QBA Cafe in Wellington Menu

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QBA Cafe in Wellington has no menu available, but can choose from many other options such as The kitchen is open until 3pm. daily. or Beef Burger from Cafe Villa. Spirit House offers many options including Roti Bread and VIETNAMESE FRESH SPRING ROLLS. Zhou's Kitchen includes a wide range like Pinapple or Roast Pork. Corn fritters w lime chilli coriander and Add streaky bacon or salmon from . Boat Cafe offers Buoy Oh Buoy and BATTERED FISH.

Nearby Sample Menus

Hawaiian Burger $8.90
- Lettuce, cheese, bacon, pineapple, mayo and bbq sauce
-1pc Original Recipe with chips $4.50
Popcorn Chicken Lunch $6.00
- Mini Popcorn Chicken, reg Potato & Gravy, Chips and Drink.
Value Meal $20.00
- 6pcs Chicken, lge Potato & Gravy, lge Chips.
Snack Lunch $6.50
- Snack Burger, 1pc Chicken, reg Chips and Drink.
-4 Nuggets with chips $4.50
Big Snack Burger $4.90
-6 Pack Nuggets $4.50

BANG BANG BURGER $18.00
- Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
SQUASH CURRY (V) $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
SALT & CHILI SQUID $15.00
- Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo

Fried Celery & Pork $11.00
Chicken Seafood Noodle Soup $9.90
Poached Sliced Beef in Hot Chilli Oil $12.00
Spiced Spring Chicken in Chilli $11.50
Spring Roll $1.50
Belly Pork with Chilli Sauce $11.50
Tofu with Bok Choy $11.00
Sizzling Beef Steak $12.00

Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
Wagyu beef dumplings, chilli & roasted cashew soy 14
Confit pork belly, hot & sour salad, nuoc cham dressing 19
Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
Triple cooked hand cut fries, aioli 9
Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
Charred street corn, parmesan, coriander, chipotle cream, lime 9

Sausage $ 2.40
1/2 Dozen Oysters $ 16.00
2 Fish 2 Hot Dogs, 2 Sausages, 2 Chips $ 18.70
Crumbed Fillet and Chips $ 11.50
5 Fish, 2 Chips $ 18.10
Potato & Veg Roll $ 2.80
Chips Only $ 3.50
Salad (Standard) $ 3.70

Proscuitto & peach $18.00
- zucchini, rocket, mint, feta
House baked focaccia bread $5.00
- balsamic, olive oil
Gnocchi $14.00/ $24.00
- vine tomatoes, zucchini, rocket, basil, parmesan
Breakfast N/A
- Our eggs and bacon are free range
Scopa tiramisu $12.00
Sage fried eggs $18.00
- add pork & fennel sausage
Roasted Potatoes $8.00
- herb salt, aioli
Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado

Farmer's stewed fish (whole fish) $23.50
Spring rolls $10.50
Thai prawns $18.50
Garlic $1.50
Pork kidney $2.00
Hot and spicy soup $13.50
Sizzling fish $9.50
Farmhouse fried noodles $13.50

Chicken $12.50
Won Ton Noodle $12.50
Vegetable Roll $2.50
Chicken $12.50
Oysters SEASONAL
8 Fish & 3 Chips $33.00
Roast Pork $12.50
Vegetable $10.00

Singapore Style Fried Vermicelli $10.50
Chicken with Vegetables $14.90
Beef in Black Bean Sauce Fried Noodles or Ho Fun $9.50
Won Ton Noodle or Ho Fun Soup $8.80
Beef Fried Rice $9.50
Fish Fillet in Lemon Sauce $18.50
Squid in Black Bean Sauce $18.80
Yeng Chow Fried Rice $10.50

PORK MANDU $5.00
TOFU RAMEN $13.50
SPICY CHICKEN WITH RICE AND SALAD $15.00
HALLOUMI BIBIMBAP $17.00
HOT BRIE FINGERS $7.50
VEGE MANDU $4.00
KIMCHI MANDU $5.00
HALLOUMI $13.50

House Made Lamb Sausages $30.00
- fire roasted peppers, tomatoes, olives
Taramasalata $14.00
- flat bread
Ravioli S $18 L $26
- house made ricotta, spinach, mushroom, brown butter and garlic crumb
Buttermilk mash, house made churned butter $8.00
Brussel sprouts, Parma ham, ginger, maple butter $7.00
Leaf salad, vinaigrette $7.00
Arancini $7.00
- tomato, mozzarella, basil
Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury

Chicken and Mushroom Pasta $17.50
- In a white wine sauce with penne.
Pancakes $15.00
- Laced with maple syrup, berry compote and cream.
Smoked Chicken, Cranberry and Brie Filo $19.50
- Served on a bed of lettuce with coleslaw.
Warm Raspberry Drenched Chocolate Cake $17.50
- A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
Sorbet $3.50
- extra scoop
Kids Ice Cream $8.00 / $5.50
- 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
Beetroot Salad roasted beetroot, red onion, toasted walnuts, Danish feta and balsamic dressing. (v) $17.50
Lemon Meringue Roulade $14.50
- A creamy light lemon filling in a soft meringue, rolled in toasted coconut.

Chicken Corn Soup
Red Wine Sauce Pork Loin
Combination Fried Rice $7.50/ $14.50
- small/ large
Beef Noodles
- with vegetables
Sichuan Spicy Scallops
Spring Rolls
Garlic King Prawns
Hot and Sour Whole Fish

Murgh Tikka $9.50
- Marinated boneless chicken pieces cooked in a tandoor.
Rasgulla $7.00
- Milk balls served with sugar syrup.
Beef Korma $16.50
- Boneless beef pieces cooked with a cashew nut gravy.
Prawn Malwar $20.00
- Prawns cooked with coconut cream, curry leaves and mustard seeds.
Chef's Special $18.50
- Boneless pieces of fish cooked with the chef's special gravy.
Chicken Manchurian $18.00
- Boneless chicken pieces cooked with garlic, onion and celery.
Paratha $4.00
- Wholemeal flaky bread finished with butter, cooked in a tandoor.
Pickle $4.00