Portofino in Palmerston North Menu

APPETIZERS & BREADS APPETIZERS & BREADS
  • garlic pizza pane $ 6.90
  • cheese pizza pane $ 7.90
  • chilli pizza pane $ 6.90
  • pesto pizza pane $8.90
  • marinated olives $ 8.90
  • marinated feta cheese $8.90
  • Bruschetta Alla Pizzaiola
  • - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
  • - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
  • Prosciutto E Melone $18.90
    • parma ham, fresh melon & cracked pepper
  • Ostriche Del Pacifico $3.20 each
    • fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
  • Carpaccio Di Salmone Affumicato $19.90
    • thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
  • Antipasto Toscano $22.90
    • a fine assortment of italian & NZ delicacies
  • Cocktail Di Gamberetti $16.90
    • the classic shrimp cocktail
  • Insalata Con Feta $16.90
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
  • Insalata Di Pollo $23.90
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • Caprese $17.90
    • fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
  • Prosciutto E Bufala $26.90
    • buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
HOT APPETIZER HOT APPETIZER
  • Minestrone $14.90
    • a roman style vegetable soup w. pastina, parmigiano & pizza pane
  • Fegatini Al Marsala $19.90
    • chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
  • Cozze Alla Genovese $18.90
    • steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
  • Calamari Alla Griglia
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • e.$19.90
  • m. $28.90
  • Calamari In Crema
    • pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
  • e. $19.90
  • m. $29.90
  • Gamberi Romani
    • prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
  • e. $23.90
  • m. $38.90
  • Capesante Inferno
    • gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
  • e.$ 23.90
  • m. $38.90
  • Scampi Al Naturale $ 27.90
    • grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon

