Ranui Village Diary & Coffee in Wellington Menu

Nearby Sample Menus

Hand Cut Chips with Aioli $6.00
Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg

$2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
Taiwan Style Basil Ginger Chicken / Braised Pork Belly with Bean Curd / Beef with Dried Lily Flower & Chinese Mushroom $16.00
Boiled Fish in Pepper Chilli Oil $18.00
Shredded Duck with Chinese Mushroom S $5 / L $9.50
Pan Fried Pork Dumplings $8.50 1/2 doz. / $14.90 1 doz.
Salt & Pepper Fish Fillet $17.00
Served with steamed rice
Braised Beef Noodle Soup $13.50

Buttermilk fried chicken with Moroccan chermoula mayo 12
Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
Two kinds of cheese with accompaniments 18
Spanish fried potatoes with garlic & tomato mojo picon 8
Hot doughboy with lemon curd & blueberry sauce 2
Roasted spuds with buttermilk cream 8
Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15

Smoked salmon $5.00
SEASONED WEDGES $9.00
- served with sour cream and your choice of salsa sweet chilli or cheese and bacon
Grilled lemon, sugar and whipped cream $3.50
THE BIG BREAKFAST $18.00
- poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
Pikelets with cream and jam $3.50
VEGGIE BREAKFAST $18.00
- poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
Add ham $2.00
Cheese Kerensky's $4.00

Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Small (20cm approx.) $14.00
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Large (30cm approx.) $20.00

Complement your steak from the following
Caramelised Onions $3.50
Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
Fries $7.00
- Served with tomato sauces
Risotto Cakes $11.00
- Pumpkin & Feta cakes with tomato salsa
Prawn & Scallop Twisters $13.00
- Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
Creamy Garlic Sauce $3.50
Chicken Burger $15.00
- Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries

SEAFOOD LINGUINI FULL $22.00
SLOW ROASTED BEETS $14.00
- whipped goat cheese, hazelnut & curried beet greens GF
Free Range Egg on Toast $7.00
CHARRED BROCCOLINI $14.00
- toasted chilies pepita butter grilled halloumi & lemon juice GF
ARANCINI $12.00
- Asiago cheese, basil & smoked tomato jam V
SALAD OF THE DAY $9.50
FREE RANGE EGGS 2 ON TOAST $9.00
PASTA OF THE DAY $14.00

Mixed $10.00
Mixed $9.50
Prime beef steak $24.00
- Sirloin steak chargrilled to perfection, served with tomato salsa greek-style garlic yoghurt roasted potatoes, rice, salad, hummus, tabouli and pita bread.
Arba ello $22.50
- Tender chicken breast stuffed with ham, braised in white wine,served in a creamy herb sauce with salad, hummus and tabouli.
Bazegan $8.50
- Lightly battered and fried eggplant served with a special tomato salsa, garlic yoghurt and mild chilli sauce
Garlic pita bread $3.00
Zucchini $5.50
Chicken fettuccini $21.50
- Chicken fettuccini cooked with mushroom and zucchini, in a creamy herb sauce, garnished with olives spring onions and lemon.

Bacon and Eggs $12.60
- Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
Chicken Sandwich $5.50
Sausage Roll $4.50
Ham, Cheese & Tomato Croissant $6.50
Spinach & Egg Sandwich $4.50
Chicken & Avocado Sandwich $4.50
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
Avocado (seasonal) or Tomato $ 2.00