Pintxos in Auckland Menu

Pintxos in Auckland has no menu available, but can choose from many other options such as Breakfast Bun or Breakfast Grill from Kiwi Grill. Piccolo offers many options including BIG BREAKFAST and EGGS BENEDICT. Artisan Wines includes a wide range like Artisan's Bacon and Eggs Benny with cheese on a toasted bagel and a creamy white wine mustard sauce or Boston Baked Beans with eggs on toast. The Family Feast and The Protein Pack from . Pita Pit offers China Hong Kong Cuisine and Roast Duck on Rice.

Nearby Sample Menus

Sim's Kitchen (sample menu)
  • Tom yum $11.99
    • Seafood or chicken
  • Nasi lemak $13.99
    • Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts
  • Curry chicken on rice $12.99
  • Family combo $59.99
    • Twenty pieces of chicken with chips and a 2.5l drink
  • Roti canai with curry chicken $9.00
    • 3 pieces, chips and a drink
  • Single chicken $3.99
  • Deluxe combo $56.99
    • Fifteen fishes with chips
  • Seafood fried rice $11.99
Heizo Teppanyaki Restaurant (sample menu)
  • Fish fillets $21
  • Salmon fillets $40
  • -teppanyaki fried rice $5
  • Main only - served with teppanyaki vegetables
  • Teriyaki sauce available on request
  • Heizo prawns $17
    • Teppan Prawns with Heizo "Yumi" sauce served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Eye fillet steak $29
  • The samurai $45
    • Chicken Thigh & Scotch Fillet Steak Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
Cafe Anatolia (sample menu)
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Sake Bar Nippon (sample menu)
  • Teriyaki Chicken $16.00
  • Beef Tataki $16.00
  • Spicy Tuna & Avocado $18.00
  • Snapper Sashimi $16.00
  • Nippon Special
  • Tuna or Salmon Carpaccio $18.00
  • Mushroom $6.00
  • Chocolate Sundae
Foundation On George (sample menu)
  • Chicken salad $14.00
    • roasted chicken, almond, cranberry and mandrian served with homemake dressing
  • Big Breakfast $22.00
    • chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
  • Toast or Bagel $7.00
    • with preserves
  • -with Bacon $19.50
  • Chips $7.00
  • TFB $12.00
    • Fresh tomato, basil and feta served on toasted kumara sourdough
  • -with bacon $15.00
  • -with bacon $20.00
Happy Snappa (sample menu)
  • Combination $10.50
  • Paua fritter $2.10
  • Special 2 $28.00
    • BBQ pork fried rice, combination chow meon, sweet & sour pork, 1/2 dozen won ton
  • Squid ring $0.60
  • Lemon chicken $12.50
  • Steak $9.50
  • Spring roll $2.00
  • Satay combination $11.00
Stanley's (sample menu)
  • SESAME BAGEL $13.00
    • smoked salmon cream cheese, avocado parsley salad, lemon
  • THE BIG STAN $22.00
    • 2 eggs any style, bacon, sausage, roated tomato, mushrooms, crispy herbed potatoes, sourdough toast, housemade relish
  • BLAT $13.50
    • double bacon, lettuce, avocado, tomato, aioli, Scottish bap
  • CREAMY MUSHROOMS ON RYE $16.50
    • medley of mushrooms, creme fraiche, parsley, thyme, rye
  • SAVOURY PIEJAR MINCE $15.50
    • housemade savory mince, cheese, crispy herbed potatoes, rye toast, housemade relish(add egg $2.50/two eggs $5.00)
  • Aoraki cold smoked salmon $6.00
  • Hollandaise, aioli $2.50
  • PANCAKE, BANANA MAPLE SYRUP
Cafe Miko (sample menu)
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • CLASSIC PIZZA
    • with baby spinach feta pesto tomato & mozzarella cheese
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • SMASHED AVOCADO $17.50
    • on toasted multigrain with grilled vine tomato with a roquette & feta salad
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
Huapai Tavern (sample menu)
  • Fish $5.00
  • Surf n Turf $30.00
    • scotch topped with creamy garlic prawns
  • All Day Breakfast $16.00
  • Bangers & Mash, Bacon & Peas w Onion Rings $15.00
  • Classic Burger w Cheese $9.00
  • Fettuccine w Smoked Chicken, Bacon & Mushrooms in a Creamy Sauce $17.00
  • Crumbed Scallops Fries & Salad H/m Tartare $20.00
  • Sticky Date Pudding $8.50
Deng Deng Bar (sample menu)
  • Pork Bone Soup
  • Corn Flakes Chicken $32.00
  • Pork Meaty soft Bone
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Chicken Soup with baby octopus
  • Potato Pizza $26.00
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
  • Tofu & Kimchi
    • stir fried kimchi
Bun Hut (sample menu)
  • Pork and capsicum dumplings $12.00
  • Noodle soup with stewed pork ribs $9.00
  • Shredded pig ears with soy sauce $8.00
  • Black glutinous rice gruel $3.00
  • Fish fillets and tofu with vegetables $13.00
  • Pork and fennel dumplings $12.00
  • Pork, shrimp and egg dumpling $13.00
  • Triangle bun ( brown sugar inside ) $2.00
16 Tun (sample menu)
  • The Mini Reuben $12.90
    • Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
  • Kumara Fries $8.00
  • Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
    • Porkalicious
  • Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90
  • Fancy Fish & Chips $29.90
  • Haloumi and Organic Quinoa / Chicken and Couscous $23.00
  • Hot Wings $12.90
  • Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
    • Eat Your Quota
Nite Spice Xpress (sample menu)
  • Shahi Paneer $9.99
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
  • Half $10.00
  • Nuggets & Chips (Chicken/Fish) $5.50
  • Vegetable Korma $9.99
    • A variety of vegetables cooked with mild spices.
  • Handi Meat $11.99
    • Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
  • Butter Chicken (Kiwi style / Indian style) $9.99
    • Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
  • Full $16.50
  • Prawn Pakora (8pcs) $13.99
    • King prawns coated with chick pea flour and serve with Tamarind sauce
Black Box Sushi (sample menu)
  • Spicy pork Don $13.50
    • spicy marinade pork with vegetable on rice
  • Tofu Salad $13.00
  • Dumplings 12pc deep fried or steamed $10.00
  • Fresh salmon salad $14.00
  • Teriyaki chicken udon $13.50
  • Prawn Tempura Udon $14.50
  • Oyako Don $13.50
    • chicken with vegetable and egg on rice
  • Teriyaki Tofu
Artwok Eatery and Bar (sample menu)
  • Xun Rou Da Bing $16
    • Pecking pork, pita pockets, onion, sweet bean paste
  • Songshu Yu (GF/*) P.O.A
    • De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
  • Sijidou (GF) $21
    • Green bean, pork mince, black bean, garlic, ginger
  • Naturaly Served with Chardonay Shallots Vinegar
  • Hongsad Rou (GF) $27
    • Slow Braised pork belly, bok choi, pork glaze
  • Mango Sago $15
    • Mango sorbet, coconut, sago, macadamia
  • Shuizhu Niurou (GF/S) $39
    • Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
  • Please note that we only take one payment per table. Sorry for any inconvenience.
Pintxos

Pintxos

location

Address

59 Mackelvie Street, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093601260

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 3:00 PM – 2:00 AM, Thursday: 3:00 PM – 2:00 AM, Friday: 3:00 PM – 2:00 AM, Saturday: 3:00 PM – 2:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food , Irish , Spanish

features

Features

EFTPOS ,  Reservations ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
59 Mackelvie Street, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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