Pedro's House of Lamb in Christchurch Menu

Pedro's House of Lamb in Christchurch has no menu available, but can choose from many other options such as Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. or 3e Traditionals from Maison de Crepes Ltd. Arancio offers many options including Bowl of Chips with tomato sauce and Basket of Chips with tomato sauce. Ma Maison Restaurant and Bar includes a wide range like Tomato & bacon omelette with hollandaise sauce or Eggs benedict with bacon, hollandaise served on turkish bread. Bacon and Salmon from . Pierside Cafe and Bar offers Sushi Express and EXEC LUNCH BOX 01.

Nearby Sample Menus

Denny's (sample menu)
  • Banana Pancake $11.00
  • Moroccan lamb $29.00
    • lamb steak marinated with moroccan spices served with vegetables or salad and your choice of potato or french fries.
  • Junior chicken nuggets $9.00
    • chicken nuggets deep fried served with curly fries.
  • Sanior daily roast $17.00
  • Surf &Turf $28.30
    • 230 grams (pre-cooked weight ) Sirloin steak topped with shrimps and our special sauce.Served with vegetables or salad and your choice of potato or french fries.
  • Senior grilled fish $19.00
    • fish fillet grilled to perfection served with vegetables or salad and your choice of potato or french fries.
  • Marinated pork spare ribs $12.50
    • pork ribs marinated with our BBQ sauce and cooked to perfection.
  • Fish and chips $21.80
Nando's (sample menu)
  • Seriously Large Chips $9.50
  • - Regular $4.50
  • - Perinaise $2.50
  • Spicy Rice
  • Corn on the Cob
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • Swiss Cheese $1.50
  • Whole Chicken
    • To share, or not to share
The Kingfisher Indian Restaurant (sample menu)
  • Fish Tikka (5 pieces) $14.00
    • Ling fish marinated in garlic, ginger and tandoori masala grilled in tandoor with chunks of onion, capsicum & tomato served with mint chutney.
  • Mango Chicken $15.50
    • Boneless chicken pieces cooked in mango sauce to produce a mild classical flavor.
  • Prawns Pakora (8 pieces) $14.00
    • Prawns dipped in mixed spices & chickpea flour, deep fried in cholesterol free oil served with mint chutney.
  • Sesame Naan $5.00
    • Leavened bread made of refined flour baked in tandoor with sesame seeds & butter on top.
  • Chicken Korma $15.50
    • Boneless chicken cooked with cashew nut based gravy and a touch of cream.
  • Mix Veg Curry $14.50
    • Fresh seasonal vegetables cooked with cumin seeds, turmeric, fresh tomatoes, onion & spices.
  • Chicken Jalfrezi $15.50
    • Chicken prepared with large chunks of green capsicum, onion & tomato cooked in ginger, garlic, green chili & coriander in sweet tomato based sauce.
  • Chicken Garlic Kebab (5 pieces) $12.00
    • Chicken marinated yogurt, extra garlic, spices & cheese, grilled in tandoor.
Cafe 165 (sample menu)
  • BreakFree Pizza of the Day (Vegetarian Available) $20.00
  • -Add house smoked salmon $5.00
  • -wedges $3.00
  • ·Options
    • Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
  • -Add fried egg $2.00
  • Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
    • Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
  • -Add cheese & bacon $12.00
  • ·Makikihi Fries
    • with tomato sauce & garlic aioli
Kumea Fisheries (sample menu)
  • BLUFF OYSTERS 6 FOR $15.00
  • 1 SCOOPS CHIPS $2.00
  • LARGE HOTDOG $2.10
  • HOT DOG $1.50
  • SCALLOPS 6 FOR $9.00
  • SAUSAGE $1.50
  • SCALLOPS EACH $1.50
  • CRABSTICK $1.50
ZENBU Japanese Restaurant & Bar, Christchurch (sample menu)
  • Nabe - Beef $42.00
    • Shoyu broth, Sesame dip
  • Green Salad V GF/A DF $7.50
    • Ponzu dressing
  • Smoky Poku Ribu DF $25.00
    • Braised pork ribs, Manuka smoked, Crispy lotus root
  • Okonomiyaki - Seafood $23.00
    • Squid, Fish, Prawn
  • Okonomiyaki - Vege V $18.00
    • Pumpkin, Gold kumara
  • Gyoza DF $10.00
    • Pork, Chive dumpling
  • Agedashi Tofu V/A GF/A DF $9.50
    • Light fried tofu, Tentsuyu broth
  • Edamame V GF DF $6.00
    • Steamed green soya beans
Gas Monkey (sample menu)
  • Ape Fish POA
    • Pan fried fish lemon & herb butter sauce
  • Mild chilli beef nachos with cheese, salsa, guacamole & sour cream $25.00
  • The Mandrill $25.00
    • Porterhouse steak, grilled field mushroom, blue cheese, onion rings, rocket & aioli
  • Holy Burrito $24.00
    • Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips
  • Chimp Chicken $9.00
    • Crispy chicken with fried rice & vegetables
