Patcheek Cafe in Manawatu-Wanganui Menu

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Patcheek Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Eggs On Toast or Creamy Mushroom On Toast from Hollywood Bakery. Pizza Pizza offers many options including GOLDENHORSE and THE BLACK SEEDS. Wild One Wholefoods Eatery includes a wide range like GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free or Poached free range eggs on sourdough (GFO)(VO). French Toast and Early Bird Big Breakfast (Gluten free option available) from . Early Bird Kitchen offers Good Morning Vietnam Restaurant & Cafe and 29. Mousse (Chocolate or Passionfruit).

Nearby Sample Menus

Eggs benedict (DF) (V) (GF) $18.90
- Two free-range soft poached eggs on a toasted brioche bun with wilted spinach and hollandaise. Served with your choice of:
Plum & cranberry chicken burger $23.00
- Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
Prawn and chorizo pasta $21.90
- Fresh pasta in a creamy white wine and basil sauce, with sautéed prawns and chorizo. Tossed with wilted spinach, cherry tomatoes and topped with shaved parmesan
Wedges $15.90
- Seasoned wedges topped w melting cheese, sour cream, sweet chilli and bacon pieces.
Please inform our staff of any allergies or dietary requirements
Steak, eggs & chips (DF) $27.50
- Scotch fillet steak grilled medium rare on golden fries and topped with two fried free-range eggs. Served with chipotle slaw and your choice of:
Summer muesli (DF ) (V) $16.00
- Orlando’s own bircher muesli mix with strawberry, lime and ginger compote with yoghurt. Topped with blueberries, fresh mint and lashings of rosemary lavender infused local honey.
Curry of the day $19.50
- Chefs’ choice of curry served with steamed rice, garlic yoghurt & crispy tostadas. Ask our friendly staff about todays curry

Lamb Shish From $15.9
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Spanikopita From $11
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
Lamb Iskender From $14.5
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Chicken Shish From $15.9
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Warm Chicken Salad From $13.9
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
Vege Combo From $13.9
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Warm Halloumi Salad From $11.5
- Grilled Halloumi Cheese served with salad greens.
Mixed Shish From $18.9
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.

Chefs Platter $22.80 (small) $36.50 (large)
- A selection of Breads, cheese, dips and finger foods including our famous Thai Pork Balls – ask your waiter for today’s selection
If you would like more of your favourite tapas we can double it for you
Grilled Fish $24.50
- On spiced lentils with sauteed summer vegetables
Grilled Haloumi $12.50
- On spiced lentil sauce with roasted pumpkin and green beans
Dukkah Crusted Lamb Cutlet $12.50
- Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
Garlic Bread (½ Serve) $6.00
Smoked Pork Belly $24.20
- Twice cooked pork belly on celeriac and fennel mash, with red cabbage and crackle
Garlic Bread and dips (½ serve ) $7.00

Wedges $11.00$8.50 1/2 portion
- served with bacon, cheese and sour cream
Nacho's $11.50
- served with sour cream & salsa
Pasta of the Day $16.00 $12.00 1/2portion
Thai Beef Salad $16.50 $13.50 1/2portion
- served with chilli dressing & crispy noodles
Open Chicken Burger $16.50
- served with avocado, salad greens & garlic aioli
BLAT $14.50
- bacon, lettuce, avocado & tomato served with homemade mayo on' toasted Turkish bread
Soup of the Day $9.50
- served with hot soup roll
Toasted Sandwich $6.50
- pick up to 3 of the following fillings. cheese, onion, tomato, sweetcorn, ham, pineapple

Bomby Aloo $14.90
- Potato pieces cooked with cuminseeds, fresh tomato & ground spices and herb
Tandoori Chicken ((¼ / ½ / Full) $6.90 / $11.90 / $21.90
- Whole Chicken marinated with yoghurt, ginger, garlic&ground spices,roasted in clay oven
Vege Pakora $7.90
- Assorted vegetable coated with chickpea flour & spices then deep fried
Paneer Prantha $5
Mixed Veg Korma $14.90
- Mixed vegetables cooked in creamy cashew nut gravy with aromatic spices
Poppadom (each) $1
Mixed Pickle $3
Seafood Sangam $17.90
- Delicate combination of fish, prawn, squid and scallop cooked together with aromatic spices and coconut cream

add bacon – extra $4.00
Fish and Chips
- with a small salad & tomato sauce
(AVAILABLE TO CHILDREN 12 YEARS AND UNDER)
A DRINK, MAIN AND DESSERT- $15.00
Thai Beef & Prawn Salad $26.00
- Tiger prawns and medium rare beef, mesculin cashews, crispy noodles, carrot, mung beans, peppers, red onion, sweet chilli, soy & sesame dressing
Kids Pasta
- With Bolognese sauce and cheese
Banana Split
- Served with chocolate sauce and vanilla ice cream
Greek Salad $24.00
- Feta, cucumber, tomato, red onion, olives, rocket & herbs & a light olive oil dressing (gf) (V)

