Pulp Cafe At WooHoo in Christchurch Menu

Pulp Cafe At WooHoo in Christchurch has no menu available, but can choose from many other options such as Fish or Chips from Ken's Takeaway. Morrel & Co offers many options including Breads & Dips and Dumplings (dozen). Jamaica Blue includes a wide range like Date, Coffee & Pecan Loaf or Mango & Coconut Loaf. Soup of the day and Tasting Plate from . The Talbot at Yaldhurst offers Sushi Lane and salmon avocado.

Nearby Sample Menus

  • Spinach $3.5
  • Salmon $5
  • Banana Bread $16.9
    • w/ Honey comb, mascarpone, himalayan sea salt + almonds
  • Bagels $12.9
    • Bacon, Lettuce, Avocado + Tomato
  • Vege Stack $17.9
    • Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
  • Toasties - Pick 3 $6
    • Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
  • Salmon Benedict $19
    • Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
  • Bacon $5
  • BACON & CORN PATTY $2.70
  • CHEESE & PINEAPPLE $4.90
  • EGG $4.30
  • CHICKEN CROQUETTE $2.80
  • CHICKEN $5.50
  • BACON $4.90
  • CURRY & RICE ROLL $3.20
  • CORN FRITTER $2.20
  • Crab Sticks $2.00
  • Wontons $9.00
    • DZ
  • Deep fried Mars / Moro $3.40
  • Patties - Meat $2.50
  • Chips $2.60
  • Sole - Battered $6.30
  • Fritters - Mushroom $1.00
  • Cod - Battered $5.30
  • Tray of Fried Noodles $6.00
  • Satay Chicken $11.00
  • Roast Pork Fried Rice $10.00
  • Chicken Foo Young $11.50
  • Honey Pork Noodles $11.00
  • Serves 4-6 people $51
    • Shredded Chicken with Cashews, Garlic Seasoned Vegetables, Combination Fried Rice, Sweet 'N' Sour Pork, Beef Satay
  • Chicken Fried Rice $10.00
  • Jam Rap $2.00
  • Bar Platter $20.00
  • Lamb and Mint Burger with Chips $10
  • Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
  • Bacon and Tomato Omelette and a Garden Salad $12.00
  • Seafood Platter $14.50
  • Garlic Bread $3.50
  • Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
  • Bacon and Eggs $10
  • Parpadelle $28.00
    • local fresh picked asparagus, fava bean, fennel with lemon, Pernod
  • Salmone $24.00
    • treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
  • Two cheeses $26.00
  • Hereford Ribeye (250g) $37.00
    • with crispy potato cake, smoked mushrooms, broad beans, horse radishcream, rich red wine jus
  • Bianca $24.00
    • potato, Rosemary, oil, caramelised onions, Parmesan
  • Bianca $26.00
    • potato, Rosemary, oil, caramelised onions, Parmesan
  • Twice baked gorgonzola soufflé $16.00
  • Hereford Ribeye (250g) $37.00
    • crispy potato cake, smoked mushrooms, broad beans, horseradish cream + rich red wine jus
  • Eggs Benedict $22.00
    • on grilled turkish bread, bacon, or smoked salmon, poached eggs, house made hollandaise with house made hash browns
  • TIRAMISU $14.50
    • classic Italian dessert with mascarpone, kahlua and espresso
  • SICHUAN PEPPERED PRAWNS $17.50
    • hallots and aioli
  • BEER BATTERED BLUE COD $29.00
    • with tartare, salad, lemon and chunky chips (GF on request)
  • MARGHERITA $24.00
    • tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
  • BEER BATTERED BLUE COD $29.00
    • with tartare, salad, lemon and chunky chips
  • Eggs on Toast $14.00
    • 2 poached eggs on grilled turkish bread
  • CAJUN CHICKEN SANDWICH $23.00
    • with bacon, tomato, cheese, beetroot relish, red onion and fries
  • Uramaki fresh salmon sushi $6.50
  • Oriental scallops-don $17.00
    • stir fried scallops with original oriental sauce on rice
  • Fresh tekka-don $17.00
    • fresh tuna sashimi on sushi rice
  • Chicken-katsu-don $13.00
    • crumbled fried chicken cutlet & onion with egg on rice
  • Una-tama-don $14.00
    • BBQ eel & onion with egg on rice
  • Kimchi $5.00
  • Prawn twisters $7.50/$9.00
    • deep fried prawn spring roll with tomato chilli sauce (4P/6P)
  • Buttered scallops $7.00
  • Flat Bread $15.00
    • Ham cheese pineapple salsa, Pesto, Sweet chilli cream cheese, Pumpkin feta and spinach
  • Pork Burger $18.50
    • With green apple slaw and capsicum jam between toasted ciabatta bun. + 4.00 add fries
  • Skinny Fries $6.00
  • Tomato $4.00
  • Eggs $4.00
  • Bratwurst sausage $5.00
  • Garlic Loaf $9.99
  • Mushroom $4.00
  • Pork & Pickle Cabbage with Vermicelli $9.00
  • Chicken Fried Rice $9.00
  • Roast Pork Pan Fried Egg on Rice $10.00
  • Roast Pork Soup noodle $9.00
  • HongKong Style fried Rice $10.00
  • Extra Vegetables $1.50
  • Yeung Chow Fried Rice $10.00
  • Chicken Fried Rice $9.00
  • Sirloin Steak $22.00
    • Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
  • Salad of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Breads and Dips $15.00
    • Served with Brie Cheese
  • Herbivore $20.00
    • Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
  • Tandoori Chicken $24.00
    • With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
  • Fish and Chips $12.00
    • With salad
  • Choc-Berry Brownie $12.00
    • Served warmed with vanilla bean gelato and berry coulis
  • Macaroni and Cheese $12.00
    • With salad
  • Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
    • Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
  • BreakFree Pizza of the Day (Vegetarian Available) $20.00
  • -Small Fries $5.00
  • -Add smoked chicken $3.50
  • -wedges $3.00
  • -Add fried egg $2.00
  • Classic Steak Sandwich $14.00
    • Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
  • ·Makikihi Fries
    • with tomato sauce & garlic aioli
  • Mediterranean Charred Vegetable Stack [V] $30.00
    • Courgette, capsicum, and eggplant over a tomato and herbed couscous finished with salsa verde, olive tapenade and thick tzatziki
  • Spiced Pork filled Conchiglioni Pasta Shells $27.50
    • Spiced pulled pork baked in pasta sea shells and served with an arugula, mizuna and apple salad, sweet pork jus and finished with shaved parmesan
  • Garlic Prawn Gazpacho G $16.50
    • Sautéed garlic prawns, chilled and served in a lightly spiced cold tomato and cucumber soup finished with avocado pieces, tomato & cucumber salsa and garlic bruschetta
  • Avocado $2.00
  • Side of char-grilled breads $4.80
  • Mushroom Flats $6.00
  • Crispy Bacon $7.50
  • French Fries with Aioli $7.50
  • Coastal spring lamb, herb spread, chilli, pistachios $15.00
  • Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
  • Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
  • Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
  • Polenta batons, parmesan, truffle aioli $11.00
  • ●White
  • Roast chicken, pumpkin, buffalo mozzarella, celery, toasted seeds, red wine vinaigrette $15.00
  • ●Medium
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
Pulp Cafe At WooHoo

Pulp Cafe At WooHoo

location

Address

1 Durham Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

039436585

email

Email

None

clock

Opened hours

07:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
1 Durham Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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