Address
20 Wilson Road, Waihi Beach, Waihi Beach, Bay Of Plenty, 3611, New Zealand
Pinot Restaurant and Bar in Bay of Plenty Menu
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ALL DAY BREAKFAST MENU-
Toasted Muesli $9.50
- w natural yoghurt & fruit
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Eggs on Toast $9.50
- Any way
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Bacon + Eggs $11.50
- Any way on ciabatta or multigrain toast
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Eggs Benedict $12.50
- Poached eggs on grilled ciabatta w hollandaise
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Creamy Mushrooms $14.50
- Grilled mushrooms in a creamy sauce on ciabatta or multigrain toast
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French Toast $11.50
- w multigrain or ciabatta
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Hash Browns $14.50
- w free range eggs + a side of mushrooms
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Beach Pacific Breakfast $17.50
- Free range eggs, bacon, mushrooms, hash brown, sausage + ciabatta or multigrain toast
Nearby Sample Menus
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Sigara borek $10.00
- Filo pastry, feta
- Chicken $9.00
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Spinakopita $13.00
- Spinach, feta cheese in filo pastry
- Lamb on fries $7.50
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Mixed vege S $11.5 / L $ 13
- Falafel, mujver, dolma
- Cheese $1.00
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Dolmas $5.00
- Vine leaves stuffed, served with cacik & fresh lemon
- Extra meat $3.50
- Fried Rice with Mixed Vegetables $14.50
- Pad Thai Noodles with Crushed Peanuts $14.50
- BBQ Chicken Thai Herbs & Lemon Grass Sauce and Mix Vegetables $16.50
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Red Curry Tofu $14.50
- With coconut milk & vegetables
- Stir Fried Sweet & Sour Sauce with Tomatoes and Vegetables $15.50
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Pad Thai Noodle $15.50
- With tomato and tamarind sauce, crushed peanuts and bean sprouts
- Stir Fried Cashew Nuts with Seasonal Vegetables $16.50
- Stir Fried Ginger with Vegetables $15.50
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Jangeo gui $24.00
- Salted grilled eel
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Bulgogi $20.00
- Marinated beef
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Doenjang jjigae $15.00
- Soybean paste stew
- Teriyaki chicken $24.00
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Bibim guksu $14.00
- Spicy mixed noodles
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Yukgaejang $16.00
- Spicy beef soup
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Sojumulleok $23.00
- Garlic marinated fresh beef
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Samgyeopsal $20.00
- Pork belly
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Garlic Bread $5.90
- French bread grilled with Garlic infused Butter.
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Shrimp Salad $20.90
- Shrimps & fresh garden salad with thousand island dressing.
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Lamb Shanks (1) $27.90 (2) $33.90
- NZ Shanks braised with vegetables, tomatoes & herbs in a red wine gravy with creamy mashed potatoes & garden peas.
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Seafood Chowder $17.90
- Hennessy’s homemade Chowder with NZ’s freshest seafood & vegetables. Served with toasted bread.
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Fresh NZ Green Lipped Mussels $19.90
- Steamed in white wine & garlic. Served with toasted bread. Depends on availability.
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Vegetarian Nachos (Large) $16.90
- Toasted corn chips with Hennessy’s tomato salsa & beans topped with melted cheese & sour cream.
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Ice-cream Sundae $8.90
- Vanilla bean Ice-cream with your choice of chocolate, strawberry or caramel topping. Served with whipped cream.
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Seasoned Potato Wedges (Large) $15.90
- Served with sour cream.
- Beetroot salad; halloumi, witloof, spelt, almonds 20
- Smoked market fish, soft herbs & caper omelette 18
- Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
- Beef shin, spiced parsnip puree, caramelised onions, gremolata 32
- Beer battered fish, hand cut chips, tartare sauce 25
- Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd(add pancetta) 25
- French toast, charred pears, candied walnuts, cinnamon syrup 18
- Handmade chocolates 2.5 each
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Chicken Liver Pate (GFO) $16.00
- Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
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Chargrilled Lamb (GF) $39.00
- Free farmed Marinated Lamb in garlic and rosemary served on potato rosti, steamed vegetables, with a rosemary and mint jus
- -12 $40.00
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Pork Belly (GF) $36.00
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
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Cheeseboard $22.00
- With blue vein, camembert, Dutch gouda, crackers, chutney & fruit
- -Add Liqueur eg: Drambuie, Kahlua, Frangelico $16.00
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Tagliatelle Pasta $23.00
- With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
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Homemade Crème Brulee $16.00
- Served with biscotti
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Hoy Shell Pad Nam Prik Pow 27.50
- Scallops sauteed with sweet chilli paste and vegetables
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Gaeng Khiew Goong 26.50
- Tiger prawns with green curry paste, vegetables and Coconut milk
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Tom Kah Goong 13.50
- The famous Tiger Prawn soup with Mushrooms, Coconut milk, Garanga, Lemongrass, Kaffir lime leaves and Lemon juice
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Pad Thai 21.50
- Rice noodles cooked in a homemade sauce with sliced of Chicken topped with chopped peanuts and bean sprouts
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Nuea Pad Num Mun Hoy 21.50
- Sauteed Beef and vegetables in a special oyster sauce
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Pra Chan Kra Dard 9.50
- Moon paper delight. Chicken and Prawn infused with herbs, wrapped in Spring Roll pastry
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Pad See-iew 20.50
- Stir fried rice noodles with black sauce and vegetables with your choice of Chicken, Beef or Pork
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PhoPia 9.50
- Delicious Thai Spring Rolls stuffed with Vermicelli and vegetables
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Fettucine con Gamberi e Pollo $24.50
- Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.
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Spaghetti Pomodoro $21.50
- Spaghetti/ Classic Zanelli's Tomato sauce.
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Gelato $9.70
- Gelato - Zanellis own rich and creamy hand-made icecream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability).Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate. >>
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Basil Pesto $6.10
- (Multiple selection available).
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Penne alla Salmone $23.50
- Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
- Garlic and Parsley $6.10
- Chili and Tomato with Garlic $6.10
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Minestra del giorno $10.20
- soup of the day.
- - Tomato, Brie & Avocado $12.50
- Toasted Ciabatta $5.50
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Vegetarian Linguini $18.50
- Of olives, tomato, artichoke hearts, capsicums, basil pesto, red onion and feta
- - Smoked Salmon, Brie and Caper Cream Cheese $14.50
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Baby Pancakes $9.00
- Small pancakes with fresh cream and berry compote
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Caesar Salad $16.50
- Cos lettuce, streaky bacon, classic Caesar dressing topped with peppered parmesan bruschetta, soft poached egg - Add chicken $3.50
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Breads & Dips $14.00
- With balsamic olive oil
- - Smoked Salmon & Wilted Spinach $17.50
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Kiwi Affogato (v)(gf) $16.00
- Kapiti vanilla bean ice cream with espresso & Frangelico hazelnut liqueur.
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Fish Rosti $18.50
- Housemade potato rosti with market fresh fish, poached egg & hollandaise sauce.
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Pizza Bread (v) $10.50
- Roasted garlic, fresh herbs & mozzarella.
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Cranberry chicken $16.00
- Marinated free range chicken, cranberry sauce, camembert, mozzarella & chorizo.
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Prawn & Chorizo (gf-opt) $18.00
- Chorizo sausage, prawn cutlets, olive oil, chilli, coriander, lemon & garlic with toasted ciabatta.
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Lamb Tacos $15.50
- Pulled lamb shoulder, soft shell tortilla, chilli, mango, corn salsa, mint & aoili.
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Mussels (gf-opt) $15.00
- NZ Green lipped mussels, coconut cream & Thai spices with charred bread.
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Fried Camembert (v) $16.50
- Crumbed camembert wedges, seasonal salad & plum sauce.
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Savoury wedges $9.00
- A bowl of hot savoury potato wedges. Add your choice of
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Creamy mushrooms
- Fresh button mushrooms sautéed with garlic. Finished with cream, white wine and herbs.
- -Smoked salmon $8.00
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B.L.T. $15.00
- Grilled middle cut bacon,fresh salad greens and sliced tomato on lightly toasted ciabatta bread topped with sundried tomato & olive chutney
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Chicken caesar sandwich $16.50
- Freshly grilled chicken, grilled middle cut bacon, lettuce and tomato, served on lightly toasted ciabatta bread. Topped with shaved parmesan cheese, aioli and a soft poached egg.
- -Cheese $3.00
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Pancakes
- Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.
- -Smoked salmon, lettuce, chives and brie cheese $16.50
- Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
- Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
- Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
- Field Mushrooms $3.00
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Bruschetta $15.00
- Portobello mushrooms on sourdough with roasted
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The Long Table Caesar Salad - Our Take on a classic $18.50
- Cos lettuce/ grilled chicken wrapped in bacon/ herbed croutons/ parmesan/ anchovies/two poached eggs/ creamy anchovy dressing
- Potato Rosti $3.00
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Slider $7.50
- With housemade beef pattie/ cheese/ mayonnaise
- Jam $2.00
- Sliced Fresh Tomato with Basil $3.00
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The Long Table Orange and Ricotta Waffles $15.50
- Served with fresh fruit/grated apple/ Black doris plums/ Yoghurt/ cream and maple syrup or honey
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Traditional Prawn cocktail $24
- King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
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Prawn Cutlets (4) (GFO, DF) $19
- Served with a spicy mango salsa (onion, chilli, mango)
- -Vegetarian $12
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Cheeseboard $22
- With blue vein, camembert, Dutch gouda, crackers, chutney & fruit
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Bread & Dips (GFO) $14
- Warmed bread with dips, Dukkah, olive oil & balsamic syrup
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Fish of the Day (GFO) $32
- Ask your waiter for the days special
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Scotch Fillet $38
- 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
- -Main size $38
- -With Bacon $15.50
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
- -With Salmon $17.50
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Pinot Restaurant and Bar
Phone
078635975
Opened hours
Sunday
9:00 - 23:00
Monday
9:00 - 23:00
Tuesday
9:00 - 23:00
Wednesday
9:00 - 23:00
Thursday
9:00 - 23:00
Friday
9:00 - 23:00
Saturday
9:00 - 23:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
20 Wilson Road, Waihi Beach, Waihi Beach, Bay Of Plenty, 3611, New Zealand
- Bay of Plenty New Zealand Menus