Nearby Sample Menus

  • Ale House Gravy $2.50
  • The Highlander $00.00
    • Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
  • Frank Oliver's Spare Ribs $25.00/ $33.90
    • Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
  • Fries $4.00
  • Drunken Steak $29.90
    • 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
  • Side Salad $6.00
  • Chocolate Mud Cake $13.00
    • Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
  • Side Vegetables $5.00
  • Golden Fish Cake Bánh Mi $8.00
    • Served with Vietnamese mint and Vietnamese fish sauce
  • Pork, Prawn and Garlic Chives, Mint $8.00
  • Grilled Pork $11.50
  • Bánh Mi + Vietnamese Coffee $11.50
  • Roast Pork Belly $11.50
  • Beef and Mustard Green $8.00
  • Grilled Beef Bánh Mi $8.00
    • Served with Vietnamese mint and hoisin sauce
  • All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
  • Bacon and Egg $6.50
  • Lemon Fish $25.90 / kg
  • Hoki $18.90 / kg
  • Groper Steaks $31.90 / kg
  • Donuts $1.50
  • Tarakihi $29.90 / kg
  • Snapper $39.90 / kg
  • Trevally $22.90 / kg
  • Aubergine & Potato Pakoda $7.00
    • Aubergines and potatoes coated with chickpea batter and deep fried to perfection.
  • Chicken and Spinach $16.50
    • Tender pieces of chicken cooked in fresh spinach, sauteed with roasted garam masala and turmeric
  • Kuttanadan Duck Masala $20.00
    • Pot roasted duck, marinated for eight hours and then cooked on a low flame with ground Kerala spices
  • Cauliflower 65 $6.50
    • Marinated florets with ginger, garlic and speciality spices. Deep fried until crisp, served with garlic sauce
  • Chicken 65 $10.50
    • Boneless marinated chicken pieces deep fried then sautéed with chef’s speciality tomato based sauce
  • Plain Rice $3.00
  • Beef Ularthu (Semi Dry Dish) $16.50
    • Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
  • Aleppey Fish/Prawn Curry $18.00
    • Aleppey, the Venice of the East, is well known for its seafood culinary arts. A thrilling prawn dish cooked in a thick mix of coconut, tomato, fresh ginger and “Malabar Tamarind”
  • -Paneer Makhani $13.90
    • Fresh cottage cheese cooked in spices, creamy tomato and butter sauce
  • -Chicken Madras $14.50
    • Chicken pieces simmered in coconut milk, spices then tempered with fresh curry leaves and mustard seeds
  • Mains
    • Butter chicken, lamb rogan josh, beef tikka masala, and vegetable korma with naan breads and rice
  • -Beef Madras $14.50
    • Boneless meat pieces cooked in onion, coconut sauce with fresh curry leaves and mustard seeds
  • -Prawns Malabari $16.50
    • King prawns cooked on a rich coconut, onion gravy with fresh curry leaves and mustard seeds
  • Paneer Tikka $7.50
    • Cottage cheese pieces marinated with yoghurt, spices and then cooked in oven
  • Onion Bhaji $6.00
    • Julienne cut onion in spicy chickpeas and then battered and deep fried
  • Vegetable Samosa $6.00
    • Crispy deep fried triangular pastry stuffed with potato, peas and nuts
  • Barbeque Sauce N/A
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
  • Medium Frozen Coke & Medium Fries Snack Deal N/A
    • Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
  • Italian Dressing N/A
    • Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Garden Salad N/A
    • Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • Stuffed Cheese Garlic Naan $4.00
  • Malai Kofta $11.99
    • Mashed potato, cottage cheese, cashew nut dumplings cooked with rich cashew nut gravy
  • Cheese & Garlic Stuffed Curry (Chicken/Lamb/Beef) $9.99
  • Korma Prawn / Scallop $13.99/$14.49
    • Prawn/Scallops roasted in oven finished with cashew nut & almond sauce lightly spiced
  • Malai Kebab (8 - 10 pieces) $9.49
    • Chicken marinated overnight in a juicy yogurt and cashew nut mixture lightly spiced then cooked in clay oven, served with salad
  • Apricot Prawn / Scallop $13.99/$14.49
    • Diced meat tossed with apricot then mixed in delightful onion tomato gravy
  • Platter of six $7.99
    • Raita, Mango Chutney, Pickle, Tamarind Sauce, Mint Sauce, Papadum
  • Lamb Sheek Kebab $7.99
    • Lamb mince mixed with special blend of spices pressed in skewers and barbecued in tandoori oven
  • ChickenTikka Masala $16.99
    • Chef’s specialty, marinated tandoori boneless chicken cooked with flavourful spices and herbs.
  • Khati Chicken $18.50
    • Stir fried boneless chicken cooked in golden brown onion sauce with cashew nut and fresh coriander.
  • Prawn Jalfrezi $19
    • Prawns cooked with onion, tomato, capsicum and lemon juice.
  • Mixed Pickle $3
  • Chicken Nawabi $20.89
    • Tender boneless chicken cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
