Address
18 Mungavin Avenue, Porirua East, Porirua, Wellington, 5024, New Zealand
Ranui Village Diary & Coffee in Wellington Menu
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RANUI VILLAGE CAFE MENU- -with toast extra $2.00
- Cheese toasted sandwich $2.50
- Cheese & onion toasted sandwich $3.00
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-Extra filling $1.00 each
- bacon, tomato, pineapple
- Bacon & egg sandwich $4.00
- -Toasted $4.50
- Scrambled eggs on toast / Baked beans on toast / Spaghetti on toast $6.00
- Bacon , eggs and toast / Sausages, eggs and toast $8.00
- Bacon, eggs and hashbrowns $8.00
- -with toast extra $2.00
- sausages, eggs, and hashbrowns $8.00
- Bacon, eggs, sausages and toast $11.00
- Bacon, eggs, sausages, hash browns, tomatoes and toast $15.00
- -Spaghetti or baked beans extra $2.00
- Pancakes with grilled bacon, banana and maple syrup $12.00
- Soup and Toast $5.00
- All cakes sliced and scones $2.00 each
PANANIS- Bacon + Egg $7.00
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3 Fillings $6.00
- choose from: ham, tomato, cheese, onion, pineapple
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Homemade Bacon & Egg Pie $3.00
- Hot or Cold
SAVOURIES- Bacon + Egg $2.00
- Bacon , egg, onion and tomato $2.00
- Dine in or takeaway
Nearby Sample Menus
- Wagyu beef dumplings, chilli & roasted cashew soy 14
- Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
- Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
- Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
- Charred street corn, parmesan, coriander, chipotle cream, lime 9
- Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
- Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
- Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
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Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
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Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
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Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
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Vietnamese Calamari $8.00
- freshly crumbed /spices
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Crispy pork spring rolls $7.50
- chicken/beef/vegetables
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Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
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Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
- Ham $11.50
- Cashew nuts $2.50
- Lemon chicken $12.90
- Noodle $9.90
- Six vegetarian dumplings homemade $7.00
- Black pudding $2.50
- Tomato $0.80
- Deep fried snickers bar $2.80
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The monte christo $12.50
- ham & cheese toastis battered & deep fried w raspberry jam
- Blackbeans & rice $5.50
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Thunderbeans $4.50
- housemade ranch style BBQ beans
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Buttermilk pancake stack $14.00
- yoghurt & banana
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Onion rings $13.00
- buttermilk soaked & crumbed, w ranch dressing
- Grilled or fresh tomato or grilled spinach or avocado $4.50
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Blackened fish $18.50
- spiced blackened market fish w dirty ice, coleslaw & remoulade
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Housemade muesli $9.50
- w yoghurt & housemade rhubarb compote
- - Kids size $9.50
- Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
- Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
- Shoestring fries with tomato sauce $6.00
- Chorizo & paprika aioli roller three for $16.00
- Automat house coleslaw $5.00
- Hot fruit crumble with vanilla bean ice cream $12.00
- Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00
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CHICKEN CURRY KATSUDON $13.90
- chicken curry with crumbed chicken fillet, rice, spring onion, ginger
- SMALL CRUNCHY CHICKEN ON RICE $5.90
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YAKISOBA NOODLES $9.90
- thin yakisoba noodles with garden vegetables
- SEAFOOD SUPREME $11.90
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CHICKEN KATSUDON $11.90/$13.90
- crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
- SUPER SHRIMP CRAB SALAD $9.50
- SWEET CHILLI CHICKEN ON RICE $8.90
- NUGGET COMBO $6.50
- Fries, ketchup, mayo (df,gf,nf,v) $8.00
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Two eggs on toast $8.00
- poached, scrambled or fried (nf,veg)
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Junior burger $9.00
- beef pattie, cheese, ketchup and fries
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Angus eye fillet, grass fed (df,gf,nf) $30.00/ $45.00/ $70.00
- 200g/ 300g/ 500g
- Cornflakes, milk, banana $5.00
- Salmon $6.00
- Bulghar, cranberries, pomegranate, sunflower seeds, pumpkin seeds (df,nf,v) $9.00
- Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
- - With manuka smoked line-caught fish $23.00
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La Boca Loca Salad $17.00
- Mixed salad greens, tortilla strips, pepitas, organic feta, poblano/pepita dressing
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Aceitunas Con Chiles $8.00
- Chile marinated olives
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Manuka Smoked Fish
- Line-caught fish cactus, onions, carrots, tomato, lettuce and chipotle mayonnaise
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Pastel De Tequila $12.00
- Tequila fudge cake with seasonal fruit coulis and cream
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Burrito De Res $20.00
- Spiced beef brisket, mushrooms, onion, cabbage, feta & seasonal salsa with sour cream
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Memela Con Hongos $10.00
- Corn cake topped with black pot beans, mushrooms, salsa & Mexican coriander cream
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Salsa $4.00
- Choice of smoked arbol, habanero, ranchera or verde - Sour cream $2.50
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Chicken nuggets $8.50
- With fries & BBQ sauce
- Garden salad w balsamic dressing $4.50
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Eggs florentime $13.50
- Spinach & hollandaise
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Smoked salmon or Ciabatta $14.00
- With dill pesto & hollandaise, served w salad
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Sautéed creamy mushrooms $9.50
- Or Grainy toast
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Smoked salmon fishcakes $14.00
- Served with salad w a chili mayonnaise
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Cajun chicken burger $14.00
- On a sesame bun w mesclum, tomato, sweet chilli dressing and served w fries
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Tomatoes on toast $8.00
- Multigrain or s
- Steak & Mushroom $4.20
- Pasties N/A
- Chicken & Mushroom $4.20
- Chicken $4.20
- Steak $4.20
- Sausages $1.80
- Mince & Cheese $4.20
- Sausage Rolls $2.00
- Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
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Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
- Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
- Zucchini, Chilli, Pesto & Raclette Cheese $9.00
- Marinated Kalamata Olives & Green Olives $7.00
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Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
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Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
- Goose Shack Cut Chips with Lemon Mayo $7.00
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Teriyaki Chicken Udon Soup $13
- Japanese noodle soup with Teriyaki chicken
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Cutlet Bento $18
- Combination of crispy chicken and pork served with Teriyaki beef, sushi, salad, rice and Miso soup
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Seared Salmon Nigiri $10
- 6 pieces of seared Salmon Nigiri
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Spicy Tofu - Vegetarian $7
- Pan fried tofu with Teriyaki spicy sauce
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Breaded Prawns $9
- Deep fried breaded prawns
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Karaage - Vegetarian $9
- Japanese fried chicken
- Fish Katsu & Udon Soup $15
- Fish Katsu $13
- Hash Browns $1.00
- BBQ Pork Bun(Steamed) $2.50
- Scallops $1.70ea
- Steak Burger $5.00
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Steak Dinner: $12.00
- Steak, chips 2 eggs, salad, onion & sauce
- Bluff Oysters Seasonal
- Mars, Snickers $2.50
- Tarakihi Fillet $7.50
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B.L.T $12.50
- With bacon, lettuce & tomato with aioli dressing.
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Enchillada $9.50
- Served with our homemade tomato relish and sour cream.
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Chickpea
- With our homemade dressing.
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Brown Rice
- With our homemade soya/garlic dressing.
- Large (up to 4 choices) $12.50
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Fish Cakes $9.50
- With a green salad and homemade tartare sauce.
- Bacon & Egg $7.50
- Tomato/Bacon/Sausages/Baked Beans etc........... $4.00
- Sausage roll
- Sausage $2.20
- Wedges $6.50
- Garden salad with cashion chicken (not in stock) $13.00
- Tomato $1.50
- Kebab $2.70
- Egg $1.00
- Quiche $3.70
Ranui Village Diary & Coffee
Phone
042376290
Opened hours
08:30 AM to 3:30 PM (Mon-Sat), 10 AM to 3 PM (Sun)
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating , Outdoor Seating
18 Mungavin Avenue, Porirua East, Porirua, Wellington, 5024, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus