Address
20 Wilson Road, Waihi Beach, Waihi Beach, Bay Of Plenty, 3611, New Zealand
Pinot Restaurant and Bar in Bay of Plenty Menu
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ALL DAY BREAKFAST MENU-
Toasted Muesli $9.50
- w natural yoghurt & fruit
-
Eggs on Toast $9.50
- Any way
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Bacon + Eggs $11.50
- Any way on ciabatta or multigrain toast
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Eggs Benedict $12.50
- Poached eggs on grilled ciabatta w hollandaise
-
Creamy Mushrooms $14.50
- Grilled mushrooms in a creamy sauce on ciabatta or multigrain toast
-
French Toast $11.50
- w multigrain or ciabatta
-
Hash Browns $14.50
- w free range eggs + a side of mushrooms
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Beach Pacific Breakfast $17.50
- Free range eggs, bacon, mushrooms, hash brown, sausage + ciabatta or multigrain toast
Nearby Sample Menus
- Pumpkin, Pinenut and Lamb Wrap with Side Salad N/A
- Lamb and Kumara Wrap with Side Salad N/A
- Soup- See Specials Board for Flavour, Served with Fresh Bread Roll. N/A
- Chocolate Hedgehog Slice N/A
- Chicken, Bacon and Mushroom Pasta Sauce served with Pasta N/A
- Cheesy Corn Chips N/A
- Affogato Hot Espresso poured over a Scoop of Vanilla Ice-cream. N/A
- Chicken Schnitzel and Shoestring Fries N/A
-
Pad Prik Khing $14.50
- Stir fried vegetables with garlic and ginger
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Pad Prik Prow $14.50
- Sweet chilli paste and vegetables
-
Yum Nua $15.50
- Warm beef salad with onion, coriander, tomato and lemon juice
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Green Curry Tofu $14.50
- Tofu and vegetables cooked in green curry paste and coconut cream
-
Tofu and Peanut Sauce $14.50
- Stir fried tofu and mixed vegetables and topped with peanut sauce
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Tofu Satay $7.50
- Deep fried tofu served with peanut sauce
-
Tom Yum Talay $9.50
- Combination seafood and mushroom in hot and sour soup
-
Pad Khing $18.50
- Stir fried vegetables, garlic and ginger
- Chicken Tenderloins
- Blueberry Cheesecake & Cream
-
Green Thai Chicken Curry $19.50
- with Jasmine rice & poppadum
-
Traditional Roast $19.50
- of the day with all the trimmings
- Mississipi Chocolate Mud Cake
- Nacho’s with melted cheese
-
Malborough Sounds Salmon $26.00
- pan fried & served with a beurre blanc sauce
- incl icecream
-
Tagliolini all’ Amatriciana AKA Tagliolini alla Matriciana $23.00
- Fresh diced pancetta (tradition prefers Guanciale, cured cheek), tomato base, fresh chilli topped with pecorino cheese
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Lasagna alla bolognese – Classic Lasagna lasagna $23.50
- Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
-
Creme caramel $12.50
- Baked custard served with almond brittle
-
Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
- The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
- Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
-
Tiramisù $12.50
- Doesn’t get any more traditional than this
- Risotto of the day – please see the specials for tonight n/a
-
Selezione di Pane – Bread Selection $15.50
- Today’s selection of freshly made breads and dips
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MEATLOVERS $12.00
- Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl
- Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
-
HAWAIIAN $12.00
- Pineapple, cheese, tomato sauce, onion, ham
- Burger & Chips $13.00
- Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
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THE LOCO KIWI
- Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
- Burger, Chips & Beverage $18.00
-
BBQ PLUM CHICKEN $13.00
- Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
- Spice Rubbed Chicken Thigh . Tomato . Saffron . Israeli Couscous . Picked Herb Salad $25
- Rocket . Parmesan Salad $7
- Chilli Lemongrass Prawns . Vermicelli, Cucumber Salad . Coriander, Peanut Salsa . Lime Palm Sugar Dressing $18
- Roasted Cauli . Lentils . Dates . Green Olives . Tahini Lemon Dressing . Dukkah $16
- Sicilian Apple Cake . Citrus Syllabub . Pistachio Praline $13
