Address
719 Port Road, Whangamata 3620, New Zealand
Port Road Project in Waikato Menu
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Port Road Project in Waikato has no menu available, but can choose from many other options such as 1. Samosa (2pcs) or 2. Onion Bhaji from The Indian Host. Indian Aroma offers many options including Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. and Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing. Sam's includes a wide range like Pork Dumplings or Chicken noodles cold noodles. Hawaiian and BBQ Chicken from . The Thirsty Weta offers Castle Rock Cafe and Spicy Potato Wedges.
Nearby Sample Menus
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The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
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Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
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Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
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Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
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Breads for two $14.5
- artisan bread served w house dips
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Fries $10
- served with tomato sauce + smoked garlic aioli
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Sweet Treats N/A
- please check our cabinet for daily specials
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Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
- Tomato $3.00
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French toast - house made brioche - maple syrup $12.00 / $16.00
- regular / with bacon & banana
- Spinach $3.00
- House made jam - marmalade $1.50
- Open omelette - prawn - chorizo - gouda - tomato relish $18.00
- Steak frites - scotch - fries - béarnaise $19.00
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Sourdough sandwich $16.50
- chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
- Kumara chunks - aioli $8.00
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Sundaes $6.00
- Choc caramel, wild berry, passionfruit
- Beef Curry $19.00
- Jus $2.00
- Sticky Date $8.00
- Small $13.00
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Fish of the day Mini $16 Main $19
- Battered or Panfried
- Butter chicken with rice and naan bread $19.00
- Fish Burger $12.00
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Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
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Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
- ½ & ½ pizza $2
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Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
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Margarita $21
- basil, tomato, basil pesto, mozzarella
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Caprese Bread $14
- w basil, tomato, mozzarella
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Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
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Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
- Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
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Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
- Agora fried chicken $15.50
- Free range eggs on ciabatta $10.00
- Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
- Kumara fries $8.50
- Curly fries $8.50
- Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
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FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
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WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
- STREAKY BACON $17.00
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CITRUS BUTTERMILK PANCAKES $15.50
- Served with blueberry compote, lemon & thyme curd & natural yogurt
- or COLD SMOKED SALMON $18.00
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FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
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BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
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EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
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Lamb Mushroom Masala $16.00
- Mushroom & diced lamb cooked with onion & tomato gravy
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Coconut Rice $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
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Aloo Mutter $14.00
- Potatoes and peas cooked in Kashmiri style
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Murgh Biryani $16.00
- Basmati rice cooked with chicken, special spices and herbs Garnished with dry nuts and herbs
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Vegetable Samosa $6.00
- Crispy deep fried triangular pastry stuffed with potato, peas and nuts
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Prawn Jalfrezi $18.00
- Prawns cooked with capsicum, onion & tomato gravy
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Chicken Balti $17.00
- Tender chicken cooked with diced capsicum, onion with combination of chef's various sauces
- Mango Kulfi $5.00
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Fries $6.90
- Bowl of Ries with Gome Made Aioli or Tomato Sauce
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Meat Ball Linguine Pasta $17.90
- Tomato Base Meatball, Cheese
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Scrambled Egg $17.90
- Home Made Bread, Grilled Tomato and Salad with Salmon
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Chez Bean Omelette $16.90
- Onion with Choice of Three Fillings: Capsicum, Spinach, Ham, Mushroom, Cheese or Feta Cheese with Home Made Bread & Side Salad
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French Toast $15.90
- Home Made Bread with Bacon, Grilled Banana, Maple Syrup
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Soup of the Day $11.50
- with Home Made Garlic Bread
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Eggs Benedict with Bacon $15.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
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Chez Bean Waffles $15.90
- Home Made Waffles with Bacon, Grilled Banana, Maple Syrup
- Vegetarian lasagne $12
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Sundaes $ 8
- chocolate, caramel, passion fruit & wild berry
- Fish n chips $14
- Laksa w chicken & prawns $18
- Hot dog n chips $10
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MK chicken, bacon & brie on a sour dough bun $19
- w salad, garlic aioli & cranberry sauce
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French toast w banana, $15
- maple syrup & crème fraiche
- Preserves & cream cheese bagel $10
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Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
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Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
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Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
- Eggs Benedict With Wood Smoked Salmon $16.90
- Eggs Benedict Vegetarian with Mushroom $14.90
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Eggs on Toast $8.90
- Made however you choose
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Panini $12.90
- Chicken or Bacon with Chutney and Salad
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Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
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Pizza Sauces $1.00 extra
- except Cranberry
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Satay Chicken $23.00
- Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
- Family Size Nachos $13 Sm / $16 Lge
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Camberry + $23.00
- Cranberry sauce, camembert, chicken, cashew nuts
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Chicken Supreme $18.00
- Chicken, tomato, capsicum, onion
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Meat Xcess $24.00
- Dble beef, dble bacon, dble ham, dble salami, dble cheese, BBQ sauce
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Camberry $22.00
- Cranberry sauce, camembert, chicken
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Pizza Toppings $2.00 extra
- Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's
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Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
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Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
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Chefs Soup of the Day $13.00
- Served with warm bread and butter
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Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
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Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
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Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
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Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
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Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
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Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom
- Each one price
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HOT Buffalo W in g R $11/L $17
- Our Buffalo sauce packed with extra Heatl
- Onions, Olives $ 2
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Large 18" Sausage $ 31
- Italian Style Sausage
- 1 Topping or Veggie $ 5
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3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
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Sal's Classic $ 11
- Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
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Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
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Grilled Halloumi $16.5
- orange & pine nut salad
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Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
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Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
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Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
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Paté $11
- herb crostini
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Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
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Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
- All burgers are served w/chips N/A
- Wedges & Sour cream $10.00
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The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
- Wedges $10.00
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Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
- Steak burger $12.50
- Bowl of Chips $3.00 or $6.00
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The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
Port Road Project
Phone
078657288
Opened hours
Monday: 08:00-15:00, Thursday: 08:00-15:00, Friday: 08:00-15:00, Saturday: 08:00-15:00, Sunday: 08:00-15:00
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , Fusion , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating
719 Port Road, Whangamata 3620, New Zealand
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