  • Gajar ka Halwa $6.50
    • A must try sweet made of carrot and reduced milk.
  • Chicken Jalfrezi $18.50
    • Boneless chicken cooked with onion, tomato, and capsicum and lemon juice.
  • South Indian Lamb $18
    • Cubes of lamb cooked with coconut cream based gravy tempered with mustard seeds and curry leaves.
  • Pasta of the day $15.50
    • *Changes daily please ask staff
  • French omelette $15.50
    • Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
  • Crumbed fish $15.50
    • Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
  • Corn and pumpkin fritters $15.50
    • Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)without bacon
  • Sandwiches $8.50
    • Smoked beef, caramelised onion, tomato, lettuce and cheese
  • Braised 1st class lamb shanks $17.50
    • Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
  • Curry of the day $15.50
    • Changes daily please ask staff (GF, DF)
  • Dark chocolate brownie $6.50
  • Meat pattie $2.00
  • Pineapple Friiter $1.50
  • 1 Fish, 1 Hotdog & Chips $5.50
  • All Sauce $2.00
    • Toma & Tar & Garlic
  • Onion Ring $0.80
  • Bacon, Tomato, Cheese $4.50
  • Sausage $2.50
  • Cheese & Bacon $7.80
  • Sabzi Bahar $11.50
  • Chicken / Lamb / Beef Madras $13.50
  • Chicken Kabuli $13.50
  • Prawn Twister $9.50
  • Papadom ( 2 Pieces) $1.00
  • Kadai Chicken $15.00
  • Chicken Kulcha $4.00
  • Kadai Paneer $13.50
  • Green Curry Fried Rice (Gluten Free) $18.00
    • Tender slices of chicken, beef or vegetable (vegetarian) cooked in a curry paste with coconut milk and served with bamboo shoots, green beans and coriander leaves
  • Pancake Stack $15.00
    • This classic combination of crispy bacon and bananas sandwiched between hotcakes finished off with maple syrup on the side
  • Afghan & Jaffa Cheesecake $15.00
    • Served with raspberry coulis and biscotti
  • Coachman Combo $62.00
    • Entrées, Main and Dessert
  • Crispy Pulled Pork Spring Rolls (Gluten Free) $17.00
    • Served with an Asian slaw and dipping sauce
  • Pizza Bread $10.00
    • With sundried tomato pesto sauce, parmesan cheese and drizzled with balsamic glaze
  • Coachman Burger $18.00
    • Grilled beef patty topped with sliced cheese, lettuce, tomato, onion jam and smoked BBQ sauce. Served with fries and jalapeno aioli sauce
  • Smoked BBQ Pork Ribs $25.00
    • Served with an Asian slaw and a bacon and cheese twice baked potato
  • Butter Prawns 16.90
    • King Prawns cooked in tomato gravy and butter finished with cream
  • Basmati Rice 3.00
    • Plain steamed basmati rice
  • Aaloo Tama Ko Tarkari 14.90
    • Traditional Nepalese Curry cooked with bamboo shoot, potato and black eyed beans in thick onion and tomato gravy
  • Samosa (Vegetable) 5.50
    • Flakey pastry filled with traditional stuffing of spicy potatoes and peas (Two per portion)
  • Chicken Tikka Masala 14.90
    • An internationally renowned dish, boneless chicken cooked in a secret recipe of yoghurt, cream and spices
  • Malai Kofta 14.90
    • Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and finished with rice creamy sauce
  • Fish Goan Curry 15.90
    • A mild tangy dish from a seafood rich coastal town of India, made with fish fillets cooked with coconut milk, vinegar and spices
  • Onion Bhajee 4.90
    • Shredded onions, battered and fried with spices and chick pea flour (Three per person)
  • Chicken & Avocado N/A
    • with tomato, carrot, corn, cucumber, mixed leaves & ranch dressing
  • Toasted Turkish Bun with choice of spread N/A
  • Bacon & Egg Turkish Bun N/A
    • With bacon, egg & BBQ sauce
  • House Toassed Salad N/A
    • Parmesan, sundried tomatos, peppers, red onion, sweetcorn, mixed leaves & balsamic dressing
  • Cheddar & Salad Wrappo N/A
    • With tomato, carrot, mixed leaves & honey mustard
  • 2 Slices of Thick Raisin Toast N/A
  • Cheese & Tomato Toastie N/A
  • Chicken Ciabatta N/A
    • Chicken, tomato, peppers, red onion, mixed leaves & mayo
  • Cheese & salmon roll 5p $6.50
    • Cream cheese / Avocado / salmon
  • Seaweed salad $5.00
  • Tuna roll 5p $6.50
    • Tuna / lettuce / carrot / cucumber / capsicum
  • Seafood stir-fry noodle $12.50
  • Salmon salad $8.00
  • Tofu salad $7.00
  • Fried dumpling 5p $5.00
  • Chicken cutlet $13.50
Portofino

Portofino

location

Address

159 Broadway Avenue, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063555860

clock

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian

features

Features

Takeaway ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
159 Broadway Avenue, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand