Park Ranger in Christchurch Menu

Park Ranger in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Tandoori Mushroom (8 pieces) from Indian Fendalton. Jimmy's Restaurant and Bar offers many options including Garlic Bread and Smooth Dory Fish Goujons. Wairakei Chinese Takeaway includes a wide range like Roast Pork Chow Mein or Pork & Pineapple On Rice. Chicken Satay and Chicken Wings from . Thai Kitchen offers Curry Time and Vegetable Samosa (2 Pieces).

Nearby Sample Menus

  • Basket of toast with butter and jam $3.20
  • BBQ Texas burger $19.50
    • Large, lean 175 gram ground beef patty topped with bacon, cheese, onion, tomato and pickles in a toasted bun with lettuce and our homemade BBQ sauce. Served with hashbrown and side salad.
  • Western $18.20
    • Bacon, onions, garlic, bell peppers & tomato.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
  • Vegetarian $18.20
    • Tomato, mushrooms, green onions & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
  • Forestiere $18.20
    • Bacon, mushrooms, onion, garlic & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
  • Full Portion $18.20
    • A Drexels legend with two soft poached eggs served on a toasted English muffin with Your choice of one of the following: Ham, bacon, salmon or spinach. Topped with our famous Hollandaise sauce and served with a crispy hashbrown. ...
  • Chicken caesar salad $18.20
    • Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
  • Nutty porridge $8.50
  • Green tea gelato (sorbet) $4.50/scoop
  • Chicken with black bean sauce $18.00
  • Sichuan style chilli chicken $20.00
  • Barbeque pork rice vermicelli soup $13.00
  • Tasty prawn cutlets sauteed with tomato sauce (Standard/Large) $25.00/$35.00
  • Coconut bun $5.00
  • Slow cooked ginseng red dates and chicken soup $48.00/pot
  • Spicy and soup soup (Small/Medium/Large) $6.00/$20.00/$28.00
  • Grilled Chicken and Pear Salad $24.00
    • A perfect summer salad of grilled chicken, poached pear accompanied by salad greens, candied walnuts and parmesan cheese
  • Fries Bowl $4.00
  • Vegetable Bowl $6.00
  • Breads and Dips $15.00
    • Today’s fresh bread selection served with our trio of homemade dips
  • Steak Eggs and Chips $24.00
    • 200gm ribeye steak served with two fried eggs and chips
  • Bacon $6.00
  • For 4 people $70.00
  • Roast $15.00
    • Check today’s selection with our staff, served with roast potatoes and vegetables with Hollandaise sauce
  • Lamb Salata $24.50
    • Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
  • Old-Fashioned Zucchini N' Feta Fritters $11.99
    • Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
  • Mamma's Moussaka $27.99
    • Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
  • Dreaming Of Dolmades $11.99
    • Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
  • Garlic Pita Bread $9.99
    • Freshly toasted pita bread filled with creamy garlic butter. V
  • Meze Platter $43.00
    • Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
  • Drunken Tiger Prawns $16.99
    • Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
  • Costas Calamari $14.99
    • Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
  • Oxlips with ginger and spring onion $15.00
  • Chicken fried noodles $10.00
  • Beef with pickled cabbage $15.00
  • Tofu with shrimp $12.00
  • Steam rice large $8.00
  • Baby octopus Fu Yung egg $15.00
  • Chicken with cashew nuts $16.00
  • Dumpling dozen $10.00
  • - Medium $13.50
  • -Small $10.50
  • Salads S $5.00 each / L $6.50 each
  • -Large $17.50
  • -Sandwiches $6.90
