Address
Corner Of State Highway 6 & Owen Street, Punakaiki, RD 1, West Coast, 7873, New Zealand
Punakaiki Tavern in Christchurch Menu
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Punakaiki Tavern in Christchurch has no menu available, but can choose from many other options such as ·Steak Pita or -Regular from Pita Pit. Benny's Again Restaurant offers many options including Toasted Sandwich on sourdough (GF) and Additional fillings. Ferry Indians includes a wide range like VEGETABLES or CHICKEN. Breakwater Benedict and Breakwater Benedict from . Ocean Cafe & Bar Scarborough offers Underground Coffee and breakfast bap.
Nearby Sample Menus
- Seafood Fried Rice $14.00
- Medium Rare Beef & Beef Brisket Rice Noodle Soup $12.00
- Chicken, Pork or Beef Fried Rice Noodle $12.00
- Fried Lemongrass & Chilli Fish $16 Med/$30 Lg
- Chicken Salad $14.00
- Crispy Chicken $8.50
- Salt & Pepper Squid $15 Med/$27 Lg
- Deep Fried Ice Cream $5.50
- Chickpea a pumpkin Salad
- Simo's warm marinated olives $7.50
- Seafood chowder $13.50
- Spiced prime Beet Balls in oregano & tomato sauce $10.50
- For 2 or more people . This is the best option to enjoy many wonderful tastes and the variey of our cuisine . Please advise your waiter if you have an allergy or special diet.
- Sumac beef kofta with pomegranate sauce $16.00
- Moroccan lamb with prunes and almond $19.00
- Moroccan Specialty of filo parcels filled with fresh aromatic flavorsome fillings served with fresh salad and sauce (2 filo per portion)
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Southern fried chicken $14.50
- Spiced marinated fried chicken thigh pieces & garlic aioli
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Pork belly $26.00
- Roasted in Speight’s Gold Medal, served with roast potato & steamed veg, gravy crackling & apple chutney
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Vegetable filo parcel $15.00
- Fresh spinach, roasted pumpkin, feta and peanuts wrapped in an oven baked filo parcel. Served with fries, green leaf salad & cranberry sauce
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Black forest cake $12.50
- Served with berry compote & vanilla ice cream
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All day Breakfast (GFA) $22.00
- Streaky bacon, hash brown, grilled tomato, pork sausage, ciabatta toast, 2 eggs cooked your way (scrambled, fried or poached) with sage & onion marmalade
- -Beer battered fries $6.00
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Breads & Dips $10.00
- oasted ciabatta with chili tomato salsa, olive oil & balsamic vinegar
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Cheesecake of the day $12.50
- Served with vanilla ice cream & chocolate sauce
- Tofu & Kim-chi L $40.00/M $20.00
- Beef Tartare L $45.00/M $40.00
- Vegetable Bi-bim-bap in Hot Stone Bowl $15.00
- Bi-bim-bap in Hot Stone Bowl $15.00
- Turban Shell with Noodle $40.00
- Bulgogi $15.00
- Korean Pancake $10.00
- Spicy Seafood Soup $45.00
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Onion Dosa $10
- Dosa topped with chopped onion
- Fresh Lemon/ Lime Juice $4
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Onion & Tomato Uthappam $12
- Thick savoury pancake topped with chopped onion and tomato
- Two Kerala flaky parota with chilli chicken or chicken malabari $14
- Pappadoms (deep fried) $2
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Puttu - Gluten Free, Vegan $6
- Steamed cylinder of ground rice layered with grated coconut
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Kerala Lamb Masala $18
- Tender lamb cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
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Butter, Garlic and Chilli Naan $4
- Traditional leavened bread sprinkled with crushed garlic & chilli, baked in the tandoor and finished with butter.
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Fried Kuai Teow $9.80
- Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
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Honey Chicken Fried Rice $9.80
- Fried rice with battered chicken and vegetables in sweet honey sauce.
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Garlic Fried Rice $10.50
- Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
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Honey Chicken Noodle $9.80
- Egg noodles with battered chicken and vegetables in sweet honey sauce.
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Special Fries Rice $9.80
- Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
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Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.
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Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
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Curry Laksa Soup $10.20
- Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
- Shahi Vegetable Samosa $2.50
- Roasted Poppadoms $2.90
- Stuffed Kulcha $5.00
- Chicken Korma (Mild) $13.90
- Kashmiri Naan $5.00
- Murg malai Tikka (5pcs) $8.50
- Lamb Chettinad (Med-Hot) $13.90
- Lamb Mumtaz Curry (Mild) $14.90
- Beef and seasonal vegetables $18.90
- Ma Po Tofu $14.00
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Seafood soup $14.00 / $16.00
- medium / large
- Steamed clams (subject to availability) $18.00
- Peking duck 2 course (skin w/pancake, meat w/salted cabbage) $68.00
- Chicken with ginger and spring onions $16.80
- Beef with black bean sauce $18.90
- Chicken giblets cooked in honey soy $7.00
- (A) Bacon $17.50
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Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
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BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
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Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
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Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
- Toast and Home-Made Preserves $8.50
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Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
- Steak Fries with Aioli $7.00
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Farmhouse Breakfast (available all day) $17.50
- Two slices of thick cut toast served with two eggs (cooked your way), bacon, sausages, grilled tomato, hash browns and mushrooms
- Mushrooms $2.00
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Children's Menu $8.50
- Chicken strips, fish bites, mini hot dogs, cheese toastie fingers or kid's pizza (with their favourite two toppings) served with Keri Kids Tropical Juice
- Basket of chips $5.50
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Central Caesar Salad $14.50
- Crispy cos lettuce with croutons, classic Caesar dressing and topped with strips of chicken breast
- Add chilli con carne - extra $2.00
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Sweet as Spud's $10.00
- Oven baked jacket potato, served with your choice of: Sour cream and chives, baked beans and cheese, chilli con carne and cheese, bacon and cheese
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Crown Range Nachos $12.50
- Crunchy corn chips served with spicy beans, melted cheese, tomato salsa, guacamole and sour cream
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Lamb Rogan Josh $20.00
- A popular lamb dish from Kashmir, prepared with onion, garlic, ginger, tomato paste & fine Kashmiri masala.
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Beef Biryani $18.50
- Rice cooked with Beef in masala and various flavoursome spices
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Cheese Garlic Naan $5.50
- Naan stuffed with cottage cheese with garlic on top
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Keema Naan $5.50
- Naan stuffed with lamb mince (pre-cooked with spices).
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Mushroom Paneer Tikka $ 8.00
- Mushrooms, slices of capsicum, cottage cheese and onions marinated in tandoori paste and cooked in tandoor.
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Fish Malabari $20.00
- Fish fillets cooked in coconut based gravy typical costal Indian (Malabar) style.
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Lamb Saag Wala $20.00
- Find out why Punjabis’ love spinach. Lamb cooked with chopped spinach with a flavor of garlic and cream.
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Mixed Platter $ 20.00
- Combination of Samosa, Onion Bhaji & Lahori Kebab, served with tamarind & mint sauce on a sizzling platter.
- FRESH TUNA (6 pc/ 8 pc) $7.00/$8.50
- CHICKEN AND FRESH SALMON (6 pc/ 8 pc) $6.50/$8.00
- CRISPY CHICKEN BOWL $11.50
- SOY SAUCE $0.50
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BEEF BOWL
- marinated beef, cabbage, hot chilli or mayonnaise
- MEAT $1.00
- FRESH SALMON (regular/large) $5.00/$6.00
- TERIYAKI BEEF BOWL $11.50
- Dark chocolate torte with Chantilly cream and berry compote $12.00
- Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
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5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
- Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
- Home-made onion rings with garlic aioli $7.00
- Feta and pesto topped Portobello mushrooms $7.00
- Home-made baked potato wedges with herbs & sour cream $8.50
- Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
- Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
- Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
- Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00
- Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
- Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
- Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
- Marinated pork ribeye, red pepper pesto $15.00
- ●Small
- Streaky bacon, smoked cumberland sausage $6
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Brioche french toast (va) $19.50
- With bacon jam ice cream & maple syrup
- Terra viva hot smoked salmon (50g) $6.50
- Toast, hash brown, hollandaise, tomato, crumpets $4
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Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
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Eggs benedict $24
- With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
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Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
- Available 7:30am to 2:30pm
Punakaiki Tavern
Phone
064647311188
Opened hours
Monday: 8:00 AM – 12:00 AM, Tuesday: 8:00 AM – 12:00 AM, Wednesday: 8:00 AM – 12:00 AM, Thursday: 8:00 AM – 12:00 AM, Friday: 8:00 AM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , New Zealand
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Television , Groups , Bar Scene , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Local cuisine , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
Corner Of State Highway 6 & Owen Street, Punakaiki, RD 1, West Coast, 7873, New Zealand
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