Address
17 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
Pedro's House of Lamb in Christchurch Menu
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Pedro's House of Lamb in Christchurch has no menu available, but can choose from many other options such as Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. or 3e Traditionals from Maison de Crepes Ltd. Arancio offers many options including Bowl of Chips with tomato sauce and Basket of Chips with tomato sauce. Ma Maison Restaurant and Bar includes a wide range like Tomato & bacon omelette with hollandaise sauce or Eggs benedict with bacon, hollandaise served on turkish bread. Bacon and Salmon from . Pierside Cafe and Bar offers Sushi Express and EXEC LUNCH BOX 01.
Nearby Sample Menus
- Cheesecake - Ask your friendly server for today's cheesecake flavour and with cream or yoghurt $11.90
- Caesar Salad (GF*) Baby cos, crispy bacon, anchovy fillets, caesar dressing, parmesan cheese and a free range poached egg / Add chargrilled chicken $5.00 $18.90
- Crispy onion rings $6.90 / $9.90
- Pine nut, pesto and parmesan $8.90
- House made potato rosti $4.90
- Gluten free pork sausage $4.90
- Bread Plait Trio plait with garlic butter, hummus and Vicar's pesto. For 2 $10.90 / For 4 $16.90
- Smoked Fish Chowder (GF*) With toasted ciabatta. $13.90 / Main $17.90
- -Add bacon $3.00
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Sauces $3.00
- Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus
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Oven baked garlic & herb loaf $8.00
- Add chilli ($0.50) or cheese ($2.00)
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Curry of the day $22.00
- From tandoori chicken to creamy tikka masala, our curry of the day is always served with homemade garlic naan & rice ( can be spiced up on request )
- -Add bacon $1.50
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Seafood plate for 2 $15.00
- A selection of small fried and cured seafood bites, perfect to share or fully indulge alone
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Whitford's signature roast Mem $16.00 / Non-Mem $19.00
- Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
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The prawn $17.50
- Garlic prawn, pesto, pine nuts & mozzarella
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Febbraio M $15 L $19
- Ham
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Quattro M $17 L $24
- Mushroom, Ham, Salami & Prawns
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Carne M $17 L $24
- Beef Mince
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Novembre M $16 L $21
- Mushroom, Capsicum & Onions
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Rigatoni Mafiosi Special $20
- Short tube pasta topped with tomato, mushrooms, olives & chili
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Settembre M $16 L $21
- Olives, Capers & Anchovy
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Table Salad $12.5
- Served with Italian dressing
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Marzo M $15 L $19
- Mushroom
- Honey Prawns Noodles/Rice $12.80
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Garlic Fried Rice $10.50
- Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
- Vegetarian Singapore Noodles $9.00
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Seafood Mee Goreng $11.00
- Egg noodles with king prawns calamari, crab meat, fish balls, tofu and vegetables in Malaysian style sauce.
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Garlic King Prawns $12.80
- Egg noodles with king prawns, shrimps and vegetables in garlic sauce.
- Vegetarian Soup $9.00
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Sambal Chicken $9.80
- Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
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Chicken Chow Mee $9.80
- Egg noodles with chicken and vegetables in oyster sauce.
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Market Fresh Fish of the Day N/A
- POA. Please ask your server
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Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki
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Dessert Special $12.00
- please ask your server
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Hop Platter $55.00
- calamari, chicken wings, cheese fondue and onion rings
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Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
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Crispy Spiced Calamari $16.00
- served with coriander crema
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Chef's Pasta of the Day N/A
- POA. Please ask your server
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Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
- -Large $8.00
- -Add bacon & egg $19.50
- -Add avocado and bacon $14.40
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Hot chick $10.90
- Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
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Flaming cow classic
- Prime new zealand beef with streaky bacon, melted cheddar, salad greens, aioli & our special hickory smoked BBQ sauce
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Big boss $16.50
- Prime new zealand rib eye steak grilled medium topped with grilled mushrooms, caramelised onion, edam cheese, salad greens, aioli & house relish served on our special ciabatta roll
- -Large $5.00
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The dirty south $11.90
- Prime new zealand beef with melted cheddar, tangy mustard sauce, pickles, fried onion rings, salad greens, garlic mayo and house relish
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Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
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Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
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Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
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Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
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Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
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Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
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Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
- Baby Stick N/A
- Seafood udon $13
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Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
- Rice Ball N/A
- Inari N/A
- Rice Tray N/A
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Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
- Chicken yaki udon $11
- Ma Po Tofu (Hot) $14.50
- Pork with Cashew Nuts $15.50
- Squid with Black Bean Sauce $17.50
- Chicken with Black Bean Sauce $15.50
- Chicken Fried Rice $10.50
- Seafood Fried Noodles $13.00
- Spare Ribs with Peking Sauce $18.50
- Deep Fried Spring Rolls (2 rolls) $5.00
- Chicken Fried Rice
- Prawn Mushrooms chow Mein
- Roast Pork Fried Rice
- Steak Pineapple on Rice
- Deep Fried Wontons - half dozen
- Sliced Beef (with Oyster Sauce)
- Chicken Muchrooms on Rice
- Fresh Seasoned Vegetable
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The Slip Inn seafood platter $55.00
- house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
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Green Machine $19.50 / $29.50
- broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
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Steamed in white wine, garlic and parsley $22.50 / $16.50
- 1 kilo / 500g
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Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket
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Catch of the Day $19.50 / $29.50
- fish, mussels, shrimps and capers (Regular / Large)
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Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
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Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers
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Manuka house-smoked Marlborough salmon $18.00
- with aioli, toasted bread and watercress
- French fries, Aioli, Ketchup $6.50
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Golden Mantou $5.50
- topped from your choice of Strawberry, Matcha, Chocolate sauce
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Fried Tofu $5.50
- Vietnamese tamarind sauce
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Chicken Baoger $7.50
- A steamed bun stuffed with: Southern style chicken, Shredded lettuce, Chutney, Chilli mayo
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Lamb Baoger $7.50
- A steamed bun stuffed with: Slow cooked lamb, Coleslaw, Mint yoghurt sauce, Cheddar cheese, Coriander
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Pork Baorrito $11.50
- A Chinese handmade crepe wrapped with: Cantonese style pulled pork, Coleslaw, Cheddar cheese, Chinese BBQ sauce, Golden cracker
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Pork Belly Baoger $7.50
- A steamed bun stuffed with: Five spiced pork belly, Cucumer, Spring Onion, Coriander, Peanuts, Hoisin sauce
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Gangnam style Kimchi rice croquette $5.50
- so cheesy
- Soft-Shell Crab $22
- Gingered Chicken (3 Skewers) $14
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Whole Fresh Gurnard or Terakihi POA
- either steamed or BBQ on the Robata...but to be honest, Robata really is the way to go!! Served with a tangy Thai-style yellow curry sauce or kaffir lime, ginger and chili sauce and sesame dressing.
- Spicy Black Vinegar Peanuts $6
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Camembert & Quince Jelly $14
- rolled in chopped hazelnut
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Bok Choy $12
- hoisin butter and sesame
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Bruddy Crunchy Sarad $12
- Chinese style potato salad with black vinegar, sesame, mild chili, spring onion and peanut crunch
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Whole Banana Prawns (5) $28
- chili glaze on soba noodle salad
- Served with a large bagel $9.50
- Gluten free roll (Extra) $1.30
- Ham & cheese $4.30
- Bakers dozen (13) $25.00
- Salmon with cream cheese and capers $4.30
- Plain onion/ everything/ tomato basil/ jalapeno cheddar/ rock salt/ nine grain/ cinnamon raisin/ poppy/ chocolate chip/ wholemeal/ blueberry/ sesame $2.50
- Low fat sundried tomato $5.40
- Chicken $9.20
- - add fruit $13.50
- toasted bagel (see lunch menu)
- omelette with 2 fillings served with wholegrain toast $15.50
- open fillet steak sandwich with portobello mushrooms $18.50
- full English, eggs your own way, sausage, bacon, mushroom, potato rosti and tomato $19.50
- eggs benedict with crispy bacon $16.50
- ham sandwich with grainy mustard mayo, aged cheddar and pickle $9.50
- – salmon and cream cheese $12.00
Pedro's House of Lamb
Phone
033870707
Opened hours
Monday: 4:00 – 8:00 PM, Tuesday: 4:00 – 8:00 PM, Wednesday: 4:00 – 8:00 PM, Thursday: 4:00 – 8:00 PM, Friday: 4:00 – 8:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Gluten Free , New Zealand , Spanish
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Groups , Quick Bites , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Dinner , Child-friendly , Cash only
17 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
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