Quantum Vis Eatery in Tauranga Menu

BRUNCH BRUNCH
  • 7 am- 2.30 pm
  • ●Just eggs
  • -With sour dough toast $11.00
  • -With streaky bacon $14.50
  • ●Omelette
    • Mushroom or avocado
  • -With slice of whole grain toast $16.00
  • Bircher muesli $16.50
    • With berry compote & honey yoghurt or homemade granola & fruit
  • ●Benedict bap
  • -With streaky bacon, poached eggs & hollandaise sauce $18.50
  • -With salmon $19.50
  • Croque monsieur $15.50
    • Toasted sandwich with swiss cheese & ham on sour dough
  • Buttermilk pancakes $15.50
    • With berry compote, maple syrup & fresh cream
  • Dukkah $15.50
    • With avocado, hummus & poached egg on grain toast
  • Spelt toast $17.50
    • With basil pesto, roasted tomato, rocket, feta & avocado
  • Big breakfast $19.50
    • With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
  • ●Sides
  • -Gourmet sausage(2) $5.00
  • -Mushroom $5.00
  • -Smoked salmon $5.00
  • -Bacon(2) $5.00
  • -Roasted tomato $5.00
  • -Hollandaise/Eggs $5.00
  • -Spinach $5.00
  • -Gluten free toast $5.00
  • ●Fries
  • -Large $9.50
  • -Side $5.00
  • Gourmet burger of the day $19.50
    • With fries
  • Gourmet open sandwich $18.50
JUST FOR KIDS JUST FOR KIDS
  • Includes complimentary fluff
  • Lil´big breakfast $10.00
    • Egg, bacon,sausage and toast
  • Grilled chicken & chips $10.00
  • Pancakes $10.00
    • With maple syrup and whipped cream

