Address
92 Wallis Street, Raglan, Waikato, 3225, New Zealand
Raglan Fish in Waikato Menu
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FISH (100g per serve):- Snapper $6.50
- Gurnard $5.50
- Tarakihi $5.50
- Lemon Fish $4.50
- Dory $5.00
- Hapuka $6.00
- Trevally $4.00
- Flounder (whole fish) $6.00
- Hoki $4.50
- Crumbed fish 50¢ extra per serve
- We also pan fry fish fillets as a gluten free alternative
CHIPS (per scoop):- Mr. Chips regular $3.00
- Beer battered $3.50
- Kumara $4.00
- Handcut agria $3.50
BURGERS:- Fish burger (gurnard) $8.50
- Salmon burger $9.00
- Tuna burger $8.00
- Bacon, egg and cheese burger $8.50
- Vege burger (comes with cheese and egg) $7.00
SIDES (each):- Buttered bread 50¢
- Mussels $1.20
- Scallops $1.50
- Oysters $2.50
- Fish bites 80¢
- Potato fritters $1.00
- Corn fritters $3.00
- Fish cakes $3.00
- Crab sticks $1.50
- Squid rings 80¢
- Mini hot dogs $1.20
- 6x Chicken nuggets $3.50
- Donuts $1.20
Nearby Sample Menus
-
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
-
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
-
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
-
Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
-
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
-
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
-
Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
-
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
-
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
- Roasted Brussels sprouts $8.00
- Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
-
Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams
-
Provincial seafood pot au feu $21.00
- Served with rouille
- Rustic fries with salt and pepper spice, aioli $8.00
-
Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
-
Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
- Garlic bread $7.00
-
Beef $18.00
- housemade pattie (ground on site,) tomato relish, bread & butter pickles, aioli, cheese, lettuce, tomato & onion rings - All served in a fresh bun with chips & either aioli or tomato sauce
- Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
- Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
- Kapiti mango or berry sorbet $9.00
- Crispy chicken, mash & peas $10.00
-
Smoked Fish Pie $19.00
- grilled potato top, white fish, mussels, eggs & herbs
-
Prime Steer Rib-Eye $32.00
- 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
-
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
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Sweet Treats N/A
- please check our cabinet for daily specials
-
Breads for two $14.5
- artisan bread served w house dips
-
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
- RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
-
Fries $10
- served with tomato sauce + smoked garlic aioli
-
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
- Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
-
Smoked salmon $16 / $19
- Smoked salmon, bacon, cream cheese
-
Macroni cheese $8
- With ham, onion and tomato
- Seasoned wedges $7
-
Beef eater $12 / $16
- Tasty beef, tomato, mushrooms
-
Deluxe $14 / $17
- Salami, bacon, beef, mushrooms, capsicum
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Double cheese $8 / $11
- Our famous italian sauce & cheese
-
4c's $16 / $19
- Roast chicken, cranberry sauce, cashews, camembert cheese
-
BBQ chicken $12 / $15
- Roast chicken, BBQ sauce
- Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
- Stir fried Basil & Chilli $17
- Prawns $3
- Fish $3
- Stir fried yellow curry $17
-
Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts
-
Stir fried Garlic and Pepper $15
- with onion, carrot on rice
- Stir fried Chilli paste $17
- -Add Salmon $6
-
Sassy salt & pepper squid $16
- w a rocket salad & aioli
- -or prawns(6) $8
-
Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
-
Bacon & eggs $13
- on toasted ciabatta. Tweak it.
-
Fries
- crispy golden fries w aioli or tomato sauce
- -Add Salmon $6
- -small $4
-
Pannacotta $14.00
- With cinnamon fruit
-
Apricot and hazelnut torte $15.00
- Served with fresh cream
-
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
-
Prawn twists $10.00
- Served with garlic aioli
-
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
-
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
-
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
-
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
-
Green lipped mussel curry chowder $14.50
- served with toasted focaccia
-
Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
-
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
-
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
-
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
-
Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
-
Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
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Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
-
Prawn Jalfrezi $18.00
- Prawns cooked with capsicum, onion & tomato gravy
-
Paneer Chilli $15.00
- pieces of cottage cheese cooked with capsicum, onion in chinese style
-
Chicken Korma $16.00
- Tender Boneless chicken pieces cooked in ground cashew nut and gravy
-
Goat Masala $17.00
- Goat pieces cooked with dice capsicum, onion, fresh tomato & chef's special sauce
- Raita $3.50
-
Peshwari Naan $5.00
- Naan stuffed with dried fruits, nuts and coconut
-
Murgh Angaarey $17.00
- A uniquely flavoured chicken specially, flavoured with dark rum
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Saag Paneer $14.00
- Cottage cheese cooked with spinach and spices
-
Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
- Mashed Kumara with Manuka Honey $8.00
-
Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
-
Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
-
Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
-
Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
- French Fries $10.00
-
Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
- Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
- Mushrooms & Bacon $13.50
- Oyster Cocktail $12.80
- Garlic Bread $4.90
-
Toast $5.00
- three slices of toast with spreads
- Seafood Cocktail $12.80
-
Toasted Muesli $9.30
- with fruit & yoghurt
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Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
- Plain naan $3.00
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-Chilli chicken $15.00
- Boneless chicken cooked with capsicum, onion and special sauces
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-Beef vindaloo $15.00
- Boneless beef cooked in vindaloo pasta and tomato gravy and ground spices
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-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream
-
-Chicken saagwala $15.00
- Boneless chicken cooked with spices, choy sum and spinach
-
-Beef saagwala $15.00
- Boneless beef cooked with spices, choy sum and spinach
- Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
-
-Beef rogan josh $15.00
- Boneless beef cooked in tomato and onion gravy with flavoured spices
- Fish of the Day steamed /Deep Fried $20
-
Scotch Fillet Steak $25
- With your choice of garlic herb butter, pepper sauce or mushroom sauce
- Hawaiian Burger $10
- Cheese Burger $9
- Apple Shortcake $8
-
Kumara and Bacon salad $16
- Choose a selection of salads from our salad table
- Bowl of Fries (small/medium/large) $3/$5/ $6
- Egg Burger $9
- Ham burger $10.50
- Steak burger $12.50
- Deep fried Seafood Cluster $15.00
- Wedges & Sour cream $10.00
- Fish Bites and Chips $9.00
- Sirloin Steak with Vegs $25.00
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The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
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The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
Raglan Fish
Phone
78257544
Opened hours
Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Fish & Chips , Gluten Free , New Zealand , Seafood
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cheap Eats , Cash , Groups , Quick Bites , Lunch , Seating , View , Local cuisine , Child-friendly , Outdoor Seating
92 Wallis Street, Raglan, Waikato, 3225, New Zealand
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