Pj's Chalet in Canterbury Menu

DELICIOUS BURGERS DELICIOUS BURGERS
  • PJ’s Burger $10.50
    • Prime North Canterbury beef, cheddar cheese, lettuce, fresh tomato, PJ’s sauce and onion relish.
  • Combo $13.50
    • with chips
  • Combo Plus $16.00
    • chips and soft drink
  • Jimbo’s Burger $13.50
    • Prime North Canterbury beef, lettuce, cheddar cheese, grilled bacon, beetroot, PJ’s sauce and onion relish.
  • Combo $16.50
    • with chips
  • Combo Plus $19.00
    • chips and soft drink
  • Hawaiian Burger $13.50
    • Prime New Zealand beef, cheddar cheese, lettuce, PJ’s sauce, onion relish, grilled bacon and pineapple.
  • Combo $16.50
    • with chips
  • Combo Plus $19.00
    • chips and soft drink
  • Chicken Burger $12.50
    • Flame grilled chicken, cheddar cheese, lettuce, red onion, PJ’s sauce, grilled bacon and cranberry.
  • Combo $15.50
    • with chips
  • Combo Plus $18.00
    • chips and soft drink
  • Chicken Deluxe Burger $12.50
    • Flame grilled chicken, cheddar cheese, lettuce, red onion, tartare sauce and crispy bacon.
  • Combo $15.50
    • with chips
  • Combo Plus $18.00
    • chips and soft drink
  • Sweet chilli chicken $12.50
    • Flame grilled chicken, cheese, lettuce, bacon, red onion, sweet chilli sauce and sour cream.
  • Combo $15.50
    • with chips
  • Combo Plus $18.00
    • chips and soft drink
  • BLT Burger $12.50
    • Lashings of bacon, lettuce, tomato, cheddar cheese, PJ’s sauce and red onion
  • Combo $15.50
    • with chips
  • Combo Plus $18.00
    • chips and soft drink
  • Fish Burger $11.50
    • Battered Hoki, fresh lettuce, cheese, tomato, cheddar cheese, tartare sauce and red onion.
  • Combo $14.50
    • with chips
  • Combo Plus $17.00
    • chips and soft drink
  • Veggie Burger $11.50
    • Yummy falafel, tomato, fresh lettuce, tofu, red onion and tartare sauce.
  • Combo $14.50
    • with chips
  • Combo Plus $17.00
    • chips and soft drink
  • Texas heart shot burger $15.00
    • Prime North Canterbury beef *2, cheddar cheese, double bacon, lettuce, tomato, bbq sauce and onion relish.
  • Combo $18.00
    • with chips
  • Combo Plus $20.50
    • chips and soft drink
  • Kids Burger $8.00
    • Prime New Zealand beef, cheese, lettuce, tomato sauce.
  • Combo $11.00
    • with chips
  • Combo Plus $13.50
    • chips and soft drink
  • We use 100% local beef
FISH AND CHIPS FISH AND CHIPS
  • Half portion wedges $3.50
  • Battered Hoki $3.50
  • Fresh fish of the day $8.00
  • Blue Cod $8.00
  • Chips scoop $3.50
  • Chips half scoop $3.00
  • Seasoned wedges $6.50
  • Wedges with sour cream and sweet chilli $9.50
  • Hotdog $3.50
  • Plain sausage $3.00
  • Sausage battered $3.50
  • Chicken nuggets (6 ea) $3.50
  • Meat pattie $3.50
  • Chicken pattie $4.00
  • Battered onion rings (10ea) $3.00
  • Vege/curry/beef spring roll $3.50
  • Squid rings (6ea) $6.00
  • Crab stick $1.50
  • Pineapple ring $2.50
  • Crumbed mussels (6ea) $5.00
  • Crumbed scallop (ea) $2.50
  • Fresh donuts (ea) $2.50
HOMEMADE PIES HOMEMADE PIES
  • Mince pie $4.50
  • Mince and cheese $5.00
  • Steak $5.00
  • Steak and cheese $5.50
  • Mountain man $6.00
    • Steak, American streaky bacon, onion, egg
  • Logger pie $6.00
    • Steak, cheese, mushroom, American streaky bacon and egg
  • Potato top pie $5.00
  • Roasted vegetable and pumpkin seed $6.00
  • Chicken and bacon $5.50
  • Chicken, lemongrass and sweet chilli $6.00
  • Sausage Roll $3.50
  • • All pies are homemade.
  • • We are using 100% North Canterbury beef.
  • All pies are preservative free.

