Address
Te Arahori Street, Turangi, Waikato, 3334, New Zealand
Parklands Restaurant in Waikato Menu
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STARTERS-
Garlic Bread $6
- The perfect starter
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Today's Soup And Bun $10
- Changing daily
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Classic Shrimp Cocktail $10
- Oldie but a goodie
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Tempura Prawn Cutlets $10
- With a bit of tartare
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Camembert Cheese $10
- Crumbed and deep fried, good for your lips
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Pate Parklands $10
- Chicken liver with cherry relish
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Vege Spring Roll $10
- With something to dip
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Spicy Potato Wedges $10
- Sweet chilli and sour cream
MAINS-
Seafood Basket $27
- Deep fried but a great catch. Crumbed and battered with a bunch of fries
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Fillets of Orange Roughy $27
- Deep sea fish, freshly crumbed
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Apple Glazed Lamb Cutlets $27
- With a little mint jelly on the side
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Taupo Beef Scotch Fillet Steak $27
- With garlic and pepper sauce
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T-Bone Steak $28
- With garlic and pepper sauce
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Panko Chook $25
- Pieces of breast with apricot sauce
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Omelette $23
- Filled with vegetables, parmesan and tomato
DESSERTS-
Banana Split $10
- Invented in 1904 and still a hit
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Knickerbocker Glory $10
- Fruit syrup yoghurt ice cream and cream
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Vanilla Baked Cheesecake $10
- Divine and decadent
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White Chocolate And Raspberry Cheesecake $10
- for that special occasion
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Volcanic Chocolate Fudge Cake $10
- A chocolate lovers dream. With Ice cream and cream
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Dessert Special $10
- No harm in asking...
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Liqueur Coffee $10
- You Choose
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Cheese Platter $15
- A selection of New Zealand cheeses and crackers
KIDS MENU-
Mini Hot Dogs $12
- Served with salad and fries
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Crumbed Chicken Tenders $12
- Served with salad and fries
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Crumbed Fish goujons $12
- Served with salad and fries
Nearby Sample Menus
- Shoestring fries - ailoi $7
- Bourbon ice cream & cola float $10
- Fromage blanc tortellini – date – pinenuts $17
- Churros - dulce de leche $11
- Rocket - pear - parmesan $8
- Beef carpaccio - beetroot - horseradish - puffed rice $19
- Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
- Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
- Onion Rings $6
- -Classic $16
- Eggs $3
- Chicken $6
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Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
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Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
- Salmon $8
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Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
- Corn Fritter $3.50
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Snapper Meal $15.50
- Fresh battered snapper, salad, chips, 2 eggs, cheese, tomato and mayo sauce
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C $19.50
- 4 hoki, 2 hotdogs, 2 sausages, 2 potato fritters, $3 chips
- Fresh Tarakihi(1 10-120g) $5.50
- Ham, Cheese and Pineapple $5.00
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A $27.00
- 6 hoki, 3 hotdogs, 3 crabstick, $ 4 chips
- Chicken & Mushroom $6.00
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Fresh Snapper Burger (Small/Large) $9.50/$12.50
- Fresh crumbed snapper, lettuce, carrot, pickles with tartare sauce
- -egg $2
- Accompanied with complementary salad/coleslaw & plum sauce
- We have a range off our Daytime Menu + Pizza. Fresh Fish when its available plus Platters & More. Pop in, relax and enjoy.
- 5 grain toast (1) $2.80
- Fresh green/slaw salad
- -creamy mushrooms $5.80
- per person $24
- Creamy mushrooms $5.80
- Ham & Tomato Quiche $8.50
- Warm Crispy Chicken Salad
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Bacon & Eggs on Toast $11.80
- Eggs any style: Poached, Scrambled or Pried
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Beef Nachos $11.50
- with Cheese & Sour Cream
- Scallops & Chips $24.50
- •Optional: Side Salad with Quiche or Pie extra $5
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Pancakes $15.50
- with Bacon, Banana & Maple Syrup
- Salmon, Spring Onion & Cream Cheese Quiche $8.50
- Stir fried Sweet & Sour $17
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Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
- Beef $3
- Vegetable $2
- Cashew nuts $2
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Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
- Chicken $3
- Stir fried Oyster sauce $17
- Eggs Benedict w bacon $16.00
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Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
- BLT Bagel w honey mustard full portion $14.50
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Savoury Mince $16.00
- w poached egg
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Toasted Muesli $10.50
- w yogurt & fruit
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Veggie Fritters $17.00
- w bacon/sour cream
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Veggie Fritters $15.00
- w sour cream
- Bacon & Eggs $13.00
- Soul Spud Fries $4.50
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Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
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The Lost Soul $16.50
- 1/3 Lb Ground Prime Beef, Double Bacon, Melted Cheddar, Egg, Beetroot, Salad, Relish, Aioli
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The Legend $13.90
- 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
- Crispy Fish Portions $7.50
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Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli
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The Magic Mushroom $16.80
- Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
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The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
- Chips (min) $ 2.50
- Wedges $ 4.50
- Donuts $ 2.00
- GF Burger $ 10.00
- Choc or Jam Donut $ 4.50
- Fish Burger $ 5.00
- Crab Sticks $ 2.00
- Oysters
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Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
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Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
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Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
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Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
- Add Fries $4.00
- Seasonal Vegetables $7.50
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Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
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Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
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Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
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Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
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Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
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House Baked Breads $15.50
- with brie, salad greens & chutney
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Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
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Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
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Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
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Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
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Chinese Chicken Salad $17.00
- A great blend of Asian style
- Chicken Tenders, with Fries or Salad $9.50
- Thai Green Chicken Curry & Basmati Rice $17.50
- American Style Pancakes
- Sausage & Fries $9.50
- Kaimai Big Breakfast $21.00
- Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
- Eggs Benedict Bacon or Salmon $18.50/ $21.00
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Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
- -tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19
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Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
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Callebaut Dark Chocolate Parfait $17
- Roasted white chocolate, chocolate curd, marshmallow and hazelnut gianduja, hot caramel sauce
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Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
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Market Fish $37
- Explained by your wait staff
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Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
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Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
- -Dory $4.50
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NO.10 $30.00
- 4x Hamburgers, 4x hot dogs, jumbo chips, 1.5lt pepsi drink
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Mussel battered $2.50
- Large size
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NO.9 $30.00
- 4x Potato fritter, 4x sausages, 4x fish, jumbo chips, 1.5lt pepsi drink
- Chicken $6.00
- Onion rings $0.80
- Takeaway times 11am to 8pm
- Egg $5.50
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Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
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Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
- Moroccan Spiced Chicken Salad $24.5
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Cheesecake of the Day $12
- see our list of daily updates and specials
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Bread & Dips $12.5
- lightly toasted bread / selection of dips
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Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
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Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
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Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Parklands Restaurant
Phone
073867515
Opened hours
Monday: 6:00 – 10:00 PM, Tuesday: 6:00 – 10:00 PM, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Dessert , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Television , Groups , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
Te Arahori Street, Turangi, Waikato, 3334, New Zealand
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