Quantum Vis Eatery in Tauranga Menu

Nearby Sample Menus

Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
Steamed Jasmine Rice $ 3
Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5

Goan fish curry $18.00
- Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream.
Pickles $3.00
Fish masala $18.00
- Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
Malai kofta $14.00
- Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy.
Vegetable naan $4.50
- Plain flour stuffed with mix veg spice.
Kashmiri naan $4.50
- Naan stuffed with dried fruits cooked in tandoori oven.
Lamb saagwala $17.00
- Lamb cooked with lightly spiced herbs and fresh spinach puree.
Beef mushroom masala $16.00
- Sauteed mushroom cooked with diced beef in medium spiced gravy.

Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
Potato and olive oil mash $8.50
Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
Hohepa Aged Cheddar or Mt Eliza Blue
Salad of cos leaves with grano padano and classic vinaigrette $8.50
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50

Angus eye fillet $34.50
- 250g
Catch of the day burger $23.50
- With panko crumbed fish fennel and orange coleslaw and tartare
GF base $2.00
Crispy skin salmon $34.00
- With potato gratin, wilted seasonal greens and hollandaise sauce
The tomahawk rib steak $34.50
- Weighing in at an impressive 400g grams each. these steaks are the ultimate in carnivore consumables
Szechuan calamari $23.50
- With nam jim caramel, ginger and green leaves and crispy shallots
Sticky braised lamb burger $24.00
- With crispy onions, feta and mint and yoghurt sauce
Pork ribs $35.00
- Whole rack

Potato & Gravy $5.00/$7.00/$9.00
- Small/Medium/Large
Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
Pork $11.50/$14.50/$18.00
- Small/Medium/Large
Rice Pudding $3.50
Wraps $8.50
- served with meat of your choice, salad and gravy
Roast Kumara $0.80
Lamb Shank $14.00/$19.00
- Medium/Large
Pita Pockets $9.50
- Enjoy a healthy pita with your choice of roast meat, base, salad and sauces

-Half $11.00
Keema naan $5.00
- Stuffed with spiced mince mixture of meat.
Daal makhani $14.00
- Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander.
Channa masala $15.00
- Chickpea cooked with onion & tomato gravy and garnished with herbs.
Lamb biryani $17.00
- Lamb cooked with rice in herbs and spices.
All curries served with rice.
Lamb dhansak $17.00
- Diced lamb cooked with lentils in an onion gravy. A deliciousmedium spicy dish.
Butter prawn $18.50
- Prawns cooked in mild creamy tomato flavoured sauce.

Spaghetti Alla Carbonara Con Pollo $25.50
- Spaghetti, eggs, bacon, chicken breast, onion, white wine, creamy sauce
Funghi $21.50 Med / $23.50 Lge
- Mushrooms, cream cheese, rocket, tomato sauce, oregano and mozzarella
Mamma Mia $21.50 Med / $23.50 Lge
- Bacon, eggplant, cabanossi sausage, tomatoes, garlic oil, tomato sauce, oregano and mozzarella
Tagliolini Al Ragu Di Carne $22.00
- Tagliollini made w duck eggs, Bolognese sauce
Bocconcini Di Pollo Al Porto $31.50
- Chicken breast pieces, apricots, Porto wine & Dijon mustard creamy sauce, vegetables of the day.
Creme Brulee $12.00
- Rich custard base topped with a contrasting layer of caramelized sugar.
Ravioloni Alla Boscaiola $23.00
- Wild pork ravioloni, bacon, peas, mushrooms, onion, white wine, creamy sauce
Afogatto $12.00
- Vanilla ice cream, hot espresso, Baileys, whipped cream and organic cocoa powder

Add Mushrooms $5.00
Fries, Sea Salt, Roast Garlic Aioli $8.00
Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
Prawns Spring Rolls (GF) $15.00
- Prawns, Pickled Ginger, Coriander, Rice Noodle, Dipping Sauce. Wine Match – Saddleback Central Otago Pinot Gris 2016
Fries, Sea Salt, Roast Garlic Aioli $8.00
Salmon Temaki (GF) $16.00
- Sashimi grade Salmon, Wasabi, Soy Sauce, Pickle Ginger, Rice, Nori. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
Fish of the Day TBC
Build Your Own Breakfast Two Free Range Eggs - Poached/Fried/Scrambled. Toasted Sourdough (GF bread available) $10.00

Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
Chicken & Bacon Burger $20.00
- Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
Beef Eater $20.00
- Beef, bacon, salami and chorizo
Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli

Chicken (Small/Large) $9.00/$13.00
- chicken, mozzarella, red onions, mushroom & capsicum
Spinach Calzoni (Small/Large) $8.50/$12.50
- spinach, mozzarella, feta cheese, olive
Lamb, Fries & Sauce
Sweet Chilli, Hot Chilli, Tomato
Chicken Grill $16.00
Lamb, Rice & Sauce
Beef (Small/Large) $10.00/$12.00
Combination (Large) $14.00
- chicken, lamb, falafel & mujver

Hot Apple and Rhubarb Pie $ 11.50
- Served with vanilla ice cream
Battered Chicken Tenders $ 9.00
- With fries and coleslaw
Smoked Chicken, Bacon and Avocado Salad $ 18.50
- With walnuts and caesar dressing
Beef Wellington $28.00
- Eye fillet wrapped in pastry, served with seasonal roasted and streamed vegetables
Our Famous Chicken & Bacon Melt $ 18.00
- Served on turkish bread with fries
Steak & Guinness Pie with Smoked Cheese $ 27.50
- Served with seasonal roasted and steamed vegetables or fries and coleslaw
Badger Smoked & Fried Chicken $ 14.00
- Served with aioli sauce
Badger Ice Cream Sundae $ 11.50
- Your choice of Guinness Chocolate. chocolate or salted caramel topping

Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
-With Salmon $17.50
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast

You can fit a variety of up to three salads per serve. Salads change regularly, this is the menu for the week beginning 26th June.
Thai chicken curry $10.50
- A fragrant green curry with juicy chicken thighs, lemon grass, ginger, chili and kaffir lime leaves cooked in a creamy coconut sauce and served on brown rice
Chorizo sausage penne
- Roasted chorizo sausage tossed with basil, feta, baby spinach and tomatoes on a penne pasta.
Seafood chowder
- This soup contains shell fish
-Large $11.00
-Large $11.00
-Large $11.00
-Small $8.50

Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
Mushroom $3.00
Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
Tomato $3.00
Bacon $4.00
Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.

Hot chips $7.00
- A bowl of lightly seasoned chunky chips with aioli or ketchup
Hashbrown stack
- Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
Eggs florentine $14.00
- Two soft poached eggs, spinach and hollandaise sauce dressed with mild paprika. Served on a lightly toasted english muffin.
-Tomato, avocado, lettuce, and brie cheese $13.00
-Portobello mushroom $4.50
-Smoked salmon $8.00
Gluten free bread available at extra cost
Creamy mushrooms
- Fresh button mushrooms sautéed with garlic. Finished with cream, white wine and herbs.

Quantum Vis Eatery

Bay of Plenty > Tauranga > Quantum Vis Eatery

Address

850 Cameron Road, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand

Phone

075784556

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Tapas , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Groups , Quick Bites , Lunch , Seating , Highchairs Available , Brunch , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

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Quantum Vis Eatery in Tauranga Menu

Nearby Sample Menus

Quantum Vis Eatery

Bay of Plenty > Tauranga > Quantum Vis Eatery

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

850 Cameron Road, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

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