Ranui Village Diary & Coffee in Wellington Menu

RANUI VILLAGE CAFE MENU RANUI VILLAGE CAFE MENU
  • -with toast extra $2.00
  • Cheese toasted sandwich $2.50
  • Cheese & onion toasted sandwich $3.00
  • -Extra filling $1.00 each
    • bacon, tomato, pineapple
  • Bacon & egg sandwich $4.00
  • -Toasted $4.50
  • Scrambled eggs on toast / Baked beans on toast / Spaghetti on toast $6.00
  • Bacon , eggs and toast / Sausages, eggs and toast $8.00
  • Bacon, eggs and hashbrowns $8.00
  • -with toast extra $2.00
  • sausages, eggs, and hashbrowns $8.00
  • Bacon, eggs, sausages and toast $11.00
  • Bacon, eggs, sausages, hash browns, tomatoes and toast $15.00
  • -Spaghetti or baked beans extra $2.00
  • Pancakes with grilled bacon, banana and maple syrup $12.00
  • Soup and Toast $5.00
  • All cakes sliced and scones $2.00 each
PANANIS PANANIS
  • Bacon + Egg $7.00
  • 3 Fillings $6.00
    • choose from: ham, tomato, cheese, onion, pineapple
  • Homemade Bacon & Egg Pie $3.00
    • Hot or Cold
SAVOURIES SAVOURIES
  • Bacon + Egg $2.00
  • Bacon , egg, onion and tomato $2.00
  • Dine in or takeaway

