Pita Pit in 6/351 Lincoln Road Menu

Nearby Sample Menus

Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
Potato skins with truffle oil, porcini salt, pecorino (GF) ( V) $9.00
Affogato (GF) $10.00
- Allpress espresso over vanilla ice cream With a shot of Frangelico $16
Roasted Duck leg, baby spinach, pecorino risotto, pinenut and current salsa (GF) $35.00
Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00
Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
GF bases available $3
Cannoli with custard $5.00

Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
Sides - smoked salmon, bacon, chorizo $5
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
Shoe String Fries $8
- With truffle mayo and house ketchup.
Sides - spinach, roast tomato, hollandaise $3
Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.

Nachos $12.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish
Pizza $14.00 - $25.00
Sun burger $12.95 - $16.95
- a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
Vegan chocolate cake $6.50
- our signature double-layered, chocolate iced, vegan chocolate cake
Breakfast dosa $13.95
- a dosa filled with caramelised banana andd drizzled with honey
Humming burger $16.95 - $19.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
Antipasto platter $16.50
- as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
Nori wrap $16.95
- kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet

TERIYAKI NINJA $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
TEPPAN PRIME CUT BEEF DON $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
YAKI UDON $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00
KATSU TAMA $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese
OKI HOKI (SEASONAL) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce

Fish Burger $5.40
- Crumbed hoki, lettuce, onion and tartare sauce.
Onion Rings (x6) $4.90
Corn Nuggets (x6) $3.60
Fisherman's Basket $15.90
- 2x fish, 2x scallops, 2x squid rings, 2x crab sticks, and 1 scoop of chips.
Surf & Turf $10.90
- 3x popcorn fish, 3x chicken nuggets, 1x sausage, 1x meat patty and 1 scoop of chips.
Cheese & Pineapple Burger $5.80
- Two beef patties, cheese, pineapple, lettuce, onion and tomato sauce.
Two Down $7.90
- Two slices of melted cheese, bacon, hashbrown & mayo sandwiched between two crispy chicken patties.
Curry Roll $3.20

Chateau club sandwichChicken fillet,or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
Herb & garlic bread $5.50
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Seafood, mussel & crayfish base chowder $17.50
- with garlic & herb baguette
BBQ smoked salmon $21.50
- roasted pear & fennel salad / honey, dill & m ustard vinaigrette
Chateau grill $17.50
- including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
Grilled chicken breast escalope 32.50
- avocado, tomato & mushroom butter / saffron risotto
Market fresh soup of the day $9.50

Coconut Yoghurt $3.5
Add Havoc Bacon (Nitrate free) $5.00
Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
Egg $2.5
Mushroom $4 50
Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
Add poahed egg $ 2.50
Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt

-Combo $10.00
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
-Combo $10.00
All mains served with rice and plain naan (Upgrade to garlic naan for $1)
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.

Mushroom, 2 eggs, spinach $5
Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
available 11am to 2:30pm
The naan (ef) $16.50
- Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
Rare roast beef salad $24.50
- Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
price per portion, per item
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3

Small fries $5.00
Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
Salmon $6.90
-Hot smoked Salmon $22.00
Crushed Avocado $18.00
- Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
Eggs Benedict
- Poached eggs on our home made hash browns served w hollandaise & your choice of
Large Fries $8.00

Pita Pit