Address
Waterfront Road, South Hill, Oamaru, Otago, 9400, New Zealand
Portside Restaurant & Bar in Otago Menu
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Portside Restaurant & Bar in Otago has no menu available, but can choose from many other options such as Chips or Kumara Chips from A1 Roast. Alchemy Restaurant and Bar offers many options including BACON BENEDICT Two poached eggs and streaky bacon on toasted ciabatta with lemon Hollandaise and SALMON BENEDICT Two poached eggs and cured salmon on toasted ciabatta with lemon Hollandaise.. Sasuke includes a wide range like Prawn Katsu 1p or - L. Dark ghana chocolate tart / lavender ice cream / praline and Super food granola from . Graze offers Sky Cafe and Tuteremoana cheddar, red onion jam.
Nearby Sample Menus
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Drunken Rump Steak $20.00
- Prime Otago rump steak, cooked to your liking, served with fresh garden salad and golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
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"The Holmdale" Salmon $21.50
- NZ King salmon fillet oven-baked, served with lemon aioli and a fresh garden salad and with crispy potatoes
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Taieri Plains Pasta $17.00
- Chef's pasta of the day
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Big 'Uns $8.00
- Big chips with tomato sauce
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Roast Vegetable Salad $16.50
- Warm roast vegetables. Served with feta cheese and reduced balsamic glaze and chilli jam
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Blue 'n' Gold $22.50
- Southern blue cod lightly golden fried in Speight's beer batter, served with fresh garden salad and fries
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Vegetarian Skewers $16.50
- Chargrilled vegetable medley with feta cheese and oven-roasted garlic, topped with field mushrooms. Served with kumara fries, salad and walnut lemon vinaigrette
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The Ale House Loaf Half $7.50/Whole $13.00
- Locally baked Speight's bread. Hot delicious - garlic or plain
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The jack black
- Tomato base, smoked chicken, pepperoni cheese, fresh tomato, jalapeño and bbq sauce.
- -12" $24.00
- -Gluten free $28.00
- -12" $24.00
- Garlic bread $8.00
- Chipotle mayo $2.00
- -12" $19.00
- -20" $45.00
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BBQ basted pork ribs $18.50
- With home made BBQ sauce, and potato mash, shredded asian vegetables
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Mushroom omelette $17.00
- With spinach, marinated feta and sundried tomatoes
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Chicken burger $20.00
- With marinated slow cooked thigh, pepper relish, sour cream, lettuce and bucket of baby chips
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Eggs benny $17.00
- With free range poached eggs, bacon & hollandaise on toasted english muffin split
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Salmon bagel $11.50
- With dill and caper cream cheese & rocket
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Hand cut chips $7.50
- Best ever with tomato & aioli
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Hotcake stack $17.50
- With bacon, blue berries, maple syrup and whipped cream
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Bacon butty $12.00
- With hp sauce and aioli on the side
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Chilli Seafood $20.00
- Stir fried seafood, basil, vegetables with flavourful Thai chilli sauce. Order as spicy as you like
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Fresh Salad Spring Rolls (6) $9.00 - W/ Prawns $12.50
- Freshly prepared, gluten free, uncooked spring rolls wrapped in rice paper and served with our special Thai style vinegarette dipping sauce
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Chilli Tofu $18.50
- Stir fried vegetables, tofu, garlic, chilli and basil with rice
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Sweet & Sour Fish $20.00
- Battered fish, stir fried with pineapple, sweet and sour sauce, capsicums and cucumber
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Red Curry Tofu $20.50
- Red curry paste with tofu, vegetables, coconut cream and herbs with rice. Contains shrimp paste
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Chicken Satay Stick with Rice $13.00
- Fried chicken satay sticks served with rice and coleslaw and topped with delicious creamy coconut satay sauce
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Yum Nuea (Beef Salad) $18.00
- Delicious sliced pan-fried beef with home made Thai dressing, onion, tomato, chillies and herbs
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Phad Thai Tofu $18.50
- Fried rice noodles with tofu, egg, bean sprouts and peanuts
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Chicken Iskender $18.00
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
- Chicken Meze $25.00
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Lahmajon Pizza $8.00
- lamb or beef mince, tomato, parsley, onion and herbs
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Turkish Chicken Burger $17.00
- grilled pieces of chicken breast, grilled tomato and hallumi cheese in burger buns served with fries, salad, garlic, mayo, hummus dip and tomato sauce
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Grilled Halloumi Cheese $14.00
- with hummus, falafel and Turkish bread
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Warm Chicken Salad $18.00
- with hummus, fresh green salad, olives, beetroot dip, jacik and Turkish bread
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Garlic Mozzarella Cheese Bread $9.50
- melted butter, parsley, garlic and mozzarella cheese
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Red Pesto Bread $7.00
- sundry tomato, herbs, walnut and tomato paste
- Prawn Crackers $6.00
- Steamed Fish Slices in Soya Sauce $30.00
- Prawn Egg Foo Yong $30.00
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Steamed Whole Blue Cod $30.00
- Malaysian Style
- Seafood Stirfry / with Gravy Noodles / Ho Fun $22.00
- Chicken & Sweet Corn Soup $6.00
- Curry Squid $6.00
- Chicken, Bamboo Shoots & Mushroom Soup $6.00
- Mushroom or Egg $1.5
- Bottled Water $4
- Soft Drinks $4.5
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Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
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Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
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Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
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Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
- Gluten Free Bun $2.5
- Beer battered blue cod with fat chips and salad $25.00
- French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
- Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
- Additional scone trap $1.00
- Hoki bites with fat chips, tartare and lemon $10.00
- Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
- Crispy chicken pieces with fat chips and tomato sauce $10.50
- Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
- - Large $6.50
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Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
- Seriously Large Chips $9.50
- - Regular $4.50
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5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
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Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- - Large $6.50
- - Creamy chip dip $2.50
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Sarada $5.00
- green salad
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Sashimi-Mori $15.00
- salmon tuna scallop mixed sashimi
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Gyu Tataki $15.00
- seared ribeye with roasted garlic flakes
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Atsuge-Tofu $12.00
- ginger soy crispy tofu
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Gohan $2.00
- steamed rice
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Tonkatsu $15.00
- crispy fried pork with smoked sauce
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Salmon Buri $15.00
- seared salmon with buttered sour soy
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Otsumami Kyabetsu $5.00
- cabbage salad
- OystersAsk your waiter for todays region Natural w lemon & shallot vinaigrette or Tempura with house aioli (For 6/ For 12) $28.00/ $52.00
- House marinated olives $9.00
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Soup of the day $14.00
- with sourdough bread
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Southland spring minted lamb rack $39.00
- Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
- Lamb sausage $5.00
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Summer salad $18.00
- Gruyeré, hazelnut, apple, and rocket leaf
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West coast whitebait omelette $23.00
- served with a lemon wedge, watercress and buttered toast
- Sautéed summer vegetables $8.00
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Brazilian Coxinhas $5.00
- Battered and fried dough, filled with chicken and Cheese
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Vegetarian $8.00
- Veggies of the day sautéed with oregano and olive oil
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Chicken M $10.90 L $13.50
- Shredded chicken & tomato sofrito
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Chicken $13.50
- Shredded chicken & tomato sofrito
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Chicken $8.50
- Shredded chicken & tomato salsa
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Reina Pepeada $10.00
- Roast chicken & avocado
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Fish $10.00
- Southland catch of the day
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Horchata $7.50
- Rice water and milk with a touch of vanilla and cinnamon
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Garlic Prawns $15.10
- Fresh thick egg noodles with prawns, shrimps and fresh vegetables simmered in our Noodle Hut favorite garlic sauce
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Deep Fried Wontons (1/2 dozen) $4.50
- with sweet chili sauce
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BBQ Pork $11.50
- Thin egg noodles with BBQ pork and fresh vegetables in a BBQ flavored sauce
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Satay Chicken $11.70
- Thick egg noodles with chicken and fresh vegetables in satay sauce
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Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
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Cashew Chicken Chow Mee $12.50
- Thin egg noodle with chicken, fresh vegetables, cashew nuts and bean sprouts in dark sauce
- Deep Fried King Prawn (each) $1.50
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Honey Chicken Noodle $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
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All Day Breakfast $14.50
- Sausage, bacon, hash browns, tomato eggs your way with toasted bread.
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Fishermans Basket $16.00
- Prawn twisters, crumbed scallop, mussels, crabstick.squid ring & fish bites.
- 4 Chicken Nuggets and Chips $6.00
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Fisherman’s Basket $16.00
- Prawn twisters, crumbed scallop and mussel, crab stick, squid rings, fish bite with fries
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Burger & Chips $13.00
- Beef patty with streaky bacon.grilled cheese.fruit chutney,lettuce.tomato & beetroot.
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Lamb Shanks one $18.50 two $25.00
- Slow braised shanks with creamy mashed potatoes. topped with gravy and served with seasonal veggies.
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B.L.T $11.00
- Streaky bacon, lettuce and tomato served with bread with fries.
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Thai Beef Salad $20.00
- Tossed salad with egg noodles and pine nuts and refreshing mint cucumber
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Local fish
- Crumbed with greens,tomato,tartare
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Sirloin steak
- With greens, onion rings,tomato, chimichurri.
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Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli
- Available until 10pm
- Available All Day
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Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
- -add extra slider $5.50
- Platter (10) $49.90
Portside Restaurant & Bar
Phone
034343400
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: Closed, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , International , New Zealand , Seafood , Vegan , Vegetarian
Features
EFTPOS , Romantic , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Quick Bites , Lunch , Seating , View , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar