Pepe’s in Christchurch Menu

Vegetarian Salad
- Served with spinach salad, spiced carrots, honey roasted kumara, chickpeas and roasted seeds finished with an herb dressing
Chicken Burger $22.40
- Marinated chicken breast served with salad, tomato, bacon, creamy brie, aioli and guacamole served with golden fries
Flat Bread $13.50
- Basil pesto and cream cheese
1 doz $24.90
Bacon and Eggs
- Streaky bacon, two fried eggs, hash browns and warmed batard
Fish and Chips
- Beer battered fish served with green salad, golden fires and tartare sauce
Steak and Chips
- 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
Green salad $4.50

Chicken Fried Noodle $9.50
Bowl of Rice $1.50
Pork Chow Mien $9.50
Chicken and Vegetables Soup $4.50
Fried Fishballs $4.50
- with Sweet Chilli Sauce (12 pcs)
Beef Chow Mien $9.50
Combination Chow Mien $9.50
Fishballs and Vegetables Soup $4.50

Prawn Fu Yung Egg $15.00
Squid with special powder spicy $15.00
Oxlips with coriander $15.00
Pork hock roll $12.00
Stir fried tofu sheet $14.00
Chicken fried noodles $10.00
Combination meat Fu Yung egg $16.00
Fish with special sweet sauce blue cod $30.00

-1/2 doz (no sauce) $3.50
Steak Curry on Fried Rice $10.00
- Curry sliced steak with seasonal vegetables in gravy on fried rice
Wontons
Steak Black Bean Sauce $11.50
- Sliced steak, mushrooms with seasonal vegetables, garlic, ginger and black bean in gravy
Satay Chicken $12.00
- Sliced chicken with seasonal vegetables, pineapple and tomato in satay peanut sauce
Pork Curry Fried Rice $10.00
- Curried sliced pork with seasonal vegetables in gravy on fried rice
Steak Mushrooms on Fried Rice $11.00
- Sliced steak, seasonal vegetables and mushrooms in gravy on fried rice
Sweet and Sour Wontons $9.50
- (12 deep fried wontons) onions, pineapple, peppers, carrots in sweet and sour sauce

SIRLOIN STEAK $28.00
- 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
FISHERMAN'S BASKET $17.00
- prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
HAMBURGER $17.50
- beef, tasty cheese and bbq sauce served with thick cut fries
CHICKEN WRAP $12.00
- chicken tenders with salad and thick cut fries
CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
PORK RIBS $12.00
- pork ribs served with thick cut fries
CHEEKY CHEESE $12.00
- hamburger with cheese, tomato sauce and served with thick cut fries
CHICKEN PARMIGIANA $23.50
- served with gourmet roast potatoes and seasonal vegetables or garden salad

Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Seafood Chowder $12.50
- With artisan soup roll
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Fries (GF) $6.00
- With aioli
Garlic Bread $7.50
- With house made confit garlic butter
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries

All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo

Pappardelle $25.50
- Prawn, chorizo, cherry tomato, parsley
Sicilian Sausages $21.00
- Smokey beans, avocado, poached egg, dukkah
Pulled Pork $16.00
- Fried egg, chipotle slaw, brioche
BBQ Lamb Sandwich $23.50
- Smoked paprika butter, Swiss cheese, chilli slaw, fries
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
Green Lip Mussels $14.00
- Gremolata, sauvignon gel
F.F.C. ''Fiddlesticks Fried Chicken'' N/A
- Green tomato chutney, hot sauce
Garlic Crostini $11.50
- Beetroot hummus

Vegetarian Pakoda (8 pcs) $8.00
- A variety of vegetables (potatoes, silverbeet, cauliflower, and onion), spicy chickpea flour fritters. Served with tamarind chutney.
Prawns 65 $22.00
- Prawns marinated with spices, herbs, yogurt battered and deep fried. Served with fried onion flakes and capsicum.
Mango Chutney $2.00
Lamb Handi $19.00
- Diced lamb cooked with spinach, onion, tomato and whole spices and garnished with ginger.
Gobhi Chilli $14.00
- Cauliflower battered, then deep fried, stir fried with onion, capsicum, chilli sauce and mint sauce.
Garlic Kebab $18.00
- Chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
Popaddoms (5pcs) $2.00
Saagwala Chicken/Lamb/Beef $19.00
- Tender pieces of meat cooked in fresh spinach blended with spices.

Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
Open Chicken Sandwich $21.50
- Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
Hash Browns $5.00
Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
Toasties $11.00
- Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread
Fries $8.50
- Steak or waffle fries served with aioli
Eggs Any Way $13.50
- Served with house-made vienna and cooked to your liking

Chips $2.90
Large $7.00
Sandwiches - Beef $6.90
Small $5.50
Combo 2 Quarter Chicken $12.50
- 4 Roast potatoes, 420ml coke
Rolls $7.90
- Apple and mint sauce available on request
Chicken Schnitzel $3.50
Roast pumpkin $0.90

EXEC LUNCH BOX 02 $12.00
- packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
COMBINATION
- variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
FIVE PIECES NIGIRI
- nigiri slices of fresh salmon are placed on beds of rice GF

Corn fritters (GF) (egg f, dairy f) $7.50
- Fries and salad
Homemade steak pie $8.50
-small salad $5.00
Chips (GF) $4.00
Tuatara lunch box $9.50
- Ham sandwich, fruit, raisins, biscuit, drink from the kids drink selection
Fresh baked scones and muffins $4.00
Giant sausage roll $8.50
- Served with tomato jam
Lunch $12.00
- - any item from the cabinet with green salad or fries

Chicken Jalfrezi $15.50
- Sweet and sour marinated chicken with vegetables.
Chicken Bhuna $15.50
- Barbequed boneless chicken cooked with ginger, garlic, onion and spices.
Dhal Makhni $14.00
- Black Lentils and kidney beans cooked in spices and creamy sauce.
Chicken Madras $15.00
- Boneless chicken cooked with exotic ground spices and coconut milk.
Aloo Palak $14.00
- Diced potatoes and fresh blended spinach cooked with thick onion sauce and spices.
Raita $3.00
- Yoghurt mixed with cucumber, onion and mild spices.
Prawn Masala $18.50
- Prawns delicately cooked in thick onion sauce and ground spices with a touch of cashew nut.
Chicken Vindaloo $15.00
- Highly spiced boneless chicken dish cooked in hot vindaloo paste.

Half & Half Sushi 8P $10.00
Deluxe Salmon Roll 8P $12.00
- Egg, Avocado, Mayo, Fresh Salmon
Seafood Curry $13.50
Karaage Curry $13.50
Tempra Prawn 1P $3.00
Teriyaki Salmon Roll 8P $12.00
- Egg, Avocado, Mayo, Teriyaki Salmon
Gyu Don Large $14.50
Gluten free Mayo $1.00

Pepe’s in Christchurch Menu

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Pepe’s

Canterbury > Christchurch > Pepe’s

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575 Wairakei Road, At The Airport End Of Wairakei Road, Christchurch, New Zealand

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