Address
20 Wilson Road, Waihi Beach, Waihi Beach, Bay Of Plenty, 3611, New Zealand
Pinot Restaurant and Bar in Bay of Plenty Menu
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ALL DAY BREAKFAST MENU-
Toasted Muesli $9.50
- w natural yoghurt & fruit
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Eggs on Toast $9.50
- Any way
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Bacon + Eggs $11.50
- Any way on ciabatta or multigrain toast
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Eggs Benedict $12.50
- Poached eggs on grilled ciabatta w hollandaise
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Creamy Mushrooms $14.50
- Grilled mushrooms in a creamy sauce on ciabatta or multigrain toast
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French Toast $11.50
- w multigrain or ciabatta
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Hash Browns $14.50
- w free range eggs + a side of mushrooms
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Beach Pacific Breakfast $17.50
- Free range eggs, bacon, mushrooms, hash brown, sausage + ciabatta or multigrain toast
Nearby Sample Menus
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Fish of the Day $19,90
- tempura / steak fries / mesclun salad / salmon roe /tomato jam / wasabi aioli
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Bacon and Eggs $14.50
- bacon / free range eggs any style / chunky toast
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Banana Fritters $14,90
- shredded coconut / coconut ice cream / butterscotch sauce / whipped cream / tropical salsa / chocolate soil
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Eggs Benedict $19.50
- bacon - smoked salmon - portobello mushrooms
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Gourmet Burger $24,50
- chef’s own beef pattie / guacamole / beetroot / lettuce / smoked tomato /camembert / chilli jam / chilli kelp fries / aioli
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Avocado Add $4.90
- dukkah crusted free range chicken tenderloins
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Pizza $11,50
- bacon / pineapple / cheese fries or salad option
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Urbano Chowder $19.90
- coconut lime seafood chowder / ciabatta
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Pork & Apples $24
- Pork belly, sliced apples & honey chilli sauce
- Vegetable of the Day $6
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Angus Eye Fillet $34.5
- 200g prime eye fillet, red wine jus, potato skins & saffron mash with a Portobello puree
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Pork Cheeks $29
- Braised pork cheeks with Italian port, honey, gourmet potatoes & apple with saffron barley
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Clevedon Premium Pacific 6 for $15 12 for $30
- Natural with shallot & champagne vinegar
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Quinoa & Fennel $19
- Saffron poached fennel, orange & quinoa. (Add spicy pork belly for a great lunch, add $5)
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Pork & Scallops $21
- Roasted pork belly, prosciutto wrapped scallops, bacon, honey soy glaze & saffron poached fennel
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Caesar & The Duck $24
- Roasted duck leg & a classic Caesar; polenta croutons, creamy dressing, bacon, egg & anchovies
- GARLIC BREAD (NF) (V) (GF available) $5.00
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ANGUS BEEF CHEESE BURGER $14.00
- with cheese, tomato and lettuce in a sesame seed bun and steak fries
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SALT & PEPPER SQUID Small $12.00/Large$16.00
- Pacific West Salt & Pepper Squid with a salad and aioli (NF)
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SALMON NIÇOISE SALAD Large $26.50
- with gourmet potatoes, green beans, olives, hardboiled egg, cos lettuce, cherry tomatoes & balsamic dressing
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BEEF NACHOS $12.00
- With corn chips, cheese, sour cream and sweet chilli sauce
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STEAMED GREEN LIPPED MUSSELS Small$18.00/Large$24.00
- served with garlic, parsley, white wine & tomato concasse (NF) (GF avail)
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THAI BEEF SALAD (DF) (GF available) Small$18.00/Large$26.50
- sliced Scotch fillet with crispy noodles and sesame peanut dressing
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FISH & FRIES $22.00
- Gurnard in a light beer batter with fries & tartare sauce 180gm with fresh garden salad (100gm no salad $12.00)
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Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
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Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
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Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
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Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
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Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
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Vegetariana $21.00
- Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
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Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
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Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce
- Toasted ham and cheese sandwich $5.50
- Chips with aioli (Small/ Large) $5.50/ $9.50
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French Toast (V) $16.50
- Three pieces of French stick dipped in an egg and cinnamon mix, fried then dusted with a cinnamon sugar & served with an apple compot, maple syrup and whipped cream.
- Creamy mushrooms N/A
- Mushrooms sautéed N/A
- Smoked Salmon $4.50
- Eggs x 2 (poached, fried or scrambled) N/A
- Streaky bacon x 2 N/A
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Beef Burger $19.90
- 200g Hennessy’s home made beef patties with cheese, bacon, mayonnaise, salad & sweet chilli sauce. Served with fries.
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Seafood Chowder $17.90
- Hennessy’s homemade Chowder with NZ’s freshest seafood & vegetables. Served with toasted bread.
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Open Steak Sandwich $21.90
- BBQ grilled Sirloin Steak on toasted Focaccia bread with onion jam & salad greens dressed with aioli & BBQ sauce. Served with fries.
- Cheese $2.00
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Garlic Bread $5.90
- French bread grilled with Garlic infused Butter.
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Seafood Basket $32.90
- Crumbed scallops, calamari rings, battered mussels, crabsticks & Dory fish. Served with fries, fresh lemon & tartare sauce.
