Address
Te Arahori Street, Turangi, Waikato, 3334, New Zealand
Parklands Restaurant in Waikato Menu
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STARTERS-
Garlic Bread $6
- The perfect starter
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Today's Soup And Bun $10
- Changing daily
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Classic Shrimp Cocktail $10
- Oldie but a goodie
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Tempura Prawn Cutlets $10
- With a bit of tartare
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Camembert Cheese $10
- Crumbed and deep fried, good for your lips
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Pate Parklands $10
- Chicken liver with cherry relish
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Vege Spring Roll $10
- With something to dip
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Spicy Potato Wedges $10
- Sweet chilli and sour cream
MAINS-
Seafood Basket $27
- Deep fried but a great catch. Crumbed and battered with a bunch of fries
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Fillets of Orange Roughy $27
- Deep sea fish, freshly crumbed
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Apple Glazed Lamb Cutlets $27
- With a little mint jelly on the side
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Taupo Beef Scotch Fillet Steak $27
- With garlic and pepper sauce
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T-Bone Steak $28
- With garlic and pepper sauce
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Panko Chook $25
- Pieces of breast with apricot sauce
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Omelette $23
- Filled with vegetables, parmesan and tomato
DESSERTS-
Banana Split $10
- Invented in 1904 and still a hit
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Knickerbocker Glory $10
- Fruit syrup yoghurt ice cream and cream
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Vanilla Baked Cheesecake $10
- Divine and decadent
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White Chocolate And Raspberry Cheesecake $10
- for that special occasion
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Volcanic Chocolate Fudge Cake $10
- A chocolate lovers dream. With Ice cream and cream
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Dessert Special $10
- No harm in asking...
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Liqueur Coffee $10
- You Choose
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Cheese Platter $15
- A selection of New Zealand cheeses and crackers
KIDS MENU-
Mini Hot Dogs $12
- Served with salad and fries
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Crumbed Chicken Tenders $12
- Served with salad and fries
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Crumbed Fish goujons $12
- Served with salad and fries
Nearby Sample Menus
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SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
- HOKI + FRIES $7.00
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3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
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FRIES $4.00 /$8.00
- regular/loaded
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3 OR 4 THIGHS PER BASKET $13.00
- plain
- DEEP FRIED MAC N' CHEESE $6.00
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VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
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CHEESE $10.00
- beef, cheese, mustard, ketchup
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Sausage Bites Meal $5.50
- Battered sausage bits and chips and drink
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Wedges $6.50
- Come with aioli sauce or sour cream
- 6x Scallops (2.80ea) $15.00
- 6x Onion Rings $4.00
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Double Bacon, Double Cheese Burger (Small/Large) $9.50/$12.50
- Double bacon, double patties, double cheese, lettuce, onion, mayo and mustard sauce
- Chicken Burger (Small/Large) $6.80/$9.80
- Hawaiian Burger (Small/Large) $7.80/$10.80
- Hot Chips (1/2 scoop/1 scoop) $3.00
- Mushrooms, Tomato, Egg, GF Bread $3.5
- Marinated Mixed Olives, Sundried Tomatoes $8
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Ploughmans Platter $21
- Cheese, Cured Meats, Savouries, Greens
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Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
- Bacon + Eggs on Toast $9.5
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Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
- Avo, Goats Cheese, Hollandaise $4
- Fries, Coriander, Parmesan, Chipotle Mayo $6.5
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Roti $2.90
- classic Indian flatbread made from wheatmeal flour
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Butter Chicken $14.99
- boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
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Chicken Tikka/ Fish Tikka $10.99
- tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
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Punjabi Style Curry $14.99
- succulent chicken/ lamb/ beef or fish prepared with fragrant spices and onion
- Full $22.99
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Malai Kofta (vegetarian) $14
- classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
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Tandoori Chicken
- tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
- Salad $4.00
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Market fish POA
- Pan fried fish + lemon & spring pea risotto + Sautéed prawns + gremolata + saffron butter
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Flat bread ¼$8/½$16/W$30/gf$20
- Dukkah + tomato jam + truffle aioli
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Volare Baguette $6
- Whitestone smoked butter
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Shoestring fries Sml$5/Lrg$7
- w/ garlic aioli
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Loaded skin on fries $12
- Feta + gremolata pesto OR Chorizo + citrus mayo
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Eggs any style $11
- w/ Volare sour dough
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The Grill $20
- Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
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Mini fish
- Fresh battered fish of the day(gf pan fried)
- Two fillings $5
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Beef nachos Small $7/ Large $13
- Crispy corn chips and cheese
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Chicken cranberry $12 / $15
- Roast chicken, cranberry sauce
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Ring of fire $14 / $17
- Chilli beans, corn, capsicum, onions, chillies
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Italian $11 / $14
- Salami, olives, capers, onions
- Available with chicken salt or lemon pepper N/A
- With cheese $8
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Double cheese $8 / $11
- Our famous italian sauce & cheese
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Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
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Spaghetti $9
- Tomatoes- pesto-parmesan
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Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
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Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
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Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
- Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
- Gf can be done gluten free, please ask.