Nearby Sample Menus

  • grand $15.40
  • petite $12.40
  • petite $11.40
  • petite $9.90
  • petite $13.40
  • Vege Deluxe
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad and relish
  • Kiwi Classic
    • Angus beef w/ free farmed bacon, melted cheddar, free farmed egg, beetroot relish, salad, mayo and relish
  • Dips $1.20 each
  • Kids pack $5
  • Sauteed broccoli, garlic, chilli & ricotta salata $7
  • Bread & dukkuh w Kapiti Olive oil $7
  • Spanish tasting plate $22
    • croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
  • Milk & cookies $6
  • Buttermilk & banana pancakes $14
    • smoked blueberry butter, maple syrup
  • Pork sandwich $21
    • w melted sweberg cheese, beetroot chutney & hand cut chips
  • Bubble & squeak $5
  • Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
  • Best Ugly Bagels $14.50
    • Add GF $2
  • Barry's Bacon / House Cured Salmon $6.00
  • Steel Cut Oats $13.00
  • Home Made Soup $8 or $14
    • Add GF $2
  • -Add Bacon $6.00
  • House Cured Salmon
  • Fried Chicken Sandwich $16.00
  • All three for 15
  • BEEF BRISKET BURGER $17.50
    • brioche bun, onions, cheese fondue & horseradish mayo
  • TRIPLE CHOCOLATE CHEESECAKE $6.00
  • Glazed carrots & Savoy cabbage– aniseed butter $6.00
  • - add cheese fondue $2.00
  • Fried mashed potatoes – green onions $5.00
  • CEASAR $17.50
    • 63° egg, cos lettuce, bacon & brioche croutons
  • PAN-FRIED FISH $27.00
    • wilted spinach, creamed potatoes, crayfish & tomato oil
  • Kingfish $12.7
  • Yellow fin Tuna $12.7
  • Fish Finger Sandwhich $12
    • Sliced White bread, butter, rocket and tartare Sauce
  • Blue warehou $5.5
    • Firm white fish with a medium fat content
  • Skate $6.5
  • Pauko Crumbed Fish Fillet Burger $13
    • Crubed fish fillet with lettuce, tomato, red onion, guacamole and tartare Sauce
  • Rocket Fuel 2
  • Mushy peas $3
    • w/Lemon,mint and Italian Parsley
  • CROISSANT PLAIN $3.50
  • SPANOKOPITA $9.00
  • SAUSAGE ROLL $3.50
  • ALMOND CROISANT $5.00
  • BRIE CHEESE $4.90
  • COOKIES ALL $4.00
  • SCONES $4.00
  • LASAGNE (piece) $9.50
  • VEGETABLE $9.00
  • CORN FRITTER $2.80
  • BEEF $9.80
  • CHICKEN NUGGET $0.80
  • SQUID RING $1.30
  • PINEAPPLE FRITTER $2.00
  • COMBINATION $11.50
  • ROAST PORK $9.80
  • E3 THAI FISH CAKE (4 pieces) $7.50
    • Thai fish cake with mind curry paste and Thai herbs served with sweet chilli sauce
  • S2 TOM KHA
    • Coconut soup with galangal, lemon grass chili, mushrooms, and lemon juice
  • F3 PLA MA NOW (MED) $ 19.50
    • Steamed fish fillets or whole fish in lime sauce with fresh garlic, chilli, coriander root
  • N4 SPICY NOODLE (DRUNK NOODLE)
    • Spicy noodles with garlic, egg, chilli and vegetables in sweet basil paste
  • E7 CHICKEN TAMARIND (4 pieces) $7.50
    • Thai style marinated chicken wings with tamarind sauce and fried shallot
  • E5 PRAWN IN BED (4 pieces) $7.50
    • Delicately prawn mince on toast served with plum sauce
  • Y3 THAI BEEF SALAD $14.50
    • Tender grilled beef tender mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
  • E4 MONEY BAG (4 pieces) $7.50
    • Crispy golden pouch wonton, filled with minced pork, prawns, water chestnuts and vegetables served with sweet chilli sauce
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Selection of two cheeses $ 29.00
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Duck fat baked potatoes $ 7.90
  • Side dish of the day
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
  • The Royale + $2.00
    • add lettuce, tomato and mayo
  • - Fries With pulled pork, BBQ sauce and cheese $14.00
  • - With whipped cream/yogurt $10.00
  • Chargrilled Jalapenos $6.00
    • Preserved lemon, olive oil
  • Recommended:
  • Classic Cheese Burger $10.00
    • 120g Ground beef brisket patty, cheddar, ketchup, mustard, pickles and onion
  • Full Rack $36.00
  • The Kim Jong: $16.00
    • add Corned Beef, Kimchi, coriander, mayo
  • Zombie $22
    • Red Onion - Ham - Chorizo - Salami - Rocket Fuel
  • Curly Fries $4
    • Served with Aiolis
  • Royale w/Cheese $18
    • Cas - Tomato - Mustard Mayo - Tomato Sauce - Pickles - Red Onion
  • Meat is Murder $19
    • Spinach - Onion - Mushroom - Olives - Artichokes
  • Garden $10
    • Mixed Greens- Tomato- Red Onion - Balsamic
  • Pickles $4
    • Jumbo Dill Pickle and House made Red Pickled Onions
  • House Cooked Corn Chips $12
    • W/ Artichoke and Jalapeno Dip
  • 54 - 46 $19
    • Ham - Mushrooms - Onion - Olives Rosemary
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Cashew Nuts $4.00
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Warmed baguette $3.50
  • LE PARIGO $13.50
    • free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
  • CROQUE MONSIEUR OR MADAME $17.00
    • toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun
  • Smoked salmon $6.00
  • Mushroom $5.00
  • CAROTTE GF $14.50
    • spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
  • LE PLATEAU DE FROMAGES small$19.00/large$35.00
    • selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
  • LE RUSTIQUE $13.50
    • free range chicken Emmental cheese fresh tomatoes and homemade pesto
  • Marinated Olives $7
  • Spiced Chicken Wings $14
    • ranch dressing
  • Calamari $13
    • with smoked chipotle aioli
  • Refreshing Sorbets $11
    • mango, passionfruit or raspberry
  • 500g Rump Steak $25
    • marinated in chimichurri with fennel slaw
  • Orange Harissa Whole Roasted Chicken $28
    • with mint yoghurt
  • Chunky Fries $9 add gravy + $2
    • with aioli
  • Chicken Satay Skewers $11
Ranui Village Diary & Coffee

Ranui Village Diary & Coffee

location

Address

18 Mungavin Avenue, Porirua East, Porirua, Wellington, 5024, New Zealand

phone

Phone

042376290

email

Email

None

clock

Opened hours

08:30 AM to 3:30 PM (Mon-Sat), 10 AM to 3 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Outdoor Seating

Location
18 Mungavin Avenue, Porirua East, Porirua, Wellington, 5024, New Zealand
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