Pauanui Bakery and Pizza Shack in Waikato Menu

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Pauanui Bakery and Pizza Shack in Waikato has no menu available, but can choose from many other options such as Lemon crepes w/ lemon honey & berry compote (v) or Bruschetta (v) from Clarence by Mavis. Paetiki Bakery offers many options including Carrot cake and Mince / Steak. The coach House Puriri includes a wide range like Eggs benedict (GF) or Ciabatta french toast. The mighty Ō and Eggs benedict from . The cafe offers Subway and Ranch.

Nearby Sample Menus

3 OR 4 THIGHS PER BASKET $13.00
- plain
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
GRAVY $2.50
3 OR 4 THIGHS PER BASKET $15.00
- honey butter
COLESLAW $4.00
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
CHEESE $10.00
- beef, cheese, mustard, ketchup

Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
Affogato (single/double shot of espresso over vanilla ice cream) $7.00
Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry
Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00

Spanish Chorizo, Cider, Caramelized Onion $13.50
Vanilla Brulee (Gf) W Citrus Tuile $14
Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
Panko Crumbed Squid – W Tartare Sauce $13.50
Beef Cheek Andouille, Smoked Gouda Crust $14
Affogato Frangelico, Vanilla Bean Icecream & Espresso $15
Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35
Cured Meats W Focaccia, Chicken Liver Pate, Pickles & Olives $19.50

* Rib-Eye Steak (plain or garlic)
$10.00 Specials
* Roast of the Day with Gravy
*Breakfast Bacon Eggs & Chips
* Fish Burger & Fries & Tartare Sauce
* Or
* Fisherman's Basket Selection
* Garden Fresh Salad & Fries

Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
The Magic Mushroom $16.80
- Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli
Crispy Fish Portions $7.50
Local Chick $12.20
- Fresh Breast Of Chicken, Salad, Relish, Aioli

Beef & beer hotpot (GFA) (DF) $23.00
- Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
Mussels, smoked kahawai, black olives with salsa, cream cheese & a chilli oil drizzle $20.00
Salmon steak (GF) $25.00
- Sitting upon crunchy rice cake with broccolini and sesame coconut sauce
Mussel chowder (GFA)(DF) $12.00
- Served with toast
Mushroom, feta, black olive with salsa & cream cheese $20.00
Turkish eggs (GFA) $17.00
- Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
-With creamy mushrooms $16.00
-Add a chunk of salmon $24.00

Side salad $8.00
"Crateofries" $8.00
- Chunky fries, aioli & tomato sauce
Grilled polenta (V) (GF) $25.00
- Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
Organic chicken liver pate $14.00
- Relish & toasted ciabatta
Beach blanket (V)
- Mozzarella cheese, tomato & basil
-Pulled pork slider & fries $12.00
-Ham, cheese & pineapple pizza $12.00
Hooked $10.00
- Chocolate fudge brownie, chocolate sauce & vanilla ice cream

Satay Chicken $23.00
- Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
Mango Chicken $22.00
- Mango slices, chicken, cashew nuts, sweet chilli swirl
Burrito $13 Sm / $16 Lge
- Tortilla, beef, beans or chicken on rice, salsa, cheese
Porka $21.00
- Bacon, ham, salami, capsicum, pineapple
Meat Xcess $24.00
- Dble beef, dble bacon, dble ham, dble salami, dble cheese, BBQ sauce
Pizza Toppings $3.00 extra
- Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
Topping List In-Store $10.00
Funky Chicken $19.00
- Double chicken, mushrooms, pineapple, onion

Eggs Bennie
Mash $4.00
Small $13.50
Fish & chips $12.50
Prawn Salad $15.00
- prawn cutlets on rocket with avocado and a lemon mayo
The Belfast $15.00
- Field mushrooms, tomato, beetroot, cucumber, with melted cheese and rocket
- Poached eggs served on ciabatta bread with bacon, spinach and hollandaise $18.00
Vegetables $7.00

ACHAARI CHICKEN $17.00
- Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
MURGH BIRYANI $16.00
- Basmati rice cooked with chicken, special spices and herbs garnished with dry nuts and herbs
ONION BHAJI $6.00
- Julienne cut onion dipped in spiced chickpeas flour then deep fried
GOAT KADAI $17.50
- Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander
GOAN FISH CURRY $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
PRAWN SAAGWALA $18.00
- Prawn cooked in spinach, onion, tomato gravy and spices
CHANA MASALA $14.00
- Chickpeas cooked in onion tomato gravy with aromatic spices
CHICKEN TIKKA $19.00 (half) $10.00
- Tender chicken pieces marinated overnight in Yogurt, Spices and cooked in Tandoor Oven (full)

Combination Ho Fan $14.50
- Stir fried thick rice noodle with beef, chicken, and BBQ pork
Gyoza $7.00
- Pan fried dumplings
BBQ Pork on Rice $13.00
- Sliced BBQ pork served with rice & vegetables
BBQ Pork Noodle Soup $13.00
- BBQ noodle soup with egg noodle & broccoli
Phad Thai (Chicken/Beef) $16.00
- Thai style stir fried rice noodle
Thai Garlic Prawn Salad $15.00
- Thai style garlic prawn salad with fresh diced mango and special Thai sauce
Beef Brisket on Rice $14.00
- Slowly cooked tender beef brisket served with rice & broccoli
Seafood Laksa (Spicy) $16.00
- Seafood (Fish,prawn,mussel) & rice noodle cooked with laksa sauce & coconut cream

Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita

Fish Burger $11
Cheese Burger $9
Chicken Hawaiian Burger $13
Ham Steak w pineapple & apple sauce $16
Dressed Wedges Bacon
Egg Burger $9
ALL MAIN MEALS COME WITH SALAD & FRIES
Ice Cream Sundaes $6
- Strawberry , Passionfruit, Caramel, Chocolate

PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT POTATO FRIES
HOT KUMARA “YUMMO”
BACON AND EGG OR BLT
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.