Pita Pit in a/30 Walters Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Bosco Verde (sample menu)
  • Lasagne Casa Nostra $17.50 Entree / $25 Main
    • Speciality of the house - layered hand made pasta
  • Sicilian Green Olives $7.00
    • A side dish of premium olives.
  • Ricca $22.00
    • Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella
  • Ortolana $17.50 S / $25.50 L
    • Tomato, cheese, seasonal vegetables, eggplant, artichokes, olives, capers, mushrooms, capsicum
  • Lasagne $16.00 L
    • Sheets of pasta made on the premises, layered with ragu sauce, bechamel, diced ham and mozzarella
  • Calamari Fritti $16.00
    • Tender squid rings shallow fried with garlic, parsley and lemon juice.
  • Rocket and Parmesan Salad $9.50
  • Fettucine Bolognese $15.50 L
    • Broad strips of pasta in our special meat sauce
The Old Woodshop & Corner Cafe (sample menu)
  • Quinoa Scrambled Eggs $12.50
    • Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
  • Petite Salad $5.00
    • Lettuce, cherry tomatoes, cucumber & red onion
  • -Add your choice of extras
  • -Sausage / Chicken / Button Mushrooms $4.00
  • Eggs Benedict $18.50
    • Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
  • -Add chicken, bacon, salmon or tuna $16.50
  • Creamy Chicken & Mushroom & Fettuccine $18.00
    • With sundried tomatoes, mushrooms & herbs, topped with parmesan
  • Vegetarian Herb Pasta $14.00
    • Creamy herb & mushroom fettuccine, topped with parmesan
Ah Ssak (sample menu)
  • Pork Bone Soup $14.00/$30.00/$43.00
    • S / M / L
  • Fried Chicken $11.00/$15.00/$30.00
    • 5 Pcs / Half / One
  • Charcoal BBQ Beef $36.00
  • Spicy Chicken (Chicken Nibbles) $12.00/$16.00/$31.00
    • 5 Pcs / Half / One
  • Boiled Noodle W/ Veges (Udong) $12.00
  • Fried Pancake Kimchi & Seafood $20.00
  • Fresh Raw Fish with Rice $16.00
  • Roasted Rice w/ Veges, Beef, Egg - No Meat $12.00
    • Vegetarian
FISH Restaurant - Hilton Hotel (sample menu)
  • -Add bread & a side dish for $9.00
  • Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
  • Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
  • Milk + honey sundae $17.00
  • Chocolate mousse $17.00
  • Freshly-opened oysters, apple, pickled cucumber $19.00
  • -2 courses $39.00
  • Lemon and poppy seed cake $17.00
Fika With Me (sample menu)
  • Black Sticky Rice $14
    • Coconut Milk On Top, Palm Sugar, Lychees, Seasonal Fruits, Sesame Snaps
  • Kids Bacon And Eggs $6
  • Soba Noodle $18
    • Pan Fried Free Range Marinated Chicken, Poached Egg, Mixed Salad Finished W/ Asian Sweet And Sour Chilli Dressing
  • Good -V"Agel $14
    • Halloumi, tomatoes, wild rocket greens, basil peso, dill cream cheese
  • Homemade Chicken Strips With Chips $7
  • Fika Bene $17
    • Free range poached eggs on best bagel w/ baby spinach, homemade hash house made hollandaise Manuka Streaky Bacon/ Smoked Salmon / Portobello Mushrooms
  • Chilli Scrambled Eggs $17
    • Choose from: Vine tomatoes, homemade hash, smashed avocado Gourmet pork sausages, spiced tomatoes relish
  • Salmon King $14
    • Smashed avocado, capers, red onions, dill cream cheese
Fu Lin Kitchen (sample menu)
  • Pork Spare Ribs with Peking Sauce $18
  • Peking Duck Two Courses $39
  • Shrimp Fried Egg $ 15
  • Pork Belly with Taro $18
  • Sizzling Veal Rack $25
  • Hapuka with Tofu $15
  • Sizzling Chicken With Spicy Sauce $18
  • Sweet & Sour Pork on Rice (Lunch/ Dinner) $8.00/ $10.00
Dragon Boat Restaurant (sample menu)
  • B.B.Q. PORK BUN -
  • CHICKEN CURRY $21.50
  • CHICKEN WITH CASHEWNUT & DICED VEGETABLES $21.50
  • SLICED BEEF & SEASONAL VEGETABLES FRIED NOODLES $21.50
  • DIM SUM $8.50
  • BEAN CURD SKIN ROLL -
  • MIXED CHINESE VEGETABLES $21.50
  • LEMON CHICKEN Fillets of Chicken Breast in Batter; deep fried to goldern brown; and finished with a tangy Lemon Sauce $21.50
The Culpeper (sample menu)
  • Purple slaw, apple dressing $9.00
  • ICE CREAM $9.00
    • White chocolate hokey pokey
  • PORK BELLY CORN DOG $7.00
  • ICE CREAM $9.00
    • Vanilla maple
  • 16 hour smoked beef brisket $14.00
  • ICE CREAM $9.00
    • Nutella
  • Potato buns $1.50
  • NEVIS BLUFF LATE HARVEST $12.00/ $62.00
    • Pinot Gris. Central Otago 2014 (Glass/Bottle)
Verrans Corner (sample menu)
  • Combination Pineapple & Cashew Nuts $13.00
  • Tarakhi Fish $2.50
  • Sea Dog $3.80
  • Singapore Rice Noodles $12.00
  • Curry Chicken On Rice $10.50
  • Sweet & Sour Pork $10.50
  • Mussel $1.00
  • Prawn $12.50
Rupa's Cafe (sample menu)
  • Fresh Fruit $2.00
  • GRANOLA / CEREAL $9.50
    • Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
  • Tomato $2.00
  • KIDS MENU POA
    • Half sized dishes are available for kids based on menu above or upon request
  • FRENCH TOAST $9.50
    • Rupa's recipe frencb toast served with maple syrup, cream and fruits
  • EGGS NEPTUNE $16.50
    • Smoked salmon and eggs - served on English muffins and our own hollandaise sauce
  • EGGS ON TOAST $7.50
    • Eggs on toast or English muffins
  • Avocado $2.00
Scholars Cafe (sample menu)
  • Fruity Yoghurt Museli $8
  • Bacon & Eggs on Toast $9.90
  • Wedges $9.50
    • With bacon
  • Chicken $9.50
    • With chips
  • Eggs on Toast $7.50
  • French Toast $12
  • CLAT $12
    • With chips
  • Children Nuggets $7.50
    • With chips
Blake Street Cafe (sample menu)
  • Kiwi Breakfast
  • Chicken Burger
  • Risotto
  • Homemade Burger with Chunky Fries
    • with garilc aioli, pickles and salad
  • Gourmet Savoury Mince
  • Homemade Honey Toasted Muesli,
  • Beef Burger
  • Thai Green Chicken
Shamiana Indian Cafe (sample menu)
  • Aloo Mutter $7.00
  • Lamb Madras $9.50
  • Aloo Gobi $7.00
  • Chicken Korma $9.50
  • Chicken Tikka Masala $9.50
  • Chicken Tikka Wrap $6.00
  • Chicken Tikka Noodles $6.00
  • Veg.Pakora 3 Pcs $2.50
Antonio's Kebabs (sample menu)
  • Satay Chicken L $10.50/Mini $8.00
  • Combo Deals $4.00
    • Hot chips + 355 ml can of soft drink with any meal
  • Mousaka $13.90
    • Layers of potato, lamb mince and eggplant topped with sauces and cheese served with rice and salad
  • Falafel Salad L $11.00/Mini $9.00
  • Chicken Salad L $11.00/Mini $9.00
  • Mixed Souvlaki on Rice L $14.00/Mini $11.50
    • Chicken, Lamb & Falafel
  • Falafel Kebab L $9.50/Mini $7.00
  • Chicken on Rice L $12.00/Mini $9.50
The Barnacle (sample menu)
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Veal Tongue $16.00
    • Piccalilli
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
Pita Pit

Pita Pit

location

Address

a/30 Walters Road, Takanini, Auckland, 2112, New Zealand

phone

Phone

095579800

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 9 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
a/30 Walters Road, Takanini, Auckland, 2112, New Zealand
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