Address
59 Mackelvie Street, Grey Lynn, Auckland, Auckland, 1021, New Zealand
Pintxos in Auckland Menu
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Pintxos in Auckland has no menu available, but can choose from many other options such as Breakfast Bun or Breakfast Grill from Kiwi Grill. Piccolo offers many options including BIG BREAKFAST and EGGS BENEDICT. Artisan Wines includes a wide range like Artisan's Bacon and Eggs Benny with cheese on a toasted bagel and a creamy white wine mustard sauce or Boston Baked Beans with eggs on toast. The Family Feast and The Protein Pack from . Pita Pit offers China Hong Kong Cuisine and Roast Duck on Rice.
Nearby Sample Menus
- red butter, lettuce, shallot & chervil $9.50
- persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
- duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
- frisee aux lardons shallot dressing, soft hen´s egg $17.50
- veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
- poussin & ham hock terrine with cornichon, lemon $20.00
- toasted jamon comte, truffle paste $14.50
- escargots à la bourguignonne $20.00
- Fish Burger - with tartare sauce $6.00
- Steak & Cashew Nuts $16.50
- American Hot Dog with Cheese & Onion $4.50
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BBQ Pork & Prawns with Rice $16.50
- Vermicelli & Curry
- Chicken & Sweetcorn $7.50
- Combination Meats $16.50
- Cheese $4.00
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SEAFOOD SPECIAL $19.50
- - With fish, scallops, prawns, mushrooms & cashew nuts
- -Large $6.00
- Burgers
- Chop Suey (Mixed Vegies)
- -Combination $13.50
- -Chicken / Beef $11.00
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Hokkien Mee Box $11.50
- Thick noodles with meat, shrimps & vegies in Deli's special sauce
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Sambal Chicken Box $11.00
- Thin noodles with chicken & vegies in Deli's sambai sauce
- -Large $38.00
- Garlic cheese bread $9.00
- - medium $15.00
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meat galore
- Lamb, Chicken, Ham, Pepperoni, Mushrooms, Onions & Mozzarella
- - medium $14.00
- Prawns $24.00
- - large $17.00
- Falafel $12.00
- - gluten free options available $2.00
- New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
- Freshly-opened oysters, apple, pickled cucumber $19.00
- Chocolate selection $17.00
- -3 courses $49.00
- Lemon and poppy seed cake $17.00
- Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
- Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
- -2 courses $39.00
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Caesar Salad (GFO, VO) $17.95
- Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
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Doolan’s Beef Burger (GFO) $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
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Naked Burrito (GF, VO) $14.95
- Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
- Assorted Vegetables with Garlic Butter
- Basket of chips
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Steak Eggs & Chips (GFO) $28.95
- 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
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Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad
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Soup of the Day (GFO, VO) $11.50
- Served with toasted garlic bread
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Nigiri $24.00
- Combination of nigiri sushi
- -tuna, salmon $8.00
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Takoyaki $10.00
- Fried octopus balls
- -chicken
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-tempura
- Vege and prawns
- second choice of mains is available upon a request (+13)
- -karaage (marinated fried chicken)
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Karaage $13.00
- Marinated fried chicken thigh
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Free range pork belly confit $32.90
- Hand cut kumara chips, pak chy, caramelized onion jam with apple cider sauce (GF)
- -Hash browns / sausages / bacon $5.00
- -Baked beans $3.00
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House Pate $14.90
- Chefs classic brandy and duck liver pate with brie, crostini and caramelized onion chutney
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Denver leg venison $37.90
- Walnut crusted, confit,potato, courgette, beetroot in raspberry port wine just (GF)
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-Pancakes $7.90
- 1 pancake with banana, maple syrup and bacon
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Lemon infused Chicken breast $31.90
- Crispy kale, truffle mash potato, cherry tomato and courgette with lemon butter sauce (GF)
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Cointreau and vanilla crème brule $12.50
- Served with refreshing sorbet
- Mozzarella Stick 6 pieces $9.00
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LARGE 18 MEATBALL $31.00
- Famous New York Meatball
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LARGE 18 SAUSAGE $31.00
- Italian Style Sausage
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LARGE 18 CHICKEN $35.00
- Breaded Cutlet and Fresh Cut Tomato
- 120ML BEN & JERRY'S ICECREAM $5.00
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NEW YORK'S FINEST $60.00
- 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
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LARGE 18 PEPPERONI $30.00
- Real New York Pepperoni
- Mushroom, capsicum, tomato $4.00
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Pullav $9.00
