Ranui Village Diary & Coffee in Wellington Menu

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-with toast extra $2.00
Cheese toasted sandwich $2.50
Cheese & onion toasted sandwich $3.00
-Extra filling $1.00 each
- bacon, tomato, pineapple
Bacon & egg sandwich $4.00
-Toasted $4.50
Scrambled eggs on toast / Baked beans on toast / Spaghetti on toast $6.00
Bacon , eggs and toast / Sausages, eggs and toast $8.00
Bacon, eggs and hashbrowns $8.00
-with toast extra $2.00
sausages, eggs, and hashbrowns $8.00
Bacon, eggs, sausages and toast $11.00
Bacon, eggs, sausages, hash browns, tomatoes and toast $15.00
-Spaghetti or baked beans extra $2.00
Pancakes with grilled bacon, banana and maple syrup $12.00
Soup and Toast $5.00
All cakes sliced and scones $2.00 each

Bacon + Egg $7.00
3 Fillings $6.00
- choose from: ham, tomato, cheese, onion, pineapple
Homemade Bacon & Egg Pie $3.00
- Hot or Cold

Bacon + Egg $2.00
Bacon , egg, onion and tomato $2.00
Dine in or takeaway

Nearby Sample Menus

-Steamed Pork Gyoza $6.00
-Salmon $5.00
-Veggie Tempura (V) $4.20
-Red Tonkotsu $10.80
-Mushroom (V) $3.00
-Spicy Gyoza / -Agedashi Tofu (V) $6.80
-Miso Ramen (Spicy) / Spicy Tan Tan Ramen $12.80
-Black Chicken / Black Chashu $12.80

Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
Stir fried chicken with cashew nuts and vegetables $13.00
Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
Steamed Vegetables $3.50
Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.

-Small $9.80
Stir Fried Chicken Slices with Vegetables $19.80
-Seafood $20.80
- (Fish Fillet, Squid, Prawn Cutlet, Scallop)
-Pan Fried Pork Dumpling 3pc
-Chicken Sweet Corn Soup
-Large $18.80
Kung Pao Chicken * º $21.80
Orange Beef [Flank] with Broccoli º $24.80

Butter Chicken $15.50
- Chicken tikka cooked in creamy tomato gravy
Roti $3.00
- Traditional Indian wheat flour flat bread
Kadai Chicken $15.50
- Chicken sautéed with capsicum cooked in onion gravy and spices
Dal Fry $14.00
- Yellow lentils cooked with cumin seeds, ginger, garlic, tomatoes and onion
Garlic and Cheese Naan $5.50
- Naan stuffed with grated cheese and garlic
Lamb Rogan Josh $16.50
- Lamb cooked with yoghurt, roasted spices, onion and herbs
Goan Fish Curry $18.00
- Fresh fish cooked in tamarind, chilly and cumin
Dal Makhani $15.00
- Lentils and kidney beans stewed on a slow fire overnight, cooked with ginger, garlic, tomatoes and onions

Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
Bagel $5.50
- w/cream cheese and jam
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing

Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
1/4 cheese burger B $5.90 / C $9.90
- Add 1 cheese slice
1/4 pounder B $5.50 / C $9.50
- 1/4 pound, 100gr beef pattie, tomato, lettuce, onion & tomato sauce
Chicken fillet burger $7.00
Chicken curry rice (spicy) / chicken fried rice / chicken chow mein $10.50
9 piece pack $25.00
- 5 thighs & 4 drums, no chips
Hainanese chicken rice $9.00
Small chips $3.00

Bacon, Egg and Cheese N/A
Pork Riblet N/A
Double Choc Chip N/A
Jalapenos N/A
Hot Chilli N/A
Beetroot N/A
Sweet Onion N/A
White Chip Macadamia N/A

Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
B.E.C.T with Tea / Coffee or Coke $12.90
-Combo $8.80
-Combo $8.80
Pork Chop with Wedges, Salad $16.90
Chips or Wedges Tea / Coffee or Coke $9.90
-Combo $8.80
-Combo $8.80

Asparagus 2 skewers $6.50
(2) Chicken Gyoza $16.00
- chicken thigh, ginger, spring onion
All dishes can be prepared either TARE/with Ancestral yakitori sauce or SHIO/with solar harvested natural sea salt from the South Island. All meats are free range.
Steamed Free Range Chicken Dumplings $12.00
- button mushroom, wood ear mushrooms, cabbage, black pepper
Momo, Pork Belly & Cherry Tomato, King Prawns, Sirloin wrapped Asparagus, Courgette $20.00
Amaretto Soy Panna Cotta $12.00
- honey-spiced poached pears, gula melaka syrup, toasted almonds
Courgette 2 skewers $6.50
Edamame Beans 1 bowl $5.00

Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
Brulée of the day, Vanilla Ice Cream & Biscotti $15
Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32

Fruit salad ice-cream $5.00
Combination satay (chicken or beef) $9.50
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad & topped with special peanut sauce.
Curry chicken rice $11.00
- Chicken curry with potato served with rice.
Garlic rice $3.00
Bakkutteh $13.00
- Chinese herbal soup with pork ribs, pork ingredients, bean curd stick & chinese mushrooms served with steamed rice.
Spring onion & ginger on steamed rice $13.00
- Option of chicken, beef or pork, stir-fried with broccoli, served with steamed rice.
Chicken with mixed vegetables on rice $13.00
- Option of chicken, beef or pork, stir-fried with mixed vegetables served with steamed rice.
Deep fried chicken wings $7.50

Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
La Soupe À L’oignon (Small) $28
- A French Classic Redefined
Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.
Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.

margherita, tomato, mozzarella, basil v $17.00
chips, ketchup, aioli g d v $8.00
pk cheese burger, fries / add bacon g* $21.00/$24.00
21 day aged prime angus scotch fillet, 300g g $35.00
bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
fried perla potatoes, truffle salt g d v $7.00
21 day aged prime angus sirloin, 350g g $35.00
pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00

Great Range of Biscuits from $1.50
Bacon & Cheese Savoury Roll $3.80
(Homemade patties & mayonnaise)
Kranskey Savoury Roll $3.80
Creamy Mushroom Case $3.80
Chicken n Mushroom
Bacon n Egg Slab $5.00
Sultana Scone $3.00

Caramelised pork $17.00
- w beetroot & kumara mash
Roast vegetables $8.00
Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
Green eggs & ham chunky ham $15.50
- w spinach sauce
Chicken naan tandoori chicken in a garlic naan $16.00
Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
Hand cut chips & fresh aioli $8.00