Park Ranger in Christchurch Menu

Park Ranger in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Tandoori Mushroom (8 pieces) from Indian Fendalton. Jimmy's Restaurant and Bar offers many options including Garlic Bread and Smooth Dory Fish Goujons. Wairakei Chinese Takeaway includes a wide range like Roast Pork Chow Mein or Pork & Pineapple On Rice. Chicken Satay and Chicken Wings from . Thai Kitchen offers Curry Time and Vegetable Samosa (2 Pieces).

Nearby Sample Menus

  • Chicken with Lemon Grass (reg/ med) $15.00/ $21.00
  • Beef Fried Ho Fun (Dry) (Spicy) $10.00
  • Roast Pork on Rice $11.00
  • Ma Pwo Tofu (Spicy) ( Reg/ Med ) $15.00/ $21.00
  • Sweet and Sour Chicken (reg/ med) $15.00/ $21.00
  • Prawn Fried Rice $11.00/ $17.00
  • Stir Fried Prawns on Rice (Gravy) $10.00
  • Beef with Mixed Vegetables (reg/ med) $15.00/ $21.00
  • Freshly sliced seasonal fruit with sorbet $12.50
  • Baked scallops $21.50
    • with saffron, orange & ginger crust set on sauteed chard
  • Bowl of French fries $6.50
    • new potatoes, side salad, rice, vegetables of the day, potato wedges with sour cream
  • Raspberry creme brule / pistachio biscotti $13.00
  • Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50
  • -with grilled chicken $22.00
  • Herb & garlic bread $5.50
  • Chefs chicken & coconut curry / rice noodles & Asian greens $27.50
  • Vegetarian $6.00
  • 6 Onion Rings $4.00
  • 6 Mini Spring Rolls $16.00
  • Spicy Wedges $4.00
  • Jam Rap $2.00
  • Kumara Chips $4.00
  • Bacon $4.20
  • 6 Chicken Nuggets $26.00
  • Couple Pack $12.50
    • cheeseburger, giant burger, 1 chips
  • Mushroom $4.30
  • Mini Samosas (each/doz) $0.50 /$5.00
  • Vegetarian $4.80
  • Cheese $4.30
  • Blue Cod $6.00
  • Crumbed Prawns (each/doz) $1.00 /$10.00
  • Tarakihi $4.50
  • Roast pork foo young $12.00
  • Steak with Black Bean Sauce $12.50
  • Sweet & sour Blue Cod $13.50
  • Chicken Noodles $12.00
  • Vegetarian on Noodles $11.00
  • Chinese Beef $18.00
  • Porik on Noodles $12.00
  • Steak Cashew nuts on rice $13.50
  • Methi Chicken $19.50
    • Boneless cubes of succulent chicken cooked with a combination of tomato and onion, seasoned with fresh Fenugreek leaves.
  • Tandoori Prawn $16
    • King size prawn marinated, grilled in the tandoor oven with a hint of lemon.
  • Radda: Lamb/Beef/Chicken $22
    • yout selection of meat cooked in Dark Rum, tomato and onion base gravy with added spices, served on a hot sizzling platter - must try
  • Fish Tikka Masala $20
    • Fish fillet cooked in with brown onion, tomato, ginger, coconut cream with freshly grounded spices.
  • Dhal Tadka (Veg) $17
    • Yellow lentils cooked with ginger, garlic, fresh onions and tomatoes.
  • Kashmiri Pulao $10
  • Onion Kulcha $5
    • Stuffed with onions and spices.
  • Mixed Pakora (6 Pcs) $6
    • Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deep fried.
  • Antipasto Misto $32.50
    • Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
  • Add Cheese $9.50
  • Olives & Tapenades $32.50
    • Marinated Olives, Tapanades, Pate, Roast Ciabatta
  • Chorizo & Spiced Meatballs al Alicante $18.50
    • Spiced Albondigas
  • Halloumi & Pancetta $17.50
    • Halloumi, Pancetta, Date, Plum Chutney
  • Duck Liver Mousse Rossini $18.50
    • Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
  • Late Night Olives $28.50
    • Olives, Tapenades, Grilled Ciabatta
  • Late Night Cheese $16.50
    • Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
  • Ploughman’s lunch $16
    • cold cut meats, cheddar cheese, pickled vegetables, relish, breads
