Pita Pit in a/30 Walters Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Muzza's Pies (sample menu)
  • STEAK AND CHEESE $5.00/$14.50
  • STEAK AND PEPPER $5.00/$14.50
  • VEGETARIAN $5.00/$14.50
  • APPLE AND BOYSENBERRY $3.50/$10.00
  • MINCE SAVOURIES $1.50
  • SMOKED FISH $5.50/$16.00
  • MINCE AND CHILLI BEAN $5.00/$14.00
  • STEAK AND BACON $5.00/$14.50
The Butchers Shop Cafe (sample menu)
  • PUMPKIN AND KUMARA SOUP $12.00
    • w/ cheese bread stick
  • BENEDICTS ON CIABATTA
    • soft poached eggs, baby spinach & hollandaise
  • LAMBS FRY & BACON $15.00
    • w/ onion gravy & thick white toast
  • SWEETCORN FRITTERS $17.50
    • w/ bacon, sweet chilli sauce, sour cream & pesto
  • -Tomato $4.00
  • SAUSAGE & BREAD w/ tomato sauce
  • FRENCH TOAST w/ banana
  • HOUSE SMOKED SALMON SALAD $18.50
    • w/ tomato, salad greens & lemon hollandaise
Murder Burger (sample menu)
  • B.B.B. $10.90
    • herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
  • Beats Burger $12.90
    • grass-fed angus beef, aioli, smashed koftas, cheddar cheese, streaky bacon, BBQ sauce, lettuce, tomato
  • High Steaks Burger $15.90
    • 150gm angus scotch fillet, lettuce, grilled onion, tomato relish, garlic aioli
  • Cheese Burger Grande $8.90
    • grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
  • Spicy Jalapeno Beef $9.90
    • grass-fed angus beef, signature jalapeno pesto, lettuce, tomato, onion, gourmet relish, free-range mayo
  • Crumbed Chicken Tenders $6.90
  • Beef N Cheese Mini Me $5.90
  • BBQ Chicken and Cheese Melt $9.90
    • grilled chicken, lettuce, tomato, onion, grated carrots, tangy BBQ sauce, cheddar cheese, grilled pineapple, relish
Takapuna Beach Cafe and Store (sample menu)
  • Nut granola, roasted pear, labneh, bee pollen $15.00
  • double chocolate
  • lemon curd & yogurt
  • Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
  • Fig, lime sherbert, chia crisp, lemon balm syrup, mint $15.00
  • Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
  • coconut / coconut chocolate
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
Paasha Turkish Cafe (sample menu)
  • Kofta shish $17.00
    • Spiced minced lamb infused with onions, red capsicum and parsley flame grilled on the open fire
  • margarita (vegetarian)
    • Fresh Tomato, Bocconcini, Parmesan, Oregano, Fresh Basil Leaves & Mozzarella
  • Lamb $14.50
  • chicken pesto
    • Chicken, Pesto, Zucchini, Pine Nuts & Mozzarella
  • meat galore
    • Lamb, Chicken, Ham, Pepperoni, Mushrooms, Onions & Mozzarella
  • - large only $26.00
  • Vegetarian $23.00
  • Dolma $13.00
    • Grape vine leaves stuffed with rice, pine nuts and spices served with salad garnish, mint yoghurt sauce and fresh Turkish bread
Bon Ga Ne (sample menu)
  • Sundubu jjigae $12.00
    • Jelly tofu soup with egg served with a bowl of rice
  • Tofu kimchi $30.00
    • Stir-fried kimchi served with steamed and sliced tofu
  • Ugeoji gallbitang $15.00
    • Beef rib soup with dried cabbage served with a bowl of rice
  • Bibimbao $13.00
    • Rice with beef, a half-done egg and mixed vegetables in a bowl
  • Spicy cold noodle $12.00
  • Galbjim $40.00
    • Marinated and steamed beef ribs with two bowl of rice
  • Bbq squid $14.00
    • Hot pepper pasted marinated bbq pork and squid and vegetables with a bowl of rice
  • Korean style seafood pancake $15.00
Subway (sample menu)
  • Cheddar N/A
  • Turkey & Ham N/A
  • Flatbread N/A
  • Herb & Garlic Toasties N/A
  • Hot Chilli N/A
  • Jalapenos N/A
  • Subway Club N/A
  • Old English N/A
En Izakaya & Teppanyaki (sample menu)
  • Shoyu ramen $ 15.00
  • Spicy tonkotsu $ 15.00
    • with kakuni pork
  • Omekase $ 35.00
  • Vegetable bento $ 18.00
  • Chicken bento $ 20.00
  • Sashimi bento $ 22.00
  • Fish bento $ 18.00
  • Tempura udon $ 15.00
Cock and Bull Ellerslie (sample menu)
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Caesar Salad (GFO, VO) $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
  • Steak Eggs & Chips (GFO) $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Creamy Mashed Potatoes
  • Green Salad with Honey Mustard Dressing
  • Basket of chips
  • Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
  • Assorted Vegetables with Garlic Butter
Sumo Sushi (sample menu)
  • Step3: 1 selection
  • Unagi don $15.00
  • Chicken katsu yakisoba $13.50
  • Step1: rice
  • Chicken yakisoba $12.00
  • Curry katsu don(pork or chicken) $13.00
  • Chilly ramen $12.00
  • Karaage chicken udon $12.00
Muddy Farmer (sample menu)
  • Chicken Nuggets $12.00
  • 1 person $29
  • 2 person share $49
  • Beef Rump steak $24.00
    • (With beetroots n homemade fries, With salad & blue cheese sauce)
  • Calamari $14.00
  • Bowl of Wedges $10.00
  • Spring Roll $12.00
  • Chef special Ice-cream $10.00
Ras Vatika Indian Vegetarian Cafe (sample menu)
  • Ras-Vatika Special Dosa $12.00
    • Dosa stuffed with potato, onion, tomato, peas, coriander and spices
  • Chole Bhature $10.00
    • Deep fried puffed bread served with spicy chickpeas curry accompanied with yoghurt , onion salad, papadom & pickles
  • Pav Bhaji Combo $15.00
    • Pav Bhaji served with fried rice, yoghurt, onion, salad and papadom
  • Plain Uttapam (Indian Pizza) $9.00
    • A thick crispy pancake made with rice flour
  • Sweet Spanchi Khaman $7.00
    • 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhal/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet
  • Kachori (1 piece) $1.70
    • Crisp deep fried pastry stuffed with mashed green peas & cashew nuts
  • Ras-Vatika Rice-Dal/Kadhi $5.00
  • Sav Poori $7.00
    • Small pooris filled with mashed potato, onion, tomato & chutneys garnished with Sev (Indian Noodles) and coriander
Sichuan Charm Private Restaurant (sample menu)
  • Steamed fresh blue cod market prices
  • Tofu with preserved Egg Salad $10.00
  • Beef with black bean sauce (chicken) $11.00
  • Beef cooked with $10.00
  • Borad been fired with smoked pork $17.50
  • Boiled fish with pickled Cabbage and chili $22.10
  • Eggplant cooked with chili sauce with rice $11.00
  • Fried squid with chili sauce in the pan $17.50
Citylife (sample menu)
  • Coq Au Vin $34.00
    • Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • -Beef fillet
  • -Béarnaise (GF)
  • (GF) gluten free option available
  • -Salmon
  • Creamy mashed potato $6.50
  • Pan Seared Scallops (GF) $19.00
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
Cafe Botannix (sample menu)
  • Free range eggs on toast $4.00
    • add tomato
  • Risotto $16.00
    • roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
  • Free range eggs on toast $4.00
    • add sausages
  • Asian beef salad $18.00
    • sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Planet harvest salad $4.00
    • add grilled chicken
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
Pita Pit

Pita Pit

location

Address

a/30 Walters Road, Takanini, Auckland, 2112, New Zealand

phone

Phone

095579800

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 9 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
a/30 Walters Road, Takanini, Auckland, 2112, New Zealand
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