Pukeko & Bull in Bay of Plenty Menu

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Pukeko & Bull in Bay of Plenty has no menu available, but can choose from many other options such as Excludes Rice or Rich Boy Chicken Satay (3 sticks) from Po' Brothers. New Horse Takeaways offers many options including Chow Mein with Noodles - Chop Suey no Noodles and Vegetables. MS Coffee includes a wide range like Banh Mi or Banh Xeo. Chicken livers and Eggs from . Boodles offers Mylk Food Store and MACARONI CHEESE.

Nearby Sample Menus

Chicken $12.50
King prawn $18.00
Chicken & sweet corn soup $7.00
Chicken $13.50
King prawn $18.00
Deep fried squid $15.00
King prawn (6 pieces) $6.50
Vegetable $10.00

Pasta Carbonara $22.00
- Creamy mushrooms and streaky bacon
Strawberry Pavlova $14.00
- with homemade ice cream, strawberry coulis
Nautilus Trinkets $16.00
- six mini macaroons
Artisan Bread $14.50
- Nautilus made bread, served with olive oil and a selection of dips
Beef Eye Fillet Medallions 140g $26.00
- Grilled skewered eye fillet morsels wrapped in manuka smoked bacon with creamy mushroom sauce, fries and coleslaw
Garlic Bread $14.00
- Homemade (serves 2)
Soup of the Day $14.00
- ask about the Chef's special
Seafood linguini $24.00
- Prawns, smoked salmon, mussels, rocket and roasted cherry tomatoes tossed in wide ribbon pasta with a tomato and garlic sauce and shaved parmesan

Mushrooms $19.50
- marinated grilled field mushrooms / toasted ciabatta / rocket / cherry tomatoes / balsamic syrup / crispy garlic / roasted walnuts / truffle oil / himalayan pink salt
Sundae $13,50
- vanilla ice cream / berry compote / almond rocks / meringue stick / whipped cream
Duck Salad $22,90
- shredded duck confit / salad mix / pickled peach / cranberry /crispy bacon / spiced pepitas / salted pistachio brittle / raspberry dressing
Crab Cakes $24.00
- crumbed / sumac and mint aioli / grilled baby corn spears / urbano salad / spiced caramelised popcorn / sriracha gel
Toast and Preserves $7.50
- selection of preserves
Mud Cake $14,90
- warm / basil sorbet / berry compote / whipped cream
Urbano Chicken Salad $19,90
- free range tenderloins / dukkah crusted / corn succotash / salad greens / baby beets / toasted almonds / white balsamic and orange dressing
Urbano Open Steak Sandwich $20,90
- sirloin steak med-rare / charred red capsicum / herb focaccia /sundried tomato aioli / garden salad / roasted portobello mushroom / chilli kelp fries

Pork Cheeks $29
- Braised pork cheeks with Italian port, honey, gourmet potatoes & apple with saffron barley
Pork & Apples $24
- Pork belly, sliced apples & honey chilli sauce
Fish of the Day POA
- Chef’s inspiration of the day
Fries $7
Bruschetta Mix $15
- Gorgonzola/mascarpone, pear, honey & walnut
Roasted Duck $34.5
- Orange roasted duck breast served with potato fondant, baby carrots & orange
Truffle & Parmesan Wedges $8
Caesar & The Duck $24
- Roasted duck leg & a classic Caesar; polenta croutons, creamy dressing, bacon, egg & anchovies

Prawn and shrimp salad
- Baby cos lettuce, avocado, cherry tomatoes, house dressing
Tomato sauce $2.00
Middle eastern lamb $23.00
- With red onion, olive, feta hummus sumac and lemon yoghurt
Caesar salad
- With grilled chicken, baby cos lettuce, croutons, soft poached egg and shaved parmesan
Crispy fries $8.00
-Mains $18.00
Passionfruit brulee
- With white chocolate biscotti
Tortellini of pumpkin and ricotta cheese $23.00
- Semi dried tomato pesto, red capsicum puree, fresh herbs and kumara crisps

Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/spinach
Just Eggs $10.50
- Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
Mini Six Barrel Soda $4
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon
The Nourish Grill $22.00
- on toasted ciabatta with shaved parmesan. Add bacon $21.00
Sausages, Bacon $4.50
Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
Creamy mushrooms $18.50

Milkshake $5.00
Fluffy $2.00
Hot Chocolate $5.00
Sweet Crêpes - Le Quatre Heure (Jam or Honey) $8.50
Wedges Bacon & Cheese $13.50
BELT (bacon, egg, lettuce, tomato) $10.90
Apple Crumble $4.00
Vege Soup (homemade) $9.90

Sticky Beef Burger $22.50
- braised beef on The Raft burger bun with salad leaves, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
Salt and Pepper Squid $16.50
- with orange caramel, pickled ginger, fresh lemon and aioli
Toasted Sourdough $7.50
- served with jam and butter
Garlic Bread $8.90
The Raft Baby Breakfast $19.50
- a small version of the farmers big breakfast
Croque Monsier $14.50
- The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche
Paleo Muesli $17.50
- with almond milk and cinnamon plums
New York Bagel $17.50
- toasted with your choice of salmon or bacon, cream cheese, tomato, capers, red onion and pesto

Potato paratha $4.50
- Stuffed with grated potato and herbs.
Chicken/ lamb/ beef kadai $17.00
- Meat cooked in tomatoes, onion, cream, fresh coriander and chef special gravy .
Onion bhaji $5.50
- Deep fried fritters of onion in mild spiced batter served with home made tamarind sauce.
Keema naan $5.00
- Stuffed with spiced mince mixture of meat.
Beef curry $17.00
- Diced beef cooked with potatoes in traditional indian style.
Butter naan $3.00
- Plain flour bread cooked in tandoor oven, garnished with butter.
Chicken tikka masala $16.50
- Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, capsicums, onions and fresh herbs.
Pudina parantha $5.00
- A delicious multi layered indian parantha made from mint (pudina) and few spices.

Please order rice or noodles to go with your meal.
B7 Chicken - Gai $12.40
Seua Raawng Hai $25.90
- Crying Tiger. Beef steak served medium rare, sliced and accompanied by a spicy ‘crying tiger’ sauce. Served on a bed of lettuce with a side of sliced cucumber. I1 Beef
D1 Chicken, Pork or Beef $25.60
A3 Spring Rolls $11.70
C1 Chicken $26.50
Krathiem Prik Thai
- Pieces of chicken, pork, beef, squid or prawns flavoured with a tasty garlic and pepper sauce.
Toong Thong $11.70
- A drawstring purse made from spring roll pastry, filled with minced pork and vegetables. Five pieces. A2 Toong Thong

Corn and Courgette Fritter with salad. $13.00
Gluten Free Frittata with salad. $11.00
Sausage Rolls with plum sauce. $3.00
Open Lamb Sandwich Tender lamb fillet on toasted rye with fresh salad, aioli and onion jam $17.50
Fettuccine Cabonara Bacon, mushrooms, garlic, wine and parmesan cream sauce tossed with fresh pasta served with crusty bread $17.50
Bagel Cream cheese, salad, bacon/salmon $14.50
Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00
Panini of the day with salad. $12.00

Combination cheese board $32.00
- A selection of Evansdale Farmhouse brie, Over the Moon Burgundy moon, Puhoi Valley Kawau blue
Steamed seasonal vegetables Lemon chilli butter GF + V
Rocket, watercress, radish Sherry vinaigrette dressing GF + DF + V
Trio of New Zealand ice cream $14.00
- Salted caramel & cashew Triple rich chocolate Raspberry & white chocolate
Evansdale Farmhouse brie $16.00
- Smooth even flavour, subtle, lingering on the palate
Parmesan and thyme crostini
Beef carpaccio $16.00
- Pickled mushrooms, soy jelly, coriander, wasabi aioli GF + DF
House marinated olives GF + DF

Salmon Salad $15.50
- with Wasabi aioli
Cheesy Garlic Bread $6.50
Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
Calamari Salad $15.50
- with citrus Thai dressing
Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
Antipasto Platter $9.50 Sm / $18 Lg

SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
FRIES $4.50
- served with tomato sauce
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli

Ham and Cheese $9.00
Pancake $17.00
- Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
Eggs on Toast $11.00
Garlic and Cheese Baguette $10.00
Bagel $12.00
- Toasted bagel, with cream cheese, tomato, avocado. Add one fried egg $2.00
Chicken and Mushroom Buckwheat Crepe $17.00
- Chicken and mushroom, creamy sauce, buckwheat crepe, petit salad
French Fries and Aioli $8.00
Brioche French Toast $17.00
- Bacom, berries, vanilla bean creme fraiche, maple syrup, almonds