Ranui Village Diary & Coffee in Wellington Menu

RANUI VILLAGE CAFE MENU RANUI VILLAGE CAFE MENU
  • -with toast extra $2.00
  • Cheese toasted sandwich $2.50
  • Cheese & onion toasted sandwich $3.00
  • -Extra filling $1.00 each
    • bacon, tomato, pineapple
  • Bacon & egg sandwich $4.00
  • -Toasted $4.50
  • Scrambled eggs on toast / Baked beans on toast / Spaghetti on toast $6.00
  • Bacon , eggs and toast / Sausages, eggs and toast $8.00
  • Bacon, eggs and hashbrowns $8.00
  • -with toast extra $2.00
  • sausages, eggs, and hashbrowns $8.00
  • Bacon, eggs, sausages and toast $11.00
  • Bacon, eggs, sausages, hash browns, tomatoes and toast $15.00
  • -Spaghetti or baked beans extra $2.00
  • Pancakes with grilled bacon, banana and maple syrup $12.00
  • Soup and Toast $5.00
  • All cakes sliced and scones $2.00 each
PANANIS PANANIS
  • Bacon + Egg $7.00
  • 3 Fillings $6.00
    • choose from: ham, tomato, cheese, onion, pineapple
  • Homemade Bacon & Egg Pie $3.00
    • Hot or Cold
SAVOURIES SAVOURIES
  • Bacon + Egg $2.00
  • Bacon , egg, onion and tomato $2.00
  • Dine in or takeaway

Nearby Sample Menus

  • Tuesday $20.00
    • 2 for 1 Pork Ribs
  • Kidneys & Mushrooms
    • Lamb Kidneys and mushrooms in onion gravy served with mash and toast
  • Irish Style Fish Cakes
  • Fries $8.50
    • Hand cut fries with tomato sauce on side
  • *Not available with voucher deals
  • Spicy Mince and Cheese Pie $15.50
    • A Kiwi favorite
  • Thai Beef Salad
    • Spicy beef strips served with crispy noodles, lettuce, tomato, cucumber
  • Saturday $20.00
    • 2 for 1 Beef Burger & Fries
  • MEAT PATTIE $2.20
  • COMBINATION $10.00
  • PINEAPPLE FRITTER $1.70
  • CORN FRITTER $2.20
  • CHICKEN $9.80
  • BEEF $9.50
  • 6 FISH PACK WITH 2 CHIPS $17.00
  • SPRING ROLL $2.00
  • Roti Chanai $3.50
  • Roti Canai with Curry $7.50
    • Choice of dhal, lamb or chicken curry
  • Mango Chutney $2.80
  • Acar (mixed pickled vegetables) $5.90
  • Honey Butter Chicken $10.00
    • Served with rice, chapatti bread and salad
  • Tomato Chutney $2.80
  • Char Kwaytieaw $11.00
    • Fat rice noodles cooked with shrimps or chicken
  • Garlic Roti (Istana's own) $3.50
  • Fried calamari with mango, chilli & coconut 14
  • House made bresaola 4
  • Buttermilk fried chicken with Moroccan chermoula mayo 12
  • Market fish crude with confit tomato & chorizo oil 14
  • Shoestring fries with kiwi dip 8
  • Lamb kofta with spiced eggplant & house made sour cream 14
  • Fish finger sandwiches with American cheddar 12
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • Camembert Cheese $2.00
  • Supremo Hawaiian (120gm supremo meat patty) $6.50
  • Sour Cream (small punnet) $1.50
  • Kumara Chips $6.50
  • Crumbed Fish (small fillet of fish) $4.50
  • Crumbed Fillet $8.50
  • Prawns (crumbed) $1.40
  • GOURMET CHICKEN $6.50
    • 150gm chicken breast, bacon, camembert cheese avocado,fresh salad, tomatoes, cranberry or sweet chilli Sauce
  • Pan-fried halloumi, grainy bread, Greek salad & salsa Verde $17
  • Deli melt $17
    • ham, Swiss cheese, red pepper, tomato & spinach w salad
  • Fruit salad with passion fruit syrup and fresh mint $11
  • Greek yoghurt with vanilla berries $5
  • Eggs on toast any style $10
  • Eggs on toast $10
    • Any style
  • Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs $19
  • Hot black currant $4
  • Choose from our Selection (1 / 2 / 3) $10 / $18 / $26
    • Meredith’s goats cheese, Puhoi aged cheddar, Kikorangi blue, Puhoi brie, French brie, Kahurangi Creamy Blue, Cheese board served with traditional accompaniments.
  • Wedge salad, ranch, bacon, blue cheese $8
  • Caesar $19.5
    • With grilled chicken breast
  • Breads $9
    • Crusty ciabatta loaf filled with rich garlic butter
  • Long black $4.5
  • Eton Mess $15
    • Srawberry and pomegranate eton mess, strawberry sorbet
  • Chocolate Brownie $15
    • Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry
  • Cajun Fish Burger $20
    • Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
  • Salmon Sashimi / Steamed Salmon Fillet / Steamed Salmon Fillet with Black Bean Sauce Seasonal
  • Lamb Brisket with Dried Bean Curd / Beef Brisket and Turnip Casserole $22.00
  • -Mains King Prawns with Ginger and Spring Onions on a Hot Plate, Beef and Black Bean Sauce, Pork and Cashew Nuts, Sweet and Sour Pork, Szechuan Hot Chilli Chicken and Young Chow Fried Rice
  • -Chicken or Beef $22.00
  • -Prawns, Scallops or Venison $28.00
  • Peking Duck (2 course meal) $70.00
    • Pancakes and Sang Choi bao
  • Mapo Tofu $19.00
  • Snow Peas with Chinese Sausage & Pork Seasonal
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • MONKFISH PO BOY $10.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • CRISPY CHICKEN PO BOY $10.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • POPCORN CHICKEN $6.00
  • CURLY FRIES $5.00
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Miso soup small $1.30
  • Crab Nugget
  • Crispy Prawn
  • Inari(tofu skin on rice)
  • Crispy prawns sushi roll topped with avocado
  • Creamy seafood fritter on rice
  • Salmon & Avocado
  • Raw tuna Gunkan
  • Gurnard & Chips $12.00
    • 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.
  • Tangarakau Fish Burger $18.00
    • Gurnard with Salad, Avocado, Mayo & Garlic Aioli. - With a side of Chips $20.00
  • Hot Dog & Chips $9.00
    • Battered deep fried hot dog on a stick & a side of chips
  • Mince on Toast $18.00
    • Beef mince on toast with 2 poached eggs
  • Toasted Sandwiches $9.00
    • Your choice of 3 fillings : Ham off the Bone, Cheese, Onion, Tomato or Pineapple served on Grain or White Bread
  • Beef $19.00
    • Fresh green Salad with grilled Scotch Beef topped with steak sauce
  • Venison Sausages $24.00
    • Pure southern Venison with mashed potato & peas.
  • Bacon, Blue Cheese, Pear and Walnuts $18.00
    • Fresh Salad with Bacon, Blue Cheese, Pear & Walnuts with a Balsamic dressing
  • Warm Olives $6
  • Grilled Halloumi Salad $18
    • Grilled halloumi and roasted winter veg on fancy garden leaves
  • Grilled Halloumi Salad 1 $8
    • Grilled Halloumi and roasted winter vegetables on fancy garden leaves, honey mustard dressing
  • Lemon +Dill Fish Cakes $16
    • Tartare sauce and salad
  • Killer Burger $19
    • Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries
  • Cheese Board $18
    • A cheese selection with fruit & crackers
  • Taylors Fine Ruby Port $12
  • Smoked Potato + Cheddar Rosti $19
    • With 2 free range poached eggs, smoked salmon + béarnaise sauce
  • Up size deal $11.50
  • Five spice beef $8.50
  • The classic $8.50
  • Lemongrass pork $8.50
  • Drink combo $10.50
  • Spicy tofu $8.50
  • Grilled chicken $8.50
  • Mushroom 'Carnaroli' Risotto $25.00
    • 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
  • Choice of Eggs $22.00
    • Served on toast with grilled Carterton bacon
  • Roasted Rack of Pirinoa Lamb $36.00
    • Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
  • Ceviche $19.00
    • Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
  • Steamed Broccoli Florets and Toasted Almond Butter $8.00
    • Lemon and garlic dressing
  • Vegetarian Cooked Breakfast $22.00
    • With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
  • Wairarapa Seafood Chowder $16.00
    • Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
  • Créme Brulée $11.00
    • Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit
Ranui Village Diary & Coffee

Ranui Village Diary & Coffee

location

Address

18 Mungavin Avenue, Porirua East, Porirua, Wellington, 5024, New Zealand

phone

Phone

042376290

email

Email

None

clock

Opened hours

08:30 AM to 3:30 PM (Mon-Sat), 10 AM to 3 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Outdoor Seating

Location
18 Mungavin Avenue, Porirua East, Porirua, Wellington, 5024, New Zealand
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