Port Road Project in Waikato Menu

Port Road Project in Waikato has no menu available, but can choose from many other options such as 1. Samosa (2pcs) or 2. Onion Bhaji from The Indian Host. Indian Aroma offers many options including Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. and Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing. Sam's includes a wide range like Pork Dumplings or Chicken noodles cold noodles. Hawaiian and BBQ Chicken from . The Thirsty Weta offers Castle Rock Cafe and Spicy Potato Wedges.

Nearby Sample Menus

  • -Green peppercorn
  • -Garlic prawns (5)
  • -Sausages
  • -vietnamese mango salad garnish, house-made sweet chilli sauce
  • -Steak fries, tomato sauce
  • Salt & Pepper Squid $14.90
    • Vietnamese mango salad garnish, house-made sweet chilli sauce
  • -Seasonal greens
  • Farmers Breakfast $19
    • Waikato bacon, eggs your way, hash brown, sausage, slow roasted Tomato, mushrooms, toast
  • Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
  • Big Spoon Breakfast $21
    • 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
  • Ginger Bread French Toast $18
    • Rhubarb, Creme Fraiche
  • Omelette $18
    • Smoked Salmon, Cream Cheese
  • Eggs Benedict $18.5
    • Rocket, Tomato Relish, Bacon
  • Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
  • Mince, Cheese, Quesadillas $9.5
  • Mushrooms, Tomato, Egg, GF Bread $3.5
  • Fries with Aioli Garlic $4.00
  • Fez Chicken Mushrooms $13.50
    • Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
  • Chicken Small $9.90 Lrg $12.00
  • Pepperoni $13.50
    • Mozzarella, Pepperoni, Onion Jam, Pepper and Thyme
  • Falafel $2.00
  • Chips can be added into the Kebab Lrg $1.50
  • Margherita $10.00
    • Mozzarella, Oregano and Tomato Base
  • Calamari Small $11.00 Lrg $13.00
  • Family Fiesta $35.90
    • The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
  • Fiesta $29.90
    • Complement a whole flame-grilled chicken with your choice of a large side.
  • Feta $1.50
  • Grilled Veggie Wrap $9.90
    • Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
  • PERi-PERi chips (Large) $6.50
  • Espetada Grande $27.90
    • Go vertical with two Espetadas & one large side.
  • Corn on the Cob (Regular) $4.50
  • Cheddar Cheese $1.50
  • Big Breakfast $19.00
    • Bacon, Eggs, Sausages, Hash Browns, Mushrooms, Tomatoes and Toast
  • Bacon & Egg Pie $8.50
  • Savoury Mince $13.50
    • on Thick Toast
  • Wedges Work $11.50
    • with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
  • Vege $17.50
    • with Roast Veges, Spicy Plum Sauce a Cheese
  • Fish & Chips $22.00
  • -Salmon $19.00
  • Hot Chips $6.50
    • with Aioli
  • BBQ chicken $12 / $15
    • Roast chicken, BBQ sauce
  • Premier chicken nuggets 6 pack $6 / 12 packs $9
  • Junior snack box $5
    • Chips or wedges +nuggets + sausage bites
  • Pare's famouse seafood chowder $12
    • With crab, shrimbs, mussels and salmon
  • Sauces & dips $3
    • Sour cream, mexican salsa, satay sauce, aioli sauce, sweet thai sauce, BBQ sauce, tomato sauce, plum sauce, 100ml container
  • Beef nachos Small $7/ Large $13
    • Crispy corn chips and cheese
  • Chicken cranberry $12 / $15
    • Roast chicken, cranberry sauce
  • One filling $4
  • Blues Brother $12.50
    • 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
  • Local Chick $12.20
    • Fresh Breast Of Chicken, Salad, Relish, Aioli
  • Tartare Dip $1.00
  • Nut Out $12.20
    • Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
  • Crank’N Cranberry $14.90
    • Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
  • The Legend $13.90
    • 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
  • Vegan Vibe $12.20
    • Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
  • The Cowboy $16.10
    • Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Beef & bacon burger $18.50
    • Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
  • Continental breakfast $11.00
    • Muesli, fruit, yoghurt and toast with spreads
  • B.L.T & fries $15.50
    • Bacon, lettuce and tomato on toasted ciabatta, with fries
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Battered fish $17.00
