Pepe's Mexican Grill in Christchurch Menu

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Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans

Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans

Tacos 3 hard tacos/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Tacos 3 hard tacos/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Tacos 3 hard tacos/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Tacos 3 hard tacos/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans

Coriander's Lime Rice(White or Brown)
Black or Pinto Beans
Grilled Veggies
Salsa (Mild, Hot, Mango, Corn)
Lettuce
Cheese
Jalapenos
Sour Cream

Guacamole $2.00
Melted Queso Cheese $1.50
Double Meat $2.50

NACHOS SUPREME $14.90
- Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole
VEGGIE NACHOS $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
BEAN & RICE BURRITO $6.90
- With melted queso cheese
SNACK NACHOS $6.90
- With melted queso cheese
CORN CHIPS $3.50
CHIPS + SALSA $4.50
CHIPS + GUACAMOLE $5.50
QUESADILLA SUPREME $9.90
- Meat + 2 salsa
MEAT QUESADILLA $7.90
KIDS QUESADILLA $5.50

Nearby Sample Menus

Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
Rocket Salad $5.00
- good parmesan, local walnuts
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
Cakes By Anna $7.50 slice
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones

Spicy miso beef combo $15.00
- stir fried tasty beef with spicy miso sauce, mini salad, rice & miso soup
All topping samurai ramen $18.80
- pork and soy sauce flavor soup, extra bean sprouts, extra roasted pork & ramen egg topping
Avocado topping $1.50
Spicy miso ramen $12.80
- spicy miso flavor
Uramaki teriyaki chicken sushi $6.50
Avocado and tuna salad $9.80
Una-tama-don $14.00
- BBQ eel & onion with egg on rice
Prawn twisters $7.50/$9.00
- deep fried prawn spring roll with tomato chilli sauce (4P/6P)

Garlic Buttered Flat Bread $12.00
- Roasted peppers, rocket, goats cheese
Toast & Jam $7.00
- Sourdough toast, house preserves
Canterbury Lamb Rump $31.00
- Crispy potatoes, peas, smoked tomato, green beans, goats cheese puree, mint jus
Roasted Mushrooms $5.00
Grilled Bacon $5.00
Ten27 Platter $60.00
- Includes a selection of our house favourites, breads, dips, smoked salmon & cured meats - suitable for 2-4 people
Wakanui Beef Tri Tip $28.00
- Garlic butter, burnt onion puree, agria chips, market salad
Griddled Fish Cakes $15.00
- Beetroot, horse radish creme fraiche

Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.
Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.
Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.

Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice

Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo

The Meat Platter
- Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
Sticky Pork Ribs with Salad and Fries $18.50
Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
Wedges with Bacon, Cheese, and Sour Cream $14.00
Pizza Large $18 Small $12
House made Spring Rolls with Dipping Sauce $10.00
Seasonal Fruit Crumble with Cream
Olives $2.00

Basket of Fries $9.50
- with Tomato & Aioli Sauce or traditional Kiwi Gravy
Canterbury Chicken (gf) $32.50
- Breast of chicken smeared with walnuts, cumin & smoked paprika, wrapped in streaky bacon, & served on a garlic & coriander galette with wilted greens, tomato & smoked paprika sauce
Calamari Salad $21.00
- Tempura battered salt & pepper calamari, served with salad greens & dressed with lime chilli mango dressing
Traditional Chicken Liver Pate $15.50
- Served with pear & fig chutney & lightly toasted home baked bread & crackers
Mushroom & Sweet Pea Risotto (v)(gf) $4.50
- Topped with slow roasted tomatoes, & finished with rocket & shavings of parmigiano-reggiano
Southland Blue Cod $24.50
- Beer battered fillet and fries served with our homemade tartare sauce
Caesar Salad $19.50
- Traditional salad with bacon, anchovies, croutons & shaved parmesan cheese topped with a poached egg & Caesar dressing
Charlie’s Lamb & Kumara Pie $16.50
- Both served with fries and a garden salad

Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
Vego Plate $26.00
- Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
Flatbread $8.00
- Garlic and cheese
Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams
Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
Eat your Vegetables $8.00
- Seasonal Selection

HOT DOGS $2.10
SCALLOPS (DOZ) $15.00
TOMATO $4.20
CHICKEN BURGER $4.00
DEEPFRY MORO BAR $3.00
MUSHROOM FRITTER $0.80
CHEESE & ONION $4.80
CHEESE $4.00

STARTERS
Confit Pork Belly $24.50
- Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
Double Bacon Cheeseburger Pizza
- Minced beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli.
Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
Ultimate Pizza Lovers $20.00
- Salami, ground beef, tender chicken pieces with grated cheese on a Italian sauced base topped with whiskey BBQ
Chicken & Slaw Burger with crispy fries
Eggs Benedict
- 2 poached eggs, served on toasted ciabatta bread smothered in hollandaise sauce. With a choice of either: Bacon, Smoked Salmon or Wilted Spinach
Spaghetti Bolognese with salad OR fries

The Bread Of Christ $10
- Fresh European bread with spreads.
Loot Bags $13
- Score a loot of fish money bags (6).
Spring Roll Call $12.50
- Hands up who wants hot spring rolls! In chicken or vege (4).
Martyr Mix $20
- 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
Sacramental Salad $19 / $16
- Available in beef or vegetarian
The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
Prawnography $15
- Indulge yourself in these prawn twisters with sweet & sour sauce (5).

Nachos (GF) $18.50
- Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
Garlic Bread ( V ) $7.50
- Oven Baked Garlic Pistolettes
Chips-small or large $3.00/ $5.50
T-Bone Steak $24.00
- A 300gm T-bone steak with chips, Two Eggs and Garlic Butter
Wedges $7.50
Lamb shanks – Half or Full(GF) $22.00/ $34.00
- Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato
Pasta of the day
- Ask one of our friendly staff for our pasta of the day
Mushrooms & Bacon (V) $12.00
- Toasted Garlic English muffin served with Sliced Bacon, topped with Creamy Mushroom Sauce

Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
Vegetable pakoras with chutney $15.50
Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
Heathcote $18.00
- Tomato base, mozzarella and parmesan
Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
Add salmon $8.00
Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
Half & half – add $2.00