Parklands Restaurant in Waikato Menu

STARTERS STARTERS
  • Garlic Bread $6
    • The perfect starter
  • Today's Soup And Bun $10
    • Changing daily
  • Classic Shrimp Cocktail $10
    • Oldie but a goodie
  • Tempura Prawn Cutlets $10
    • With a bit of tartare
  • Camembert Cheese $10
    • Crumbed and deep fried, good for your lips
  • Pate Parklands $10
    • Chicken liver with cherry relish
  • Vege Spring Roll $10
    • With something to dip
  • Spicy Potato Wedges $10
    • Sweet chilli and sour cream
MAINS MAINS
  • Seafood Basket $27
    • Deep fried but a great catch. Crumbed and battered with a bunch of fries
  • Fillets of Orange Roughy $27
    • Deep sea fish, freshly crumbed
  • Apple Glazed Lamb Cutlets $27
    • With a little mint jelly on the side
  • Taupo Beef Scotch Fillet Steak $27
    • With garlic and pepper sauce
  • T-Bone Steak $28
    • With garlic and pepper sauce
  • Panko Chook $25
    • Pieces of breast with apricot sauce
  • Omelette $23
    • Filled with vegetables, parmesan and tomato
DESSERTS DESSERTS
  • Banana Split $10
    • Invented in 1904 and still a hit
  • Knickerbocker Glory $10
    • Fruit syrup yoghurt ice cream and cream
  • Vanilla Baked Cheesecake $10
    • Divine and decadent
  • White Chocolate And Raspberry Cheesecake $10
    • for that special occasion
  • Volcanic Chocolate Fudge Cake $10
    • A chocolate lovers dream. With Ice cream and cream
  • Dessert Special $10
    • No harm in asking...
  • Liqueur Coffee $10
    • You Choose
  • Cheese Platter $15
    • A selection of New Zealand cheeses and crackers
KIDS MENU KIDS MENU
  • Mini Hot Dogs $12
    • Served with salad and fries
  • Crumbed Chicken Tenders $12
    • Served with salad and fries
  • Crumbed Fish goujons $12
    • Served with salad and fries

