Quantum Vis Eatery in Tauranga Menu

Nearby Sample Menus

Kimchi Korean spicy pickled cabbage $ 5.5
Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
Steamed Jasmine Rice $ 3
Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19

Chicken manchurian $16.00
- Marinated boneless chicken tossed with corn flour, ginger, garlic and then deep fried, garnished with herbs
Keema naan $5.00
- Naan filled with minced lamb
Aloo gobi $14.00
- Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander.
Chicken curry (indian style $16.00
- A traditional indian curry recipe from grand ma’s kitchen.
Palak paneer $14.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach.
Biryani vegetable $15.00
- Rice cooked with vegetables in herbs and spices.
Chilli chicken/honey chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
Lemon honey chicken $17.00
- Chicken cooked in grinded cashew nuts, tomatoes, onion creamy gravy, finished with honey and lemon flavour in kiwi style.

Spring roll $2.20
With or without rice
Shrimps $11.30
Kumera chips $4.50
Snapper $4.60
Egg $7.80
Hashbrowm $0.70
Pork $9.80

CHICKEN $4.50
STEAK FU YOUNG $11.00
MORO BAR $2.20
HOT DOGS $2.00
FISH CAKE $3.00
NASI GORENG (MEATS, VEGES AND RICE) $12.00
EXTRAS 0.80
SQUID GINGER SAUCE $14.00

Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce
Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
Capricciosa $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms
Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic
Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce

Fried Broccoli $ 9.50
- almonds, preserved lemon, olive oil (v) (GF)
Roasted Beetroot Salad $ 18.50
- pear, candied walnuts, baby spinach, gorgonzola (v)( gf)
Roasted Beetroot Salad $18.50
- pear, candied walnuts, baby spinach, gorgonzola (v) (GF)
Hells Bells $23.00
- hot salami, chilli (for serious chilli lovers)
Brulée $15.00
- vanilla, strawberries, shortbread
Banoffee Pizza $23.00
- vanilla ice cream (serves two)
Duck Fat Baby Potatoes $ 9.00
- truffle aioli (GF)
Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo

Bread & Dips $15.00
- 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
Chicken Salad $24.00
- Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
Creamy Mushrooms $15.00
- Served with bacon, grilled tomato and toast
Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast
Chicken & Bacon Burger $20.00
- Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries

Seafood Tasting Platter (For 1 person / 2 person / 4 person) $18.00 / $34.00 / $60.00
- An oceans bounty of salmon, prawns, scallops & calamari served with segments of lemon, lime & a selection of dipping sauces
Moroccan lamb wrap $16.50
- filled with mesculin leafs, feta, red onion, olives, tomato, cucumber & garlic aioli served with fries
VEGETARIAN Linguini $17.50
- Red onion, diced tomato, baby spinach, button mushroom & capsicum tossed with linguini pasta bound in a creamy parmesan sauce topped with crumbled feta
Treasure Island $32.50
- King prawns & skewered scallops served with a salmon fillet accompanied with a garden salad, garlic roasted potatoes & a honey soy sauce
Wedges $9.50
An Imbibe favourite $19.50
- 1kg of green lip mussels steamed in white wine, coconut cream & sweet chilli served with toasted ciabatta bread
Imbibe Big Boy Breakfast $19.50
- The ultimate breakfast with bacon, eggs your style, sausages, grilled tomato, creamy mushrooms, hash browns & toast
Mini Mixed Grill $18.50
- The world’s top selling Stonegrill; choose two cuts from beef, chicken, pork or lamb served with a mixed leaf salad & garlic aioli

You choice of fresh meat & salad topped with any combination of sauce, wrapped in warm bread
Lamb, Rice & Sauce
Chicken Mushroom $15.00
- chicken, mushroom, red onion and capsicum
Mixed Vege (Small/Large) $10.00/$12.00
- mujver+falafel
Spinach Calzoni (Small/Large) $8.50/$12.50
- spinach, mozzarella, feta cheese, olive
Chicken Breast $15.50
Mujver $8.50
Dolma $1.00

12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
Mini Beef Wellingtons $16.00
- with balsamic fig relish
Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Potato, leek, bacon gratin $8.00
Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream

Affogato $9.50
- Shot of Baileys, shot of coffee, 2 scoops of ice cream, whipped cream, drizzled with chocolate sauce
John Dory - Pan fried or Beer Battered (one fillet/two fillet) $20/$25
- Simply served with creamy mashed potato, tartare sauce, mesculan salad mix and a lemon wedge
Cheese Burger & Fries $10.00
- Burger bun, large gourmet meat pattie, cheese & fries
Vegetarian Delight $11/$14.90
- Roasted kumara, mushrooms, onions, capsicum, cheese & aioli sauce
Seafood Platter (serves two) $25.00
- Large prawn twisters, calamari rings, fish bites, Mussel Kilpatrick with dipping sauces
Bangers, Eggs & Fries $10.00
- Two sausages served with eggs & fries
Bacon Burger $16.00
- Gourmet Beef Pattie, bacon, salad, tomato salsa & aioli sauce
Twice Cooked Pork Belly $25.00
- Slow bmce cooked Pork Belly with red wine Jus', sewed on a bed of kumara & potato mash with a side of blanched vegetables & balsamic reduction

Little India Chilly Chutney - For the daring!!! $3.50
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00

Mince & Cheese
Ham Salad $5.50
Steak, Tomato & Cheese
Steak, Bacon & Cheese
Brownies $3.00
Chocolate Mudcake $3.00
Ham, Ch. & Tom $4.50
Steak & cheese

Dolma Meze* $13
- Vegetarian stuffed dolma, served on home made hot tomato and basil passata with feta cheese and fresh basil leaves.
-Mount Margarita, vine ripened tomatoes, basil and mozzarella
Hand Made Falafel Patties $20
Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.
All pizzas have our special tomato and basil passata.
-Babaganush
Harissa Smoked Lamb Shoulder $18
Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.

Sausage, Creamy Mushroom, Smoked Salmon, Croissant $5.50
Croissant
Pancake $17.00
- Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
Calamari Salad $20.00
- Calamari, garlic, chilli and lemon sauce, red onion, green salad
Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
Granola $14.00
- Homemade granola, fresh fruits and Greek yoghurt
Eggs on Toast $11.00
Ham and Cheese $9.00

Quantum Vis Eatery

Address

850 Cameron Road, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand

Phone

075784556

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Tapas , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Groups , Quick Bites , Lunch , Seating , Highchairs Available , Brunch , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Quantum Vis Eatery in Tauranga Menu

Nearby Sample Menus