Ranui Village Diary & Coffee in Wellington Menu

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-with toast extra $2.00
Cheese toasted sandwich $2.50
Cheese & onion toasted sandwich $3.00
-Extra filling $1.00 each
- bacon, tomato, pineapple
Bacon & egg sandwich $4.00
-Toasted $4.50
Scrambled eggs on toast / Baked beans on toast / Spaghetti on toast $6.00
Bacon , eggs and toast / Sausages, eggs and toast $8.00
Bacon, eggs and hashbrowns $8.00
-with toast extra $2.00
sausages, eggs, and hashbrowns $8.00
Bacon, eggs, sausages and toast $11.00
Bacon, eggs, sausages, hash browns, tomatoes and toast $15.00
-Spaghetti or baked beans extra $2.00
Pancakes with grilled bacon, banana and maple syrup $12.00
Soup and Toast $5.00
All cakes sliced and scones $2.00 each

Bacon + Egg $7.00
3 Fillings $6.00
- choose from: ham, tomato, cheese, onion, pineapple
Homemade Bacon & Egg Pie $3.00
- Hot or Cold

Bacon + Egg $2.00
Bacon , egg, onion and tomato $2.00
Dine in or takeaway

Nearby Sample Menus

Saturday $20.00
- 2 for 1 Beef Burger & Fries
Hot dogs and fries
Vegetarian Lasagne & Salad
- Spinach lasagne filled sun dried tomatoes, ricotta cheese, pumpkin and pine nuts served with salad and fries
Stuffed Chicken Breast $25.50
- Chicken breast, stuffed with tomato, basil, cheese and wrapped in bacon, baked in the oven and served with bokchoy, spring onion, mash potato and a creamy mustard sauce
Mary Mary Quite Contrary Veggie Lovers $19.50
- Tomato, spinach, olive, blue vein, capsicums and caramelised onions
Onion rings $12.00
- homemade beer batter onion rings served with sweet chilli sauce
All served with a salad and fries
Kidneys & Mushrooms
- Lamb Kidneys and mushrooms in onion gravy served with mash and toast

Shredded cabbage $14.00
Crispy chicken $16.50
Hot and sour cystal noodles $12.50
Stir fried bok choy & stew mushroom $13.50
Boiled chicken $16.50
Lamb kidney $3.00
Crispy squid with spicy salt $15.50
Sizzling seafood with tofu $17.00

Temaki (Hand roll) $3.30
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
Oyster Sushi $5.00
Squid Sushi $3.30
Foto Maki (tuna roll) $2.80
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1

White Rice
- Aromatic jasmine rice infused with chives
Lamb
- With oregano and sautéed onions
Guacamole +$2.00
- Burrito or Bowl
Meat Quesadillas $9.50 For Two
- Choice of meat, tomato salsa, melted cheese and sauce
Tomato Salsa
Vegetarian Vegan
- Double rice, double beans and guacamole
Salsa +$2.00
- IQ™ Black turtle beans, pepita seeds, tomato, corn, coriander, red onion and fresh lime juice
Corn Salsa

Vegetarian Stack $19.5
- Oven baked kumara rosti topped with stuffed portobello mushrooms, roasted red peppers, spinach and haloumi with a balsamic glaze.
Garlic Bread $8.5
- toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese.
Jalapeno Cheese Balls $12.5
- homemade crumbed cheese balls with jalapenos, our brewery’s spent grain and onion, and a side of Sriracha mayo.
Fried pickled slices $3
Pork Burger $19
- free-range pulled pork with fresh greens, tomato slices, mozzarella, slaw & hefeweizen aioli on a lightly toasted bun.
Berry Cheese Cake $11
- Mixed berry cheese cake with vanilla bean ice cream.
Pizza Special priced daily
- Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?
Vegetarian Burger $18
- oven baked haloumi, portobello mushrooms, beetroot hummus fresh greens and tomato slices on a lightly toasted bun

