Address
97 Stuart Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Potpourri Vegetarian Cafe in Dunedin Menu
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Potpourri Vegetarian Cafe in Dunedin has no menu available, but can choose from many other options such as Moriawase 盛り合わせ or Akaroa Salmon Sashimi サーモン刺身 from Kobe Cuisine. Little India Bistro and Tandoor offers many options including Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. The Taj Indian Kitchen includes a wide range like Available from 12PM to 4PM or Vada Pav. Postmasters Platter – a taste of the region’s best produce and Cheese puffs from . The Postmaster's House offers Starters Bar and Chicken Burger.
Nearby Sample Menus
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Spicy Seafood Soup (GF) $15.00
- Hot and spicy yet refreshing soup. Spice, ka ir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander.Chicken or Vegetables & Tofu
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Pad Thai (GF) (V) $15.00
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
- Served with steamed jasmine rice
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Green Curry (GF) (V) $15.00
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu
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Cashews And Tempura Battered Chicken (*) (V) $16.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables. Chicken, Beef, Pork or Vegetables & Tofu
- Our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces.
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Marinated Spare Ribs (4) (GF) $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
- Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
- -Small $8.50
- Seasoned wedges with .... (V)
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Chicken chippies $7.50
- Served with plum sauce
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Blue cod (GF)
- Battered blue cod fillets with tartare sauce and lemon. Served with chips & salad
- The works $8.00
- -Large $20.00
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Chef's choice of a burger or wrap or sandwich of the day
- Please see the blackboard for today's special
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Omelette (GF)(V) $10.00
- Tasty, fluffy omelette with your choice of two fillings. Served with salad
- Szuchuan spicy hot pot $18
- Crispy roasted pork belly and tofu in earthen-pot with rice $14
- Eggplant with minced beef in XO sauce $20
- Combination roasted pork belly and bbq pork noodle soup M $12 L $14
- Taiwanese pork sausages (garlic/spicy/combination) on rice $12
- Crispy roasted pork belly platter $23
- Szuchuan vegetables with chicken/ beef $18
- Beef with ginger and spring onion on rice M $12 L $14
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Muska Boregi $12.00
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 3 pieces:
- Side Salad $9.00
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Chicken Doner Small$12.00/Large$15.00
- Marinated chicken cooked on the spit, sliced. Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
- Courgette fritters (each) $3.00
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Falafel Kebab $12.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad. Small:
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Hummus 1–2 P$12.00/2–4P$17.00
- Chickpea & tahini paste, infused with lemon juice, garlic & oil, served with pita bread.
- Fries $5.00
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Lamb Doner Small$12.00/Large$15.00
- Spiced minced lamb cooked on the spit, sliced.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
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Salmon Roulade $18.50
- smoked salmon, baby spinach & cream cheese in an egg sponge. Served with green salad (GF)
- Ironic hash brown $4.00
- Grilled Banana $4.00
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Citrus Baked Salmon $ 22.50
- A Tuscan salad with crispy garlic croutons, cherry tomato, basil, red pepper, smashed potato and grilled fennel. Topped with citrus cured and slow-baked New Zealand salmon (OR)
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Breakfast Bagel $9.50
- Toasted bagel with raspberry jam & butter
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Pulled Pork Sliders $18.50
- Slow-roasted pork, shredded and marinated in a rich sauce. Served with creamy slaw and zesty apple relish
- hollandaise $3.00
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Roast Vegetable Salad $13.50
- pumpkin, kumara, carrot, beetroot, potato, spinach, teta, pine nut, balsamic sauce (GF)(V) >>
- * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
- Available from 10:00
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Pancakes $16.5
- berry compote & natural Greek yoghurt
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Filo parcel $18
- chicken, pesto, spinach, pinenuts & fresh salad
- -or bacon, banana & maple syrup $17
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Caesar salad** $19
- w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
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Salt breakfast** $22.5
- 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
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Eggs benedict** $17.5 / $18.5
- 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
- -12 Pieces $18.00
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Garden Salad $3.00
- fresh green salad served with the chef's sauce.
