Pinot Restaurant and Bar in Bay of Plenty Menu

ALL DAY BREAKFAST MENU ALL DAY BREAKFAST MENU
  • Toasted Muesli $9.50
    • w natural yoghurt & fruit
  • Eggs on Toast $9.50
    • Any way
  • Bacon + Eggs $11.50
    • Any way on ciabatta or multigrain toast
  • Eggs Benedict $12.50
    • Poached eggs on grilled ciabatta w hollandaise
  • Creamy Mushrooms $14.50
    • Grilled mushrooms in a creamy sauce on ciabatta or multigrain toast
  • French Toast $11.50
    • w multigrain or ciabatta
  • Hash Browns $14.50
    • w free range eggs + a side of mushrooms
  • Beach Pacific Breakfast $17.50
    • Free range eggs, bacon, mushrooms, hash brown, sausage + ciabatta or multigrain toast

Nearby Sample Menus

  • Chicken korma $16.00
    • Chicken cooked with cashew, almond and creamy gravy, garnished with sliced almond.
  • Chicken tikka $18.00
    • Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
  • Cheese and garlic naan $4.50
    • Naan stuffed with cheese and garlic
  • Sweet mango chutney $3.00
  • Mutter paneer $14.00
    • Cottage cheese and peas cooked in chief special gravy.
  • Zeera rice $4.00
    • Rice cooked with cumin seeds.
  • Prawn pakora $12.00
    • King prawn cutlets dipped in mildly spiced batter than deep fried and served with mint sauce.
  • Chicken balti $16.00
    • Marinated chicken pieces cooked with onion, capsicum and chiefs special spices, garnished with fresh coriander
  • -Cheese $5.90
  • Steak Open S/wch $14.90
    • Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
  • Margherita $12.90
    • Classic, mozzarella, sliced tomato & fresh basil
  • Osteria Pizza Bread
  • Di Salse $5.90
    • Selection of 3 dips to accompany bread
  • Mixed Salad $5.90
    • Crisp lettuce, tomato, cucumber & onion
  • Spaghetti Gamba’s $14.90
    • Pan fried prawn cutlets, garlic, chilli, white wine, lemon & fresh herbs
  • Gluten free option $1.5 Charge
  • Maverick Fillet $38
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • Chip $9
    • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
  • Barney's Ribs $15.5
    • Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Chief's Chicken Nibbles $16
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Stand by your Lamb $36
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Dixie Chicken medium $32 classic $37
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Redneck Ribs (six / nine / twelve) $19 / $28 / $37
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! add buffalo chips and Lone Star coleslaw +5
  • Comanche Chicken Salad $26
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • Greek Salad N/A
  • Cheesy Corn Chips N/A
  • Kumara Bacon Orange Salad N/A
  • Roasted Vegetable Lasagne with Green Side Salad N/A
  • Berry Frangipani Tartlets N/A
  • Blue Cheese, Spinach and Mushroom Tortino with Green Side Salad N/A
  • Mini Beef Burger with Shoestring Fries. N/A
  • Gourmet Potato Salad N/A
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • 3pk Chicken McNuggets® & Small Fries Snack Deal N/A
    • Get more bang for your buck with this awesome snack bundle! Just $3 will get you 3 chicken McNugets, dipping sauce and small fries! Snack-time - sorted!
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Prawn Linguine $24.00
    • garlic, chilli, parsley, pecorino, olive oil
  • Ciabatta Rolls $ 9.50
    • garlic butter
  • Roasted Beetroot Salad $18.50
    • pear, candied walnuts, baby spinach, gorgonzola (v) (GF)
  • Fresh Fish Ceviche $19 .00
    • chilli, avocado, coriander, lemon, olive oil (gf)
  • Duck Fat Baby Potatoes $ 9.00
    • truffle a loll (GF)
  • Panozzo All’aglio $14.00
    • garlic bread (v)
  • Tomato Salad $18.50
    • bocconcini, cucumber, basil, pickled red onion (v) (gf )
  • Margherita $21.00
    • mozzarella, bocconcini, basil (v)
  • The buck stops here $18.50
    • Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
  • Bush tucker $18.00
    • Scope seasoned mince on our speciality bread of the day served with poached egg
  • Mai mai duck $23.00
    • Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
  • The one that got away - vege stack $18.90
    • crispy potato cake, panfried, button, mushroom, spinach, grilled tomato, topped with a poached egg
  • Sweet & wild - pancakes $17.90
