Pita Pit in a/30 Walters Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

The Grill - The Amora Hotel (sample menu)
  • Homemade Bread & Dips Selection (V) $12.5
    • sun-dried tomato, basil pesto and chilli corn breads served with selection of hummus dukkah, balsamic and lemon olive oil >>
  • Beef Burger or Crispy Chicken Schnitzel $20.00
    • with tomato, lettuce, grilled bacon, swiss cheese, fried onion & egg
  • Crumbed Pork Cheek (200 gms) $34.0
  • Express Breakfast $15.00
    • Includes pastry and bread selections with a variety of spreads as well as freshly brewed coffee & tea
  • Mushroom Arancini $16.5
    • Baby greens, parmesan cheese, saffron aioli (V)
  • Sesame Toasted Vegetarian Puff (V) $15.0
    • stacked with pan fried halloumi, lightly spiced aubergine, red pepper ta,senate, and watercress leaves
  • Steamed Vegetables (V,GF,DF) $7.0
    • with extra virgin olive oil
  • Pernod Scented Creamy Seafood Chowder $18.0
    • with ‚green lip mussels, smoked kahawai, shrimps, snapper and served with crispy ciabatta
Hansik Restaurant & Bar (sample menu)
  • Bulgogi
    • Stir-fried HANSIKs soy sauce marinated beef or HANSIK spicy sauce marinated pork or chicken
  • Soybean paste soup
    • Korean traditional soybean paste soup w/ tofu and vegetables
  • Dessert
  • Stone grill beef rib
    • Thinly sLiced premium beef rib, mushroom, garlic, ginkgo nut Cooks at your table using heated stone.
  • Date pudding $11
    • Warm Dessert Of Data Pudding W/ Golden Syrup
  • Stir fried glass noodle, two rolls, three deep fries.
  • HANSIK style free range chicken teriyaki. Stir fried vegetables with teriyaki marinated free- range chicken thigh Simple, easy and light dish . $18.5
  • Tuna Sashimi S $18 / M $35/ L $65
    • Fresh tuna sashimi (S:6pcs/M: 12pcs/L:24pcs)
Miyuki (sample menu)
  • Combination of seafood $6.50
  • Fish Katsu (Daily Market Fish) $15.50
  • Assortment of Sashimi
    • fresh salmon, tuna, prawn, daily market, etc..
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Green Salad S$6.00/L$8.00
  • S=Small / L = Large
  • Taki Udon $14.00
    • Fried udon, Chicken or Beef
  • Udon with fried prawn $14.00
    • type of broth
Richardson Takeaway (sample menu)
  • Sweet N Sour
    • Pork, fish, wonton
  • Bacon & Cheese / Steak & Mushroom / Mushroom Cheese $4.50
  • $15.00 $15.00
    • 5 fish, 5 sausages, $2 chips
  • Mushrooms / Meats / Steam Rice $2.00
  • $6.9 $6.90
    • 10 chicken nibbles & chips
  • Double Cheese / Egg / Cheese and Onion / Bacon $2.50
  • 1 dozen $7.00
  • Seafood Meal $9.00
    • 2 oysters, 2 mussels, 1 fish, 1 crab stick, salad, $1.5 chips
The Burgerie (sample menu)
  • 4. Hash brown $1.50
  • 1. Fried Fish Chilli Cheese $7.00 Combo $11.00
  • 7. Double Cheese $8.50 Combo $12.50
  • 9. Crumbed Mushroom $7.50
  • 6. Hawaii Burger $7.00 Combo $11.00
  • Fish and Chips $5.00
  • #2 Fish + Chips $5.00
  • 5. Lamb Cheese Egg $8.20 Combo $12.20
The Esplanade (sample menu)
  • Seafood Platter $50
    • garlicky prawns, salt and pepper spicy squid, prawn cocktail with sauce louise, chorizo butter mussels, snapper goujons, mini salad with gribiche sauce, smoked salmon, seared tuna salad
  • Kiwi Sliders $9.5
    • wino beer-burgers with delicious caramelised onion, brio cheese and shoestring fees
  • Pesto Linguine/Risotto (V) $20
    • with parmesan cheese
  • Bacon $5
  • Omelette $12
    • delicious blue cheese and field mushroom omelette, served with mixed salad
  • Eggs Benedict $17
    • with a choice of smoked salmon or bacon, served on English muffins, with homemade hollandaise
  • Field Mushrooms $16.5
    • sauteed in fresh herbs, bacon and eggs on toast
  • Corn Fritters $17
    • fresh fritters served with green salad, bacon and sour cream
L'affare Melrose (sample menu)
  • Mince On Toast $16.00
  • Avocado, Lime, Caili & Pistachio On Toast W Poached Egg $17.00
  • Herb Crusted Kingfish With Biscue And Charred Greens $24.00
  • Corn Pastrami Sandwich W Mcclure'S Pickle & Dijion $17.00
  • Shoestring Fries $6.00
  • Crisp Spicec Pork Belly W Egg Noodle Salad $24.00
  • Benedict W House Made English Muffin $19.50
    • House Cured Salmon, Spinach
  • Hash $5.00
Source Cafe (sample menu)
  • Source style eggs benedict (PGF) (V) $18.00
    • English muffin, potato courgette rosti, hollandaise sauce. Choice of free range bacon, salmon or portobello mushroom and spinach
  • -Add chicken $6.00
  • Thai Green Chicken Curry (GFP) $18.50
    • House made thai chicken curry finished with onion shallots served on basmati rice
  • Mexi breakie $17.50
    • Grilled cornbread stacked with smashed avocado, salsa of sweetcorn, black beans, tomato, red onion, coriander and sour cream
  • ● Avocado, Portobello mushroom, Halloumi stack (GF)
    • Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
  • V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible
  • Ploughman's Lunch for 2 people $35.00
    • Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
  • -Poached eggs (2) $6.00
Turo-Turo Philippine Cafe (sample menu)
  • Chicken Tinola N/A
    • Chicken pieces with seasonal vegetables in a savoury broth with ginger
  • Sinigang N/A
    • Pork (baboy) or prawns (hipon) in a mouthwatering tamarind soup with vegetables and rice
  • Siomai N/A
    • Steamed pork dumplings
  • Bulalo N/A
    • Tasty beef-bone soup with vegetables
  • Lomi N/A
    • Noodles with pork or chicken and vegetables in a thick savoury soup
  • Pancit Canton N/A
    • Fried noodles with pork, prawns and vegetables (also available as bihon or sotanghon)
  • Leche Flan N/A
    • Caramel custard dessert (single serve or tray)
  • Tokwa't Baboy N/A
    • Pork and tofu in soy and vinegar
India Gate (sample menu)
  • 20. Kaloji Jhinga (10 pieces) Full $18.00
    • Jumbo prawns marinated with ginger, yogurt, paprika, ground spices and toasted nigela seeds.
  • 19. Seekh Kebab Full $16.00
    • Lamb mince mixed with Indian herbs & spices, rolled on to skewers.
  • 76. Lacha Paratha $3.50
    • Plain naan made from whole wheat flour with lot of twists and taste.
  • 72. Garlic Naan $3.50
    • Plain naan finished with fresh garlic & coriander on the top.
  • Half $12.00
  • 90. Sweet Paan $3.50
  • 52. Paneer Karahi $15.00
    • Homemade cottage cheese cooked in thick onion & tomatoes gravy.
  • 83. Lacha Onion Salad $2.50
Alley House (sample menu)
  • Samsaek Sundae(Small/Medium/Large) $25/$35/$45
    • Assorted pork intestines with korean sausage
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Abil
Hansan Vietnamese Restaurant (sample menu)
  • P03 N/A
    • Wonton rice Noodles Soup
  • P15 N/A
    • Shredded Pork & Spare Ribs on Rice
  • A02 N/A
    • Shredded Pork Summer Roll
  • B04 N/A
    • Raw & Cooked Beef Fine Egg Noodles Soup
  • B13 N/A
    • Pan Fried Steak with Lemon Grass on Rice
  • B10 N/A
    • Beef Stew with tomato Paste & Steam Rice
  • S08 N/A
    • Fish Balls Fine Egg Noodles Soup
  • D24 N/A
    • Sticky Rice & White Bean with Coconut
The Officers Mess Cafe (sample menu)
  • Bacon $4.00
  • French toast, cinnamon roast pears, mascarpone $17.50
  • Muesli, yoghurt, seeped berries, honey $13.50
  • Sausages $4.00
  • Mushrooms $4.00
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
  • Warmed tomato, avocado and rocket bruschetta $16.50
Namaste Express Indian Restaurant & Bar (sample menu)
  • Madras $15.00
    • Chicken prepared with exotic spices and coconut milk, in a tomato gravy
  • Namaste Momo (Chicken, lamb and vegetables, 9 pcs) $15.00
    • Chicken/lamb minced mixed with cabbage, onion, garlic, ginger, seasonal vegetables chopped in fine pieces and steamed for at least 10 minutes
  • Paneer Tikka Masala $14.50
    • Cubes of Indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
  • Poppadom (3 pieces) / Plain Rice $2.50
  • Prawns Masala $17.50
    • Prawns cooked with chopped onions and tomatoes, with roasted spices in a thick herb gravy
  • Mango Chicken $15.00
    • Exotic chicken curry with a subtle mango sauce
  • Dhal $13.00
    • Yellow lentil tempered with garlic, cumin and coriander seeds, onion, tomato and spices
  • Mixed Vegetable Jalfrezi $13.00
    • Mixed seasonal veggies cooked in ginger, garlic, tomato and onion gravy
The Burger Bach (sample menu)
  • Satay $11
    • Prime NZ Beef, Cheddar Cheese, Satay Sauce, Lettuce, Tomato, Red Onion & Aioli
  • Easy Pea-Zie $12.5
    • Falafel, Tzatziki Sauce, Avocado, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Chips Sharing $6.5
    • Sprinkled with Burger Bach seasoning
  • Spaghetti Bun $6
    • Spaghetti, Cheese & Bacon. The Kiwi Way
  • Mary's Way $11
    • Prime NZ Lamb, Cheddar Cheese, Lettuce, Tomato, Red Onion, Mint Sauce & Aioli
  • Lambo $12.5
    • Prime NZ Lamb, Cranberry Sauce, Cheddar cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Beef, Chicken, Lamb $3
  • Fancy That $11.5
    • Prime NZ Beef, Caramelised Onion, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Pita Pit

Pita Pit

location

Address

a/30 Walters Road, Takanini, Auckland, 2112, New Zealand

phone

Phone

095579800

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 9 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
a/30 Walters Road, Takanini, Auckland, 2112, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea