Address
Corner Of State Highway 6 & Owen Street, Punakaiki, RD 1, West Coast, 7873, New Zealand
Punakaiki Tavern in Christchurch Menu
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Punakaiki Tavern in Christchurch has no menu available, but can choose from many other options such as ·Steak Pita or -Regular from Pita Pit. Benny's Again Restaurant offers many options including Toasted Sandwich on sourdough (GF) and Additional fillings. Ferry Indians includes a wide range like VEGETABLES or CHICKEN. Breakwater Benedict and Breakwater Benedict from . Ocean Cafe & Bar Scarborough offers Underground Coffee and breakfast bap.
Nearby Sample Menus
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Fruit cakes $7.50
- Three mini cakes with a choice of blueberries or banana.
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One egg plus TWO $17.90
- Served with hashbrown plus a choice two of the following. Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms
- Eggs on wholegrain toast $8.50
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Vegetarian $18.20
- Tomato, mushrooms, green onions, bell peppers and cheese.
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Egg & soldiers $6.50
- One egg any way you like it with fingers of buttered toast.
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Featured breakfast Varies
- Ask your waitperson about our latest feature breakfast
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Drexels breakfast treat $17.20
- Choose from a bowl of fresh fruit or spiced apple compote or berry compote plus. A choice of one of the following: Two pancakes or full waffle or two French toast or a bowl of muesli and plain yoghurt.
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French Toast $7.40/ $12.80
- Generous slices or french bread dipped in egg & cream butter. Fried in butter and dusted with powdered sugar, served with whipped butter (One piece/Two pieces)
- Nasi Goreng (Rice) $10.50
- Sea-Food Combination $13.00
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$15pack $15.00
- 1 Spring Roll, 2 Fish's, 1 Meat Pattie, 2 Scoops of Chips, 1 Hotdog, 1 Crabstick
- Roast Pork Fried Rice $7.50
- Steak Fried Rice $7.50
- Steak Tomatoes on Rice $10.50
- Prawn Fried Rice $12.00
- Combination Foo Young $12.00
- Small Chips $3.50
- Ham Steak, Pineapple, Chips and a Garden Salad $13.50
- Bacon, Eggs, Chips and a Hash Brown $12.50
- Chicken and Bacon Burger $6.50
- Macaroni and Cheese, Chips and a Salad $10
- Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
- Calamari, Chips and a Garden Salad $9.50
- Chicken and Bacon Burger with Chips $10
- Garlic Bread $9.00
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Thai Beef Salad $24.00
- Fresh garden salad topped with sliced ribeye steak cooked medium rare drizzled with a chilli peanut dressing
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Fish and Chips $15.00
- Fresh market fish either battered or crumbed served with chips, coleslaw and tartare sauce
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Breads and Dips $15.00
- Today’s fresh bread selection served with our trio of homemade dips
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Valley Breakfast (Available all day) $22.00
- Two eggs any style, streaky bacon, chorizo sausage, roasted field mushroom, roast tomato served on toasted sour dough with a hash brown.
- Aioli $1.00
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Spanish Omelette $18.00
- Deliciously fluffy omelette filled with crispy potatoes, chorizo, cheese and red onion
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Rosewater Meringues $10.00
- Rosewater meringues served with cream and berry compote
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Thai Spicy Salad $17.00
- Thai style in hot dressing with fresh spring onion, coriander, onion, tomato, lime juice, sugar and fish sauce.
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Tom Yum Noodle Soup
- Rice noodle, meat, Tom Yum paste and garnished with coriander.
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Pad Prik Gang Seafood $21.50
- Combination seafood stir fried with red curry paste and coconut milk.
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Yellow Curry
- Meat cooked with coconut milk, potato, onion and yellow curry paste.
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Peanut Sauce
- Stir fried meat with peanut sauce and seasonal vegetables.
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Nam Tok $17.00
- Steamed meat seasoned with roasted rice, fresh mints, coriander, red onion, lime juice and fish sauce.
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Tom Yum
- Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs.
- Rice $3.00
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Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
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Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
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Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
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Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
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Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
- Sushi
- Vegetable $10.00
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Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
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Scallop and Bacon $18.00
- scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
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Margarita $18.00 / $21.00
- tomato base, basil, mozzarella, garlic an fresh tomato (Medium / Large)
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Italian $17.50 / $27.00 / $33.00
- an italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives (Small / Medium / Large / Half & half +$3)
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Charred Lamb $18.50
- served warm with red capsicum, mushroom and cucumber on a bed of crisp lettuce and bread fingers, served with a balsamic vinaigrette
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Wedges or Fries $8.00
- with garlic and home-made tomato sauce
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Kiwi Craving $17.50 / $27.00 / $33.00
- roast lamb marinated in mint, wholegrain mustard and soy sauce with honey roasted kumara, rosemary, potato, red onion, green capsicum (Small / Medium / Large / Half & half +$3)
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Sicillian $18.00 / $21.00
- hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum (Medium / Large)
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Veggie Mama $18.00 / $21.00
- caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket (Medium / Large)
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Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
- Cheese Cake of the Day $6.90
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250gm Ribeye Steak $22.50
- Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad
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Omelette $16.80
- Three egg omelette with your choice of three fillings: bacon, ham, cheese (brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia
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Creme Brulee $7.00
- Rich Custard, Caramel top with Berry fruit & Whipped Cream
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Banana Split $7.00
- Banana with Ice Cream & Chocolate Sauce
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Fish & Chips $18.00
- Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
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Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
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B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
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Eggs Atlantic $19.50
- Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
- Tomatoes $3.50
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Omelette $18.90
- Ham, Cheese & Tomato or Spinach, Feta & Red Onion
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Nachos $15.50
- beef
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Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg
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Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
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Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
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Penang Curry $19.00
- Fragrant Penang chicken and vegetable curry with steamed jasmine rice
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Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato harissa relish & a side of beer battered fries
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Lakes Cheese Platter $24.00
- A selection of fine NZ chesses, crackers & Quince paste
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Crisp Olive Crostini $12.00
- semidried tomato roast garlic & pumpkin seed pesto
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Peppers Breakfast $22.00
- eggs your way: sausage, bacon, grilled tomato, hash brown, and mushrooms served w/ toasted ciabatta, rye or gluten free bread with tomato relish
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Lemon Cake $16.00
- Sticky lemon syrup cake with Mango sorbet & toasted coconut meringue
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Caramelized Banana & White Chocolate Bavarois $16.00
- toasted coconut, lime & pineapple compote
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Flat Bread $9.00
- Rosemary, garlic & parmesan baked flat bread
- Thai red curry tofu w/ green beans $26.00
- Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
- Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
- Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
- Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
- SP Vegeterian pad thai $22.00
- Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
- Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
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Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
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Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
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Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
- Baby Stick N/A
- Udon noodle $10
- Rice Ball N/A
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Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
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Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
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Fish & Chips $15.20
- Served with tomato sauce and aioli sauce
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Chips Bowl $8.00
- Served with tomato sauce and aioli sauce
- -Scramble
- Risotto with parmesan
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Teriyaki Chicken Pizza $21.50
- Tomato paste base with Teriyaki Chicken, mushroom, onion, edam cheese served with fresh spinach and parmesan cheese, topped with BBQ sauce
- -Poached
- -2. Mushroom $20.00
- VG= Vegetarian
- -burguer only $3.00
- -Burger only $5.90
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Memphis bbq thickburger
- Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.
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Natural-cut french fries
- Premium quality, skin-on, natural-cut french fries.
- -1/2 lb. Angus $12.90
- -1/3 lb. Angus $12.50
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Jim beam bourbon burger
- Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion , swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon.
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Chili cheese fries $5.90
- Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
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Mac's Sharing Platter $35.00
- a selection of Mac’s specialities
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Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy
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Crispy Chicken Wings $9.00
- with chipotle dip and pineapple relish
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Spicy Wedges $9.00
- with sour cream and chilli sauce
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Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
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Smoked Salmon Croquettes (3pcs) $10.50
- with chipotle mayonnaise
- MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
- CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
Punakaiki Tavern
Phone
064647311188
Opened hours
Monday: 8:00 AM – 12:00 AM, Tuesday: 8:00 AM – 12:00 AM, Wednesday: 8:00 AM – 12:00 AM, Thursday: 8:00 AM – 12:00 AM, Friday: 8:00 AM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , New Zealand
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Television , Groups , Bar Scene , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Local cuisine , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
Corner Of State Highway 6 & Owen Street, Punakaiki, RD 1, West Coast, 7873, New Zealand
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