Address
850 Cameron Road, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand
Quantum Vis Eatery in Tauranga Menu
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BRUNCH- 7 am- 2.30 pm
- ●Just eggs
- -With sour dough toast $11.00
- -With streaky bacon $14.50
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●Omelette
- Mushroom or avocado
- -With slice of whole grain toast $16.00
-
Bircher muesli $16.50
- With berry compote & honey yoghurt or homemade granola & fruit
- ●Benedict bap
- -With streaky bacon, poached eggs & hollandaise sauce $18.50
- -With salmon $19.50
-
Croque monsieur $15.50
- Toasted sandwich with swiss cheese & ham on sour dough
-
Buttermilk pancakes $15.50
- With berry compote, maple syrup & fresh cream
-
Dukkah $15.50
- With avocado, hummus & poached egg on grain toast
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Spelt toast $17.50
- With basil pesto, roasted tomato, rocket, feta & avocado
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Big breakfast $19.50
- With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
- ●Sides
- -Gourmet sausage(2) $5.00
- -Mushroom $5.00
- -Smoked salmon $5.00
- -Bacon(2) $5.00
- -Roasted tomato $5.00
- -Hollandaise/Eggs $5.00
- -Spinach $5.00
- -Gluten free toast $5.00
- ●Fries
- -Large $9.50
- -Side $5.00
-
Gourmet burger of the day $19.50
- With fries
- Gourmet open sandwich $18.50
JUST FOR KIDS- Includes complimentary fluff
-
Lil´big breakfast $10.00
- Egg, bacon,sausage and toast
- Grilled chicken & chips $10.00
-
Pancakes $10.00
- With maple syrup and whipped cream
Nearby Sample Menus
-
Deep Fried Italian Custard $14.00
- Homemade custard with crisp almond crust
-
Scallops Brittany $26.00
- Pan seared, served in a thin basil pancakes accompanied by a creamy tomato, garlic and coriander sauce
-
Nautilus Scallops $23.00
- Scallops wrapped in a thin basil pancake, with creamy tomato, garlic and coriander sauce
-
Slow Cooked Duck Leg (1 leg) $28.00
- Lime and manuka honey sauce, Mascarpone polenta, welted greens
-
Duck, Bacon and Pistachio Terrine $17.00
- with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
- Side fries $7.00
-
Oven Baked Aoraki Salmon Fillet $33.00
- with mint and blueberries cooked in a paper parcel, seasoned with wasabi olive oil and Champagne. Served with a herbed hollandaise sauce, potatoes and vegetables
-
Over the Moon Goat Cheese Bonbon $19.00
- A filo parcel of goat's cheese with roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
- Sour sauce (japanese mayo, lemon juice & chives) $0.80
- Ebi furay roll (panko prawns, cream cheese, chives, lime slise, satori sauce) $17.50
- Gluten free tempura or panko (per item) $1.50
- Chicken $15.50
- Vege $8.50
- Tori futomaki (chicken & avocado) $14.00
- Sake roll (salmon, avocado, cream cheese) $17.50
- Beef $17.50
- A style of Japanese cusine involving a series of samall, intricate dishes: a tasting set menu
- -Fresh $18
-
Tofu and Seaweed Salad $13
- Fresh Tofu and Seaweed salad served with miso dressing
-
Teriyaki Chicken $27
- Pan fried New Zeland gourmet chicken with divine teriyaki sauce with fresh sautéed vegetables served with crispy bean noodles and fluffy rice
- -Scampi $14
- -Fresh Salmon or Tuna $6
-
Salmon Teriyaki $30
- Pan fried New Zealand Ora-King premiun salmon fillet glazed with authentic teriyaki sauce, Kumara cream cheese puree and fried cake
- -Tataki $72 per person
-
Pane All’Aglio $7.00
- Garlic Bread
-
Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
-
Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic
-
Lasagne Al Forno $16.50
- Traditional beef homemade lasagne topped with cheese
-
Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
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Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
-
Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce
-
Vegetariana $21.00
- Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
-
The pearla $13.00
- Half scoop chips, 3 battered oysters, 1 fish
-
Curry roll $3.30
- Each
-
Squid of the rings $12.00
- Half scoop chips, 6 battered squid rings, 1 fish
-
Chips $3.00
- 1 Scoop
-
Chips $2.00
- 1/2 Scoop
-
Mussel $1.65
- Battered, each
-
Hot diggity dog $10.00
- Half scoop chips, 1 hot dog, 1 fish, 2 chicken nuggets
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Tarakihi meal $8.80
- Half scoop chips, 1 fish with coleslaw
- Fries (Punnet) $4.50
- Mixed (Small/Large) $12.00/$14.00
- Chicken Grill $16.00
- Burger
-
Meat Lovers $16.00
- Turkish pepperoni, salami sausage, beef, lamb, red onion, and capsicum
-
Chicken Avocado $14.90
- chicken, avocado, red onion, mozzarella and pizza sauce
- Mixed $14.00
- Hummes $1.00
-
Lamb / Beef Nawabi $16.00/$15.00
- Diced lamb beef / cooked with diced fruit & spices
-
Plain Rice $3.00
- Steamed white Basmati Rice
-
Lamb / Beef Vindaloo $16.00/$15.00
- A typical Goanese dish cooked in vinegar & spices
-
Garlic Roti $3.00
- Wholemeal bread stuffed with fresh garlic
- Tandoori Chicken (half) $12.00
-
Chole Masala $13.00
- Popular chickpea & potato curry cooked in masala sauce
-
Dal Makhani $13.00
- Lentils cooked with garlic & ginger
-
Kadai Chicken $15.00
- Boneless chicken cooked with crushed tomato, onions, fresh coriander & capsicum
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Saagwala $17.50
- A delightful combination of meat cooked in a pure of spinach mixture of our own herb and spices
-
Vegetable Platter
- Samosa, Onion Bhaji, Paneer Pakora, Vegetable Pakora (2 pc each)
-
Butter Chicken $17.00
- Boneless oven cooked chicken simmered in an authentic tomato based gravy
-
Seekh Kabab $15.00
- Lean lamb mince skewers, cooked to perfection in tandoor
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Plain Naan $3.00
- Made from plain flour an all time favourite
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Chicken Tikka Masala $17.00
- Tandoor cooked chicken mixed with sliced onions,capsicum and spices
-
Samosa (2 Pcs) $6.00
- Spiced potatoes and pea stuffed pastry served with a piquant tamarind sauce
-
Rocky Road $7.50
- Ice Cream
- HOt Chilli N/A
-
Mediterranean Stuffed Kumara $11.00
- Only - $8.00 / With Salad And Rice
- Mixed S $12.50 / L $14.00
- Mixed S $12.30 / L $14.30
- Vegeterian $10.00
- Lamb S $11.30 / L $12.30
- Bbq N/A
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Moussaka $17.00
- Slice Only - $12.00 / With Salad And Rice
-
Hawaii 50 $11/$14.90
- Cheese, ham, pineapple
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Quesadilla $19.00
- A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
-
Sonny Bill Sweets $6.00
- Ice Cream Sundae - 3 scoops served with sprinkles, whipped cream, chocolate, caramel or strawberry topping
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Caesar Salad $14.00
- Kat's own Caesar with bacon, parmesan, croutons, crispy capers, poached egg & garlic aioli
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Bangers, Eggs & Fries $10.00
- Two sausages served with eggs & fries
- Cheese and Herb Pizza Bread $7.00/$10.00
-
Beef Nachos $16.00
- Corn Chips smothered in Mexican beans, cheese, sour cream and salsa
-
Cheese Burger & Fries $10.00
- Burger bun, large gourmet meat pattie, cheese & fries
- Chocolate mousse $3.50
- Onion rings $3.50
- Large fries $3.50
- Strawberry cheesecake $3.50
-
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
- Fries $5.00
-
Thai green chicken curry(GF) $24.00
- With fluffy jasmine rice and mango cutney
- T-bone steak(350g)(GF) $35.00
-
Warm moroccan spiced chicken salad(GF)(HC) $14.00
- With lemon aioli and crisp greens
-
Trio or ice-cream $12.00
- With chocolate topping
- Rice $4.00
-
Apple crumble $9.00
- With vanilla ice cream
- Mustard jus
-
Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
-
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
-
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
-
Beef Burgundy 180g/240g $ 24,50 / $ 29,50
- (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
-
Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
-
Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
-
Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
-
Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
- Roasted figs, goats cheese mousse & balsamic $18.00
- Gorgonzola, pear & chive $22.00
- Asparagus & mustard crumb $9.00
- Crispy lamb shoulder, feta, orange, carrot, harissa & pomegranite dressing $18.00
- Classic caesar $20.00
- Triple cooked chips, aioli $9.00
- Buttermilk, panacotta, strawberry & lime $13.00
- Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00
- -Zaatar smashed avocado
- -Free range eggs
- -Free range eggs
- Toasted banana loaf (V)(GF)(RSF)
- -Freedom farmed bacon
- -Salmon
- Poached free range eggs on sourdough (GFO)(VO)
- -Freedom farmed bacon
Quantum Vis Eatery
Phone
075784556
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Tapas , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Groups , Quick Bites , Lunch , Seating , Highchairs Available , Brunch , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
850 Cameron Road, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand
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