Address
Te Arahori Street, Turangi, Waikato, 3334, New Zealand
Parklands Restaurant in Waikato Menu
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STARTERS-
Garlic Bread $6
- The perfect starter
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Today's Soup And Bun $10
- Changing daily
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Classic Shrimp Cocktail $10
- Oldie but a goodie
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Tempura Prawn Cutlets $10
- With a bit of tartare
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Camembert Cheese $10
- Crumbed and deep fried, good for your lips
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Pate Parklands $10
- Chicken liver with cherry relish
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Vege Spring Roll $10
- With something to dip
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Spicy Potato Wedges $10
- Sweet chilli and sour cream
MAINS-
Seafood Basket $27
- Deep fried but a great catch. Crumbed and battered with a bunch of fries
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Fillets of Orange Roughy $27
- Deep sea fish, freshly crumbed
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Apple Glazed Lamb Cutlets $27
- With a little mint jelly on the side
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Taupo Beef Scotch Fillet Steak $27
- With garlic and pepper sauce
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T-Bone Steak $28
- With garlic and pepper sauce
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Panko Chook $25
- Pieces of breast with apricot sauce
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Omelette $23
- Filled with vegetables, parmesan and tomato
DESSERTS-
Banana Split $10
- Invented in 1904 and still a hit
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Knickerbocker Glory $10
- Fruit syrup yoghurt ice cream and cream
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Vanilla Baked Cheesecake $10
- Divine and decadent
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White Chocolate And Raspberry Cheesecake $10
- for that special occasion
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Volcanic Chocolate Fudge Cake $10
- A chocolate lovers dream. With Ice cream and cream
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Dessert Special $10
- No harm in asking...
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Liqueur Coffee $10
- You Choose
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Cheese Platter $15
- A selection of New Zealand cheeses and crackers
KIDS MENU-
Mini Hot Dogs $12
- Served with salad and fries
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Crumbed Chicken Tenders $12
- Served with salad and fries
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Crumbed Fish goujons $12
- Served with salad and fries
Nearby Sample Menus
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3 OR 4 THIGHS PER BASKET $13.00
- plain
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CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
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CHEESE $10.00
- beef, cheese, mustard, ketchup
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DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
- GRAVY $2.50
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3 OR 4 THIGHS PER BASKET $15.00
- honey butter
- NUGGETS + FRIES $7.00
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FRIES $4.00 /$8.00
- regular/loaded
- -Add Fries $3
- Chicken $6
-
Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
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Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
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Chicken Burger (GF)(DF) $19
- Pan seared chicken breast with brie, bacon, salad greens, aioli and sweet roast capsicum salsa served with fries
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Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
- -Salmon $24
- -Add Fries $3
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Corn Dogs $12.00
- pork belly, bbq sauce, crackling crumb TWO FOR
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Beer battered fish and chips $20.00
- homemade tartare, fennel slaw
- Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
- Churros a chocolate with cream and cinnamon sugar $12.00
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Southern fried chicken $21.00
- sRiracha apple slaw
- Polenta chips with sRiracha Mayo V $8.00
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Pumpkin and sweetcorn fritters $18.00
- halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
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Pulled pork $21.00
- ranch slaw, chefs Texas barbecue sauce
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
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Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry
- Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
- Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
- Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
- Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
- Affogato (single/double shot of espresso over vanilla ice cream) $7.00
- Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
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Teriyaki Tofu $14.50
- Don
- Curry Chicken Udon $14.50
- Seafood Udon $11.50
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Teriyaki Chicken
- Udon
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Curry Chicken $15.50
- Katsu Don
- Reguar Donburi & Miso Combo $14.00
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Prawn Tempura
- Udon
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Teriyaki Salmon $16.50
- Don
- Bacon + Eggs on Toast $9.5
- Avo, Goats Cheese, Hollandaise $4
- Corn Chips, Sour cream, Guacamole $6.5
- Mince, Cheese, Quesadillas $9.5
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Mussels $16
- Green Thai Sauce, Crusty Bread
- Bacon + Egg Bap $15
- Toasted Soy Mixed Nuts, Wasabi Peas $8
- Fries, Coriander, Parmesan, Chipotle Mayo $6.5
-
Paneer Makhani (vegetarian) $14
- this popular dish from the Punjab combines paneer (a fresh Indian cheese) with a beautifully buttery sauce, exotic spices and cream
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Chicken Tikka/ Fish Tikka $10.99
- tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
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Aloo Paratha $3.90
- layered flatbread made from wheatmeal flour and potato
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Paratha Lacha $3.50
- layered flatbread made from wheatmeal flour
