Quantum Vis Eatery in Tauranga Menu

BRUNCH BRUNCH
  • 7 am- 2.30 pm
  • ●Just eggs
  • -With sour dough toast $11.00
  • -With streaky bacon $14.50
  • ●Omelette
    • Mushroom or avocado
  • -With slice of whole grain toast $16.00
  • Bircher muesli $16.50
    • With berry compote & honey yoghurt or homemade granola & fruit
  • ●Benedict bap
  • -With streaky bacon, poached eggs & hollandaise sauce $18.50
  • -With salmon $19.50
  • Croque monsieur $15.50
    • Toasted sandwich with swiss cheese & ham on sour dough
  • Buttermilk pancakes $15.50
    • With berry compote, maple syrup & fresh cream
  • Dukkah $15.50
    • With avocado, hummus & poached egg on grain toast
  • Spelt toast $17.50
    • With basil pesto, roasted tomato, rocket, feta & avocado
  • Big breakfast $19.50
    • With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
  • ●Sides
  • -Gourmet sausage(2) $5.00
  • -Mushroom $5.00
  • -Smoked salmon $5.00
  • -Bacon(2) $5.00
  • -Roasted tomato $5.00
  • -Hollandaise/Eggs $5.00
  • -Spinach $5.00
  • -Gluten free toast $5.00
  • ●Fries
  • -Large $9.50
  • -Side $5.00
  • Gourmet burger of the day $19.50
    • With fries
  • Gourmet open sandwich $18.50
JUST FOR KIDS JUST FOR KIDS
  • Includes complimentary fluff
  • Lil´big breakfast $10.00
    • Egg, bacon,sausage and toast
  • Grilled chicken & chips $10.00
  • Pancakes $10.00
    • With maple syrup and whipped cream

