Pulp Cafe in Christchurch Menu

Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
Shoe String Fries $8
- With truffle mayo and house ketchup.
Sides - spinach, roast tomato, hollandaise $3
Sides - smoked salmon, bacon, chorizo $5
Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.

Salad of the day
Black Forest Gateau $7.90
Garlic king prawns $19.50
Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (G pieces) $8.50
For 2 or more people . This is the best option to enjoy many wonderful tastes and the variey of our cuisine . Please advise your waiter if you have an allergy or special diet.
Large $10.00
Medium $7.50
Couscous Royale "Beet and Merquez Sausage" $18.00

Deep Fried Moro Bar $3.90
Saussage $2.60
Jam Wrap Donut $2.50
Kumara $5.20
Veggie Burger $5.40
- Cheese, pineapple, egg, beetroot, lettuce, onion, chow and tomato sauce.
Meat Patty $2.60
Corn Nuggets (x6) $3.60
Giant Burger $8.00
- Two beef patties, cheddar cheese, bacon, egg, pineapple, lettuce, onion, chow & tomato sauce.

DUNSANDEL DELUXE BURGER $21.50
- 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
PASTA OF THE DAY P.O.A
- check the specials board for today's pasta
KIDS SUNDAE $4.00
- your choice of chocolate, caramel or strawberry toppings
CHICKEN TENDERS $15.50
- crumbed chicken tenders served with a spicy apricot sauce and light side salad
CHICKEN CAESAR SALAD $18.00
- grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
CHICKEN SCHNITZEL BURGER $18.50
- house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
MINI BREAD LOAF $9.50
- oven baked loaf with garlic butter and pesto
FISH & CHIPS P.O.D
- beer battered fish and thick-cut fries see specials board

Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
All Curries are served with Rice and Plain Naan Bread $N/A
Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.
Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.

Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
Add Salami $6.50
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Add Artichokes $5.50
Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
Add Peppers $5.50

Soup of the Day $10.00
- Served with freshly baked bread.
Long Black $3.00
Boysenberry Scream $10.00
- Served in a sundae glass with vanilla ice cream, boysenberries, chocolate sauce - Ahhh!
Seasoned Wedges $7.50
- Cooked to crunchy perfection and served with sour cream.
Italian $22.50 / $32.50
- Tomatoes, garlic with fresh basil - a fantastic pizza.
Four Cheeses $22.50 / $32.50
- Mozzarella, Feta, Blue, tasty cheese, capsicums, garlic, sun dried tomato.
Iced Coffee $6.00
Calzone $11.00 / $20.00
- Pizza pocket packed with your favourite toppings.

Ape Fish POA
- Pan fried fish lemon & herb butter sauce
Popcorn chicken served with ranch $12.00
Coco $9.00
- Waffles with berries, maple & cream
Jerk Chicken $12.00
- with blackened corn, salsa & guacamole
Queen Caesar $20.00
- With grilled chicken, belly bacon, cos lettuce, parmesan & croutons with a caper mayo finished with a soft poached egg
Marmosets $16.00
- Mini beef & bean soft shell tacos with lettuce, cheese, guacamole & sour cream served with monkey tail fries
Mince on Toast $17.00
- with crumbed potato ball, parmesan & fried egg finished with truffle oil
Soba Noodle Salad $17.00
- Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing - add Salmon $5.00

Junior cheeseburger $9.50
Crumbed Hoki $9.50
Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
Stuffed chicken breast GF $27.50
- Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
Chicken wings (fried) $14.00
- Fried chicken wings tossed in homemade hot sauce

- Pesto and parmesan $7.50
Prime Ribeye Steak $32.00
- 250g-300g of ribeye steak grilled to your liking, served with salad, chips, mushroom, grilled tomato, and your choice of Mushroom Sauce or Garlic Butter
Chefs Soup of the Day with Ciabatta Toast $10.50
Stuffed Mushrooms $10.50
Mayonnaise $2.50
- Pesto and parmesan $7.50
Beauvais Breakfast $21.50
- Potato rosti, mushroom, chorizo, bacon, homemade baked beans, eggs your way on toasted ciabatta and roasted tomato relish
Mushroom $4.00

EGGS BENEDICT $16.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/BACON
FRUIT, HONEY AND YOGHURT (GF) $9.00
SPINACH $1.80
BOWL OF KUMARA CHIPS $7.00
- WITH TOMATO SAUCE & AIOLI
EGG ON TOAST $8.50
- WITH FREE RANGE EGGS(ADD BACON$4.00)
HOLLANDAISE $1.80
TOASTED SANDWICH, YOUR CHOICE WITH WHITE TOAST OR BROWN TOAST $5.50
- CHOOSE 3 FILLINGS: HAM, TOMATO, ONION, PINEAPPLE, CHEESE (ADDITIONAL FILLINGS $0.80)
B.L.T. WITH CHIPS $18.00
- STREAKY Bacon (3 RASHERS), LETTUCE, TOMATOES, GARLIC AIOLI WITH TOASTED CIABATTA, SERVED WITH AIOLI

Nearby Sample Menus