TWICE-COOKED PORK BELLY $30.00
- Pork belly, cooked twice and served on sweet kumara mash with steamed veges, homemade apples sauce and rich red wine jus
Warm raspberry and chocolate tart/fresh cream
Supreme 12" - $25.00
Chocolate pots with strawberries & orange creme fraiche
PASTA OF THE DAY $22.00
- Changes regularly
CHICKPEA & PUY LENTIL SALAD
- Chickpeas, puy lentils, cherry toms, peppers, red onion, cucumber, mint, lemon/cider vinegar dressing
Berry compote
HOT CAKES $16.00
- Served with grilled bacon, banana and authentic Canadian maple syrup - GF option available

Garden salad with balsamic dressing $3.50
Salt and pepper calamari salad with a sweet chilli and coriander dressing $15.00
Seafood platter $34
- 2 crumbed scallops, 4 garlic steamed mussels, 1 panko crumbed fresh fish, 2 crumbed prawn cutlets, 2 oyster Kilpatrick, 3 salt and pepper calamari with hand cut chips, tartare, lemon and garden salad
Hand cut chips with -aioli and tomato sauce $6.00
Oysters Kilpatrick- 6 fresh 1/2 shell oysters grilled with bacon and Worcestershire sauce $19.00
Asian platter- $15.00
- spring rolls, wontons and dumplings and sweet soy dipping sauce
Garlic baguette $6.00
BBQ pork ribs $13.00

Kids pack 2 $5.00
- 2 fish bites, 1 puppy dog, 2 chicken nuggets, 1/2 chips
Paua fritters $6.60
Hamburger $5.50
Lasagne square $2.70
Bacon fritters N/A
Donuts $1.20
7 Fish - 2 chips $20.00
Fish cakes $3.00

Salad of the Day $12.50
Eggs on Toast $7.00
Avo & Tomato on Toast $8.00
Flans $7.50
Pizza $5.50
Club and Pinwheel $4.00
Pies $5.50
Bacon & Eggs $12.00

Scallops 1/2 dozen crumbed & deep fried served with tartar & lemon wedges $16.50
Lamb Shank $27.00
- slow cooked & succulent, served on creamy mash with roast vegetables & a red wine jus
Bread & dips $11.80
PANINIS $10.50
- chicken satay, tomato & camembert or smoked chicken, brie & cranberry sauce, served without salad
Extras $5.00
- bacon(2), ham, avocado, black pudding, eggs, side salad
Soup $11.50
- see specials board, served with toasted bread
Chicken Schnitzel & bacon burger $22.50
- served with salad & a side of fries
Open steak sandwich $22.50
- minute steak with salad, caramelised onions & cheese, topped with fried egg, served with tomato relish & a side of fries

GLUTEN FREE AVAILABLE
PANCAKES $12.50
- with bacon, banana and maple syrup
STEAK SANDWICH AND CHIPS $13.50
SALADS From $3.00
ALL DAY BREAKFAST $18.50
OMELETTE $14.50
- ham, cheese, mushroom, tomato + toast
TOASTED SANDWICH From $4.50
CHIPS $8.50
- with aioli

Large Fries $8.00
Open Steak Sandwich $22.50
- Cajun spiced steak with garlic MG bread, onion jam, salad & fries topped with a fried egg.
Chilli Cheddar Bread $7.50
- Three pieces of MG bread topped with cheddar cheese and sweet chilli sauce
Toast $2.00
Breakfast Menu Items for Lunch
- Fritters, MG Breakfast, Mince on Toast, MG Eggs Bennie
Kransky $4.00
Mushrooms $4.00
Mince on Toast $16.50
- Savoury bolognese mince on MG toast, topped with a poached egg

Surf of the Ocean $34.50
- Oven baked herb crusted NZ fish topped with scallops, caramelised lemon & hollandaise sauce
Beer Battered Fries Small$6/Lge$10
Served w French fries & salad or vegetables and your choice of/Chicken Nuggets $15.00
Served w French fries & salad or vegetables and your choice of/Kids Fish $15.00
Served w French fries & salad or vegetables and your choice of/Hotdogs $15.00
Garlic Bread $9.00
- House baked French baguette, w Chefs signature fragrant garlic & herb butter.
Salt n Pepper Tempura $12.00
- Served w lemon cider vinegar & your choice of/Fresh fish goujons
Fresh NZ Mussels Half$17/Kilo$26
- Cooked in an aromatic coconut, lime & coriander broth served w garlic bread.

Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
Char Grilled Beef Filets, Truffle Scented Arancini Bar $37.00
- With Peppered Brussels sprouts and Sweet Onion Just
Cheese Plate $16.00
- With Sticky Fruit, Bella's Apple Onion-mm-lade and Oatmeal Cookies
Fettuccine Carbonara $25.00
- Leg Ham and Sauteed Mushroom Through Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Char Grilled Chicken Salad $28.00
- Char Grilled Breast of Chicken and Bella's Balsamic, Sweet Chilli Egg Mayonnaise, Leaf Salad and Tomato and Carrot Julienne, Topped with Parmesan Crouton Crumb
Bella's Kitchen Tasting Platter $20.00
- A Selection of Tapas, Dips, Antipasto and Spreads
Spinach / Potato Hash $4.00 per Selection
Toasted Rewana $9.50
- With Seasonal Spreads