Address
719 Port Road, Whangamata 3620, New Zealand
Port Road Project in Waikato Menu
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Port Road Project in Waikato has no menu available, but can choose from many other options such as 1. Samosa (2pcs) or 2. Onion Bhaji from The Indian Host. Indian Aroma offers many options including Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. and Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing. Sam's includes a wide range like Pork Dumplings or Chicken noodles cold noodles. Hawaiian and BBQ Chicken from . The Thirsty Weta offers Castle Rock Cafe and Spicy Potato Wedges.
Nearby Sample Menus
- Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
- Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
- Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
- Grilled Garlic Rewana, topped with parmesan $7.50
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Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
- Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
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Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
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The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
- Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
- Smoked salmon $7
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Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
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Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
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Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
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T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O
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Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
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Fries $10
- served with tomato sauce + smoked garlic aioli
- Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
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Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
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Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
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Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
- RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
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Sweet Treats N/A
- please check our cabinet for daily specials
- Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
- Avocado - feta - cashews - poached egg - grain toast $16.00
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Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Spinach $3.00
- Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
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Sourdough sandwich $16.50
- chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
- Kransky Sausage $4.00
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Coconut rice - cashews - tomato - cumin $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
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Banana $11 / $14
- Bacon & maple syrup
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Sc's $15 / $18
- Roast chicken, cranberry sauce, camembert cheese
- Beer battered fries $7
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Chicken supreme $14 / $17
- Roast chicken, mushrooms, capsicum, corn
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Chicken & apricot $13 / $16
- Roast chicken, apricots, BBQ swirl
- Premier chicken nuggets 6 pack $6 / 12 packs $9
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Seafood $13 / $16
- Shrimb, crab, anchovies
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Sauces & dips $3
- Sour cream, mexican salsa, satay sauce, aioli sauce, sweet thai sauce, BBQ sauce, tomato sauce, plum sauce, 100ml container
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Local Beef sausages $16.50
- With mashed potatoes, seasonal green & a rich onion gravy
- ●Entree
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Salt & pepper squid $13.00
- Accompanied with chilli tomato jam & a salad garnish
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Traditional Fish & chips $20.50
- Fresh beer battered fish fillets served with chips, salad & lemon wedge
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Tandoori Chicken $22.00
- Tandoori coated chicken, cranberry sauce, camembert & smoked bacon bits topped with rocket
- Eye Fillet
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Sauces
- Mushroom / red wine jus / blue cheese / peppercorn
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Tuakau Platter $45.00
- 2-4 people: spicy chorizo, BBQ pulled pork, chicken liver pate, cold meat & salami, served with toasted focaccia, olives locally pickled onions, beetroot relish & rocket
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Toasted Bagel $8.00
- w cream cheese & preserves
- Eggs Benedict w salmon $17.00
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Toasted Muesli $10.50
- w yogurt & fruit
- BLT Bagel w honey mustard half portion $8.50
- Eggs Benedict w bacon $16.00
- BLT Bagel w honey mustard full portion $14.50
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Savoury Mince $16.00
- w poached egg
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Eggs Poached or Fried $9.00
- w toasted ciabatta
- Fruit salad with maple syrup, cream and raspberry dust $14.50
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Smoked Chicken Salad $18.50
- Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
- Side of fries with tomato sauce $6.50
- Bacon, sausage, salmon $4.00
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Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
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Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
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French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust
- Kids pancakes with fruit salad, maple syrup and cream $7.00
- 7 - 1 pm
- Oat or rice Perridge with stewed fruit and brown sugar $10
- hashbrown/Smoked salmon
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
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-Beef madras $15.00
- Boneless beef cooked with Indian spices and coconut cream
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-Lamb saagwala $15.00
- Boneless lamb cooked with spices, choy sum and spinach
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-Dhal malchni $13.00
- Black lentils and kidney beans cooked with special species and butter
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Veg pakora $6.00
- Deep fried vegetable dipped in chickpea flour
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-Chicken tikka masala $15.00
- Boneless chicken cooked with well marinated yoghurt, cream and spices
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-Beef korma $15.00
- Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
- Onion bhaji $6.00
- ●Seafood
- Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
- Kaimai Cafe have a children's menu available, along with gluten free meal options
- Kaimai Big Breakfast $21.00
- Mini Breakfast $16.50
- Ham & Cheese Rolls, with Fries or Salad $9.50
- Sausage & Fries $9.50
- Creamy Mushroom $17.50
- Eggs Benedict Bacon or Salmon $18.50/ $21.00
- Mini Hotdogs $1.00
- Scallops $1.50
- Kransky $2.50
- Prawn Twisters $1.50
- American Hot Dog $5.00
- Salad $5.00
- Cheese, onion, ham, egg, pineapple, bacon,
- Small Wedges Meal $8.00
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Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
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Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
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Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
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BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
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Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
- Garlic
- Garlic & Herb $11
- Caramelized Onion
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Creme Brulee $12.00
- Served with Vanilla ice cream
- Homemade Cheesecake $12.00
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Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
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Prime Eye Fillet $36.00
- 200g as it says- prime eye
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T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
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Bread Selection $10.00
- With Condiments
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Calamari $15.00
- Salt and Pepper squid with wasabi mayo
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Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
- Chicken Drumstick $2.50
- Steak & kidney $ 3.30
- Bacon & egg $ 3.30
- Butter chicken $ 3.30
- Mince $ 3.30
- Mince & Cheese $ 3.30
- Bacon & egg aviche $4.00
- Curry Spring Roll $2.50
Port Road Project
Phone
078657288
Opened hours
Monday: 08:00-15:00, Thursday: 08:00-15:00, Friday: 08:00-15:00, Saturday: 08:00-15:00, Sunday: 08:00-15:00
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , Fusion , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating
719 Port Road, Whangamata 3620, New Zealand
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