peach puree, pickled celery, purple walnut, apple & cress salad
Antipasto $33
house made preserved lemon hummus, roquette & pine nut pesto, smoked tomatoes, buffalo mozzarella, tuttafetta, olives, feta & extra virgin olive oil and 20yr aged balsamic, served with breads
Popcorn $4
Truffle mash $5
Salted caramel & ginger cheesecake $13
macadamia & popcorn praline
Ground crews breakfast $25
house made beans, bacon, sausages, poached eggs, hash browns & mushrooms on rye toast