Pepe's Mexican Grill in Christchurch Menu

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Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans

Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans

Tacos 3 hard tacos/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Tacos 3 hard tacos/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Tacos 3 hard tacos/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Tacos 3 hard tacos/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans

Coriander's Lime Rice(White or Brown)
Black or Pinto Beans
Grilled Veggies
Salsa (Mild, Hot, Mango, Corn)
Lettuce
Cheese
Jalapenos
Sour Cream

Guacamole $2.00
Melted Queso Cheese $1.50
Double Meat $2.50

NACHOS SUPREME $14.90
- Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole
VEGGIE NACHOS $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
BEAN & RICE BURRITO $6.90
- With melted queso cheese
SNACK NACHOS $6.90
- With melted queso cheese
CORN CHIPS $3.50
CHIPS + SALSA $4.50
CHIPS + GUACAMOLE $5.50
QUESADILLA SUPREME $9.90
- Meat + 2 salsa
MEAT QUESADILLA $7.90
KIDS QUESADILLA $5.50

Nearby Sample Menus

Blue Cod and Chips $16.90
- w/ salad
Mince on Toast $16.90
- with 2 poached eggs
Caesar Salad $18.90
- w/ chicken
Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
Eggs Benedict $16.90
- choose bacon or smoked salmon
Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
2 Eggs $10.90
- any style with toast

Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.
Shweji Moy $10.00
- Semolina & coconut milk cake.
Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
Per person. $3.00
Muddy Mud Cake $10.00
- For those who need their chocolate fix.
Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.

CHEESE & BACON $5.60
JAM EXPLOSION $3.30
B.B.C PATTIE (beef, bacon & cheese) $2.60
SQUID RING $0.80
CURRY ROLL (homemade) $2.80
HAWAIIAN (meat pattie, bacon, cheese & pineapple) $6.20
PRAWN CUTLET $1.50
DOUBLE MEAT $5.30

Chefs chicken & coconut curry / rice noodles & Asian greens $27.50
Chefs roast special Market price
Chateau club sandwichChicken fillet,or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
Chefs daily omelette special $16.50
Grilled lamb cutlets $28.50
- filled paratha / yellow lentil dahl / yoghurt dip
Beef fillet 39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
-with garlic prawns $26.50
-with grilled chicken $22.00

Spicy Wedges $9.5
- With sour cream and sweet chilli sauce
Curry of the day $26
- Our homemade curry served with poppadum, naan bread and fresh steamed rice.
Mushroom & Parmesan Arancini $16
- Traditi0nal Sicilian risotto balls filled with oven roasted portabella’s & parmesan, served with petit salad
Lemon Cream Meringue $8.5
- Swiss rolled served with lemon cream & berry coulis.
Gourmet Lamb Burger $20
- Homemade lamb pattie, served with beetroot relish, tomato, lettuce & tzatziki on a toasted bap, accompanied with seasoned wedges & sour cream
Kiwi Kids Burger $9
- mini hamburger with lettuce, cheese and tomato sauce. Served with fries
Fluffy $1.5
Eggs on Toast with grilled Tomato $10
- Free Range Eggs are used in all our Breakfasts

Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
Lamb $9.90
Lamb (Small / Medium / Large) $8.90 / $10.90 / $12.90
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
Chicken $13.90
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90

Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
Eggs Benedict $18.50
- English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom

Lambs Ribs $15.00
- w/ BBQ sauce & slaw
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Hand Cut Chips $10.00
- w/ aioli
Miso Roasted Eggplant $10.00
- w/ toasted sesame
Cauliflower Cheese $10.00
- baked to order
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave

Today's Bread $16.00
- Whipped butter, olive oil, balsamic
Hereford Ribeye 300g $44.00
- Mushroom filo, shallot, cauliflower, watercress
Spelt Banana Bread $12.50
- Whipped coconut butter jam
Akaroa Salmon $33.00
- Horseradish ricotta, pickled radish, rhubarb
Salted Caramel Delice $17.00
- Passionfruit, pistachio crisp, popcorn
Kalamata and Picholine Olives $11.50
- Thyme, lemon, garlic
F.F.C. ''Fiddlesticks Fried Chicken'' N/A
- Green tomato chutney, hot sauce
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander

Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
Emerald Prawn Har Gow w/ Sesame 4pc $12.00
PSDB Wonton $6.50
- 3 pc
Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
Dozen Matter $10.00 / $18.00
Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
PSDB Signature Xiaolongbao 5pc $12.00

Western Egg and Cheese N/A
Honey Oat N/A
Mayo N/A
Old English N/A
Meatball N/A
Avocado Toasties N/A
Turkey & Ham N/A
Capsicum N/A

Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
Shoestring Fries $8.00
- With rosemary salt & truffle mayo
Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots

Giumiku Ocean beef sirloin with smoked chilli kelp $12.00
Nasu Eggplant with red miso and ginger $7.00
Steamed rice $3.00
Agedashi $10.00
- Crispy tofu with ginger, scallion and dashi shouyu
Sasami Chicken fillet with plum sauce $7.00
Yaki Onigiri Rice ball with miso $7.00
Fresh Sashimi Platter POA
- The best from the market today
Maple, sansho and black pepper chicken wings $14.00

ICE CREAM (2 SCOOPS) $3.00
CLASSIC PANCAKES WITH BERRY COMPOTE $12.50
- WITH CREAM CHEESE AND ICE CREAM
KIDS’ CHEESEBURGER AND CHIPS $11.00
- WITH BEEF PATTIE, PICKLES, TASTY CHEESE, SERVED WITH SALAD & SEASONED CHIPS, TOMATO SAUCE & AIOLI
BIG BREKKIE $18.50
- WITH EGGS (POACHED, SCRAMBLED, FRIED), STREAKY BACON, SPINACH, CHORIZO, MUSHROOMS, HASH BROWN, TOASTED CIABATTA >>
SMALL FRIES $4.00
- WITH TOMATO SAUCE & AIOLI
VEGETARIAN PIZZA $14.00
- WITH RED CAPSICUM, GREEN CAPSICUM, PUMPKIN, ONION, MUSHROOM, TOMATO, PINEAPPLE
EGG ON TOAST, YOUR CHOICE WHITE TOAST OR BROWN TOAST $7.00
- WITH EGG (POACHED, SCRAMBLED, FRIED)
BOWL OF KUMARA CHIPS $7.00
- WITH TOMATO SAUCE & AIOLI