This Denver Leg cut is incredibly lean, tender & very flavoursome. Add prawns - $6.90 (GF/DF)
EGGS BENNY (GFO/DFO) $18.90
Soft poached eggs served on the classic English muffin, hash browns, spinach & topped with hollandaise sauce. Add bacon - $3.90 (GF/DF) Add smoked salmon - $4.90 (GF/DF)
PORK WONTONS $8.90
Accompanied with an Asian dipping sauce.
CHICKEN (GF/DF) $31.90
Enjoy the unique tenderness & flavour the stone provides to this ultimate chicken breast. Add prawns - $6.90 (GF/DF)
THE BOSS BURGER (GFO/DFO) $21.90
If you’re after a boss burger then here it is for sure! A deliciously flavoured house-made 300g beef patty accompanied in a warmed bun with the winning combination of melted mozzarella, bacon, Saints smoky BBQ sauce, lettuce, mayo & tomato with golden fries. Add gluten free bun - $3.90
Our Kiwiana dish served with lemon & tartare sauce. Add salad - $2.90 (GF/DFO)
CALABRESE (GFO/DFO) $27.90
An iconic pizza with a roasted garlic & Italian pizza sauce & covered in mozzarella then topped with pepperoni, olives & sprinkled with oregano & chilli flakes to finish.
250g prime beef rump with BBQ sauce and your choice of two sides
Popcorn Tuna $22.50
Golden and crispy bite sized pieces of panko crumbed tuna with a fresh salad mix and a lemon and dill aioli sauce, served in a tortilla basket with crispy noodles
Flat white Med $4.00 / Lge $4.50
Chicken and Bean Nachos $19.50
Chicken and bean nachos with homemade tortilla chips, cheese and sour cream
Bacon & Eggs $15.50
Streaky bacon & eggs cooked to your liking and served on toasted ciabatta
Fish of the Day $28.50
Fresh locally sourced fish battered or pan fried, served with your choice of two sides, lemon and Bedrocks' own tartare sauce.