Parklands Restaurant in Waikato Menu

STARTERS STARTERS
  • Garlic Bread $6
    • The perfect starter
  • Today's Soup And Bun $10
    • Changing daily
  • Classic Shrimp Cocktail $10
    • Oldie but a goodie
  • Tempura Prawn Cutlets $10
    • With a bit of tartare
  • Camembert Cheese $10
    • Crumbed and deep fried, good for your lips
  • Pate Parklands $10
    • Chicken liver with cherry relish
  • Vege Spring Roll $10
    • With something to dip
  • Spicy Potato Wedges $10
    • Sweet chilli and sour cream
MAINS MAINS
  • Seafood Basket $27
    • Deep fried but a great catch. Crumbed and battered with a bunch of fries
  • Fillets of Orange Roughy $27
    • Deep sea fish, freshly crumbed
  • Apple Glazed Lamb Cutlets $27
    • With a little mint jelly on the side
  • Taupo Beef Scotch Fillet Steak $27
    • With garlic and pepper sauce
  • T-Bone Steak $28
    • With garlic and pepper sauce
  • Panko Chook $25
    • Pieces of breast with apricot sauce
  • Omelette $23
    • Filled with vegetables, parmesan and tomato
DESSERTS DESSERTS
  • Banana Split $10
    • Invented in 1904 and still a hit
  • Knickerbocker Glory $10
    • Fruit syrup yoghurt ice cream and cream
  • Vanilla Baked Cheesecake $10
    • Divine and decadent
  • White Chocolate And Raspberry Cheesecake $10
    • for that special occasion
  • Volcanic Chocolate Fudge Cake $10
    • A chocolate lovers dream. With Ice cream and cream
  • Dessert Special $10
    • No harm in asking...
  • Liqueur Coffee $10
    • You Choose
  • Cheese Platter $15
    • A selection of New Zealand cheeses and crackers
KIDS MENU KIDS MENU
  • Mini Hot Dogs $12
    • Served with salad and fries
  • Crumbed Chicken Tenders $12
    • Served with salad and fries
  • Crumbed Fish goujons $12
    • Served with salad and fries

