Parklands Restaurant in Waikato Menu

STARTERS STARTERS
  • Garlic Bread $6
    • The perfect starter
  • Today's Soup And Bun $10
    • Changing daily
  • Classic Shrimp Cocktail $10
    • Oldie but a goodie
  • Tempura Prawn Cutlets $10
    • With a bit of tartare
  • Camembert Cheese $10
    • Crumbed and deep fried, good for your lips
  • Pate Parklands $10
    • Chicken liver with cherry relish
  • Vege Spring Roll $10
    • With something to dip
  • Spicy Potato Wedges $10
    • Sweet chilli and sour cream
MAINS MAINS
  • Seafood Basket $27
    • Deep fried but a great catch. Crumbed and battered with a bunch of fries
  • Fillets of Orange Roughy $27
    • Deep sea fish, freshly crumbed
  • Apple Glazed Lamb Cutlets $27
    • With a little mint jelly on the side
  • Taupo Beef Scotch Fillet Steak $27
    • With garlic and pepper sauce
  • T-Bone Steak $28
    • With garlic and pepper sauce
  • Panko Chook $25
    • Pieces of breast with apricot sauce
  • Omelette $23
    • Filled with vegetables, parmesan and tomato
DESSERTS DESSERTS
  • Banana Split $10
    • Invented in 1904 and still a hit
  • Knickerbocker Glory $10
    • Fruit syrup yoghurt ice cream and cream
  • Vanilla Baked Cheesecake $10
    • Divine and decadent
  • White Chocolate And Raspberry Cheesecake $10
    • for that special occasion
  • Volcanic Chocolate Fudge Cake $10
    • A chocolate lovers dream. With Ice cream and cream
  • Dessert Special $10
    • No harm in asking...
  • Liqueur Coffee $10
    • You Choose
  • Cheese Platter $15
    • A selection of New Zealand cheeses and crackers
KIDS MENU KIDS MENU
  • Mini Hot Dogs $12
    • Served with salad and fries
  • Crumbed Chicken Tenders $12
    • Served with salad and fries
  • Crumbed Fish goujons $12
    • Served with salad and fries

