Parklands Restaurant in Waikato Menu

Nearby Sample Menus

DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
3 OR 4 THIGHS PER BASKET $15.00
- honey butter
GRAVY $2.50
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
NUGGETS + FRIES $7.00
CHEESE $10.00
- beef, cheese, mustard, ketchup

Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs

Agria potato puree $8.00
Selection of hand crafted breads $12.00
Selection of handcrafted breads $12.00
Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
Taupo lamb loin $39.00
- Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
Rustic fries with salt and pepper spice, aioli $8.00
Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut

Pepperoni $13.50
- Mozzarella, Pepperoni, Onion Jam, Pepper and Thyme
Lamb $13.00
Lamb $12.50
All in One $15.00
All in One Lrg $15.00
Meat Lovers $13.50
- Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
Fez Chicken Mushrooms $13.50
- Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
Mix Small $11.00 Lrg $13.50

Mushrooms $5
Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
Mini fish
- Fresh battered fish of the day(gf pan fried)
Keepin it fresh
- Smoked salmon + feta + chorizo + red onion + gremolata
Chill out
- Garlic ricotta + mushroom + parmesan + basil + chilli oil
Eggs Benedict $18
- Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
Vanilla + ginger kiss cheesecake $12
- Chai spiced plums + brandy snap
Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde

Gourmet breads served with pesto and dips $14.50
Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
Herbed Tomato Soup $12.50
- served with toasted focaccia
Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream

Tomato $2.00
Add bacon $14.00
Ham $3.00
Salmon $4.00
Add icecream & chocolate sauce $12.00
Add mozzarella, pesto & caramelised onion
The Smash $17.00
- Kumara & kale rosti w/ red onion, roasted red pepper, home made hummus, walnuts, chia & sunflower seeds served on salad greens
Add lemon & poppy seed served w/ homemade lemon curd $10.00

FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
POTATO HASH CAKE $4.00
CITRUS BUTTERMILK PANCAKES $15.50
- Served with blueberry compote, lemon & thyme curd & natural yogurt
TOASTED BAGEL AND SPREADS $7.00
- Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
POACHED EGG $2.00

-With spicy breakfast sausages $16.00
Vegetarian eggs benedict (GFA) $18.00
- Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
Salmon steak (GF) $25.00
- Sitting upon crunchy rice cake with broccolini and sesame coconut sauce
Gluten free bases available please add $5.00
Beef & beer hotpot (GFA) (DF) $23.00
- Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
Toast points $13.00
- With homemade baked beans & soft poached egg
Orange, coconut, cranberry chia porridge (GF)(V) $13.00
- With almonds
Soup of the day (GFA) $10.00
- one of the gorgeous team will tell you all about it!

Autumn Salad $9.00
- Beetroot, rocket, feta. walnut. balsamic vinaigrette.
Mediterranean Platter $30.00
- Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
Bowman's Platter $35.00
- Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
Mixed Grill $52.00
- Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
Arancini $8.00
- Mushroom & parmesan. Aioli.
Freshly baked mini-buns, garlic-buttered, stuffed with Chicken tenderloin, lettuce, cheese, aioli $14.00
Steamed Mussels $15.00
- Cider butter sauce or tomato chilli sauce. Fresh bread.
Rustic fries $8.00
- Hop salt, aioli.

Chicken iskender $15.00
Memo lamb or chicken R$17/L$20/F$25
All meal comes with rice/salad and dips
Mussakka meals with rice and salad
Lamb burgers $11.00
Falafel burgers $10.00
-Mixed meat kebab $11.00
Mixed meats on chips $10.00

Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry

Nachos $8.50
Seasoned Wedges $5.20
2 Piece of Chicken chips with 600ml bottle Pepsi range $10.80
Chicken nugget $0.80
Everything Burger $8.90
Spring Roll $3.00
Hamburger $4.00
Baked Beans on Toast $5.00

Chicken Korma $15.50
- Boneless chicken cooked in a Cashew and Almond gravy – A favourite of royals in India
Lamb Korma $17.50
- Lamb cooked in a Cashew and Almond based gravy – A royal favourite
Khao Pad - Fried Rice
- Thai style fried rice with mixed vegetables, egg and spring onions
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Panang Curry
- A thick Panang curry, with fresh vegetables in coconut cream
Lamb Sagwala $17.50
- Cubed lamb marinated overnight; cooked in pureed spinach with onion, ginger, garlic and a touch of fenugreek
Chicken Curry $15.50
- Boneless chicken cooked with onion, ginger, garlic and yoghurt with spices
- Choice of Vegetable, Chicken, Beef, Pork $15.90

Ham burger $10.50
Wedges $10.00
Wedges & Sour cream $10.00
Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
Bowl of Chips $3.00 or $6.00

Parklands Restaurant

Waikato Region > Waikato > Parklands Restaurant

Address

Te Arahori Street, Turangi, Waikato, 3334, New Zealand

Phone

073867515

Email

info@parklandsmotorlodge.co.nz

Opened hours

Monday: 6:00 – 10:00 PM, Tuesday: 6:00 – 10:00 PM, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: Closed

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Dessert , New Zealand

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Television , Groups , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Parklands Restaurant in Waikato Menu

Nearby Sample Menus

Parklands Restaurant

Waikato Region > Waikato > Parklands Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Te Arahori Street, Turangi, Waikato, 3334, New Zealand

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