- -10 Pieces $13.00
- Fresh Tuna
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Curry Udon $10.00
- mild vegetable curry udon
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Tekka Don (tuna) $22.00
- tuna sashimi on sushi rice with wasabi and nori
- - 6 Pieces $4.50
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Yakisoba Chicken $13.50
- stir fried egg noodle with chicken
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Combination Fried Rice $12.90
- Fresh vegetables with pork, beef, chicken and prawns tossed in fried rice
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Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
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Vegetarian Fried Rice $9.90
- Fresh mixed vegetables tossed in fried rice
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Nasi Goreng $11.50
- Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
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Deep Fried Wontons (1/2 dozen) $4.50
- with sweet chili sauce
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Seafood Nasi Goreng $13.50
- Malaysian style fried rice tossed with prawns, salad mix, fish ball and fresh vegetables
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Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
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Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
- Spelt bakery breads + dips $12.00
- Corn fritter with smoked salmon, passion + fennel bulb $16.00
- Chorizo + sweet com risotto with black olive $ 17.00
- Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
- Chocolate of the day $12.00
- Copper rhubarb brulee $12.00
- Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
- Veal pate with beetroot relish + hot toasts $16.00
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Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
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Cakes and Slices $5.5/$6.5
- Please check our cabinet or ask our staff for today's treats
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Muesli $10
- rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
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French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
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Smoked Salmon on Toast $9.5
- with lemon, capers and tomato
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Organic Vegetable Soup $13
- with artisan toasted
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French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
- Please ask for gluten-free cake on slice if it is not in the cabinet $5.5/$6.5
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A3 Chicken Satay (s) $8.00
- Deep-fried marinated chicken on skewers served with peanut sauce.
- * Prawns $18.90
- * Chicken, pork or beef $15.90
- * Vegetables and Tofu $14.90
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
- (F)=indicates meals which will contain FISH SAUCE.
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
- (all curry meals are containing coconut cream) served with steamed rice.
- 49. Prawn Egg Foo Young $13.00
- 26. Ma Bo Tofu (Chilli with Pork and Dry Mushroom) $14.00
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2. Supreme Satay (Chicken/Beef) $9.00
- Grilled marinated satay chicken or beef with stir-fried mix vegetables topped with homemade peanut sauce and a side of rice or noodles
- Meat/Seafood/Cashew Nuts $3.50
- 23. Seafood Fried Egg Noodles $13.00
- Extras: Rice/Noodles/Vegetables $2.50
- 14. BBQ Pork Fried Rice $12.00
- 24. Mix Seafood Chew Kua Teaw $13.00
- Duck with Ginger & Spring Onion $26.00
- Chicken in Chinese / Assorted Veg $22.00
- Prawns with Szechuan Pepper & Salt $30.00
- Chicken Mapo Tofu $22.00
- Squid in Shacha Sauce $22.00
- Golden Spring Rolls $6.00
- Deep Fried Boneless Blue Cod in Soya Sauce $30.00
- Veg Chow Mien $14.00
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Crinkle cut fries $7.90
- w tomato sauce & aioli
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Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
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Topiary soup of the day $ 9.90
- w toasted bread
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Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
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Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
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Risotto of the day $17.90
- finished w shaved parmesan
- Fish of the day POA
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Risotto of the day $22.90
- finished w meat
- Sea Salted Chat Potatoes $7,5
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Moroccan Lamb Wrap freshly cooked spiced lamb rolled into flat bread with $16,5
- hummus & greens, served on a tabbouleh salad with tomato & fruit chutney and minted yoghurt
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Eggs benedict on toasted Ciabatta
- with Ham or spinach $16.50 / Salmon or bacon $18.50
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Canadian Flap Jacks $15,9
- with bacon, banana, maple syrup, honeycomb yoghurt & ice cream; OR Poached berries compote & vanilla ice cream
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Seeded Portobello mushrooms $13
- shallow fried and served on a red abbage pickle slaw with stuffed olive mayo
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Balinese coconut butterfly prawns on a satay dressed crispy noodle salad $16,5
- with mango & sweet chilli mayo dipping sauce
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Deconstructed steak and kidney pie $17,5
- with black pudding, creamed potato, a puff pastry hat and poached Hokonui egg
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Tender pork fillet pan seared $32
- with tiger prawns and a green peppercorn, mushroom & bacon cream sauce on Lyonnaise potatoes
Potpourri Vegetarian Cafe
Phone
034779983
Opened hours
Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: 9:00 AM – 3:30 PM, Sunday: 9:00 AM – 3:30 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Gluten Free , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Vegan Options , Bar Not Available , Quick Bites , Seating , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating
97 Stuart Street, Dunedin, Dunedin, Otago, 9016, New Zealand
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