Address
92 Wallis Street, Raglan, Waikato, 3225, New Zealand
Raglan Fish in Waikato Menu
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FISH (100g per serve):- Snapper $6.50
- Gurnard $5.50
- Tarakihi $5.50
- Lemon Fish $4.50
- Dory $5.00
- Hapuka $6.00
- Trevally $4.00
- Flounder (whole fish) $6.00
- Hoki $4.50
- Crumbed fish 50¢ extra per serve
- We also pan fry fish fillets as a gluten free alternative
CHIPS (per scoop):- Mr. Chips regular $3.00
- Beer battered $3.50
- Kumara $4.00
- Handcut agria $3.50
BURGERS:- Fish burger (gurnard) $8.50
- Salmon burger $9.00
- Tuna burger $8.00
- Bacon, egg and cheese burger $8.50
- Vege burger (comes with cheese and egg) $7.00
SIDES (each):- Buttered bread 50¢
- Mussels $1.20
- Scallops $1.50
- Oysters $2.50
- Fish bites 80¢
- Potato fritters $1.00
- Corn fritters $3.00
- Fish cakes $3.00
- Crab sticks $1.50
- Squid rings 80¢
- Mini hot dogs $1.20
- 6x Chicken nuggets $3.50
- Donuts $1.20
Nearby Sample Menus
- Affogatto - espresso - ice cream - frangelico $13
- Confit duck & cracked wheat salad - barberries - almond cream $20
- Sous vide chicken breast - cauliflower – corn – gnocchi $25
- Spiced nuts $6
- Sichuan pork belly - soba noodle salad - ginger – herbs $20
- Fromage blanc tortellini – date – pinenuts $17
- Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
- Rocket - pear - parmesan $8
-
Slow Cooked Pork Belly $16.50
- Spiced pumpkin puree, chorizo, prawn & a pineapple radish salsa
- -Mustards
-
Beef Sliders $15
- 3 mini burgers, grilled cheese, prime beef patties, onion rings, Lettuce, pickles, chutney, aioli
- Sides $6.90
- -Wholegrain
- -Fresh chorizo sausage
- -BBQ
-
Char-grilled Asparagus $15
- Smoked butter, broad beans, parsnip, gruyer cheese
- Kofta (Lamb Patty) Reg $10.50 Large $14.50
- Kofta (Lamb Patty) Reg $10.50 Large $14.50
- Combo Deal $5.00
- Veg Zucchini Reg $9.00 Large $10.50
- Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
- Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
- Meat Combo (Lamb & Chicken) Reg $9.50 Large $11.00
- Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
-
Pancakes
- Banana, bacon and maple $15.00, Berry compote, yoghurt and maple $14.00
-
L&P Fish and Chips $26.00
- L&P flavoured tempura battered fish with salad greens, fries, tartare sauce and lemon wedges
-
l&P Caesar Salad $18.00
- Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
- Lambs fry $3.50
-
Your choice of steak
- Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
-
300gm Burger $22.00
- Beef pattie with streaky bacon, cheddar cheese, tomato, iceberg, beetroot, L&P onion rings and HP sauce
-
Beef and Cheese Burger
- With lettuce, tomato and fries
-
Crispy Tenders $16.00
- Crispy chicken tenders with a trio of dipping sauces
-
Mixed Platter $33.90
- Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
-
Chicken Breast Pita $10.90
- Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
-
Classic Chicken Wrap $9.90
- Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
- Cheddar Cheese $1.50
-
Quarter Chicken $8.90
- Small fraction, big reaction.
-
Double Breast Burger $15.90
- Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
-
Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
- Corn on the Cob (Regular) $4.50
-
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
- - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
-
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
-
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
-
The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
-
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
-
Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
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Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
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Crisp Calamari $10
- In sea salt with chipotle aioli and fresh lemon
- House Slaw $6.5
- Onion Rings $6.5
-
Chicken Burger $10
- Grilled chicken breast with bacon, brie, lettuce and relish
-
Chilli Chicken $10
- Chilli chicken with fresh tomato, cashew nuts, mango chutney
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Vegetarian $10
- Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
-
Fries and Gravy $8
- Crispy rustic cut fries and mozzarella, light brown gravy and aioli
-
House Fried Chicken $10
- Southern fried chicken with harissa mayo
- Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
- Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
- All cheese is served in 50 gram portions with honeycomb, fig and onion jam
- Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
- -Ice cream or sorbet, ask your server what flavour they are today $8
- Calamari, coriander and cashew pesto $14.50
- Crispy spiced chicken, avocado, lime and chili mayo $15.50
- Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
-
Soup of the Day $11.50
- Chefs soup served ẃ toasted sour dough
-
Thai Inspired Beef Salad $16.20
- Strips of flash fried beef rump served on a bed of mesclun & red capsicum drizzled with a Thai dressing & topped ẃ crispy noodles
- Nuggets & Chips $7.50
-
Winter Vegetable Lasagne $16.50
- Pumpkin, spinach, red onion & kumara with sheets of lasagna & bechamel sauce sprinkled with cheese & served ẃ pear, walnut & parmesan salad
-
Pear, walnut & parmesan salad $7.50
- Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
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Beef, tomato & mozzarella salad $19.20
- Silver Fern sirloin sliced & tossed with buffalo bocconcini, cocktail tomatoes, red onion & mesclun & a red wine vinaigrette
- Bacon & Cheese Quesadilla $7.00
-
Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
- -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
-
Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
-
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
- Sizzling Spanish baked egg with spicy chorizo and toast $12
- -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
- All Meals Served With Roast Vegetables
- Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
- Soup of the day served with toast (and again... ask our lovely staff!) $12
-
Toast points $13.00
- With homemade baked beans & soft poached egg
-
Bacon & eggs hollandaise (GFA) $18.00
- 2 eggs, 2 bacon, 2 toast
- -Add spicy breakfast sausages $22.00
- Mushroom, feta, black olive with salsa & cream cheese $20.00
-
Cauliflower steak (V)(GF) $19.00
- With parsnip, apple & white bean puree accompanied by honey'd sesame carrots and almonds
- Chicken, red onion and mushroom $20.00
-
Salmon steak (GF) $25.00
- Sitting upon crunchy rice cake with broccolini and sesame coconut sauce
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Breakfast sausages (GFA) $19.00
- With fried eggs, hash mash, with homemade baked beans & a side of toast
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Prime Rump Steak $29.00
- both served with a choice of creamy mushroom and garlic sauce or bacon and onion sauce
-
Pride $19.00
- Tomato base, mozzarella, chicken, capsicum, onion, olives, parmesan
- with bacon $14.00
-
Wharf $19.00
- Tomato base, mozzarella, tuna, onions, capers, anchovies
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Our own toasted muesli $12.00
- A combination of coconut, nuts and dried fruits. Served with fresh fruit, yoghurt and berry compote
-
Cheesy Seasoned Wedges $12.00
- served with sweet chilli sauce and sour cream
- Crème Brûlée $10.00
- Vegeterian fritter, salad garnish, camembert cheese and basil pesto $15.00
-
Mixed Vegetables $14.00
- Seasonal vegetables cooked in onion and tomato gravy
-
Vegetables Korma $14.00
- A mild Curry in delicious creamy and grounded cashew gravy
-
Jalfrezi (Chicken/lamb/Goat)
- A delightfully flavoured curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
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Fish N chips $12
- Beer Battered NZ Snapper served with chips
-
Vegetable Biryani $14.00
- Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce
- Butter Naan $4.50
- Paper (Poppadom) $2.50
- Cheese & Garlic Naan $4.50
- 5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
- Steak toasted sandwich $4.00
- Sausage $1.80
- Vegetarian Burger $6.80
- Bacon Toasted sandwich $4.00
- Steak Burger/Steak & Egg Burger $5.80/$6.80
- 2 Fish chips with 600ml bottle Pepsi range $12.80
- Hawaiian Burger $6.80
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Fish Masala $18.50
- Boneless fish cooked in a rich tomato based gravy with ginger, garlic and spices
- - Prawn, Duck $19.90
- - Choice of: Vegetable, Chicken, Beef, Pork $15.90
-
Curry Puffs - 5 pieces $8.90
- Minced chicken with curry powder and potatoes, wrapped in puff pastry and deep fried
- Dum Pukht (Slow cooked) with Basmati rice layers of gravy of onion ginger, garlic, spices and blended with mint and coriander
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
-
Mushroom Matar $14.50
- Fresh Mushroom and Peas cooked in an onion and tomato based gravy with blend of spices
-
Palak Paneer $14.50
- Indian cheese cubed and cooked in a spinach gravy with onion, ginger garlic and a touch of fenugreek
Raglan Fish
Phone
78257544
Opened hours
Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Fish & Chips , Gluten Free , New Zealand , Seafood
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cheap Eats , Cash , Groups , Quick Bites , Lunch , Seating , View , Local cuisine , Child-friendly , Outdoor Seating
92 Wallis Street, Raglan, Waikato, 3225, New Zealand
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