Popa's Pretzel in Auckland Menu

Nearby Sample Menus

Green Omelette $16.5
- Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
Green Omelette $4
- add some prosciutto?
Eggs Benedict $19
- Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
House Cured Akaroa Salmon $6
Green Omelette $18
- w/ Toast
Green Omelette $4
- Would you like it with some salmon?
Free Range Streaky Bacon, Bratwurst Sausage $5
Eggs Benedict $18
- Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms

Curty fries with chipotle mayo $8
Ralph’s cheese burger $8
- w choice of slaw of curly fries, 100% beef patty, bacon, cheese, french mustard, kosher pickles, chipotle mayo, salad
Vinyl stack $22
- streaky free range bacon, chorizo, vine tomatoes, mushroom, toast potatoes, hollandaise, salsa verde, cabernet drizzle, poached eggs, ciabatta
Gluten free bread $2
GF=gluten free
Salmon bean $18
- served with baby spinach, citrus hollandaise, ciabatta
V* =vegan or (V.O.R)vegan on request
Breakfast of zeus (V*) $16
- fried tofu, sweet chilli, peppers, red onion, baby spinach, homemade hummus, roast pumpkin and dukkah on ciabatta

Omelette Fry $9.00
- Omelette topped with chef special spicy gravy with cheese base.
Veg Manchurian $9.00
- Vegetable Koftas mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
Boiled Kheema $11.00
- Grated boiled eggs cooked with onions, tomatoes, green chillies and chef’s special spicy gravy
Chana Masala $12.00
- Chick peas cooked with ginger, garlic, onion, tomatoes and spices
Egg fried rice $9.00
- Stir fried rice with eggs and vegetables mixed with Chef’s secret spices
Boiled tikka masala $11.00
- Egg tikka made in spicy golden curry.
Dum Aaloo $13.00
- Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices
Hot love $7.00
- Vanilla bean Ice cream topped up with Raspberry & pulp

Shrimp Cocktail $9.00
Vermicelli with Assorted Meat $28.00
Prawn & Mushroom Soup $8.00
Bean Curd with Five Spices $20.00
Peking Duck in Two Courses (Pre-order) $65.00
Special Dinner for Four to Six (B) $40.00 Per Person
- Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Beef with Capsicum & Black Bean Sauce / Spicy Spare Ribs / Combination Vegetables / Steamed Rice / Dessert - Fruit Salad & Ice Cream / Tea Or Coffee
King Prawns with Capsicum & Black Bean Sauce $32.00
Duck with Vegetables $30.00

muesli with fruit salad and yoghurt $10.00
steak sandwich $19.90
- with fried egg, lettuce, tomato, onion jam and fries with tomato sauce and aioli
energy breakfast $12.50
- served with bacon, poached egg, grilled tomato, mushrooms and spinach
fish n chips $19.90
- tarakihi in tempura batter with a side of fries and salad change fries for kumara wedges for extra $3
house burger $19.90
- with your choice of either a homemade prime beef pattie, steak or chicken, accompanied by a fried egg, bacon, lettuce, tomato, onion jam and cheese, served with fries, tomato sauce and aioli
eggs (any style) on toast $11.90
- remember to chech out the extras to make this one your own
-bacon 3x rashers/hash brown/tomato/five grain toast or ciabatta/eggs 2/sausage/avocado (seasonal)/mushrooms/black pudding
eggs benedict $10.00
- served with bacon on a cheese scone

-Add duck island ice cream $4.00
- Vanilla bean, coconut yoghurt, salted caramel with cacao
●Special BB $23.00
- Free range eggs of your style with free range bacon, portobello, grilled tomato, chorizo, homemade hashbrown on choice of your mixed grain or white sourdough
-With free range bacon & baby spinach $19.00
●Homemade Waffle $13.00
- With maple syrup, berry compote and mascarpone
Chicken Stack $20.00
- Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
-Add free range poached egg $3.00
-Add smoked salmon $7.00
-Add free range bacon $6.00

Fungo $24.00
- San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
Tiramisu $15.00
- The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
Carne $35.00
- San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
Regina Margherita D.O.C $24.00
- San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
Bruschetta al Pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and E.V.O.O
Antipasto (for 2) $38.00
- Ciabatta bread, grissini, Parma ham, salami, chorizo, green olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits.
Al Pesto e Pere $30.00
- Basil pesto, gorgonzola, mozzarella and pears

Nasi goreng / Fried rice Noodles / Singapore fried noodles $8.90
Curry fish $28.00
- Whole snapper fish cooked with creamy curry sauce and assorted vege
Nasi goreng $11.90
- Malaysian style fried rice (choice of with/without chilli) with mixed vegetables, chicken, seafood and eggs
Roti canai + curry chicken, beef or lamb $11.90
- 2 pcs of malaysian traditional bread served with curry. Choice of chicken, beef, or lamb
Sambal prawns $28.00
- Stir fried of king prawns (shells on) with shrimps paste chilli sauce
Char kuay teow $11.90
- Stir fried flat rice noodles with chicken, seafood and eggs (choice of with/without chilli)
Assam fish $28.00
- Deep fried whole snapper cooked with fresh herbs tamarind sauce garnish with shredded vege
Malay butter prawns $28.00
- Deep fried marinated king prawns (shell on) with curry leaf and egg

Miang Jin Nuea $15.00
- Semi cured beef on khom leaves w peanuts, toasted coconut, crispy shallots & tamarind chilli jam
Gai Yarng Wichian $25.00
- Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
Kab Moo $7.00
- Homemade pork crackling
Pad Pak $14.00
- Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
Kor Chai $12.00
- Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
Geang Sadoong $18.00
- Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
Pak Som $8.00
- House pickled seasonal vegetables
Sai Ua $16.00 / 200g
- Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste

Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
French toast $15.00
- With fried banana bacon & maple syrup
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
-Bacon $15.00
Eggs benedict
- 2 poached eggs on bagel with spinach
-Salmon $17.00

Chicken Pizza $15.00
- Trimmed chicken thigh fillets and mozzarella cheese
Mixed Sea Food Pizza $16.00
- Shrimps, calamari, clams, squid and mozzarella cheese
Onion Rings $5.00
Keema Naan $4.50
- Stuffed with lamb mince
Peshawari Naan $4.50
- Stuffed with dry fruits
Mud Cake with Dark Choc Sauce $8.00
Paneer Tikka Masala $15.00
- Tandoori cottage cheese cubes cooked in rich onion in tomato based gravy
Chicken Tikka Masala $18.00
- UK favourite, Roasted chicken pieces cooked in spices and herbs