Address
719 Port Road, Whangamata 3620, New Zealand
Port Road Project in Waikato Menu
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Port Road Project in Waikato has no menu available, but can choose from many other options such as 1. Samosa (2pcs) or 2. Onion Bhaji from The Indian Host. Indian Aroma offers many options including Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. and Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing. Sam's includes a wide range like Pork Dumplings or Chicken noodles cold noodles. Hawaiian and BBQ Chicken from . The Thirsty Weta offers Castle Rock Cafe and Spicy Potato Wedges.
Nearby Sample Menus
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Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
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Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
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Fish’n’chips $18
- Monteiths battered fresh fish + Skin on chips + house tartare
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Milk chocolate marquise $13
- Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
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Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
- Breakfast Sausage $6
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Volare Baguette $6
- Whitestone smoked butter
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Shoestring fries Sml$5/Lrg$7
- w/ garlic aioli
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Fly n Hawaiian $13 / $16
- Mushrooms, chicken, pineapple
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Chicken supreme $14 / $17
- Roast chicken, mushrooms, capsicum, corn
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Banana $11 / $14
- Bacon & maple syrup
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Yankee combo $10 / $13
- Salami , mushrooms
- Chocolate mousse $3
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Sauces & dips $3
- Sour cream, mexican salsa, satay sauce, aioli sauce, sweet thai sauce, BBQ sauce, tomato sauce, plum sauce, 100ml container
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Smoked chicken $16 / $19
- Manuka smoked chicken, bacon, pineapple
- Beer battered fries $7
- Sizzling Spanish baked egg with spicy chorizo and toast $12
- Workman's steaks Eye $36 / Scotch $34
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Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
- The classic B.L.T on foccacia bread with fries $14
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Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
- Homemade hot porridge with cream and brown sugar $10
- -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
- Fluffy pancakes with greek yoghurt and maple syrup $12
- Add large $10.00
- Add mozzarella, pesto & caramelised onion
- Mushroom $3.00
- Add bacon, banana & maple syrup $14.00
- Free range egg $2.00
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Avocado $3.00
- Seasonal
- Salmon $4.00
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The Hungry farmer $21.00
- 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
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FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
- BACON $6.00
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RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
- Served with toast & a side of Kasandi
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BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
- POTATO HASH CAKE $4.00
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FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
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EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
- Scallops $ 2.00
- Spring Curry $ 3.00
- Vege Fritter $ 2.80
- Donuts $ 2.00
- Crab Sticks $ 2.00
- Bacon Burger $ 7.50
- Oysters
- Pineapple Fritter $ 2.00
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Malai Kofta $14.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
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Butter Lamb $16.00
- Boneless lamb pieces cooked in spices nad creamy tomato sauce
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Mushroom Chicken Masala $16.00
- Mushroom & diced chicken cooked with onion gravy
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Achari Gosht $17.00
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
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·Platter for 2 $30/person
- Rice and Naan bread plus choose
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Chicken Vindaloo $16.00
- The famous dish from a state in India (Goa), made with tender chicken cooked in a hot ground vindaloo paste
- Plain Rice $4.00
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Chicken Naan $5.00
- Naan bread stuffed with chopped chicken and spices
- -W chips $18
-
House made corn chips $8
- w house made salsa & guacamole
- House cut double fried chips $6
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The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
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The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
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The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
- -W chips $18
- Sesame wings $10
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French toast $15.50
- Served with bacon, banana & maple syrup
- -With bacon $13.50
- -Served on toasted ciabatta $14.50
- Served 6:30 am -2 pm
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Bacon & creamy mushrooms $15.50
- Served on toasted ciabatta
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Truckies $9.50
- Bacon, egg & hash brown sandwiched between vogel's or white toast
- Served 6:30 am - 2 pm
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Muesli $11.00
- With fruit & yoghurt
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Chicken Skewers $15.00
- Mint salad, raita dressing, garlic pita bread.
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BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.
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Good George Platter $29.00
- Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
- Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
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Autumn Salad $9.00
- Beetroot, rocket, feta. walnut. balsamic vinaigrette.
- Onion Ring Hot Rod $9.00
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Risotto $20.50
- Minted pea, parmesan, spinach.
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Pork Belly $26.00
- Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
- PLAIN RICE $4.00
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LAMB DO PIYAZA $17.50
- Lamb pieces cooked with masala gravy and baby onion
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PANEER CHILI $15.00
- Pieces of cottage cheese cooked with capsicum, onion in Chinese style
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VEG MAKHANI $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces
- PLAIN NAAN $2.50
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ACHARI GOSHT $17.50
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
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BEEF ROGANJOSH $16.00
- Diced beef cooked in fine onion tomato gravy with spices and herbs
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CHICKEN MADRAS $16.00
- Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
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Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
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- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
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Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
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Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
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Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
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Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
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Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
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Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
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Roti $6.00
- Roti served with special prepared satay & curry sauce
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Dan-Dan Noodle Soup $13,50
- Taiwanese noodle soup with minced pork, BBQ pork, fish balls, soy egg and vegetables
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Braised Pork Mince Rice $7.50
- Slow braised minced pork on rice with traditional pickled cucumber & daikon, a favorite light meal choice
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Roast Chicken / Duck on Rice $14.50
- Roast chicken / duck served with rice and vegetables
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Thai Garlic Prawn Salad $15.00
- Thai style garlic prawn salad with fresh diced mango and special Thai sauce
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Sizzling Black Pepper Beef with Rice (Spicy) $16.00
- Sizzling black pepper beef on hot plate with rice
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Combination Fried Rice $14.50
- Fried rice with chicken, beef and BBQ pork
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Tempura $10.50
- Japanese style deep fried tempura battered prawn & vegetables
- Steak Eggs & chips/steak chips & salad $18.50
- Everything Burger $8.90
- Cheese Toasted sandwich $4.00
- Fish $4.00
- Fish Burger $6.80
- Sausage $1.80
- Hawaiian Burger $6.80
- Bacon Burger/Bacon & Egg Burger $5.80/$6.80
- All desserts are served w cream & ice cream
- Hawaiian Burger $10
- Cheese Burger $9
- Vege Burger $10
- Beef Burger $8
- Apple Shortcake $8
- Garlic Bread $ 5
- Chicken Hawaiian Burger $13
Port Road Project
Phone
078657288
Opened hours
Monday: 08:00-15:00, Thursday: 08:00-15:00, Friday: 08:00-15:00, Saturday: 08:00-15:00, Sunday: 08:00-15:00
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , Fusion , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating
719 Port Road, Whangamata 3620, New Zealand
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