Nearby Sample Menus

Thai Container (sample menu)
  • Bangkok Noodle Chicken Beef or Pork $13.50
  • Vermicelli Salad $12.00
  • Red Curry Seafood $17.50
  • Khao Kha Moo $19.00
  • Tom Kga Tofu and Vegetables $11.00
  • Stir Fried Vegetables $10.00
  • Green or Red Curry Tofu and Vegetables $11.00
  • Steamed Jasmine Rice $3.50
Punjab Indian Restaurant (sample menu)
  • Vegetable pakora (12 Pieces) $ 6.00
  • Nentra $10.00
  • Pashwari Naan $4.50
  • Paneer Malie Masala $10.00
  • Cheese Naan $4.50
  • Garlic Mince Naan $5.50
  • Roast Chk & Chips $10.00
  • Vindaloo $10.00
    • Vindaloo (Chicken/Lamb/Beef)
Mosaic By Simo (sample menu)
  • Sticky Date and Toffee Pudding $7.90
  • Preserved lemon chicken with coriander & olives $12.50
  • All desserts served with your choice or Chocolate, Caramel or Berry coulis . Some deserts may be subject availability the day. Please check With waiter.
  • Medium $7.50
  • Smoked Barley Salad with Tahini sauce
  • Casablanca $20.00 per person
    • Selection from our tapas to include a seafood or meat or vegetarian
  • Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
  • Simo's warm marinated olives $7.50
Lobster Inn Motor Lodge (sample menu)
  • Fish $12.00
    • Tasty piece of beer battered snapper (130gram) with our homemade tartare sauce served with chips
  • Mac n' cheese $12.00
    • A pub classic, macaroni with a cheese blend of parmesan and mozzarella with added bacon and spring onions
  • Lamb salad $20.00
    • Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
  • Double bacon, sausages & eggs $12.00
    • One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
  • Vegetarian salad $18.00
    • Roasted pumpkin with a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
  • Whole crayfish $85.00
    • Mornay. served hot in a creamy béchamel cheese sauce with salad and chips
  • Mussels $12.00
    • Six fresh omega mussels steamed in white wine, with a chilli, coriander, roasted garlic and coconut cream sauce served with our delicious garlic bread
  • 300gm ribeye steak $25.00
    • Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli or mushroom sauce topping
Coriander's Ethnic Indian Restaurant (sample menu)
  • CHICKEN SAAG $20.00
    • Tender pieces of chicken cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream. To request dairy free, please ask for the duty manager.
  • TANDOORI ROTI $3.50
    • Bread made with wholemeal flour.
  • SIDE DISH PLATTER $10.00
    • Selection of raita, mango chutney, kechumber and mixed pickle.
  • BUTTER VEGETABLES $18.00
    • Vegetables cooked in a mild butter sauce and a touch of fenugreek.
  • CHICKEN DO PAYAZA $21.00
    • Cubes of chicken tossed with chunks of onion, in a vegetable gravy along with herbs and spices and cream.
  • POPADOM (4 PIECES) $2.00
    • Seasoned dough made from peeled black gram flour, cooked in the Tandoor.
  • KASHMIRI PULAO $5.50
    • Basmati rice with almonds, cashew nuts, raisins and coconut
  • VEGETABLE PAKORA $6.50
    • Selection of mixed vegetables, dipped in a chickpea batter, nished in hot oil.
Cup Cafe (sample menu)
  • Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
    • Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
  • Eggs Benedict $18.50
    • English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
  • Caesar Salad $17.50
    • Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
  • The Cup Soup of the Day $13.50
    • (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
  • Toasted pumpkin seed Bagel with Schmear $9.50
    • Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
  • Pasta of the Day $19.00
    • (Ask your wait person for the Chef’s flavour of the day)
  • Sides $4.50 each
    • Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
  • Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
    • On rye, white or gluten free toast
Thai Talay At Ferrymead (sample menu)
  • Noodle Soup (No Rice) $12.50
    • A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
  • Pad Thai $12.50
    • White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
  • Gang Par $12.50
    • Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu
  • Beef Salad $12.50
    • Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
  • Satay Chicken Sticks (3) $7.00
    • Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice
  • Oyster Sauce Stir Fry $12.50
    • Fresh vegetables stir fried with oyster sauce. Chicken, Beef, Pork or Vegetables & Tofu
  • Sweet And Sour $12.50/ $14.50
    • A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu/Battered Fish
  • Cashew Nut Stir Fry $12.50
    • An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu
Sushi Sushi (sample menu)
  • Karaage fried chicken $11.90
  • -options required $9.90
    • seafood udon noodle$9.90Crispy
  • Crispy chicken ramen $11.90
  • - 8pc $8.90
  • -Three Piece $ 5.00
  • Sushi Roll (GF) $3.70
  • -Large ( 150g ) $5.90
  • Seafood Chicken Combination $11.50
    • Teriyaki Chicken On Rice Two Piece Fresh Salmon Nigiri Two Crispy Chicken Sushi Shrimp Cocktail Seaweed Salad Fruit
Boston Burger (sample menu)
  • Corn mini $1.00
  • Plain sausage $2.80
  • Toasted sandwiches $4.00
    • From
  • Patty , corn nuggets
  • Pineapple ring $1.90
  • Chips - half scoop $1.80
  • Beer battered fries* $5.00
  • Meat patty $2.80
The Crab Shack (sample menu)
  • Hot Bread w Butter $6.50
  • Moroccan Spiced Calamari $16.00
    • Lightly fried & served w aioli & lemon
  • Rocket & Manchego Salad $6.50
  • Clam & Mussel Fritters $12.00
    • Corn, pecorino & jalapeño crème fraîche
  • Smoked Chipotle Slaw $6.50
  • Cheesecake of the Day $12.50
    • Please ask your wait person for today's flavour
  • Creamed Corn $6.50
  • Shrimp Cocktail
    • In a bloody mary mayonnaise, iceberg lettuce, semi-dried tomatoes & lemon
Khmer cambodian cuisine (sample menu)
  • Khmer Pork Bone Fish Ball, Chinese Cabbage And Bean Sprout Soup With Rice $19.00
  • Chicken Noodle Soup $12.00
  • Seafood Noodle Soup $14.00
  • Khmer Tom Yum Soup
  • Khmer Spicy Beef And Celery Lemongrass Sour Soup With Rice $19.00
  • -Beef, Chicken Or Pork $16.00
  • -Chicken $14.00
  • Chicken Fried Rice $15.00
Sampan House Restaurant (sample menu)
  • Sweet & sour chicken $17.00
  • Tea $2.50/person
  • Prawn foo yung $16.00
  • Fish ball and pork seaweed soup (small/large) $8.50/$13.00
  • Hot & sour soup (small/large) $5.00/$10.00
  • Stewed pork in spicy sauce $17.50
  • Wonton noodle soup $12.00
    • egg noodles cooked with wontons and bean sprouts
  • Stir-fried chop suey $13.00
Blue Dolphin Seafoods (sample menu)
  • CHICKEN $4.50
  • CHEESE $4.50
  • TOMATO $4.50
  • FISH $4.50
  • PINEAPPLE $2.50
  • CHOWCHOW $4.50
  • HAWAIIAN $5.80
    • Bacon, Cheese & Pineapple
  • PLAIN $3.50
Red Post Cafe (sample menu)
  • Eggs Benedict
    • free range eggs poached, on muffins with our own hollandaise sauce
  • Porridge $9.00
    • creamy porridge served with cream & brown sugar
  • All Day Breakfast $22.50
    • bacon, tomato, toast, hash browns (GF), mushrooms, breakfast sausages and free range eggs cooked to your choice.
  • Crepes GF $15.50
    • crepes with mango, peach, passion fruit compote, maple syrup & cream
  • Extras: Tomato, Hash Brown, Sausages, Free Range Eggs $3.00
  • Eggs on Toast $16.00
    • scrambled, poached or fried free range eggs on wholemeal toast & grilled tomato
  • Choices are: Ham, Cheese, Tomato, Mushroom, Onion, Bacon and Pineapple
  • Toast $8.50
    • wholemeal toast / white toast served with butter, jam, honey or marmalade
Cafe Prague (sample menu)
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • Bagel $6
    • w. cream cheese
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Pj's Chalet

Pj's Chalet

location

Address

2 Conical Hill Road, Hanmer Springs, Canterbury, 7334, New Zealand

phone

Phone

033157578

clock

Opened hours

Sunday 12:00 - 21:00 Monday 12:00 - 21:00 Tuesday 12:00 - 21:00 Wednesday 12:00 - 21:00 Thursday 12:00 - 21:00 Friday 12:00 - 21:00 Saturday 12:00 - 21:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Burger , Fast Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Cash ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
2 Conical Hill Road, Hanmer Springs, Canterbury, 7334, New Zealand
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