Address
Te Arahori Street, Turangi, Waikato, 3334, New Zealand
Parklands Restaurant in Waikato Menu
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STARTERS-
Garlic Bread $6
- The perfect starter
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Today's Soup And Bun $10
- Changing daily
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Classic Shrimp Cocktail $10
- Oldie but a goodie
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Tempura Prawn Cutlets $10
- With a bit of tartare
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Camembert Cheese $10
- Crumbed and deep fried, good for your lips
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Pate Parklands $10
- Chicken liver with cherry relish
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Vege Spring Roll $10
- With something to dip
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Spicy Potato Wedges $10
- Sweet chilli and sour cream
MAINS-
Seafood Basket $27
- Deep fried but a great catch. Crumbed and battered with a bunch of fries
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Fillets of Orange Roughy $27
- Deep sea fish, freshly crumbed
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Apple Glazed Lamb Cutlets $27
- With a little mint jelly on the side
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Taupo Beef Scotch Fillet Steak $27
- With garlic and pepper sauce
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T-Bone Steak $28
- With garlic and pepper sauce
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Panko Chook $25
- Pieces of breast with apricot sauce
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Omelette $23
- Filled with vegetables, parmesan and tomato
DESSERTS-
Banana Split $10
- Invented in 1904 and still a hit
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Knickerbocker Glory $10
- Fruit syrup yoghurt ice cream and cream
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Vanilla Baked Cheesecake $10
- Divine and decadent
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White Chocolate And Raspberry Cheesecake $10
- for that special occasion
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Volcanic Chocolate Fudge Cake $10
- A chocolate lovers dream. With Ice cream and cream
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Dessert Special $10
- No harm in asking...
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Liqueur Coffee $10
- You Choose
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Cheese Platter $15
- A selection of New Zealand cheeses and crackers
KIDS MENU-
Mini Hot Dogs $12
- Served with salad and fries
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Crumbed Chicken Tenders $12
- Served with salad and fries
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Crumbed Fish goujons $12
- Served with salad and fries
Nearby Sample Menus
- Oysters $2.50
- Potato fritters $1.00
- Kumara $4.00
- Crab sticks $1.50
- Bacon, egg and cheese burger $8.50
- We also pan fry fish fillets as a gluten free alternative
- Lemon Fish $4.50
- Mussels $1.20
- Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
- Rustic fries $8.00
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Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
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Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
- Agria potato puree $8.00
- Selection of hand crafted breads $12.00
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Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
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Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
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Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Cottage pie - toasted sourdough $16.00
- Honey roasted muesli - yoghurt $11.00
- House made jam - marmalade $1.50
- Open omelette - prawn - chorizo - gouda - tomato relish $18.00
- Kumara chunks - aioli $8.00
- Beer battered fish - fries - salad - tartare $19.50
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Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Peppercorn Sauce $2.00
- Roast of the day
- Butter chicken with rice and naan bread $19.00
- Beef Curry rice and naan $12.00
- Sticky Ribs $24.00
- Lamb shank with mash $24.00
- Beef Burger $12.00
- Mushroom Sauce $3.00
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Yankee combo $10 / $13
- Salami , mushrooms
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Chicken satay $14/$17
- Roast chicken, pineapple, satay sauce
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Hawaiian $11 / $14
- Double ham, pineapple
- Pizza bases: original, deep pan, thin & crispy or gluten free cooked or freshly prepared by us for you to cook at your leisure N/A
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Mexican feast $14 / $17
- Beef, capsicum, corn,chillies, olives
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Ring of fire $14 / $17
- Chilli beans, corn, capsicum, onions, chillies
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Wedgey $14 / $17
- Seasoned wedges, bacon, aioli sauce
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Junior snack box $5
- Chips or wedges +nuggets + sausage bites
- -add chicken $6
- -Add Salmon $6
- - Add Bacon $4
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Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
- -Add Salmon $6
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Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
- -house cured salmon $6
- -mushroom $5
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Mozzarella balls $10.00
- Served with garlic aioli
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Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
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Thai beef kebab $8.00
- Served with a peanut sauce
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Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
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Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Prawn twists $10.00