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Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
- Side salad $7.00
- Entree
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Breakfast Trifle $15.80
- A lavish way to start the day…layers of Ironique-made baked granola, seeds, nuts & oats….Clevedon Valley buffalo yoghurt…blueberry, cranberry & chia seeds topped with a sprinkle of fruit
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Thai Inspired Beef Salad $16.20
- Strips of flash fried beef rump served on a bed of mesclun & red capsicum drizzled with a Thai dressing & topped ẃ crispy noodles
- Add Tomato or Hashbrown $3.00
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Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
- Nuggets & Chips $7.50
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Chicken Escalope $29.00
- Chicken breast thinned out, seared then cooked in a white wine & mustard sauce served ẃ a medley of roast vegetables
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Lamb Rogan Josh $16.00
- Diced lamb cooked in a fine onion tomato gravy with spices & herbs
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Goat Handi $17.00
- Diced goat cubes stirred with assorted masalas, youhurt & cream cooked in special chef's sauce & spices
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Chicken Korma $16.00
- Tender Boneless chicken pieces cooked in ground cashew nut and gravy
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Butter Paneer $14.00
- Cubes of cottage cheese cooked in rich tomato gravy
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Goan Fish Curry $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
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Mutter Paneer $14.00
- Cubes of cottage cheese and green peas cooked Kashmiri style
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Goat Do Piyaza $17.00
- Tender goat pieces with masala gravy & baby onion
- Pappadams (4pcs) $2.00
- - Samon $18.50
- Chicken nuggets and chips with tomato sauce $7.00
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Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
- Side of fries with tomato sauce $6.50
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Pancakes
- Homemade pancakes with maple syrup and cream
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Mince on toast $14.00
- Espy homemade mince served with toasted bread and tomato relish
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Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
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Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
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Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
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Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
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Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
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Cooked Breakfast
- All options include the continental breakfast menu
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Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
- French Fries $10.00
- Mashed Kumara with Manuka Honey $8.00
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Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
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Lamb seekh kebab S $10 / L $18
- Mince lamb marinated in Indian spices & roasted in tandoor
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-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
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-Kadai paneer $13.00
- Cubes of cottage cheese cooked with onion, capscium, spices and special sauce
- ●Seafood
- Chips S $4 / L $8
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-Lamb korma $15.00
- Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
- Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
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-Beef korma $15.00
- Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
- Kumara Chips $3.50
- Chicken Seasoning $1.00
- Fish-Hoki $3.50
- Pineapple $1.20
- Squid Ring $0.80
- Burger Supreme $11.00
- Egg $5.50
- Wedges $3.50
- Turkish delight $4.00
- Chicken iskender $15.00
- Apollo chicken R$17/L$20/F$25
- All meal comes with rice/salad and dips
- Zucchini burgers $10.00
- -Lamb kebab $10.00
- Chickle chips $4.50
- Vegetarian mussakka $20.00
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Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
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The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
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Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
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Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
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Nachos $14.00
- Chilli beans, tomato, onion and cheese
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Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
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Fries $7.00
- With tomato sauce
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Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Parklands Restaurant
Phone
073867515
Opened hours
Monday: 6:00 – 10:00 PM, Tuesday: 6:00 – 10:00 PM, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Dessert , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Television , Groups , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
Te Arahori Street, Turangi, Waikato, 3334, New Zealand
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