QBA Cafe in Wellington Menu

QBA Cafe in Wellington has no menu available, but can choose from many other options such as The kitchen is open until 3pm. daily. or Beef Burger from Cafe Villa. Spirit House offers many options including Roti Bread and VIETNAMESE FRESH SPRING ROLLS. Zhou's Kitchen includes a wide range like Pinapple or Roast Pork. Corn fritters w lime chilli coriander and Add streaky bacon or salmon from . Boat Cafe offers Buoy Oh Buoy and BATTERED FISH.

Nearby Sample Menus

  • Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
  • Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
  • Hash Browns $6.00
  • Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
  • Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
  • Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
  • Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
  • Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
  • Fries GF VV V $7.00
    • hand cut Agria chips with lime aioli or ketchup
  • Check the cabinet for more treats!
  • Classic $12.00
    • Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
  • Fish Fry $15.00
    • Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
  • Aunt Pearls $8.50
    • Hot Apple Pie served with whipped cream
  • Laundry Super Salads $18.00
    • seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
  • Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
  • Stuffed Jalapeños V $10.00
    • Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
  • Take a look at our delicious range of cabinet foods, including muffins, filled breads, savoury items, fresh salads & sweets N/A
  • Kono Kaimoana - Prawn Platter $28
    • Creamy chilli & garlic grilled prawns, lemon, house slaw
  • Parāoa Whakapipi Heihei - Chicken Burger $23
    • Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
  • Miti Kau - Beef Meatballs $16
    • Horopito meatballs (6) with peppercorn sauce, roasted capsicum sauce
  • Hanawiti Kau - Open Steak Sandwich $23
    • Open steak (MR) sandwich, on rēwena bread with kawakawa aioli greens, tomato, cucumber, caramelised onion, free range egg, beer batter fries
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $19
    • Royale – salmon (kawakawa & Manuka honey smoked)
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Pacific – corned beef
  • Mīti Kōnatunatu - Mince $17
    • Rēwena toast, stewed beef mince, root vegetables topped with a soft poached egg
  • SPECIALTY FRENCH TOAST $16
    • Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
  • STACK IT $14
    • Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
  • DEZINA BEANNIE $10
    • Eggs on toast
  • BAGELS $5
    • Plain (Jam)
  • - three fillings $6
  • Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
  • Famous seafood chowder $13
    • delicious bowl of chowder served with toasted bread
  • Eggy bread (egg in the hole) $5
  • All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
  • Suppli al Telefono $16
    • Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens
  • Bianchetto $16
    • Whitebait and lemon fritter with a cornichon and dill mayo
  • Cinghiale $24
    • Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
  • Pane all’O lio $9
    • House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
  • Margherita $20
    • The Classic Tomato, Basil & Fresh Mozzarella
  • Gelati di Fratelli $14
    • Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
  • Cannoli $14
    • Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
  • FOR MORE VEGETARIAN OPTIONS, SWAP CHICKEN FOR QUORN
  • GREEN DEMON $9.50
    • CREAMY BASIL SAUCE WITH ROASTED GARLIC, MUSHROOMS & PARMESAN. OPTIONAL: SUNDRIED TOMATOES & BLUE CHEESE
  • KALI $9.50
    • TENDER MARINATED TANDOORI CHICKEN PIECES SERVED IN A MILDLY SPICED, CREAMY TOMATO GRAVY FINISHED WITH BUTTER
  • SNACK - 9 INCHES ADD $1 PER PIZZA FEEDS 1 SOUL
  • CHICKEN TENDERS $8.00
    • 1/2 DOZ CRUMBED TENDER STRIPS OF CHICKEN BREAST WITH DIP
  • DOUBLE - ADD $3 PER PIZZA
  • DOUBLE: $16.00
  • 333 $5.00
    • A HELLTHY KIDS PIZZA WITH TOMATO BASE SAUCE, & 1 TOPPING OF YOUR CHOICE
  • Lamb Tagine $22.90
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • All mains served in a traditional Moroccan Tagine
  • Pan Fried Fish $19.90
    • Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
  • Salma Tagine $25.50
    • Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Harrira $11.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Lamb Couscous $26.90
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • Butternut $29
    • Black Garlic, Quinoa, Red Onions
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Sides $9
    • Freshly Prepared
  • Goat Cheese $17
    • Peach, Pumpernickel, Hazelnuts
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Free-Range Pork $22
    • Black Doris, Daikon, Peanuts, Star Anise
  • White Chocolate $17
    • Strawberry, Rhubarb, Cardamon
  • Roma Tomato $19
    • Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
  • Mince Savouries $2.90
  • Ginger Crunch $3.20
  • Blueberry Chocolate Chip $3.20
  • Gluten Free Macaroons $4.00
  • Museli Slice $3.20
  • Mini Lemon Cakes $3.50
  • White Bread $2.60
  • Caramel Slice $3.20
  • Risotto S $20 L $28
    • free range chicken sausage, mushroom
  • Leaf salad, vinaigrette $7.00
  • Lamb Shoulder $34.00
    • Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
  • Additional Sauces $2.50
  • Truffled macaroni and cheese $12.00
  • Eye Fillet Minute Steak 150g $32.00
    • roasted vine tomato and basil hand pounded pesto
  • Eye Fillet 200g $38.00
    • Grass-fed, Prime Angus, Hawkes Bay
  • A selection of Italian Salami S $20 L $28
    • Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
  • Add a fried Egg to your Steak $2.50
  • Spicy Chicken Sandwich $12.50
    • Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
  • Steak $23.00
    • Sirloin Steak cooked to your liking with Salad and Fries 300gr
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Pork Roast $17.50
    • W Potatoes and Vegetables
  • Open Steak Sandwich $13.00
    • 100gr Sirloin on homemade Sourdough
  • Eggs Benedict $12.50
    • with Spinach or Ham
  • Curly Fries with Tomato Sauce $9.50
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Chunky Chips with Tomato Sauce $9.50
  • Margherita $15.00
  • BBQ Chicken $18.00
  • ●Pizza
  • Papa's Masak Lemak Corner $13.90
    • a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/SEASONAL VEGETABLE
  • Big Chips $3.00
  • Papa's Gulai Corner $18.90
    • Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/prawn
  • Satay $8.00
    • 6 beef chicken or mixed skewers served with homemade peanut sauce
  • Papa's Curry Corner $14.90
    • This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/CHICKEN
  • Chicken Roti Roll $4.50
    • served with lettuce, carrots and peanut or yofhurt sauce
  • Garlic Roti $3.00
  • Calamari stir fry $18.90
  • Mixed Dip $6.50
  • Add Salad or Fries $1.50
  • Plain Bread $2.00
  • Combo $16.00
  • Mini Burger Combo $9.00
    • Chicken, Lamb or Mixed Burger
  • Hummus Bread $3.00
  • Mixed Vegetarian $7.50
  • Mixed Vegetarian $8.50
  • Italian cheese and herb fritters $15
  • One variety $14.50
  • Pasta puttanesca $23.50
    • Italian tomato sauce, anchovies, olives, capers
  • Three varieties $42
  • Chicken liver pate $17.50
    • With tangelo jelly, pickles, bread, smoked chutney
  • Braised red cabbage, apple and cinnamon $8
  • Two varieties $28
  • Olives $11
    • Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
QBA Cafe

QBA Cafe

location

Address

110 Cuba Street, Wellington 6011, New Zealand

phone

Phone

0211896377

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
110 Cuba Street, Wellington 6011, New Zealand
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