    • Sweet pancakes served with bacon, banana, berry compote and mascarpone
  • -Add chicken, pulled pork or duck for $6.00
  • Yes dear $23.00
    • Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
  • Hook line and sinker $17.50
    • Seafood chowder, served with ciabatta
  • Eggs Benedicts $ 14.00
    • Poached eggs with bacon and Our Backyard’s Hollandaise sauce
  • Bangers & Mash $ 16.00/$ 18.00
    • Fresh homemade sausages served with mash potato, peas & homemade
  • Chicken & Mushroom Fettuccine $ 20.00
    • Rich creamy white wine sauce with chunks of chicken & mushrooms
  • Mussels $ 12.00
    • Mussels steamed in a garlic and white wine sauce
  • Toasted Sandwich $ 9.00
    • All wilh Cheese. Choice of 2 fillings Tomato, Bacon
  • Calamari Chips $ 12.00
    • Served with Tartare or Sweet Thai Chili
  • Ceasar Salad $ 13.00
    • Cos Lettuce, Croutons, Bacon pieces, Parmesan Cheese and grilled Chicken Breast
  • Fisherman’s Catch $ 25.00
    • Battered, Scallops, calamari rings, battered mussels, fish bites and crab sticks served with fries & tartare sauce
  • Classic Apple Pie $16.00
    • Served with vanilla bean ice cream
  • Oysters Natural (GF) (DF)
  • Bread & Dips (GFO) $14.00
    • Warmed bread with dips, Dukkah, olive oil & balsamic syrup
  • Fish of the Day (GFO) $32.00
    • Ask your waiter for the days special
  • Bang Bang Chicken Salad $24.00
    • Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
  • Light size (L) Main size (M)
  • Prawn Cutlets (4) (GF) (DF) $19.00
    • Served with a spicy mango salsa (onion, chilli, mango)
  • Classic Fish & Chips $30.00
    • Fresh beer battered fish served with chips & a fresh green salad
  • Aioli N/A
  • Carrot N/A
  • Oat & Raisin N/A
  • Tuna N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Honey Mustard N/A
  • Ranch N/A
  • Cheesy Garlic Toasties N/A
  • Beetroot, feta, quinoa and orange salad with miso dressing $18.00
  • Eggs benedict on grilled ciabatta, hollandaise, with your choice of bacon, sautéed greens or smoked salmon $15.00
  • Meatballs in tomato sugo with fettuccine $22.00
  • Herbivore $22.00
    • leafy greens, mushrooms, chilli, garlic, brie, mozza
  • Cajun spiced wedges, sour-cream and sweet chili $10.00
  • Louisiana $24.00
    • pulled-pork, prawns, buffalo sauce, mozza [add buffalo hot sauce +1, Gluten-free base +4]
  • Jerk Chicken Burger, with black bean hummus $23.00
  • BLT, bacon, lettuce, tomato, aioli, salad greens on focaccia $15.00
    • [All burgers served on a Brioche bun. All served with hand-cut chips. Gluten-free bun +2]
  • Garden Salad $7.50
  • JUST Falafel Iskender Small $11 Large $13.90
  • Turkish bread $3.00
  • Mixed Meat and Rice $6.90
  • Garlic bread $3.50
  • Vege. Dolma Salad $9.50
  • JUST Lamb Shish Salad $14.90
  • Cheese $1.00
  • Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
  • Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
  • Penne Pasta - fish, prawn, chilli, rocket N/A
  • Corn Fritters - avo salsa, slow roasted tomato N/A
  • Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
  • Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
  • Smoothies - berry, banana or spirulina with organic yoghurt N/A
  • Green Tea - lemongrass & ginseng for a delicate cleansing N/A
  • Old English N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Flatbread N/A
  • Chicken Teriyaki N/A
  • Italian B.M.T N/A
  • Aioli N/A
  • Cheddar N/A
  • White Chip Macadamia N/A
  • Full breakfast $18.50
    • Kransky sausage, eggs, bacon, tomatoes, hashbrown
  • Fries & aioli $6.00
  • Chicken liver & bacon pate $12.50
    • served with toast
  • Hot dog & fries $6.50
  • Open steak sandwich $18.00
    • served with fries
  • French toast $13.50
    • bacon & maple syrup
  • Bacon & eggs $14.00
  • Pasta of the day $15.50
Pinot Restaurant and Bar

Pinot Restaurant and Bar

location

Address

20 Wilson Road, Waihi Beach, Waihi Beach, Bay Of Plenty, 3611, New Zealand

phone

Phone

078635975

clock

Opened hours

Sunday 9:00 - 23:00 Monday 9:00 - 23:00 Tuesday 9:00 - 23:00 Wednesday 9:00 - 23:00 Thursday 9:00 - 23:00 Friday 9:00 - 23:00 Saturday 9:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
20 Wilson Road, Waihi Beach, Waihi Beach, Bay Of Plenty, 3611, New Zealand
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