Pj's Chalet in Canterbury Menu

DELICIOUS BURGERS DELICIOUS BURGERS
  • PJ’s Burger $10.50
    • Prime North Canterbury beef, cheddar cheese, lettuce, fresh tomato, PJ’s sauce and onion relish.
  • Combo $13.50
    • with chips
  • Combo Plus $16.00
    • chips and soft drink
  • Jimbo’s Burger $13.50
    • Prime North Canterbury beef, lettuce, cheddar cheese, grilled bacon, beetroot, PJ’s sauce and onion relish.
  • Combo $16.50
    • with chips
  • Combo Plus $19.00
    • chips and soft drink
  • Hawaiian Burger $13.50
    • Prime New Zealand beef, cheddar cheese, lettuce, PJ’s sauce, onion relish, grilled bacon and pineapple.
  • Combo $16.50
    • with chips
  • Combo Plus $19.00
    • chips and soft drink
  • Chicken Burger $12.50
    • Flame grilled chicken, cheddar cheese, lettuce, red onion, PJ’s sauce, grilled bacon and cranberry.
  • Combo $15.50
    • with chips
  • Combo Plus $18.00
    • chips and soft drink
  • Chicken Deluxe Burger $12.50
    • Flame grilled chicken, cheddar cheese, lettuce, red onion, tartare sauce and crispy bacon.
  • Combo $15.50
    • with chips
  • Combo Plus $18.00
    • chips and soft drink
  • Sweet chilli chicken $12.50
    • Flame grilled chicken, cheese, lettuce, bacon, red onion, sweet chilli sauce and sour cream.
  • Combo $15.50
    • with chips
  • Combo Plus $18.00
    • chips and soft drink
  • BLT Burger $12.50
    • Lashings of bacon, lettuce, tomato, cheddar cheese, PJ’s sauce and red onion
  • Combo $15.50
    • with chips
  • Combo Plus $18.00
    • chips and soft drink
  • Fish Burger $11.50
    • Battered Hoki, fresh lettuce, cheese, tomato, cheddar cheese, tartare sauce and red onion.
  • Combo $14.50
    • with chips
  • Combo Plus $17.00
    • chips and soft drink
  • Veggie Burger $11.50
    • Yummy falafel, tomato, fresh lettuce, tofu, red onion and tartare sauce.
  • Combo $14.50
    • with chips
  • Combo Plus $17.00
    • chips and soft drink
  • Texas heart shot burger $15.00
    • Prime North Canterbury beef *2, cheddar cheese, double bacon, lettuce, tomato, bbq sauce and onion relish.
  • Combo $18.00
    • with chips
  • Combo Plus $20.50
    • chips and soft drink
  • Kids Burger $8.00
    • Prime New Zealand beef, cheese, lettuce, tomato sauce.
  • Combo $11.00
    • with chips
  • Combo Plus $13.50
    • chips and soft drink
  • We use 100% local beef
FISH AND CHIPS FISH AND CHIPS
  • Half portion wedges $3.50
  • Battered Hoki $3.50
  • Fresh fish of the day $8.00
  • Blue Cod $8.00
  • Chips scoop $3.50
  • Chips half scoop $3.00
  • Seasoned wedges $6.50
  • Wedges with sour cream and sweet chilli $9.50
  • Hotdog $3.50
  • Plain sausage $3.00
  • Sausage battered $3.50
  • Chicken nuggets (6 ea) $3.50
  • Meat pattie $3.50
  • Chicken pattie $4.00
  • Battered onion rings (10ea) $3.00
  • Vege/curry/beef spring roll $3.50
  • Squid rings (6ea) $6.00
  • Crab stick $1.50
  • Pineapple ring $2.50
  • Crumbed mussels (6ea) $5.00
  • Crumbed scallop (ea) $2.50
  • Fresh donuts (ea) $2.50
HOMEMADE PIES HOMEMADE PIES
  • Mince pie $4.50
  • Mince and cheese $5.00
  • Steak $5.00
  • Steak and cheese $5.50
  • Mountain man $6.00
    • Steak, American streaky bacon, onion, egg
  • Logger pie $6.00
    • Steak, cheese, mushroom, American streaky bacon and egg
  • Potato top pie $5.00
  • Roasted vegetable and pumpkin seed $6.00
  • Chicken and bacon $5.50
  • Chicken, lemongrass and sweet chilli $6.00
  • Sausage Roll $3.50
  • • All pies are homemade.
  • • We are using 100% North Canterbury beef.
  • All pies are preservative free.

