Patagonia Chocolates in Otago Menu

Patagonia Chocolates in Otago has no menu available, but can choose from many other options such as French Onion or Pumpkin veloute (V) from Left Bank Cafe at Sofitel Hotel. Sushi Hang offers many options including Sushi take away shop in Summer and Original HANA(Flower) Roll. The Bunker includes a wide range like Caramelized onion and porter ciabatta, bacon jam. or Olives, goats cheese, and crostini.. Savoury / salés and French pie / le pie français from . Blenheim Railway Cafe & Ice Creamery offers Three Cows Bar & Restaurant and Battered fish and chips with salad.

Nearby Sample Menus

  • Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50
  • Curried tender lamb shoulder in tomato + coconut curry $25.50
    • w- crispy shallots, coriander + minted yoghurt
  • Stir fried vegetables w- garlic + kecap manis $8.50
  • Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
  • Sesame peppered Pacific tuna $33.50
    • yellow curry, bok choy, Otago clams, sweet potato, fried shallots, pea shoots + tomato chilli jam
  • Five spiced Pannacotta w- chargrilled pineapple in a lime palm sugar syrup + tuille $15
  • House made slider sesame buns (3) N/A
  • Asian ‘slaw w- peanuts, coriander + lime vinaigrette dressing, crispy rice noodle $8.50
  • Burger add-ons availabe N/A
    • Pineapple, beetroot, crispy onions, black field mushrooms, fried egg, edam cheese, blue cheese, Haloumi cheese, streaky bacon, onion jam, SA chutney, sauces
  • Veggie Burger $16
  • Chicken Burger $22
    • Choose between Flame basting or spicy peri-peri basting
  • Full Rack $36.5
    • The ultimate Flame experience! Our huge rack of pork ribs are our signature dish with the WOW factor
  • Soup of the day $12
    • Soup of the day served with warm ciabatta bread
  • Surf and Turf $43.5
    • Aged fillet, served with sauteed tiger prawns, rattlesnake sauce and either chips or baby roasted potatoes
  • Rib-eye on the bone 450g $39
    • NZ’s finest rib-eye, grilled on the bone, for flavour and tenderness
  • Plain Ciabatta Loaf $10
  • Medium Size $15.00
  • Chicken Tender $2.00
  • Egg $2.50
  • Large Size $19.00
  • Chicken Pattie $3.50
  • Won Ton $1.00
  • Cheese $4.50
  • Large Size $17.00
  • Karaage chicken** $17.50
    • Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
  • Salt & pepper squid $15.50
    • W fresh salad & chilli mayo
  • * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
  • Available from 10:00
  • Filo parcel** $18
    • Chicken, pesto, spinach & pine nut filling w fresh salad
  • Pumpkin salad** $15.5
    • w spinach, cashew nuts & goats cheese
  • Beer battered blue cod $24
    • w hand cut chips, fresh salad & tartare sauce
  • Breaky Burger** $16.5
    • bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
  • Rocket salad $13.00/$19.00
    • parmesan, pear, saporoso dressing.
  • Wakanui
    • Wakanui Blue cattle are grass fed initially then finished on grain for the last 70 to 90 days. Like the grass-fed equivalent Angus, it has characteristic fat marbling running through the muscle but due to being grain fed the marbling is much greater and more intense throughout.
  • Baked candied kumara, pecans $8.00
  • JSH creamed spinach $9.00
  • Broken lemon cheese cake $18.00
    • Raspberry, lemon curd, burnt lemon sorbet.
  • Selection of local and European cheese $28.00
    • last years apricots, walnuts & biscuits.
  • Rhubarb creme brulee $18.00
    • Rhubarb gel, oats & honey crumble.
  • Pan seared scallops 29.00
    • chili pineapple salsa, coconut dressing.
  • -Add Eggs (each) $3.00
  • Salad / Vegetables / $5.00
  • Seafood Chowder $15.50
    • With roasted ciabatta
  • Mushrooms on Toasted Ciabatta Bread $15.00
    • Baby mushrooms in creamy white wine sauce topped with streaky bacon
  • Chicken Caesar Salad $21.50
    • Crispy lettuce tossed with bacon, crispy croutons, parmesan cheese & topped with seasoned chicken fillets & served W Our Caesar Dressing. With poached egg
  • Mixed Grill $26.50
    • Bacon,Sausages, Eggs, Onions, Peppered Tomato,Schnitzel, Mushrooms & French fries
  • Blue Cod Fillets M $26.50 / L $33.00
    • Homemade Beer Baxter OR Pan-fried W lemon butter. Served W French fries A salad & Tartare sauce.
  • Grilled Blue Cod on Rice $21.00
    • Combined with a delicious Thai Red Curry. Mild / Medium / Hot
  • Chicken and Cashew Nuts $35.00 per person
  • Beef and Black Bean Sauce or Ginger Beef $35.00 per person
  • Chicken and Sweet Corn Soup $25.00 per person
  • Lemon Fish $35.00 per person
  • Chicken and Sweet Corn Soup $35.00 per person
  • -Small $5,00
  • -Large $17,00
  • Plain Fried Rice / Steamed Rice
  • Atlas eggs on toasted ciabatta $8.90
  • Sandwiches & Burgers $3.50
    • Add fries to your meal for only
  • Kumara hash with smoked salmon, baby spinach, poached eggs and hollandaise $18.50
