Perfect Roast in Gisborne Menu

Perfect Roast in Gisborne has no menu available, but can choose from many other options such as Pasta of the Week or Frittata from Exhibit Cafe. Tolaga Bay Inn offers many options including All Day Breakfast and Open Sandwich. The Works includes a wide range like Served Daily 11:30Am To 2:30Pm or House Bread. (available from 9AM – 12:00 PM) and Bacon and Eggs from . Jolly Stockman Hotel offers Lonestar and Lone Star Artisan Loaf (DFO).

Nearby Sample Menus

  • Beef vindaloo $16.90
    • Spicy beef curry straight from exotic beaches of Goa
  • The following dishes are marinated with tandoori spices and yoghurt and cooked in tandoor oven, served with onion tomatoes
  • Punjabi channa masala (dry dish) $13.90
    • Chick peas cooked with special combination of five masalas
  • Butter naan $4.00
    • Naan stuffed with butter
  • Rogan josh $16.90
    • Succulent lamb cubes cooked in a traditional North Indian style
  • Karaihi beef masal $16.90
    • Beef cooked in a wok with a spicy blend of masala
  • Vegetable biryani $13.90
    • Mixed vegetables cooked with basmati rice and ground spices served with Raita
  • Cheese naan $3.50
    • Naan stuffed with berbs and spiced cheddar cheese
  • Wrap Star (DF) $12,5
    • Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish.
  • Spiders $4
    • Any fizzy drink with a scoop of vanilla ice cream.
  • San Quentin Squid Df $17
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Honky Tonk Chicken Tm Gf Df medium $30 / classic $35
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Chips $9
    • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.
  • Lassoo Of Hog Tm (DF) $38
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Rock The Boat medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Creme Brulee (GFO) $12
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • Kingfish (GF) $18.00
    • Coconut, green chilli, kaffir lime
  • Served Daily From 5:30Pm
  • -Cheeses : one for $10.00 / three for $25.00
  • Chicken Caesar Salad $23.00
    • Grilled chicken, parmesan, anchovy, bacon & soft egg
  • Potato Gnocchi (V) $29.00
    • Waimata blue, cauliflower, sultanas, almonds
  • Tarakihi Tacos $19.00
    • Red cabbage, chipotle & salsa verde
  • Salt & Pepper Calamari $19.00
    • Pickled cucumber & sriracha mayo
  • French Fries $8.00
  • Lamb Korma $16.50
    • Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
  • Paneer Tikka Masala $14.50
    • Homemade cottage cheese cooked together with a medium spiced masala sauce
  • Saag Aloo $14.50
    • Potato cooked in a lightly spiced fenugreek puree of fresh spinach
  • Beef Vindaloo $16.50
    • A hot dish, made world famous by the chefs of goa.It has Portuguese influence
  • Bhuna Chicken $16.50
    • Chicken breast cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
  • Mango Chicken $16.50
    • Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
  • Navrattan Korma $14.50
    • Fresh seasonal vegetables zucchini, cooked in a mild creamy cashew gravy
  • Cheese Naan $3.50
    • Stuffed with premium NZ cheese
  • Fries $6.50
    • W aioli
  • Eggs Benedict $15.50
    • W bacon & hash browns
  • ''Pacific Hoki'' $18.50
    • Served in tempura batter w fries, salad & 1 egg
  • Garlic Bread $6.00
  • Fish Burger $15.50
  • ''Crispy Skinned Salmon'' $22.50
    • Served on a bed of passion fruit slaw w tempura prawns
  • Works Wedges W cheese & bacon, sour cream & relish $13.50
  • Creamy Fettuccini $18.50
    • W chicken, mushrooms & bacon or W garlic prawns w lemon
  • Mixed Cold Seafood Platter
  • Pavlova
  • Roast Beef, Mustard & Gravy
  • Mixed Salad
  • Tea & Coffee
  • Fresh Cream
  • Sautéed Seasonal Vegetables
  • ●D $38.5
  • Chicken & cream cheese S$7.3/L$10.2
  • Vegetarian sushi - 5 piece $6.20
  • Chicken combination S$7.3/L$10.2
  • Teriyaki chicken & mayo S$7.3/L$10.2
  • Inari sushi $2.60