- Served with garlic aioli
- ●Shared plates
- -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
- Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
- Sliders, ask your server what flavour they are today $18
- Calamari, coriander and cashew pesto $14.50
- Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
- All cheese is served in 50 gram portions with honeycomb, fig and onion jam
- Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
- Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
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Sesame Chicken Wontons $9.90
- Home made crispy wontons filled ẃ chicken & a hint of ginger & sesame ẃ dipping sauce of chilli, lime & sweet soy
- Add bacon or sausage $5.00
- Add mushrooms $3.50
- Mushroom $16.50
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Duct Confit $37.50
- Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
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Nachos $13.80
- Nachos topped beef & beans, cheese, sour cream & salsa
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Fish & Chips $17.50
- Dory deep fried in tempura batter, served ẃ salad & chunky steak fries
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Fish & chips $18.00
- Deep fried dory in tempura batter, steak fries & salad
- Family Size Nachos $13 Sm / $16 Lge
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Funky Chicken $19.00
- Double chicken, mushrooms, pineapple, onion
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Vege Delight $19.00
- Mushroom, capsicum, olives, pineapple, onion
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Cheese Garlic Pizza Bread $7.00
- Made in-house
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Meat $19.00
- Spicy beef, ham, salami, bacon, onion
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Camberry + $23.00
- Cranberry sauce, camembert, chicken, cashew nuts
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Apricot Chicken $22.00
- Apricot slices, camembert, chicken, apricot swirl
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Pizza Toppings $2.00 extra
- Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's
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Basket of Prawn Twisters $10.50
- With sweet chilli, peri peri sauce or aioli
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Bacon Buttie $15.00
- Cobb loaf served with sreaky bacon to make your own bacon butties with garlic or plain butter
- All meals served with a small soft drink & free smarty bag
- Cheesy Garlic and Rosemary Pizza Bread $8.00
- O'Malley's Burgers are very large and served with home fries. Gluten free buns available on request for an extra $3.00
- Bacon Spinach Rosti $4.00
- Small $13.50
- Smarty Bags $2.00
- Cheese naan $4.00
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-Chicken Vindaloo $15.00
- Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
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-Lamb vindaloo $15.00
- Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
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-Beef rogan josh $15.00
- Boneless beef cooked in tomato and onion gravy with flavoured spices
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-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream
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-Lamb rogan josh $15.00
- Boneless lamb cooked in tomato and onion gravy with flavoured spices
- ●Chicken
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-Lamb korma $15.00
- Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
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BEEF SAAGWALA $16.00
- Diced beef delicately cooked in spinach, onion, tomato gravy and spices
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PRAWN MASALA $18.00
- Prawn cooked in onion tomato gravy with capsicum and spices
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ACHAARI CHICKEN $17.00
- Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
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PEAS PULAO $7.50
- Basmati rice cooked with green peas, special spices and herbs
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BEEF VINDALOO $16.00
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
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BOMBAY ALOO $14.00
- Potatoes cooked in sliced onion, turmeric spices and tempered with cumin, mustard and curry leaves
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JEERA RICE $7.00
- Basmati rice fried with cumin and selected herbs
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KEEMA NAAN $5.00
- Naan stuffed with lamb mince and light spices
- Steak $9.00
- Sausage $1.00
- Chicken Wedges and Chips, with tomato sauce
- Toasted Sandwich $4.00
- Cheese, onion, ham, egg, pineapple, bacon,
- Squid Rings $1.00
- Fish $4.00
- Chicken Wedge $1.00
- Moroccan Spiced Chicken Salad $24.5
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Confit Duck $34.5
- rich orange sauce / minted new potatoes;
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Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
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Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
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Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
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Paté $11
- herb crostini
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Fish of the Day
- see our list of daily updates and specials
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Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Parklands Restaurant
Phone
073867515
Opened hours
Monday: 6:00 – 10:00 PM, Tuesday: 6:00 – 10:00 PM, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Dessert , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Television , Groups , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
Te Arahori Street, Turangi, Waikato, 3334, New Zealand
- Waikato Dessert Menus
- Waikato New Zealand Menus
- Waikato Region Dessert Menus
- Waikato Region New Zealand Menus