Address
18 Mungavin Avenue, Porirua East, Porirua, Wellington, 5024, New Zealand
Ranui Village Diary & Coffee in Wellington Menu
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RANUI VILLAGE CAFE MENU- -with toast extra $2.00
- Cheese toasted sandwich $2.50
- Cheese & onion toasted sandwich $3.00
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-Extra filling $1.00 each
- bacon, tomato, pineapple
- Bacon & egg sandwich $4.00
- -Toasted $4.50
- Scrambled eggs on toast / Baked beans on toast / Spaghetti on toast $6.00
- Bacon , eggs and toast / Sausages, eggs and toast $8.00
- Bacon, eggs and hashbrowns $8.00
- -with toast extra $2.00
- sausages, eggs, and hashbrowns $8.00
- Bacon, eggs, sausages and toast $11.00
- Bacon, eggs, sausages, hash browns, tomatoes and toast $15.00
- -Spaghetti or baked beans extra $2.00
- Pancakes with grilled bacon, banana and maple syrup $12.00
- Soup and Toast $5.00
- All cakes sliced and scones $2.00 each
PANANIS- Bacon + Egg $7.00
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3 Fillings $6.00
- choose from: ham, tomato, cheese, onion, pineapple
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Homemade Bacon & Egg Pie $3.00
- Hot or Cold
SAVOURIES- Bacon + Egg $2.00
- Bacon , egg, onion and tomato $2.00
- Dine in or takeaway
Nearby Sample Menus
- F13 Szechuan fish $17.50
- N11 HK style beef fried rice noodles $13.50
- R10 Vegetable fried rice $12.50
- R7 Duck fried rice $13.50
- F7 Salt pepper squid $17.50
- Meats $3.50
- C5 Combination Fried Rice S12.50
- B6 Black pepper beef $17.50
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Toasted Focaccia (V) $7
- With garlic confit butter
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Texan M $24/ L $34
- Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
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Lamb Salad $23
- Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
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Godfather M $24/ L $34
- Pepperoni, tomato, red onion, portobello mushrooms + red capsicum
- replace cheese with vegan cheese $4
- -lamb, smoked salmon, smoked chicken, prawns or seared beef $4
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Adriatic $22
- Prawn, chorizo & mussel in a chilli tomato sauce + linguine
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Shangri la vegan M $28/ L $38
- Tomato base, artichoke, kalamata olive (on the stone), asparagus, avocado, rocket + vegan cheese
- Hoisen Lamb $20 / $30
- Coconut Calamari Rings $12
- Orange Steak $17 / $25
- Pork Belly (DIY) Wraps $32
- Sweet & Sour Chicken w Rice $11
- Dim Sims $11
- Nasi Goreng $18 / $25
- Asian Greens $18
- -Singo $14
- -Singo $14
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halloumi & Pear salad (V gf) 3/4 $15 main $19
- baby spinach leaves, fresh tomato, walnuts, pear and seared organic halloumi cheese, with a lemon dressing.
- -Coppia 25(gf) $20
- -Coppia 25(gf) $20
- -Coppia 25(gf) $20
- -1 Metre $47
- -Singo $14
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Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
- Parmesan Fries $6.00
- Baklava $4.00
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Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
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Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
- Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
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Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
- Spanakopita $6.00
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Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
- All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce.
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Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
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Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
- Two Eggs Sunny Side Up $6.00
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Banana Split $6.50
- W/ vanilla ice cream
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Chef's Creation POA
- Please ask our helpful staff about today's creation
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Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
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Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
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Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
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Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
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Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
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Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
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Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
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Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
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500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
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-Paneer Mumtaj
- Cottage cheese cooked with cocktail fruit creamy gravy
- Prawn Biryani / Dhabba Special Dum Biryani $15.90
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Dhaba Mix Platter for two $15.90
- Combination of samosa, pakora, chicken tikka and seekh kebab
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Nawabi Chicken Tikka $10.50
- Boneless thigh pieces marinated overnight in ginger and garlic served with salad
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-Murg Mumtaj
- Boneless chicken cooked with cocktail fruit and creamy sauce
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Dhaba Chicken Tikka $10.90
- Chicken marinated in chef special tandoori gravy served with salad
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Salted and Pepper Prawn $14.90
- Marinated exotic prawns roasted with garlic, capsicum and sliced onion
- Chilli Chicken / Chicken Fried Rice $15.90
- Toast & spreads $6.00
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Floyd's toasted granola $12.50
- w fruit & yoghurt
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Floydo $20.00
- eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
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Lambs fry and bacon in a mushroom sauce $17.50
- on 5-grain toast
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Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
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Floyds Florentine $17.00
- Sauteed Spinach, two poached eggs on toast w hollandaise
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Add $7.50
- salmon
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Add $4.00
- sausages
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3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
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Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
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Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
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Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
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Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
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Gourmet Granola $7
- Served with banana, yogurt and mixed berries
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H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
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Soup of the Day $8
- Creamy pumpkin soup served with sour cream
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- (These are designed to be a lunchtime-sized entree)
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Spanish chocolate fudge figs 3.0each
- figs stuffed w brandy fudge & dipped in chocolate
- Single cheese 13.5
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Triple cooked Agria chips 9
- w ranch mayo
- Duo of cheese 20
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Rocket Salad 8
- pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
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Shed 5 antipasto 23
- Felino salami / Chorizo / Coppa di parma / semi-dried tomatoes / artichoke / cippolini onion / cheese / grilled flat bread / olive oil crostini
- Chocolate truffles 2.5 each
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Silver Fern Farm Lamb 36
- cumin gremolata crusted lamb fillet / braised lamb neck & swede pithivier / honey carrots / broad beans / mint / chèvre croquettes / braising liquor
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Roti $3.00
- wholemeal indian bread cooked in tandoor.
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Chicken tikka $18.00
- marinated boneless chicken cooked in tandoor.
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Green salad $6.00
- lettuce, cucumber, onion, carrot, lemon and garnish with fresh coriander leaves.
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Coconut rice $8.00
- basmati rice cooked with coconut.
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Chicken madras $18.00
- boneless chicken cooked with coconut cream in south indian style.
- Per person – minimum of two people $25.00
- Entrée
- Murgh tikka
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Skewers $11.80
- harissa rubbed chicken breast
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Prawns $16.00
- tiger prawn cutlets panned in garlic, chilli, wine and butter, finished with fresh coriander and lime juice, on sticky white rice
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Autobahn $18.80
- crumbed beef schnitzel with lemon wedges, gravy and chips
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Pikelets $9.80
- raspberry jam and real whipped cream
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Oriental joe $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
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Chicken joe $25.80
- free range chicken breast stuffed with herbs, lemon and cream cheese, with joe’s green salad, gravy and mash
- Avocado (seasonal) $2.30
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Easy tiger salad $21.80
- free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
- 2 Eggs on Toast $5.00
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Fillings $1.00
- 1 x Hash Brown
- Large Chips $3.50
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Steak Meal $14.00
- Steak, Eggs & Tomato. Comes with a serving of Chips
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Snack Box $5.80
- Thigh & Chips
- Hash Brown, Bacon & Eggs on Toast $10.50
- Ham, Egg & Cheese Croissant $8.00
- Mushroom & Egg on Toast $8.00
Ranui Village Diary & Coffee
Phone
042376290
Opened hours
08:30 AM to 3:30 PM (Mon-Sat), 10 AM to 3 PM (Sun)
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating , Outdoor Seating
18 Mungavin Avenue, Porirua East, Porirua, Wellington, 5024, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus