Park Ranger in Christchurch Menu

Park Ranger in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Tandoori Mushroom (8 pieces) from Indian Fendalton. Jimmy's Restaurant and Bar offers many options including Garlic Bread and Smooth Dory Fish Goujons. Wairakei Chinese Takeaway includes a wide range like Roast Pork Chow Mein or Pork & Pineapple On Rice. Chicken Satay and Chicken Wings from . Thai Kitchen offers Curry Time and Vegetable Samosa (2 Pieces).

Nearby Sample Menus

  • Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
  • Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
  • Crispy pressed half duck with caramelized mandarin sauce $42
  • Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
  • Crispy skinned half chicken, 10 spices and black vinegar gf $26
  • Mandarin marinated yellow fin tuna and grated coconut salad gf $28
  • Tapioca caramel, star anise ice-cream, almond and asian pear $13
  • Moong dal and mixed seed salad, avocado and fresh lime v $17
  • Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
  • Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
  • Bolang $5
  • Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
  • Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
  • Barger $6
  • Chalaw Halve Chicken, Salad, Drink S $12 / L $16
  • Spaghetti S $8.5 / L $12
  • Beef Black Pepper vegetable on Rice $9.00
  • Combination Foo young $9.00
  • Extra Ingredient (shrimp 12 pc) $4.00
  • Hot & Spicy Beef Fried Noodle $9.00
  • Extra Rice, Noodle $3.00/$4.00
  • Chicken Fried Rice $9.00
  • Beef Curry vegetable on Rice $9.00
  • Chickens Beef Satay on Skewer (3/6) $8.00/$15.00
  • -with garlic prawns $26.50
  • Market fresh soup of the day $9.50
  • Assorted slices $4.50
  • Chateau grill $17.50
    • including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
  • Chefs roast special Market price
  • Baked scallops $21.50
    • with saffron, orange & ginger crust set on sauteed chard
  • Beef fillet $39.50
    • in smoky bacon / seared scallops / sauteed kale / roesti potatoes
  • Chefs daily omelette special $16.50
  • Thai Beef Salad $25.00
    • Marinated grilled beef with herbs, capsicum, mango, cucumber, tomato, vermicelli noodles, crispy shallots and peanuts with a Nam Jim dressing.
  • Chocolate $14.00
    • Dark chocolate mousse and hazelnut brownie with strawberry and citrus compote
  • French Toasted Banana Bread $17.00
    • Served with Strawberry Jam and Cream
  • Quesadilla $15.00
    • Shredded pork, cheese, jalapeño and sour cream.
  • Beef Rib $26.00
    • Slow cooked barbecued beef rib, manuka smoked for 4 hours, with mashed potato, roast carrots and bbq sauce.
  • Fettucini $12.00
    • Chicken, peas and a creamy sauce
  • Brownie $6.00
    • Chocolate brownie with berries and ice cream
  • Prawn Twisters $12.00
    • Sweet chilli sauce.
  • Basmati rice $3.00
    • premium indian rice
  • Mango chicken $17.00
    • tender diced chicken prepared with cashew gravy and simmered with mango sauce
  • Keema naan $5.00
    • naan mildly spiced minced lamb
  • Tikka masala (chicken, beef, lamb) $17.00/$17.50/$18.00
    • chicken, beef, lamb pieces cooked in tandoor and finished in tomato, capsicum and onion sauce
  • Vegetable jaypuri $14.50
    • mixed vegetables cooked with ground spices and cream
  • Onion kulcha $4.50
    • leavened bread stuffed with onions and spices
  • Cheese naan $4.50
    • naan stuffed with cheese
  • Badam pasanda (chicken, lamb) $17.00/$18.00
    • chicken, lamb pieces that are tenderised in yoghurt, cumin, peppercorns and garam masala then cooked in the creamy pasanda sauce made with almonds
  • -Large $10.00
  • -Small $6.00
  • -With Salad & Rice $12.00
  • Deal 1 $9.00
    • Small kebab with chips & pop tops drinks
  • Kebab Sandwich $6.00
    • Choice of Chicken, lamb or mix meat
  • - Medium $8.00
  • -pide $7.00
  • -Lamb $13.50
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Medium $8.50
  • Chocolate Explosion Doughnut (jam/apple) $3.00
  • Lamb Add $1.50
  • Cairo Cuisine Rice $11.00
    • Choose from Lamb, Beef, Chicken or Kofta or vegetarian served with salad & sauces
  • Medium $9.50
  • Pineapple $3.90
  • Burger N/A
    • 1 cheeseburger, 1 scoop of chips. 1 selected softdrink
  • Large $10.50
  • Mozzarella Loaf $9.90
    • A Parisian loaf smothered with garlic butter and mozzarella
  • Crumbed Beef Schnitzel $19.50
    • Panfried and served with mushroom sauce, chips and seasonal salad
  • Cheesecake $11.90
    • Please ask what has been dreamt up today
  • Fries $4.00
  • Garden salad $5.00
  • Chicken Caesar Salad $23.90
    • Traditional Caesar salad served with diced bacon, soft poached egg, parmesan cheese, croutons and Caesar dressing. Anchovies optional
  • Seasonal vegetables $5.00
  • Fried egg $1.20
  • Pancake Stuffed with Finely Beef Mince and Onions $5.00
  • Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
  • Spicy Broad Bean $6.00
  • Lotte Mango Juice (240ml) $2.50
  • Chef's Special Oven Sesame Pancake $1.50
  • Stewed Beef Shank with Five Spice & Soy Sauce $12.00
  • Noodle Meal $3.00
    • add 3 side dishes and a drink to your noodle order
  • Add Extra Ham +$2.00
  • Vegetable salad $19.50
    • roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
  • Pancakes $17.50
    • or berry compote, yoghurt & maple syrup
  • Soup of the day $12.50
    • soup of the day served with warm bread
  • Creamy garlic mushrooms $21.00
    • mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
  • Chips & gravy $8.00
    • chunky fries served with our delicious gravy
  • Free range omelette $23.00
    • 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
  • Beef bestado $24.50
    • slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
  • Fried green potatoes (paleo) $19.50
    • twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
  • Polenta chips $ 8.00
    • with Marlborough sea salt, rosemary and peppers
  • Fish and chips $25.00
    • beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
  • House-made bread $9.50
    • with dip, Lusatori and balsamic
  • Beer battered fish (x3) $18.00
    • with tartare sauce and cos lettuce
  • Gandolfini $19.50 / $29.50
    • Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)
  • Green-lipped mussel chowder $16.50
    • served with bread
  • Green Machine $19.50 / $29.50
    • broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
  • Fried re range eggs on toast $16.00
    • with avocado and bacon
  • Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
  • Roast chicken, marinated artichoke, taleggio, lardo $24.00
  • Prosciutto, rocket, mozzarella/buffalo mozzarella, tomato, basil, olive oil $24.00
  • Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
  • Salad leaves, pears, gorgonzola, candied walnuts $15.00
  • ●Skewers
  • Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
  • Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
  • Hot dog $3.00
  • Chicken Nuggets $4.00
    • half dozen
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • Chips $4.50
    • per bag
  • Spring Roll $3.50
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Park Ranger

Park Ranger

location

Address

114 Riccarton Road, Christchurch 8011, New Zealand

phone

Phone

033417949

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Seating ,  Child-friendly

Location
114 Riccarton Road, Christchurch 8011, New Zealand