Nearby Sample Menus

  • -Lamb or Chicken / Mixed Doner (Lamb & Chicken) $13,50
    • Served on fried humus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
  • -Mixed Dips Plate $14.50
    • Combination of four dips, grilled halloumi, sigara borek, falafels- with Turkish bread
  • -Chicken Banana $16.00
    • Chicken, banana, cashew, mango chutney and mozzarella
  • -Roast Vege $16.00
    • Roast veggies with spinach, feta, pesto and mozzarella
  • ●Burgers
  • Fries $4.00
    • Choose one of our delicious sauces
  • -Choose From: Istanbul Kofte (Minced Beef) / Vege Iskender (Falafel & Mujver) / Spanakopita (Filo pastry filled with spinach, feta)-Large only Small $12 / Large $14
  • -Margherita $14.00
    • Tomatoes, basil and mozzarella
  • Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
  • Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
  • Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
  • Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
  • Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
  • Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
  • Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
  • Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
    • Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
  • Spicy Tantan Ramen (Soy) $13.00
    • Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
  • Tsukemen: Cold Noodle (Soy, Spicy) $13.00
    • Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
  • Original Paitan Ramen (Soy/Miso/Salt) $10.00
    • Chashu pork, spring onion, bamboo shoots and leek
  • Butter Corn Ramen (Miso/Soy/Salt) $12.00
    • Rich flavour ramen with butter and sweet corn, butter corn, chashu pork, spring onion, bamboo shoots and leek
  • Boiled Egg $1.50
  • Mentai Ramen (Salt) $13.50
    • Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
  • Pork Gyoza Dumpling $6.00
    • Japanese style pork and cabbage dumplings. *Vegetarian option available
  • Salad Burger $4.60
    • Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
  • Spicy Chicken Strips
    • Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
  • L $4.80
  • Crispy Chicken Burger $3.50
    • A tender breaded chicken patty topped with crisp lettuce and creamy mayo
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • Avocado Bacon Supreme $10.20
    • Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
  • 5pcs $9.30
  • Frosty Cone $2.00
    • The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
  • Mince on Toast $17.90
    • served with poached eggs
  • Open Chicken Sandwich $22.50
    • Italian garlic chicken on grilled focaccia bread with salad, brie, onion jam and beer battered fries
  • Eggs your way $9.90
    • fried, scrambled or poached, resting on ciabatta
  • Seafood Chowder $15.50
    • with garlic bread
  • Fitness Bowl Salad $23.90
    • green salad with grilled haloumi, poached egg, avocado puree, nuts, sprouted seeds and a tahini dressing
  • Eggs Benedict with Mexican Pulled Pork $18.50
    • with Mexican pulled pork, spinach and poached eggs
  • New York Bagel $17.50
    • toasted with your choice of salmon or bacon, cream cheese, tomato, capers, red onion and pesto
  • Toasted Sourdough $7.50
    • served with jam and butter
  • Rice Pudding $3.50
  • Roast Kumara $0.80
  • Thigh $3.00
  • Pork, Beef, Lamb or Chcken $7.50
    • Your choice of meat comes with salad, gravy or sauces of your choice
  • Roast Pumpkn $0.80
  • Roast Cracking $2.00
  • Shank $7.50
  • All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy N/A
  • Prawn biryani $17.00
    • Prawn cooked with rice in herbs and spices.
  • Goan fish curry $18.50
    • Fish fillet cooked in fine tomato paste and coconut gravy.
  • -Half $11.00
  • Chicken biryani $16.00
    • Chicken cooked with rice in herbs and spices.
  • Raita $3.00
  • Lamb or beed vindaloo $17.00
    • Lamb cooked with spices and onion gravy in hot vindaloo sauce, with spring onions.
  • ●Achari tikka
    • Chicken marinated in yoghurt mustard, fenugreek & onion seeds then cooked in the tandoor.
  • Lamb da piazza $17.00
    • Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green herbs.
  • Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
  • Beetroot gnoochi $28.00
    • roasted button mushrooms, goats cheese beetroot foam, walnuts
  • Kitchen salad, honey mustard dressing $8.00
  • Pancetta crouquettes, roasted capsicum relish $12.00
  • Angus dry aged beef fillet $36.00
    • garlic cream, black beluga lentils, pickled radish, onion jus
  • Frozen dark chocolate mousse, encapsulated berries $16.00
    • white chocolate veil, nut tuile
  • Pan fried fresh local market fish $36.00
    • Saffron potatoes, green peas, soused fennel, beurre noisette
  • Beef cheek ragout, pappardelle pasta, gremolata, fine herbs $28.00
  • Chicken Fettuccini $18.50
    • Free range chicken, bacon & spring onion bound in a light cream sauce tossed with fresh fettuccini garnished with a parmesan crisp
  • Antipasto Platter $47.50
    • Continental meats & cheeses, served with a Mediterranean selection of olives, capers, artichokes, mushrooms, toasted breads & dips
  • Imbibe Big Boy Breakfast $19.50
    • The ultimate breakfast with bacon, eggs your style, sausages, grilled tomato, creamy mushrooms, hash browns & toast
  • Moroccan lamb wrap $16.50
    • filled with mesculin leafs, feta, red onion, olives, tomato, cucumber & garlic aioli served with fries
  • Cheesy Garlic Bread $9.00
  • Homemade cheese cake $12.00
    • waiter to advise
  • Lamb Cutlets $32.50
    • Succulent NZ lamb cutlets served with roasted potato & pumpkin, seasonal salad & mint sauce
  • Main Mixed Grill $32.00
    • Beef, lamb, chicken & pork served with a seasonal salad topped with kumara crisps accompanied with garlic roasted potatoes & garlic aioli
  • Guinness and Wagyu Sausages $ 28.50
    • Served with mashed potatoes and steamed vegetables or fries and coleslaw
  • Sunday Roast Special $50.00
    • Our famous smoked and roasted pork knuckle is for 2 people with seasonal roasted and steamed vegetables and includes a dessert platter for 2
  • Sweetcorn and Bacon Fritters $ 18.50
    • With a fresh side salad
  • Pasta of the Week $ 18.00
    • See our weekly special board
  • Badger Loaded Wedges $ 15.00
    • With bacon, smoked cheese, sour cream and sweet chilli sauce
  • -Bacon & egg
  • Apple Smoked Chicken Wrapped in Bacon $ 28.50
    • Filled with our special stuffing, served with seasonal roasted and steamed vegetables with gravy
  • English Cumberland Sausage and Mash $ 28.50
    • Served with yorkshire pudding, mashed potatoes, steamed vegetables and onion gravy
  • Sliced Pork Belly with Curry Sauce $18
  • Mixed Vegtables $6
  • Teppan Fried Banana with Ice Cream $12
  • Fresh Fish of the Day $20
  • Corporate Lunch $20 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables
  • Deep Fried Mix $20
  • Weekday Special Lunch $11 per person
    • Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • NZ Angus Pure Eye Fillet with Black Pepper Sauce $29
  • Potato, leek, bacon gratin $8.00
  • Pear and rocket salad
  • fries with garlic aioli $8.00
  • Ora King Salmon $16
    • Ash cure, tartar, avocado, wasabi ice cream
  • Chocolate Beer Cake $16.00
    • with raspberry mousse and chocolate ice cream
  • Sword-n-Saucery g/f $26.000
    • Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
  • Scallops g/f $16
    • With spiced mango, lemon, matcha cream & harakeke crisp
  • Venison gf $36.00
    • Parsnip, parfait with liquorice and dark cherry sauces
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • FRIES $4.50
    • served with tomato sauce
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • -Wild loaf
  • -Freedom farmed bacon
  • -Zaatar smashed avocado
  • Lemongrass and kumara hash (V)(GF)
  • -Salmon
  • Creamy quinoa porridge (GF)(V)(RSF)
  • -Free range eggs
  • -Wild loaf
  • Meat Lovers $12/$20
    • Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
  • Raglan
    • Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
  • Combo Spend $36
  • Vegetarian
    • Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
  • Gisborne
    • Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
  • The Secret
    • Banana and cinnamon
  • Chicken
    • Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
  • 4 Cheese
    • Cheese, parmesan cheese, feta, camerbert and oregano
Quantum Vis Eatery

Quantum Vis Eatery

location

Address

850 Cameron Road, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

075784556

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Tapas , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
850 Cameron Road, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand