Address
59 Mackelvie Street, Grey Lynn, Auckland, Auckland, 1021, New Zealand
Pintxos in Auckland Menu
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Pintxos in Auckland has no menu available, but can choose from many other options such as Breakfast Bun or Breakfast Grill from Kiwi Grill. Piccolo offers many options including BIG BREAKFAST and EGGS BENEDICT. Artisan Wines includes a wide range like Artisan's Bacon and Eggs Benny with cheese on a toasted bagel and a creamy white wine mustard sauce or Boston Baked Beans with eggs on toast. The Family Feast and The Protein Pack from . Pita Pit offers China Hong Kong Cuisine and Roast Duck on Rice.
Nearby Sample Menus
- Tomato $3.00
- American Hot Dog $3.80
- Squid & Veges $13.90
- Won Ton (Home Made) $0.60
- Chicken & Veges $12.90
- (On white rice $1.00 extra, On fried rice $2.00 extra)
- Sausage $1.30
- (Cooked with veges max)
- Shredded pork with hot pepper $18.00
- Lamb Haggis in chili $18.00
- Sweet & Sour fish fillets $22.00
- Roast pork with rice $10.00
- Vegetable Combination Fried Rice/Noodles
- Poached Sliced beef in chili oil $18.00
- Sauteed sliced pork with pepper & chili $16.00
- Roast pork noodle soup $10.00
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Kids Pasta $10.00
- Small size chicken pasta or Bolognese
-
French Toast $17.00
- French bread soaked in Egg and Cinnamon, Banana, Bacon and drizzled Maple Syrup on top
-
B.L.A.T. $16.00
- Smoked Bacon, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
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Toasties $7.00
- Served with kid's side choose from - Cheese, pineapple, bacon
-
Vegetarian Tortellini $18.00
- Cheese & Spinach Tortellini, Onion, Mushroom, Spinach, Churned Red Capsicum, Cream Sauce serves with Toast
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Smoked Chicken Salad $16.00
- Mesclun, Red Onion, Tomato, Cucumber, Crouton, Smoked Chicken, House Dressing
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Bacon and Eggs on Toast $13.00
- Bacon and Eggs on a warm buttered Toast
- - Smoked Chicken $18.00
-
Bite Picanha $16,00
- 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
-
Bite fish $15.00
- Fried pan Fish filet white rice mash potato and green salad.
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Bite Parmegiana $16,00
- Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
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Bite Chicken $14.50
- Grilled Chicken breast served with rice, beans,farofa,fries and green salad
- Vegetables $3.00
- Green salad $2.00
- Student Discount
- Fried Egg $1.50
- Sandwich $4.80
- Napoleon / Lamington / Lemon Custard & Almond Tart $2.50
- Custard Danish / Apple Crumble $3.00
- Square Loaf $3.00
- Cream Donut $2.80
- Croissants $2.00
- Hot dogs $3.00
- Custard Slice / Custard Pie $3.00
- Donut $1.20
- Fresh tarakihi $4.50
- Oyster $1.20
- Cheese & onion $3.50
- Chips (per scoop) $3.00
- Sweetcorn fritters $1.00
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Chicken $14.00
- Crumbed chicken schnitzel, comes with side, salad, and chips
-
Fish $14.00
- Fresh snapper, pan fried or deep fried, comes with salad, chips, and lemon mayo
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FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
-
SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
-
EGGS BENEDICT $21.00
- served w either bacon mushroom or salmon
-
EGGS ON TOAST $14.50
- three poached eggs on toast
-
CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough
-
PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about
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BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
-
MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
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Kumara Wedges $10.00
- With crispy bacon and melted cheese. Naughty but so nice.
-
Roast Vegetable Salad $26.00
- Roasted veggies tossed through a bed of mesculin with feta and pine nuts and drizzled with a sticky balsamic reduction.
-
T Bone $37.00
- For the biggest appetites, minimum of 400grams of tasty meat wrapped around the, T Bone, just like Fred Flintstone would eat.
-
Sticky Pork Ribs $34.00
- Big ones with plenty of meat on the bones... go on get your hands dirty.
-
Fillet Steak $35.00
- The original melt in your mouth steak. Eye fillet Cooked to perfection
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Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
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Prawn Cutlets $14.00
- My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
-
Pepper Steak $37.00
- For the Pepper lover, Eye fillet rolled in cracked pepper and served with a brandy and cream, sauce.
