Address
850 Cameron Road, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand
Quantum Vis Eatery in Tauranga Menu
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BRUNCH- 7 am- 2.30 pm
- ●Just eggs
- -With sour dough toast $11.00
- -With streaky bacon $14.50
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●Omelette
- Mushroom or avocado
- -With slice of whole grain toast $16.00
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Bircher muesli $16.50
- With berry compote & honey yoghurt or homemade granola & fruit
- ●Benedict bap
- -With streaky bacon, poached eggs & hollandaise sauce $18.50
- -With salmon $19.50
-
Croque monsieur $15.50
- Toasted sandwich with swiss cheese & ham on sour dough
-
Buttermilk pancakes $15.50
- With berry compote, maple syrup & fresh cream
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Dukkah $15.50
- With avocado, hummus & poached egg on grain toast
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Spelt toast $17.50
- With basil pesto, roasted tomato, rocket, feta & avocado
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Big breakfast $19.50
- With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
- ●Sides
- -Gourmet sausage(2) $5.00
- -Mushroom $5.00
- -Smoked salmon $5.00
- -Bacon(2) $5.00
- -Roasted tomato $5.00
- -Hollandaise/Eggs $5.00
- -Spinach $5.00
- -Gluten free toast $5.00
- ●Fries
- -Large $9.50
- -Side $5.00
-
Gourmet burger of the day $19.50
- With fries
- Gourmet open sandwich $18.50
JUST FOR KIDS- Includes complimentary fluff
-
Lil´big breakfast $10.00
- Egg, bacon,sausage and toast
- Grilled chicken & chips $10.00
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Pancakes $10.00
- With maple syrup and whipped cream
Nearby Sample Menus
- -Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $10.00
-
-Chicken Avocado $16.00
- Chicken, avocado, red onion and mozzarella
- All pizzas served with choice of one existing topping sauce
-
-Bacon $16.00
- Bacon, tomato, red onion, mushroom and mozzarella
- ●Choose From
-
-Chicken Banana $16.00
- Chicken, banana, cashew, mango chutney and mozzarella
- -Turkish Bread $4.50
- -Choose From: Istanbul Kofte (Minced Beef) / Vege Iskender (Falafel & Mujver) / Spanakopita (Filo pastry filled with spinach, feta)-Large only Small $12 / Large $14
-
Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
-
Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
- Super foods, vegan, tapas and platter options – from 8am
-
Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
-
Scallops & Prawns $17.50
- grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
-
Slider Fiesta $34.00
- 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)
-
Calamari $16.50
- marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
-
Garden Treasure $32.00
- roasted bell pepper stuffed with cashew with cashew nut cheese & sundried tomato on a giant field mushroom (vegan, gluten free & paleo)
-
San Quentin Squid $17
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
-
A Fist Full of Pizza (Quesadilla) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
-
Wrap Star $12.5
- Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. Or leave the tortilla out and we’ll make you a yummy chicken salad!
-
Midnight Nachos $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
-
Chip $9
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
-
Campfire Burrito $24
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
-
Dessert free!
- Lone Star ‘Mudslide’ ice cream.
-
Lassoo of Hog $38
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
- Eggburger $6.80
- -For two $6.00
- Donut stack
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Hotdog $2.50
- With sauce
- Fish burger $8.80
- 1/2 Scoop of chips $2.00
- Squid ring $1.00
- Potato fritter $1.20
-
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
- 9 pcs $7.30
-
Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
- S $3.20
- M $3.40
- V $3.10
-
Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
-
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
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Bacon & Eggs $17.50
- served with toast & grilled tomato
-
Seared Scallops $18.00
- served with on a couscous risotto infused with lemon & parmesan topped with a salsa verde
-
Seafood Tasting Platter (For 1 person / 2 person / 4 person) $18.00 / $34.00 / $60.00
- An oceans bounty of salmon, prawns, scallops & calamari served with segments of lemon, lime & a selection of dipping sauces
-
An Imbibe favourite $19.50
- 1kg of green lip mussels steamed in white wine, coconut cream & sweet chilli served with toasted ciabatta bread
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VEGETARIAN Sautéed portobello & button mushrooms $16.50
- with wilted spinach & hollandaise sauce topped with a poached egg
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VEGETARIAN Mushroom Risotto $24.50
- infused with red onion & white wine topped with a parmesan crisp served with a basil pesto & toasted ciabatta bread
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Land To Sea $37.00
- All the meats; beef, lamb, chicken & pork accompanied with an oceans harvest of salmon, prawns, scallops & calamari. Served with a Mediterranean salad & a selection of three dipping sauces
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Imbibe Big Boy Breakfast $19.50
- The ultimate breakfast with bacon, eggs your style, sausages, grilled tomato, creamy mushrooms, hash browns & toast
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Margaret $25.00
- Cherry tomatoes, basil pesto & fresh mozzarella
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Sum Yung Bul $18.00
- Rare BBQ beef with mint, cherry tomatoes, coriander, roasted peanuts & namjim dressing
- Hot Waffle with Cinnamon Sugar $5.00
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Hot Beef $16.00
- Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
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Betty's World Famous Big Burger $16.00
- Two juicy beef patties, tasty cheddar, lettuce, tomato, pickle, bettys BBQ sauce & mayo
- Cheesy Mini Dogs with Fries & Tomato Sauce $12.00
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The Mighty Chicken Caesar $18.00
- Crisp romaine leaves, BBQ chicken, bacon, parmesan, creamy caesar dressing, croutons & poached egg
- Garlic Bread $9.00
- Moroccan Spiced Cashews & Peanuts $6.00
-
Mixed Berry Trifle $14.50
- Served with homemade waffle
-
Crumbed Scallops $17.50
- Served with mesclun salad, wasabi aioli, pickled ginger & soy sauce.
-
Sliders $16.00
- Pork Belly: Soaked in Bureta bbq sauce & coleslaw OR Fish: Battered fish bites, tartare sauce, salad & tomato
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Kids Combo $14.50
- Popcorn first followed by your choice of main, ice cream sundae & a drink
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Linguini $15.50
- With medley of mediterranean vegetables, topped with parmesan & basil oil. Add chicken: $19.50
-
Oreo Cheesecake $14.50
- Served with whipped cream & chocolate sauce
-
Profiteroles $14.50
- Served with vanilla ice cream & topped with warm chocolate sauce.
-
Big Kids(11-14 years) $17.90
- Cobb Crunchies, main and dessert
- Choose your Sauce
- Hot Donuts
- Cobb Fish and Chips GFA
-
Seafood Chowder $14.5
- Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons
-
Country Style Ribs GF
- Cobb’s own marinated and slow-baked pork ribs with classic fries on the side.
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Freeman’s Lamb Shank GF $29.5
- A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.
- •Mains
- Beef Korma $12.00
- Chicken Tikka (6 pieces) $11.00
- Plain Naan $2.00
- Gulab Jamun (3 pieces) $4.00
- Chicken Tikka Masala Reg $9.00 L $13.50
- Mango Kulfi $4.00
- Lamb Madras $13.00
- Vegetable Manchurian $12.00
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Chicken Tikka Small(4pcs) $11 / Large (8pcs) $20
- Chicken marinated in spicy yoghurt and tender baked in tandoori oven
- -L $16.99
-
Chicken Jalfrezi
- Marinated pieces of chicken cooked with spices onions tomato & mixed vegetables
- -L $16.99
- Chicken Nuggets & Fries $8.50
- -L $16.99
-
-Cheese Naan $4.50
- Plain flour bread stuffed with cheese
- -L $16.99
- Kransky sausage $4.00
-
Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
- Bacon $4.00
- Add to any meal
-
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
- Hash brown $2.00
- Mushroom $3.00
-
Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
-
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
-
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
-
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
-
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
-
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
-
FRIES $4.50
- served with tomato sauce
-
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
-
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
- Mixed Vegetable Pickle - Achar. $3.50
- Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
- Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
- Papadom $1.00
- Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Jumbo Sushi Selection $25.90
- 8PC. JUMBO $10.10
- Fancy Platter - 2 $32.90
- Salmon & Chicken Combo $23.90
- - 4 pieces Smoked Salmon & Avocado
- 8PC. REG $8.40
- 8PC. JUMBO $11.00
- SMALL $5.60
Quantum Vis Eatery
Phone
075784556
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Tapas , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Groups , Quick Bites , Lunch , Seating , Highchairs Available , Brunch , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
850 Cameron Road, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand
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