Address
719 Port Road, Whangamata 3620, New Zealand
Port Road Project in Waikato Menu
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Port Road Project in Waikato has no menu available, but can choose from many other options such as 1. Samosa (2pcs) or 2. Onion Bhaji from The Indian Host. Indian Aroma offers many options including Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. and Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing. Sam's includes a wide range like Pork Dumplings or Chicken noodles cold noodles. Hawaiian and BBQ Chicken from . The Thirsty Weta offers Castle Rock Cafe and Spicy Potato Wedges.
Nearby Sample Menus
- sour cream $2
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courgette fritters (v/v/g/d) $16
- with sofrito and pesto
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creamy mushies (v/g) $15
- our famous creamy mushies with kale, sumer cream, five grain toast
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chorizo linguini $18
- pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
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classic omelette (g) $18
- egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
- add big steak fries with house aioli $3
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chermoula chicken burger (g) $17
- chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
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prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
- Streaky bacon $5
- Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
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The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
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The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
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Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
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Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
- Smoked salmon $7
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Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
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Hereford prime scotch fillet $32
- cherry tomato and rocket salad, hand-cut fries and shiraz jus[ G F A ]
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Shrimp cocktail $14
- avocado puree, marie rose sauce and toasted crostini [ g f a ]
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Warm roasted b ab y b eetroot and goats curd salad $28
- red, golden and chio ggia beets, rocket, wal nuts, goats curd and beetroot relish[ G F A ][ V ]
- Gluten free pizza bases available…add $5
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Fries $8
- chunky hand-cut fries w garlic a ioli [g f ]
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Kapiti aged cheddar w fig and balsamic relish
- 1cheese $14, 2cheeses $20, 3cheeses $25
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Warm chocolate brownie $12
- dark chocolate mousse, raspberry coulis and vanilla bean ice cream
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Beer battered fish and chips $18
- house-made tartare sauce, mixed leaf salad[ G F A ]
- Chicken $13.50
- Chicken Small $9.90 Lrg $12.00
- Falafel Small $10.50 Lrg $12.50
- Turkish Garlic Bread $5.00
- Chicken $12.50
- Falafel $12.00
- Lasagna $15.00
- Mix Small $11.00 Lrg $13.50
- Kumara, bacon and rocket $20.00
- Spinach, olive, caramelized onion and cream cheese $20.00
- 2 Pieces gluten free toast please add $5.00
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Breakfast sausages (GFA) $19.00
- With fried eggs, hash mash, with homemade baked beans & a side of toast
- Ham, feta, pineapple & caramelized onion $20.00
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Chefs whim $20.00
- One of the gorgeous team will tell you all about it!
- -Add spicy breakfast sausages $22.00
- -Roast potato wedges
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Chicken mole tacos $12
- w pinto beans
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The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
- -W chips $18
- Pork scratchings $5
- Mini mussel fritters $13
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House made corn chips $8
- w house made salsa & guacamole
- -W chips $18
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Grilled Rueben $13
- w house made chips & cornichons
- Beef and Ale Pie $6.00
- Ploughman Sandwich $6.00
- Scone $3.50
- Cold Pork Pie $6.00
- Fresh Baked Cookie $3.00
- Cheese Mouse trap $5.00
- Muffin $4.00
- Homemade Stew $10.00
- Fish n chips $14
- Garlic bread $6
- Preserves & cream cheese bagel $10
- Orange and almond cake w cream $12
- Chicken burger n chips $14
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Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing
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Creamy mussel chowder $18
- served w garlic & herb bread
- Sweetcorn fritters w bacon & fresh salsa $15
- Hash brown, grilled tomato, cream mushrooms $3.00
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Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
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Pancakes
- Homemade pancakes with maple syrup and cream
- Kids pancakes with fruit salad, maple syrup and cream $7.00
- - Avocado Smash $14.50
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Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
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Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
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CLAT $19.50
- Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
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Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
- Rosemary focaccia $10.00
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Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
- Garlic focaccia $10.00
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Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
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Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
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Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
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Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
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Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
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Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
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Tempura battered fish & chips $18.50
- tartare sauce, green salad
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Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
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Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
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Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
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Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
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- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
- All meals - $5.00
- Fish $4.00
- Kransky $2.50
- Steak $9.00
- Salad $5.00
- Fish bites and chips with tomato sauce
- Mini hotdogs and chips with sauce
- American Hot Dog $5.00
- Lachha Parantha $4.00
- Tamarind Chutney $2.50
- Prawn $17
-
Vegetable jalfrezi $14.00
- A delightfully flavourful curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
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Butter Chicken
- A rich creamy tomato flavoured sauce
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Vegetable Biryani $14.00
- Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce
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Rogan Josh (Lamb/Goat)
- Traditional Kashmiri Curry in a brown onion Gravy enhanced with aromatic Indian Spices
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Fish N chips $12
- Beer Battered NZ Snapper served with chips
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Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
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Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
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Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
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Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
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Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
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Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
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Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
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Artisan Bread $10.00
- Warm bread selection with house made dips
- Mince $ 3.30
- Hamburger $3.20
- Deep Fried Fish $2.60
- Steak & mushroom $ 3.30
- Steak & curry $ 3.30
- Bacon & Egg English Muffin $3.50
- Crab Stick $2.20
- Pork pastry $3.00
Port Road Project
Phone
078657288
Opened hours
Monday: 08:00-15:00, Thursday: 08:00-15:00, Friday: 08:00-15:00, Saturday: 08:00-15:00, Sunday: 08:00-15:00
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , Fusion , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating
719 Port Road, Whangamata 3620, New Zealand
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