  • King Kong $27.00
    • Triple meat, triple cheese, triple bacon, fried egg, onion ring & sweet & sour pickles finished with chipotle mayo - are you ape enough?
  • King Louie $16.00
    • Belly bacon & field mushroom penne pasta served in a creamy white wine sauce with toasted garlic bread
  • Chowder $16.50
    • Seafood with toasted garlic bread
Pure Cafe Co. (sample menu)
  • Roast Portobello Mushrooms on Toast (gf option) $15
    • Mushrooms, fresh herbs, micro salad on wholegrain toast
  • paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
  • Akaroa Salmon $6.5
  • Poached Organic Eggs $16
    • With. Micro Salad. Raw Spinach and Artichoke Ketchup
  • Millet & Brown Rice Porridge (gf.v.wf.df) $14
    • Brown rice and millet with cardamom, chia. vanilla and cacao
  • Coconut Yoghurt $3.5
  • Paleo with coconut yoghurt & almond milk add $2.50
  • Havoc Bacon (Nitrate free) $6.5
Mefco - Mediterranean Food Company (sample menu)
  • Shish Taouk (Chicken) 1kg $33.00
  • Shish Kebab $14.00
  • Warpat (Cheese filled filo pastry) $2.50
  • Cucumber Yoghurt $2.50
  • Harissa (Chilli sauce) $2.00
  • Shish Taouk (Chicken) $14.00
  • Lamb Kebab $12.00
  • Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
Cafe Jireh (sample menu)
  • Steak Sandwich $14.50
    • A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
  • Nachos $14.00
    • Served with house made salsa and sour cream and sweet chilli
  • French Toast $14.00
    • Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
  • French Omelette $14.00
    • A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
  • Steak, Eggs and Chips $16.50
    • A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
  • Pancakes $9.50
    • Stack of 3 pancakes served with maple syrup. You choose your sides!
  • Eggs Benedict
    • Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
  • - Large $8.00
Sushi Kim (sample menu)
  • Prawn & Koroket $7.90
  • Nicy & Spicy $7.90
  • Nicy & Spicy $7.90
  • Salmon Nigiri $7.90
  • Platter/medium $35.00
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Special Bento $10.50
  • Platter/big $45.00
St George's Cafe (sample menu)
  • Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
  • Egg Sandwiches $3.50
  • Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
  • Roast Chicken Wraps, also GF $5.00
  • Home made German Brezel with Salmon and Cream Cheese $5.00
  • Steak pie with side Salad $7.50
  • Bacon Brie Flute $6.50
  • Thai Chicken Pie with side Salad $7.50
Darkroom Bar (sample menu)
  • Garlic bread (herbs, garlic butter) $5.00
  • Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
  • Margerita (cheese, basil leaves)
  • Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
  • Panini $8.00
  • Italian (olives, salami, mushrooms )
  • Nachos (corn chips, beans, cheese, sour cream) $9.00
  • Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
Hummingbird Coffee Cafe (sample menu)
  • - ham, mozzarella and Dijon $8.50
  • open chicken breast sandwich with avocado salsa $18.50
  • smashed avocado with fresh lime on toasted sourdough $9.50
  • – avocado and bacon $12.00
  • pulled pork with Dijon and maple slaw wrap $13.50
  • half n half salad plate – see specials board $12.00
  • - add fruit $13.50
  • full English, eggs your own way, sausage, bacon, mushroom, potato rosti and tomato $19.50
Beauvais Cafe (sample menu)
  • Crisscut Chips $6.50
  • Moroccan Chicken Salad $19.50
    • Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and crumbed brie cheese
  • Garlic Prawns $18.50
    • Prawns cooked with white wine and garlic served on salad with lemon dressing and garlic bread
  • Pesto $2.50
  • - Pesto and parmesan $7.50
  • Mushroom $4.00
  • Garlic Bread $6.50
  • Fries with Aioli Sauce $6.50
Pedro's House of Lamb

Pedro's House of Lamb

location

Address

17 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033870707

email

Email

christchurch@pedros.co.nz

clock

Opened hours

Monday: 4:00 – 8:00 PM, Tuesday: 4:00 – 8:00 PM, Wednesday: 4:00 – 8:00 PM, Thursday: 4:00 – 8:00 PM, Friday: 4:00 – 8:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Gluten Free , New Zealand , Spanish

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Groups ,  Quick Bites ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Dinner ,  Child-friendly ,  Cash only

Location
17 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
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