Patcheek Cafe in Manawatu-Wanganui Menu

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Patcheek Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Eggs On Toast or Creamy Mushroom On Toast from Hollywood Bakery. Pizza Pizza offers many options including GOLDENHORSE and THE BLACK SEEDS. Wild One Wholefoods Eatery includes a wide range like GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free or Poached free range eggs on sourdough (GFO)(VO). French Toast and Early Bird Big Breakfast (Gluten free option available) from . Early Bird Kitchen offers Good Morning Vietnam Restaurant & Cafe and 29. Mousse (Chocolate or Passionfruit).

Nearby Sample Menus

Calzone Napoletana 'rolled' Pizza 9" $14.00/12" $19.00
- pizza filled with ham, spinach, mushrooms, oregano, mozarella cheese
Spaghetti alla Bolognese $15.00
- traditional meat sauce, parmesan cheese
Napoletana Pizza 9" $14.00/12" $19.00
- tomatoes, anchovies, olives, oregano, mozzarella cheese
Hawaiian Pizza 9" $14.00/12" $19.00
- ham, pineapple, oregano, mozzarella cheese
Calzone venesia 'rolled' Pizza 9" $14.00/12" $19.00
- pizza filled with tomato, ham, mushrooms, ricotta, oregano, mozzarella cheese
Boscaiola Pizza - bushman 9" $14.00/12" $19.00
- tomatoes, bacon, egg, mushrooms, onions, sliced potatoes, oregano, mozzarella cheese
Pollo Rucola Pizza 9" $14.00/12" $19.00
- chicken breast, spinach, feta cheese, oregano, mozzarella cheese
Spaghetti alla Carbonara $15.00
- bacon, egg, garlic, cracked pepper, parmesan cheese

Katsu $20.00
- panko crumbed cutlets/fillets with white fish
Yakiniku $22.00
- sliced beef, pan-fried with vegetables & Yakiniku sauce
Potato croquettes $16.00
- served with sauce and salad
Tofu $16.00
Tetsukadon
- sashimi tuna, served over sushi rice
Daifuku $9.00
- Japanese bean filled rice cake with ice cream
Karaage $20.00
- marinated skinless, boneless chicken thigh pieces, lightly coated and crisp fried
Teriyaki salmon $21.00

Petita $8.90
Bacon & Eggs
Roast Lamb
Reg $10.90
Petita $9.90
Roast Beef
Petita $8.90
Reg $11.90

Lamb Iskender From $14.5
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Mixed Shish From $18.9
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Chicken Kebab Small / Large -N/A
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
Warm Chicken Salad From $13.9
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
Garden Salad From $7
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.
Spanikopita From $11
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
Lamb Shish From $15.9
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Vege Falafel From $13.9
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread

Apricot Chicken - Full $15.00
Corn Mushroom - Half/Full $8.00/$12.00
Roti $2.00
Kabab Wraps $10.00
- Chicken Tikka, Lamb Seekh Kabab, Murgh Malai Kabab, Kasoori Kabab, Hara Kabab
Cheese Naan $4.00
Butter Prawn - Half/Full $10.00/$16.50
Chicken Kadahi - Half/Full $9.00/$14.00
Curry Wraps $8.00
- Butter Chicken, Chicken Korma, Chicken Tikka Masala, Lamb Tikka Masala, Lamb Seekh Kabab, Chicken Tikka

Chicken Darbari $18.50
- Chunks of tender chicken cooked in tandoor, served in aromatic tomato gravy with mix of special spices and laced with butter.
Lamb Goa $18.50
- Cubes of lamb cooked in a powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa, with a hint of vinegar.
Chicken Nawabi $20.89
- Tender boneless chicken cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
Lamb Jalfrezi $17.99
- Lamb cubes cooked with onion, tomato, capsicum and lemon juice.
Gosh Naan $6
- Soft unleavened bread stuffed with lamb mince prepared in tandoor.
ChickenTikka Masala $16.99
- Chef’s specialty, marinated tandoori boneless chicken cooked with flavourful spices and herbs.
Palak Paneer $16
- Cottage cheese tempered with cumin seed and cooked in tomato and spinach based gravy.
Papadoms (4pcs) $3

Chocolate overload $11.00
- Mud cake with chocolate ice cream, mandarin compote and a chocolate sauce
Steamed grandma's pudding $11.50
- Made to an old traditional recipe with brown sugar and golden syrup sauce served with whipped cream and vanilla ice cream.
Four cheeses $20.00
- Brie, blue, edam and mozzarella with cranberries
Skotel cheesecake $11.00
- Home made by our chefs, ask you waitress about which delicious flavour is available tonight.
Lemon & coconut syrup cake(GF) $11.00
- With melon slice and cream
Vegetable stack $24.00
- Seasonal vegetables, eggplant, halloumi stacked and served on a bed of wilted spinach
- Main $16.00
- Large $8.00

