Pulp Cafe in Christchurch Menu

Pulp Cafe in Christchurch has no menu available, but can choose from many other options such as Pickled Noodle or Soy Sauce Marinated Egg & Tofu from Dream Garden Vegetarian Cafe and Restaurant. Cafe Time offers many options including All Pies from and Cheese & Onion Roll. Cafe Stir includes a wide range like Margarita Pizza or Hawaii Pizza. Won Ton and Fish from . Chats Bar offers Pegasus Arms Restaurant & Bar and Hearty Soup.

Nearby Sample Menus

  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Cookies & cream mousse $3.50
  • Onion rings $3.50
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Hash bites $3.50
  • Bacon & corn patties $2.50
  • Large hot dogs $3.80
    • WITH SAUCE
  • Pineapple rings $2.50
  • Cod blue fillets $6.90
  • Battered bananas $2.50
  • 6 mini vegetarian rolls $3.00
  • 2 scoops of chips
  • Mussels $11.00
    • DOZEN COOKED
  • Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
    • On rye, white or gluten free toast
  • Sides $7.50
    • Chef’s Garden Salad with red wine vinaigrette
  • Caesar Salad $17.50
    • Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
  • Aristo Porridge $12.50
    • Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
  • Sides $4.50 each
    • Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
  • The Cup Big Breakfast $21.50
    • Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
  • The Cup Bacon and Cheese Burger $21.50
    • Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
  • Toasted pumpkin seed Bagel with Schmear $9.50
    • Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
  • Sweet & Sour Pork $12.70
  • Sliced Chicken and Seasonal Veggies $12.70
  • Pork & Cashew $13.90
  • Combination Chow Mein $12.70
  • Ginger Beef $12.70
  • Chicken With Satay Sauce $12.70
  • Black Bean Steak $12.70
  • Prawn & Cashew $15.90
  • Stir Fried Beef with Spring Onion & Ginger $16.00/$30.00
  • Sesame King Prawn $8.00
  • Fried Lamb with Coriander $18.00/$34.00
  • ToFu with Roast Pork Pot $18.00/$34.00
  • Seafood Fried Noodles/HoFun/Rice Noodles $13.00
  • Fried Noodle with (Chicken/Beef/Pork/Vegetables) $11.00
  • Prawns Egg Foo Yung $18.00/$30.00
  • Stir Fried Venison with Spring Onion & Ginger $25.00/$34.00
  • CHEEKY CHEESE $12.00
    • hamburger with cheese, tomato sauce and served with thick cut fries
  • LAMB SHANKS $26.50
    • lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
  • AKAROA SALMON $27.00
    • fresh pan seared Akaroa salmon wit house made rosti and steamed greens
  • CHICKEN CAESAR SALAD $18.00
    • grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
  • CHICKEN WRAP $12.00
    • chicken tenders with salad and thick cut fries
  • FISH & CHIPS P.O.D
    • beer battered fish and thick-cut fries see specials board
  • CHOCOLATE MUD CAKE $12.00
    • mud cake served with vanilla bean ice cream
  • BBQ PORK RIBS $26.00
    • served with crunchy apple slaw, thick cut fries and bbq sauce
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • Chicken Burrito OR Vegetarian Burrito $18 / $15
    • Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
  • Pulled Pork Sliders $14
    • In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Miso Roasted Eggplant $10.00
    • w/ toasted sesame
  • House Made Lemon Curd $10.00
    • w/ honeycomb & walnut bread
  • CFC - Civil Fried Chicken or Cauliflower $10.00
    • w/ chipotle & agave
  • Cauliflower Cheese $10.00
    • baked to order
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • 200g Striploin Steak $18.00
    • served cut, w/ rocket & parmesan
  • Tomato Salad $8.00
    • w/ balsamic & house made curd
  • Grilled Courgettes $10.00
    • w/ crispy capers & beurre noisette
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Claypot Arhat Dish
    • Fresh cauliflower and broccoli with mushroom in black bean sauce in claypot
  • Soy Roast Fried Rice / Noodle $12 Reg / $18 Lge
  • Fried Spring Rolls $4.50
  • Mexican Cube $12 Reg / $18 Lge
  • Hotplate Sweet and Sour Chop $16 Small / $24 Large
    • Crispy Mienjin with diced pineapple, cucumber sauce and cashew nuts on hotplate
  • Stir Fry Rice Vermicelli $11 Reg / $16.50 Lge
  • Goreng Pisang (Crispy Fried Banana) $3.50
  • Regular $16.00
  • Udon (Vegetarian available) $11.00
    • Famous Japanese noodle soup
  • Salmon and avocado $11.00
  • Chicken Katsudon $12.00
    • Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
  • Pork Katsu $12.00
    • Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
  • Chicken Bulgogi $12.00
    • Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
  • Vegetable $10.00
  • Sushi
  • Curry Chicken (Vegetarian available) $12.00
    • Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
  • Fruit Platter $8.50
  • Toasted Muesli $11.50
    • served with fresh seasonal fruit, yoghurt and berry coulis
  • Two Eggs $8.50
    • any style served on toasted bread
  • Eggs Benedict
    • 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
  • Three Egg Omelette $17.00
    • with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
  • Bowl of Fries $7.00
    • served with aioli
  • (A) Bacon $17.50
  • Steak Fries with Aioli $7.00
  • The Last Supper $35
    • Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
  • The Bread Of Christ $10
    • Fresh European bread with spreads.
  • Saviour's Sandwich $5.50
    • Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
  • Loot Bags $13
    • Score a loot of fish money bags (6).
  • Spring Roll Call $12.50
    • Hands up who wants hot spring rolls! In chicken or vege (4).
  • Light Bites $3
    • Peanuts
  • Prawnography $15
    • Indulge yourself in these prawn twisters with sweet & sour sauce (5).
  • Basket Case $9
    • Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
  • 23.Stir fried abalone POA
  • 25.Hot and spicy crab POA
  • 31.Prawn ball with golden garlic crumb $22.00
  • 35.Prawn ball with seasonal vegetables $20.00
  • 38.Prawn ball with celery and lily bulbs $20.00
  • 6.Sliced beef with chilli pepper dressing $8.00
  • 10.Honey 880 pork $8.00
  • 7.Jelly fish with sweet and sour dressing $8.00
  • Gourmet Veggie burger (V) $18.00
    • Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips
  • Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
  • Flat breads (V) $9.00
    • Crispy, thin flatbread with fresh homemade hummus
  • Healthy fresh fruit salad $12.00
    • With yoghurt and topped with berries
  • Cheesecake of the day $12.00
    • Served with berry coulis compote and a tuile biscuit
  • Hot fudge brownie sundae $12.00
    • Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
  • Garlic bread (V) $9.00
    • Four pieces of french stick with garlic butter
  • Chicken strips $12.00
    • Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
Pulp Cafe

Pulp Cafe

location

Address

9 Tenahaun Place, Wigram, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

039435714

email

Email

None

clock

Opened hours

7:30 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted

Location
9 Tenahaun Place, Wigram, Christchurch, Canterbury, 8042, New Zealand
Similar Restaurants based on Cuisines