    • Battered fillets of gurnard with fries & garden salad
  • Second breakfast $19.50
    • Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
  • Fries $6.50
    • With aioli and tomato sauce
  • Mussakka meals with rice and salad
  • -Lamb kebab $10.00
  • Peri peri chicken R$17/L$20/F$25
  • Chicken iskender $15.00
  • Lamb burgers $11.00
  • Lamb iskender $15.00
  • -Lamb kebab $12.00
  • Margarita R$17/L$20/F$25
  • Chicken & Corn Soup $8.50
    • Creamy egg based soup with tender chicken dices and sweet corn
  • Pineapple & Shrimp Fried Rice $14.50
    • Southeast Asian flavor fried rice with shrimp & pineapple
  • Nasi Goreng (Spicy) $14.50
    • Southeast Asian style curry fried rice with BBQ pork, beef and chicken
  • Shanghai Noodle $14.50
    • Stir fried thick Shanghai noodle with BBQ pork & prawn
  • Peanut & Dried Anchovy $7.00
    • Spicy fried pea nut & dried anchovy, great with beer & alcohols
  • BBQ Pork Noodle Soup $13.00
    • BBQ noodle soup with egg noodle & broccoli
  • Roast Chicken / Duck on Rice $14.50
    • Roast chicken / duck served with rice and vegetables
  • Satay Chicken Kebab $9.50
    • Skewered chicken kebabs served with satay sauce
  • Semifreddo $16.00
    • A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
  • Artisan Bread $10.00
    • Warm bread selection with house made dips
  • Chicken Curry $34.00
    • A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
  • Zealong Pure Macaron $14.00
    • Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
  • Fruit Fondue $14.00
    • A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
  • Chicken Liver $14.00
    • A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
  • Zealong Green Tea Cake $13.00
    • Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
  • Market Fish $36.00
    • Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
  • Fresh fish of the day $4.50
  • Potato fritter $1.40
  • Chips (minimum) $3.00
  • Mini hotdogs $1.00
  • Crab stick $1.70
  • Hamburger $7.00
  • Oysters $2.00
  • C $10.00
    • Fish, oyster, scallop, crabstick, squid ring, $2 chips
  • Chicken Schnitzel $12
  • Scotch Fillet Steak $25
    • With your choice of garlic herb butter, pepper sauce or mushroom sauce
  • Bowl of Fries (small/medium/large) $3/$5/ $6
  • Home made pie $12
  • Dressed Wedges Bacon
  • Snack Basket $13
    • 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
  • Chicken Burger $11
  • Cheese Cake $8
  • Dal Makhani $14.50
    • Black lentil slow cooked overnight with spices, tempered with cumin seeds, onions, ginger and garlic
  • Lamb Sagwala $17.50
    • Cubed lamb marinated overnight; cooked in pureed spinach with onion, ginger, garlic and a touch of fenugreek
  • Mushroom Matar $14.50
    • Fresh Mushroom and Peas cooked in an onion and tomato based gravy with blend of spices
  • - Prawn, Duck $19.90
  • Spring Rolls - 6 pieces $6.90
    • Vegetarian spring rolls, stuffed with vermicelli, carrots, cabbage, served with sweet chili sauce
  • Golden Bags - 6 pieces $6.90
    • Minced pork, shrimp, peas and corn wrapped in wonton pastry, deep fried served with chili sauce
  • Green Curry
    • Medium hot green curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans
  • Pappadoms - 4 pieces $2.00
  • Sirloin Steak, Chips & Eggs $17.00
  • Beef Nachos $12.00
  • The Rango Big Breakfast $19.00
    • 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
  • Salad $15.00
    • Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
  • Deep fried Seafood Cluster $15.00
  • Nachos $12.00
  • The Fish Burger $17.00
    • Deep fried fresh fish, bacon and tartare sauce
  • The Salmon Stack $15.00
    • Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
Port Road Project

Port Road Project

location

Address

719 Port Road, Whangamata 3620, New Zealand

phone

Phone

078657288

clock

Opened hours

Monday: 08:00-15:00, Thursday: 08:00-15:00, Friday: 08:00-15:00, Saturday: 08:00-15:00, Sunday: 08:00-15:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Fusion , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
719 Port Road, Whangamata 3620, New Zealand