Park Ranger in Christchurch Menu

Park Ranger in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Tandoori Mushroom (8 pieces) from Indian Fendalton. Jimmy's Restaurant and Bar offers many options including Garlic Bread and Smooth Dory Fish Goujons. Wairakei Chinese Takeaway includes a wide range like Roast Pork Chow Mein or Pork & Pineapple On Rice. Chicken Satay and Chicken Wings from . Thai Kitchen offers Curry Time and Vegetable Samosa (2 Pieces).

Nearby Sample Menus

  • Summer Greens Salad $6.0
  • Vanilla Ice Cream Sundae $14.0
    • with pink wafer finger and your choice of chocolate, caramel or berry sauce
  • Fish Torpedo $21.5
    • battered market fish, calamari, shredded lettuce, lemon & caper tartare
  • Chicken Drums ‘in-a-basket’ $11.5
    • Southern fried with shoestring fries and ranch dip
  • Smokey Pork Spare Ribs Small $28.0 Large $35.0
    • bourbon BBQ glaze, shoestring fries, southern slaw
  • Buffalo Chicken Spears $12.5
    • grilled breast, buffalo glaze and ranch dip
  • Beef Roll ‘ina’ Basket $14.5
    • Angus rump, caramalised onion jam, salad greens and shoestring fries
  • Sideways Saturday $10.0
    • Cocktails
  • LAMB SHOULDER & ALE PIE $34.00
    • skordallia / fennel / courgettes / harrissa
  • BEEF BURGER $24.00
    • grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
  • MARKET FISH pd
    • served with seasonal spring produce
  • ROAST BONE MARROW $18.00
    • shallot salad / garlic sour dough toast
  • STICKY DATE & CHOCOLATE PUDDING $12.00
    • salted caramel sauce / vanilla ice cream
  • AGED RIB EYE $38.00
    • duck fat “chips” / rainbow chard / café de paris butter / jus
  • HERB & GRUYERE GNOCCHI $32.00
    • red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
  • DARK CHOCOLATE AND ALE TART $12.00
    • ice cream / candied nuts
  • Pancakes, (2), served with maple syrup and banana $8
  • The Scotch Egg $12.5
    • served hot with terra viva relish
  • Apple & popcorn $2
  • Streaky bacon, kransky sausages, (3) $6
  • Chocolate crackles $2
  • Grilled Cheese & Tomato Baguette $13
    • our own medley of cheese with caramelised onion & terra viva relish
  • Toast, hash brown, hollandaise, tomato, crumpets $4
  • Eggs Benedict $24
    • with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
  • Ginger Chicken vegetable on Rice $9.00
  • Hot & Spicy Chicken Fried Rice $9.00
  • Chicken Foo Young $9.00
  • Extra Ingredient (shrimp 12 pc) $4.00
  • Spicy Chicken Nibble (1/2 dozen) $5.00
  • BBQ Pork Bun $2.00
  • Vegetable Foo Young on Rice $8.00
  • Roast Pork Foo Young $9.00
  • Takowasabi $7.80
    • Marinated chopped octopus with wasabi taste
  • Soft shell crab in garlic chili sauce $19.50
  • Nanban chicken $18
  • Tonkotsu ramen $13
    • Japanese noodle with pork bone based soup .
  • Noodle salad $9
    • Udon noodle and salad in special dressing .
  • Crispy prawn and spicy mayo $15
  • Japanese curry $15
  • Grilled whole squid(2p) $18
    • Spicy or teriyaki sauce
  • WALL ST $7.90
    • Heaps of streaky bacon with cream cheese & tomato relish.
  • CHICKEN SOHO $7.90/ $11.90
    • Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )
  • MIDTOWN BLAT $9.90
    • Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
  • THE WILBUR $11.00
    • Spiced pulled pork, coleslaw, apple sauce
  • LITTLE ITALY $7.90/ $11.90
    • Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )
  • PECAN PIE $5.20
  • LONG ISLAND LAMB $8.90/ $13.90
    • Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
  • HARLEM FLANK $7.90/ $11.90
    • Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
  • Chateau grill $17.50
    • including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
  • Pumpkin, blue cheese & smoked mushroom ravioli $21.50
    • sage & pine nut noisette butter
  • Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50
  • -with grilled chicken $22.00
  • Caesar style salad $18.00
  • Eggs benedict $16.50
    • with two poached eggs, ham, spinach and hollandaise
  • Herb & garlic bread $5.50
  • Baked scallops $21.50
    • with saffron, orange & ginger crust set on sauteed chard
  • BASIC $11.00
    • Beef, chutney, mayo and gherkin.
  • WEDGES $13.00
    • with cheese and bacon.
  • Add Fries or Coleslaw to Any Burger $3.00
  • CHICKEN BURGER $15.00
    • Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
  • CHIPS $7.00
    • with Aioli.
  • BBQ BACONBURGER $15.00
    • Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
  • BODGIEBURGER $15.00
    • Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
  • Add a second patty. $4.00
  • Fish / Prawn Korma $16.50
    • Fish or Prawn cooked in a cream and cashew based gravy
  • Paneer Pasanda $13.90
    • Homemade Indian cottage cheese with mint and dried fruits in a creamy cashew and onion gravy
  • Fish/Prawn Masala $16.50
    • Marinated fish/prawns with ginger, garlic and aromatic spices, cooked in onion, tomato and capsicum gravy
  • Chana Masala $12.00
    • Marinated Indian chickpeas cooked to a Punjabi recipe
  • Kashmiri Pulao $5.00
    • Rice cooked with dry fruits
  • Bombay Aloo $6.00
    • Diced potatoes cooked with cumin seeds and spices
  • Chicken Mughlai $14.90
    • Boneless chicken pieces cooked with ginger, garlic, fresh coriander, eggs, spices and onion tomato gravy
  • Chicken/Lamb/Beef Madras $14.90
    • Diced chicken or lamb or beef cooked in exotic spices, coconut milk, mustard seeds, curry leaves and tomato gravy
  • Lamb/Chicken Handi Meat $19.50
    • Tender diced lamb cooked with fresh onion, ginger,garlic and tomatoes in Punjabi style.
  • Tawa: Paneer/Lamb/Chicken/Beef $21
    • Your selection of meat or cottage cheese cooked with onion, capsicum, tomatoes with a hint of cashew nut paste in it.
  • Gulab Jamun (2Pcs) $5
    • A delicious dessert made with milk, cream. Finished with cardamom clove infused sugar.
  • Fish Curry $20
    • Cooked in north Indian style, a real taste of India.
  • Onion Kulcha $5
    • Stuffed with onions and spices.
  • Butter Naan $4.50
    • Naan bread stuffed with butter. A nice crispy one.
  • Tandoori Mushroom $14
    • Mushroom marinated with ginger garlic paste cooked in Tandoor oven.
  • Chicken 65 $15
    • Boneless chicken with capsicum, onion and spices cooked in dark soy.
  • Onion Rings $4.00
  • Supreme $7.90
    • Breast Fillet, Mayo, Cheese, Onion, Tomato, Lettuce, Aioli Sauce
  • Chicken Delight $7.90
    • Chicken Fillet, Satay Sauce, Caramelized Onion, Salad, Shredded Cheese
  • Italiano
    • Mozzarella,Pizza Sauce, Smoked Bacon, Pepperoni Salami, Cracked Pepper, Chorizo, Capsicum, Olives, Red Onions & Mushroom
  • Regular size 12" for $5.90
  • Potato Wedges / Garlic Bread / Chicken Nuggets $5.00
  • Pizza Combo $9.99
    • Small pizza, reg, chips & drink
  • Apricot Chicken $7.90
    • Chicken Fillet, Caramelized Onion, Salad, Apricot Sauce
  • Chicken, Pork OR Pork $10.00
  • Massaman Curry (Gang Massaman)
  • Minced Pork Noodle Soup (clear soup) $10.00
  • Egg Noodles (Pad Mee Leung)
  • Beef Noodle Soup $10.00
  • Minced Pork $9.00
  • Rice Soup
  • Peanut Sauce (Pad Satay)
  • Chicken Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Southern style chicken, Coleslaw, Chilli mayo, Golden cracker
  • Pork Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Cantonese style pulled pork, Coleslaw, Cheddar cheese, Chinese BBQ sauce, Golden cracker
  • Beef Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Braised beef, Lettuce, Tomato relish, Cheddar cheese, Golden cracker
  • Add ice cream $2.00
  • Lamb Baoger $7.50
    • A steamed bun stuffed with: Slow cooked lamb, Coleslaw, Mint yoghurt sauce, Cheddar cheese, Coriander
  • Baorrito Combo $19.50
    • Your choice of Baorrito + Fries + Soft drinks/Coffee/Tea
  • Southern style chicken $6.50
    • Teriyaki sauce, Japanese mayo
  • Beef Baoger $7.50
    • A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
  • Open souvlaki or extra meat (on large souvlaki only) $2.50
  • Falafel R $8 / L $10
  • Split Peas & Lamb (Gheymeh) $15.00
  • Combination Lamb & Chicken L $14
  • Lamb R $10/ L $12
  • Combination Lamb & Falafel L $14
  • Lamb/Chicken $14
  • Combination $17
  • Beef or chicken satay wrap $16.00
    • With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
  • Sauteed prawns
    • With chilli, garlic & lime on edamame beans with a miso butter
  • Eggs benedict $16.50
    • With bacon & hollandaise
  • Open steak sandwich $21.00
    • 120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli
  • Hot fudge brownie sundae $12.00
    • Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
  • Free range omelette $14.50
    • Choice of 3 fillings bacon, mushroom, tomato, cheese, onion, spinach
  • Cheesecake of the day $12.00
    • Served with berry coulis compote and a tuile biscuit
  • Crunchy toasted muesli $13.50
    • Homemade, topped with yoghurt fresh fruit salad
Park Ranger

Park Ranger

location

Address

114 Riccarton Road, Christchurch 8011, New Zealand

phone

Phone

033417949

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Seating ,  Child-friendly

Location
114 Riccarton Road, Christchurch 8011, New Zealand