Ranui Village Diary & Coffee in Wellington Menu

Nearby Sample Menus

Hot Dutch Apple Crumble $8.20
- Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream
Vegetable Lasagne $15.95
- Spinach, fetta and pumpkin with provencale sauce and sour cream
All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
Pavlova $8.20
- An old kiwi favourite, served with kiwifruit and passionfruit sauce
Onion $2.00
Fresh Fish $15.95 Light / $23 Main
- Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
Fishermans Basket $15.95 Light / $23 Main
- A selection of choice crumbed seafood
Crumbed Mushrooms $8.80
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce.

WILD RABBIT RAVIOLI $27.50
- Home-made Ravioli filled w/ slow braised wild rabbit served with a light napolitan sauce
Balsamic marinated figs $11.00
- with vanilla gelato topped with sliced almonds
LASAGNE $25.50
- Organic beef mince and aubergine layered with béchamel and cheese sause served with salad
Quattro Stagioni $25.50
- Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
Caprese $22.00
- napolitana sauce, mozzarella, ham pepperoni and salami
CARBONARA $25.00
- Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
(kids under 12 years old)

Chicken Dunsark $22.00
- Tender breast pieces of chicken cooked with red lentils and Gujarati roasted spices.
Mango Chicken $22.00
- Tender chicken breast simmered in mango and fresh cream a delicate mild dish.
Chicken Biryani $28.00
- Boneless chicken pieces cooked with rice
Paratha $4.50
- Flaky butter rich whole meal bread.
Garlic Naan $3.50
- Leavened flour bread with a touch of garlic.
Vegetable Curry $14.50
- Mixed vegetables in a curry sauce. (Mild/medium or hot).
Lamb Badam Pasanda $18.50
- Marinated lamb pieces cooked in cream, spiced and garnished with almonds.
Matar Panir $16.50
- Indian home-made cottage cream cheese, peas and spices cooked in rich gravy

Chicken Korna - Rich Cramy Sauce* $23.90
- With Cashew Nut Paste And Mild Spices
The bronx $20.90
- chiled beef hot dog. Waikanae butchery special smoked sausage topped with our owns chilli beef, cheese and salad
-Choice Of Hand Cut Chips Or Mash / Garden Salad Or Seansonal Vegetables
Kid'S Sized Breakfast Available Priced From $10.00
gluten free option available, please let your server know
Breakfast Pizza $16.90
- Sausege, Bacom, Mushroom, Eggs Topped With Hollandaise
all kid's meals incluide one kid's size soft drink or juice and kids activity park
Kids Desserts $5
- Please Ask Your Server

g/f Toast $3.00
Eggs $5.00
Bacon $5.50
Eggs Florentine (Spinach) $16.50
Hollandaise $3.00
Small $8.50
Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
Sausages $5.00

-Add Coffee Glazed Bacon for $5.00
Fish bites with shoestring fries and salad. And complimentary juice $11.50
Chef's green side salad (Vegan) (GF) (DF) $8.50
-Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)
Shoestring fries, ketchup, mayonnaise. Sweet chilli fries available (V) (GF) (DF) $6.00
Egg on Toast (V) $6.00
Salt and pepper squid with wasabi garlic aioli (DF) $13.00
Seafood stew, saffron braised fennel, crusty baguette, bone marrow rouille (GO) $30.00

Apple walnut slaw
Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise
Soup of the day $11.00
- with bread of your choice
Cinnamon Churros & affogato ice cream with dulce de leche
Fresh strawberries & cream pavlova with raspberry sorbet
Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
Gluten free pasta $25.00
- with grilled seasonal vegetables, mozzarella, capers & olives

Rigatoni alla carbonara $25.00
- long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
Ravioli (V) $26.00
- pumpkin ravioli stuffed with percorino cheese served with butter & sage
Gratin of the Day $9.00
Hand-Cut Agria Potato Fries (GF.V) $7.00
- with aioli
Cheeky Zucca $24.00
- roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves
Fatima’s Tagine (DF) $28.00
- braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
Capretto (for two) (GF.DF) $54.00
- a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
Antipasto Platter $30.00
- prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone

Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
Pistachio Nuts $4.50
Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs

Triple cooked Agria chips 9
- w ranch mayo
Whangamata scallops 25
- pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
Creme brulee 16.5
- Pedro Ximenez & prune / blood orange gel / citrus & lychee salad / orange & cardamom yoghurt mousse / almond & vanilla Madeleine
Bruschetta 15
- -tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls
Shed 5 antipasto 23
- Felino salami / Chorizo / Coppa di parma / semi-dried tomatoes / artichoke / cippolini onion / cheese / grilled flat bread / olive oil crostini
Selection of sorbets 13
- Your waitperson will advise you of today's flavours
Bowl of fries 8
- Ketchup & aioli
Gluten free bread 2
- pumpkin & sunflower seed / olive oil / char grilled

Panko crumbed sweet breads $15.0
- sesame, cumin & sumac seasoning on a bacon, apple & mesclun salad
Ice cream sundae $3.5
- vanilla ice cream, marshmallows & your choice of topping: chocolate, strawberry or caramel
Chicken tenders $13.0
- crumbed chicken tenders, salad, fries & garlic aioli
Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter
Sticky date pudding $12.5
- butterscotch sauce, poached pears & vanilla ice cream
Toasted chicken sandwich $21.0
- sourdough, bacon, lettuce, tomato, brie, garlic aioli, tomato relish & fries
Wedges & sour cream sml $5.5 lge $9.5
- (add 2.0 cheese + bacon)
Side Salad or Eggs (2) $4.00

Seafood fried noodles
Singapore fried rice noodles
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
Beef Hofen $12.50
Yangchow fried rice
Singapore Fried Noodles $11.80
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Yangzhou Fried rice $11.80