    • Small pack / large pack (2 piece / 3 piece)
  • Farmer’s combination S$7.3/L$10.2
  • Teriyaki chicken & avocado S$7.3/L$10.2
  • Fresh salmon & avocado S$7.3/L$10.2
  • BEEF VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • LAMB NAWABI $10.00
    • mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
  • SOUTH INDIAN STYLE PEPPER BEEF $10.00
    • pieces of beef masala and crushed peppercorns
  • LAMB SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • LAMB KORMA $10.00
    • lamb pieces cooked with a cashew and almond gravy
  • CHICKEN KORMA $10.00
    • mild flavored from the royal houses of India with a cashew and almonds gravy
  • LAMB DO PYAZA $10.00
    • spicy curry with lamb and twice cooked onions and peppers
  • MAH KI DAL MAKHANI $10.00
    • black lentils cooked overnight on the tandoor with butter and cream
  • -Open steak sandwich on turkish bread with fries
  • -Fish, Fries & eggs
  • -Battered pacific oysters, fries & salad
  • -BLT- Bacon, lettuce & tomato, served with fries
  • -Chicken, fries & salad
  • -Gourmet fish stack & fries
  • -Battered mussels, fries & salad
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • Roasted seasonal vegetable $6.50
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Creme brulee with chocolate and mascarpone filled brandy snap $14.00
  • Salt & Pepper Squid $28
    • Asian noodle salad, roasted peanuts & spicy mango lime sauce
  • Steamed Fig Pudding $14
  • Garlic & Herb Focaccia $7
  • Dutch Beef Croquette $16
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Pork Belly $30
    • Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
  • Vines Autumn Trifle $14
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • Chicken Schnitzel $18.50
    • With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
  • Extras $2.50
    • 2 Eggs / Tomatoes / Onions / Mushroom Sauce
  • Chicken Breast $19.50
    • Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
  • Burgers - Beef $13.50
    • With Bacon, Cheese, Salad And Fries
  • Chicken And Bacon Salad $15.50
    • Tossed With Fresh Green Salad And Topped With Aioli Dressing
  • Pork Steak $19.50
    • Grilled And Served With Apple Sauce And Mashed Potato On Fries
  • Dessert Of The Day $8.50
  • Fish Of The Day $19.50
    • In Crispy Batter Or Pan-Fried With Salad And Fries
  • Grilled focaccia w/warm olives, camembert cheese, xvo oil & balsamic $14.5
  • Pork belly bites & micro salad w/ sweet & sour sauce $13.5
  • Greek Salad $11.0
  • Aged Scotch Fillet Of Beef $34.5
    • Char-grilled to your liking served on a blue cheese mash w/ bacon, onion & mushroom duxle, blanched baby spinach, balsamic roasted tomato & pinot jus
  • 300g Scotch Fillet Of Beef $32.0
    • Char-grilled to your liking, served w/ chunky fries & peppercorn sauce accompanied by a crisp garden salad
  • Bacon wrapped scallops w/ zingy margarita dressing & micro salad $18.5
  • Fries $7.0
  • Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
  • Combination $16.00
  • Prawn Fu Yoong $16.50
  • Steak & Tomatoes on white rice $17.00
  • Prawn $16.50
  • Steak & pineapple Goreng $17.00
    • with meats veggies & noodles
  • Satay Sauce Beef on white rice $17.00
  • Seafood special Chow Mein $19.80
  • Chicken $12.00
  • Smoked Salmon Bagel $14.00
    • with salad
  • Steak Sandwich $14.00
  • Soup of the Day $10.50
    • served with organic garlic bread
  • Smoked Salmon Bagel $10.00
  • Tasting Platter $12.00
  • Pasta of the Week $15.00
  • Chicken Salad $12.00
  • Gourmet Hamburgers $10.50
Perfect Roast

Perfect Roast

location

Address

105 Gladstone Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068683825

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Wheelchair accessible ,  Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
105 Gladstone Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand
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