Nearby Sample Menus

  • Crispy ½ doz Southern Fried Chicken Wings $13.95
    • blue cheese coleslaw & spicy buffalo sauce
  • Lemon Pepper or Cajun Spiced Calamari with citrus aioli (gfo)
  • Warm Chocolate Fudge & Walnut Brownie $12.50
    • with a scoop of vanilla bean ice cream, chocolate sauce and whipped cream
  • Steak, Eggs & Chips
    • prime Angus beef served with a garden salad (gfo)
  • Seafood Chowder $12.95
    • with toasted garlic bread
  • Lemon Pepper or Cajun Spiced Calamari $19.95
    • with citrus aioli (gfo)
  • Sirloin Chargrilled Angus beef $29.95
    • served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
  • + bacon + cheese $3.50
  • Dory $5.00
  • Hapuka $6.00
  • Tuna burger $8.00
  • Crab sticks $1.50
  • Flounder (whole fish) $6.00
  • Vege burger (comes with cheese and egg) $7.00
  • We also pan fry fish fillets as a gluten free alternative
  • Corn fritters $3.00
  • Kumara Chips $6.50
    • Come with aioli sauce or sour cream
  • F $11.00
    • 2 hoki, sausages, hotdog, chips
  • Potato Fritter $1.00
  • Deluxe Chicken Burger (Small/Large) $10.50/$13.50
    • Crumbed marinated chicken breast, bacon, ham, mushroom, lettuce, onion, mayo and BBQ sauce
  • 6x Onion Rings $4.00
  • Shoestrings (ask French Fries) $3.00
  • Chicken and Salad $6.00
  • Banana Fritter $3.00
  • -BBQ
  • Smoked T-Bone 400g $38
    • Cold smoked & char-grilled to your liking with chophouse seasoning
  • Roast Pumpkin, Kumara Salad $22.50
    • Roasted vegetables, cashew nut dukkah, pumpkin seeds, tomato, spring onion, orange, salad greens
  • -Mushroom risotto
  • Chicken Ballotine $17.90
    • Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
  • Jerk Chicken Salad $23.50
    • Char-grilled jerk spiced chicken, mixed salad leaves, avocado Ruby grapefruit, tomato, radish, sprouts, house dressing
  • All of the following steaks are served on a shallot puree, with one side dish & one sauce of your choice
  • -vietnamese mango salad garnish, house-made sweet chilli sauce
  • Curry Chicken $15.50
    • Katsu Don
  • Teriyaki Salmon $16.50
    • Don
  • Teriyaki Chicken
    • Udon
  • Reguar Donburi & Miso Combo $14.00
  • Teriyaki Tofu $14.50
    • Don
  • Seafood Udon $11.50
  • Curry Chicken Udon $14.50
  • Teriyaki Chicken $14.50
    • Don
  • Mix $13.50
  • Mix Small $11.00 Lrg $13.50
  • Falafel $12.50
  • Lamb Small $9.90 Lrg $12.00
  • Chicken $13.50
  • Lamb $13.00
  • Chicken Small $11.00 Lrg $13.00
  • Fez Chicken Mushrooms $13.50
    • Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Prawn twists $10.00
    • Served with garlic aioli
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • ●Shared plates
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • * Chicken & Mushroom Fettuccini
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • * Roast of the Day with Gravy
  • * Pan — Fried Fish of the Day
  • $20.00 Specials
  • * Rib-Eye Steak (plain or garlic)
  • * Fish Burger & Fries & Tartare Sauce
  • * Fisherman's Basket Selection
  • Grilled Chicken Sandwich $16.90
    • Grilled Chicken, Lettuce, Avocado, Totmato, Onion, Fried Egg with Fries and Aioli
  • Chez Bean Waffles $15.90
    • Home Made Waffles with Bacon, Grilled Banana, Maple Syrup
  • Grilled Bacon Sandwich $15.90
    • Bacon, Lettuce, Avocado, Totmato and Aioli On Toasted Bread
  • Chez Bean Omelette $16.90
    • Onion with Choice of Three Fillings: Capsicum, Spinach, Ham, Mushroom, Cheese or Feta Cheese with Home Made Bread & Side Salad
  • Soup of the Day $11.50
    • with Home Made Garlic Bread
  • Caesar Salads $17.90
    • Cos Lettuce with Streaky Bacon, Croutons, Parmesan Cheese with Poached Egg
  • Scrambled Egg $17.90
    • Home Made Bread, Grilled Tomato and Salad with Salmon
  • NZ Mussels $18.90
    • Creamy Mussels, Coconet, Pineapple on Home Made Bread
  • Ploughman Sandwich $6.00
  • Soup of the day $8.00
  • Scone $3.50
  • Cold Pork Pie $6.00
  • Beef and Ale Pie $6.00
  • Cheese Mouse trap $5.00
  • Fresh Baked Cookie $3.00
  • Homemade Stew $10.00
  • Bulldozer $21.00
    • Ham, salami, mushroom, pineapple, tomato, garlic
  • Funky Chicken $19.00
    • Double chicken, mushrooms, pineapple, onion
  • Gluten Free Bases $4.00
  • Camberry $22.00
    • Cranberry sauce, camembert, chicken
  • Enchilada $13 Sm / $16 Lge
    • Corn tortilla, beef, beans or chicken on rice, salsa, cheese
  • Garlic Pizza Bread $6.00
    • Made in-house
  • Topping List In-Store $10.00
  • Seafood $18.00
    • Shrimps, anchovies, seafood swirl
  • Vegetable Salad $17.00
    • Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
  • Add 8 Prawns $8.00
  • Pork Tacos $15.00
    • Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
  • Big Breakfast $22.50
    • Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
  • Chicken Tacos $15.00
    • Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
  • Add Fries $4.00
  • Eggs Benedict $18.50
    • Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
  • Chefs Soup of the Day $13.00
    • Served with warm bread and butter
  • GARLIC NAAN $3.00
  • KEEMA NAAN $5.00
    • Naan stuffed with lamb mince and light spices
  • GOAT MASALA $17.50
    • Goat pieces cooked with dice capsicum, onion, fresh tomato and chef’s special sauce
  • SWEET MANGO CHUTNEY $3.00
    • Popular Indian condiment
  • PRAWN FRITTERS $15.00
    • Prawns marinated in chickpeas flour, served with mint sauce
  • MURGH BIRYANI $16.00
    • Basmati rice cooked with chicken, special spices and herbs garnished with dry nuts and herbs
  • CHICKEN VINDALOO $16.00
    • The famous dish from a state in India(Goa), made with tender chicken cooked in a hot ground Vindaloo paste
  • MIXED PICKLE $3.00
  • Mini hotdogs $1.00
  • 2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
  • Scallops $2.00
  • Chicken nuggets $0.80
  • A $25.00
    • 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
  • Crab stick $1.70
  • Cheese $7.50
  • Fish sandwich $5.00
  • - Prawn, Duck $19.90
  • Singing Chicken $17.90
    • Crispy honey chicken with vegetables and a spicy sauce.
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Garlic Daal Tadka $14.50
    • Yellow lentil cooked with spices, tempered fresh garlic, cumin seeds, onions, ginger and garlic.
  • Lamb Sagwala $17.50
    • Cubed lamb marinated overnight; cooked in pureed spinach with onion, ginger, garlic and a touch of fenugreek
  • - Prawn, Duck $19.90
  • Prawn Curry $18.50
    • Large Prawns in a spicy onion and yoghurt gravy
  • Green Curry
    • Medium hot green curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans
Parklands Restaurant

Parklands Restaurant

location

Address

Te Arahori Street, Turangi, Waikato, 3334, New Zealand

phone

Phone

073867515

clock

Opened hours

Monday: 6:00 – 10:00 PM, Tuesday: 6:00 – 10:00 PM, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Dessert , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Television ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Te Arahori Street, Turangi, Waikato, 3334, New Zealand
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