Pepe's Mexican Grill in Christchurch Menu

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Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans

Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans

Tacos 3 hard tacos/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Tacos 3 hard tacos/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Tacos 3 hard tacos/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Tacos 3 hard tacos/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans

Coriander's Lime Rice(White or Brown)
Black or Pinto Beans
Grilled Veggies
Salsa (Mild, Hot, Mango, Corn)
Lettuce
Cheese
Jalapenos
Sour Cream

Guacamole $2.00
Melted Queso Cheese $1.50
Double Meat $2.50

NACHOS SUPREME $14.90
- Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole
VEGGIE NACHOS $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
BEAN & RICE BURRITO $6.90
- With melted queso cheese
SNACK NACHOS $6.90
- With melted queso cheese
CORN CHIPS $3.50
CHIPS + SALSA $4.50
CHIPS + GUACAMOLE $5.50
QUESADILLA SUPREME $9.90
- Meat + 2 salsa
MEAT QUESADILLA $7.90
KIDS QUESADILLA $5.50

Nearby Sample Menus

two piece $25.90
Nachos $15.50
- Chicken, beef or vegetarian served with house made bean mix mozzarella cheese, sour cream, tomato salsa and guacamole
1/2 doz $13.40
Vegetarian Salad
- Served with spinach salad, spiced carrots, honey roasted kumara, chickpeas and roasted seeds finished with an herb dressing
Steak Sandwich $23.90
- 160g sirloin steak served with salad greens, tomato, caramelized onions, bacon, smoked cheese, mushrooms, aioli and golden fries
Garlic Loaf $8.40
Zucchini and Mint Fritters $17.40
- Served with a green salad and minted yogurt and apple chilli relish
Meat Lovers $18.90
- Salami, crispy bacon, ham, chorizo and pastrami topped with BBQ sauce

Caramelised Onion $1.50
Chicken Garden Salad $14.50
- Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
Classic Chicken Breast Burger $9.90
- Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
Cheddar Cheese $1.50
Family Feast $44.90
- Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
Old-style chips (Large) $6.50

Patties - Paua $6.30
Sole - Crumbed $6.50
Big Hot Dog $3.50
Crab Sticks $2.00
Sole - Battered $6.30
Fritters - Potato $1.00
Donuts - Plain $2.50
Cod - Crumbed $5.50

Dozen Matter $10.00 / $18.00
- 6pcs / Full
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- 6pcs / Full
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
Beijing Duck $10.00
- w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
Pork & Prawn Shumai $12.00
- 4pcs

Tandoori Chicken Salad (GF available) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
Crispy Skinned Salmon (GF available) $28
- served on asian inspired salad with fresh greens, red onion, capsicum, cherry tomato, fried shallots, crispy noodles, fresh herns and traditional nam jim dressing
Cheese on Toast $6.50
- lightly grilled Turkish bread with melted cheese and a side of tomato sauce
Homemade Samosas – entrée (V) $9
- with harissa yoghurt sauce
Gourmet Veggie Burger (V) $18.50
- fresh and lightly spiced patty bursting with vegetables, caramalised onions, aioli, homemade chutney, cheese, a sprinkling of kumara chips of fries
Ice cream $5
- a scoop of vanilla icecream with chocolate sauce and sprinkles
Seafood Skewers $14
- prawn, salmon, cod served with dipping sauces

Goan fish curry $18.50
- firm fish pieces cooked in coconut milk, chopped capsicum and spices
Badam pasanda (chicken, lamb) $17.00/$18.00
- chicken, lamb pieces that are tenderised in yoghurt, cumin, peppercorns and garam masala then cooked in the creamy pasanda sauce made with almonds
Vegetable makhani $14.50
- mixed vegetables cooked in creamy tomato and butter sauce
Onion bhajis (7 pieces) $6.50
- onion fritters lightly spiced in chickpea flour and deep fried. served with tamarind chutney
Papadoms (4pcs) $2.00
Mango chutney $2.50
Fish tikka masala $18.50
- marinated fish fillets grilled on skewers and cooked in tikka masala sauce
Palak paneer $15.50
- home made cottage cheese cooked with fresh spinach, ginger and ground spices