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Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
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Samosa $5.99
- tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
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Saagwala $14.99
- delicious boneless chicken, lamb or beef prepared with spinach and carefully selected fragrant spices in a rich sauce
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Prawn Masala (spicy) $16.99
- prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
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Garlic Butter Prawns $14.50
- Prawns cutlets sauteed with fresh chilli and garlic, on a bed of rocket
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Spicy Beef Nachos $16.00
- Topped with cheese, sour cream & capsicum salsa
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Warm sticky date pudding $12.00
- Served with caramel sauce & vanilla ice cream
- Thai beef salad (No crispy Noodles)
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Warm Chocolate Brownie $12.00
- Served with warm chocolate ganache with kapiti ice cream
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Eye Fillet $31.50
- Cooked to your liking, served with potato & kumara cake, seasonal vegetables & your choice of sauce
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Warm Focaccia Bread $10.00
- With olive oil & balsamic reduction for dipping
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Traditional shrimp cocktail $12.00
- On a bed of lettuce topped with seafood sauce & lemon wedges
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Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
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Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
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Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
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Brandy Snaps $6.50
- Two brandy snaps served with cream
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New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
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Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
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Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
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Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
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BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
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EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
- or CREAMY MUSHROOMS $16.50
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FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
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FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
- SPANISH SAUSAGE $4.00
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FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
- POTATO HASH CAKE $4.00
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Fries $4.50
- Punnet
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Humus dip $6.00
- Served with hummus and pita bread
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-Combination $17.00
- Chicken, lamb, falafel and mujver
- Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips
- Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
- Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
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Dolma $1.00
- Vine leafs and rice in it
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Falafel $1.50
- Chickpeas, celery, parsley, coriander
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Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
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Marinara $15.00
- (tomato base, oregano, garlic)
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Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
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Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
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Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
- Rosemary focaccia $10.00
- Margherita $17.00
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Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
- -parmesan & dukkah $9
- Mini hotdogs & curly fries $8.5
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Spinach arancini…(gf) $15
- Crunchy risotto balls on roasted beetroot puree.
- -spinach risotto cake + rocket + aioli (v)
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Chocolate rocket $11.5
- Rich chocolate terrine + triple chocolate ice cream + chocolate crackle.
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Thai beef salad w crunchy noodles $19
- Thai spiced beef with a fresh salad & cocktail …gf toasted nuts. Tossed thru with asian dressing & topped w/ crispy noodles
- -balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $6
- -crispy pork belly + summer slaw + aioli + apple relish- mini burger style!
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Chicken Curry $15.50
- Boneless chicken cooked with onion, ginger, garlic and yoghurt with spices
- - Prawn, Duck $19.90
- Mango Lassi $3.50
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Egg Noodles Stir Fried
- Stir fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
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Stir Fried with Ginger
- Stir-fried fresh ginger with, celery, mushrooms, carrots, and capsicum
- - Prawn, Duck $19.90
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Kadahi Paneer $14.50
- Indian cheese wok cooked with fresh onion and capsicum in Kadai spices
- - Prawn, Duck $19.90
- Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
- Homemade tartare, aioli or mayo $1
- Poached Egg vege stack on a kumara roesti with spinach and thyme $16
- The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
- Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
- Bacon N Eggs on toast with roasted tomato or avocado $15
- Beer battered or pan fried fish of the day POD
- Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Parklands Restaurant
Phone
073867515
Opened hours
Monday: 6:00 – 10:00 PM, Tuesday: 6:00 – 10:00 PM, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Dessert , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Television , Groups , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
Te Arahori Street, Turangi, Waikato, 3334, New Zealand
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