Address
114 Riccarton Road, Christchurch 8011, New Zealand
Park Ranger in Christchurch Menu
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Park Ranger in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Tandoori Mushroom (8 pieces) from Indian Fendalton. Jimmy's Restaurant and Bar offers many options including Garlic Bread and Smooth Dory Fish Goujons. Wairakei Chinese Takeaway includes a wide range like Roast Pork Chow Mein or Pork & Pineapple On Rice. Chicken Satay and Chicken Wings from . Thai Kitchen offers Curry Time and Vegetable Samosa (2 Pieces).
Nearby Sample Menus
- TOMATO $4.00
- GIANT $6.80
- ROAST PORK CHOW MEIN $12.00
- PINEAPPLE $4.00
- Crumbed Cod Fillet $4.50
- LEMON CHICKEN $12.50
- Scallops dozen $16.00
- Curry Rice Roll $2.80
- Pineapple & Chicken Fried Rice $11.00
- Spiced Salt Squid $18.00/$34.00
- Deep Fried Sweet Corn Fish $20.00/$36.00
- "Hokien" Fried Noodles $12.00
- Griddle-Cooked Shredded Chicken (Spicy) $18.00/$34.00
- Braised Pork Belly $18.00/$34.00
- Seafood ToFu Pot $18.00/$34.00
- Tomyum Rice Noodle Soup/HoFun $12.00
- Grilled eel don $20.00
- Tendon $15.00
- Kakiage udon $12.00
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Jumbo teriyaki chicken roll $12.00
- cabbage, mayo, teriyaki chicken (8P)
- Curry doughnut $3.50
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Miso ramen + + 5P gyoza $19.00
- panfried pork dumplings
- BBQ pork $5.00
- Vegetable croquette 1P $2.20
- Crispy Mashed Tofu Balls in Black Bean Sauce $12 Reg / $18 Lge
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Claypot Arhat Dish
- Fresh cauliflower and broccoli with mushroom in black bean sauce in claypot
- Seaweed Tofu Soup $4.50 Single / $9 Double
- Vegetarian Kebabs $4.50
- Tofu Veggy Soup $4.50 Single / $9 Double
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Hotplate Honey Lemon Rolls $16 Small / $24 Large
- Crispy rolls with honey lemon and veggy on steamy hotplate
- Smoked Crispy Rolls with Veggy $12.50 Reg / $19 Lge
- Fruit Salad $3.50
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Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
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Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
- Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
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Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
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Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
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Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
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Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
- Extras
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Beef Hoagie $15
- Smoked Wakanui Beef Brisket, Cheddar, Onion Rings, BBQ Sauce
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Frickles $10
- Deep Fried Pickles, Buttermilk Ranch
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Double Barrel Hoagie $15
- Smoked Pulled Pork, Smoked Chicken, Red Cabbage Slaw, Onion Rings, BBQ Sauce
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Boneyard Platter (For two) $65
- Half Rack Ribs, BBQ Wings, Riblets, Lamb Shoulder Chops
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Rainbow Slaw $15
- Cabbage, Beetroot, Carrot, Spring Onion, Radish, Seeds, Herbs, Vinaigrette
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Buffalo Wings $14
- Blue Cheese Dip, Celery, Carrots
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Bootlegger Chilli $15
- Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
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Combo it! add $5
- Tator Tots + a Handle of Iced Tea
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Macaroni and Cheese $12.00
- With salad
-
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
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Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
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Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
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Fish and Chips $12.00
- With salad
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Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
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Trio of Gelato $12.00
- Please ask for tonight's flavour selection
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Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
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Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
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Butter Chicken $8.50
- A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
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Chicken Madras $8.50
- A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
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Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.
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Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
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Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
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Chicken Tikka Masala $8.50
- An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
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Lamb Korma $9.50
- lamb in a creamy sauce made of almond paste, cream & spices.
- Turkish Delight $0.50
- Fries $4.00
- - Combo: Souvlaki of your choice + fries + can of drink $17.00
- -Combo: Souvlaki of your choice + fries + can of drink $13.00
- Feta Cheese $2.00
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Triple Souvlaki $13.9
- All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
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Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
- Wedge $4.50
- Prawn Mushrooms chow Mein
- Bami Goreng (Noodles)
- Plain Foo Young (with onion and Peas)
- Diced Pork (with Cashew Nuts)
- Pork Muchrooms Chow Mein
- Sweet and Sour Fish
- Chicken Cashew Nuts on Rice
- Chicken Foo Young
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Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
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Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
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Wedges $9.00
- served with bacon & cheese
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French toast $9.00
- served with Berry & Maple syrup
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Gourmet BLT & CLT Sandwich $14.90
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
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Toasted Bagel $10.50
- with salmon & cream cheese
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Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
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Toasted sandwich $5.00
- two stands filling from
- Most breakfasts n/a
- Toast with jams n/a
- Soy $0.70
- Latte $4.50
- Iced coffee $7.00
- Cappacino $4.00
- Cheese or Date scone n/a
- Hollandaise optional n/a
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Pate Campagnard $13.80
- Home made pate with Cumberland sauce
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Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef
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Ravioli $23.80
- in a pesto cream sauce
- The original beef canelloni $23.80
- Swiss Roesti and Speck $19.50
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Filet de Boeuf $33.80
- with a green peppercorn sauce
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Quiche with salad $16.50
- Ham/ Tomato or Spinach/ Mushrooms
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Geschnetzeltes and Roesti $28.80
- Sliced Pork in a cream and wine sauce
- -combo $7.00
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Big cheeseburger $5.50
- Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, onion, dill pickles, mustard and ketchup all on a 4.5” bun.
- Only available at carls jr. Airport, upper harbour and metro
- -with bacon $7.50
- -burguer only $3.00
- -Medium $3.20
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Classic carl $5.90
- Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
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BBQ chicken sandwich $7.90
- Chargrilled chicken breast, lettuce, tomato and tangy BBQ sauce on a honey wheat bun.
- Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
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Chicken Nuggets $10.00
- Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
- Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
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Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
- -Wilted Spinach $16.00
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Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
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Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice
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Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
Park Ranger
Phone
033417949
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Takeout , Seating , Child-friendly
114 Riccarton Road, Christchurch 8011, New Zealand
- Christchurch Cafe Food Menus
- Christchurch New Zealand Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
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