QBA Cafe in Wellington Menu

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QBA Cafe in Wellington has no menu available, but can choose from many other options such as The kitchen is open until 3pm. daily. or Beef Burger from Cafe Villa. Spirit House offers many options including Roti Bread and VIETNAMESE FRESH SPRING ROLLS. Zhou's Kitchen includes a wide range like Pinapple or Roast Pork. Corn fritters w lime chilli coriander and Add streaky bacon or salmon from . Boat Cafe offers Buoy Oh Buoy and BATTERED FISH.

Nearby Sample Menus

Greek $17.50
- Our take on a classic
Sea food $17.50
- prawns, smoked onion salmon, marinated mussels, avocado, capers, feta, red onion, tomato, and chilli mayo
Beef Schnitzels $24.50
- homemade onion rings, fries, slaw and jus
Falafel $16.50
- halloumi and beetroot
Karaage $16.50
- Fried Chicken with Kewpie mayo
Smoked mussel fritters $16.50
- and chili mayo
Pork spare ribs $20.00
- marinated in a spicy BBQ sauce, toasted seasame seeds and fries
Half Roast Chicken $27.50
- roasted vegetables , home cut fries and slaw

S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
Roti and peanut sauce $4.00 each
C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable

-Coppia 25(gf) $20
Amore
- ham, chorizo, pepperoni & red onions, topped with smoky berbecue sauce.
-1/2 Metre $26
Tre Formaggio (v)
- mozzarella, gorgonzola, chopped walnuts, sage leaves & chave parmesan
-1/2 Metre $26
Gluten free buns: are available for an extra $2 burggers marked "gfa" are gluten free when ordered with a gluten free bun.
Baked Fish (gf) 3/4 $17 main $21
- Market fresh fish baked in butter and lemon juice, then topped with salsa verde and served with smached baby potatoes, baby spinach & a wedge of lemon.
Fully loaded (gfa) $22
- our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, caramelized onions, beetroot relish, middle bacon, a fried egg, salad green, sliced tomato & house aioli.

Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion

Two Eggs Sunny Side Up $6.00
Assorted NZ Cheese Platter $18.00
- W/ fruit chutney, dried fruit & crackers
Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
Apple & Rhubarb Crumble $12.50
- W/ maple walnut ice cream
Rustic Fries W/ Tomato Sauce $7.50
Bangers & Mash $12.00
- W/ gravy
Crumbed Fish & Chips $17.00
- With balsamic vinaigrette, mixed lettuce & tartare sauce
Antipasto Platter for Two $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread

Taro ball snowflake ice $13.80
Boba snowflake ice $13.80
Taro ball no3 $8.00
- red bean + peanut + boba
Mochi ball(red bean/peanuts $5.00
Tofu Pudding with barley $8.00
Herbal jelly no 1 $8.00
- mung bean + barley + boba
Tofu Pudding with taro $8.00
Purple rice no1 $8.50
- mung bean+barley+small taro ball

H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
Kids Panini $5
- Your choice of any two fillings
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions

Combo Fried Rice $11.00
Noodle Soup $10.00
-Large $14.00
Cheese or tomato omellet $10.00
All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
Chicken Sweetcorn Soup $8.50
Pork Wonton
-Small $7.50

Edamame Beans 1 bowl $5.00
Momo, Pork Belly & Cherry Tomato, King Prawns, Sirloin wrapped Asparagus, Courgette $20.00
Courgette 2 skewers $6.50
Tea Smoked Free Range Chicken (Bone In) (1/2 Chicken) $28.00
- iron goddess of mercy tea leaves, Ancestral salt
All our Dim Sum and Dumplings are handmade inhouse.
Yakitori Rice Balls 2 pieces $6.00
Rare Seared Beef $16.50
- sous-vide seared sirloin, radish pickles, garlic
Agria Potato $4.50
- with Japanese mayonnaise 4/5 slices

Doeji Bulgogi Bab (Pork) $16.00
- Pork marinated in soy sauce with steamed rice and side dish
E-3 Korean Style Sushi
Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Hong Hab Tang $30.00
- Korean style green mussel stew
Bibim Bap/Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
So Galbi Set (Broiled Beef Rips) $30.00/person
- On charcoal BBQ, beef rips marinated in sot sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Galbi Tang (Beef Rib Stew) $16.00
- Beef ribs boiled until tender, with steamed rice
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes

Chicken Wings $15.00
- Hot sauce, celery, creme fraiche
Iceberg Salad $6.50
- Watercress tarragon dressing
Beef Schnitzel $17.50
- Whipped potato, bread & butter pickle
Spinach $3.00
Shaved Lamb Shoulder $20.00
- Spinach, feta, harissa yoghurt
Ricotta Parmesan Ravioli $27.00
- Pea sauce, vanilla brown butter
Market Fish $22.50
- Cucumber herb tabouli, green harissa butter
Chicken Liver Parfait $16.00
- Balsamic cherries, ciabatta

Seekh Kebab (Entree/Main) $8.00/$14.50
- Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
Main $18.90
Chicken Tikka Mania
- Tandoori roasted chicken delicately cooked in onion and tomato sauce.
Garlic Prawns
- Prawns tossed with ginger, garlic, spring onion and veges in onion tomato sauce
Chicken Makai Mushroom
- Combination of chicken corn kernels and mushroom mixed with spices and aromatics herbs in dry sauce.
Pudina Naan $3.50
- Mint flavoured naan with the touch of butter
Parantha $3.50
- Flaky wholemeal bread touched with butter
Karahi Paneer
- Homemade cottage cheese cooked with onion, tomato and whole coriander

Breakfast #3 n/a
- Egg Benedict
Breakfast #5 n/a
- Toasted Bagel
Breakfast #1 n/a
- French Toast
Breakfast #2 n/a
- Big Breakfast
Breakfast #4 n/a
- Egg Omelette

Calamari stir fry $18.90
Papa's ‘Almond Kurma corner $15.90
- A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/CHICKEN
Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/PRAWN
Sup Kambing Mamak $7.00
- Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
Prawn noodle soup $16.90
Soto Ayam $7.00
- traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots
Papa's ‘Almond Kurma corner $15.90
- A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/LAMB
Chicken Murtabak $14.90
- stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce

Seared Scallops & Chorizo $27.00
- On Apple Fennel Remoulde w Sherry Reduction
$26.00
- Add Smoked Chicken
Vegies N Cheese Sauce $8.00
Kumara Fries $8.00
- w Aioli
Pork Loin T Bone Chop 300g $29.00
- This little piggy came from the market
Asian Slaw $8.00
The Smoked Bos Taurus Burger $25.00
- Beef Pattie, Smoked Cheddar, Caramelised Onion, Tomato, Lettuce & Aioli in a Sundried Tomato Pandoro Bun w Shoestring Fries
Salt & Pepper Squid $16.00
- w Asian Slaw & Spicy Aioli