi 12pcs $20
- salmon, tuna & white fish
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Marbled Beef (grain-fed for 130 days) $18
- Carpaccio with Salad
- Cajun Spiced Garlic Tuna $8
- Grilled Eel & Omelette Roll $18
- Tamari Soy Teriyaki King Salmon with Mixed Grains $18
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Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
- Seasoned fries $6 Small / $8 Large
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BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
- Egg $2.00
- Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
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Market Fish of the Day $22.00
- Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
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Salmon and Pesto Salad $23.00
- Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
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Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
- Battered Mussels (Doz) $9.00
- Steak Patties $2.70
- Corn Fritter or Bacon & Corn $2.00
- Battered Paua Fritters $2.70
- Plain Sausage $2.00
- Chicken $4.40
- Chips - ½ Scoops. $1.50
- Chocolate or Jam Donut $2.00
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Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
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Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
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Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
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Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
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Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
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Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
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Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
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Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
- Flat breads $8.50
- Grilled tomato $4.00
- Mushrooms $5.00
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South island salmon fillet $30.50
- Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
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-Large $8.00
- With aioli and tomato sauce
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Homemade traditional cheesecake $11.90
- Ask for details of our chef's latest creation
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Soup of the day $11.90
- Created fresh and served with warm toast
- Side of seasonal vegetables $6.00
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Toasted Muesli $13.00
- served with fresh fruit & yogurt
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Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
- with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
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Soup of the Day $10.50
- served with a mini Bagel or Toast
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Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
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Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
- - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
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Omelette 3 $15.50
- eggs served with your choice of fillings
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Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
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Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
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Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
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Golden Fries $8.90
- Served with aioli and tomato sauce.
- Nachos
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Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
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Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
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Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
- Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
- Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
- Wok fried Tofu w/ ginger $14.00
- Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
- Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
- SP "Fat Prawn & Pork Wontons" $12.00
- Thai red curry tofu w/ green beans $26.00
- SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
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Karaage Crispy Chicken Curry $14.90
- Japanese style curry with crispy chicken
- Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
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Yaki Udon $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
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Aburi Salmon Don $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
- Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
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Oki Hoki Set (Seasonal) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
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Big Rooster $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
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Kakuni (Pork Belly) $19.00
- Pork Belly braised in special sweet ginger sauce
- Honey Prawns $20.50
- Fillet Steak with Chinese Style $20.50
- Scallops with Ginger & Onion $23.50
- BBQ Chicken Wings (4 pcs) $7.50
- Chicken Fried Rice $10.50
- Sweet & Sour Pork $15.50
- Hot & Spicy Pork with Vegetables $15.50
- Fish Cakes (3 pcs) $7.50
- Stir fried seasonal vegetables $12.60
- Beef with hot chilli sauce $18.90
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Sai Wu Beef soup $5.50 / $12.00 / $14.50
- small / medium / large
- Deep fried fish fillet with Shiitake mushrooms $21.00
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Chinese roast duck $23.00 / $44.00
- half / whole
- Deep fried Tofu and seafood casserole with vegetables $21.00
- Duck's chins cooked in brine $8.00
- Chicken with black bean sauce $16.80
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Teriyaki Salmon Don
- Teriyaki salmon, salad & rice
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Beef Don
- Bulgogi beef, salad & rice
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Tuna
- 10pcs
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Tempura Platter
- 2 prawns, 6 assorted tempura
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Prawn Tempura
- 6 prawns
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Tofu Salad
- Fresh tofu, mixed salad & sesame sauce
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Katsu Don
- Pork cutlet, salad & rice
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Tempura Udon
- Prawn, vegetable tempura
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WARM PRETZEL BREAD LOAF $10.00
- WITH CHILI-SPIKED GARLIC BUTTER(V)
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VENISON BOUDIN BALLS (4) $14.00
- Andouille mayo, grain mustard, pickle relish
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CAJUN-SPICED SHOESTRING FRIES $9.50
- WITH COMEBACK SAUCE(GF, V)
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BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
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BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
- FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
- ADD AN EXTRA SLIDER FOR $5.00
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SOUTHERN-FRIED OYSTERS (4) $21.50
- Texas caviar, avocado purée, micro greens(GFO)
- Chicken Nugget & fries $7.00
- Nachos & Sour Cream $6.50
- Seafood Basket $12.50
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Basket fries $4.50
- w Tom sauce or aioli
- Fish Bites & fries $7.00
- Toasties $3.50
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Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
Park Ranger
Phone
033417949
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Takeout , Seating , Child-friendly
114 Riccarton Road, Christchurch 8011, New Zealand
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