Address
719 Port Road, Whangamata 3620, New Zealand
Port Road Project in Waikato Menu
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Port Road Project in Waikato has no menu available, but can choose from many other options such as 1. Samosa (2pcs) or 2. Onion Bhaji from The Indian Host. Indian Aroma offers many options including Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. and Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing. Sam's includes a wide range like Pork Dumplings or Chicken noodles cold noodles. Hawaiian and BBQ Chicken from . The Thirsty Weta offers Castle Rock Cafe and Spicy Potato Wedges.
Nearby Sample Menus
- Mussels $1.20
- Flounder (whole fish) $6.00
- Lemon Fish $4.50
- We also pan fry fish fillets as a gluten free alternative
- Tarakihi $5.50
- Salmon burger $9.00
- Fish cakes $3.00
- Corn fritters $3.00
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Homemade Citrus Crumb (Healthy Choice) GF $12.00
- Seasonal fresh fruit with dollops of thick coconut cream, sprinkled with a nut, seed and date crumb. This platter is ideal to share anytime. 2 person platter $20.00.
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Tropical Mango $7.50
- Mango, Passionfruit, Yoghurt and Pineapple.
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Surf n Turf $37.50
- Prime Hereford Scotch topped with seafood (Prawns, Mussels and Scallops), simmered in a chilli & coconut sauce and served with beer battered fries and salad.
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Nachos $14.00
- Beef chilli concarne on corn chips topped with cheese and served with sides of sour cream & guacamole.
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Chicken Wrap $16.00
- Tortilla wrap filled with fresh chicken, streaky bacon, salad and garlic aioli.
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Margarita $11.00
- Mozzarella, Tomato and Basil Pesto
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Hereford Prime Scotch (GF on request) $32.50
- Cooked to your liking, served on beer battered fries and salad or herb fondant potatoes and sauteed vegetables. Your choice of Peppercorn or Mushroom jus or Garlic Butter or Creamy Blue Cheese sauce.
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Toasted Sandwich (GF on request) $10.00
- Mainland toasted bread filled with ham, cheese, onion, tomato and pineapple served with salad or beer battered fries. Only avaliable until 5pm.
- -Add Salmon $6
- -add chicken $6
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Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
- - Add Bacon $4
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Sassy salt & pepper squid $16
- w a rocket salad & aioli
- -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
- -bacon $4
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Free range eggs $9
- on toasted ciabatta. Tweak it.
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Profiteroles $13.00
- With a coffe liqueuor cream
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Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
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Mozzarella balls $10.00
- Served with garlic aioli
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Apricot and hazelnut torte $15.00
- Served with fresh cream
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Thai beef kebab $8.00
- Served with a peanut sauce
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Prawn twists $10.00
- Served with garlic aioli
- ●Shared plates
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
- Blanched edamame beans, crushed sea salt $6
- Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
- Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
- Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
- -Two Choices $25
- Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
- -One Choice $14
- Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
- Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
- Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
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Al Brown's Best Ugly Bagels $8.00
- Chocolate hazelnut spread
- Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
- Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
- Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
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Al Brown's Best Ugly Bagels $5.00
- Add free range bacon
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Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
- Mince & eggs w toast $14
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Big brekkie $20
- bacon, sausages, tomato, hash browns & eggs w toast
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Fish & chips $25
- served w salad & our homemade tartare sauce
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Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate
- Vegetarian lasagne $12
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Mussel fritters $22
- served w salad & homemade tartare sauce
- Garlic bread $6
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Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing
- - Avocado Smash $14.50
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Smoked Chicken Salad $18.50
- Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
- Kids pancakes with fruit salad, maple syrup and cream $7.00
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French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust
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Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
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Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
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Mince on toast $14.00
- Espy homemade mince served with toasted bread and tomato relish
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Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
- Topping List In-Store $10.00
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Nutty Vege $23.00
- Sundried tomato, pinenuts, olives, capsicum, pineapple
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Meat $19.00
- Spicy beef, ham, salami, bacon, onion
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Italian Style $19.00
- Salami, capsicum, tomato, onion
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Mango Chicken $22.00
- Mango slices, chicken, cashew nuts, sweet chilli swirl
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Porka $21.00
- Bacon, ham, salami, capsicum, pineapple
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AJ's $19.00
- Salami, bacon, pineapple, tomato
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Satay Chicken $23.00
- Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
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Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
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Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
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Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
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Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
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Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
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Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
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Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
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Pancake Stack $16.5 add bacon $20
- served with maple, grilled Banana, Berries & cream.
- bacon/kransky/chorizo/tomato/eggs 4
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Oat or rice Perridge with stewed fruit and brown sugar $10
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- 7 - 1 pm
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- Extras $4.00
- French toast $14.50
- Creamy mushrooms on toast $12.00
- Muesli $0.00
- -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
- Toast & jam $4.00
- Salmon $18.00
- Blueberry pancakes $12.00
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Fries $7.00
- With tomato sauce
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Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
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Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
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Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
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Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
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Kumara Fries $10.00
- With aioli
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The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
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Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
- FRUCOR DRINKS RANGE
- BACON AND EGG OR BLT
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT KUMARA “YUMMO”
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT POTATO FRIES
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
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Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
- Moroccan Spiced Chicken Salad $24.5
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Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
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Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
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Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
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Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
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Steamed Mussels $14.5
- garlic sauce / crusty bread
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Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
Port Road Project
Phone
078657288
Opened hours
Monday: 08:00-15:00, Thursday: 08:00-15:00, Friday: 08:00-15:00, Saturday: 08:00-15:00, Sunday: 08:00-15:00
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , Fusion , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating
719 Port Road, Whangamata 3620, New Zealand
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