Pita Pit in a/30 Walters Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Mumbai Chaat (sample menu)
  • Tandoori roti $3
  • Puri bhaji $6.50
  • -Large $11
  • Paratha $1.10
  • Gulab jamun $1.2/pc
  • Thepla $1.20
  • Sev puri $6.00
  • Masala papad $2
Ralph's (sample menu)
  • Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
  • Ralph’s fried chicken $14
    • bread & butter pickles, ranch
  • Salmon bean $18
    • served with baby spinach, citrus hollandaise, ciabatta
  • Gluten free bread $2
  • Hollandaise $3
  • Ralph’s cheese burger $8
    • w choice of slaw of curly fries, 100% beef patty, bacon, cheese, french mustard, kosher pickles, chipotle mayo, salad
  • Toms on toast (V) $17
    • haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta
  • V=vegetarian
Thai Passion Mission Bay (sample menu)
  • Cashew nut $3.00
  • Red curry (medium)
    • Thai spicy red curry with coconut milk, bamboo shoot
  • Yellow curry (mild)
    • A flavored of mild curry with potato, onion
  • Gravy chilli sauce on fish (medium) $20.90
    • A spicy chilli sauce topped on fried fillet o fish
  • Panang curry (medium)
    • A rich flavor of curry paste with crushed peanut
  • Bangkok fried rice (mild)
    • Traditional fried rice, egg, onion, mixed vegetable
  • Vegetarian $14.50
  • Chicken moonlight (mild)
    • Five species flavoured with egg vegetable
Thai Flavour (sample menu)
  • Gang Phed Daeng $10.50
    • Red curry chicken with coconut milk and mixed vegetables - Beef, Pork, Chicken
  • Kuai Tiew Tom Yum Moo Sub $9.50
    • Minced pork with rice noodle soup in Tom Yum paste
  • Pad Num Mun Hoi $11.50
    • Sauteed with oyster sauce and mixed vegetables - Beef, Pork, Chicken
  • Pad Khing $13.00
    • Sauteed with ginger, onion, carrot, broccoli, cauliflower - Seafood
  • Pad Prik Sod $11.50
    • Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Beef, Pork, Chicken
  • Khaw Pad $10.50
    • Fried rice with onion, spring onion, cashew nuts and mixed vegetables - Beef, Pork, Chicken
  • Pad Kee Mow $10.90
    • Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Seafood
  • Gang Phed Daeng $11.50
    • Red curry chicken with coconut milk and mixed vegetables - Lamb or roasted duck
Lala Cafe (sample menu)
  • corn fritter $10.00
    • served with bacon
  • muesli with fruit salad and yoghurt $10.00
  • -bacon (3 rashers), red onion and cheese $17.90
  • -add spinach $3.00
  • eggs benedict $10.00
    • served with bacon on a cheese scone
  • -ham, tomato and cheese $16.90
  • pancakes $10.00
    • served with grilled banana, bacon and maple or golden syrup
  • waffles $10.00
    • served with fruit salad, ice-cream and maple syrups
Bakehouse Cafe Grill and Roast (sample menu)
  • K4.Chicken Bits
  • A2. Seasoned Chicken
  • Chicken Bits $4.00
  • With Chips & Drink $9.90
  • With salmon $ 13.90
  • Pork, Beef or Lamb (small/medium/large) $10.00/$12.00/$15.00
  • A24 Eggs Benedict $ 11.90
    • with bacon
  • A14. Scotch Fillet with Chips & Salad $15.90
Elevation Cafe and Restaurant (sample menu)
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Prosciutto Salad $17
    • grilled endive, caramelised pear, walnut and blue cheese
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
  • Pichi Pachi $13.50
    • vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Waiatarua $18.50
    • tomatoes and mozzarella
The Grill (sample menu)
  • Duck Fat Chips $12.00
