Ports of Call in Christchurch Menu

Ports of Call in Christchurch has no menu available, but can choose from many other options such as 2.Lemon chicken or Wontons with sweet and sour sauce from Great Wok. Cup Cafe offers many options including The Cup Big Breakfast and Eggs Benedict. Flying Burrito Brothers includes a wide range like Pepitas or Frijoles Negros. Seafood Chowder and Cured Pork Belly or Hot Smoked Salmon from . Dux Central offers Le Panier Boulangerie and Plain.

Nearby Sample Menus

  • The Dux Confection $14.00
    • A deliciously gooey chocolate-centered par-baked cookie, served with vanilla ice cream, and smothered in chocolate fudge sauce
  • Hot Smoked Akaroa Salmon $19.00
    • Toasted English muffin, poached eggs, wilted spinach, hollandaise sauce
  • Smoked Daily $39.00
    • Smoked salmon, fish of the day, mussels, clams w aioli + lime tartare, toasted ciabatta + crackers
  • Crepes $16.00
    • Fresh berries, banana and white chocolate mascarpone
  • Orzo
    • Roasted kumara, charred peppers w basil dressing
  • Caesar Salad $19.00
    • Cos lettuce tossed w smoked salmon, garlic croutons, soft poached egg, shredded parmesan, creamy caesar dressing
  • Huevos Rancheros $19.50
    • Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeno, rocket, salsa, avocado - Add sour cream $2.00
  • Huevos Rancheros $19.50
    • Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
  • Warm beef salad $16.00
    • sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
  • Venison red wine casserole $25.00
    • Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
  • Eggs benedict $15.00
    • With a choice of bacon or salmon
  • Beef wellington $25.00
    • Beef fillet with bacon, mushroom and mustard wrapped in puff pastry. Served with potato roasties and veges. (add a rich mushroom sauce)
  • Lamb shank pie $23.00
    • Shank braised in a rich casserole, covered with puff pastry and served with creamy mash potato and minted peas
  • Fish and chips $15.00
    • Beer battered fish of the day served with a side salad
  • Market fresh fish $23.00
    • Served with wasabi mash, oriental vege and chili lime prawns, topped with hollandaise sauce
  • Add chicken $3.00
  • Hot Dogs $2.50
  • Patties - Paua $6.30
  • Wontons $9.00
    • DZ
  • Patties - Chicken $3.70
  • Patties - Corn & Bacon $2.60
  • Big Hot Dog $3.50
  • Patties - Meat $2.50
  • Chocolate Jamrap $3.60
    • Whitakers log inside jamrap
  • Beef fillet $39.50
    • in smoky bacon / seared scallops / sauteed kale / roesti potatoes
  • Raspberry creme brule / pistachio biscotti $13.00
  • Chefs chicken & coconut curry / rice noodles & Asian greens $27.50
  • Assorted NZ cheeses with fruit and nuts $20.50
  • Herb & garlic bread $5.50
  • Blue cod fillet $28.50
    • choice of grilled or battered /tarta re sauce / salad greens & French fries
  • Eggs benedict $16.50
    • with two poached eggs, ham, spinach and hollandaise
  • Seafood, mussel & crayfish base chowder $17.50
    • served with garlic & herb baguette
  • -chicken, beef or pork $19.50
  • -chicken, beef, pork or vegetarian $19.50
  • Coconut cream soup
    • Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon & fresh coriander.
  • -chicken, beef or pork vegetarian $18.00
  • Sweet & sour (s)
    • A real tasty special sweet and sour sauce cooked with vegetables & pineapple.
  • -seafood or tofu $21.00
  • Black pepper hot plate (s)
    • Fried potatoes and fresh vegetables stir-fried with cracked black pepper & a garlic sauce.
  • -seafood or tofu $21.00
  • Chicken Nuggets 1/2 doz $3.80
  • Chicken $4.40
  • Cheese $3.40
  • Steak $4.40
  • Plain $2.80
  • Pienapple $2.50
  • Extra Fillings $1.00
  • Squid Rings 1/2 doz $4.50
  • Duck Liver Parfait $13.50
    • Crostini, raisin, pinot jelly
  • Fiddlesticks Fried Chicken $10.00
    • Salad, tomato sauce
