Address
80 Ranfurly-Patearoa Rd, Central Otago
Patearoa Hotel in Otago Menu
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Patearoa Hotel in Otago has no menu available, but can choose from many other options such as Soup of the Day or French Onion Soup from Customs Steak House. Murphy's On The Corner offers many options including Groper and Gurnard. Johnny Sausage includes a wide range like Mario Puzo's Margherita or N.Y.P.D. Report. Minced pork and cabbage dumplings and Roast duck dumplings from . The Asiatique offers Wendy's and Chicken Club.
Nearby Sample Menus
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Tiramisu $8.50
- Decadently rich and dreamy… coffee-soaked layers of ladyfingers, smooth mascarpone and chocolate sweetness - a classic Italian delight.
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Affogato $8.90
- Simple but exotic! Scoops of vanilla and chocolate ice-cream served with Kahlua coffee liqueur and a shot of simple, creamy espresso coffee on top.
- Cafe Style Muesli $12.90
- Souffle Omelette (Unbelievable) $17.90
- Smoked Chorizo Sausages $5.00
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Ham Cordon Bleu $24.90
- Crumbed Chicken Breast stuffed with Tasty Cheese and Leg Ham.
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Fish Burger $16.90
- Crumbed Fresh Fish of the Day, Lettuce, Tomato and Tartare Sauce. Served with Fries.
- Eggs Benedict $17.90
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Saddle Hill $13.90
- Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
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Trotters Gorge $23.90
- Bacon, slow roast tomato, basiL & mozzarella on a tomato base
- Hearth Seeded Rye Toast $4.00
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Cast iron omelette $23.50
- potato, herbs, mozzarella & seasonal house relish with mushrooms or house smoked salmon & cream cheese
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Eggs Benedict $21.50
- choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
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Coconut & Chia Porridge $13.90
- with spiced apples & runny cream or coconut miLk
- Wilted Spinach 4.00
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George street $23.90
- Mozzarella & basil on a tomato base
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Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
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Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
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Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
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Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
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Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
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Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
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Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
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Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
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Soup of the Day Small$12.50/Large$17.50
- Ask at the counter, Served with bread
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Fresh Moeraki Blue Cod Wrapped in Streaky Bacon $38.00
- Fresh Blue Cod Wrapped in Streaky Bacon cooked in a White Wine and Cream Sauce, served with Clams and Green Salad Gluten Free option available
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Feta & Olive Salad $26.00
- Fresh Green Salad tossed with Kalamata Olives, Feta, Crispy Noodles and Served with Balsamic Dressing Gluten Free Options Available
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Famous Moeraki Boulders Seafood Chowder Small$14.00/Large$18.50
- A deliciously Creamy Chowder made with Fresh Fish, Smoked Fish, Shrimps and Mussels, served with bread
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Big Breakfast $24.00
- Streaky Bacon, Grilled Tomatoes, Sausage, Two Hash Browns, Fried Eggs, Mushrooms and Chunky White or Grain Toast
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Lemon Sole Small$23.00/Large$29.00
- Cooked in a light golden crispy batter or pan fried Served with Salad, Fries and our Homemade Sauces Gluten Free option available
- Fish and Fries $9.50
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Fish Burger $23.00
- Fresh Battered Blue Cod, Lettuce, Coleslaw, Tomato, beetroot, egg and cheese served with Fries and our Homemade Tomato Sauce
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-Chicken Peanut Sauce $17.50
- Home made satay sauce stir fried with vegetables
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-Nam Tok Pork, Beef (Spicy) $18.50
- Grilled beef or pork spicy salad with fresh mints, coriander, red onions, lime juice and fish sauce
- 6 x Prawns Tempura $10.00
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Tom Yum Mushroom with Vegetables $17.50
- Spicy and sour soup with mushrooms, lemon grass and coriander
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Red Curry with Pineapple $17.50
- Pineapple in coconut cream with red curry paste
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-Yellow Curry Chicken, Pork, Beef $17.50
- Chicken, pork or beef with potato and onion cooked in coconut cream and yellow curry paste
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-Thai Spicy Salad Chicken, Pork, Prawn,Seafood $18.50 / $19.50
- Chicken, pork or prawn tossed into fresh chilli dressing served on bed of fresh seasonal salad
- ●Thai Salad
- Bella's Famous Beef Carpaccio, parmesan, rocket, aioli, capers (gf) $20
- Roast Lamb, rosemary polenta, braised shallots, baby spinach, jus (gf) $35
- Vanilla panna cotta, rhubarb jam, biscoti $14
- Sauteed greens, roast garlic, almond, lemon (v)(gf) $15
- Pan Fried Veal liver, capers, olives, shallots, parsley, grilled bread $18
- Fettucine Carbonara, bacon, cream, garlic, egg yolk $26
- Mixed leaf, olives, sundried tomato, feta (v)(gf) $15
- Parma ham, mushroom, watercress, parmesan $29
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Mango Lassi with icecream $6.50
- Indian yoghurt smoothie with vanilla icecream.
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Chicken naan $5.00
- Lightly spiced and stuffed with chopped chicken and herbs
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Butter Chicken $16.90
- Boneless Tandoor grilled chicken, cooked with tomatoes, crushed cashews, cream and spices
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Aloo Gobhi $16.50
- Fresh cauliflower and potatoes cooked with ginger, tomatoes and mild spices
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Gulab Jamun $6.50
- Semolina dumpling smothered with golden syrup.v
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Chicken or Lamb Jalfrezi $16.90
- Strips of chicken or lamb marinated with freshly ground spices and sauteed with tomatoes, onions, and green pepper.
