Pauanui Bakery and Pizza Shack in Waikato Menu

Smoked T-Bone 400g $38
- Cold smoked & char-grilled to your liking with chophouse seasoning
Poached Eggs
- Toasted sourdough, hollandaise sauce
-Mac & cheese
-add a fried egg $1.5
Hereford Prime Sirloin 300g $36.90
- Grass fed
-Green peppercorn
Hereford Prime Rump 400g $36.90
- Grass fed
Angus Eye Fillet $36.90
- Grass fed

Selection of hand crafted breads $12.00
Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber
Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
Broccolini, almond brown butter, garlic and lemon $88.00
Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams

3 Margherita
- Roma tomato, whole cheese mozzarella and parsley
All $11.90
8 Hot & Spicy Beef
- Ground beef, fresh capsicum & onion, whole milk mozzarella and chili flakes on a tomato base with aioli drizzle
8 The GC Duke Burger $8.90
- Gourmet relish, mayo and cranberry sauce grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
Extra Beef Patty $2.50
4 Meat Lovers
- whole milk mozzarella, authentic old-world salami, smoked bacon, slow roasted ham & beef with BBQ swirl
3 Traditional Pizzas $20
5 Authentic Butter Chicken
- Double whole milk mozzarella and marinated butter chicken loaded with butter chicken sauce

Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
Chicken liver parfait - onion jam - toasted sourdough $16.00
Bacon $3.00
Ruapuke sourdough - garlic butter $9.50
Beer battered fish - fries - salad - tartare $19.50
Cottage pie - toasted sourdough $16.00
Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Coconut rice - cashews - tomato - cumin $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00

Toast (2x mckenzie bread) & jam with butter $5.60
Smk chicken $4.50
Friday Late Night Menu 3pm • 5pm, Cafe Closes @ 6pm.
-sauteed potatoes & sour cream $6
-ham $1.50
-prem bacon $2.90
Thursday Late Night Menu 4pm to 7pm, Cafe Closes @ 8pm
-fries large $8

- Smoked Salmon, Cream Cheese and Capers $12.00
Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
Fig & Walnut Toast w' Ricotta and Honey $8.00
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
Counter / Cabinet Food
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00

Pulled pork sliders $16.00
- Apple slaw
Beach blanket (V)
- Mozzarella cheese, tomato & basil
Lifeguard (V) (N)
- Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
Charred broccoli (N) $8.00
- Almonds & mustard dressing
Iceberg salad (GF) $18.00
- Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
Roast beetroot salad (V) (GF) (N) $16.00
- Green beans, toasted walnuts, feta, salad leaves & orange dressing
The picnic (N) $45.00
- Orgasnic chicken liver pate, creamy brie, smoked cheddar, kikorangi blue, chutney, cornichons, marinated olives & dukkah (for 2)
Deep blue
- Bacon, blue cheese & mushroom

Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Fries $6.50
- With aioli and tomato sauce
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad

Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
Eggs Benedict With Bacon $14.90
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
Eggs Benedict With Wood Smoked Salmon $16.90
Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
Eggs Benedict Vegetarian with Mushroom $14.90
French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream

Mashed Kumara with Manuka Honey $8.00
Potato Gratin $10.00
Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
Cooked Breakfast
- All options include the continental breakfast menu
Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins

Any Two Sides for $7 $7.00
Mushroom and Cheese Large $7.90
- Tomato sauce, mushroom, mozzarella
Chicken Tenders $5.00
Tandoori Chicken Large $13.90
- Tomato sauce, onion, capsicum, mushroom, chicken marinated with tandoori spices and oven roasted mozzarella
Spicy Shrimp Large $13.90
- Tomato sauce, onion, chilli flakes, shrimps, mozzarella, sweet chilli swirl
Beef Hot and Spicy Large $10.90
- Tomato sauce, onion, jalapenos, beef, mozzarella, tomato
Ham and Cheese $5.00
Sea Wave Large $10.90
- Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper

BEEF ROGANJOSH $16.00
- Diced beef cooked in fine onion tomato gravy with spices and herbs
ACHAARI CHICKEN $17.00
- Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
CHICKEN MADRAS $16.00
- Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
PESHWARI NAAN $5.00
- Naan stuffed with dried fruits, nuts and cocOnut
PRAWN MAKHANWALA $18.00
- Prawns cooked in rich tomato and butter gravy
JEERA RICE $7.00
- Basmati rice fried with cumin and selected herbs
PRAWN VINDALOO $18.00
- Prawn cooked in onion tomato gravy with Vindaloo Sauce
DAL MAKHANI $15.00
- Black Lentils and kidney beans cooked in tomato spice and butter and cream

Mixed Pakora $6.00
- Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
Korma (Chicken/lamb/Goat)
- A mild curry in delicious creamy and grounded cashew gravy
Chicken Tenders with Chips (4pcs/6pcs) $8/$12
Vegetable Biryani $14.00
- Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce
Shahi Paneer $14.50
- Cottage cheese cooked in onions and tomato gravy finished with rich cream
Lachha Parantha $4.00
Tamarind Chutney $2.50
Chicken Tikka Masala
- Tender pieces of boneless chicken, smoked over Tandoor then finished in a classical rich tomato and coriander

Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream

VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
HOT POTATO FRIES
BACON AND EGG OR BLT
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
FRUCOR DRINKS RANGE

Pauanui Bakery and Pizza Shack in Waikato Menu

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Pauanui Bakery and Pizza Shack

Waikato Region > Waikato > Pauanui Bakery and Pizza Shack

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Jubilee Drive, Pauanui, Waikato, 3579, New Zealand

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