  • -Sandwiches $6.90
  • Combo 1 $11.50
    • Roast Sandwich, 3 roast potatoes, 420ml coke
  • -Sandwiches $6.90
  • 67. Yang Chow Fried Rice (Prawn & Pork) $12.00
  • 10. Chicken with Black Bean Sauce $13.00
  • 1. Deep-fried Wonton (half dozen) $7.50
  • 73. Beef Fried He Fen (Rice Noodles) $11.00
  • 58. Vegetarian Delight $12.00
  • 5. Chicken (or Beef) Satay
  • 12. Chicken with Mixed Vegetables $13.00
  • 21. Beef with Ginger & Spring Onion $13.00
  • ​Bao bun $2.50
  • ​Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
  • ​Steamed rice $4.00
  • Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
  • ​French fries with aioli & ketchup $8.00
  • Chocolate mousse with vanilla bean ice cream $16.00
  • ​Hereford beef burger with Sriracha mayo served with French fries $21.00
  • ​Polenta fries with mayo $8.00
  • Signature Kids $5.00 per head
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Custom Mix $10.00 per head
  • Brave Beef $5.00
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Free Range Chicken Tenders
  • Brownie $2.50
  • Egg’s Your Way $6.00
    • Poached, Scrambled or Fried, your choice! Served with toast.
  • Hash-Browns $ 1.50
  • Waimairi Beach Fish & Chips $ 10.00
    • Beer Battered Fried Fillets & Chips. Served with a side Salad.
  • Egg $ 1.00
  • Homemade Pies, Savouries & Sausage Rolls
    • Made fresh, on site, every day.
  • Beef
    • Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
  • Loaded Wedges
    • Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
  • Served without fries $9.00
  • Sliced Pork Shank with Soy Sauce $12.00
  • Homemade Noodles with Tianjing Style Sesame Paste $8.00
  • Chef's Special Homemade Noodles Soup with Beef Shank $12.00
  • Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
  • Homemade Green Bean Porridge $2.00
  • Chef's Special Soybean Milk $2.50
  • Chef's Special Fried Noodles with Beef $12.00
  • Homemade Noodles with Tianjing Style Zha Jiang $10.00
  • Takoyaki $9.00
    • Japanese ball-shaped octopus fritter
  • Gyoza DF $10.00
    • Pork, Chive dumpling
  • Yakitori - All in One (9 pcs) $28.50
    • Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
  • Green Salad V GF/A DF $7.50
    • Ponzu dressing
  • Dragon Sushi Roll GF/A DF V/A $10.50
    • Inside-out sushi roll, prawn, avocado, ebi oil
  • Karaage - Crispy GF/A DF/A $21.00
    • Pickle, Sweet chilli and Creme dip
  • Miso Soup DF $3.00
  • Wakame Salad V GF DF $6.00
    • Marinated seaweed, Sesame oil
  • King salmon & avocado & teriyaki salmon $12.90
  • Teriyaki salmon $12.90
  • Salmon avocado, salmon & sweet omelette $8.90
  • Chirashizushi (mix seafood sashimi on rice) $11.90
  • Karaage chicken rice ball $5.40
  • Teriyaki chicken half roll $4.50
  • Saboro bento salmon (salmon rice box) $8.90
  • Karaage chicken half roll $4.50
  • Mushroom $3.00
  • Cheese $4.00
  • Hawaiian $5.00
  • Pottle Fried Rice $6.00
  • Chips $2.40
  • Spring Roll $2.80
  • Plain Won Ton $5.00
  • Roast Pork Curry on Rice $12.00
  • Plain Fried Noodle $6.50
  • Chicken sweet corn soup $6.50
  • Spring roll each $2.50
  • Thai Chicken & Peanut Sauce $11.90/$12.90
  • Chicken nuggets 1/2 dozen $4.00
  • Cashew Nuts $4.00
  • Steak with Mushrooms & vegetables $11.90/$12.90
  • Corn Nuggets (1/2 dozen) $3.00
Park Ranger

Park Ranger

location

Address

114 Riccarton Road, Christchurch 8011, New Zealand

phone

Phone

033417949

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Seating ,  Child-friendly

Location
114 Riccarton Road, Christchurch 8011, New Zealand