QBA Cafe in Wellington Menu

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QBA Cafe in Wellington has no menu available, but can choose from many other options such as The kitchen is open until 3pm. daily. or Beef Burger from Cafe Villa. Spirit House offers many options including Roti Bread and VIETNAMESE FRESH SPRING ROLLS. Zhou's Kitchen includes a wide range like Pinapple or Roast Pork. Corn fritters w lime chilli coriander and Add streaky bacon or salmon from . Boat Cafe offers Buoy Oh Buoy and BATTERED FISH.

Nearby Sample Menus

pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
Egg benedict, florentine or montreal $15.00
Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
Omelette $15.00
- With your choice of three fillings
Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
$4.50 sides
- Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
Eggs your choice $11.50
- With one side

Marinated Pot-Stewed Egg $2.00
Marinated Minced Pork Noodle Soup / Marinated Minced Pork Dried Noodle $10.50
Shrimp Dumplings with Chives / Squid Balls / Mixed Vegetable with Bean Curd $11.90
Curry Combination Seafood Fried Udon Noodles / Shredded Pork, Pickled Vegetables & Golden Mushroom $14.90
Grilled Cheese. Fish Fillet in White Sauce / Grilled Cheese, Combination Seafood in White Sauce / Grilled Cheese, Black Pepper Beef Fillet / Grilled Cheese, Curry Beef Brisket $14.90
Chicken & Salted Fish with Fried Bean Curd / Eggplant with Salted Fish & Minced Pork / Chicken with Chinese Mushroom $15.00
Shredded Chicken & Minced Pork on Rice / Marinated Pork on Belly Rice $11.90
Crispy Chicken Knuckles with Salted Spices $9.90

Rolled fennel seed pork, ricotta, almonds + rocket $16.00
FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
Smoked Mackeral pate $13.50
PLOUGHMANS $18.50
- Smoked salmon, popped capers, watercress + seed bread.
Seed bread $4.00
Smoked fish, black olive tapenade, watercress + lemon. $27.00
PASTA $ 22.00
- Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.

CURRY KATSU DON $12.00
- deep fried pork cutlets or chicken fillets with curry sauce
M9 $18.00
- sushi and sashimi, tempura, prawn dumpling
M11 $18.00
- teriyaki salmon, sushi, chicken dumpling
SASHIMI COMBO (SMALL 7 PCS) $12.50
M15 $38.00
- set meal for two-slowed cook lamb and sweet chilli fish, chicken
YAKI UDON $14.00
- pan fried noodles with vegetable, teriyaki chicken
SEAWEED SALAD $5.50
CURRY CHICKEN DON

Baked Crème Brulee Cheesecake $15.00
- Served With Vanilla Bean Ice Cream And Whipped Cream
Salt And Pepper Squid $14.00
- With A Sweet Chilli And Lime Mayo
Pulled Lamb Croquettes $15.00
- Served With Fresh Greens And Homemade Mint Yoghurt Sauce
Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
Angus Eye Fillet $39.00
- Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
Poached Seafood $29.00
- Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
Springing Choy $22.00
- A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
Steps Wedges $11.00
- Served With Sour Cream And Sweet Chili. Add Cheese And Bacon For An Extra $3.00.

Sirloin Steak $14.90
Butter Chicken
Chicken nuggets
Lamb Chops $13.50
Roast Dinner Pork lamb or Beef medium $13.80
Nachos Beef $10.50
Roast Dinner Pork lamb or Beef small $11.80
B.E.S.T $11.50

Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
Asparagus $10
3 courses $45
Josper roasted asparagus N/A
- with dill and mint emulsion
Confit potatoes $9
Mixed leaf salad $9
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad

Seasonal Vegetables $4.50/$7.90
- Oven baked in small or large sizes
Spaghetti Al Ragu Bolognese $19.5
Lasagna al ragu Bolognese $19.7
- Made in a traditional Napolitan style
Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce
Spaghetti Mussels $20.9
- Spicy white wine and tomato sauce
Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
Pork Scallopine $29.9
- Madeira port, cream and mushroom sauce
Chicken My Way $28.9
- Brandy and cream sauce (40-year-old recipe)

Natural Swiss N/A
Tuna N/A
Roasted Garlic N/A
Honey Mustard N/A
Oat & Raisin N/A
Sweet Chilli N/A
Aioli N/A
Veggie Delite N/A

Sautéed creamy mushrooms $9.50
- Or Grainy toast
-Brie & walnut
home made bread $3.00
Mini hot dogs $8.50
- With fries & tomato sauce
-Greek
- Feta & kalamata olives
Tomatoes on toast $8.00
- Multigrain or s
Club sandwich $7.00
- Filled w ham, cheese & salad
Fries w tomato sauce & garlic aioli $5.00

Hainanese chicken rice (fried or boiled) $12.00
- Garlic rice served with fried chicken or boiled chicken.
Beef rendang $13.00
- Beef in special dry curry blended with desiccated coconut served with steamed rice.
Chicken rice $10.00
- Boiled chicken on a top of special cooked rice served with traditional fish sauce & cucumber sprinkled with peanut.
Coconut rice $3.00
Satay sauce on rice or noodles $5.50
- Choice of rice or noodles topped with special peanut sauce.
Lemon chicken $13.00
- Deep fried chicken with home made lemon sauce on steamed nee.
Curry fish $14.50
- Fish fillet cooked in gravy curry with sliced onion, served with steamed rice.
Chicken & mushroom with egg noodles on hot plate $15.00
- Sliced chicken, mushroom, bok choy, onion, egg with a bed of fresh egg noodle served on hot plate.

Onion bhaji
Murgh malai tikka $21.00
- boneless chicken pieces marinated in cashew nut, cheese and cream with spices and cooked in tandoor.
Murgh methi malai $19.00
- boneless chicken pieces (malai tikka) cooked with fenugreek, cashew nut, ground spices and cream.
Palak malai kofta $16.00
- fresh homemade cottage cheese with spinach, deep fried and served with gravy.
Tandoori chicken $11.00
- king of tandoori kebab. Chicken with bone, marinated with ground spices, garlic.
Lamb madras opn1 $12.00 Opn2 $13.00
Dal makhani $13.00
- black lentil cooked with tomato puree, butter, cream and spices.
Entrée

Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
Chocolate Torte $13
- hazelnut praline & coconut cream
St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
2 courses $35
- Suitable for 10 guests or more
Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
Spiced Cauliflower $9
- with mint yoghurt
Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing

Tuna & Cucumber Sandwich $2.00
Chicken Baguette $6.80
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
Ham & Egg Sandwich $5.50
Ham Baguette $6.80
Hash brown, bacon, toast, baked beans or spaghetti $3.00
Ham, Cheese & Tomato Croissant $6.50
Muesli $7.80
- Served with yoghurt or milk and a side of fruit.

STIR FRIED BOK CHOY $6.00
CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
GARLIC BREAD $5.50
BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50