Nearby Sample Menus

  • Hoki $4.50
  • Kumara $4.00
  • Mussels $1.20
  • Crumbed fish 50¢ extra per serve
  • Scallops $1.50
  • Oysters $2.50
  • Snapper $6.50
  • Trevally $4.00
  • Spicy prawn Sml $10.99 / Lg $15.99
    • Tomato sauce with spinach, tomatoes, capsicum, onion, prawns, mozzarella,oregano and sweet chilli sauce
  • Exotic garlic and cheese Sml $7.99 / Lg $11.99
    • Tomato sauce with mozzarella and fresh garlic
  • Pepperoni Sml $7.99 / Lg $11.99
    • Pepperoni and mozzarella on tomato sauce
  • Butter chicken Sml $10.99 / Lg $15.99
    • Butter chicken sauce with onion, chicken, fresh tomatoes and mozzarella
  • Mafia Sml $10.99 / Lg $15.99
    • Tomato sauce with tomatoes, capsicum, salami, olives, anchovies,diced sausages
  • Triple cheese $4.99
  • Thin cracker crust $1.00
  • Meat lovers Sml $10.99 / Lg $15.99
    • BBQ sauce with pepperoni, beef, ham, diced sausages, bacon, mozzarella and BBQ SWIRL
  • Fries & aioli $6.00 / $9.00
    • S / L
  • Beer battered fish bites & tartare $14.00
  • Fish $18.00
    • beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Slow-Roasted Lamb Shank $26.00
    • red wine gravy, creamy mash potato & mint salsa verde
  • Prime Steer Rib-Eye $32.00
    • 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Cider & Bacon $18.00
    • cream & herbs - With either chips or garlic bread (GF without bread)
  • Pork $16.00
    • crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
  • Fresh leaves, toasted seeds & lemon dressing $6.00
  • L&P Ice Cream Spider
    • Ice Cream doused in L&P
  • Eggs Benedict
    • L&P hollandaise atop hash browns topped with spinach, soft poached eggs and the choice of bacon $16, smoked salmon $18, creamy mushroom $17 (GF) (V)
  • Chicken Fettucine
    • Creamy bacon fettuccine with bacon
  • Crispy Tenders $16.00
    • Crispy chicken tenders with a trio of dipping sauces
  • Creamy mushrooms $3.50
  • Pork Ribs $27.00
    • L&P bourbon BBQ slow cooked pork ribs with apple and orange salw with fries
  • Crispy Fried Chicken Tenders
    • Served with fries and dipping sauce
  • Crispy Chicken Burger $18.00
    • With smoked garlic aioli, tomato, capsicum, cucumber, carrot and iceberg lettuce
  • Curly Fries $7.50
    • Served with in-house aioli and tomato sauce
  • Eggs Benedict $16.00
    • Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
  • Buttermilk Waffles $16.50
    • Two warm, crispy buttermilk waffles topped with fresh banana, maple syrup and streaky bacon
  • Willow Glen House Made Muesli $14.50
    • Nutty muesli served with your choice of yoghurt or milk and fruit
  • Eggs Benedict $17.50
    • Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
  • Farmer's Big Breakfast $21.00
    • Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
  • Omelette $14.50
    • Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato
  • Little breakfast $9.00
    • One egg any style on toast with a rasher of bacon and a hash brown
  • Punjabi Style Curry $14.99
    • succulent chicken/ lamb/ beef or fish prepared with fragrant spices and onion
  • Peshwari Naan $4.50
    • naan stuffed with aromatic spices and nuts
  • Onion Bhaji $5.99
    • sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
  • Papadum $2.50
  • Butter Chicken $14.99
    • boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
  • Vindaloo (spicy) $14.99
    • traditional Goan dish prepared with vinegar, chillies and spices
  • Prawn Malabari $16.99
    • creamy coconut based curry with garlic, ginger, capsicum, turmeric and chilli
  • Goan Fish Curry (spicy) $16.99
    • cooked with aromatic spices in a rich, spicy curry sauce
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Prawn twists $10.00
    • Served with garlic aioli
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • * The Big Apple Beef Burger & Fries
  • $20.00 Specials
  • * Fish Burger & Fries & Tartare Sauce
  • * Pan — Fried Fish of the Day
  • * Chicken & Mushroom Fettuccini
  • *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
  • *BLT (Bacon, Lettuce, Tomato) & Fries
  • * Fisherman's Basket Selection
  • Pineapple fritter $1.00
  • Carton of chicken muggets *8 $3.50
  • special $6.00
    • 2chips, 2 sausages, 2 chicken nuggets
  • Bacon and egg burger $5.50
  • Steak $3.50
  • Carton of kumara chips $3.50
  • Pork fried rice $12.00
  • Seafood fried rice $12.00
  • The Classic Caesar Salad $22.90
    • Cos lettuce. chicken, garlic croutons, crispy bacon, soft poached egg, creamy caesar dressing, shaved Parmesan.
  • Tomato, bocconcini & fresh basil $19.50
  • Chorizo. roast peppers, bocconcini, rocket, red onion $22.50
  • Smoked chicken, prosciutto, aioli, pesto $22.50
  • Salt ‘N’ Pepper Squid $13.00
    • Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
  • Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00
  • Pint of Prawn Twisters $12.00
    • Sweet chilli sauce.
  • Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
  • Plain Salmon OR Bacon Bagel $10.00
  • Smoked salmon salad $18.00
    • potato asparagus boiled egg caper aioli (gf)
  • Eggs benedict $18.00
    • spinach & bacon OR salmon OR veges (gfb)
  • Eggs $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Ham asparagus & swiss toastie $16.00
    • with leaf & cranberry sauce (gfb)
  • Roast kumara & pepper bowl $16.00
    • spinach asparagus seeds coconut yoghurt (gf/vg)
  • Pancakes $10.00
  • Salmon $6.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Rogan Josh (Lamb/Goat)
    • Traditional Kashmiri Curry in a brown onion Gravy enhanced with aromatic Indian Spices
  • Chicken Tikka $12.00
    • Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
  • Scallops $19.50
  • Prawn Malabari
    • Prawn cooked in onion and coconut gravy
  • Korma (Chicken/lamb/Goat)
    • A mild curry in delicious creamy and grounded cashew gravy
  • Butter (Scallops / prawn)
    • Scallops cooked in creamy tomato flavoured sauce
  • Saagwala (Chicken/lamb/Goat)
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
  • Chicken $15
  • Aubergine Bruschetta $10.00
    • House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
  • Eye Fillet $39.00
    • Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
  • Zealong Black Tea Chocolate $16.00
    • Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
  • Fish Cake $13.00
    • Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
  • Fruit Fondue $14.00
    • A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
  • Chicken Curry $34.00
    • A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
  • Hand Cut Chips $8.00
    • With rosemeary, garlic aioli, and sea salt
  • Takoyaki $14.00
    • Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
  • Mini hotdogs $1.00
  • Sausage $1.80
  • Fish cake $1.70
  • C $10.00
    • Fish, oyster, scallop, crabstick, squid ring, $2 chips
  • Oysters $2.00
  • 2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
  • Cheese $7.50
  • Chicken nuggets $0.80
  • The Salmon Stack $15.00
    • Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
  • Rango burger $15.00
    • beef pattie, bacon, egg, cheese, pineapple
  • Soup of the Day $11.00
    • Served with hot bread rolls
  • Wedges & Sour cream $10.00
  • All burgers served w/chips N/A
  • Bowl of Chips $3.00 or $6.00
  • Mini Hot Dogs and Chips $9.00
  • The Rango Hot Pasta Lunch $15.00
    • Smoked chicken and penne pasta in a creamy sauce served with toasted bread
Parklands Restaurant

Parklands Restaurant

location

Address

Te Arahori Street, Turangi, Waikato, 3334, New Zealand

phone

Phone

073867515

clock

Opened hours

Monday: 6:00 – 10:00 PM, Tuesday: 6:00 – 10:00 PM, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Dessert , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Television ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Te Arahori Street, Turangi, Waikato, 3334, New Zealand
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