- Tofu, Chicken, Beef or Pork
- Tofu, Chicken, Beef or Pork
- Prawn or Mixed Seafood $13
- Prawn or Mixed Seafood $13
- Served with Thai Jasmine Rice
- Tofu, Chicken, Beef or Pork
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1. Vegetarian Spring Rolls (4 Pcs) $6
- Vegetables mixed with vermicelli noodles, rolled in pastry then deep fried served with sweet chilli sauce
- Prawns or Mixed Seafood $13
-
YUMMY FISH $36+ (depends on the size)
- Whole deep fried snapper serve with chef special coriander infused soya sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julience ginger
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SEASON VEGETABLE CURRY $22.00
- Mix vegetables cooked in yummy curry sauce
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MUMMY RIBS $22.00
- The exactly sauce chef used on the mummy chicken
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SWEET CORN SOUP
- Serve with crabstick meat and chicken strips
- SAMBAL CHICKEN ON RICE $13.00
-
BUTTER FISH $36+ (depends on the size)
- Nuts brown flavor milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the whole snapper and finish with fresh lemon juice
- SLOW COOKED CHILLI PRAWNS $32.00
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BEEF RENDANG $22.00
- KK specially spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices hours. Finished with golden brown wok toasted coconut desiccated
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Spiced pork roulade $15.00
- Served with coconut rice pilaf and mango salsa
-
Thyme scented panna cotta $6.00
- With compressed pineapple
-
Beef bourguignon pie $15.00
- Topped with cheesy potato and blanched greens
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Coconut pannacotta $5.00
- With mango and lime tapioca, and pistachio biscotti
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Downhome seafood and chorizo gumbo (EXP) $10.00
- With fresh steamed rice, homemade grissini and garnished with creole tomato foam
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French omelette $6.00
- With a selection of fillings: ham, cheese, tomato and onion
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Warm chocolate banana pudding $6.00
- Served with crème anglaise
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Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar
- Bacon Egg Cheese Burger $5.50
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Super Burger $8.50
- Homemade beef patty with cheese, egg, crispy bacon, lettuce, onion, tomato and beetroot topped with mayonnaise or ketchup and served with chips
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Three Egg Omelette $12.50
- Smoked chicken, onion, tomatoes, mushrooms and cheddar cheese served with chips and salad
- Chicken Fillet Bacon Cheese Burger $5.50
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Bacon & Eggs Breakfast $9.50
- Two eggs (any style) with bacon, grilled tomatoes, mushrooms, baked beans served with toasted bread
- Hawaii Burger $5.50
- Hash Brown $1.50
- Savoury $1.50
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Vegetarian Phad Thai N/A
- traditional Thai stir fried noodles with bean sprouts, peanut, tofu and egg. (can be made without egg)
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Yum Yai N/A
- mixed vegetable salad with shredded chicken and sliced boiled egg tossed in spicy lemon, chilli and peanut dressing.
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Pla Nung Ma Nao N/A
- fillets of Fish steamed with raw cabbage served with a lemon, garlic and chilli sauce.
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Geang Ga - Ree Gai N/A
- chicken in a yellow curry
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Geang Ga - Ree Je N/A
- vegetables and tofu in a Yellow curry.
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Pla Goong N/A
- spicy prawns with Thai Herbs and roasted chilli paste
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Nua Khi Mao N/A
- stir fried Beef with basil leaves, chilli and vegetables
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Pla Sam Ros N/A
- fillets of fish steamed or fried with secret three flavoured sauce.
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Baklava $14.00
- Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
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Cigar borek (V) $12.00
- Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
-
Falafel stack (V) $24.00
- Falafel patties stacked with hummus, tabouleh, roasted vegetables, served with grilled bread
-
Turkish delight $10.00
- A selection of different flavours
-
Imam bayildi $25.00
- Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
-
Mediterranean $16.00
- Prawns, calamari, feta, olive, capers and capsicum with goats cheese
-
Doner shawarma $24.00
- Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
- Garden salad with lemon honey dressing $6.00
-
Fettuccine $14.00
- With chicken and mushrooms in creamy tomato sauce
- -mushroom $13.50
- -bacon $13.50
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French toast $13.50
- With bacon, maple syrup
-
Bacon eggs $12.50
- With toast & any style of eggs
- Muesli $9.00
- - with two fillings $5.00
-
Egg benedict $15.50
- Salmon or bacon with salads on toasted panini with hollandaise
Pintxos
Phone
093601260
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 3:00 PM – 2:00 AM, Thursday: 3:00 PM – 2:00 AM, Friday: 3:00 PM – 2:00 AM, Saturday: 3:00 PM – 2:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Finger Food , Irish , Spanish
Features
EFTPOS , Reservations , Live Music , Waitstaff , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Outdoor Seating , Full Bar
59 Mackelvie Street, Grey Lynn, Auckland, Auckland, 1021, New Zealand
- Auckland Finger Food Menus
- Auckland Irish Menus
- Auckland Spanish Menus
- Auckland Region Finger Food Menus
- Auckland Region Irish Menus
- Auckland Region Spanish Menus