Pulp Cafe in Christchurch Menu

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Pulp Cafe in Christchurch has no menu available, but can choose from many other options such as Pickled Noodle or Soy Sauce Marinated Egg & Tofu from Dream Garden Vegetarian Cafe and Restaurant. Cafe Time offers many options including All Pies from and Cheese & Onion Roll. Cafe Stir includes a wide range like Margarita Pizza or Hawaii Pizza. Won Ton and Fish from . Chats Bar offers Pegasus Arms Restaurant & Bar and Hearty Soup.

Nearby Sample Menus

Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy
PSDB Wonton - 3 pc $6.50
PSDB Signature Xiaolongbao $12.00
- 5pcs
Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
Dozen Matter $10.00 / $18.00
- 6pcs / Full
Steamed Custard Bun $10.00
- 3pcs
‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
Spicy Wonton Bowl $15.00
- w/ Bok Choy - 8pcs

Ono Hin Ye $7.50
- Coconut & chicken soup.
Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
Per person. $3.00
Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.

Open steak sandwich $20.00
- Cooked to your liking served on rustic ciabatta with lettuce, tomato. onion jam finished with a fried egg drizzled with bearnaise & smokey bbq sauce.
Mini hot dogs $14.50
- Mini Hot Dogs served with chunky fries, salad and tomato sauce
Vege burger $20.00
- Two Hash browns, sauteed mushrooms, coleslaw, cheese, lettuce & tomato finished with beer battered onion rings.
Salted caramel chocolate tart $14.50
Cheesecake of the day $14.50
- Chef’s creation, served with cream & ice cream
-Add Fries $3.00
Jack daniels ribeye $38.00
- 48 hours marinated in Jack Daniels smokey whiskey, cooked to your liking. Served on a medley of gourmet potatoes, streaky bacon, shallots, garlic cloves and button mushrooms topped with wilted greens finished with a red wine reduction.
Prime chargrilled ribeye $32.00
- 250gm ribeye steak cooked to your liking, with your choice of pepper sauce; mushroom sauce; or garlic butter and either beer battered fries with a fresh vibrant salad drizzled with a feijoa & balsamic dressing or seasonal steamed vegetables & gourmet potatoes.

Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
Chicken $9.90
Combo (Small / Medium / Large) $16.90 / $18.90 / $22.00
- Drinks and chips
Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Meat on Chips $6.00
Mixed (Small / Medium / Large) $8.90 / $10.90 / $12.90
Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90

Kebab Meal $16.00
- Your choice of meat or falafel served with salad, our signature sauce on either pita bread, Egyptian rice or couscous in a plastic container.
Baklava $3.00
Small Souvlaki of your choice + Fries + Can of drink $13.00
Wedges $4.50
Chicken $8.00 / $11.00 / $14.00
- Small / Large / Triple
Falafel $8.00 / $12.00 / $14.00
- Small / Large / Triple
Beef $8.00 / $11.00 / $14.00
- Small / Large / Triple
Large Souvlaki of your choice + Fries + Can of drink $15.50

Warmed Olives $6.00
- w/ chilli & lemon
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
Garlic Prawns $16.00
- w/ toasted ciabatta
Cauliflower Cheese $10.00
- baked to order
Hand Cut Chips $10.00
- w/ aioli
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread

-wedges $3.00
·Makikihi Fries
- with tomato sauce & garlic aioli
-Large Fries $8.00
·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
-Add house smoked salmon $5.00
-side salad $3.00

Lamb, Beef, Chicken $4.00 each
Cream Roll $1.50
- Falafel
-Beef
Turkish Gozleme $3.50
Large $13.00
- Lamb
Jilabi 3 for $2.00

Oriental Express
- Tender beef marinated in a soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds
Medium $27.00
Mexi Lime Chicken
- Seared chicken marinated in tequila and lime, with capsicums, red onion, garlic, coriander and mango
Vegetali
- Basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onion and topped with garlic aïoli
Blue Belle
- Sundried tomatoes, broccoli, blue cheese and kalamata olives topped with a garlic aïoli and fennel
Scallop and Bacon $18.00
- Scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
Funghi Prosciutto $18 Med / $21 Lge
- Mushroom, ham, olives, garlic and mozzarella
Fresh Green Salad $9.00

Pumpkin Soup $12.00
- With bacon served with two toast and butter
Wedges $8.00
- Served with sour cream and tomato sauce
Toast $6.00
- With Jam & Butter
-1. Bacon $20.00
Eggs Anyway on Focaccia $12.50
Margarita Pizza $19.80
- Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
-2 Mushroom & Bacon $21.00
-3. Salmon, Onion and Cheese

Plain Naan $2.00
-Beef Diches M $9.00 / F $15.00
Tandoori Lamb Chops (4 pcs) $8.90
- Lamb chops dipped in a spicy marinade overnight in taj mahal's own mix of voqhurt spices herbs, then skewered and roasted in tandoor.
-Beef Diches M $9.00 / F $15.00
Crunchy Aloo Palik Pakoras $3.90
- (one portion) fresh vegetables mixed in a spiced chick pea batter and fried in hot oil. Served with mint chatni
-with fries $7.00
Tandoori Prawns $6.00
- Marinated prawns cooked in the tandoor. Eight pieces per portion.
M= Medium / F=Full

Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
Creamy Risotto $12.00
- With your choice of bacon or chicken
- Large $8.00
- With spinach, salmon $ 19.50
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli
Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
Eggs any style $9.50
- Served on toasted ciabatta bread

Moroccan Lamb Pizza $20
- Moroccan spiced tender lamb with red oonion, green peppers & mozzarella
Cheesecake $9.50
- Please ask our staff for todays flavour, served with vanilla ice cream
Bar Basket (Single serve / Share serve) $12 / $18
- Wontons, Spring Rolls, Samosas, Chicken Goujons & Onion Rings w sweet chilli & Tomato sauces
Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w sweet chilli, tomato & tartar sauces
Lentil & Tomato Moussaka $18
- Layered and baked with aubergine & tasty cheese, served with a side salad
Braised Lamb Shank 1 Shank $20 2 Shanks $27
- Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
Prawn & Bacon Creole $25
- Sauteed with green peppers, mushrooms in a white wine tomato & basil sauce with jasmine rice
Homemade Pie Priced daily
- Please ask our staff for today's creation

Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Breads and House Dips n/a
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan