Ranui Village Diary & Coffee in Wellington Menu

Nearby Sample Menus

Beer Battered $6.00
Skate $6.50
- Good flavour and wonderful gelatinous texture
Zelati Raspberry Velvet $6.00
- With raspberries from Chile
Greek Salad $9.00
- Tomato, feta, cucumber, olive, red onion, mint and parsley
Chicken Tenders $6.90
- Panko crumbed free-range Waitoa chicken
Pulled Pork Sandwich $13.00
- Slow roasted free-range pork shoulder, red onion, apple slaw and aioli
Turbot $9.70
- Beautiful bright white fillets when cooked and delicate flavour - highly prized in Europe
Zelati Cioccolato Fondente Gelato $6.00
- With premium select dark chocolate

GARIBALDI $28.00
- Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
SIDE SALAD $7.50
- Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
PESCATORE $27.50
- Italian tomato sauce, mozzarella, seafood mix of octopus, shrimp and mussels, parsley basil and parmesan.
GAMBERONI $26.00
- Italian tomato sauce, mozzarella, praws, spicy pepperoni, rocket topped with extra virgin olive oil and parmesan.
PATATINE FRITTE $8.00
- Hand cut agree potatoes deep fried with rosemary and sea salt flakes.
GARLIC BREAD $10.00
- Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil.
CONCHIGLIA VERDURA $24.50
- Giant pasta shells stuffed with spinach, ricotta, parmesan, basil and seasoning cooked in bechamel and Mama's homemade tomato sauce topped with fresh basil and parmesan.
CAPRICCIOSA $25.00
- Italian tomato sauce, mozzarella, manuka smoked ham, portobello mushrooms, artichokes, olives, oregano, fresh basil and parmesan.

Diced lamb/diced chicken/diced mixed $16.50
- Diced and grilled tender lamb or chicken served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip, & choice sauces
Venison pepperoni $14.50
- Venison pepperoni, onions & mozzarella cheese
Beef iskender $15.00
Chicken/beef salad $14.50
- Chicken or lamb on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
Falafel side $10.00
- Four pieces of falafel with tabouleh and hummus
Venison kebab R $10.5 / L $12.5
Lamb salad $15.00
- Garlic yogurt, yogurt, tomato, satay, sweet chilli, mayonnaise, mild chilli, hot chilli, and hummus
Carrot cake $6.00

Eggs on toast N/A
Grilled Tomato & Eggs on Toast $12
Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
Avocado & Tomato on Toast $9
Pancakes $14
- with bacon, banana and maple syrup
Smoked Salmon $11
- Cream cheese & ciabatta
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
Creamy Mushroom on Toast with salad $13

Harrira $11.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Bastella
Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
Lamb Couscous $26.90
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
All side orders $6.00
- Rice, couscous, mashed potatoes, salad, chips.

Corn and Zucchini Fritters(V) $17.50
- fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option
Potato and Chorizo Salad (GF) $16.50
- new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
Tomato sauce $1.00
Eggs onToast(V) $12.50
- free range eggs cooked your way served with Artisan bread
Hash brown $3.00
Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
Mushrooms $4.00

House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50
Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
$12.50 Entree
Bacon, egg, cheese and tomato bap with relish. $10.00
Lamb wrap with mixed salad and minted yogurt dressing $13.50
house smoked salmon $7.50
Garden Salad $7.50
Bacon, avocado and tomato on cream cheese toasted bagel. $15.50

West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Confit potatoes $9
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
Josper roasted asparagus N/A
- with dill and mint emulsion
Mixed leaf salad $9
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce

Classic Bloody Mary $12
Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19

Breads and Dips $15.00
Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
Wedges $12.00 / $14.00
- With bacon & cheese
Malaysian Vegetable Curry Puffs (3) $12.00
Kiwi Oysters Natural or Tempura (3) $12.50
Italian Caesar Chicken Sliders (3) $14.00
One80 Coleslaw Salad $9.00
Louisiana Style Buttermilk Fried Chicken $12.00