Quantum Vis Eatery in Tauranga Menu

Nearby Sample Menus

Vegetarian Burger (V) $19.90
- Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
Lambs Fry and Bacon (GF) $18.90
- Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
-add bacon $4.50
Cottage Pie $9.90
- Savoury mince topped with garlic and potato mash and cheese then baked til crisp
All burgers are served with seasoned fries and golden onion rings
Pork Belly (GF) $24.90
- Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
Chilli Chicken Noodles (V) $18.90
- Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
South Island Salmon $19.90
- Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella

Campfire Burrito $24
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Mexican Toastie $11
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
Redneck Ribs six $19
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Prawn Star $19
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Huckleberry Hound Dawg $11
- Frankie frankfurter in a bun with cheese.
Spiders $4
- Any fizzy drink with a scoop of vanilla ice cream.
Creme Brulee $12
- Round off your dining experience with this classic dessert and its ever-changing flavours.

FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
Halfbaconbene 10
HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
- Caramelised banana, coconut yoghurt V
Fresh Sliced Tomato 4
MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa
Lamb cutlets and chips with carrot sticks 10
STICKY PORK BELLY GF 22
- Twice-cooked pork belly, stir- fry greens, Asian herb salad

- Regular $4.50
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
Cheddar Cheese $1.50
- On its own $24.90
Chips
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Large $6.50

Chicken salt or garlic and herbs $0.50
Gluten free available
Chicken nugget $0.95
- Each
Snapper $5.90
- Each
The pearla $13.00
- Half scoop chips, 3 battered oysters, 1 fish
Spudly dudley 1 $5.00
- 1 fish with chips
Apple fries + ice cream $4.95
Chips $2.00
- 1/2 Scoop

28 Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
5 Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce.
1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
15 BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbeque sauce.
4 Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
24 Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
25 Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
10 Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.

-Upgrade to a 400g rump for an extra $8.0
-Garlic Butter GF
Nachos GF $13.9
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
Pavlova GF
- A mini Pavlova topped with cream and sitting on a passionfruit couli.
Upgrade to Curly Fries or Wedges for $2.5
and Chips
- Fish and Chips
Cobb Fish and Chips GFA

Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
fries with garlic aioli $8.00
12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
Beef Ribeye gf $38.00
- Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
Chocolate Beer Cake $16.00
- with raspberry mousse and chocolate ice cream
Eye Fillet g/f $38.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus

Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
Antipasto Platter $6.50
Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
BLAT $14.50
- Bacon, lettuce, tomato and avocado
Cheesy Garlic Bread $6.50
Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
Antipasto Platter $9.50 Sm / $18 Lg
Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli

Bread roll wholemeal $1.50
-Large $11.00
We offer a full range of healthy and delicious soups in the winter (with a limited selection in the summer months). Here is our selection for the week starting 26th June.
-Small $7.00
Each week we bring you a new and exciting slow cooked hotpot. Served on steamed brown rice these dishes are great for lunch on the go or a quick dinner option. Keep checking back each week as the flavour changes
-Large $8.50
-Small $8.50
Whole wheat penne, mushroom and parmesan salad
- Whole wheat penne pasta, mushrooms, onion, parmesan cheese and caesar dressing.

Onion rings $3.50
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
5 Spicy chicken wings $6.00
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle

Pork Katsu D $14.90 / B $18.90
- Bread crumbed pork cutlet
Gong-nam Style Roll
Kumara Kusabi $6.00
- Deep fried crispy kumara chips
California Roll
Tofu Salad $11.00
-5pcs $7.90
-10pcs $14.90
Spicy Beef Ramen $17.90
- Spicy chicken / pork stock ramen with beef and vegetables

Veggie Lovers
- cheese, tomato. mushrooms, capsicum, red onion, sweetcorn, avocado
Ham & Cheese
- ham, cheese
Meat Lovers
- cheese, salami, pepperoni, bacon, ham, chicken
Cheese Lovers
- cheese, cream cheese
BBQ Chicken or Beef
- cheese, chicken or beef, capsicum, red onion, BBQ sauce
Cajun chicken
- cheese, chicken, cajun spices, mushrooms, capsicum, red onion, sour cream
Ham & Salami
- cheese, ham, salami
Cheese & Herbs
- Cheese, Tuscan herbs

Chicken nuggets and fries $9.00
Parmesan Crusted Chicken Salad $18.00
- Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
Venison Burger with Fries $18.00
- A burger with aioli, salad, caramelised onions and a venison patty, served with a side of fries.
Smoked Salmon, Mango and Avocado Salad $20.00
- A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
Chicken Brie And Cranberry Gourmet Sandwich
- Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
Eggs Benedict B $18.00 S $19.00
- 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>

-Salmon
-Salmon
-Parsley pesto
Seasonal soup of the day (V)(GFO)
-Zaatar smashed avocado
Lemongrass and kumara hash (V)(GF)
Creamy quinoa porridge (GF)(V)(RSF)
GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free

Quantum Vis Eatery

Address

850 Cameron Road, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand

Phone

075784556

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Tapas , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Groups , Quick Bites , Lunch , Seating , Highchairs Available , Brunch , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Quantum Vis Eatery in Tauranga Menu

Nearby Sample Menus