Raw HQ in Auckland Menu

Raw HQ in Auckland has no menu available, but can choose from many other options such as Vishnofka (chilled sour-cherry brandy) or Babaghanoosh from Cazador. Habitual Fix offers many options including Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird. Best Ugly Bagels includes a wide range like BUTTER UP! or SCHMEARZ. NIBBLES (each/3 pack) and 2 freshly battered hoki fillets, regular chips and a 420ml drink from . LJS offers Icon Restaurant and Bar and Grilled Garlic Bread (V).

Nearby Sample Menus

Bento Bowl By St. Pierre's (sample menu)
  • Tempura Vegetable $4.00
  • Tempura Vegetable & Crumbed Prawn Bowl - Standard/Combo Reg $11.90/$13.60
  • Sukiyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
  • Fried Chicken Bowl (Kar-age) - Standard/Combo Lge $13.40/$15.10
  • Teriyaki Chicken $17.90
    • Teriyaki chicken, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed Rice, Japanese pickles, Salad, Seaweed salad, Sauces
  • Salmon Bento $18.90
  • Teriyaki Eel Bowl - Standard/Combo Reg $14.50/$16.20
  • Shoyu Chicken Ramen Noodles $10.50
Kebab Serai (sample menu)
  • Combination salad
  • Lamb kebab on rice
  • Hummus dip, pita & salad $9.90
  • Combo deal add a 420ml & garlic pita for $4.50
  • Falafel kebab $9.90
  • Combo deal add a 420ml & fries for $5.00
  • All our kebabs come with lettuce, tabbouleh, onion, tomato, red cabbage, carrot and hummus.
  • Lamb salad
East Street Takeaways (sample menu)
  • Bread and Butter $0.50
  • -Combination Meat $11.50
  • -Veg $9.50
  • -Seafood or Prawns $12.50
  • Chicken Deluxe / Special Burger $6.50
  • Sausage $1.10
  • -Seafood or Prawns $12.50
  • -Veg $9.50
Hong Kong Kitchen (sample menu)
  • Dumpling Noodle $10.50
  • Wonton Soup $10.50
  • Crispy Roast Pork $36.00
  • Vegetable $13.00
  • Shanghai Fried Noodle $14.00
  • Nasi Goring Fried Rice $15.50
  • Singaporean Fried Rice Noodle $14.00
  • Crispy Pork with Rice-noodle $15.00
The Conservatory (sample menu)
  • Raw Yellow Fin Tuna (GF) $22.00
    • Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
  • Glazed Baby Beetroot $14.00
    • Manuka honey, Trebbiano grape juice, feta, almond shavings and salad
  • Green Salad $9.00
  • Duck Fat Potatoes $9.00
    • Slow roasted baby potatoes cooked in duck fat
  • Crispy Tortilla & Dips $12.00
    • Ask for chef's selection of dips
  • Margarita $30.00
    • Trio of tomato, buffalo and mozzarella and basil (Add cajun chicken / Add prosciutto $7)
  • Oriental Seared Tuna (DF) $18.00
    • Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
  • Available until 9:30 pm
Gion Japanese Restaurant (sample menu)
  • Prawn $6.80
  • Organic hikari miso soup $4.00
  • Tempura $28.90
    • 2 pcs prawn, 1 pc sh, 5 pcs mixed vegetable
  • Ebi tempura roll $12.00/$22.00
    • (4pcs/8pcs) crispy prawn tempura, carrot, cucumber, dashimaki egg, mayo, sesame seeds
  • Chicken teriyaki don $18.00
    • juicy chicken with teriyaki sauce, ginger, mayo, sesame and spring onion
  • Salmon teriyaki $28.90
    • served with cabbage, sesame seeds
  • Tuna sashimi (7 slices) $22.00
  • Sushi mixed $28.90
    • 4 pieces of mixed roll sushi & 4 pieces of mixed nigiri sushi
VR Bakers Restaurant (sample menu)
  • M28. Bbq pork wrap
  • M17. Been ball
  • SP46. Doughnut rice roll
  • Kiwi Style Breakfast $11.00
  • SP39. Pork, prawn, vege, wrap deep fried
  • L27. Baked egg tart
  • Scrambled Eggs on Toast $7.50
  • M10. Lotus sweet bun
Coffee Plenty (sample menu)
  • Snack Plate $6.5
  • Chicken Nuggets
    • 8Pcs
  • Spring Roll
    • 10Pcs
  • Bacon & Avocado, Mesculin, Apple With Honey mustard dressing $15.8
  • Egg on Toast with Hash Brown $8.5
  • -Chorizo & Aioli $15.8
  • Chicken & Kumara, Mesculin, Tomato, Caramelized Onion With Sesame Oil dressing $15.8
  • Chicken Bap Sandwich $17.8
    • Sliced Breast, Ham, Fried Egg, Tomato , Lettuce and Sweet chilli & Mayo Sauce Served with Chips and Salad
Avondale Home Bakery (sample menu)
  • 5 - Curry Roll $2.00
  • Bacon n Egg Quiche $3.50
  • Steak Pie $2.80
  • Smoke Fish Pie $3.20
  • Chicken Sui Mai $2.00
  • 7 - Chicken Drumsticks $1.80
  • Mince and Cheese Pie $3.00
  • Potato Top Pie $3.00
Opium Cafe (sample menu)
  • Grilled Chicken Salad $13.90
  • Chilli Eggs $10.00
    • Fresh green chilli, crumbled feta cheese on Toast
  • Brownie Ice Cream / Waffles Sundae $5.50
  • Dolma Salad $6.50
    • Pickled vine leaves stuffed with rice, herbs and spices and served with salad
  • Creamy pumpkin Kumara Soup with Garlic Pita bread or Toast $8.50
  • Smoked Salmon ugly Bagel Stack $18.50
    • Smoked salmon, mashed cream cheese avocado, cottage cheese, poached egg, creamy mushroom sauce
  • B.L.A.T or C.L.A.T $12.90
    • 5 pcs streaky bacon or grilled chicken, lettuce, avocado, tomato with hollandaise sauce on turkish toast
  • -With Ham, tomato, tasty cheese and green side salad with toast $13.90
Black Box Sushi (sample menu)
  • Spicy Pork
  • Fresh salmon salad $14.00
  • Teriyaki chicken udon $13.50
  • Prawn Tempura Udon $14.50
  • Dumplings 12pc deep fried or steamed $10.00
  • Edamame $6.00
  • Unagi Don Eel $15.00
    • grilled eel vegetable on rice
  • Chicken Katsu
Pho Bay (sample menu)
  • Kim Chi $2.50
  • Stir-Fried Scotch fillet and vegetables with oyster sauce on rice / Stir-Fried Chicken and vegetables with oyster sauce on rice $17.50
  • ●Extra Order
  • Lemongrass Grilled Pork Chop / Lemongrass Crispy Chicken / Vegetarian Delight $30.00
  • Stir-Fried Seafood and Vegetables with Oyster Sauce on the Hot Plate / Sweet-Soy Scotch Fillet with Vegetable on the Hot Plate $30.00
  • Pork Chop Egg Noodle Soup $12.00
  • Combination Stir Fried Noodle or Rice / Chicken Stir Fried Noodle or Rice $14.00
  • Wonton (Deep Fried or Boiled) $7.50/ 6ea
Tipi and Bobs Waterfront Lodge (sample menu)
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Aged scotch fillet steak
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Chilli battered prawns
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Garlic Bread
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Omelette V GF
    • Mushroom and cheese.
Metrolanes (sample menu)
  • Cipolla S $12 /L $22
    • Caramelised onion, Feta, rocket and walnuts
  • Steamed pork & chives dumplings (12) $12
    • with a sesame soya dressing additional piece
  • Honkey Pokey Ice Cream $9
    • Toasted almonds, waffle cone
  • Prochetta S $14 /L $24
    • Roasted pork belly, tomato, herbs and mascarpone
  • Shoe String Fries $8
    • Served with black pepper Aioli
  • Sticky Date Pudding $9
    • Vanilla Ice cream Caramel Sauce
  • Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
  • Prime Vera S $14 /L $24
    • Garlic prawn, courgette, chilli, capers and chimmi churri sauce
Hilltop Lunch Bar (sample menu)
  • Fish Burger $4.20
  • Filled Rolls $4.50
  • Spring/curry Roll $2.20
  • Satay Chicken Roll $4.80
  • Sausage Roll $2.20
  • Tarte Sauce $0.30
  • Steak $3.80
  • Chicken Kebab $2.70
Raw HQ

Raw HQ

location

Address

13 Moore Street, Howick, Auckland

phone

Phone

095372275

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Dessert

features

Features

Cash

Location
13 Moore Street, Howick, Auckland
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