Pinot Restaurant and Bar in Bay of Plenty Menu

ALL DAY BREAKFAST MENU ALL DAY BREAKFAST MENU
  • Toasted Muesli $9.50
    • w natural yoghurt & fruit
  • Eggs on Toast $9.50
    • Any way
  • Bacon + Eggs $11.50
    • Any way on ciabatta or multigrain toast
  • Eggs Benedict $12.50
    • Poached eggs on grilled ciabatta w hollandaise
  • Creamy Mushrooms $14.50
    • Grilled mushrooms in a creamy sauce on ciabatta or multigrain toast
  • French Toast $11.50
    • w multigrain or ciabatta
  • Hash Browns $14.50
    • w free range eggs + a side of mushrooms
  • Beach Pacific Breakfast $17.50
    • Free range eggs, bacon, mushrooms, hash brown, sausage + ciabatta or multigrain toast

Nearby Sample Menus

  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • - Seafood, Scallops, Prawns, Mussels and Squid $26.50
  • Coconut Prawns (4) $12.00
    • Succulent prawns coated with bread crumbs and threads of coconut, deep fried and served with a sweet chilli sauce
  • Som Tum $22.50
    • Another favourite Thai street food dish. Finely sliced carrot, swede, green beans, green apple, tomato, peanuts, fish sauce and lemon juice
  • - Prawns $24.50
  • Chicken Wing Parcel (2pc) $11.00
    • Chicken wings with the bone pulled and stuffed with minced chicken, garlic, coriander, vermicelli onion and carrot, served with a sweet chilli sauce
  • - Seafood, scallops, prawns, mussels and squid $26.50
  • Panang Curry $22.50
    • Similar to Red curry but sweeter in taste. Broccoli carrot, capsicum, green beans and peas - Chicken, Beef, Pork or Lamb
  • - Chicken, Beef or Pork $22.50
  • Wakame, cucumber, carrot, spring onions & sesame seeds with satori dressing $10.50
  • Surf & turf roll (NO RICE, beef, tempura prawns, mushrooms, avocado, spring onions- rolled in cream cheese- with ponsu sauce) $21.50
  • Unagi hot roll (eel, cream cheese, spring onions) $18.00
  • Dairy free cream cheese (per item) $2.50
  • Calamari $15.00
  • California ebi (prawns, avocado, cream cheese) $15.50
  • Tomato roll (cherry tomato, basil, cream cheese) $17.50
  • Chicken $15.50
  • -Garlic/Chilli $4.90
  • Spaghetti Gamba’s $14.90
    • Pan fried prawn cutlets, garlic, chilli, white wine, lemon & fresh herbs
  • Margherita $12.90
    • Classic, mozzarella, sliced tomato & fresh basil
  • Antipasti di Mare $22.90 / $36.90
    • An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread
  • Fettuccine Di Pollo $13.90
    • Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
  • -Cheese $5.90
  • Mussels $17.90
    • Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
  • Antipasti Affettato $20.90 / $35.90
    • Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
  • Chilli and garlic prawns $22.90
    • And calamari with sautéed potatoes and Roquette salad
  • Warm Gluten Free Brownie $12.90
    • Warm gluten free brownie with triple chocolate ice cream and vanilla mascarpo
  • Grilled Eggplant $21.90
    • Zucchini and halloumi, roasted tomatoes, herb oil, capsicum and rocket salad (V)(GF)
  • Toasted Focaccia and Pita bread $16.90
    • Pumpkin hummus, garlic & herb butter (V)
  • Rosemary Lamb Cutluts $36.90
    • Rosemary lamb cutluts,kumara rosti,minted pea puree & greek salsa (GF)
  • Garlic and cheese bread $8.50
  • Baked White Chocolate & Blueberry Cheesecake $14.50
    • Baked white chocolate & Blueberry cheesecake with vanilla bean ice cream
  • Trio of fresh fish $36.90
    • with salad of roast potato, red onions, feta, tomato & baby spinach, with a caper,saffron and basil aioli (GF)
  • Goat Curry $17.00
    • Goat meat cooked with an exotic blend of Indian herbs & spices with bone
  • Balti (Lamb/Chicken/Beef) $16.50
    • North Indian style with spicy ginger, cumin, garlic & onion
  • Raita (Cucumber & Yoghurt) $3.00
  • Garlic Chicken $16.50
    • Tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
  • Karahi Paneer $15.50
    • Paneer sauteed with onion & capsicum chunks & cooked in onion gravy & spices
  • Popsies Special Fish Curry $19.00
    • Fish in a onion base gravy with a touch of coriander and Chef's special ingredients
  • Korma (Lamb/Chicken/Beef) $16.50
    • Cooked with gravy of cashews, almonds, sultanas and very mild spices
  • Kids Butter Chicken $10.00
  • Vegetarian $17.00
    • Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
  • Crisp skin FOD $19.00
    • Skin on fish of the day, marinated fennel, apple, Spanish onion, cocktail tomato, orange, crème fraiche
  • -Chicken and Brie $15.00
  • Steak and chips $25.00
    • Cooked to your liking, steak fries, (optional salad) Add egg $2.50
  • Tomato $2.50
  • Cold Tasters Plate $20.00
    • Cured meats, chutney, beer cheese, crostini
