Ports of Call in Christchurch Menu

Beef fried rice vermicelli $12.00
Mixed chinese vegetables stir fried with tofu $18.00
Lemon flavoured blue cod (boneless & skin on) (One fillet/Two fillets) $22.00/$44.00
Beef fried thick rice noodles $13.00
Teriyaki flavoured crispy chicken wings $20.00
Spicy and soup soup (Small/Medium/Large) $6.00/$20.00/$28.00
Steamed beef tendons $4.00
Chicken fillets served with ginger infused sweet and sour sauce $20.00

Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Bacon $2.5
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
Soft Drinks $4.5
Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.

Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Triple $13.50
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Mix $12.50
Large $11.00

Extra Fillings $1.00
Beetroot $3.40
Vegetarian $4.40
Chicken $4.40
Cheese $2.50
Mushroom $2.50
Onion $3.20
Giant $7.00

Vegetarian Dish of the Day $18.00
- Please see the Black board or ask our friendly staff for the dish of the day
Omelette $16.80
- Three egg omelette with your choice of three fillings: bacon, ham, cheese (brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia
Fish & Chips $18.00
- Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
Extra Filling $1.00
- ($1.00 each)
Steak Burger $21.00
- Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries
Creme Brulee $7.00
- Rich Custard, Caramel top with Berry fruit & Whipped Cream
Sticky Date Pudding $7.50
- With Butterscotch sauce & Ice Cream

Cornish Pastie
Mince Savouries
Chicken, Corn & Plum Sauce Quiche
Steak, Cheese
Bacon and Eggs Pies
Steak and Kidney
Chicken Pies
Chicken and Cranberry

Omelette $22.5
- served with wholemeal toast or salad and Smoked Salmon & herb
Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
Cheese Plate $18
- with house chutney, pistachio bread & cornichons
Soup of the day $12
- with toasted bread
House Made Breads & flat bread $9.5
- with selection of dips
Pizza $15
- ham and cheese & pineapple OR meat lovers with BBQ sauce
Fish of the Day $27
Chicken Liver Pate $14
- pickled beetroot puree, walnut & caper gremolata with ciabatta

Tofu Teriyaki Don $11.50
Salmon Teriyaki Don $13.50
Salmon Sashimi $8
Beef Yakiniku Don $11.50
Prawn Gyoza $6
Chicken Katsu Curry $12.50
Spicy Chicken Don $11.50
Pork Katsu Curry Don $12.50

Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
- Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
·Options
- Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
·BreakFree Cheese Burger $20.00
- 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
-side salad $3.00
·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
-Add house smoked salmon $5.00
-Add fries $2.50
Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.

Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
M= Medium / L= Large
Fried Eggs $4.00
Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
Calamari $16.00
- Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
Organic Chicken Supreme (GF) $32.00
- Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto

• Teriyaki Chicken
California Roll $ 15.00
- Crab meat, cucumber, avocado
• King Salmon
Omakase Sushi Regular $ 26
Soft Shell Crab Tempura Roll $ 22.00
- spicy crab meat, pickled radish, avocado
EBI Tempura Roll $ 18.00
- prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
Sashimi Regular $ 26

Do pyaza chicken/lamb/beef/prawn
- A thick tomato curry cooked with dice onion, fresh tomato, herbs & spices. Choice of your meat.
Tandoori roti $2.50
- Traditional plain unleavened bread.
Chicken biryani $16.99
Taj mix platter $15.99
- Selection of 5 entrees:- tandoori chicken, seekh kebabs, chicken tikka, a veg samosa and onion bhajis.
-Full $17.99
Goan fish curry
- Fish cooked in coconut milk, mustard seeds, almond paste & spices.
Vegetarian platter $11.99
- Selection of 4 entrees:- samosa, onion bhaji, pakora and spring roll.
Tandoori prawn/mushroom $11.99
- Big juicy prawn marinated in tandoori paste, roasted in the tandoor.

Blue Cod Nigiri $14
Yu Kum Nou Won Tons (4 X Fried) $14
- Fennel & feta won tons , smoked paprika mayo
‘Saliva’ Chicken $14
- with roasted shallots and sesame
1/2 Bamboozle Beijing Duck $42
- 1. Eat the skin by dipping it in a salted black doris plum sauce then sugar, we call it ‘Duck candy’. 2. Wrap the meat with your choice of 5 spice duck stuffing sauce, hoisin or chili mayo with crisp vegetables or fruits. 3. Finish with warm brandy and duck stock shooter.
‘Saliva’ Chicken $16
- Hot spicy sauce, sichuan pepper, tahini and crunchy sprout salad
Miso Ha Pee (4 X Steamed, Crystal Wrapped) $16
- Blue cod & crab dumplings, Japanese miso mayo
Akaroa Sea Salmon $34
- on fennel-slaw with lemon chili chutney
Crazy Yummy (4 X Steamed) $14
- Pickled vegetable spring rolls on prety crazy peanut and popcorn saliva salad

smoked chicken, cream cheese & pesto $6.50
ham & cheese & pineapple $4.50
cheese & onion
ham & cheese & tomato
Combo#1 $3.80
-cheese toastie & fluffy
-small orange juice
creamy pumpkin $6.50

Gourmet Potatoes $7.50
Belgian Cabbage $7.00
Harissa Koninginnehapje - Marinated Chicken Breast $35.60
- Harissa marinated chicken breast over spiced vegetable, infused couscous, baked artichokes and lemon yoghurt
Varkenskoteletten And Ribbetjes - +Pork Loin Chop and Ribs $35.50
- Black pepper and spice rubbed pork chop ribs, wedged potatoes w green chile aioli
Pot Au Chocolat $13.50
- Chocolate fondant served warm w berry compote and vanilla bean ice cream
Frikadellen $16.90
- Homemade meatballs smothered in basil tomato sauce w baked gourmet potato wedges
Vegetables $7.50
Vegetarische Pannekoek - Vegetarian Pancake $24.80
- Savoury pancake crepe filled w roasted eggplant, melting cheese and sliced almonds, w salad greens and lemon yoghurt dressing

Ports of Call in Christchurch Menu

Nearby Sample Menus

Ports of Call

Canterbury > Christchurch > Ports of Call

Address

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Opened hours

Price

Type

Service

Cuisine

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118 High Street, Dunedin, Dunedin, Otago, 9016, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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