Pj's Chalet in Canterbury Menu

DELICIOUS BURGERS DELICIOUS BURGERS
  • PJ’s Burger $10.50
    • Prime North Canterbury beef, cheddar cheese, lettuce, fresh tomato, PJ’s sauce and onion relish.
  • Combo $13.50
    • with chips
  • Combo Plus $16.00
    • chips and soft drink
  • Jimbo’s Burger $13.50
    • Prime North Canterbury beef, lettuce, cheddar cheese, grilled bacon, beetroot, PJ’s sauce and onion relish.
  • Combo $16.50
    • with chips
  • Combo Plus $19.00
    • chips and soft drink
  • Hawaiian Burger $13.50
    • Prime New Zealand beef, cheddar cheese, lettuce, PJ’s sauce, onion relish, grilled bacon and pineapple.
  • Combo $16.50
    • with chips
  • Combo Plus $19.00
    • chips and soft drink
  • Chicken Burger $12.50
    • Flame grilled chicken, cheddar cheese, lettuce, red onion, PJ’s sauce, grilled bacon and cranberry.
  • Combo $15.50
    • with chips
  • Combo Plus $18.00
    • chips and soft drink
  • Chicken Deluxe Burger $12.50
    • Flame grilled chicken, cheddar cheese, lettuce, red onion, tartare sauce and crispy bacon.
  • Combo $15.50
    • with chips
  • Combo Plus $18.00
    • chips and soft drink
  • Sweet chilli chicken $12.50
    • Flame grilled chicken, cheese, lettuce, bacon, red onion, sweet chilli sauce and sour cream.
  • Combo $15.50
    • with chips
  • Combo Plus $18.00
    • chips and soft drink
  • BLT Burger $12.50
    • Lashings of bacon, lettuce, tomato, cheddar cheese, PJ’s sauce and red onion
  • Combo $15.50
    • with chips
  • Combo Plus $18.00
    • chips and soft drink
  • Fish Burger $11.50
    • Battered Hoki, fresh lettuce, cheese, tomato, cheddar cheese, tartare sauce and red onion.
  • Combo $14.50
    • with chips
  • Combo Plus $17.00
    • chips and soft drink
  • Veggie Burger $11.50
    • Yummy falafel, tomato, fresh lettuce, tofu, red onion and tartare sauce.
  • Combo $14.50
    • with chips
  • Combo Plus $17.00
    • chips and soft drink
  • Texas heart shot burger $15.00
    • Prime North Canterbury beef *2, cheddar cheese, double bacon, lettuce, tomato, bbq sauce and onion relish.
  • Combo $18.00
    • with chips
  • Combo Plus $20.50
    • chips and soft drink
  • Kids Burger $8.00
    • Prime New Zealand beef, cheese, lettuce, tomato sauce.
  • Combo $11.00
    • with chips
  • Combo Plus $13.50
    • chips and soft drink
  • We use 100% local beef
FISH AND CHIPS FISH AND CHIPS
  • Half portion wedges $3.50
  • Battered Hoki $3.50
  • Fresh fish of the day $8.00
  • Blue Cod $8.00
  • Chips scoop $3.50
  • Chips half scoop $3.00
  • Seasoned wedges $6.50
  • Wedges with sour cream and sweet chilli $9.50
  • Hotdog $3.50
  • Plain sausage $3.00
  • Sausage battered $3.50
  • Chicken nuggets (6 ea) $3.50
  • Meat pattie $3.50
  • Chicken pattie $4.00
  • Battered onion rings (10ea) $3.00
  • Vege/curry/beef spring roll $3.50
  • Squid rings (6ea) $6.00
  • Crab stick $1.50
  • Pineapple ring $2.50
  • Crumbed mussels (6ea) $5.00
  • Crumbed scallop (ea) $2.50
  • Fresh donuts (ea) $2.50
HOMEMADE PIES HOMEMADE PIES
  • Mince pie $4.50
  • Mince and cheese $5.00
  • Steak $5.00
  • Steak and cheese $5.50
  • Mountain man $6.00
    • Steak, American streaky bacon, onion, egg
  • Logger pie $6.00
    • Steak, cheese, mushroom, American streaky bacon and egg
  • Potato top pie $5.00
  • Roasted vegetable and pumpkin seed $6.00
  • Chicken and bacon $5.50
  • Chicken, lemongrass and sweet chilli $6.00
  • Sausage Roll $3.50
  • • All pies are homemade.
  • • We are using 100% North Canterbury beef.
  • All pies are preservative free.

Nearby Sample Menus

Black Betty Cafe (sample menu)
  • Stacey's Stack $19.50
    • layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
  • Toast $8.00
    • Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
  • Field Mushrooms $3.50
  • Roasted Tomato $3.50
  • Florentine $17.50
    • with spinach
  • French Toast Brioche $17.50
    • with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
  • Spreads and Jams $2.00
  • Betty's Soldiers $16.00
    • Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
Lobster Inn Motor Lodge (sample menu)
  • Whole crayfish $85.00
    • Mornay. served hot in a creamy béchamel cheese sauce with salad and chips
  • Lamb salad $20.00
    • Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
  • Fish $12.00
    • Tasty piece of beer battered snapper (130gram) with our homemade tartare sauce served with chips
  • Vegetarian salad $18.00
    • Roasted pumpkin with a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
  • Double bacon, sausages & eggs $12.00
    • One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
  • Mussels $12.00
    • Six fresh omega mussels steamed in white wine, with a chilli, coriander, roasted garlic and coconut cream sauce served with our delicious garlic bread
  • 300gram rib-eye steak $25.00
    • Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli, mushroom sauce or red wine jus with salad and chips
  • Chowder $12.00
    • The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
Dumplings "2 Dollar Rice" (sample menu)
  • Honey Chicken Wing $2.50
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Honey Chicken Drumstick $2.50
  • Fried Prawn $1.00
  • -Baked Bbq Pork Bun $3.00
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Savoury Fried Rice $2.00
Ristretto (sample menu)
  • Bagels:
  • Scrambled Salmon: $19.00
    • Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
  • with salmon and cream cheese $10.00
  • Creamy Mushrooms on Toast: $17.00
    • Sliced Portabello Mushrooms in a creamy sauce served on foccacia
  • Children’s size Scrambled eggs on toast $9.00
  • Sides $5.00
    • Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
  • Open Chicken Sandwich: $17.50
    • Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
  • with hummus and tomato $9.00
Gatherings (sample menu)
  • ·Soup w Toasted Bread
  • These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
  • -Extra Toast $3.00
  • Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
  • Toast and Toppings $7 each.
    • Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
  • -Add Wiled Greens $3.00
  • Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
  • Potato Truffle Vichyssoise Mille Feuille $60.00
Bower Fish Supply (sample menu)
  • MUSHROOM $4.00
  • BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
  • HAWAIIAN $6.20
  • CRUMBED SOLE $6.00
  • VEGETARIAN $4.40
  • BOWER SPECIAL $7.80
  • CRUMBED COD (AKAROA COD) $5.70
  • TOMATO $4.00
Noodle Union (sample menu)
  • Chicken Chow Mee $9.80
    • Egg noodles with chicken and vegetables in oyster sauce.
  • Vegetarian Fried Rice $9.00
  • Seafood Combination $11.00
    • Egg noodle with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
  • Chicken Satay $9.80
    • Egg noodles with chicken and vegetables in satay sauce.
  • Hot Six $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
  • Tom Yum Soup $9.80
    • Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
  • Sweet Sour Chicken Noodles/Rice $9.80
  • Honey Prawns Noodles/Rice $12.80
Portstone Garden Cafe (sample menu)
  • - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
  • Eggs Benedict $18.50
    • either ham, bacon, smoked salmon or spinach & feta served with hollandaise
  • Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
  • Portobello Mushroom $19.50
    • served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
  • Homemade Hash Brown $18.50
    • served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
  • Toasted Sandwich $7.00
    • served on 3 slices of bread, your choice of fillings
  • Potato Pancake $19.50
    • stacked with bacon, grilled tomato & basil served with sweet fruit chutney
  • Soup of the Day $10.50
    • served with a mini Bagel or Toast
Hard Wok Express (sample menu)
  • Cashew Nuts $4.00
  • R=regular / L= Large
  • 1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • Samosa (vegetarian) $1.4 / $2.5
  • Crispy Skin Chicken R $11.90 / L $12.90
  • Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
  • Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
Thai Po Thong Restaurant and Takeaway (sample menu)
  • Taro curry puff (6 pcs) $8.50
    • Puff pastry stuffed with taro paste served with sweet chilly sauce
  • Tom yum soup see above
    • Hot and sour soup with lemon grass, galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion, milk and garnished with coriander
  • Meat option $16.50
    • Black tiger king prawn , fish or seafood
  • Red curry N/A
    • Aromatic and creamy red curry with coconut cream, bamboo shoot, carrot, broccoli, cauliflower,pumpkin, capsicum. Courgette, green bean and basil leaf
  • Sweet and sour N/A
    • Stir fried carrot , cauliflower, onion, springonion, tomato, pineapple, courgette, capsicum and baby corn with our home made sweet and sour sauce
  • Crispy fried squid $8.50
    • Deep fried squid in tempura served with sweet chilly sauce topped with crushed peanut and chopped cucumber
  • Massaman curry N/A
    • Creamy and mildy spicy potato curry with coconut cream onion, peanut and garnished with dried shallot
  • Oyster sauce N/A
    • Stir fried carrot, broccoli, caulifower, mushroom, spring onion, cabbage, garlic, baby corn and cabbage with oyster sauce
Tikka Talk Indian Restaurant (sample menu)
  • CHICKEN BIRIYANI 18.00
  • MIX PICKLE 2.50
  • PALAK PANEER
    • Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach
  • VEGGIE PULAO 5.00
  • KORMA CHICKEN/LAMB /BEFF/VEGGIE
    • your choice of meat cooked with cashew nut based creamy gravy
  • MANGO CHUTNEY 2.50
  • DAAL MAKHANI
    • dish from Punjab made with black lentils and beans
  • FETA & SPINACH NAAN 5.50
Cafe Valentino (sample menu)
  • Ravioloni fritti entree/main $10.00/$22.00
    • Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
  • Lamb Piadina $21.50
    • Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
  • Broccoli and toasted garlic almonds (v) $9.50
  • Melanzane parmigiana (v) $24.50
    • Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
  • Penne Basilicata $21.50
    • Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
  • San Marco $21.50
    • Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Porchetta $22.50
    • Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
Fly Thru Cafe (sample menu)
  • Scones $4.40
  • Gourmet Pies $7.20
  • Breakfast Wrap $7.90
  • Soup $4.70
  • Panini $8.20
  • Muffin Sweet or Savoury $4.70
  • Breakfast Pie $7.30
  • Citrus Tart $6.30
Ilex (sample menu)
  • Cured local bacon $22.00
    • poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
  • Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
  • Grilled Canterbury steak sandwich $19.00
    • with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
  • Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
  • Sous vide local chicken breast $21.00
    • with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
  • Please see counter staff to make your selection
  • Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
EAT Cafe - Excellence and Taste (sample menu)
  • BRIOCHE FRENCH TOAST $15.50
    • served with bacon, banana and maple syrup
  • FRESH FRUIT SALAD $8.50
    • served with yoghurt
  • BLAT $16.50
    • bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
  • CAESAR SALAD
    • cos lettuce, bacon, poached egg, croutons and parmesan
  • NACHOS $12.50
    • served with spicy mince and chilli bean mix, melted cheese and sour cream
  • VEGETARIAN SALAD $14.50
    • reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
  • KIDS PLATTER $6.50
    • ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
  • NEW YORK TOASTED CHEDDAR CLUB $16.50
    • with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
Pj's Chalet

Pj's Chalet

location

Address

2 Conical Hill Road, Hanmer Springs, Canterbury, 7334, New Zealand

phone

Phone

033157578

clock

Opened hours

Sunday 12:00 - 21:00 Monday 12:00 - 21:00 Tuesday 12:00 - 21:00 Wednesday 12:00 - 21:00 Thursday 12:00 - 21:00 Friday 12:00 - 21:00 Saturday 12:00 - 21:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Burger , Fast Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Cash ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
2 Conical Hill Road, Hanmer Springs, Canterbury, 7334, New Zealand
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