  • Caesar $16.50
    • Cos lettuce, bacon, garlic crouton, parmesan, poached egg, (anchovy optional) Add Chicken $3.00
  • Sausage $3.00
  • Sorisso Di Mozzarella $21.50 Med / $23.50 Lge
    • Buffalo mozzarella, tomato, basil, tomato sauce, oregano and mozzarella
  • Veal Alla Marsala $33.50
    • Veal tenderloin, mushrooms, onions, Marsala wine sauce, vegetables of the day.
  • Verdure Arrostite $7.00
    • Mixed roasted vegetables
  • Lemon Sorbet $12.50
    • Refreshing lemon sorbet with a dash of Lemoncello
  • Pane Fresco $2.50
    • Toasted ciabatta bread (2 slices)
  • Fondente Al Cioccolato $15.00
    • For real chocolate lovers! This rich & creamy dessert is made using the finest Belgian chocolate, vanilla ice cream (requires 20 minutes baking)
  • Insalata $7.00
    • Mixed green salad
  • Filetto Al Pepe Verde Cafe $36.50
    • Eye fillet, kale, pancetta, double baked potato, mascarpone, green peppercorn and cafe sauce
  • Crispy Mozzarella Risotto Balls . Blue Cheese Crème $10
  • Pork Belly . Fennel. Red Slaw . Orange Star Anise Drizzle $29
  • Aubergine . Burnt Miso . Sushi Rice Salad . Pickled Radish . Sesame, Soy Dressing $25
  • Rocket . Parmesan Salad $7
  • Chargrilled Lamb . Lemon Garlic Oregano . Hummus . Cracked Wheat Salad . Yoghurt . Rocket . Feta $28
  • Haloumi . Chargrilled Brocolli . Rocket . Quinoa . Sunflower Seeds . Cranberries $16
  • Chocolate Cake . Frozen Chocolate Mousse . Dark Chocolate, Cointreau Sauce . Berry Compote $13
  • Garlic Bread $7
  • Mulligatawny Soup $14.00
    • lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
  • Blackened Salmon $30.00
    • cajun spice coated salmon with citrus lane, mash and salad
  • Pesto Ciabatta Bread $12.00
    • warm ciabatta bread topped with basil pesto and tomato pesto
  • Chocolate Prune Cake $13.00
    • lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
  • Braised Veal Shanks $30.00
    • veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
  • Miso, Pumpkin and Chicken Noodle broth $19.00
    • pumpkin, chicken, greens and noodles in miso broth
  • Steak Frites $32.00
    • grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
  • Apple Streusel Cake $13.00
    • sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
  • Creamy Mushrooms & bacon $16.00
  • Wedges with sour cream & salsa $8.50
  • Beef Burger Sandwich $17.50
    • with Fries, beef patty, bacon, egg, caramelized onion, tomato, beetroot & cheese
  • Eggs on Toast $9.50
  • Chicken Schnitzel Burger $17.50
    • with fries, chicken Schnitzel, bacon, egg, camembert cheese, tomato, lettuce
  • Chicken Nuggets & fries $7.50
  • Nachos $13.50
    • beef mince chili beans, salsa, sour cream & cheese
  • Eggs Benedict with salmon $20.00
  • Friday Boil up $12.00
  • Raw Fish $6.00
  • Steak Egg & mushroom $11.00
  • Egg burger $7.00
  • Steak & Egg Burger $9.00
  • Sausage $3.00
  • kiwi Silver Breakfast $16.00
    • bacon sausage, eggs, hash brown, tomato baked beans or spaghetti on toast
  • 24B Burger $16.00
  • -Avocado $3.50
  • Hashbrown stack
    • Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
  • -Sour cream $1.50
  • -Portobello mushroom $4.50
  • -Served with toasted ciabatta bread. $16.00
  • -Add middle cut bacon $3.50
  • -Tomato, avocado, lettuce, and brie cheese $13.00
  • All items subject to availability. We reserve the right to substitute seasonal ingredients.
  • Garlic roti $3.50
  • Plain rice $2.00
  • Fish cutlets 2pcs $4.50
    • mashed fish fillets and potatoes cooked with pecial masala and coated with bread gram and deep fried
  • Fish moilee (Kerala style fish stew) $17.50
    • a coconut milk based special curry cooked with bit of spices
  • Green peas masala $14.50
    • over night socked green peas cooked with onion tomato, aromatic and herbs
  • Biryani lamb/beef $13.00
  • Chicken kothu $12.50
  • Egg masala roast $13.50
    • boiled eggs cooked with green peas, onion & tomatoes along with aromatic spices
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Soup of the Day $12.50
  • Toast & Bagel Selection
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Pasta of the Day
    • See our Chef's special board
Pinot Restaurant and Bar

Pinot Restaurant and Bar

location

Address

20 Wilson Road, Waihi Beach, Waihi Beach, Bay Of Plenty, 3611, New Zealand

phone

Phone

078635975

clock

Opened hours

Sunday 9:00 - 23:00 Monday 9:00 - 23:00 Tuesday 9:00 - 23:00 Wednesday 9:00 - 23:00 Thursday 9:00 - 23:00 Friday 9:00 - 23:00 Saturday 9:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
20 Wilson Road, Waihi Beach, Waihi Beach, Bay Of Plenty, 3611, New Zealand
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