Address
719 Port Road, Whangamata 3620, New Zealand
Port Road Project in Waikato Menu
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Port Road Project in Waikato has no menu available, but can choose from many other options such as 1. Samosa (2pcs) or 2. Onion Bhaji from The Indian Host. Indian Aroma offers many options including Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. and Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing. Sam's includes a wide range like Pork Dumplings or Chicken noodles cold noodles. Hawaiian and BBQ Chicken from . The Thirsty Weta offers Castle Rock Cafe and Spicy Potato Wedges.
Nearby Sample Menus
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Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
- Smoked salmon $7
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Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
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Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
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Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
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Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
- Poached or fried eggs $4
- Chorizo $5
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Spiced lamb fry and bacon on toasted ciabatta $14.00
- with poached egg
- Chorizo $3.00
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Pancakes
- With vanilla ice cream, and banana or berries and whipped cream
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Banana Split
- With vanilla ice cream, chocolate sauce, sprinkles and wafers
- Spinach $3.00
- Eggs to your liking $3.00
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Scrambled Eggs With a choice of
- Roasted cumin, feta and baby spinach $12.50 Chorizo, capsicum and gourmet potato $14.50 Smoked salmon, cream cheese and avocado $13.50
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Pancakes
- Banana, bacon and maple $15.00, Berry compote, yoghurt and maple $14.00
- 9am to 2.30pm daily (designed for up to age 15)
- -creamy mushrooms $5.80
-
Eggs on turkish toast $11
- Two eggs (poached as stnd. Scrambled or fried) on 2x toasted turkish bread & our own tomato chutney
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Grilled sandwich $22
- Open scotch filet steak (medium as stnd) with onion rings cheese. Tomato & lettuce on 5 grain toast with fries
- Kransky sausages (2) $3.50
- Warm potato bacon & potato salad w salad mix, cucumber, tomato. Red onion. Parmesan & topped w a poached egg $17.80
- Fresh roll/buns
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Fresca big breakfast $20
- Premium bacon (2) & 2x eggs (poached is stnd or fried or scrambled) with kransky sausages (2). Field mushroom, sauteed potatoes with our tomato chutney & mckenzie gain toast with butter.
-
Yankee combo $10 / $13
- Salami , mushrooms
- Seasoned wedges $7
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BBQ chicken $12 / $15
- Roast chicken, BBQ sauce
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Beef nachos Small $7/ Large $13
- Crispy corn chips and cheese
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Italian $11 / $14
- Salami, olives, capers, onions
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4c's $16 / $19
- Roast chicken, cranberry sauce, cashews, camembert cheese
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Macroni cheese $8
- With ham, onion and tomato
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Chicken & apricot $13 / $16
- Roast chicken, apricots, BBQ swirl
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Stir fried vegetable $17
- with sweet and sour sauce
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Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
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Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts
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Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
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Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
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Stir fried Garlic and Pepper $15
- with onion, carrot on rice
- Prawns $3
-
Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
- Soup of the day served with toast (and again... ask our lovely staff!) $12
-
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
- Pasta of the day (ask our lovely staff) $17
-
Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
- Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
- The classic B.L.T on foccacia bread with fries $14
-
Chowder $18
- Prawns, squid , muscles and fish with a touch of curry
-
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
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Lighter Caesar Salad $22.50
- Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
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Curly fries $4.50 / $8.00
- half bowl / full bowl
- Mini battered hotdogs with curly fries $10.90
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Crispy Noodle Chicken Salad $19.00
- Served with mesclun salad mix and penuts tossed in a chilli and ginger dressing
- Bacon $4.00
- Toast $2.00
-
Rustic Seasoned Wedges $15.00
- Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
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Open Chicken Sammy (Chicken Breast Fillet) $18.90
- Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries
- Chillets $ 4.00
- Surfer Burger $ 13.00
- Bacon Burger $ 7.50
- Hash Brown $ 1.50
- Kid’s Burger $ 4.50
- Wedges $ 4.50
- Scallops $ 2.00
- Fish Cake $ 3.00
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Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
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Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
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Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
- Garden Salad $8.00
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Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
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Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
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Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
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Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
-
Hawaiian $18.00
- Tomato base, mozzarella, bacon, pineapple, capsicum
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Herb Crumbed Snapper Filler $28.00
- Served on roasted potatoes, coleslaw and lemon butter sauce
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H.V.H Chicken Salad $22.00
- Roasted capsicum, caramelised onions and crispy noodles over a garden salad with fried Cajun spiced or grilled chicken and mango dressing
- Burger or Wrap Meals - served with fries
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H.V.H Seafood Chowder $15.00
- A house specialty served with toasted garlic bread
- Mushroom, Camembert and Saffron Risotto $17.00
- Rump steak, salad garnish, bacon and caramelised onions $16.00
- Sirloin steak
-
-Mango chicken $15.00
- Boneless chicken cooked in mango, ginger, sauce and spices
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-Lamb vindaloo $15.00
- Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
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-Lamb saagwala $15.00
- Boneless lamb cooked with spices, choy sum and spinach
- Chips S $4 / L $8
- ●Chicken
-
-Chicken madras $15.00
- Boneless chicken cooked with spices and coconut cream
- Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
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-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
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Fresh fish of the day poa $20
- Smoked bourbon & coke ribs >> W/ summer slaw + hand cut chips + aioli.
- - garlic sea salt $9
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Crispy pork roulade $29
- Crispy rolled pork with an apple and raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
- -garlic sea salt $9
-
Smoked bourbon & coke ribs $24
- W/ summer slaw and hand cut chips w/ aioli.
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Rhubarb & custard spring rolls $11.5
- W/ rhubarb ripple ice cream
- Kids fish n chips $10.5
- - creamy herbed polenta / summer slaw $6
- -With your choice of Bacon & Banana or $16.50
- Sausage & Fries $9.50
- Creamy Mushroom $17.50
- Eggs Benedict Bacon or Salmon $18.50/ $21.00
- "Old School” Lambs Fry & Bacon $16.00
- Ham & Cheese Rolls, with Fries or Salad $9.50
- Chicken Tenders, with Fries or Salad $9.50
-
Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
- Smoke fish $2.80
- Steak Steak & cheese $3.30
- Steak/cheese & tomato $3.30
- Sausage pizza $3.00
- Steak & pepper $ 3.30
- Mince $ 3.30
- Chicken Kebab $2.50
- Steak/cheese & bacon $ 3.30
- Ham burger $10.50
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The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
- Bowl of Chips $3.00 or $6.00
- Beef Nachos $12.00
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The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
- All burgers are served w/chips N/A
- Sirloin Steak, Chips & Eggs $17.00
- Wedges $10.00
Port Road Project
Phone
078657288
Opened hours
Monday: 08:00-15:00, Thursday: 08:00-15:00, Friday: 08:00-15:00, Saturday: 08:00-15:00, Sunday: 08:00-15:00
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , Fusion , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating
719 Port Road, Whangamata 3620, New Zealand
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