Address
92 Wallis Street, Raglan, Waikato, 3225, New Zealand
Raglan Fish in Waikato Menu
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FISH (100g per serve):- Snapper $6.50
- Gurnard $5.50
- Tarakihi $5.50
- Lemon Fish $4.50
- Dory $5.00
- Hapuka $6.00
- Trevally $4.00
- Flounder (whole fish) $6.00
- Hoki $4.50
- Crumbed fish 50¢ extra per serve
- We also pan fry fish fillets as a gluten free alternative
CHIPS (per scoop):- Mr. Chips regular $3.00
- Beer battered $3.50
- Kumara $4.00
- Handcut agria $3.50
BURGERS:- Fish burger (gurnard) $8.50
- Salmon burger $9.00
- Tuna burger $8.00
- Bacon, egg and cheese burger $8.50
- Vege burger (comes with cheese and egg) $7.00
SIDES (each):- Buttered bread 50¢
- Mussels $1.20
- Scallops $1.50
- Oysters $2.50
- Fish bites 80¢
- Potato fritters $1.00
- Corn fritters $3.00
- Fish cakes $3.00
- Crab sticks $1.50
- Squid rings 80¢
- Mini hot dogs $1.20
- 6x Chicken nuggets $3.50
- Donuts $1.20
Nearby Sample Menus
-
Fresh Garden Salad $8.90
- A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
-
Chicken Breast Pita $10.90
- Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
-
Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
-
Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
-
Portuguese Veggie Paella $13.90
- Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
-
Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
- Old-style chips (Jumbo) $9.50
- PERi-PERi chips (Regular) $4.50
- Garlic and herb bread $6.50
-
Soup of the day $11.50
- with garlic bread
-
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
- Side salad $5.50
-
Fettuccine $16.50
- with tomato, caper and olive sauce
- Chicken, mushroom and green pea fettuccine $17.50
-
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
-
Hotpots $10.50
- see our specials board for today's flavours
-
Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
- Satay $15
-
Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
-
Stir fried vegetable $17
- with sweet and sour sauce
-
Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
-
Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic
- Vegetable $2
-
Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
- Polenta chips, roasted garlic, parmesan mayo $11
- -One Choice $14
- -Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
- -Two Choices $25
- Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
- Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
- Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
- Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
-
Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
-
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
-
Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
-
Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
-
Green lipped mussel curry chowder $14.50
- served with toasted focaccia
-
Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
-
Herbed Tomato Soup $12.50
- served with toasted focaccia
-
Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
-
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
-
Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
- -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
-
Soup of the day $12
- homemade by the chef packed with yummy stuff
-
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
- Workman's steaks Eye $36 / Scotch $34
- Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
-
Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
- Special - 12 Oysters $15.00
- Wonton Soup with Noodles $12.00
- 50 Chicken Nibbles, 20 Mini Spring Rolls & 8 Chips $50.00
- 6 Mussel, 3 Oysters, 3 Scallops and Salad $12.00
- 3 Fish, 2 Hot Dog, 2 Crab Stick, 1 Chips $10.00
- 30 Chicken Nibbles & $4.00 Chips $25.00
- 3 Mussels, 3 Squid Rings, 3 Oysters, Chips, Salad $12.00
- 3 Fish, 3 Sausage, 2 Potato Fritter, $2.00 Chips $12.00
- Plain Naan $2.50
-
Aloo Mutter $14.00
- Potatoes and peas cooked in Kashmiri style
-
Keema Naan $5.00
- Naan stuffed with lamb mince and light spices
-
Achari Chicken $17.00
- Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
-
Prawn Jalfrezi $18.00
- Prawns cooked with capsicum, onion & tomato gravy
-
Beef Vindaloo $15.50
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
-
Paneer Pakora $10.00
- Cottage cheese pieces dipped in spices, chickpeas batter and then deep fried
- -Lamb Rogan Josh, Beef Vindaloo, Butter Chicken, Chicken Korma (Choose any 2)
- Steak burger $5.50
- Chicken burger $4.50
- Hot dog $2.00
-
special $11.00
- 3 chips, 2 fish, 2 sausage, 2 potato fritters
- Ham and pineapple $3.00
- Carton of wedges $3.50
- Hamburgers $3.50
- Bacon burger $5.00
-
Rustic fries $8.00
- Hop salt, aioli.
-
Chicken Skewers $15.00
- Mint salad, raita dressing, garlic pita bread.
- Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00
- Smoked chicken, prosciutto, aioli, pesto $22.50
-
Mixed Grill $52.00
- Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
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Buffalo Wings $18.00
- Spicy chicken nibbles with sour cream & blue cheese dip.
-
Salt ‘N’ Pepper Squid $13.00
- Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
-
Steamed Mussels $15.00
- Cider butter sauce or tomato chilli sauce. Fresh bread.
-
Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
- Add 8 Prawns $8.00
-
Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
-
Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
-
Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
- Salad $6.50
-
Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
- Add Fries $4.00
-
Homemade Chocolate Lava cake $10.00
- served with vanilla ice cream
-
Big Kiwi Mixed Grill $19.00
- Hash brown, roasted tomatos, mushrooms, onions, streaky bacon, fresh pork sausage, eggs and toast.
-
Chicken Wings $15.00
- with homemade ranch sauce
- 2 piece $23.00
-
Bowl of Fries $8.00
- with tomato sauce and homemade aioli
- 1 piece $17.00
-
Bowl of Onion Rings $8.00
- with homemade ranch sauce
- Rump steak, salad garnish, bacon and caramelised onions $16.00
- Pancakes $10.00
-
Best ugly bagels $7.50
- with cream cheese &… (gfb) jam
- Or just ask us for a smaller something else. N/A
- Plain Salmon OR Bacon Bagel $10.00
- Kids Fries $4.00
-
Salmon $6.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
- Red pepper spinach & olives $13.00
-
Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
-
BHUNA CHICKEN $17.00
- Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
-
TANDOORI CHICKEN $20.00 (half) $11.00
- Whole chicken marinated with Yogurt, Indian Spices and herbs and then cooked in Tandoor Oven (full)
-
CHICKEN DO PIAZA $16.50
- Boneless chicken pieces cooked with onion slices and selection of spices
-
BHUNA GOSHT $17.50
- Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
-
PRAWN MALABARI $18.00
- King Prawn cooked in coconut cream, sliced capsicum and onion based gravy
-
KADAI CHICKEN $16.50
- Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
-
LAMB KORMA $17.50
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
-
CHICKEN SAAGWALA $16.00
- A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
- Chicken Crave Pita(regular/petita) $11.50 /$9.50
- Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
- Very Vegemite $4.00
- Grilled Wedges $4.90
- Roast Lamb Pita(regular/petita) $11.50/ $9.50
- Chicken Breast Pita(regular/petita) $10.90 / $8.90
- Marmite Mania $4.00
- Falafel (V) Pita(regular/petita) $10.90 /$8.90
Raglan Fish
Phone
78257544
Opened hours
Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Fish & Chips , Gluten Free , New Zealand , Seafood
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cheap Eats , Cash , Groups , Quick Bites , Lunch , Seating , View , Local cuisine , Child-friendly , Outdoor Seating
92 Wallis Street, Raglan, Waikato, 3225, New Zealand
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