Port Road Project in Waikato Menu

Port Road Project in Waikato has no menu available, but can choose from many other options such as 1. Samosa (2pcs) or 2. Onion Bhaji from The Indian Host. Indian Aroma offers many options including Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. and Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing. Sam's includes a wide range like Pork Dumplings or Chicken noodles cold noodles. Hawaiian and BBQ Chicken from . The Thirsty Weta offers Castle Rock Cafe and Spicy Potato Wedges.

Nearby Sample Menus

The Helm (sample menu)
  • -Classic $16
  • Caesar Salad (GF)
    • Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
  • -Salmon $24
  • Chicken Fettuccini $18
    • Chicken, mushrooms, and onion in a basil pesto cream sauce
  • Onion Rings $6
  • Fish and Chips (GF)(DF) $19
    • Monteith’s golden battered fresh fish served on fries and salad w/ tartare
  • Eggs $3
  • (GF): Gluten Free on request / (DF): Dairy Free on request
Raglan Fish (sample menu)
  • Kumara $4.00
  • Tuna burger $8.00
  • Hoki $4.50
  • Handcut agria $3.50
  • Fish burger (gurnard) $8.50
  • Squid rings 80¢
  • Lemon Fish $4.50
  • Corn fritters $3.00
Pokeno Bacon Resturant Mercer (sample menu)
  • Ham $7.50
    • Your choice of roll or sandwich. Ham off the bone, gravy and salad
  • BLT $9.50
    • Bacon, lettuce, tomato and mayonnaise
  • Fries (small) $3.00
  • Ham, Egg Toasted Sandwich $8.50
  • Pork Meal $19.50
    • Roast pork, croquettes, vegetables, pumpkin, gravy plus tea or coffee
  • Deluxe Breakfast $19.50
    • 2 eggs, 3 rashers of bacon, tomatoes, hash brown, toast and tea or coffee
  • Corn Nuggets $6.50
    • Bacon and Sour Cream
  • Ham, Egg and Cheese Toasted Sandwich $9.50
Stoked Eatery (sample menu)
  • Silver Fern Farms Rump $27.00
    • 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Vegetable pakoras, apple & tamarind chutney $13.00
  • Fries & aioli $6.00 / $9.00
    • S / L
  • Chicken, Bacon & Mushroom Fettuccine $22.00
    • basil oil & parmesan
  • Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
  • Lemon & Garlic Roasted Chicken Leg $25.00
    • cream cheese & chive croquettes, tomato chilli jam & green leaves
  • Smoked Fish Pie $19.00
    • grilled potato top, white fish, mussels, eggs & herbs
  • Fish $18.00
    • beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Orca Restaurant & Bar (sample menu)
  • Free range fried chicken wings - chipotle mayo $11.00
  • Open omelette - prawn - chorizo - gouda - tomato relish $18.00
  • Avocado - feta - cashews - poached egg - grain toast $16.00
  • Steak frites - scotch - fries - béarnaise $19.00
  • Flat Mushrooms $4.00
  • Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
  • Avocado $3.00
  • House made jam - marmalade $1.50
Tandoori Chambers Restaurant & Bar (sample menu)
  • Malai Wali Murghi $14.99
    • boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
  • -Half $11.99
  • Roti $2.90
    • classic Indian flatbread made from wheatmeal flour
  • Tandoori Prawns Half $11.99
    • tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • Chicken Madras $14.99
    • A rich South Indian dish with aromatic spices and coconut
  • Dhal tarka (vegetarian) $14
    • a luscious North Indian lentil dish made with garlic, ginger and exotic spices
  • Tikka Masala $14.99
    • marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
  • Jalfrazie $14.99
    • tender pieces of chicken, lamb or beef cooked with capsicum, onions and spicy sweet and sour tomato sauce
The Redoubt (sample menu)
  • Potato Hash $4
  • Legitimate classic
    • Prosciutto + avo + blue cheese + roquette + walnuts
  • Popcorn chicken *gf
    • Corn chip coated chicken strips
  • Grilled rib eye $34
    • skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
  • Eggs $5
  • Sundae $8
    • Vanilla ice – cream + chocolate sauce
  • Eggs Benedict $18
    • Two poached eggs + house made potato hash + streaky bacon + baby spinach + hollandaise
  • Croque Monsieur $15
    • Manuka smoked ham sirloin + Emmental cheese + whole grain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
Fresca Cafe (sample menu)
  • -fries small $6
  • Fries small $6
  • Bagel
    • Lightly toasted
  • Beef burger $18
    • Our pattie w beetroot, cheese, char grilled vege relish & mango chutney, lettuce, tomato & accompanied with fries
  • Gluten free options available as we can substitute G/Free Paninis or Gluten Free Bread for an extra $1
  • Pancakes $15
    • Homemade w honeycomb butter & maple syrup w a choice of caramelized banana or mixed berries
  • -side of hollandaise sauce $3
  • Friday Late Night Menu 3pm • 5pm, Cafe Closes @ 6pm.
The Refinery (sample menu)
  • Sardines on Toast $8.00
    • Plain or Hot Pepper - With avocado $11.00
  • Bagels & Toasts
    • Plain, Sesame or Parmesan
  • Green Goddess $13.90
    • Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
  • Union Jack $13.90
    • Bacon, broccoli, caramelised onion and cheddar
  • Salads: $13.90 ea
    • (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
  • Scones, Scrolls & Muffins $4.50
    • Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
  • - Smoked Salmon, Cream Cheese and Capers $12.00
  • Counter / Cabinet Food
Victoria's Cafe Kitchen Bar (sample menu)
  • -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
  • -Add Salmon $6
  • Bacon & eggs $13
    • on toasted ciabatta. Tweak it.
  • -or prawns(6) $8
  • -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
  • -mushroom $5
  • -bacon $4
  • Vik's burgers $20
    • Served w fries.
Bosco Cafe (sample menu)
  • ·Lifestyle Breakfast $21.90
    • Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost
  • Cheese Burger with Fries $9.90
    • Beef patty, cheese, lettuce, tomato sauce on toasted bun
  • Kiddie Pack $7.90
    • Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
  • Gluten Free available on request. Please ask when placing your order.
  • Toast and Preserves $7.90
    • Ciabatta or grain bread, butter, marmalade/jam
  • Bosco Burger $18.50
    • Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
  • Bosco Big Breakfast $21.90
    • Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
  • Eggs on Toast $11.00
    • Free range eggs on toasted ciabatta. Grain bread on request.
Pizza King (sample menu)
  • Super Supreme Large $10.90
    • Tomato sauce, salami, onion, capsicum, mushroom, pineapple, ham, mozzarella, sausages
  • Italian $5.00
  • Beef and Onion Large $7.90
    • tomato sauce, onion, beef, mozzarella
  • Combo B $25.00
    • 2 x Classic Pizzas, 2 x Sides
  • Garlic Bread $4.00
  • Classic Cheese $5.00
  • Veg Supreme Large $7.90
    • Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
  • Margerita $5.00
The Redoubt Bar and Eatery (sample menu)
  • Nz green lipped mussels
    • W/ crusty bread in a rich oyster bay napoli sauce.
  • Canterbury free range scotch fillet $35
    • W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w homemade jus. 300Gm cooked as you like it
  • O.M.G cheeseburger $26
    • Streaky bacon wrapped around a housemade beef pattie wrapped around cheddar cheese hot off the grill with tomato relish, aioli and mesculin inside a fresh bun with chunky chips & crispy onion rings
  • Crispy pork roulade $29
    • Crispy rolled pork stuffed an apple & raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
  • Asparugus & sweetcorn risotto (v) $24
    • Fresh, creamy & delish
  • - Doz $25
  • Fresh radler battered fish n chips
    • Monteiths radler beer battered fresh fish + hand cut chips + house caper & lemon mayo.Gf specify with server.
  • Redoubt shrimp thai spiced beef with a fresh salad & cocktail $17
    • W/ thousand island dressing
The Rusty Snapper (sample menu)
  • Deep fried cheese and onion $10.00
  • Salad $5.00
  • Chicken Wedges and Chips, with tomato sauce
  • Beef $8.00
  • Fish Bites $1.00
  • Chicken $8.00
  • Steak $9.00
  • Fish $9.00
Zealong Camellia Tea House (sample menu)
  • Petits Fours Duo $12.00
    • A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
  • Eye Fillet $39.00
    • Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
  • Zealong Pure Macaron $14.00
    • Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
  • Pan-Seared Duck $35.00
    • Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
  • Aubergine Bruschetta $10.00
    • House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
  • Zealong Sweets Platter $25.00
    • Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
  • Hand Cut Chips $8.00
    • With rosemeary, garlic aioli, and sea salt
  • Zealong Dark Tea Tart $14.00
    • A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Port Road Project

Port Road Project

location

Address

719 Port Road, Whangamata 3620, New Zealand

phone

Phone

078657288

email

Email

eat@portroadproject.co.nz

clock

Opened hours

Monday: 08:00-15:00, Thursday: 08:00-15:00, Friday: 08:00-15:00, Saturday: 08:00-15:00, Sunday: 08:00-15:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Fusion , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
719 Port Road, Whangamata 3620, New Zealand
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