Address
20 Wilson Road, Waihi Beach, Waihi Beach, Bay Of Plenty, 3611, New Zealand
Pinot Restaurant and Bar in Bay of Plenty Menu
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ALL DAY BREAKFAST MENU-
Toasted Muesli $9.50
- w natural yoghurt & fruit
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Eggs on Toast $9.50
- Any way
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Bacon + Eggs $11.50
- Any way on ciabatta or multigrain toast
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Eggs Benedict $12.50
- Poached eggs on grilled ciabatta w hollandaise
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Creamy Mushrooms $14.50
- Grilled mushrooms in a creamy sauce on ciabatta or multigrain toast
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French Toast $11.50
- w multigrain or ciabatta
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Hash Browns $14.50
- w free range eggs + a side of mushrooms
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Beach Pacific Breakfast $17.50
- Free range eggs, bacon, mushrooms, hash brown, sausage + ciabatta or multigrain toast
Nearby Sample Menus
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Seared Big Eye Tuna180gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
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Savannah Angus Eye Fillet $40.00
- Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
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Pear Cider Roasted Pork Belly (Gluten Free) $20.00
- Apple radish slaw, candied walnuts, apple caramel
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Chinese Style Roast Duck $38.00
- Medley of mushrooms, soy beans, udon noodles, orange ginger broth
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Miso Glazed Salmon (Gluten free) $24.00
- Sango sprouts, mung beans, pickled ginger, miso dressing
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Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
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Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
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Green Thai Chicken Curry (Gluten free) $26.00
- Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
- Full Size $25.70
- Aioli $1.70
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Seafood Chowder $15.70
- With freshly baked butter & butter.
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BBQ Pulled Pork Roll $24.70
- Slow cooked pork in beer, chilli & hickory smoked BBQ sauce served on toasted kaiser roll with ranch slaw, topped with aioli & sweet chilli.
- Sauces
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Seared Venison Steak $33.70
- Venison medallions served with summer greens, polenta chips, infused red cabbage & cranberry & port jus.
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Roast Vegetable Lasagne $25.70
- Roasted vegetables layered with fresh spinach lasagne, tomato concasse & cheese. Served with a Passata sauce.
- Steak Cut Fries, Pigtail Fries, Garden Salad, Seasonal Vegetables, Potato & Kumara Mash $6.70
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Urbano Big Boy $21.90
- bacon / pork and fennel chipolata / black pudding / free range eggs any style / crunchy potato cake / smoked tomato / portobello mushrooms / hollandaise / chunky toast
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Avocado Add $4.90
- bacon
-
Cheese $15,90
- for one
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Vegetarian $24,50
- mediterranean filo parcels / spiced chickpea and baby vegetable salad / white balsamic and orange dressing / smoked cherry tomato jelly / olive and black sesame tapenade
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Crumbed Chicken Tenderloins $11,50
- fries or salad option
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Avocado Add $4.90
- smoked salmon
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Garlic Baguette $4.90
- garlic, herb and parmesan butter
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Urbano Chicken Salad $19,90
- free range tenderloins / dukkah crusted / corn succotash / salad greens / baby beets / toasted almonds / white balsamic and orange dressing
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MINT AS BURGER
- Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
- Burger & Chips $13.00
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BBQ PLUM CHICKEN $13.00
- Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
- Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
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CHUR BURGER
- Homemade NZ beef seasoned patty drizzled with grilled cheese, bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun.
- Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
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CHUR DOUBLE STACK $15.00
- Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
- Burger, Chips & Beverage $18.00
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Pasta of the Day $27.00
- See wait staff for today’s Pasta
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Salmon Benedict $17.00
- Smoked salmon & 2 poached eggs, served on English
-
Fish and Chips $21.00
- Beer battered fish served with salad, fries & tartare sauce
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Cornerstone Platter $32.00
- A tasty selection of meats, cheeses, bread & dips(2-4 ppl)
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Steak Sandwich $16.00
- 100g Scotch fillet, beer battered onion rings, rocket, parmesan, roasted capsicum & aioli served on toasted sourdough
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Hotcakes $15.00
- 3 hotcakes served with crispy bacon, grilled banana
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Triple Chocolate Brownie $13.00
- Served warm with vanilla ice cream & cream
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Salmon Salad $16.00
- Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette
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Season Pizza $16.00
- capsicum, salam, mushroom, olive, tomato
- Spina Kopita (Large) $14.00
- Beef (Small/Large) $10.00/$12.00
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Mixed Vege (Small/Large) $11.50/$13.00
- mujver+falafel
- Chicken Shish $16.00
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Salami Calzoni (Small/Large) $8.00/$12.00
- salami, mozzarella, olive
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Meat Lovers $16.00
- Turkish pepperoni, salami sausage, beef, lamb, red onion, and capsicum
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Cheese Calzoni (Small/Large) $7.00/$11.00
- mozzarella, tomato & basil
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CHICKEN & BACON BURGER $14.00
- Chicken breast, bacon, tomato, beetroot, caramelized onion, cheese, salad greens on a toasted bun
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SURF & TURF $33.00
- 250gm prime scotch fillet cooked to your liking served topped with garlic king prawns, beer battered fries & garden salad
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SEAFOOD CHOWDER $15.50
- House made creamy seafood chowder served with toasted garlic bread
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BEER BATTERED FRIES $8.00
- Crispy beer battered fries served with aioli & tomato sauce
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CHICKEN SALAD $16.50
- Chicken breast, prawns, Asian slaw, peanuts in a lime dressing (GF) (V)
- PORK 3 WAYS Braised pulled pork, bacon, chorizo & BBQ sauce $16.00
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ROAST VEGETABLE SALAD $16.50
- Roast vegetables, feta, pickled mushrooms, aioli & balsamic glaze (GF) (V)
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CATCH OF THE DAY $23.00
- Tempura battered or pan-fried fresh fish, garden salad, beer battered fries served with tartare
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Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
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Spring Rolls $13.5
- free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
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Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
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Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
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Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
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Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil
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Baked Eggplant $19
- miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
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Massaman Beef Cheek Curry $29
- lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
- Beetroot Dip & Turkish Bread $7.00
- Your choice of TWO Pizzas and get a free drink. $12.00–$12.00
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Baklava 2 pcs $5.00
- Filo pastry layered with crushed nuts, soaked in honey & lemon syrup.
- Cacik Dip & Turkish Bread $7.00
- Mixed hot platter $10.00
- All our fries are cooked with vegetable oil. $4.00–$10.00
- Prices are subject to change without notice.
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*Combo Deal $15.50–$16.50
- Any Kebab + Hot Chips with Tomato Sauce + Can of Soft Drink
- 8PC. DBL AVO $8.90
- - 8 pieces Seafood Celebration
- - 4 pieces Avocado Nigiri
- - 8 pieces Jumbo Teriyaki Chicken
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Snackbox $4.50
- CHICKEN / SALMON / TUNA
- 8PC. REG $7.90
- 1PC. $2.50
- - 4 pieces Tuna & Cucumber
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Golden Money Bag $8.00
- Golden money bag, it symbolizes prosperity & wealth, gold sachets filled with tender ground minced pork, mixed vegetables and Thai herbs
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Chicken Satay $10.00
- BBQ chicken on skewer served with house special peanut sauce
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Green Curry $17.50
- Green curry cooked with coconut cream and vegetables with your choice of chicken, pork, beef, lamb or tofu
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Phad See Eew $17.50
- Stir-fried flat noodle with vegetables, egg and soy sauce with your choice of chicken, pork or beef
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Pork Chop $17.50
- Grilled pork chop with chilli garlic lemon sauce served with stir fried vegetables
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Massuman Curry $17.50
- A mild Thai curry cooked in coconut cream in peanuts, potatoes, and onions with your choice of chicken, beef, pork or lamb
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Larb $19.00
- Minced meat seasoned with Thai spice, lemon juice, mint leaves and ground roasted rice, with your choice of duck, or chicken or pork
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Crispy Belly (Moo Krob) $17.50
- Stir-fried crispy pork cooked with vegetables and peanut sauce
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Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
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Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
- Baby Stick N/A
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Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
- Nigiri Sushi N/A
- Beef yaki udon $11
- Vegetarian yaki udon $11
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Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
- Spicy Tuna Roll
- Pyes Pa Roll
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Ebi Katsu $9.00
- Bread crumbed crispy prawns (4 pcs)
- Smoked Salmon & Avocado Salad $15.00
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Takoyaki $8.00
- Octopus balls
- Chicken Katsu Curry Udon / Pork Katsu Curry Udon / Tempura Udon $15.90
- Geso-age $9.00
- Yume Beef Udon $15.90
- Garlic cheese bread $4.50
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Najem $18.00
- Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
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Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
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Ali Baba $16.00
- A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chili pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad
- (All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra)
- Falafel $ 9.00
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Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
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Sahara $18.00
- Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili
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Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
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Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
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Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
- Main & Dessert only $30
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Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
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Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
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Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Pinot Restaurant and Bar
Phone
078635975
Opened hours
Sunday
9:00 - 23:00
Monday
9:00 - 23:00
Tuesday
9:00 - 23:00
Wednesday
9:00 - 23:00
Thursday
9:00 - 23:00
Friday
9:00 - 23:00
Saturday
9:00 - 23:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
20 Wilson Road, Waihi Beach, Waihi Beach, Bay Of Plenty, 3611, New Zealand
- Bay of Plenty New Zealand Menus