Stir Fried Beef Fillet With Ginger And Oyster Sauce $17.00
- Fresh Ginger, Broccoli, Baby Corn, Green Bean, Bean Sprout, Sesame Seed
Stir Fried Fish Fillet With Ginger And Asian Celery $18.00
- Deep Fried Fish Fillet, Garlic, Onion, Ginger, Celery, Baby Corn, Carrot, Chilli
Classic Tom Yum Goong (4 Prawns) $12.00
- Spicy Hot And Sour Soup, Galangal Mushroom, Baby Corn, Kaffir Lime, Lemongrass, Roasted Chilli Paste, Lime Juice
-Chicken, Pork Or Beef $16.00
-Prawns $19.00
-Chicken, Pork Or Beef $16.00
-Prawns $19.00
-Vegetable And Tofu $12.00

BANANA AND COCONUT $4.00
CHICKEN DO PAYAZA $21.00
- Cubes of chicken tossed with chunks of onion, in a vegetable gravy along with herbs and spices and cream.
PANEER TIKKA $14.00
- Home made Indian cheese marinated in yoghurt and spices. Six pieces per portion.
PRAWN JALFREZEE $23.00
- Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander.
MIXED VEGETABLES $17.00
- Vegetables cooked with a rich blend of spices, green herbs and cheese. To request vegan, please ask for the duty manager.
MANGO CHICKEN $20.00
- Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
MEAT BHUNA MASALA $22.00
- A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
KEEMA NAAN $5.50
- Fillet bread stuffed with lamb mince, herbs and spices, onions, and coriander.

Lemongrass Chicken $18.5
- Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
Shanghai Dumpling With Panang Curry Sauce $9
- Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
Fresh Basil and Herbs (Chicken/Beef/Pork) $19
- Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
Summer Rolls $9
- Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
Indonesian Beef Rendang $19.5
- Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
Popcorn Chicken $9
- Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
Pad Thai (Chicken/Beef/Pork) $18.5
- Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge

Sweet & Sour Pork $12.70
Chicken Mushroom on Fried Rice $12.70
Chicken With Satay Sauce $12.70
Lemon Chicken $12.70
Crispy Skin Chicken $12.70
Steak With Satay Sauce $12.70
Combination Chow Mein $12.70
Prawn & Cashew $15.90

Pork Cury on Rice $12.00
Roast Pork Fried rice $12.00
Pork Chill on Rice $12.00
Lemon Blue Cod $13.50
Pork Chop Suey $12.00
Steak Foo young $12.00
Pineapple $3.00
Prawn Fried Rice $13.50

- SLOW BRAISED HERB & SPICED BEEF
- HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
HOT CHIPS $6.00
- HAND CUT CHIPS W/ ROSEMARY SEA SALT
- FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
FISH GOUJON SANDWICH $10.00
- KUMARA RIBBONS W/ CUMIN SEED SALT
MAIN + SIDE $14.50

Regular AZZZ Beef Burger $17.00
- caramelised onion, beetroot, pickles, tomato relish, cheese, crisp lettuce and fries
Eggs Benedict $18.00
- 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
Salt ‘n’ Pepper Squid $14.00
- with peri peri mayo
Big Azzz Breakfast $19.00
- 2 free range eggs, any style on toast with tomato, sausage, bacon, sautéed mushrooms and hash
Pastries $9.00
- chocolate Danish; mixed berry compote and soft cream
Black Doris Duck n/a
- Plum marinated duck slices, toasted fennel, crumbled feta and sprouts
Large halfsies $23.00
Thai Chicken n/a
- Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander

Sushi moriawase $22.00
- assorted 4 nigiri & 6 maki sushi
Hiyayakko $12.00
- cold tofu salad
Kaki market price
- ½ doz pacific or bluff oyster tempura
ISE EBI SET market price
- otoshi, sashimi/tatsutage, ½ ise ebi sashimi, ½ ise ebi teppanyaki, ise ebi miso shiru, gohan, teppan vege, fruits & ice cream, tea/coffee
Ise-ebi POA
- 500g whole fresh crayfish $market (check availability)
Kohisutji $33.00
- canterbury lamb tenderloin 180g
Double salmon $17.00
- salmon wushi wrapped with flamed grill salmon on the outside
Cha Han $8.50
- teppan fired rice