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Fish Burger $21.90
- Fresh NZ Dory in a tempura batter, cheese, lettuce, tomato & salad drizzled with tartare sauce, fresh lemon & fries.
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Salad of the Day $16.90
- Seasonal vegetables made fresh to order.
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Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea puree, sauteed spinach, house plum chutney and a red wine jus.
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Redneck Ribs six $19 / nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
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Chief's Chicken Nibbles $17.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
- Lone Star Coleslaw $5.00
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Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
- Chunky Mushroom • Beef & Red Wine • Peppercorn • Garlic Butter • Jack Daniel’s & Cracked Pepper
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Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
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Soup of the Day $10.00
- Served with a side of hot bread
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Meat Lovers S $18 / L $28
- Beef, chicken, chorizo, ham, garlic, peppers and onions with BBQ sauce
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Chicken S $18 / L $28
- Smoked chicken, spinach, feta, garlic, onions, olives
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Apple Crumble $10.00
- Served with creme anglaise
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Ice Cream Sundae $8.00
- Chocolate, strawberry or caramel sauce topped vanilla ice cream with wafer
- -Add beef $5.00
- Garlic Bread $5.00
- All pizzas are made on deep pan pizza with lashings of toppings
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ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
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Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
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Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
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Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
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Salt'n'Pepper Tofu $16
- Sweetcorn, kaffir lime, pear brulee
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Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
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12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
- fries with garlic aioli $8.00
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Keang masaman - masamam curry $17.00
- Masaman curry cooked in coconut milk, potatoes & peanuts with your choice of chicken, pork or beef. The mildest of all curries.
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Khao pad puk $14.00
- Stir fried rice with egg (optional) and mixed vegetables.
- Combination seafood
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Tofu puk $16.00
- Stir fried tofu and vegetables.
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Goong grob-deep fried tiger prawns $10.50
- Deep fried black tiger prawns served with sweet chilli sauce.
- Khao pud - thai fried rice $15.00
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Kaeng dang - red curry $17.00
- Red curry cooked in coconut milk, vegetables with your choice of chicken, pork or beef.
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Tom jued woon sen- vermicelli soup E $9.50 / M $17.00
- Clear vermicelli soup with minced pork balls and tofu.
- - Smoked Salmon - in house smoked salmon, capers, red onion
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Talisman Breads $10.00
- Flat bread w/ Dukkah & Avocado Oil, Cheese & Garlic Crack Bread
- - Nige's Seafood Chowder $18.50
- - Mixed Tempura Vegetables with Ginger Sauce $8.00
- - Chocolate fondue with fresh seasonal fruit
- - Prawn & Avo Cocktail w/ Kaitaia Fire $15.00
- - Cheese Plate - 3 cheeses, wafer biscuits, breads and fig paste $25.00
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Parisian Gnocchi $22.00
- Fluffy dumplings, cherry tomatoes, yellow button squash, courgettes in a light creamy sauce
- Cheese stuffed crust $3.90
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Beef and onion $5.00
- Beef & onion topped with mozzarella
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
- Large fries $3.50
- Cookies & cream mousse $3.50
- Small Platter $12.00
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Prawn Twisters $12.00
- Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
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Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
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Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
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Smoked Chicken $21.00
- Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
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Late Breakfast $16.00
- Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
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Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili
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Criss-cut Fries $7.00
- Tossed with paprika and served with our secret recipe aioli
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STREAKY BACON ANGUS STEAKHOUSE
- A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughmans relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. Its a bit saucy. Add a regular fries and regular soft drink to make it a value meal
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BREKKIE WRAP
- We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
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CHICKEN MUFFIN
- Our new Chicken Muffin is a combination of our juicy, crispy Chicken patty, Heinz Seriously Good Aioli and melted cheese nestled inside a warm English muffin
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LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
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DOUBLE CHEESEBURGER STUNNER $6.50
- The Double Cheeseburger Stunner Meal includes one Double Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
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ANGUS STEAKHOUSE
- A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughmans chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
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CHEESEBURGER STUNNER MEAL $5.00
- The Cheeseburger Stunner Meal includes one Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
-
LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
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Ortolana $23.00
- tomato sauce - mozzarella - capsicum - zucchini - artichokes - mushrooms
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Romana $20.00
- Tomato sauce - mozzarella - anchovies - capers - origano - chilli
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Mantovana $20.00
- Mozzarella - blue cheese - walnuts
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Calzone Imperfetto $23.50
- Mozzarella- ham- tomato sauce- mushrooms - olives - onions - capsicum - rocket
- Prawns $6.00
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Crudaiola $24.50
- Tomato sauce - mozzarella - parma ham - rocket - shaved parmesan
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Marinara $12.00
- Tomato sauce - garlic - olive oil - salt and pepper
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Saporita $22.50
- tomato sauce - mozzarella -blue cheese - spicy salami - capsicum
Pinot Restaurant and Bar
Phone
078635975
Opened hours
Sunday
9:00 - 23:00
Monday
9:00 - 23:00
Tuesday
9:00 - 23:00
Wednesday
9:00 - 23:00
Thursday
9:00 - 23:00
Friday
9:00 - 23:00
Saturday
9:00 - 23:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
20 Wilson Road, Waihi Beach, Waihi Beach, Bay Of Plenty, 3611, New Zealand
- Bay of Plenty New Zealand Menus