Address
719 Port Road, Whangamata 3620, New Zealand
Port Road Project in Waikato Menu
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Port Road Project in Waikato has no menu available, but can choose from many other options such as 1. Samosa (2pcs) or 2. Onion Bhaji from The Indian Host. Indian Aroma offers many options including Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. and Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing. Sam's includes a wide range like Pork Dumplings or Chicken noodles cold noodles. Hawaiian and BBQ Chicken from . The Thirsty Weta offers Castle Rock Cafe and Spicy Potato Wedges.
Nearby Sample Menus
- bacon and eggs (g) $10
- add big steak fries with house aioli $3
- streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
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thai beef salad (g) $20
- seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
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classic omelette (g) $18
- egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
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prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
- -add you sides
- -add bacon $19
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CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
- NUGGETS + FRIES $7.00
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DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
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CHEESE $10.00
- beef, cheese, mustard, ketchup
- DEEP FRIED MAC N' CHEESE $6.00
- HOKI + FRIES $7.00
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3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
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DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
- Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
- Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
- Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
- Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
- Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
- Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
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Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry
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Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
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Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
- Salt and pepper squid with chipotle mayo $16.00
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Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
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Provincial seafood pot au feu $21.00
- Served with rouille
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Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
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Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
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Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
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Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
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Cheese selection[ g f a ]
- all cheese boards are served with crackers and toasted crostini 1cheese $14, 2cheese $20, 3cheese $25
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Pulled slow cooked l amb $22
- roasted red capsicum, feta, spring onion and tzatziki
- Over the moon creamy blue served with honey, pears and walnuts
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Crispy twice cooked pork belly $32
- creamy garlic mash, braised red cabbage, green beans and pancetta batons w/ cider jus[ G F ]
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Harissa pulled lamb burger $21
- crumbed halou mi, tomato,cos, tzatziki, shoestring fries and aioli
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Crispy pork belly $14
- chilli caramel, peanut slaw and soy mirin [ g f ]
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Italian sorbet $12
- lemon and lime, mango and raspberry[ g f ]
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Breads and dips $12
- ciaba tta and h andmad e grilled flat bread w selection o f dip
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Mutter Mushrooms (vegetarian) $14
- mushrooms with peas, preapared in a midly spiced, creamy sauce
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Naan $3
- traditional Indian flatbread cooked in a traditional oven
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Shahi Paneer (spicy/vegetarian) $14
- paneer pieces in a rich, creamy, spicy tomato gravy with onions and cashew nuts
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Prawn Masala (spicy) $16.99
- prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
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Tandoori Platter (2 Persons) $19.99
- 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
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Samosa $5.99
- tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
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Rogan Josh $14.99
- a kashmiri classic, tender pieces of beef or lamb cooked with garlic, ginger and aromatic spices in a rich tomato sauce
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Malai Kofta (vegetarian) $14
- classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
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Fish of the day Mini $16 Main $19
- Battered or Panfried
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Steak of the day. Sauces $26.00
- Jus, creamy peppercorn, mushroom sauce
- Jus $2.00
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Sundaes $6.00
- Choc caramel, wild berry, passionfruit
- Sirloin Steak $12.00
- Small $13.00
- Medium $16.00
- Eggs $1.50
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Mixed Thai Orchid Entrée (A1-A6) $11
- A selection of entrée to tempt you
- Choice of Chicken, Beef or Pork $15.50
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M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
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M13 Choo-Chee Fish or Prawn
- King prawn or fish fillet cooked in a mild curry paste, served on a base of steamed vegetables
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C5 Evil Jungle Prince (Hot)
- Traditionally spicy curry with fresh Thai herbs and vegetables, famous dish from northem part of Thailand Without coconut milk
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Y1 Chicken Salad: Larb Gai $15
- Spicy Thai style salad with minced chicken, chili, grounded rice powder Lemon juice and Thai herbs
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V7 Pumpkin & Coconut Soup $8
- Amazing taste of warm, sweet 7 sour pumpkin and coconut milk
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B3 Tom Kha
- Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
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Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
- -Aioli $2.00
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Chicken Burger $18.50
- Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
- -Large $7.90
- -2 Filling $6.90
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Toast and Preserves $7.90
- Ciabatta or grain bread, butter, marmalade/jam
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Pancakes $16.90
- With berry compote, mascarpone and maple syrup. Gluten free available.
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Beef Nachos $15.50
- Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
- Cheese cake $4.50
- "Eat right, be bright"
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Humus dip $6.00
- Served with hummus and pita bread
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Kebab S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
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Turkish coffee $4.50
- Served with turkish delight
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-Combination $17.00
- Chicken, lamb, falafel and mujver
- Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips
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-Combination $14.50
- Chicken, lamb, falafel and mujver
- 1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
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Dubliner
- Cajun chicken thighs, bacon pieces, avocado, brie slices and cashews drizzled with a sweet chilli sauce
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Stuffed Chicken Breast $26.50
- Chicken breast wrapped in bacon with feta & spinach stuffing, served with mash and veges or salad
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Amazing Grace
- Beef, chicken, chorizo and bacon with cherry tomatoes, red onions & mushrooms topped with mozzarella & BBQ sauce
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Grace O'Malley's Full Breakfast $22.00
- Two free range eggs, bacon, chorizo sausage, mushrooms, baked beans, hash browns, herb grilled tomato and toast
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The Beacon $24.50
- Crumbed chicken tenders, streaky bacon, melted brie, avocado, rocket, with relish and your choice of peri peri mayo or lemon mayo
- - Poached or scrambled $12.00
- Homemade chicken tenders & chips $12.50
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Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
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Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
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Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
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Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
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Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
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Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
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Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
- Grilled Seasonal Vegetables $8.00
- Roast Beef Pita (regular/petita) $10.90/ $8.90
- Very Vegemite $4.00
- Chicken Caesar Salad(regular/petita) $12.50/$10.50
- Roast Beef Salad (regular/petita) $10.90 / $8.90
- Garden (V) Pita (regular/petita) $8.50 / $7.50
- Breakfast Pita(regular/petita) $10.90 /$8.90
- Chicken Breast Salad(regular/petita) $11.90 /$9.90
- The Protein Pack $15.00
- Scallops $2.00
- 2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
- Cheese $7.50
- Potato fritter $1.40
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C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
- Crab stick $1.70
- Fish cake $1.70
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A $25.00
- 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
- Mixed Achar $3.00
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Chicken Korma $15.50
- Boneless chicken cooked in a Cashew and Almond gravy – A favourite of royals in India
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Pad Thai
- Stir fried noodles with fried tofu, egg, bean sprouts, crushed peanuts, cabbage and carrots
- Chicken $15.50
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Singing Chicken $17.90
- Crispy honey chicken with vegetables and a spicy sauce.
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Pan Fried Noodles
- Pan fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
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Angry Chilli $17.90
- Cooked with hot chili sauce – Not for faint hearted.
- Mango Chutney $3.00
Port Road Project
Phone
078657288
Opened hours
Monday: 08:00-15:00, Thursday: 08:00-15:00, Friday: 08:00-15:00, Saturday: 08:00-15:00, Sunday: 08:00-15:00
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , Fusion , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating
719 Port Road, Whangamata 3620, New Zealand
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