Crisp spiced mint potato and paneer patties laced with yoghurt, tamarind and mint toppings.
Chicken Pulao $10.00
Kadai
Cooked with the base gravy of onion, tomato, capsicum and cream.
Lacha Parantha $4.50
Whole meal flaky bread with dried Fenugreek.
Amritsari Fish (6 pieces) $13.00
Fish battered with chick peas flour and deep fried.
Mutter Mushroom Curry $14.90
Diced mushroom pieces, green peas cooked with onion and tomato based gravy.
Aloo Papri Chaat $8.00
Wheat crisps with a topping of potatoes, tamarind chutney and mint chutney.
Balti Chicken Lunch $10.50
Cooked with vegetables and lentils in onion and tomato based gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
Bacon & Eggs $16.90
Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
Robert Harris Big Breakfast $19.90
Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
Gourmet Toasted Sandwich $12.90
Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
Claudio's Open Sandwich $12.90
Rump steak with caramelised onion, served on specialty bread with creamy hollandaise