Nearby Sample Menus

  • Scallops $1.50
  • We also pan fry fish fillets as a gluten free alternative
  • Beer battered $3.50
  • Squid rings 80¢
  • Salmon burger $9.00
  • Gurnard $5.50
  • Kumara $4.00
  • Oysters $2.50
  • Hamburger (Small/Large) $4.00/$7.00
  • Chicken & Mushroom $6.00
  • Fresh Snapper(110-120g) $6.50
  • Ham, Cheese and Pineapple $5.00
  • Sausage Bites Meal $5.50
    • Battered sausage bits and chips and drink
  • F $11.00
    • 2 hoki, sausages, hotdog, chips
  • Steak Bacon Burger (Small/Large) $8.50/$11.50
    • Steak, Patty Bacon, Lettuce, tomato, steak sauce
  • Snapper Meal $15.50
    • Fresh battered snapper, salad, chips, 2 eggs, cheese, tomato and mayo sauce
  • Lamb Reg $10.50 Large $14.50
  • Combo Shish (Lamb & Chicken Cubes) Large $16.00
  • Lamb Reg $9.50 Large $11.00
  • Chicken & Chips $7.50
  • Combo Deal $5.00
  • Veg Falafel Reg $10.00 Large $14.00
  • Lamb Burger $7.50
  • Chips $4.00
  • T.A.B $14
    • Smashed avocado, burst vine tomatoes, basil, E.V.O
  • Waffles $15
    • Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
  • Poached or fried eggs $4
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli
  • The Melt $12
    • Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
  • Roast mushroom, haloumi, roasted shallots, tomato salsa $17
  • Streaky bacon $5
  • Cinny $9
    • Cinnamon bagel w cream cheese & house made lemon curd
  • Venison Salad (GF) $19.5
    • Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
  • Sesame Chicken & Bacon Salad (Gf On Request) $17.0
    • Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Fish Of The Day (GF)
    • Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
  • Angus Scotch Fillet (Gf On Request) $35.0
    • Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
  • Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
    • Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
  • Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
    • Served With A Tri-Colour Peperonata
  • Bolognaise with pasta & parmesan $12.00
  • Fresh leaves, toasted seeds & lemon dressing $6.00
  • Mussel fritters & curry mayonnaise $11.00
  • Silver Fern Farms Rump $27.00
    • 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Slow-Roasted Lamb Shank $26.00
    • red wine gravy, creamy mash potato & mint salsa verde
  • Cider & Bacon $18.00
    • cream & herbs - With either chips or garlic bread (GF without bread)
  • Fish & chips $14.00
  • Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
  • With cheese $8
  • Yankee combo $10 / $13
    • Salami , mushrooms
  • Chicken supreme $14 / $17
    • Roast chicken, mushrooms, capsicum, corn
  • Sauces & dips $3
    • Sour cream, mexican salsa, satay sauce, aioli sauce, sweet thai sauce, BBQ sauce, tomato sauce, plum sauce, 100ml container
  • Pork, chicken, american or bacon $5
    • Cheese + your choice of sauce (see below)
  • Italian $11 / $14
    • Salami, olives, capers, onions
  • Double cheese $8 / $11
    • Our famous italian sauce & cheese
  • Surfer's combo $13 / $16
    • Salami, bacon, tomato, pineapple
  • Chef's Treat of the week $33
    • please ask your waiting staff for details >>
  • Fish $33
    • Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
  • -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
  • Workman's Herby Bread $5
  • Pork belly $32
    • Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
  • Pasta $17
    • Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
  • Dessert Available To All Guests With Clean Plates
  • Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
  • Free range eggs on ciabatta $10.00
  • Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
  • Steak sammy with bacon, brie & onion rings $22.00
    • Served with curly fries
  • Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
  • Kumara fries $8.50
  • Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
  • Al Brown's Best Ugly Bagels $12.50
    • Pastrami, gherkins, mustard & cheese
  • Additional sides $6.00
    • House smoked salmon
  • Creamy Mushrooms $15.00
    • Button & field mushrooms in a coconut cream on toasted ciabatta
  • Add garlicky ham & brie with cornichons
  • Ham $3.00
  • House Eggs Benedict $16.00
    • Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
  • Bacon Butty $12.00
    • Friend egg, bacon & smoky barbeque relish in a sourdough sandwich
  • Cheese $2.00
  • Salmon $4.00
  • Gluten free $1.00
  • or COLD SMOKED SALMON $18.00
  • EGGS BENEDICT
    • Served on toasted ciabatta, baby spinach & house made hollandaise sauce
  • RUSTIC FRIES OR KUMARA FRIES $8.00
    • Served with aioli or tomato sauce
  • FRESH CATCH SPECIAL (+)
    • Check the special board for what’s on offer
  • BACON $6.00
  • CREAMY MUSHROOMS $6.00
  • FRENCH TOAST $16.50
    • Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
  • STREAKY BACON $17.00
  • Continental breakfast $11.00
    • Muesli, fruit, yoghurt and toast with spreads
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Lamb burger $18.00
    • Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
  • American hotdog & fries $7.50
    • American hotdog with tomato sauce, mustard and cheese, served with fries
  • Bacon & eggs $13.00
    • Streaky bacon, eggs and toast
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Snack bowl $10.50
    • Wontons, samosa and spring rolls with chilli sauce and aioli
  • Kid´s platter $7.50
    • Chicken nuggets, fries, raisins, ham and cheese
  • Rosemary focaccia $10.00
  • Capricciosa $18.00
    • (tomato base, mozzarella, ham, artichokes, olives)
  • Pumpkin $21.00
    • (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
  • Pecos $21.00
    • (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
  • Margherita $17.00
  • Zucchini $21.00
    • (mozzarella, zucchini, cream, parmesan, truffle oil)
  • Calabrese $18.00
    • (tomato base, mozzarella, spicy salami, olives, oregano)
  • Marinara $15.00
    • (tomato base, oregano, garlic)
  • - Prawn, Duck $19.90
  • Chapli Kabab - 4 Pieces $10.00
    • Grilled minced Lamb patty, mixed with spices, fresh coriander, onions, green chilies and ginger
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Green Curry
    • Medium hot green curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans
  • Stir Fried Prawns $19.90
    • Stir-fried in fresh garlic, pepper powder with mixed vegetables, broccoli and carrots
  • Keema Naan $5.50
  • Dum Pukht (Slow cooked) with Basmati rice layers of gravy of onion ginger, garlic, spices and blended with mint and coriander
  • Cheese Naan $4.50
  • Pepper squid salad with zesty dill dressing and fresh tomatoes $16
  • Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
  • Homemade tartare, aioli or mayo $1
  • Breakfast and French Pastries N/A
    • Available daily from 9AM
  • Beer battered onion rings $6
    • with sweet chilli sauce
  • Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
  • Kumara chips $7
    • with tomato sauce
  • Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
Parklands Restaurant

Parklands Restaurant

location

Address

Te Arahori Street, Turangi, Waikato, 3334, New Zealand

phone

Phone

073867515

clock

Opened hours

Monday: 6:00 – 10:00 PM, Tuesday: 6:00 – 10:00 PM, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Dessert , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Television ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Te Arahori Street, Turangi, Waikato, 3334, New Zealand
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