Half Rack $18.00
9 Stack $32.00
The Royale + $2.00
- add lettuce, tomato and mayo
Fried Cauliflower $8.00
- Harrisa yogurt, almond, lemon
Recommended additions: Make it...
Labneh, za'atar, olive oil, charred bread $8.00
2 Piece $14.00
Full Rack $36.00

Malaysian Vegetable Curry Puffs (3) (*V) $12.00
Kiwi Oysters Natural or Tempura (3) $12.50
Kiwi Fresh Fush & Chups $33.50
Kapiti Aorangi Brie $15.00
*GF - Gluten free , DF - Dairy free , V - Vegetarian
Toasties with Shoe String Fries
- (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
Over The Moon Galactic Gold $15.00
A selection of all the above Cheeses $45.00

H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Kids Panini $5
- Your choice of any two fillings
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
Soup of the Day $8
- Creamy pumpkin soup served with sour cream

Bacon, avocado, tomato jam & poached eggs $15.00
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Slaw $5.00
- w/ red pepper yoghurt
Sticky lemon yoghurt cake $5.00
Pulled pork $7.00
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens

The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
House made muesli with local grains and organic yoghurt $10.00
- 1 Cheese $14.00
- 2 Cheese $22.00
Free range eggs “your way” on house made 5 grain $13.00
Roast cauliflower salad with grilled garlic shoots and ponzu $10.00

Baklava $7.50
- Baked filo pastry stuffed with pistachio and walnuts, served with fresh cream and honey sauce.
Kousa $8.50
- Sliced zucchini lightly and fried battered and fried, served with garlic yoghurt and mild chilli sauce
Lavash bread $2.50
Shish kofta $20.00
- Portions of ground beef mixed with mediterranean spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread
Beef $9.50
Mixed meze $22.00
- A vegetarian selection of dips, falafel, eggplant and zucchini, served with salad sauce and a basket of pita bread.
Taza $20.00
- Marinated chicken breast braised in white wine, served in a creamy sauce with sesame seeds, rice, salad, hummus, tabouli and pita bread
Spinach sergara boorek $8.50
- Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce

BEEF JALFREZI $17.00
- Boneless pieces of beef cooked in fresh vegetables and masala.
Tandoori salad mushroom $11.00
- mushroom marinated in yoghurt and special ground spices, yoghurt cooked in clay oven served.
CHILLY CHICKEN (DRY / GRAVY ) $16.00
- Chicken deep fried and sautéed with garlic, spring onion, capsicum and soy sauce.
ALOO SAAG $12.50
- Potatoes cooked with home ground spices and simmered in rich spinach gravy.
CHICKEN SAAG $16.50
- Boneless chicken cooked with home ground spices and simmered in rich spinach gravy
MALAI KOFTA $14.00
- Deep fried mixture of cottage cheese and potatoes, stuffed with nuts and simmered in smooth gravy.
LAMB ROGAN JOSH $17.00
- Deliciously spiced slow cooked lamb dish cooked in rich onion and tomato gravy with spices
CHICKEN TIKKA MASALA $16.50
- Boneless chicken tikka pieces cooked in spices, onion and tomato gravy

Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds
Calamari $13
- with smoked chipotle aioli
Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
Spiced Cauliflower $9
- with mint yoghurt
Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
2 courses $35
- Suitable for 10 guests or more
Blackened Salmon $16
- with orange, fennel and watercress salad

SEAFOOD BUSTER CUBE $13.50
- Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
SWEET & SOUR CUBE $12.40
- Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
HAINAN FRIED RICE CUBE $11.50
- Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
- Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
- Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
YANG CHAU FRIED RICE CUBE $11.50
- the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce

Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
Hand cut chips $8.00
Muesli homemade $10.00
- w fruit & yoghurt
Chicken & bacon burger $17.00
Udon Beer marinated beer $15.00
- w veggies & udon noodles
Soft meringue roulade with vanilla mascarpone & fruit compote $13.00
Garlic bread $6.00