QBA Cafe in Wellington Menu

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QBA Cafe in Wellington has no menu available, but can choose from many other options such as The kitchen is open until 3pm. daily. or Beef Burger from Cafe Villa. Spirit House offers many options including Roti Bread and VIETNAMESE FRESH SPRING ROLLS. Zhou's Kitchen includes a wide range like Pinapple or Roast Pork. Corn fritters w lime chilli coriander and Add streaky bacon or salmon from . Boat Cafe offers Buoy Oh Buoy and BATTERED FISH.

Nearby Sample Menus

Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
M $4.10
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.

-add halloumi (v) $5.00
-Green salad (v, v*, g/f) $6.00
●The VBM (v) $15.00
- swap pork patty for potato & herb latke
-Biro biro rice (v, v*, g/f) $4.00
The Vege Grande (v) $20.00
- poached eggs, smoky black beans, halloumi, hash brown, pan-fried brussels sprouts, mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
●Maple roasted kumara salad, crispy black bean & cashew bolinhos, pickled beetroot, radicchio, habanero coconut yoghurt dressing (v, v*, g/f) $21.00
Bahian marinated piri (g/f) $25.00
- piri roasted quarter chicken w/ blood orange & chorizo sauce & cassava gratin
●Gaucho burger $21.00
- spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney, w. fries & chili mayo

Stuffed Naan $7.00
- with cream cheese, bacon & chilli jam
Krishna Pakhora $13.00
- cauliflower, pumpkin & potato slices fried in chickpea batter, served with a mint, coriander & tamarind dipping sauce
Honey Soy Salmon $26.00
- fresh Aoraki salmon fillet on bok choy with a honey, soy, chilli & Sichuan pepper sauce
Saffron Rice $5.00
Tom Yum Style Marlborough Mussels $14.00
- in a lemongrass, kaffir lime, chilli & coriander broth
Indian Empire Spiced Chickpea Salad $18.00
- with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil
Thai Gulf Jumbo Prawns $17.00
- steamed with fresh spring onion, coriander, mint & basil
Sichuan Style Clay Pot $19.00
- seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta

Hummingbird mezze plate with grilled flatbread 25
Fried calamari with mango, chilli & coconut 14
Buttermilk fried chicken with Moroccan chermoula mayo 12
Market fish crude with confit tomato & chorizo oil 14
Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
Roasted spuds with buttermilk cream 8
Rhubarb & cream trifle with champagne & custard 15

Housemade Chicken Liver Pate $12.90
- with salad, assorted toast & chutney
Little BRAT $16.90
- bacon, rocket, avocado & tomato ciabatta sandwich served with fries
Steak & Chips $27.50
- Grilled scotch fillet served with fries, salad & your choice of garlic butter, mushroom or peppercorn sauce
Sweet Lamb Curry $18.90
- with turmeric rice, raita & poppadom
Salt & Pepper Calamari $16.90
- with fresh rocket & lemon aioli
Thai Green chicken Curry $18.90
- with vegetables & turmeric rice
Housemade Baked Cheesecake
- please ask your waiter for the day's special
Salt & Pepper Calamari $16.90
- with fresh rocket & lemon aioli

Taro chips $4.00
Ice-cream topped w/ peanuts & caramel $6.00
Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
Spicy beef salad $11.00
- wakanui beef salad with peanut, shallot & chillies
Jasmine rice (small/large) $1.00/$2.50
Grilled pork ribs $19.00
- pork ribs marinated with our house sauce
Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
Taro chips $4.00

Spicy with Mint Leaves $18.50
- Meat of your choice mixed with lemon juice, fish sauce and chilli served cold - Beef or Chicken or Pork
Roti $5.00
- Thai Roti served with peanut sauce
Vegetarian Rice Noodles $18.50
- Fried rice noodles with tofu, egg and fresh vegetables, topped with cashew nuts
Vegetarian Phad Thai $18.50
- Fried noodles Thai style with tofu, egg, cabbage and carrot topped with cashew nuts
Vegetarian Green Curry $18.50
- Tofu cooked in coconut milk and Green curry paste with baby corn and fresh vegetables, topped with cashew nuts
Stir Fried Duck Breast with Chilli and Onion $24.00
- Stir fried BBQ duck breast with fresh chilli, sliced carrot and onion served with white rice.
Vegetarian Stir Fried with Peanut Sauce $18.50
- Stir fried vegetables with tofu and peanut sauce, topped with cashew nuts
Curry Puff $7.00
- Four curry puffs filled with chicken, onion, potato, kumara and curry powder

Cowboy
- Bacon, ham, sausage, red onion, cheese and BBQ sauce.
Pancakes
Two eggs plus one choice. $16.80
Hashbrown $4.30
Americanos Three Egg Omelette
Chicken Caesar Salad $18.20
- Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
Italian
- Ham, salami, mushrooms, tomato & cheese.
Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. $5.20 (Full)

Garlic Bread $8.5
- toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese.
Margherita $18
- Basil & sliced tomato on a tomato base with mozzarella.
Half or Whole Bread (Half loaf / Full loaf) $8 / $12
- freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar.
Egg $2
Bacon $3
Chicken $20
- Chicken slices, bacon, mushrooms, red onion and spinach on a tomato base with Mozzarella.
Pork Belly $22.5
- Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
Crinkle Fries $8.5
- with hefeweizen aioli and tomato sauce.

S.L.A.T sandwich $16.00
- Salmon, Lettuce, Avocado & Tomato
Pancake Stack $16.00
- Fried banana with your choice of fruit or bacon
B.L.T sandwich $14.00
- Bacon, Lettuce & Tomato
Any extra (avocado, bacon, etc.) $3.50
Smoked Salmon Bagel $16.00
Eggs on Toast $9.00
- Your choice of fried, poached or scrambled eggs on toast
Homemade Muesli $12.00
- With yogurt, honey & fresh fruit
Eggs Florentine $16.00
- Poached eggs, spinach, salmon & hollandaise on toast

Butter "Chicken" Fries
- Crinkle cut fries with paneer, garlic salt and creamy butter chicken sauce
-With Chicken(V)(GF) $17
Pimp your greens $5
- and grilled chicken or fish to your salad
Curlies(V) $7
- Smokey bbq sauce (vg-df)
-fried chicken $5
Weekly Specials: cooking up new styles every week #checkoutourbuns
Housemade Dumplings(VG)(DF) $11
- Mushrooms and cabbage, Chilli Sambal
pleas note all credit cards incur a surcharge of 2%

Sizzling Chinese Fillet Steak $24.80
- One Course $49.80
Pork Fried Rice $14.80
Lamb Cutlets in Black Pepper Sauce $26.80
Ma Po To Fu $14.80
Garlic King Prawns $26.80
- Two Course $64.80
Seafood and Bean Curd Soup $7.00

Prawn Salad $2.00
Tuna Nigiri $2.00
Vegetarian Sushi $1.50
Prawn Katsu Rolls $1.00
Teriyaki Chicken & Avocado $1.50
Potato & Beef Korokke $2.50
Beef Rolls $1.50
Spicy Chicken $1.00

Barbeque chicekn $15.00
Seafood combination $18.00
Pork egg foo Yong $11.50
Hot and Sour Soup $9.00
Vegetable fried rice $9.50
Curry Combination $12.00
Fish bitte $0.90
Beef Chowmein $11.00

COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
SEAFOOD BUSTER CUBE $13.50
- Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
YANG CHAU FRIED RICE CUBE $11.50
- the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
SWEET & SOUR CUBE $12.40
- Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
SINGAPORE RICE STICKS CUBE $11.90
- Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>