Petit Fours in Palmerston North Menu

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Petit Fours in Palmerston North has no menu available, but can choose from many other options such as Edamame (GF/V) or Agedashi Tofu (V) from Haru Japanese Restaurant. Salt & Pepper Cafe offers many options including Fish of the day and Prawn, Scallop and Bacon Risotto. The Portal includes a wide range like Feta Fish and Chips or Double Chips with Melted Cheese. Sourdough toast and spreads and Bacon and egg muffin from . Angel Louise Restaurant & Internet Cafe offers Georges Fisheries and WHITEBAIT FRITTER.

Nearby Sample Menus

Pizza bread 9" $7.00/12" $14.00
- brushed with olive oil, garlic, oregano
Vegetariana Classico Pizza 9" $14.00/12" $19.00
- tomatoes, mushrooms, capsicum, zucchini, avocado, artichokes, oregano, mozzarella cheese
Desserts $8.00 - $10.50
- Tiramisu bread & Butter Pudding, Choc Mud Cake, Cheesecake, Ice-cream sundaes
Calzone Napoletana 'rolled' Pizza 9" $14.00/12" $19.00
- pizza filled with ham, spinach, mushrooms, oregano, mozarella cheese
Fettuccine alla Pollo $15.00
- chicken & mushrooms in a creamy sauce, parmesan cheese
Napoletana Pizza 9" $14.00/12" $19.00
- tomatoes, anchovies, olives, oregano, mozzarella cheese
IL Capo (the boss) Pizza 9" $14.00/12" $19.00
- ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
Tagliatelle alla Ricotta $15.00
- ribboned pasta with tomato, spinach, ricotta cheese, mushrooms, parmesan cheese

Egg Fried Rice $11.90
Steamed Pork on Rice $11.90
Vegetarian Fried Noodles $11.90
Chinese Pickie Dumplings (16 pcs) $9.50
On Rice (Spicy) $11.90
Spring Onion Pancake $5.50
Pork and Seafood Dumplings (16 pcs) $9.50
Fried Spring Rolls $5.50

Aubergine & Potato Pakoda $7.00
- Aubergines and potatoes coated with chickpea batter and deep fried to perfection.
Beef Varutheraccha Kari $16.50
- Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
Raita $3.00
South Indian Veg Korma $15.00
- A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
Sambar $3.50
Kadala Masala $14.00
- Tender Chickpeas cooked with coconut, herbs and spices from south India
Kuttanadan Duck Masala $20.00
- Pot roasted duck, marinated for eight hours and then cooked on a low flame with ground Kerala spices
Ghee Dosa $9.00
- A plain dosa flavoured with clarified butter

Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
Pasta of the Day $18
- See the staff for today's flavour
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
Bowl of Fries $7.5
- Served with tomato sauce or aioli
Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus

Rosie’s Seafood Basket $20.90
Nachos $14.50
- With mince
Lamb Shanks $21.30 / $28.00
- Single or double served on a Kumera Mash with a mint gravy
Olde Fashion Shrimp Cocktail $9.40
Beef ‘N’ Guinness Stew $18.60
Creamy Fettucine $18.90
- Chicken, Bacon & Mushroom
All Day Breakfast $16.00
Fish & Chips With Salad $21.40

Free range chicken $9.50
- with aioli & salad
Royale garden salads $17.50
- fresh salad leaves tossed in our vinaigrette and nut mix, topped with beetroot relish and served with your choice of grilled halloumi, fried tempeh, chicken, beef or salmon
Oatmeal pancakes $15.50
- with cherry compote, yoghurt and apple syrup
Eggs Bene $19.00
- poached eggs & fresh hollandaise on GF toast with your choice of bacon, salmon or Woody’s Farm chorizo
Kumara fries $9.50
- served with house aioli
TLT $8.50(Vegan)
- smoked tempeh with lettuce, tomato and vegan aioli
Oatmeal pancakes $15.50
- with banana, cherry berry compote and apple syrup
Kumara fries $12.90
- loaded with salsa

Chicken Jalfrezi $18.50
- Boneless chicken cooked with onion, tomato, and capsicum and lemon juice.
Mint Chutney $3.50
Prawn Kashmiri Masala $21.50
- Prawns cooked in creamy mild gravy with nuts and sultanas.
Gosh Naan $6
- Soft unleavened bread stuffed with lamb mince prepared in tandoor.
Mugalai Kulfi $6
- A frozen dessert prepared with sweet milk with almond pieces
Bengali Fish Curry $19
- Fish fillet cooked in onion and tomato based gravy with okhra and potato, tempered with aromatic spices
Vegetarian $70
- 1 appetizer (Vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
Lamb Nawabi $20.99
- Cubes of lamb cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.