Nearby Sample Menus

  • -Chicken or Lamb Kebabs / Chicken or Lamb Iskender / Chicken or Lamb Pilav Ustu $10.00
  • -Bacon $16.00
    • Bacon, tomato, red onion, mushroom and mozzarella
  • -Falafel Meze $9,00
    • Served with hummus, sweet chilli and yoghurt
  • -Ham $16.00
    • Ham, pineapple and mozzarella
  • All pizzas served with choice of one existing topping sauce
  • -Istanbul Vege $16.00
    • Spinach, mushroom, feta cheese, sun dried tomatoes, olives and mozzarella
  • -Garlic Bread $6.00
  • -Kid's Pizzas $10.00
    • Ham and mozzarella / Tomatoes and mozzarella / Chicken and Mozzarella
  • Pulav rice $7.00
    • Basmati rice cooked in cashew nuts, sultanas and herbs.
  • -full $22.00
  • Lamb biryani $17.00
    • Rice cooked with lamb, herbs and spices.
  • Kadai paneer $14.00
    • Homemade cottage cheese cooked in thick medium tomato and onion spicy gravy.
  • Saag chicken $17.00
    • Chicken cooked with lightly spiced herbs and fresh spinach puree.
  • Papadoms (5pcs) $3.00
  • Mint sauce $3.00
  • Zeera rice $4.00
    • Rice cooked with cumin seeds.
  • Wrap Star $12.5
    • Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. Or leave the tortilla out and we’ll make you a yummy chicken salad!
  • The Wagon Wheel $40
    • Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. serves 3-4
  • Jack Daniel's Chocolate Fudge Pudding $12
    • A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
  • Steak sauce options N/A
    • Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel’s & Cracked Pepper
  • Judge Roy Bean Dip $11
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Chief's Chicken Nibbles $16
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Nipper's Fish & Chips $12.5
    • Lightly battered fish, flash fried crisp and golden.
  • The Milky Bar Pud $12
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
  • Salad of cos leaves with grano padano and classic vinaigrette $8.50
  • If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
  • Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
  • Or a selection of all three cheeses $35.00
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
  • Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
  • - Large $6.50
  • - Creamy chip dip $2.50
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • - Regular $4.50
  • - Large $6.50
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • Eggs your way $9.90
    • fried, scrambled or poached, resting on ciabatta
  • Roasted Pumpkin $22
    • with pinenuts, caramelised onion, peppers and drizzled with buttermilk dressing
  • Classic Pepperoni $22
    • with parmesan and tomato
  • Crispy Coated Onion Rings $10.50
    • with BBQ sauce and aioli
  • Seafood Linguine $24.90
    • with scallops, prawns, squid, fish, spinach, capers through linguine pasta
  • Toasted Sourdough $7.50
    • served with jam and butter
  • Workout Breakfast $22.50
    • toasted wholegrain bread, poached eggs, grilled haloumi, roasted tomato, field mushroom, sprouted seeds and baby spinach
  • Caesar Salad $28
    • with garlic chicken, parmesan, bacon, crouton and a house caesar dressing
  • Choice 3
  • Mixed Calzoni (Small/Large) $9.00/$13.00
    • chicken, lamb, beef, mozzarella, red onions, mushroom, capsicum
  • Chicken (Small/Large) $12.00/$14.00
  • Garlic Bread $7.50
    • garlic, mozzarella
  • Chicken Grill $16.00
  • Falafel (Small/Large) $11.50/$13.00
  • Sour Cream, Avocado
  • Beef (Small/Large) $10.00/$12.00
  • -With Bacon $15.50
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Beer battered fries with aioli $10.00
  • Salt & pepper calamari $16.00
  • Smoked Fish Croquettes $16.00
    • Creamy smoked fish, parmesan & chives with lemon aioli
  • Sauteed fresh vegetables $9.50
  • Panfried Prawns & Calamari $17.50
    • Served on asian salad with chili, spring onion, coriander & soy sauce dressing.
  • Mixed Berry Trifle $14.50
    • Served with homemade waffle
  • Affogato $16.50
    • Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.
  • Profiteroles $14.50
    • Served with vanilla ice cream  & topped with warm chocolate sauce.
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Cheese stuffed crust $3.90
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Onion rings $3.50
  • Chicken Korma Reg $9.00 L $13.50
  • Chicken Fried Rice $8.00
  • Fish Masala $16.00
  • Aaloo Masala $10.00
  • Cheese Garlic Naan $3.50
  • Tandoori Chicken Half $10.00 Full $16.00
  • Mango Kulfi $4.00
  • Paneer Palak $10.00
  • Bang Bang Chicken Salad $24.00
    • Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
  • GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
  • -Add Liqueur eg: Drambuie, Kahlua, Frangelico $16.00
  • Classic Apple Pie $16.00
    • Served with vanilla bean ice cream
  • -Add Prawns (4) $31.00
  • Scotch Fillet $38.00
    • 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
  • - Fish $14.00
  • Homemade Lentil Fritters (V) $26.00
    • Served with Urap urap (taste of Indonesia), steamed Asian vegetables with spices steamed shredded coconut
  • Chocolate Beer Cake $16.00
    • with raspberry mousse and chocolate ice cream
  • Creme Brulee $16.00
    • with feijoa, basil meringue and kapiti ice cream
  • Venison gf $36.00
    • Parsnip, parfait with liquorice and dark cherry sauces
  • fries with garlic aioli $8.00
  • Steamed Vegetable Ribbons $8.00
  • Dessert Tasting Platter $24.00
    • for those who just can't decide. A Platter of 5 sweet treats
  • Crayfish gf Market Price
    • Cooked mornay, thermidor, rockerfeller or steamed with butter
  • Crayfish Tail $42.00
    • Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
  • Mediterranean Veg $24.50
    • Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
  • All pizzas are served With traditional Napolitana tomato sauce
  • Ham and Mozzarella $17.50
  • Margherita $19.50
    • Mozzarella, fresh basil & extra virgin olive oil
  • Roast Pumpkin $24.5
    • Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
  • Seared Sirloin $26.00
    • Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
  • Gluten free base $4.50
  • New York $18.50
    • Spicy pepperoni salami with mozzarella
  • Market fish Market price
    • Soured fron our local fish suppliers, prepared using different cooking methods
  • Warm moroccan spiced chicken salad(GF)(HC) $14.00
    • With lemon aioli and crisp greens
  • Fried eggs $4.00
  • Salt and pepper calamari $14.00
    • With baby lettuce and garlic mayo
  • Char-grill sirloin steak(220g)(GF) $32.00
  • T-bone steak(350g)(GF) $35.00
  • Soup of the day $10.00
    • Inspired by locally sourced seasonal ingredients
  • Chefs creation Market price
    • Speciality of the day inspired by locally sourced fresh ingredients
Quantum Vis Eatery

Quantum Vis Eatery

location

Address

850 Cameron Road, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

075784556

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Tapas , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
850 Cameron Road, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand