Ranui Village Diary & Coffee in Wellington Menu

RANUI VILLAGE CAFE MENU RANUI VILLAGE CAFE MENU
  • -with toast extra $2.00
  • Cheese toasted sandwich $2.50
  • Cheese & onion toasted sandwich $3.00
  • -Extra filling $1.00 each
    • bacon, tomato, pineapple
  • Bacon & egg sandwich $4.00
  • -Toasted $4.50
  • Scrambled eggs on toast / Baked beans on toast / Spaghetti on toast $6.00
  • Bacon , eggs and toast / Sausages, eggs and toast $8.00
  • Bacon, eggs and hashbrowns $8.00
  • -with toast extra $2.00
  • sausages, eggs, and hashbrowns $8.00
  • Bacon, eggs, sausages and toast $11.00
  • Bacon, eggs, sausages, hash browns, tomatoes and toast $15.00
  • -Spaghetti or baked beans extra $2.00
  • Pancakes with grilled bacon, banana and maple syrup $12.00
  • Soup and Toast $5.00
  • All cakes sliced and scones $2.00 each
PANANIS PANANIS
  • Bacon + Egg $7.00
  • 3 Fillings $6.00
    • choose from: ham, tomato, cheese, onion, pineapple
  • Homemade Bacon & Egg Pie $3.00
    • Hot or Cold
SAVOURIES SAVOURIES
  • Bacon + Egg $2.00
  • Bacon , egg, onion and tomato $2.00
  • Dine in or takeaway

Nearby Sample Menus

  • -Steamed Pork Gyoza $6.00
  • -Salmon $5.00
  • -Veggie Tempura (V) $4.20
  • -Red Tonkotsu $10.80
  • -Mushroom (V) $3.00
  • -Spicy Gyoza / -Agedashi Tofu (V) $6.80
  • -Miso Ramen (Spicy) / Spicy Tan Tan Ramen $12.80
  • -Black Chicken / Black Chashu $12.80
  • Laksa Chicken $14.00
    • Fresh egg noodles with chicken hard boiled egg & bean sprouts.            EXTRAS
  • Stir fried chicken with cashew nuts and vegetables $13.00
  • Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
  • Thai combination fried rice (Chicken, beef & pork) $13.00
    • With onions, peas and spring onions
  • Sashimi $13.00
    • Slices of raw Salmon served with Kikkoman sauce.
  • Thai Fried rice (Chicken, beef & pork) $12.00
    • With onions, peas and spring onions
  • Steamed Vegetables $3.50
  • Wakatori $12.00
    • Chicken flavoured with Teriyaki sauce.
  • -Small $9.80
  • Stir Fried Chicken Slices with Vegetables $19.80
  • -Seafood $20.80
    • (Fish Fillet, Squid, Prawn Cutlet, Scallop)
  • -Pan Fried Pork Dumpling 3pc
  • -Chicken Sweet Corn Soup
  • -Large $18.80
  • Kung Pao Chicken * º $21.80
  • Orange Beef [Flank] with Broccoli º $24.80
  • Butter Chicken $15.50
    • Chicken tikka cooked in creamy tomato gravy
  • Roti $3.00
    • Traditional Indian wheat flour flat bread
  • Kadai Chicken $15.50
    • Chicken sautéed with capsicum cooked in onion gravy and spices
  • Dal Fry $14.00
    • Yellow lentils cooked with cumin seeds, ginger, garlic, tomatoes and onion
  • Garlic and Cheese Naan $5.50
    • Naan stuffed with grated cheese and garlic
  • Lamb Rogan Josh $16.50
    • Lamb cooked with yoghurt, roasted spices, onion and herbs
  • Goan Fish Curry $18.00
    • Fresh fish cooked in tamarind, chilly and cumin
  • Dal Makhani $15.00
    • Lentils and kidney beans stewed on a slow fire overnight, cooked with ginger, garlic, tomatoes and onions
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Bagel $5.50
    • w/cream cheese and jam
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms. red onion. nor and onion dressing
  • Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
  • 1/4 cheese burger B $5.90 / C $9.90
    • Add 1 cheese slice
  • 1/4 pounder B $5.50 / C $9.50
    • 1/4 pound, 100gr beef pattie, tomato, lettuce, onion & tomato sauce
  • Chicken fillet burger $7.00
  • Chicken curry rice (spicy) / chicken fried rice / chicken chow mein $10.50
  • 9 piece pack $25.00
    • 5 thighs & 4 drums, no chips
  • Hainanese chicken rice $9.00
  • Small chips $3.00
  • Bacon, Egg and Cheese N/A
  • Pork Riblet N/A
  • Double Choc Chip N/A
  • Jalapenos N/A
  • Hot Chilli N/A
  • Beetroot N/A
  • Sweet Onion N/A
  • White Chip Macadamia N/A
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • -Combo $8.80
  • -Combo $8.80
  • Pork Chop with Wedges, Salad $16.90
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • -Combo $8.80
  • -Combo $8.80
  • Asparagus 2 skewers $6.50
  • (2) Chicken Gyoza $16.00
    • chicken thigh, ginger, spring onion
  • All dishes can be prepared either TARE/with Ancestral yakitori sauce or SHIO/with solar harvested natural sea salt from the South Island. All meats are free range.
  • Steamed Free Range Chicken Dumplings $12.00
    • button mushroom, wood ear mushrooms, cabbage, black pepper
  • Momo, Pork Belly & Cherry Tomato, King Prawns, Sirloin wrapped Asparagus, Courgette $20.00
  • Amaretto Soy Panna Cotta $12.00
    • honey-spiced poached pears, gula melaka syrup, toasted almonds
  • Courgette 2 skewers $6.50
  • Edamame Beans 1 bowl $5.00
  • Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
  • Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
  • Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
  • Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
  • Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
  • Brulée of the day, Vanilla Ice Cream & Biscotti $15
  • Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
  • Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
  • Fruit salad ice-cream $5.00
  • Combination satay (chicken or beef) $9.50
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad & topped with special peanut sauce.
  • Curry chicken rice $11.00
    • Chicken curry with potato served with rice.
  • Garlic rice $3.00
  • Bakkutteh $13.00
    • Chinese herbal soup with pork ribs, pork ingredients, bean curd stick & chinese mushrooms served with steamed rice.
  • Spring onion & ginger on steamed rice $13.00
    • Option of chicken, beef or pork, stir-fried with broccoli, served with steamed rice.
  • Chicken with mixed vegetables on rice $13.00
    • Option of chicken, beef or pork, stir-fried with mixed vegetables served with steamed rice.
  • Deep fried chicken wings $7.50
  • Le Poussin(Large) $45
    • Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
  • La Soupe À L’oignon (Small) $28
    • A French Classic Redefined
  • Le Poisson Du Jour(Small/Large) $26/$45
    • Market Fish With Seasonal Garnish.
  • Le Chevreuil Du Wairarapa(Small/Large) $26/$45
    • Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
  • Jardin Printanier(Small/Large) $20/$38
    • Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
  • Petite César Végétarienne $10
    • Cos Lettuce, Croutons & Caesar Dressing.
  • Le Majestique Au Beurre Salé Pour Deux(Large) $96
    • 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
  • L’assiette De Fromages $25
    • Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
  • margherita, tomato, mozzarella, basil v $17.00
  • chips, ketchup, aioli g d v $8.00
  • pk cheese burger, fries / add bacon g* $21.00/$24.00
  • 21 day aged prime angus scotch fillet, 300g g $35.00
  • bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
  • fried perla potatoes, truffle salt g d v $7.00
  • 21 day aged prime angus sirloin, 350g g $35.00
  • pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
  • Great Range of Biscuits from $1.50
  • Bacon & Cheese Savoury Roll $3.80
  • (Homemade patties & mayonnaise)
  • Kranskey Savoury Roll $3.80
  • Creamy Mushroom Case $3.80
  • Chicken n Mushroom
  • Bacon n Egg Slab $5.00
  • Sultana Scone $3.00
  • Caramelised pork $17.00
    • w beetroot & kumara mash
  • Roast vegetables $8.00
  • Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
  • Green eggs & ham chunky ham $15.50
    • w spinach sauce
  • Chicken naan tandoori chicken in a garlic naan $16.00
  • Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
  • Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
  • Hand cut chips & fresh aioli $8.00
Ranui Village Diary & Coffee

Ranui Village Diary & Coffee

location

Address

18 Mungavin Avenue, Porirua East, Porirua, Wellington, 5024, New Zealand

phone

Phone

042376290

email

Email

None

clock

Opened hours

08:30 AM to 3:30 PM (Mon-Sat), 10 AM to 3 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Outdoor Seating

Location
18 Mungavin Avenue, Porirua East, Porirua, Wellington, 5024, New Zealand
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