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Kastoori Kebab (4 Pieces) $12.90
- A house speciality chef's favourite
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Garlic Naan $4.00
- Freshly baked white bread topped with garlic and fresh butter
- Jersey benne potatoes w/ rosemary and garlic $9.00
- Wagyu Nz firstlight wagyu rib eye marble score 7-9 250g $105.00
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Soup $18.00
- vine tomato and charred red pepper soup, mozzarella, olive and cured tomatoes
- Havoc teriyaki-glazed pork belly, kumara mash, bok choy and shitakes $39.00
- Scallops, cauliflower coconut and squid risotto, apple, lime and curry $25.00
- Grilled w/ a Thai butter and pickled ginger
- 5 Cheeses $35.00
- Merino lamb rump & sweetbread, corn salad, polenta and sumac dressing $39.00
- Local cheese with our homemade crackers and relishes. Choice of Gibbston Valley’s Glenroy Cheddar or Kawarau Blue $11.00
- Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
- Brioche & jam $6.00
- Fried halloumi, marinated courgette, smoked tomato sauce $11.50
- Eichardt’s hand-cut chips, olive salt, roast garlic aioli $8.00
- Eichardt’s legendary seafood chowder, house-made sourdough $26.00
- Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
- Fried home-made black pudding $6.00
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Homemade Seafood Chowder Entrée $15.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread.
- Beer Battered Onion Rings $6.00
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3 Egg Omelette $16.50
- Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
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Anti Pasto Platter For Two $44.00
- A selection of cured meat, smoked salmon, mussels, local cheese, olives, sun-dried tomatoes, pickles, dips & fresh fruit, served with fresh bread & crackers.(Additional person $20.00)(For One $24.00)
- Extra aioli small $1.50
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Homemade Seafood Chowder Main $23.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread
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Bangers “n” Mash $19.00
- 3 pure Southland beef sausages served on creamy mashed potato topped with rich onion gravy.
- Side Salad $6.00
- Mini beef burger $12.00
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Classic club sandwich $18.00
- with chicken, bacon, lettuce, tomato. Served with salad & fries
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Nevis $19.00
- Fresh basil, tomato & mozzarella
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Rustic fries $10.00
- served with tomato sauce & garlic aioli
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Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice. Add an additional lamb shank $7
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Ben Lomond $20.00
- Roast kumara, spinach, mushroom, cashews, mozzarella, feta & pesto
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Beer battered fish & chips $23.00
- served with rustic fries, dill & caper mayo
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New Zealand cheese platter $18.00
- Kapiti cheeses, quince paste Central Otago stone fruit chutney, crackers & grapes
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Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
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Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
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Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
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Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
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Kids’ size steak-cut fries $4.50
- Served with tomato sauce
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Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
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Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
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New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
- Vegetable Noodle Soup $4 Sm / $7 Med / $18 Lge
- Beef Belly Bok Choi on Rice $12 Large / $10 Small
- Stewed Pork with Tofu $14 Large / $10 Small
- Sharkfin, Crabmeat and Chicken Soup $5 Small / $10 Medium
- Seafood Special $16 Large / $12 Small
- Set Menus for Two
- Chicken Wings Stuffed $14 Large / $10 Small
- Beef in Black Pepper Sauce $14 Large / $10 Small
- Silverfern Reserve beef eye fillet $34.00
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Ben Lomond $20.00
- Roast kumara, spinach, mushroom, cashews, mozzarella, feta & pesto
- Add chicken to your salad $5.00
- ‘Impressions’ burger with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries $19.50
- Served with rustic fries, seasonal vegetables, pepper sauce or red wine jus.
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Arrow $21.00
- Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
- Eton mess, Meringue, mixed berries, chantilly cream & berry coulis $13.00
- Classic club sandwich with chicken, bacon, lettuce, tomato. Served with salad & fries $18.00
- -entrée $18.00
- All mains served with potatoes or rice and your choice of garden fresh vegetables or a crisp side salad.
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Admirals seafood Platter (for two) $145.00
- Whole crayfish, fish of the day, Nelson Bay Mussells, King Prawns and Calamari served on a bed of rice. Wine Match: Triplebank Sauvignon Blanc
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Simbad's Sizzler $34.00
- 350g prime ribeye steak, served on a hot sizzler plate with button mushrooms and onion rings. Wine Match: Jacobs Creek Reserve Cabernet Sauvignon
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Pirate's Ring Prawns
- King prawns sauteed in garlic and lemon butter served on a bed of rice. Wine Match: Church Road Chardonnay
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Crow's nest Chicken $33.50
- Tender chicken breast stuffed with Gibston Valley Brie and avocado wrapped in bacon and filo pastry, baked then served on a creamy mushroom sauce. Wine Match: Church Road Chardonnay
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Old English Lamb Shanks $32.00
- Slowly braised to perfection then served with sour cream and chive mashed potatoe. Wine Match: Gibbston Valley Gold River Pinot Noir
- entrée $14.00
Patearoa Hotel
Phone
034447865
Opened hours
Mon - Sat 11:00am - Late
Sun 2:00pm - 10:00pm
Price
None
Type
None
Service
None
Cuisine
Others
Features
Quick Bites
80 Ranfurly-Patearoa Rd, Central Otago
- Otago Others Menus