Raw HQ in Auckland Menu

Raw HQ in Auckland has no menu available, but can choose from many other options such as Vishnofka (chilled sour-cherry brandy) or Babaghanoosh from Cazador. Habitual Fix offers many options including Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird. Best Ugly Bagels includes a wide range like BUTTER UP! or SCHMEARZ. NIBBLES (each/3 pack) and 2 freshly battered hoki fillets, regular chips and a 420ml drink from . LJS offers Icon Restaurant and Bar and Grilled Garlic Bread (V).

Nearby Sample Menus

Little and Friday (sample menu)
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • - Add Fried Egg $20.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Soup of the Day $14.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
Basu Lounge (sample menu)
  • Seafood Noodle Soup $10.00
  • Marinated Egg $1.00
  • (D)Beef and Celery Dumplings
  • Dumpling with spicy sauce L $11.00 / S $8.50
    • A or B
  • Stewed Pork on Rice / Sweet and Sour Pork on Rice / Stewed Pork Meatballs on Rice $12.00
  • Spicy Levels are optional for all dishes, please notify the waiter
  • Hot and Sour Rice Noodle Soup / Hot and Sour Vermicelli Soup $7.50
  • Dan Dan Noodle L $7.50 / S $6.00
Bento Bowl By St. Pierre's (sample menu)
  • Fried Chicken Bowl (Kar-age) - Standard/Combo Lge $13.40/$15.10
  • Katsu Curry - Standard/Combo Lge $13.90/$15.60
  • Crumbed Prawn (2pcs) $3.00
  • Tempura Shrimp & Vegetables $4.50
  • Tempura Vegetable & Crumbed Prawn Bowl - Standard/Combo Reg $11.90/$13.60
  • Tempura Prawn Udon $12.50
  • Mixed Seafood Soba $9.90
  • Tempura Vegetable $4.00
Marina Thai Restaurant (sample menu)
  • Pla Lui Suan $25.00
    • Deep fried snapper fillet topped with Thai herbs, chilli and traditional Thai style seafood sauce
  • Extra Cashew Nuts $3.00
  • Seafood Pad Char $25.00
    • Stir fried combination of seafood with Fresh chilli, garlic, ginger, basil and Thai herbs
  • BBQ Pork Sparerib $20.50
    • Grilled pork spareribs marinated in Marina Thai homemade sauce. Served with steamed vegetables
  • Mixed Entrees (3 Pieces) $8.30
    • One each of Goong Hom Pha, Chicken Tulip, Moo Ping
  • Marina's Selection (5 Pieces) $13.00
    • One each of Goong Hom Pha, Chicken Tulip, Moo Ping, Chicken Satay, Chicken Wing
  • Steamed Vegetables $5.50
  • Tom Yum Tofu $8.00
    • Fresh tofu, mushrooms, vegetables in Thai hot and sour soup
Elegance Chinese Restaurant (sample menu)
  • Steam chicken with mushroom and fungus $28.00
  • Braised pork with lotus root $22.00
  • Sweet And Sour Egg $18.00
  • Stir-Fried Prawns With Vegetable $32.00
  • Chinese style braised pork $26.00
  • Steamed Tofu With Prawn Mince $28.00
  • Sizzling lamb with ginger and spring onion $27.00
  • Stir-Fried Fish With Vegetable $26.00
The Shelf (sample menu)
  • -Add Bacon $5.00
  • -With free range bacon / mushroom $19.00
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
  • -With baby spinach & mushroom (V) $18.00
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
Hilltop Takeaways (sample menu)
  • Lemongrass & chicken cashew nuts on rice
  • Mussel $1.50
  • Nasi Gorang $13
  • Chicken Fu Young $10
  • All $ 13
  • Chicken ginger & spring onion
  • 3. Gang keo Wan Hot Curry $15
    • pork, beef or chicken green curry with sweet peas & coconut milk
  • Sea Dog $4
Fatimas Takapuna (sample menu)
  • Crips chick $12.60
    • Fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce
  • Chicken chawarma $11.00
    • Toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yoghurt & cucumber sauce
  • Lamb chawarma $11.40
    • Toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce
  • Gluten free pita $13.80
    • Letuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel or
  • Sheik salad $15.60
    • Spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parseley yoghurt and sweet chilli, dressing with your choice of either harissa chicken, vegetarian croquetters or
  • Mezze salad $8.40
    • Tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans
  • -lamb $15.80
  • Pesian salad $15.60
    • Cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu or
Good Food Takeaway (sample menu)
  • Special $13.80
  • Chicken & Sweet Corn $8.00
  • Spring Roll or Curry Roll $1.80
  • Bami Goreng meat veggies noodles $12.50
  • Pineapple
  • Mushrooms $10.50
  • American HotDøg Cheese & Onion $3.50
  • Egg burger $3.20
Kokako (sample menu)
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Add poached egg $2.0
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Add poached Egg $2.0
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
Cafe Monet (sample menu)
  • Cheese and Onion $13.00
  • Fries $7.00
    • Bow of fries served with aioli & tomato sauce
  • -Additional Sides $5.00 ea
  • -Mediterranean Sauteed Veg $18.00
  • Butter Mushrooms $19.00
    • Feta, Halloumi, Lemon & Garlic / Mozzarella & Spring Onion
  • Tomato, Avocado & Basil $17.00
  • All Burgers Served with Complimentary Fries
  • Eggs Florentine $21.00
    • Smoked salmon or bacon, poached eggs on bruschetta with spinach & creamy hollandaise
Gerome (sample menu)
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
  • buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
  • house chips, mountain oregano, lemon zest (V, GF) $9.00
  • buttermilk flatbreads from the grill (V) $6.00
  • LARGER DISHES market fish market price
  • wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
  • loukoumades, nutella, coffee ice cream, hazelnuts $15.00
Howick Roast & Chicken Hut (sample menu)
  • Homemade gravy S$1.5/M$2.5/L$3.5
  • Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy
  • Chicken combo $8.90
    • 2 pieces chicken, 4 potatoes and any can
  • Chicken S$11.5/M$15/L$18.5
  • Chicken only packs
  • Beef S$11.5/M$15/L$18.5
  • Roast roll $7.50
    • Generously filled with your choice of meat and topped with our delicious homemade gravy
  • Gourmet sandwich $8.90
    • Generously filled with your choice of roast meat and selection of fresh salad ingredients
King Tut Restaurant (sample menu)
  • Large $28.00
    • 16 pieces of lamb kebab served with three sauces, salad, bread and rice
  • -large $11.50
    • As above but large quantity and one boiled egg
  • -regular (8 pieces) $12.50
  • Lamb chops $17.00
    • Served with rice, tahini and salad
  • Baklava $5.00
    • Filo pastry filled with nuts topped soaked in syrup served with cream
  • Egyptian simit
    • Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
  • Beans (egytian style) $8.50
    • Served with bread, feta cheese, salad and pickles
  • Mahalabia $5.00
    • Egyptian pudding with nuts
Waitakere Estate (sample menu)
  • Garden salad $8.00
  • Bakery Selection For Two $15.00
    • olive oil, balsamic, estate made dip & chutney
  • Chicken Supreme $35.00
    • Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
  • Antipasto For Two $45.00
    • With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
  • Braised cabbage, toasted almond $8.00
  • Soup of the Day $14.00
    • Chef's special, warm bread
  • Vanilla Bavarois $17.00
    • Served with fruit compote and biscotti
  • Fish of the Day $37.00
    • Chef's special
Raw HQ

Raw HQ

location

Address

13 Moore Street, Howick, Auckland

phone

Phone

095372275

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Dessert

features

Features

Cash

Location
13 Moore Street, Howick, Auckland
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