  • Breads, dukkah and olive oil $8
  • Cookies $4
  • -Mushrooms $3.50
  • Meatballs with warm cherry tomato compote topped with 3 cheese sauce $9.50
  • -B.L.T. turkish roll (bacon, lettuce, and tomato) $12.50
  • - creamy rosemary mushrooms served on toast $13.00
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • - or smoked salmon $16.50
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
  • MUSHROOMS ON TOAST
  • PANCAKES
  • - blueberries & maple syrup
  • - or grilled banana & caramel with ice cream or cream $12.50
  • Served natural w/ elderflower and horseradish
  • shoestring fries served w/ aioli $9.00
  • Grilled courgettes, tomato and buckwheat salad, lemon dressing $9.00
  • Jersey benne potatoes w/ rosemary and garlic $9.00
  • Grilled w/ a Thai butter and pickled ginger
  • Wakanui rib eye steak (250gl, roast tomatoes, the Rees steak butter $49.00
  • Fish $39.00
    • ora king salmon crab and pea salad, pea dashi and grilled aubergine market fish and potato cannelloni, romesco sauce, carrot, orange and crepers
  • Roast wild southland venison topside (220g), juniper beets and chocolate $49.00
  • Crayfish with Seafood Sauce TBC
  • King Prawns & Vegetables M $23.00/L$38.00
  • Hot & Sour Soup $6.00
  • Kung Pao Style Pork M $19.00/L $33.00
  • Sweet Sour Deep Fried Fish M $18.00/L $30.00
  • Seafood Fried Rice M $19.00/ L $35.00
  • Chicken & Cashew Nuts M $18.00/L $30.00
  • Combination Seafood Soup $7.00
  • Blue Cod Burger $22.90
    • Crispy Speight’s beer-battered blue cod served on a toasted bun with lettuce, tomato, red onion and house made tartare sauce.
  • Soup of the Moment $9.90
    • The Chef’s creation served with toasted ciabatta. Please see your server for today’s offerings.
  • Beer Battered Onion Rings $10.90
    • Served with aioli.
  • Clutha Crumble $12.90
    • Seasonal fruit crumble with real vanilla ice cream and cream.
  • Blue Cod Burger $22.90
    • Crispy Speight’s beer-battered blue cod served on a toasted bun with lettuce, tomato, red onion and house made tartare sauce.
  • Pisa Ranges Platter $15.90
    • A selection of spring rolls, samosas, prawn twisters, squid rings and tempura battered fish bites. Served with sweet chilli and tartare sauces.
  • Steaks from the Char Grill (GF available) $27.90
    • 250gm Prime Cut Beef Sirloin served with your choice.
  • Chicken and Swiss Cheese Burger (GF available) $19.90
    • Grilled chicken breast served on a toasted bun with lettuce, tomato, red onion, swiss cheese, tomato relish and garlic aïoli. Served with either fries or salad.
  • Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
  • Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
  • Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
  • Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
  • Tandoori Roti - Unleavened wholemeal bread $2.50
  • Naan - Traditional Indian leavened bread $2.50
  • Deep Fried King Prawn (each) $1.50
  • Sweet and Sour Pork Noodles $10.50
    • Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
  • Sambal Fried Rice $11.50
    • Malaysian style fried rice with chicken, bean sprouts, onion, carrots, and peas in sambal sauce
  • Vegetarian Soup $9.90
    • Thin egg noodles with fresh vegetables served in a special Noodle Hut soup
  • Honey Chicken Fried Rice $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
  • Sambal Chicken $11.50
    • Thin rice noodles with chicken and fresh vegetables in a Malaysian seafood sambal sauce
  • Mini Spring Rolls per Dozen $5.00
  • Satay Chicken $11.70
    • Thick egg noodles with chicken and fresh vegetables in satay sauce
  • Craft Jumbo Breakfast $19.50
    • eggs (poached or fried), crispy bacon rashers, beef sausages, homemade hashbrowns & tomato on toasted bread
  • Mushroom & Port Pate $13.50
    • Craft’s own mushroom pate served with crostini’s.
  • B.L.A.T. / Chicken Quesadilla / Greek Salad $17.50
  • Thai Beef Salad (DF) $22.50
    • Marinated sirloin seared medium rare on a Thai chilli dressed salad of tomato, mung bean, cucumber, coriander & crispy noodles.(DF)
  • Spinach, Feta & Tomato Omelette $17.50
    • Three egg omelette with spinach leaves, crumbled feta & chopped tomatoes
  • Breads & Spreads $14.50
  • Steak, Eggs & Fries (GF) $22.50
    • Porterhouse steak, cooked to your liking, topped with eggs & onion rings served with fries.
  • -With ham $17.50
Patagonia Chocolates

Patagonia Chocolates

location

Address

155 Ardmore Street, Wanaka, Otago, 9305, New Zealand

phone

Phone

034432380

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Gluten Free , Ice Cream

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Takeout ,  Bar Not Available ,  Cash ,  American Express ,  Seating ,  View ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating

Location
155 Ardmore Street, Wanaka, Otago, 9305, New Zealand