Nearby Sample Menus

The Old Vicarage Cafe Restaurant and Bar (sample menu)
  • Gluten free pork sausage $4.90
  • Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
  • Mushrooms $4.90
  • Ice Cream Sundae Stack - Chocolate macadamia ice cream, Swiss meringue, praline and butterscotch sauce $10.90
  • Tomato, mozzarella and basil $8.90
  • Bacon and Eggs (GF*) Local free range eggs done any style on a toasted split bagel, with crispy bacon and house made tomato relish. $14.90
  • Crispy bacon $5.90
  • Smoked Warehou Fishcakes Fresh, locally caught, house smoked warehou fishcakes with broccoli slaw and a mild horseradish mayonnaise. $19.90
Saints Cafe, Restaurant and Bar (sample menu)
  • VENISON (GF/DF) $36.90
    • This Denver Leg cut is incredibly lean, tender & very flavoursome. Add prawns - $6.90 (GF/DF)
  • EGGS BENNY (GFO/DFO) $18.90
    • Soft poached eggs served on the classic English muffin, hash browns, spinach & topped with hollandaise sauce. Add bacon - $3.90 (GF/DF) Add smoked salmon - $4.90 (GF/DF)
  • PORK WONTONS $8.90
    • Accompanied with an Asian dipping sauce.
  • CHICKEN (GF/DF) $31.90
    • Enjoy the unique tenderness & flavour the stone provides to this ultimate chicken breast. Add prawns - $6.90 (GF/DF)
  • THE BOSS BURGER (GFO/DFO) $21.90
    • If you’re after a boss burger then here it is for sure! A deliciously flavoured house-made 300g beef patty accompanied in a warmed bun with the winning combination of melted mozzarella, bacon, Saints smoky BBQ sauce, lettuce, mayo & tomato with golden fries. Add gluten free bun - $3.90
  • CHICKEN NUGGETS (GFO $11.90
    • Yummy chicken nuggets & fries. Add salad - $2.90 (GF/DFO)
  • FISH N CHIPS $11.90
    • Our Kiwiana dish served with lemon & tartare sauce. Add salad - $2.90 (GF/DFO)
  • CALABRESE (GFO/DFO) $27.90
    • An iconic pizza with a roasted garlic & Italian pizza sauce & covered in mozzarella then topped with pepperoni, olives & sprinkled with oregano & chilli flakes to finish.
Tai Tapu Hotel Restaurant & Bars (sample menu)
  • Pineapple Tart $12.00
    • served warm with Caramel Sauce & topped with Coconut
  • Italian Thin Base Pizza $19.50
  • Fresh Baked Garlic Loaf $8.50
  • chilli mayonnaise & salad gf avail Main $21.00
  • Fish & Fries
    • Golden Battered Hoki Fish served with Fries
  • Chicken, Cranberry & Camembert- Fresh succulent chicken breast, soft Camembert topped with delicious Cranberry Sauce & Mozarella Cheese
  • Coffee Liquer & Brandy Snap $11.00
  • Warm Lamb Salad $23.50
New Town Chinese Takeaways (sample menu)
  • Steak Fried Rice $9.50
    • Sliced steak, onions, peas, egg and fried rice
  • Pork with Cashew Nuts $12.50
    • Sliced pork, mushrooms with seasonal vegetables and cashew nuts in gravy
  • Roast Pork Tomato on Fried Rice $12.00
    • Sliced roast pork with seasonal vegetables and tomatoes in gravy on fried rice
  • Set Menu for 4-6 people $47.00
    • Chicken with cashew nuts, Steak black bean sauce, New Town fried rice, Sweet and sour pork
  • Sole Fillet $5.00
  • Sweet and Sour Wontons $9.50
    • (12 deep fried wontons) onions, pineapple, peppers, carrots in sweet and sour sauce
  • Spring Roll / Curry Rice Roll / Pottle Sweet and Sour Sauce with pineapple, onions and carrots $2.50
  • Set Menu for 6.8 people $67.00
    • Chicken with cashew nuts, Steak black bean sauce, Sweet and sour pork, Roast pork fried rice, Bami Goring, Chicken Egg Foo Young
Thai Rendezvous Restaurant and Bar (sample menu)
  • Seafood $22.20
  • Pad Khing
    • Stir-fried fresh ginger, onion, mushroom in seasoning sauce
  • Lamb $20.50
  • Satay chickan kebab (4) $10.00
  • Battered prawns (6) $12.50
  • Lamb $20.50
  • Tom Yum Soup
    • Lemongrass, mushrooms, tomatoes in a spicy chili broth
  • Pad Kra Tiem
    • Stir-fried garlic and pepper with broccoli and mix vegetables
Spice 'n' Life (sample menu)
  • 38 Mushroom Mattar $14.50
    • Mushroom and green peas curry
  • 8 Seekh Kebab $10.00
    • Lamb mince mixed with spices skewered and cooked in Tandoor
  • 28 Fish Malabari $15.50
    • Fish fillets cooked in coconut based gravy typical costal Indian (Malabar) style
  • 7 Lahori Kebab $13.00
    • Special chicken kebab from Punjab- our Chef’s’ specialty
  • 13 Non Veg Combo $20.00
    • Combination on Chicken Tikka, Seekh Kebab and Kalami kebab
  • 27 Goanese Prawns $15.50
    • Prawns cooked in a special masala paste
  • 3 Onion Bhaji $6.00
    • Chopped onions mixed with our Chef’s special spices, coated with Besan (special flour from India) and deep fried in healthy vegetable oil
  • 16 Vindaloo $15.00
    • Chicken lamb or beef cooked in hot spices, onions and vinegar
The Option Bistro and Wines (sample menu)
  • Wedges with Sour Cream and Chilli Sauce $8.00
  • Fish of the Day $24.90
    • Panfried fish served with Gourmet Potatoes, Green Salad, Dill & Caper Butter
  • Flat Bread $9.90
    • Garlic/ Sweet Chilli/ Cheddar or Pesto/ Parmesan
  • Kumara & Bacon Salad $22.90
    • Roasted kumara and crispy bacon on top of Salad Greens and Aioli and Roasted Cashews
  • Cheese Platter, Crackers, Fruit $17.90
  • Oriental Pork Belly Salad $23.90
    • Crispy marinated pork belly, leafy greens, fresh mint, Coriander, Crushed Peanuts and Oriental Dressing
  • Garden Salad $7.00
  • Antipasto Platter $48.00
    • Cheese/ Cured Meats/ Olives/ Pickles/ Crackers/ Vegetables/ Chutney/ Bread/ Fruit
New Brighton Burger Bar (sample menu)
  • Jam Rap $2.00
  • Fillings $3.40
  • Chicken $6.50
  • 2 Deep Fried Bananas $3.00
  • 5 Crab sticks $7.00
  • Double Steak $13.50
  • Samosa $2.80
  • Happiness Burger $3.20
The Little Bistro (sample menu)
  • Scallops $23
    • atlantic scallops, homemade blackpudding, ham crisp, pea puree
  • Lamb $39.5
    • 4 points of canterbury lamb rack, goats cheese and potato terine, pea, mint, red wine jus -
  • Salmon $38
    • akaroa salmon fillet, saffron risotto cake, organic asparagus, 1/2 slipper lobster
  • Cheese $16
    • blue cheese, joshs oat cakes, organic honeycomb
  • Brulee $15
    • lemongrass creme brulee, coconut ice cream, sichuan biscotti
  • Sole $37
    • whole lyttleton sole, parsnips, paysanne potatoes, organic kale, herb butter
  • Arancini $32
    • mushroom and truffle arancini, organic cannolini and black turtle bean cassoulet
  • Gravalax $18.5
    • cured akaroa salmon, miso panna cotta, wasabi vinaigrette -
Procope Coffee House (sample menu)
  • -Bacon, banana & maple syrup $17.00
  • Toasted Croissant $5.50
  • -Bacon / Spinach & Mushrooms $19.00
  • Casbah Chicken Open Sandwich $18.00
    • Moroccan spiced chicken with tzatziki & slaw on grainy bread
  • -Akaroa hot smoked salmon $21.00
  • Sausage / Bacon / Eggs(2) / Potato Cake / Roast tomatoes / Mushrooms / Spinach / Avocado $4.00
  • Poached or Scrambled Eggs, Bacon & Toast $17.00
  • Toast of Fruit Toas $5.00
    • Choice of spreads
Oopen Pasta & Grill - Ibis Hotel (sample menu)
  • House Made Focaccia Bread (*) $8.00
    • Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
  • Calamari $16.00
    • Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
  • Ibis Eton Mess $13.00
    • Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
  • Pappardella Novelo M $24.50 / L $27.00
    • Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
  • Arancini (V) $13.00
    • Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
  • Soup of the Day (*)
    • Served with warm Bread rolls and Butter
  • Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
    • Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
  • Chilli and Garlic Prawns (GF)(DF) $17.00
    • Marinated prawns with avocado salsa, lemon aioli, lime & coconut
Farrington Tavern (sample menu)
  • Chef’s Platter $25.00
    • Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings
  • 500gm – $15.00
  • All Meals $10
  • Vietnamese Beef Salad $15.50
    • Marinated beef rump strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
  • Bacon & Pea Alfredo Fettucine $18.50
    • Crispy bacon bits, baby peas & tri colour fettuccine, mixed in traditional Alfredo sauce.
  • 1K Mussel Pots $23.50
    • Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
  • Eggs Benedict
    • 2 poached eggs, served on toasted ciabatta bread smothered in hollandaise sauce. With a choice of either: Bacon, Smoked Salmon or Wilted Spinach
  • BITS ‘N’ PIECES
Wobbly Kea (sample menu)
  • Ice Cream Sundae $9.50
    • Served with cream and a choice of either chocolate or strawberry sauce.
  • Smoked Blue Cod Quesadilla $18.00
    • A flour tortilla with smoked blue cod, roast vegetables, and ricotta cheese, topped with beetroot chutney, house salad.
  • Wobbly Caesar Salad $23.50
    • Gourmet salad mix, bacon, anchovies, parmesan cheese, smoked salmon, dressed in our own Caesar dressing and topped with a egg. Croutons if non-gf.
  • Pie, Salad and Chips $16.50
    • Choice of pie (from the pie warmer), gourmet salad mix, and fries.
  • Chef's Curry of the Day $25.50
    • Chef's Curry creation made with his own blended curry paste, served with basmati rice, yoghurt & mint riata, and poppadoms.
  • Bangers and Mash $23.50
    • The Wobbly bratwurst sausage (4), agria potato mash, and caramelised onion gravy.
  • Baileys Coffee $13.50
    • Double shot Baileys, long black and topped with cream.
  • Classic Hawaiian $32.50
    • Smoked ham and fresh pineapple.
Slip Inn Cafe (sample menu)
  • Polenta chips $ 8.00
    • with Marlborough sea salt, rosemary and peppers
  • Green-lipped mussel chowder $16.50
    • served with bread
  • House-made bread $9.50
    • with dip, Lusatori and balsamic
  • Lemon cheesecake $13.50
    • with whipped cream
  • Add fresh bread $3.00
  • Panko crumbed fish & mussel cake $19.00
    • with poached egg, lemon and aioli
  • Fried re range eggs on toast $16.00
    • with avocado and bacon
  • New Zealand cheese board $22.00
    • three New Zealand cheeses, chutney, toasted bread, fresh pear and spiced nuts
Harrison's Cafe and Bar (sample menu)
  • Brontosaurus Beef $25.50
    • 250g prime beef rump with BBQ sauce and your choice of two sides
  • Popcorn Tuna $22.50
    • Golden and crispy bite sized pieces of panko crumbed tuna with a fresh salad mix and a lemon and dill aioli sauce, served in a tortilla basket with crispy noodles
  • Flat white Med $4.00 / Lge $4.50
  • Chicken and Bean Nachos $19.50
    • Chicken and bean nachos with homemade tortilla chips, cheese and sour cream
  • Bacon & Eggs $15.50
    • Streaky bacon & eggs cooked to your liking and served on toasted ciabatta
  • Fish of the Day $28.50
    • Fresh locally sourced fish battered or pan fried, served with your choice of two sides, lemon and Bedrocks' own tartare sauce.
  • Chai Latte Med $4.00 / Lge $4.50
  • Liqueur Coffees $12.00
Pj's Chalet

Pj's Chalet

location

Address

2 Conical Hill Road, Hanmer Springs, Canterbury, 7334, New Zealand

phone

Phone

033157578

clock

Opened hours

Sunday 12:00 - 21:00 Monday 12:00 - 21:00 Tuesday 12:00 - 21:00 Wednesday 12:00 - 21:00 Thursday 12:00 - 21:00 Friday 12:00 - 21:00 Saturday 12:00 - 21:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Burger , Fast Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Cash ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
2 Conical Hill Road, Hanmer Springs, Canterbury, 7334, New Zealand
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