Pita Pit in a/30 Walters Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Federal Delicatessen (sample menu)
  • Mussel & Pastrami Chowder $14 / $24
    • New England' style w/ kumara & toasted bun
  • Schticks $9
    • pea & pastrami croquettes w/ habanero mayo
  • Cinnamon Girl $4.5
    • homemade chelsea bun
  • Bagel w/ Schmear $7
    • you choose: cream cheese, clover honey, raspberry jam or peanut butter
  • Toasted Reuben $22
    • pastrami on rye w/ swiss, sauerkraut, russian dressing & mustard
  • Braised Lamb Neck Goulash $15
    • w/ edible letters, creme fraiche & fried parsley
  • Street Dog $7
    • NYC-style hot dog w/ cart relish & mustard mayo
  • 3-Way Combo $18
    • of any three pies
Spice Star (sample menu)
  • Half $10.00
  • 25 Lamb Vindaloo $10.00
    • Lamb pieces in hot spicy sauces
  • 73 Lamb Biryani $13.00
    • Diced lamb cooked with rice and spices
  • 27 Lamb Masala $12.00
    • Lamp pieces cooked with tomato, onion & capsicum.
  • Full $16.00
  • 51 Lacha Prantha $3.50
    • Flaky wholemeal bread
  • 34 Malai Kofta $10.00
    • Mashed potatoes and cottage cheese balls deep fried and cooked in a rich spicy gravy.
  • 66 Segwan Fried Rice
    • Veg. Chicken, Prawns, Egg and Mix fried for customer choice
Takanini Fish Mart (sample menu)
  • All takeaways are cooked in cholesterol free Sunflower Oil
  • Chips per scoop $2.00
  • Hawaiian Burger (Chicken) $4.00
  • $20 - FAMILY PACK
    • 4 Fish, 2 Sausages, 2 Chips, 2 Samosa/Spring Roll, 1.5 ltr. Drink
  • Battered Fish $2.80
  • Mussel Fritter $3.00
  • 9 Pack $5.50
  • Buttered Bread (2 for) $1.00
Kampung Style (sample menu)
  • Fish Noodle Soup $15.00
    • Rice vermicelli served in king fish soup (fresh fish pieces bone in)
  • Kampung Style Tofu Salad $10.00
    • Deep fried tofu with sweet chilli sauce (contain peanuts)
  • Kampung Style Nasi Lemak with Curry Chicken/Beef Rendang $13.50/$15.90
    • Coconut rice served with curry chicken/beef, sambal sauce, fried anchovies, fried peanuts. Slices cucumber and hard-boiled egg
  • Vegetables Fried Noodles $12.50
    • Stir-fried noodles with soy sauce, fried tofu pieces & mix veges
  • Steam Rice (per bowl) $1.50
  • Malaysian Sambal Tofu Rice $13.00
    • Stir fried tofu with sambal sauce served with rice
  • Hainanese Rice (per bowl) $2.00
  • Curry Puff $6.00
    • Vegetarian pastry
Cafe Abyssinia (sample menu)
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Tastes of Malaysia (sample menu)
  • R4 Coconut Rice/Nasi Lemak $11.00
    • Steamed coconut rice With chicken Rendang with a side of sambal, boiled egg, peanuts and anchovies
  • Butter & Sugar (2 Pieces) $8.00
  • With Chicken Curry $12.00
  • N5 Singapore Fried Vermicelli $10.00
    • Stir fried vermicelli in Singapore style with egg, chicken, vegetables and seafood.
  • N9 Prawn Noodle Soup $11.00
    • Prawn Soup noodles cooked with chicken or prawn, fish ball, fishcakes and veges.
  • BM3 Black Pepper Beef $12.50
  • BM2 Beef Curry $11.00
  • R2 Nasi Goreng Singapore Style $10.00
    • Stir fried rice with chicken, seafood and mix vegetables.
Point England Takeway (sample menu)
  • BBQ pork $8.50
  • Steak and egg $4.00
  • Ham $3.00
  • -Balck bean sauce
  • Pineapple $2.00
  • Indonesian curry with noodle, meat and veges $11.00
  • Veges $3.50
  • Pork foo young $8.50
Lucky Buddha (sample menu)
  • Vietnamese coffee $12
    • panna cotta, condensed milk, mango sorbet, rice bubbles
  • Cucumber $9
    • coriander, chilli, ginger, shallot, nuoc cham
  • Donburi $16
    • spicy chicken, sesame & nori, kewpie mayo, cabbage & herb
  • Tuna $21
    • yellowfin tuna, wasabi mayo, cucumber & wakame salad
  • Pork buns $16