  • Devonport chocolates (6) $13 (12) $22
    • flavours change regularly
  • Harvard burger POA
    • changes weekly, jacket potato wedges, tomato relish
  • Lavender pana cotta $13
    • lemon macaron, curd, candied lemon & lavender fluff
  • Ora King smoked salmon $19
  • Toasted muesli $10
    • natural yoghurt, summer fruit compote
  • Wedges with tomato relish $9
  • Breads & dips $15
    • selection of breads and house dips & spread
  • - Ham, Cheese & Tomato
  • Basket of Wedges $8.00
    • Served with sour cream
  • Vegetarian Snack $8.00
    • Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
  • Snack Basket $8.00
    • Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
  • Sausage Rolls $3.50
  • - Cheese & Onion
  • Basket of Chips $6.50
    • Served with tomato sauce
  • Mixed Platter (For 2) $11.00
    • Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
  • Bulgogi (Korean style BBQ meat) $22
    • Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
  • Galbi-2 (Spicy Grilled Chicken) $25
    • Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
  • Kimchi Jeon (kimchi Pancake)(V) $ 12
  • Kimchi Bokkeumbap $16
  • Don Gass (Korean Pork Cutlet) $ 20
    • Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
  • Fried dumpling(V) $10
    • Special Korean herb(scallion) & vegetables (8pcs)
  • Pa Jeon (Green Onion Pancake) $ 19
    • Savoury seafood pancake with prawn, squid and spring onion, mussels
  • Kimchi’s Salad(V) $ 9
    • Kimchi & fresh salad with special soy dressing >>
  • All Items $15 Unless Stated
  • Fresh Fish $27.00
    • Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
  • Berry Mousse
    • Homemade with white chocolate shards & whipped cream.
  • Pizza
  • Philly Steak Roll
    • Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
  • Vietnamese Beef Salad $15.50
    • Marinated beef rump strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
  • Ultimate Pizza Lovers
    • Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
  • Hot Dog & Chips
  • -Poached
  • Eggs w Bacon on Focaccia $15.00
  • Tomato Chicken Spaghetti $18.20
    • Chicken, onion, mushroom, capsicum, tomato and cream
  • -3. Salmon, Onion and Cheese
  • Eggs Anyway on Focaccia $12.50
  • Fruit Salad $8.00
  • Omelets with toast $19.80
  • -With green lettuces, tomato $17.50
  • Deep fried pork wontons $7.00
    • 5pcs
  • Hong kong style prawn toast $8.00
    • 4pcs
  • Hokkien stir fried noodles with mixed seafood & pork $19.00
  • Salt & pepper pork chop $18.00
  • Seasonal greens in broth $15.00
  • Prawns with cashew nuts $25.00
  • Plain egg foo young with mixed vegetables $15.00
  • Chicken & corn soup (small/ large) $6.00/ $15.00
  • Seared Scallop Basil $26
    • w/ Kaffir Lime, Chilli
  • Khanom Mor Gaeng (GF) $10
    • Thai Coconut Custard
  • Tuk Tuk Fried Chicken Wings (6) $10
  • Panna Cotta (GF) $11
    • Pls ask for today flavour
  • Som Tum Vegetable Tempura (3) $8
    • w/ Peanuts
  • Yum Tuk Tuk Pork $15
    • w/ Roasted Peanuts, Lemongrass
  • Fresh Pineapple Fried Rice (GF) $17
    • With Chicken, Chinese Sausage, Pork Floss
  • Crispy Prawn Wontons (6) $7
  • Italian B.M.T N/A
  • Cheesy Garlic Toasties N/A
  • Tomato N/A
  • Mayo N/A
  • Avocado Toasties N/A
  • Pickles N/A
  • Pork Riblet N/A
  • Cheddar N/A
Park Ranger

Park Ranger

location

Address

114 Riccarton Road, Christchurch 8011, New Zealand

phone

Phone

033417949

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Seating ,  Child-friendly

Location
114 Riccarton Road, Christchurch 8011, New Zealand