Sandwiches $8.50
- Chicken, cranberry, lettuce and brie
Beer battered fries $7.50
- With aioli and tomato sauce(GF, DF)
Braised 1st class lamb shanks $17.50
- Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
Smoked salmon, potato and rocket salad $16.00
- Smoked salmon pieces, boiled gourmet potato and rocket salad with tangy sour cream dressing. (NF & GF)
Crumbed fish $15.50
- Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
Sandwiches $8.50
- Smoked beef, caramelised onion, tomato, lettuce and cheese
Dark chocolate brownie $6.50

SOUP OF THE DAY $10.00
GARLIC BREAD $4.40
BUTTER CHICKEN WRAP WITH SALAD $18.20
B.L.T SANDWICH $12.00
SAUSAGE CHUNKS & CHIPS $8.70/$13.40
- small/large
FISH & CHIPS WITH SALAD $21.40
HAM STEAK SALAD & CHIPS $17.20
CREAMY FETTUCINE $18.90
- CHICKEN, BACON & MUSHROOM

Beef madras $16.90
- Delicious curry garnished and prepared with coconut sauce in south indian style
Beef saagwala $16.90
- A royle choice of meat dish cooked in spices and spinach sauce
Prawn biryani $17.90
- Flavoured basmati rice cooked with marinated prawns and spices
Chicken biryani $15.90
- Flavoured basmati rice cooked with marinated chicken pieces and pieces
Malahi / Methi tikka
- Chicken pieces, marinated with yoghurt, spices and the cooked in oven
Chicken nuggets & chips $9.90
-Full $15.99
Butter prawn or fish $17.90
- Prawns or fish cooked in creamy tomato flavoured sauce

300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
-NZ Wallaby Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
- drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
Crispy Coated Prawns f/2 $12 f/4 $18
- Served with a delicious chilli aioli dipping sauce
Pasta of the Day $19
Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
Gourmet Venison Burger $22
- House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries

Chilli Bean Nachos (Gluten Free) $18.00
- Chilli Bean Mince on top of corn chips, served with melted cheese, sour cream,avocado pulp and tomato salsa
Lamb Shank (Gluten Free) $18.00
- Braised lamb shank, slow cooked in a vegetable and rosemary stock, served upon a bed of creamy potato whip, kumara chips, grape tomatoes and a lamb jus
mushrooms, market greens and a red wine and white peppercorn jus $35.00
Trio of Kapiti Ice Cream $15.00
- Served in a brandy snap basket (Gluten Free without basket)
Lamb Shanks (Gluten Free) $25.00
- Two lamb shanks served with herb creamy potato whip, glazed greens, crushed minted peas and a lamb jus
Seasonal Vegetables, Garden salad $6.00
Smoked BBQ Pork Ribs $25.00
- Served with an Asian slaw and a bacon and cheese twice baked potato
Two Fried Eggs $6.00

18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
- Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
30. Ice Cream (Vanilla or Chocolate) $7.00
3. Fresh Spring Rolls with Smoked Salmon (2/4 pcs) (Goi cuon ca hoi) $7.00/$12.00
- Lettuce, coriander, fresh noodles, and smoked salmon wrapped in rice paper
23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
- Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
27. Rice $3.00
4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
- Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
17. Stir-Fried Vegetables (Rau cu xao) $12.00
- Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
- Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice

Spring roll 5p $5.00
Chicken cutlet $13.50
Cheese & salmon roll 5p $6.50
- Cream cheese / Avocado / salmon
Edamame $5.00
Tofu salad $7.00
Avocado roll 5p $6.50
Salad roll 5p $6.50
Salmon sashimi 6p $12.00

Wedges $13.90
- Bacon & Cheese
Eggs Benedict on Agria Hash $16.50
- House Smoked Salmon
Hot Cakes $10.00
- W/ Banana & Maple Syrup
Hot Cakes $4.00
- Add Bacon
Fries $3.90/$7.50
- W/ Aioli and Tomato Sauce - Regular/Large
Corn Fritters $14.90
- W/ Rocket, Tomato Salsa & Sour Cream
Chicken Caesar Salad $14.90
- W/ Chicken, Bacon, Cos Lettuce, Parmesan & topped with a poached egg, dressing & croutons
Wedges $8.90
- Sour Cream & Sweet Chilli

Petit Fours

Manawatu-Wanganui > Palmerston North > Petit Fours

Address

249 Cuba Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

Phone

063533633

Email

None

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 2:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed