Pulp Cafe in Christchurch Menu

Pulp Cafe in Christchurch has no menu available, but can choose from many other options such as Pickled Noodle or Soy Sauce Marinated Egg & Tofu from Dream Garden Vegetarian Cafe and Restaurant. Cafe Time offers many options including All Pies from and Cheese & Onion Roll. Cafe Stir includes a wide range like Margarita Pizza or Hawaii Pizza. Won Ton and Fish from . Chats Bar offers Pegasus Arms Restaurant & Bar and Hearty Soup.

Nearby Sample Menus

  • Strawberry cheesecake $3.50
  • Large fries $3.50
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Garlic bread $3.50
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Salted Cod and Potato Fritters $14.00
    • with salsa verde
  • Baked White Chocolate Cheesecake $15.00
    • with salted caramel & hazelnut praline
  • Garlic Bread $10.00
  • Sticky Toffee Pudding $14.00
    • with caramel sauce, gingerbread ice cream
  • Green Salad $6.00
    • tomatoes, red onion, cucumber, house vinaigrette
  • Caesar Salad $19.00
    • cos lettuce, croutons, bacon, parmesan, poached egg, creamy Caesar dressing, chicken or salmon
  • Funghi $17.00
    • roasted mushrooms / blue cheese / onion confit / mozzarella
  • Chorizo $19.00
    • mushrooms / bacon / charred peppers / smoked tomato sauce
  • Seafood and Vegetables $12.00
    • stir fried with your choice of sauce
  • Hokkien Mee (Fried Hokkien Noodle) $9.50
    • Egg noodles simmered with prawn, chicken, pork and Chinese vegetables in oyster sauce
  • Fried Tofu $4.50
    • with Sweet Chilli Sauce
  • Tom Yam Soup $4.50 / $6.00 / $4.50
    • Thai crystal spicy sour soup. Chicken / Seafood / Vegetarian
  • Mini Spring Rolls $4.50
    • with Sweet Chilli Sauce (10 pcs)
  • Pork Fried Rice $9.00
  • Combination Chow Mien $9.50
  • Hor Fun (Gravied Hor Fun) $9.50
    • Fried flat rice noodles and vermicelli covered in gravy with pork, chicken, prawn, squid and Chinese vegetables
  • Griddle Cooked Spicy Tripe $18.00
  • Stir Fried Tripe with Pickled Vegetables $18.00
  • Stir Fried Tripe with Spring Onion $18.00
  • Sliced Beef with Chilli Pepper Dressing $8.00
  • Stir Fried Hot and Spicy Pork Belly $16.00
  • Stir Fried Beef with Beans $16.00
  • Beef Sparerib / Fillet with Special House BBQ Sauce on Sizzling Plate $16.00
  • Soup with Tomato and Egg $5.00
  • Chunky Chips with Aioli $10.00
    • With Aioli.
  • Sauces N/A
    • Wild Mushroom, Bèarnaise, Red Wine Jus, Garlic Butter, Green Peppercorn, Smokey BBQ.
  • Mini Chicken Burger & Chips $12.00
  • Prawns $15.00
    • Sauteed in garlic butter and chorizo with toast.
  • Cheese $18.00
    • Blue and Brie, New Zealand aged brie and triple cream blue with poached pears, quince paste, toast and crackers.
  • Smoked Salmon $21.00
    • Two poached eggs with smoked salmon on rye with avocado, spinach and a balsamic dressing with a side of hollandaise sauce.
  • Add $5.00 Garlic Prawns to your choice of steak
  • Duck $38.00
    • Confit leg and seared breast with confit potato, braised red cabbage, dukkah roasted carrots.
  • SCALLOPS $9 1/2 doz
  • VEGETABLE PATTIES $2.40
  • MEAT PATTIES $2.40
  • BACON PATTIES $2.40
  • TARAKIHI FILLETS $4.50
  • CHICKEN NIBBLES $6 1/2 doz
  • JAM RAP DONUTS $2.40
  • HOT DOGS $2.40
  • Garlic pork don $14.50
  • Combination box $16.00
  • Vegetable croquette 1P $2.20
  • Half & half sushi 8P $10.00
  • Chicken katsu don $13.50
  • Crumbed hoki curry $13.50
  • Tuna roll $5.80/$9.90
    • cucumber, carrot, tuna, mayo (4P/8P)
  • Tempura udon $13.50
  • Tom yum goong (prawns) $12.90
  • ●Extras
  • Cashew nuts with meat and vegetables with rice $12.90
  • Guay tiew rad na $12.90
    • Served with meat and vegetables and gravy on fried noodles
  • Steak satays $9.90
    • 4 Marinated kebab sticks topped with peanuts sauce
  • Thai spring rolls $8.90
    • 8 Mini rolls homemade- vegetarian spring rolls
  • ●Mains
  • Extra meat / combination of meats (chicken, beef, pork) $4.90
  • Prawn Fried Rice $12.00
  • 1 Doz Wontons $10.00
  • Chicken with Satay Sauce $12.00
  • Vegetarian Chow Mein $10.00
  • Sweet & Sour Pork $12.00
  • Plain Egg Foo Young $10.00
  • Steak Mushroom Chow Mein $11.00
  • Chicken & Cashew Nuts $13.00
  • Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
  • Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
  • Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
  • Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
  • Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
  • Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
  • Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
  • Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
  • Chips
  • Edam / Cheddar / Pineapple / Beetroot $1.00
  • Hungry man $13.90
    • Prime new zealand beef topped with melted cheddar, american streaky bacon, egg, lettuce, tomato, red onion, beetroot relish, aioli & smokey BBQ sauce
  • Angry pirate $12.50
    • Market fresh fish in crispy beer batter with homemade dill tartare, creamy coleslaw, lettuce & beetroot, ask the counter for the fish available
  • -Add bacon & egg $19.50
  • Wild warrior $11.50
    • Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
  • -Add pineapple $11.90
  • -Small $6.00
  • Duck Breast $36.00
    • Crispy skin duck breast with sweet potato mash, wilted pak choy and mandarin puree.
  • Venison Ribs w Slaw & Chips $29.50
  • Roast of the Day $20.00
    • Served with roast vegetables and greens.
  • Venison Tenderloin $36.00
    • Denver tenderloins served with potato and leek rosti, pumpkin puree, beetroot relish and savoy cabbage with cashew nuts.
  • Chicken Breast $28.50
    • Cashew nut and herb stuffed chicken breast encased in filo pastry with parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
  • Smoked Venison Ribs $29.50
    • Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
  • Smoked Venison Ribs (Chefs Choice) $29.50
    • Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
  • Bangers and Mash $20.00
    • Gourmet sausages with mashed potato and Seasonal vegetables with an onion gravy.
  • Bucket of Mini Doughnuts $13.00
    • Cinnamon sugared doughnuts served with warm caramel and chocolate sauce
  • La Grande 200gm Beef Burger $22.00
    • Giant homemade beef pattie, melted cheddar,brown onion jam, streaky bacon tomatoes, aioli and lettuce, served with fries
  • Classic Caesar $18.00
    • Cos lettuce, bacon, parmesan, croutons in a light dressing. Anchovies optional
  • Sides $9.00
    • Seasoned Wedges
  • Italian Omelette $20.00
    • Three egg omelette with bacon, pepperoni, mushroom, tomato and cheese served with hash brown
  • Sides $9.00
    • Seasonal Vegetables
  • Spaghetti Meatballs $22.00
    • Basil Neapolitana cooked meatballs on a bed of spaghetti. Topped with parmesan
  • Paella Ala Valencia $28.00
    • Seafood and chorizo speciality rice dish from Spain - add chicken $32.00
  • Tarakihi $4.00
  • Salmon $6.00
  • Cheese and Pineapple $4.00
  • Plain $3.50
  • Sole $5.00
  • Double Meat $4.50
  • Fish $5.00
  • Chicken $5.00
  • Taco of the moment $19
    • Please ask the staff about the daily flavour addition
  • Aikmans Grazing Platter.( GF) $41
    • Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • -20 for $3
  • Eton Mess Meringue.( Gf, V) $14
    • Macerated strawberries, berry tubes, vanilla cream
  • (GF) gluten free (V) Vegeterian
  • -16 for $2
  • Gorgonzola picante
    • Is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
  • Buttermilk Chocolate Hotcakes $18
    • Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache
Pulp Cafe

Pulp Cafe

location

Address

9 Tenahaun Place, Wigram, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

039435714

email

Email

None

clock

Opened hours

7:30 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted

Location
9 Tenahaun Place, Wigram, Christchurch, Canterbury, 8042, New Zealand
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