Patetonga Cafe in Waikato Menu

Patetonga Cafe in Waikato has no menu available, but can choose from many other options such as Bread or Marinated olives from The Church Restaurant. Lucas Bakery offers many options including Thighs and Drumsticks. Monsoon Splash Of Spice includes a wide range like Veg Samosa or Onion Bhaji. Combo include chips and drink and Deluxe Chicken Burger (Small/Large) from . DK's Burger Bar offers Lazat and Penang char kuey teow.

Nearby Sample Menus

  • Churros - dulce de leche $11
  • Chickpea chips - chipotle crème fraiche $10
  • Sous vide chicken breast - cauliflower – corn – gnocchi $25
  • Beef carpaccio - beetroot - horseradish - puffed rice $19
  • Bourbon ice cream & cola float $10
  • Confit duck & cracked wheat salad - barberries - almond cream $20
  • Sichuan pork belly - soba noodle salad - ginger – herbs $20
  • Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • T.A.B $14
    • Smashed avocado, burst vine tomatoes, basil, E.V.O
  • Lamb $16
    • Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
  • The Vego $12
    • Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
  • Chicken thigh $6.5
  • Crispy Chicken $14
    • Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • Beef $13
    • Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
  • Mushroom, Spinach & Spring Onion Arancini Balls $14.0
    • Served With A Roquette & Cress Salad And Aioli
  • Sweet Chilli Mussel Pot (GF) $18.0
    • Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
  • Fish Of The Day (GF)
    • Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
  • Twice Roasted Duck (GF) $35.0
    • Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
  • Pan Seared Scallops $17.0
    • With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
  • Moroccan Lamb Salad (Gf On Request) $17.5
    • Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
  • Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
    • Served With A Tri-Colour Peperonata
  • Poached prawn spring rolls $14
    • spring onion and coriander dipping sauce
  • Over the moon creamy blue served with honey, pears and walnuts
  • Tapas sharing platters
    • 3tapas $39 * 4tapas $52 * 5tapas $65
  • Warm roasted b ab y b eetroot and goats curd salad $28
    • red, golden and chio ggia beets, rocket, wal nuts, goats curd and beetroot relish[ G F A ][ V ]
  • Roast duck breast with confit duck leg and puy lentil ragout $33
    • duck fat crisps, baby bokchoy, baby carrots and roasting jus[ G F ]
  • season al vegetables with extra virgin olive oil and sea salt $7
  • Fahrenheit ficelle $19
    • grilled chicken, bacon, lettuce, tomato, parmesan and aioli[ G F A ]
  • Green-lip mussels wrapped in bacon $14
    • lemon aioli [ g f ]
  • Lamb Small $9.90 Lrg $12.00
  • Mix $13.50
  • Meat Lovers $13.50
    • Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
  • Chicken Small $9.90 Lrg $12.00
  • Lamb $12.50
  • Side Salad $5.00
  • Mix $12.50
  • Hot Lovers $13.50
    • Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano
  • Eggs Benedict $18
    • Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
  • Seasonal Greens *contains nuts $8
    • Toasted almonds + truffle oil
  • Legitimate classic
    • Prosciutto + avo + blue cheese + roquette + walnuts
  • Loaded skin on fries $12
    • Feta + gremolata pesto OR Chorizo + citrus mayo
  • Redoubt old school
    • Cajun roast chicken + caramelised onions + camembert + banana + cashews
  • Eggs any style $11
    • w/ Volare sour dough
  • Chicken celebration bowl $22
    • Tumeric & spice chicken thigh + roast chick peas + pumpkin + dukkah avo + mixed leaves + herb labne + almonds
  • Croque Monsieur $15
    • Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
  • Sticky bbq pork ribs $18.00
    • Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
  • Chocolate Mud Cake $13.50
    • Served with chocolate sauce, freshly whipped cream and vanilla ice cream
  • Fish & chips $17.50
    • Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
  • Crumbed Camembert Cheese $14.50
    • Crumbed Camembert served on salad leafs and plum drizzle
  • Chicken and Bacon Carbonara $27.50
    • Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
  • Steak Sandwich $19.00
    • 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
  • Roast Vegetable Fajita $26.50
    • Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
  • Open Pork Belly Sandwich $18.00
    • Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
  • Warm Garlic Prawn Salad $21.00
    • Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
  • Fresh Berry Hotcake Stack $14.50
    • Served warm with fresh berries compote, maple syrup and cream
  • Rat Rod Burger $21.90
    • Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
  • Eggs on Ciabatta $11.50
    • Poached, fried or scrambled
  • Mini battered hotdogs with curly fries $10.90
  • Jailbar Burger $20.70
    • Served on a sesame seeds bun with mesclun salad mix, panko crumbed fish, squid rings, gherkins, curly fries, tartare and mango peach chutney
  • Omelette $18.00
    • Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
  • Mopar Burger $21.50
    • Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
  • Grilled Bacon Sandwich $15.90
    • Bacon, Lettuce, Avocado, Totmato and Aioli On Toasted Bread
  • Grilled Chicken Pasta $17.90
    • Cream Base Grilled Chicken, Basil Pesto, Parmesan Cheese
  • Eggs Benedict with Salmon $17.90
    • Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
  • Sirloin Open Sandwich $21.90
    • Roast Potato and Mesclin, Onion Jam with Creamy Mushroom Sauce
  • Grilled Chicken Salad $15.90
    • Grilled Chicken, Mesculin, Carrot, Onion with A House Dressing, Home Made Bread
  • Scrambled Egg $17.90
    • Home Made Bread, Grilled Tomato and Salad with Salmon
  • Soup of the Day $11.50
    • with Home Made Garlic Bread
  • Eggs on Toast $9.90
    • Choice of Egg Type
  • House Baked Breads $6.50
    • w preserve/spread of the day or with creamy brie, salad greens and chutney
  • Bach Breakfast $20
    • Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
  • House Baked Breads $15.50
    • with brie, salad greens & chutney
  • Sour Eggs $10.50 Add Bacon $15.50
    • 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
  • Spiced Terrikihi Wrap $18.50
    • crunchy slaw, mango chutney
  • Fresh Fish of the Day $25
    • Waikato Brew Beer Batter, Agria chips, House tartare
  • Spanish Baked Eggs $16
    • in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • Prime Rump Steak $29.00
    • both served with a choice of creamy mushroom and garlic sauce or bacon and onion sauce
  • Bacon and Eggs $16.00
    • Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce
  • Cafe Steak $24.00
  • Bacon $7.00
  • Meatlovers $19.00
    • Tomto base, mozzarella, bacon, chicken, chorizo, salami
  • Today’s Lioght Battered Fish
    • served with fresh garden salad, fries and tartare sauce
  • 1 piece $17.00
  • Hash brown $5.00
  • Hot Smoked Salmon Salad $24
    • With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
  • -tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19
  • Treacle Cured Beef $18
    • With red pepper sorbet, kogi bbq sauce, baby shiso
  • King Salmon Poke $19
    • With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
  • Chicken Soup $18
    • French onion dumpling and gruyere gratin, truffle, parsnip
  • Handmade Pappardelle Pasta
  • -Meyer Vintage Gouda (Waikato)
    • 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
  • Volcanic Ciabatta $8
    • Stuffed with garlic jersey mascarpone
  • Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
  • Chicken Breast Pita(regular/petita) $10.90 / $8.90
  • Chicken Crave Pita(regular/petita) $11.50 /$9.50
  • Cheeky Chicken $5.00
  • Ediballs $3 or $5 for two packs
  • Steak Pita(regular/petita) $11.50 / $9.50
  • Roast Lamb Salad (regular/petita) $11.90/ $9.90
  • Happy Ham $5.00
  • Seasoned Wedges with Bacon & cheese $9.50
  • Spaghetti on Toast $5.00
  • Seasoned Wedges $5.20
  • Vegetarian Burger $6.80
  • 5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
  • Ham Cheese & pineapple $4.90
  • Steak Eggs & chips/steak chips & salad $18.50
  • Chicken nugget $0.80
  • Seared Venison Salad $24.5
    • spinach / parmesan / blueberry sauce;
  • Angus Pure Scotch Fillet $33
    • potato croquette / seasonal vegetables
  • Confit Duck $34.5
    • rich orange sauce / minted new potatoes;
  • Lightly Spiced Calamari $15
    • salad greens / sweet chilli aioli
  • Fish ‘n’ Chips $24.5
    • beer batter fries / side salad / tartare sauce
  • Antipasto (designed for two) $19.5
    • selection of dips / pickled vegetables / cured meat / cheese / crackers
  • Lamb Shanks S $27.00 D $33.00
    • garlic herb potato mash / seasonal vegetables / gravy;
  • Cheesecake of the Day $12
    • see our list of daily updates and specials
Patetonga Cafe

Patetonga Cafe

location

Address

1696 State Highway 27, Patetonga, Matamata-Piako, Waikato, 3374, New Zealand

phone

Phone

0078878800

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
1696 State Highway 27, Patetonga, Matamata-Piako, Waikato, 3374, New Zealand
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