  • Garlic and Parsley N/A
  • Queensland Prawns $9.00 each
    • Tomato blush mayo
  • Baby cos lettuce, radish, chardonnay dressing $12.00
  • Rump $48.00 250g
  • Sirloin, 300g $95 21d / $105 35d
  • Pickled local beets, white anchovy, shallot $12.00
  • Sirloin $49.00 400g
Northcote Kebabs (sample menu)
  • Chicken Snack $6.50
  • Mix Burger (Chicken & Lamb) $9.90
  • Lamb Kebab $11.90
  • Lamb Burger $9.90
  • Northern Burger (Mince, Cheese & Chips) $ 9.90
  • Chicken Teriyaki $11.90
  • Lamb Salad $13.90
  • Super On Rice (Chicken, lamb & 2 Falafels) $14.90
Subway (sample menu)
  • Italian B.M.T N/A
  • Roasted Garlic N/A
  • Aioli N/A
  • Carrot N/A
  • Pickles N/A
  • Chipotle N/A
  • Herb & Garlic Toasties N/A
  • Egg and Cheese N/A
Hyderabadi Kitchen (sample menu)
  • PALAK PANEER $12.00
    • spinach with chopped garlic cumin seed chopped onion cashew gravy with butter and cream
  • APOLLO FISH $15.00
    • coated corn flour capsicum cooked in yogurt & spices
  • HALEEM $12.00
    • cooked with wheat flour Lappsi boneless lamb black pepper herbs and spices
  • ALOO KULCHA $4.00
  • MUTTON ROGAN GOSH $12.00
    • mutton cooked in cashew nut onion sauce and spices
  • VEGETABLE DUM BIRYANI $12.00
    • authentic marinated Hyderabadi veg biryani cooked in dum style
  • DOUBLE KA MEETHA $3.00
  • KADAI CHICKEN $12.00
    • chicken cooked in onion tomato gravy with capsicum onion and coriander
XINGKAI (sample menu)
  • (L) $30.00
  • (M) $35.00
  • Shrimp Patti bread
  • (M) $30.00
  • (M) $30.00
  • (L) $37.00
  • Assorted vegetable, seafood and beef w/ mustard sauce
  • (L) $45.00
Pocket Bar and Kitchen (sample menu)
  • Crisp skin master stock chicken wings, ginger water. $14.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • Salt and vinegar potato scallops, house made tomato sauce. $8.00
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
Aroy Dee Thai Restaurant (sample menu)
  • Pad thai jae $19.10
    • Stir fried rice noodles with mixed vegetables
  • Pad kapow jae $19.10
    • Stir fried tofu with vegetables and basil leaf
  • Ladna talay $24.50
    • Stir-fried noodles topped with a tasty combination seafood sauce of King Prawn, Scallop, Mussel, Squid, Fish
  • Tom yum jae $8.00
    • Hot and sour soup with mushroom and vegetables
  • Tempora pak $8.00
    • Mixed vegetables, deep fried and served with sweet chilli sauce
  • Pad see you gai, moo $19.70
    • Thai Flat noodles pan-fried with chicken or pork, vegetables and egg
  • Medium, Mild or Hot Choice
  • Goong kratiam prik thai $25.50
    • Stir fried king prawns with garlic and pepper and spring onions served with crispy noodles
Roti's Indian Food (sample menu)
  • Pickle Chicken
    • with rice & can of Coke
  • Thali $12.90
    • choice of three Curry with Roti or Naan served with Rice
  • Lamb Rogan Josh $10.00
    • boneless beef cooked in an onion and Tomato gravy
  • Naan Or Roti with Dhal $7.50
  • Roti with any Curry $10.00
  • Garlic Naan $2.50
  • Palak Chicken
    • with rice & can of coke
  • Lamb Vindaoo $10.00
    • roasted lamb cooked in a hot Curry
Pita Pit

Pita Pit

location

Address

a/30 Walters Road, Takanini, Auckland, 2112, New Zealand

phone

Phone

095579800

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 9 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
a/30 Walters Road, Takanini, Auckland, 2112, New Zealand
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