- Basmati rice cooked with fresh seasonal vegetables & spices
- Ras-Vatika Rice-Dal/Kadhi $5.00
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Batata Vada (1 piece) $1.50
- Fried dumpling filled with mashed potato and spices
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Paper Butter Dosa $8.00
- Plain Dosa topped with butter
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Samosa (1 piece) $1.50
- Deep fried pastry stuffed with potatoes & green peas
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Mysore Masala Dosa $12.00
- Dosa stuffed with potato, onion, tomato, coriander & spices
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Cheese Uttapam $9.00
- A thick pancake made with rice flour topped with cheese
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Pakora Bhajia (1 piece) $1.70
- Deep fried fritters made with Chana flour, potatoes or, onion or, spinach
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Chicken Liver Pate $13
- With a gg apple chutney and a toasted bagel
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Vege Salad $15
- Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
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The Bene Bagel $16
- Your choice of crispy bacon, smoked salmon or vege. Two poached eggs, spinach, fresh hollandaise on an open bagel
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The Vege Bagel $12
- Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
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The Classic Bagel $12
- Smoked salmon, avocado, rocket, spring onion and a lemon caper cream cheese
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The Basic $5.5
- Toasted bagel with house made 5 berry jam & lemon curd
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Breakfast Salad $16
- Rocket, parmesan, bacon, cherry tomatoes, avocado a poached egg
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Omelette $15
- Baby spinach, tomato, bacon, tasty cheese served with house made tomato relish
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SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
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BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
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STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
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LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
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STIR FRY $10.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
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SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
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OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
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SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
- -agedashi deep fried tofu (V)
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Green tea fondant $14
- With kohu road vanilla ice cream, candied sliced orange tatsumi’s specialty dessert
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Crispy skin salmon teriyaki $29
- Creamy wasabi mashed potato, tempura battered sweet corn, handmade tortellini of portobello and blue cheese
- Japanese traditional style Sushi.
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Fresh oysters (from 2p) $3.5/each
- Ponzu citrus soy sauce gelee, chopped spring onion, tobiko caviar
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Green tea affogatot $10
- Kohu road vanilla ice cream topped with japanese traditional foamed bitter green tea
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Tempura vegetables (V) $10
- Tempura sauce, freshly grated daikon radish
- -prawn $10 $16
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Eggs Benedict $11.50
- Bacon / Ham, hashcake, spinach, egg
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French Toast $9.50
- w Bacon, grilled banana, bread, maple syrup
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Add on Sides $3.00ea
- 2 bacon, 2 sausage, 2 eggs
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Eggs Benedict $12.50
- Smoked salmon, hash cake, spinach, egg
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Mushroom on Toast $9.50
- w Poach egg or bacon
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Omelette $10.50
- Bacon / Ham, cheese, tomato, toast
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Eggs Benedict $9.50
- Tomato, hash cake, spinach, egg
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Pancake $8.50
- Mixed berries, maple syrup
- All of our eggs are free range
- Cinnamon french toast
- -Add Bacon for $4.00
- Bagel with jam and cream cheese $7.50
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Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
- Never ending brunch (until 2pm)
- -with mascarpone, rhubarb & red berry compote $12.50
- -with bacon, banana & maple syrup $16.50
Pintxos
Phone
093601260
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 3:00 PM – 2:00 AM, Thursday: 3:00 PM – 2:00 AM, Friday: 3:00 PM – 2:00 AM, Saturday: 3:00 PM – 2:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Finger Food , Irish , Spanish
Features
EFTPOS , Reservations , Live Music , Waitstaff , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Outdoor Seating , Full Bar
59 Mackelvie Street, Grey Lynn, Auckland, Auckland, 1021, New Zealand
- Auckland Finger Food Menus
- Auckland Irish Menus
- Auckland Spanish Menus
- Auckland Region Finger Food Menus
- Auckland Region Irish Menus
- Auckland Region Spanish Menus