Naan $3.00
- Plain flour bread cooked in tandoor, garnished with butter
Aloo parantha $4.00
- Plain flour bread stuffed with spiced potatoes
Prawn saagwala $17.90
- A prawn cooked in spices laced spinach gravy
Mixed pakoras $6.00
- Chopped vegetables spiced and dipped in batter then deep fried
-Half $10.00
Gobhi naan $4.00
- Filled with cauliflower stuffed in
-Half $10.00
Lamb biryani $16.90
- Flavoured basmati rice cooked with marinated lamb pieces and species

SPECIALITY SAVOURY $4.50
SOUTHERN FRIED CHICKEN SALAD $11.50
LIGHT MEALS(Big- $9) $6.00
SLICES $3.50
SANDWICH, FRUIT & CHIPS $6.00
SPECIALITY Bread $5.50
EGGS BENEDICT $15.00
- Salmon or Ham, Bacon
SCRAMBLED EGGS, HASH, TOMATO $11.50
- optional salmon $2

Bacon $5.00
AMUSEME ON GUYTON(GF)(DF) $10.00
- whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote
Please do advise staff of allergies as not all ingredients are listed
EGGS ANYWAY $15.00
- 2 eggs your way w/ bacon
O' MY LAMBY(GF) $25.00
- seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
Gluten free bread $2.00
VEGOMANIA $19.00
- herbed potato & pumpkin smash, w/ spinach, caramelised onions, slow-roasted toms, sauteed asparagus(seasonal), avo & cashew salsa with beetroot relish & toasted seeeds
EGGS ANYWAY $10.00
- 2 eggs your way w/ toasted ciabatta or grain

Breads & Spreads f/2$10 f/4 $16
- House made spreads and fresh, locally baked bread
Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce
-NZ Wallaby Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
Garlic Bread f/2 $10 f/4 $16
New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
Gourmet Venison Burger $22
- House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries

Nicoise N/A
- Tuna, egg, olives, pine nuts, red onion, mixed leaves & balsamic dressing
O'Briens Big Club N/A
- Ham, cheddar, coleslaw, tomato, egg & mixed leaves
Sweet Chilli Chicken Hot Wrappo N/A
- With peppers, red onion & tomato
Smoked Salmon Hot Wrappo N/A
- With cream cheese, tomato, red onion & mixed leaves
BLT Toastie with Egg Mayo N/A
BLT N/A
- Bacon, lettuce, tomato & egg mayo
Breakfast Wrappo N/A
- With bacon, egg, tomato & BBQ sauce
2 Slices of Thick Raisin Toast N/A

Tiramisu $14.00
- Kahlua and Mascarpone cream with Coffee soused Savourdi biscuits.Suggested match: Tia Maria coffee.
Toasted Sandwiches
Sweet Spring Rolls $14.00
- Smooth blend of Banana and Macadamia nuts in a light crisp pastry. Served with warm Butterscotch sauce and Ice Cream.Suggested match: Cottage Block Cut Cane Pinot Gris)
Steak Sandwich $16.50
- Open sandwich with sirloin steak, tomato and caramelised onion.
Green Salad
- Selection of fresh salad Vegetables with a peppercorn vinaigrette.
French Fries
- With Garlic Aoili or Tomato sauce.
Lasagne and Salad
Soup of the Day
- Chef's favourite, homemade, with Speciality bread.

Seafood Basket $9.00
FISH $16.00
- Served with eggs, chips & salad
Hamburger & Chips $7.00
Carton of chips $2.00
ROAST PORK $13.00
- Served with roast vegetables & greens
Apple Pie & Ice Cream $3.50
Shrimp Cocktail $8.00
Hot Doughnuts & Ice Cream $3.50

SEAFOOD CHOWDER $16.50
- Homemade traditional seafood chowder served with crusty bread
PRAWN COCKTAIL $20.00
- Succulent prawns served on a chiffonade of lettuce, topped with a spicy ivory sauce, accompanied with a wedge of lemon and tomato
KILIMANJARO $15.50
- Tropical fruit salad infused with cognac and topped with meringue
TROPICAL FRUIT TRIFLE $12.50
- Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
CURRIED SAUSAGES $17.00
- Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
THE CONSERVATIONIST $29.50
- Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
THE BARRISTER'S CHOICE $32.50
- Pan-fried coastal snapper topped with mango and orange cucumber salsa, served on a bed of wilted greens with a sweet potato galette, drizzled with lemon scented butter and accompanied with a light green salad
STEAMED MUSSELS $18.00
- Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread