Address
92 Wallis Street, Raglan, Waikato, 3225, New Zealand
Raglan Fish in Waikato Menu
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FISH (100g per serve):- Snapper $6.50
- Gurnard $5.50
- Tarakihi $5.50
- Lemon Fish $4.50
- Dory $5.00
- Hapuka $6.00
- Trevally $4.00
- Flounder (whole fish) $6.00
- Hoki $4.50
- Crumbed fish 50¢ extra per serve
- We also pan fry fish fillets as a gluten free alternative
CHIPS (per scoop):- Mr. Chips regular $3.00
- Beer battered $3.50
- Kumara $4.00
- Handcut agria $3.50
BURGERS:- Fish burger (gurnard) $8.50
- Salmon burger $9.00
- Tuna burger $8.00
- Bacon, egg and cheese burger $8.50
- Vege burger (comes with cheese and egg) $7.00
SIDES (each):- Buttered bread 50¢
- Mussels $1.20
- Scallops $1.50
- Oysters $2.50
- Fish bites 80¢
- Potato fritters $1.00
- Corn fritters $3.00
- Fish cakes $3.00
- Crab sticks $1.50
- Squid rings 80¢
- Mini hot dogs $1.20
- 6x Chicken nuggets $3.50
- Donuts $1.20
Nearby Sample Menus
- + chicken $3.00
- Main $19.95
-
Cajun Chicken Salad $18.95
- bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
- Entree $13.95
-
Chicken Parmigiana $28.95
- chicken stuffed with cheddar cheese & crumbed topped with Italian tomato sauce & mozzarella, side salad
-
Scotch Fillet Chargrilled Angus beef $32.95
- served fresh vegetables, cheddar mash & hollandaise sauce
-
Famous ‘Cock’ Burger $17.95
- crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries
- + Side portion of chips $3.50
- Seafood Udon $11.50
- Curry Chicken Udon $14.50
-
Teriyaki Chicken
- Udon
-
Prawn Tempura
- Udon
-
Teriyaki Salmon $16.50
- Don
-
Teriyaki Chicken $14.50
- Don
- Reguar Donburi & Miso Combo $14.00
- Regular Donburi & Coke Combo $15.00
- Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35
- Potatas Bravas (Wedges) W Tomato Salsa (Gf) (Df) $10
- Steak Fries W Garlic Aioli $8
- Pasta - Beef Ragout W Fresh Pappadelle $18 / $26
- Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
- Vanilla Brulee (Gf) W Citrus Tuile $14
- Cheeses
- •Salads
-
Pancakes
- Banana, bacon and maple $15.00, Berry compote, yoghurt and maple $14.00
- Tomato $3.00
-
L&P Ice Cream Spider
- Ice Cream doused in L&P
-
Thai Beef Salad $18.00
- With crispy noodles, cucumber, red onion, carrot and salad greens dressed in coriander soy and ginger dressing
- Spinach $3.00
-
Chicken
- Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
- Garden salad $7
- Fries and aioli $7
-
Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
-
Fish and Chips $19.50
- Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
-
Omelette $14.50
- Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato
-
Cheeseburger Slider $9.00
- Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries
-
Pizza $9.00
- House made pizza bread, topped with tomato pizza sauce, bacon and cheese and served with fries
-
Buttermilk Waffle $9.00
- One waffle topped with ice cream, fresh banana and a side of maple syrup
-
Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
-
Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
-
Bacon & eggs $13
- on toasted ciabatta. Tweak it.
-
Creole corn cakes $16
- w avocado, chipotle sauce, salad vegetables & nectarine
-
Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
- -large $8
- -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
- -gluten free bread $1
- -avocado $3
- -mushroom $5
- Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
-
Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
- Avocado feta smash on sourdough gf $9
-
Bacon butty gf $9
- Bacon- ciabatta- tomato sauce
-
Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
-
Chiken tortilla $9
- Chiken- avocado- salad
-
Spaghetti $9
- Tomatoes- pesto-parmesan
-
Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
- -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
-
Chef's Treat of the week $33
- please ask your waiting staff for details >>
-
Chowder $18
- Prawns, squid , muscles and fish with a touch of curry
-
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
- -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
-
Soup of the day $12
- homemade by the chef packed with yummy stuff
- The classic B.L.T on foccacia bread with fries $14
- Homemade hot porridge with cream and brown sugar $10
-
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
-
Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
-
Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
-
Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
-
Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
- Grilled Seasonal Vegetables $8.00
-
Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
-
Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
- Hawaiian $18.00
-
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
-
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
-
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
-
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
-
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
- Garlic focaccia $10.00
- Rosemary focaccia $10.00
- PLAIN NAAN $2.50
-
PEAS PULAO $7.50
- Basmati rice cooked with green peas, special spices and herbs
-
PRAWN BIRYANI $19.00
- Basmati rice cooked with prawn, special spices and herbs
-
MIX PLATTER FOR TWO $16.00
- Samosa, Onion bhaji, Chicken Tikka and Sheekh Kabab
-
CHANA MASALA $14.00
- Chickpeas cooked in onion tomato gravy with aromatic spices
-
KUCHUMBER(CHOPPED INDIAN SALAD) $6.00
- Diced onions, tomatoes, cucumber, coriander…
- POPPADOM(4PCS) $2.00
-
VEGETABLE PAKORA (2 PIECES) $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
-
Tom-Ka Soup (Prawn) $13.00
- Thai style coconut based soup with prawn
-
Tom-Yum Soup (Chicken) $11.50
- Thai style spicy herb based soup with chicken
-
Katsudon / Oyakodon $15.50
- Deep fried pork cutlet and egg with onion on rice served with miso soup / Japanese style chicken & egg with onion on rice served with miso soup
-
Gravy Beef Noodle Soup $14.00
- Famous Ming city gravy beef noodle soup
-
Spicy Wonton (Small) (Spicy) $9.00
- Spicy wonton cooked with specially prepared chilli sauce
-
BBQ Pork on Rice $13.00
- Sliced BBQ pork served with rice & vegetables
-
Edamame $6.50
- Salted boiled soybeans in pods
-
Shio Ramen $19.00
- Choice with Gyoza or Takoyaki or Braised Pork Rice
-
Kumara and Bacon salad $16
- Choose a selection of salads from our salad table
- Beef Burger $8
- Bowl of Fries (small/medium/large) $3/$5/ $6
- Garlic Bread $ 5
- Fish Burger $11
- Wedges w sour cream $9
- All our burgers are served with fries
- Chicken Hawaiian Burger $13
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
- FRUCOR DRINKS RANGE
-
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
-
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- BACON AND EGG OR BLT
- CHICKEN TENDERS AND FRIES
-
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT POTATO FRIES
- Smoked salmon bagel with capers, cream cheese and fresh tomato $18
- Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
- Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
- Beer battered or pan fried fish of the day POD
-
Breakfast and French Pastries N/A
- Available daily from 9AM
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
- The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
-
Beer battered onion rings $6
- with sweet chilli sauce
Raglan Fish
Phone
78257544
Opened hours
Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Fish & Chips , Gluten Free , New Zealand , Seafood
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cheap Eats , Cash , Groups , Quick Bites , Lunch , Seating , View , Local cuisine , Child-friendly , Outdoor Seating
92 Wallis Street, Raglan, Waikato, 3225, New Zealand
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