Park Ranger in Christchurch Menu

Park Ranger in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Tandoori Mushroom (8 pieces) from Indian Fendalton. Jimmy's Restaurant and Bar offers many options including Garlic Bread and Smooth Dory Fish Goujons. Wairakei Chinese Takeaway includes a wide range like Roast Pork Chow Mein or Pork & Pineapple On Rice. Chicken Satay and Chicken Wings from . Thai Kitchen offers Curry Time and Vegetable Samosa (2 Pieces).

Nearby Sample Menus

  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Onion rings $3.50
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Cookies & cream mousse $3.50
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Roasted pear, date and feta $12.00
  • Banoffee Pie $7.90
  • Chickpea a pumpkin Salad
  • For 2 or more people . This is the best option to enjoy many wonderful tastes and the variey of our cuisine . Please advise your waiter if you have an allergy or special diet.
  • Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
  • Marinated Moroccan lemon chicken $18.00
  • Tiramisu Cake $7.90
  • Moroccan Tagine slow cooked lamb and quince $12.50
  • STICKY TOFFEE PUDDING $9.00
    • With vanilla bean ice cream
  • CRANFORD CHICKEN BURGER $19.00
    • Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
  • BANGERS AND MASH $25.00
    • Venison & Merlot sausages served with baby carrots and a rich onion gravy
  • All includes drink and Ice cream Sundae
  • CALAMARI $10.00
    • Lime infused salt and pepper calamari
  • BEEF SKEWERS $9.50
    • Beef skewers with old English mustard butter
  • MALIBU PANNA COTTA $9.50
    • With berry sorbet
  • RIBEYE 350G STEAK $32.00
    • Ribeye steak served with creamy garlic mash, onion rings, sauteed spinach and red wine jus
  • Sausages and Mash** $25.00
    • Locally made sausages served on creamy mash with onion jam, Ale House gravy and a side of bread.
  • Castle Street Chicken Parcel $25 Sm / $36 Med
    • Chicken bound with apricots, walnuts and brie wrapped in a filo case, baked golden and served with roasted potatoes and cranberry glaze.
  • Shearer's Shank $28.00
    • A lamb shank slowly braised in rosemary, thyme, juniper berries and Old Dark beer. Served on creamy mash potato with our homemade gravy and steamed vegetables.
  • 1/2 Pound Ribeye $36.00
    • 250grams of ribeye cooked to your liking served with golden fries, grilled tomato, a field mushroom and your choice of sauce.
  • Kakanui Calamari $16.50
    • Tender golden calamari tossed in salt and pepper with chilli lime aioli and salad greens.
  • Crispy Chicken Wrap $17.00
    • Paprika spiced chicken with salad, lemon and lime aioli wrapped in a flour tortilla served with fries.
  • Marlborough Mussels** $20.50
    • Freshly steamed in a garlic cream and served with a big slice of toasted bread.
  • Garlic Butter** N/A
  • Plain udon $8.90
  • Served on rice with miso soup
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Chicken curry $12.90
  • Unagi don $18.90
    • Fresh water eel
  • Chicken katsu curry $15.90
  • Tempura prawn udon $11.90
  • Served on rice with miso soup
  • -seafood or tofu $21.00
  • -honey chicken $20.90
  • -chicken, beef, pork or vegetarian $19.50
  • Lemongrass stir fried (s)
    • Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables.
  • -prawn $22.50
  • -seafood or tofu $21.00
  • -prawn $22.50
  • -seafood or tofu $21.00
  • Pork Curry on Fried Rice $11.00
  • Steak and Cashew Nuts $13.00
  • Lemon Chicken $13.00
  • Tray of fried rice $7.00
  • Pork Chow Mein $11.00
  • Spring Roll $2.20
  • Prawn Cracker $4.00
  • Roast Pork & Season Veges $12.00
  • Tuna & Avocado Roll $14.00
  • Chicken Teriyaki & Avocado Roll $13.00
  • Assorted Sashimi Set $18.50
  • Deep Fried Chicken Cheese Roll $9.00
  • Eel $6.00
  • (C) Tenderised Beef Sinew $18.00
  • Tempura Set (Prawn, Fish, Vegetable) $16.00
  • Kid's Menu A $6.00 per child
    • Main Course - Small Chicken Teriyaki Roll / Egg Omelette / Miso Soup (For under 10 years old only)
  • Savoire Homemade Baked Beans $14.90
    • served with chorizo & a poached egg
  • Chicken Breast Sandwich $19.90
    • Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
  • Chicken Caesar Salad $18.90
    • Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
  • Omelette $18.90
    • Ham, Cheese & Tomato or Spinach, Feta & Red Onion
  • Hash Browns $3.00
  • Croque Monsieur $16.50
    • French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
  • Home Made Toasted Muesli (gluten free) $13.90
    • served with Milk, Organic Yoghurt and Fresh Fruit
  • Smoked Salmon $4.00
  • Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
  • Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
  • Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
  • SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
  • Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
  • Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
  • Thai red curry tofu w/ green beans $26.00
  • Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
  • 4 point lamb rack $30
  • Toasted muesli $10
    • natural yoghurt, summer fruit compote
  • Green beans, asparagus, parmesan & green onion mayo $8
  • Antipasto $33
    • house made preserved lemon hummus, roquette & pine nut pesto, smoked tomatoes, buffalo mozzarella, tuttafetta, olives, feta & extra virgin olive oil and 20yr aged balsamic, served with breads
  • 200g fillet steak $35
  • Ploughman’s lunch $16
    • cold cut meats, cheddar cheese, pickled vegetables, relish, breads
  • 200g venison rump $34
  • Ice cream of the week $8
    • house made ice cream, flavours change regularly
  • Plus Fried Eggs $1
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Smoked Chicken Sage / Onion Relish $10
  • Deluxe Cheese Toastie $8
  • Haast Whitebait Fritter $8
  • Best Bacon Buttie $8
  • Hot Meat Sandwich / Roll $7.50
  • Hot Dog (Small) $2.60
  • Kransky Roll $2.20
  • Mince Savouries $1.80
  • Sausage Roll $2.00
  • Croquette $2.60
  • Spring Roll / Curry Roll / Lasagna Square $3.00
  • Toasted Sandwich $4.00
  • Guacamole $5.40
  • Breakfast combo $7.00
    • Any cream cheese bagel or mini filled with any regular coffee (excludes salmon)
  • Barnyard $8.20
    • Bacon, egg, cheese & tomato salsa relish
  • Hummus $5.40
  • Roast beef $7.20
  • Wellingtonian $10.20
    • Roast beef, pate, onion marmalade, spinach and tomato
  • Brooklyn burner $29.00/ $17.00
    • Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Bacon & cheese $4.30
  • Prawn Salad $21.00
    • Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
  • Eggs their way $10.00
    • Poached, scrambled or fried on toast
  • Eggs Benedict
    • Poached eggs on our home made hash browns served w hollandaise & your choice of
  • Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
  • Kid’s platter $10.00
    • Fresh seasonal fruit with a ham & cheese toastie
  • -Wilted Spinach $16.00
  • Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
  • Salmon $6.90
Park Ranger

Park Ranger

location

Address

114 Riccarton Road, Christchurch 8011, New Zealand

phone

Phone

033417949

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Seating ,  Child-friendly

Location
114 Riccarton Road, Christchurch 8011, New Zealand