- Sticky Braised Beef . Kumara Coconut Puree . Pickled Pineapple Salad $27
- Olives . Citrus . Garlic $7
- Smoked Salmon . Potato, Egg Salad . Horseradish Creme . Red Slaw $19
- Green Salad $5.00
-
Paneer Tikkas ShasIik $10.00
- Homemade Indian cottage cheese marinated in yoghurt &
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Plain Naan $2.50
- Soft Indian bread made from water wheat flour
-
Mango sweet chutney $2.00
- For those who prefer sweet
-
Navratan Korma (mixed Veg) $13.00
- Seasonal mixed vegetables in almond based curry sauce
-
Lamb / Beef Vindaloo $16.00/$15.00
- A typical Goanese dish cooked in vinegar & spices
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Lamb / Beef Korma $16.00/$15.00
- Diced lamb I beef in a creamy sauce of almond paste, cream & spices
-
Fish Makhani $18.00
- Pieces of boneless fish cooked In a delicate cream & tomato sauce
- Meat lovers-smoked duck
-
Guinness and Wagyu Sausages $ 28.50
- Served with mashed potatoes and steamed vegetables or fries and coleslaw
-
Beef Nachos $ 14.50
- With our homemade beef dip
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Toasted Sandwiches $ 9.00
- Your choice of 3 fillings
-
Eye Fillet $29.00
- Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
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Bacon and Jalapeno Poppers $ 11.50
- Served with aioli (Only for the daring)
-
Apple Smoked Chicken Wrapped in Bacon $ 28.50
- Filled with our special stuffing, served with seasonal roasted and steamed vegetables with gravy
-
Ploughmans Platter (for 2 people) $ 34.00
- A selection of cured meats, cheese, breads & dips
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- Double Avocado Fresh Salmon
- 8PC. REG $7.90
- 1PC. $2.50
- 8PC. REG $7.90
- 8PC. REG $8.40
- - 4 pieces Fresh Salmon Supreme
- Vegetarian Snackbox
- -Add and optional liqueur: Cointreau, Amaretto or Kahlua $8.00
- -Add chicken $3.50
-
Curly Fries $8.00
- With aioli and tomato sauce
-
Vegetarian S $18 / L $28
- Seasonal vegetable hummus, feta, mushrooms, garlic, olives, peppers
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Fish and Chips S $16 / L $22
- Tempura battered fillet of fish with fries, tartare sauce and lemon wedge
- DF=Dairy Free / GFO=Gluten Free Option on Request / V= Vegetarian / GF=Gluten Free / VO=Vegetarian on Request
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Polenta Chips $6.00
- With chilli aioli
-
Vegetarian Burger $16.00
- Vegetarian patty with cheese, lettuce, tomato and red onion served in a Ciabatta bun with fries
- Cheesy Wedges $9.50
- Omelette $14.50
- Cakes and slices from $3.00
- Sandwiches & Toasted Sandwiches from $3.00
- Beef Nachos $12.00
-
Pancakes $14.00
- w 3 toppings
-
Panini $9.50
- w Beef or Pork or Salmon from
- Sausages & Eggs $13.50
- -Bacon(2) $5.00
- -Side $5.00
- -With sour dough toast $11.00
-
Bircher muesli $16.50
- With berry compote & honey yoghurt or homemade granola & fruit
- Includes complimentary fluff
- Gourmet open sandwich $18.50
- -Mushroom $5.00
- ●Just eggs
- - Ham and pineapple
- - Prawn & Chicken Dumplings w/ Dipping Sauce $12.00
- - Tali's Spicy, Sticky Chicken Wings $12.00
-
Pork Belly $32.00
- Slow-roasted served with sauerkraut, crushed potatoes, apple sauce & fresh summer greens
- Extra Toppings $3.00
- - Mixed Tempura Vegetables with Ginger Sauce $8.00
- - Avocado, Lime, Ginger & Berry Cheesecake
- Regular 22cm Large 30cm
- -5pcs $7.90
- -10pcs $14.90
- Chicken Teriyaki Quesadilla D $19.90
- -10pcs $14.90
- Chicken Teriyaki Nacho D $16.90
- Salmon Teriyaki D $16.90 / B $20.90
- Pork Katsu Curry D $15.90 / B $19.90
- - 10pcs $12.90
- Scotch Fillet Steak $17.90
- B.E.C.T with Tea / Coffee or Coke $12.90
-
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
- Chicken Satay $5.00
- Rump Steak $5.00
- -Combo $8.80
- Sirloin Steak with Chips or Wedges $16.90
- -Combo $8.80
Pinot Restaurant and Bar
Phone
078635975
Opened hours
Sunday
9:00 - 23:00
Monday
9:00 - 23:00
Tuesday
9:00 - 23:00
Wednesday
9:00 - 23:00
Thursday
9:00 - 23:00
Friday
9:00 - 23:00
Saturday
9:00 - 23:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
20 Wilson Road, Waihi Beach, Waihi Beach, Bay Of Plenty, 3611, New Zealand
- Bay of Plenty New Zealand Menus