    • Sriracha roasted pork, hoisin, spiced peanut (2pcs)
  • Green bean $9
    • fried, sesame seeds, black bean sauce
  • LB noodle $18
    • meatballs, soy glaze, XO sauce, Asian green, supreme broth
  • Garlic tofu $9
    • marinated tofu, coriander, chilli garlic sauce
Miss Clawdy (sample menu)
  • - Grilled Fish, Apple Slaw, Tomato Salsa & Sour Cream $9.50
  • Southern Fried Jerk Chicken $17.00
    • Chipotle & Lime Mayo
  • Choose Ice Cream - Vanilla / Chocolate / Flavour of the Day
  • Hand cut chunky street fries, blackened aioli $9.00
  • - Grilled Chicken, Shredded Iceberg & Tomato Salsa $7.00
  • - Vanilla Custard Filling $13.00
  • - Mixed Black Beans, Apple Slaw, Tomato Salsa & Sour Cream $9.50
  • Fried Green Tomatoes $14.00
    • w/Cactus Chow Chow & Manchego Cheese
Casablanca Meditteranean Cafe and Bar (sample menu)
  • Greek Meatballs $27,5
    • with roasted potatoes and Mediterranean vegetables, topped with a crushed tomato and oregano sauce and natural yoghurt
  • Lahmajun $20.5
    • Istanbul street food - thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon.
  • Skewered Scotch $29.5
    • Fillet with harissa, grilled peppers, saksuka and potato mash
  • •Add cheese $23.5
  • Sujuk $5,5
  • Cherkez Chicken $22,5
    • morsels of chicken topped with creamy walnut sauce, flat leaf parsley and paprika oil, served with rice and salad
  • Halloumi $5,5
  • • Lamb, hummus, tabouli and flatbread $18.5
Flambe (sample menu)
  • Hot Dog / Samosa / Samosa / Pies each $2.50
  • Chicken Biryani $10.00
  • Squid Rings & Chips $6.90
  • Super Rave Burger $4.90 / C $9.30
  • Mini Chicken Hawaiian Burger $4.40 / C $7.90
  • Hash Brown each $1.50
  • 10 pieces of chicken 2x large fries and 1x coleslaw $29.90
  • Steak & Egg Burger $7.90 / C $10.90
Alley House (sample menu)
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Glutinous Rice
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Abil
Bonanza Burger Bar (sample menu)
  • Ham-Cheese $3.40
  • 1/2 Chicken and Chips $10.50
  • Chicken Meal $13.80
    • 1/2 Chicken, chips salad & bread
  • Fish $1.90
  • Yo Kum $5.20
    • Chicken, Egg
  • Whole Chicken $15.90
  • Steak $5.40
  • Egg / Hawaiian / Mushroom $4.00
Aroma Cafe (sample menu)
  • Wraps / Sandwiches / Panini $9.00
  • Sweet Loaf $4.00
  • Slices $4.50
  • Scones $3.80
  • Brioche / Almond Croissant $3.50
Namaste Express Indian Restaurant & Bar (sample menu)
  • Saagwala $15.00
    • Tender pieces of chicken cooked with fresh spinach and spices in an onion and tomato gravy
  • Namaste Mixed Platter $19.50
    • The mix platter is consisting of two items of veggie entree, two items of chicken and lamb entree and two items of seafood entree. Served with fresh garden salad and chutney
  • Veggie Pakora (4 pieces) $6.50
    • Fresh chopped vegetables smothered in chickpea batter and deep fried
  • Butter Naan / Garlic Naan $4.00
  • Namaste Paneer $14.50
    • Mixed tomato onion and cashew gravy finished with fenugreek leaves
  • Veggie Samosa (2 pcs) $6.50
    • Flaky pastry filled with spiced potato and peas, and deep fried golden brown. Served with date and tamarind dip
  • Prawns Masala $17.50
    • Prawns cooked with chopped onions and tomatoes, with roasted spices in a thick herb gravy
  • Kolapuri $15.50
    • Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
Pita Pit

Pita Pit

location

Address

a/30 Walters Road, Takanini, Auckland, 2112, New Zealand

phone

Phone

095579800

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 9 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
a/30 Walters Road, Takanini, Auckland, 2112, New Zealand
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