Ranui Village Diary & Coffee in Wellington Menu

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-with toast extra $2.00
Cheese toasted sandwich $2.50
Cheese & onion toasted sandwich $3.00
-Extra filling $1.00 each
- bacon, tomato, pineapple
Bacon & egg sandwich $4.00
-Toasted $4.50
Scrambled eggs on toast / Baked beans on toast / Spaghetti on toast $6.00
Bacon , eggs and toast / Sausages, eggs and toast $8.00
Bacon, eggs and hashbrowns $8.00
-with toast extra $2.00
sausages, eggs, and hashbrowns $8.00
Bacon, eggs, sausages and toast $11.00
Bacon, eggs, sausages, hash browns, tomatoes and toast $15.00
-Spaghetti or baked beans extra $2.00
Pancakes with grilled bacon, banana and maple syrup $12.00
Soup and Toast $5.00
All cakes sliced and scones $2.00 each

Bacon + Egg $7.00
3 Fillings $6.00
- choose from: ham, tomato, cheese, onion, pineapple
Homemade Bacon & Egg Pie $3.00
- Hot or Cold

Bacon + Egg $2.00
Bacon , egg, onion and tomato $2.00
Dine in or takeaway

Nearby Sample Menus

Capunti putanesca $ 25
- black olives / capers / semi dried tomato / anchovies
Salad $ 9
- avocado / cherry tomato / lemon dressing
45 day dry aged sirloin $ 35
- roasted potatoes / swiss browns / wilted greens
Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
Market fish $ 25
- lentil risotto / braised fennel / salsa verde
Broad bean fritters $ 18
- aubergine / yoghurt dressing / salad leaves
Artisan cheese I condiments $ 13
Baby potatoes $ 9
- sour cream / bacon

Parāoa Whakapipi Heihei - Chicken Burger $23
- Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
Patahua - Muesli $14
- Breakfast panna cotta served house made toasted granola & fruit
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Benedict – bacon
Manga Mata Vegan/Vegetarian - Vegan Salad $22
- House vegan salad with marinated tofu and seasonal vegetables
Mīti Kau Taco - Braised Beef Taco $19
- Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream add small fries (5)
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Pacific – corned beef
Kete Kaimoana - Seafood Basket $24
- A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5
Parāoa Parakuihi - Breakfast Bruschetta $15
- Sliced avocado, feta cheese, portobello whole mushroom and roquette. add bacon $6

Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
Rhubarb & cream trifle with champagne & custard 15
Black Angus fillet with potato, onions & roast marrow jus 35
Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
Market fish crude with confit tomato & chorizo oil 14
Charcuterie platter with pickles & bread 30
Sicilian olives with Meyer lemon & fennel 8
Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30

Small $2.00
Southern Fried Chicken $11.00/$14.00/$18.50
Southern Fried Chicken 1 pcs $3.30
Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
Medium $3.00
Fried Chicken Combo $7.50
Lamb $12.00/$15.00/$19.00

Beef Mushroom and Cashew Nuts $22.00
- Classic wok fried.
Banana Fritter $8.00
Black Pepper French Lamb Cutlets $28.00
- Tender Lamb cutlets lightly grilled and served with black pepper sauce.Served on a sizzling plate.
Garlic Ginger Venison $28.00
- Wok fried sliced venison with Shao Hsing wine and oyster sauce, served on a sizzling plate.
Big Thumb Platter $23.00
- A collection of popular nibbles including Won Tons, Spring Rolls, Pan-fried Dumplings and Prawn and Chive dumplings. >>
Spicy Garlic Pork $22.00
- Wok fried with Hoi Sin and Do Ban sauce, served on a sizzling plate.
Sweet and Sour Chicken $22.00
- Crispy chicken pieces coated in home-made sweet and sour sauce.
Combination Chow Mein (Fried Noodle) $18.00
- Shrimps, beef, chicken and BBQ pork with crispy noodles or soft noodles.

Jalapenos N/A
Chipotle N/A
Olives N/A
Subway Seafood Sensation N/A
Wheat N/A
Pork Riblet N/A
Mayo N/A
Honey Oat N/A

Pork Baguettes $13.00
- Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
Chicken Wings $11.50
- Chicken wings, stuffed with vermicelli, water chestnut, onions and peanuts.
Mee Goreng $23.00
- Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27
Rice Roll $13.00
- Chilled rice paper wrapped in grilled chicken, shrimp, vermicelli and fresh vegetables with a sprinkle of toasted rice.
Green Curry Chicken & Prawn $18.00
- Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
Mee Goreng Chicken and Prawn $18.00
- Pan fried egg noodles cooked with hot chilli, egg, onions and bean sprouts.
Deep Fried King Prawns $28.00
- Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.
Mouan Ang (flame grilled) $26.00
- Juicy chicken breast marinated with homemade sauce, served with house salad and sweet chilli sauce.

Red Curry of Beef or Chicken $14.50
Fried Mixed Vegetables $13.50
Spicy Prawn or Combination Seafood Soup $9.50
Deep Fried Thai Spring Rolls (5) $8.50
Chicken or Beef with Garlic & Basil $14.50
Yellow Curry of Chicken $14.50
Fried Rice with Chicken & Egg $14.50
Green Curry of Chicken or Beef $14.50

Fries $7.50
- Served with aioli and tomato sauce
Vege Riddiford Breakfast $19.50
- Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
Buttermilk Pancakes $14.50
- With maple syrup
Eggs Benedict
Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
Spicy Prawn Taco Cones $15.50
- Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
Make it a monster with extra beef patty & cheese and fried egg $20.50
Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50

Soup of the day with house made bread rolls $10.00
Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
Extra slice of toast or hollandaise $2.50
Warm house marinated olives $9.50
Roast tomato, wilted spinach or hash browns $4.50
Free range eggs “your way” on house made 5 grain $13.00

Potato sigara boorek $8.50
- Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
Arba ello $22.50
- Tender chicken breast stuffed with ham, braised in white wine,served in a creamy herb sauce with salad, hummus and tabouli.
Bowl of olives $5.00
Baklava $7.50
- Baked filo pastry stuffed with pistachio and walnuts, served with fresh cream and honey sauce.
Falafel $8.50
Zucchini a carrot $8.50
Shish kofta $20.00
- Portions of ground beef mixed with mediterranean spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread
Hummus $7.50
- The traditional taste of chickpeas blended with tahini, garlic spice and lemon juice.

Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.

Breakfast #2 n/a
- Big Breakfast
Breakfast #1 n/a
- French Toast
Breakfast #3 n/a
- Egg Benedict
Breakfast #4 n/a
- Egg Omelette
Breakfast #5 n/a
- Toasted Bagel

Onion kulcha $4.50
- naan stuffed with onion, fresh coriander and spices.
Vegetable samosa
Paneer masala $16.00
- home made cottage cheese cooked with onion, tomatoes and spices.
Vegetable lavabdar $15.00
- mixed vegetables cooked with gravy and capsicum.
Mango chicken
Kadai chicken $19.00
- barbeque chicken pieces cooked with capsicums, onion, coriander seeds and ground spices.
Chicken korma (very mild) $10.00
Beef jalfrezi opn1 $12.00 Opn2 $13.00

String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
DF= dairy free, GF*= gluten free (options)
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.