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
  • Akaroa Salmon $33.00
    • Horseradish ricotta, pickled radish, rhubarb
  • Hereford Ribeye 300g $44.00
    • Mushroom filo, shallot, cauliflower, watercress
  • F.F.C. ''Fiddlesticks Fried Chicken'' N/A
    • Green tomato chutney, hot sauce
  • Garlic Crostini $11.50
    • Beetroot hummus
  • Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
  • Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
  • Chicken + Coriander Dumpling $10.00 / $18.00
  • Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
  • Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
  • Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
  • Pork & Prawn Shumai 4pc $12.00
  • Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg
  • Beef with Vegetables $15.50
  • Wontons Soup $6.00
  • Beef with Black Bean Sauce $15.50
  • Scallops with Cashew Nuts $23.50
  • Banquet for 2 $26.5 per person
  • Combination Seafood Platter with Vegetables (Prawns, Scallops, Squid, Fish) $25.00
  • Mains
    • Chicken with Cashew Nuts / Sweet & Sour Pork / Egg Fried Rice
  • Garlic Prawns (with Shells/without Shells) $20.50
  • - Falafel
  • - Chicken
  • Lamb, Beef, Chicken $4.00 each
  • - Lamb
  • Pita Bread $1.50
  • Turkish Gozleme $3.50
  • Jilabi 3 for $2.00
  • Cream Roll $1.50
  • Flintstone Steak $ 38.50
    • A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
  • Chicken Liver Pate $ 14.00
    • Crispbread, beetroot puree
  • Salt and Pepper Tiger Prawns $ 17.00
    • Wasabi mayonnaise
  • Our Soup $ 12.50
    • Fresh local bread and butter
  • Crispy Pork Belly $ 28.00
    • Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
  • Hot Butter Cuttle Fish
  • Hot Butter Cuttle Fish $ 10.00
    • Served with a dressed salad
  • Vegetable puff pastry pie $ 23.50
    • Filled with spiced potatoes and smoked cheddar (Choice of one side)
  • All Burger Meals are served with Chips
  • Chicken & Apricot: $13.50
    • Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.
  • Vegetarian Burger $13.00
    • A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
  • GF. Mixed Grill $18.00
    • This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
  • Add : Tomato/ Pineapple/ Beetroot/ Onion Rings/ Hash brown/ Gravy $3.00
  • Vegetarian: $12.00
    • For the Veggie lover, roast veggies on top of our original base & scattered with a mild tomato salsa.
  • BBQ Pulled Beef Sandwich $15.00
    • Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
  • GF. Caesar Salad $14.00
    • Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
  • Smoked salmon & cream cheese $8.50
  • Hawaiian $6.00
    • Ham, cheese, pineapple
  • Kids platter $7.00
    • Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
  • Junior big breakfast $8.00
    • Bacon, egg, hash brown, toast with tomato sauce
  • Choose from $7.00
    • Ham, chicken, bacon or falafel
  • Butter & jam $6.00
  • BLT $7.00
    • Bacon, lettuce, tomato, mayonnaise
  • Crepes $16.00
    • Served with berries, banana, cream & maple syrup
  • Jr. Fish 'n chips $6.50
    • 2 pieces of fish with small fries and drink.
  • Jr. Chicken burger
    • One chicken patty with lettuce and mayonnaise.
  • California classic double cheeseburger
    • Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions.
  • -1/3 lb. Angus $11.90
  • -3pc $6.00
  • Bacon, egg & cheese toasted sandwich $4.90
    • A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
  • -1/3 lb. Angus $12.50
  • Famous star with cheese $7.50
    • Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
Ports of Call

Ports of Call

location

Address

118 High Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

4770752

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Others , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
118 High Street, Dunedin, Dunedin, Otago, 9016, New Zealand