Address
575 Wairakei Road, At The Airport End Of Wairakei Road, Christchurch, New Zealand
Pepe’s in Christchurch Menu
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SELECT YOUR DISH- Burrito
- Tacos
- Nachos
- Bowl
ADD YOUR KEY INGREDIENT OF CHOICE-
Chicken
- fresh off the grill
-
Beef Barbacoa
- marinated in our signature smoked chipotle adobo sauce and braised overnight
-
Pork Carnitas
- marinated in our signature smoked chipotle adobo and juniper sauce and braised overnight
-
Vegetarian
- grilled veges with fresh Guacamole
- Fill it with your preferred Rice, Beans and Salad options, and top it off with our range of freshly made Salsas and seasonings.
- Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
LET'S ROLL- Select one of the following
-
Burritos $12.90
- Rolled in a soft flour tortilla
-
Bowl $12.90
- Naked burrito in a bowl
-
Tacos $12.90
- 3 hard tacos
FILL WITH...-
Chiken
- marinated in pepe's authentic smoked chipotle adobo sauce and grilled to perfection
-
Beef barbacoa
- Marinated in pepe's authentic smoked chipotle adobo sauce, braised slowly overnight then shredded
-
Pork carnitas
- Marinated in pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight then shredded
-
Vegetarian
- Grilled capsicum and red onion, fresh guacamole and black beans
THEN ADD- (Coriander lime rice white or brown)
- Black or pinto beans
- Grilled veggies
- Salsa(Mild, hot mango, corn)
- Lettuce
- Cheese
- Jalapeno
- Sour cream
EXTRA- Guacamole $2.00
- Melted queso
- cheese $1.50
- Double meat $2.50
HOLY SNACKAMOLE- Nachos $14.90
-
Veggie nachos $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
-
Bean and rice burrito $6.90
- With melted queso cheese
-
Snack nachos $6.90
- With melted queso cheese
- ●Quesadilla
-
-Quesadilla supreme $9.90
- Meat + 2 salsas
- -Meat quesadilla $7.90
- -Kid quesadilla $5.50
- ●Corn chips
- -Corn chips $3.50
- Chips + salsa $4.50
- Chips + guacamole $5.50
Nearby Sample Menus
-
Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce
-
Green Salad $6.00
- tomatoes, red onion, cucumber, house vinaigrette
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Cajun Curly Fries $9.00
- with aioli
-
Flat Breads $16.00
- w dips, olives
-
Warm Boysenberry Cobbler $14.00
- with maple whipped mascarpone
-
Slow Roasted Pork Belly $28.00
- cauliflower puree, crackle, apple slaw and gravy
-
Margherita $17.00
- tomatoes / pesto / buffalo mozzarella
-
Pork Crackling $10.00
- with apple sauce
-
Creamy Mushroom Stack $15.00
- With potato rosti, sautéed baby spinach and a poached egg
- Roasted Tomato $3.50
-
Betty's Benes
- Two poached eggs and hollandaise served on toasted ciabatta
-
Black Betty's Vegetarian Big Breakfast $19.50
- Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
- All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.
-
Betty's Bacon Buttie $15.00
- With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
-
Betty's Soldiers $16.00
- Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
- Field Mushrooms $3.50
- Brioche french toast with lemon yoghurt $7
-
Gluten Free Crepes $18.5
- pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
- Terra viva hot smoked salmon, (50g) $6.5
-
Grilled Cheese & Tomato Baguette $13
- our own medley of cheese with caramelised onion & terra viva relish
-
Potted Hot-Smoked Salmon $21
- with crispy capers, horseradish and bread
-
Terra Viva Smoothie Bowl $15.50
- mixed berry smoothie topped with terra viva muesli and spiced rhubarb and apple compote
-
Eggs Benedict $24
- with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
- Bacon & scrambled eggs on toast $8
-
Ravioli $20
- Roast chicken filling served with mushrooms with parsley in a cream sauce
-
Fettuccine Avocado $20
- In a cream sauce
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Maggio M $15 L $19
- Ham & Pineapple
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Aprile M $15 L $19
- Ham & Egg
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Marzo M $15 L $19
- Mushroom
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Giugno M $15 L $19
- Mushroom & Ham
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Carne M $17 L $24
- Beef Mince
-
Fettuccine Alla Crema $20
- Fettuccine cooked with mushrooms, ham, parsley & cream sauce
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Pork spare ribs $10.90
- 6 Pieces of grilled marinated pork ribs
- Cashew nuts with meat and vegetables with rice $12.90
-
Gang keo wan $14.90
- Green curry with meat and vegetables and thai herbs, served with rice
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Grilled chicken wings $9.90
- 6 Pieces of grilled marinate chicken nibble
- Peanut sauce with mea and vegetable rice $12.90
- ●Mains
- Peanuts sauce on top / cashw nuts $4.90
-
Gang phet $14.90
- Red curry with meat and vegetables and thai herbs, served with rice
-
Tarta de santiago – almond tarte $18.00
- The famous Spanish almond tarte from the pilgrim's town of Santiago de compostela dusted in icing sugar, with triple chocolate ice-cream & served traditionally with a glass of pedro ximenez sherry
-
Curator’s pate $23.00
- Our house made duck pate served with wine reduction shallots & balsamic gelatin & tostas drizzled in virgin olive oil
-
Cheese... $ 32.00/ $18.00
- A trio of the best available cheeses served with quince paste, local walnut halves (to share/ for one)
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Patatas bravas $14.00
- Cubed fries & paprika sauce
-
Affogato $12.00
- Vanilla bean ice cream served with a shot of espresso
- Side salad $9.00
-
Soup of the day $18.00
- served with crusty bread
-
Arroz con leche $14.00
- A light & creamy rice pudding mousse spiced with cinammon
-
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
-
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
-
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
-
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
-
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
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Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
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Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
- Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
- SP Vegeterian pad thai $22.00
- Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
- Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
- Wok fried green beans in Tee's XO Sauce $14.00
- SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
- Frozen chocolate mousse parfait $14.00
- Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
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Cheesecake $11.90
- Please ask what has been dreamt up today
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Mozzarella Loaf $9.90
- A Parisian loaf smothered with garlic butter and mozzarella
-
Lamb Koftas $21.50
- Greek style served on couscous with sides of onion and tomato salsa and homemade riata
-
Roast of the Day $19.00
- Please ask what roast we have for you today
-
Chicken & Mixed Herb Pâté $16.50
- Pâté but not as you know it. Our light and tasty take served with breads
-
Ice Cream Sundae $6.90 / $8.90
- Vanilla ice cream, served with your choice of topping and whipped cream (Small / Large)
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Chicken Caesar Salad $23.90
- Traditional Caesar salad served with diced bacon, soft poached egg, parmesan cheese, croutons and Caesar dressing. Anchovies optional
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Talbot Beef Burger $19.90
- 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
- Seafood on Noodles $12.50
- Pot of Boiled Rice $5.50
- Lemon Blue Cod $13.50
- Roast Pork on noodles $12.00
-
Sweet & Sour Wonton $108.00
- 8-10 servings
- Sweet & Sour Wontons (dozen) $11.00
- Sweet & Sour Blue Cod $13.50
- Prawn Fried Rice $13.50
-
CRAB LOUIE $20.00
- asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
-
SOUTHERN-FRIED OYSTERS (4) $21.50
- Texas caviar, avocado purée, micro greens(GFO)
- SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE
-
SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
- with red pepper jelly,(V)
-
VENISON BOUDIN BALLS (4) $14.00
- Andouille mayo, grain mustard, pickle relish
-
MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
-
SWEET POTATO GRIT CAKES $15.00
- okra ratatouille shaved parmesan, rocket,(V)
- ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
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Hot Butter Cuttle Fish $ 10.00
- Served with a dressed salad
-
Flintstone Steak $ 38.50
- A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
-
Spanish skewers $ 34.00
- A selection of meats and seafood
- Spring Rolls
- Hot Butter Cuttle Fish
-
Happening Frenchsingha $ 34.50
- Inspiration of a traditional Portuguese Dish, side of gourmet fries
- Gourmet Fries
- Mashed Potato
-
Fish and Chips $20.00
- Beer battered fish served with chips, a petite salad and tartare.
-
Ice Cream Sundae $8.00
- Vanilla ice cream topped with whipped cream and your choice of either - Mixed berry compote / Chocolate sauce with grated chocolate / Caramel sauce with chopped nuts
- Lamb Shank w Mash & Veg $20.00
-
Garlic Loaf $9.00
- Becks high top loaf served piping hot, smothered in garlic and herb butter.
- Beef Skewers w Salad $13.50
-
Lamb Backstrap $36.00
- Lamb backstrap with roasted vegetables, honey glazed carrots, and crushed peas. Finished with rosemary jus.
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Pasta of the Day $12.00
- Please ask your wait staff for today's creation.
-
Lamb Shank $20.00
- Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
- Hot chips $5.00
-
Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
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Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince
-
BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
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Wedges $9.00
- served with bacon & cheese
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Kids breakfast $10.00
- half portion of big breakfast
-
Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
- Hot Chips & Chicken nuggets $8.00
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Spicy Wedges $9.00
- with sour cream and chilli sauce
- CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
-
Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy
- VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
-
Breads and Dips $13.00
- with pesto, hummus and olive tapenade
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Fried Calamari $14.00
- with garlic mayonnaise and lemon
-
Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
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Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
Pepe’s
Phone
Opened hours
Price
None
Type
None
Service
None
Cuisine
Fast Food , Mexican
Features
Wheelchair accessible , Takeout , Lunch , Seating , Dinner , Child-friendly
575 Wairakei Road, At The Airport End Of Wairakei Road, Christchurch, New Zealand
- Christchurch Fast Food Menus
- Christchurch Mexican Menus
- Canterbury Fast Food Menus
- Canterbury Mexican Menus