Raw HQ in Auckland Menu

Raw HQ in Auckland has no menu available, but can choose from many other options such as Vishnofka (chilled sour-cherry brandy) or Babaghanoosh from Cazador. Habitual Fix offers many options including Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird. Best Ugly Bagels includes a wide range like BUTTER UP! or SCHMEARZ. NIBBLES (each/3 pack) and 2 freshly battered hoki fillets, regular chips and a 420ml drink from . LJS offers Icon Restaurant and Bar and Grilled Garlic Bread (V).

Nearby Sample Menus

Porterhouse Grill (sample menu)
  • New York Strip $34.9
    • 300g
  • Original Beef Burger $18.9
    • Our famous beef patty char-grilled and coated in our basting sauce.
  • Prime Rib $43.9
    • 450g
  • Lunchtime Schnitzel $14.9
    • Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries
  • Thai Chicken Salad $19.9
    • Tender chicken strips on salad, topped with a zingy dressing.
  • Rack of Lamb Loin Chops $29.9
    • 330g, Served to Medium only
  • Salt & Pepper Calamari $16.9
    • Dusted in a special blend of spices, then flash fried, served with tartare sauce and fries.
  • Mushroom Cheddar Melt $31.9
    • Rump topped with cheddar cheese and our creamy mushroom sauce.
Charlotte's Kitchen (sample menu)
  • Aglio Pizza Bread $15
    • roasted garlic / rosemary salt / EVOO
  • Waikare Inlet Oysters $22/$42
    • Kilpatrick w bacon, tomato & Worcestershire
  • Waikare Inlet Oysters $20/$38
    • Natural w Prelibato white balsamic, lemon & Tabasco
  • Kumara Rösti $4
  • Kumara Bread $3
  • Gluten Free Bread $5
  • Formaggio Blue $24
    • salsa bianca / Fior de Latte Matakana blue cheese / grilled pears toasted walnuts / arugula
  • Seven Grain Toast $3
Thai Peninsula Restaurant (sample menu)
  • - Roast Duck (Slices) $22.00
  • Steamed Vegetables $8.00
  • - Chicken / Pork / Beef $18.50
  • Tod Mun Goong (4 Pieces) $8.50
    • Deep fried minced chicken and prawn patty served with sweet plum sauce.
  • Satay Gai (4 Skewers) $8.50
    • Deep fried skewered slices of chicken marinated and served with peanut sauce on top.
  • Massaman Curry
    • Thick red curry with potatoes, onion, peanuts and coconut cream.
  • Price per person - Minimum of 5 People $33.00
    • Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream
  • Rice $2.00 per person
Massey Fisheries (sample menu)
  • Combination Meat $11.00
  • Cheese $3.20
  • Roast Pork / Beef / Chicken $10.00
  • Scallops / Oysters $1.60
  • Combination Seafood $14.00
  • Sausage Special $12.00
    • 3 fish, 3 sausage, 3 potato fritters, $2.00 chips
  • Corn $1.50
  • Combination Meat $11.00
Airport Kebabs & Pizza (sample menu)
  • M:$11.00
  • Mix Pizza
    • Lamb & Chicken
  • FALAFEL KEBAB $9.00
  • L:$14.00
  • 3 Sauce on Pizza $1.00
  • L:$13.00
  • L:$13.00
  • M:$11.00
Cosmo Cafe (sample menu)
  • Banana split $7.00
    • Ice cream topped with chocolate sauce and a cherry
  • Cosmo Platter $15.50
    • Calamari, fish, scallops, prawns, sausage & wedges or chips served with salad & sauce
  • Chicken stir fry with rice $12.90
  • Blat & chips
    • Bacon, lettuce, avocado, tomato, chips & choice of (tea, coffee, juice)
  • Chicken kebaba with rice & salad $12.90
  • Chicken or beef lasagne with salad $12.00
    • Homemade chicken or beef lasagne in creamy sauce layered with pasta & salad
  • Mince pie
  • Pineapple sundae $7.00
Wai Kitchen (sample menu)
  • Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
  • Pan fried chicken livers, pancetta, leek, pedro ximenez, toast $21.50
  • House smoked salmon, eggs, avocado, mixed seeds, ciabatta $21.50
  • Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
  • Vanilla pancakes $22.50
    • with middle bacon
  • Eggs benedict $19.50
    • with goats curd
  • Pork belly, miso, cracked wheat, ginger, sesame, red cabbage $24.50
  • Eggs benedict $20.50
    • with middle bacon
The Esplanade (sample menu)
  • Classic Avocado And Prawn Cocktail $17
  • Eggs Benedict $17
    • with a choice of smoked salmon or bacon, served on English muffins, with homemade hollandaise
  • Eye Fillet Steak 200gm $30
    • tender served with green beans, mushroom, baby onion and parmesan beignets, beamaise sauce, or pepper sauce >>
  • Seasonal
  • Hot Mussel Pot $25
    • to share in creamy white wine sauce with chunky chips or crusty bread
  • Marinated olives $8
    • with baby capsicum and feta (V)
  • Salt and Pepper Crumbed Squid $15
  • Breakie Salad $14
    • chorizo, tomatoes and a poached egg served on a bed of kale
Ezmeralda's Cafe (sample menu)
  • Humphrey Burger $10.50
  • Beef Kebab $8.50
  • Fish Burger $5.00
  • Beef $15.50
  • Super Burger $5.50
  • Mix Meat $16.00
  • Pork Chops $15.50
  • Cordon Bleu $9.50
Raven & Cook (sample menu)
  • -hot house smoked salmon $22.00
  • Smoked fish kedgeree (gf) $22.00
    • Served with house smoked blue warehou, lime pickle and boiled egg
  • (Vegetarian and GF options available)
  • -homemade potato hash browns $6.00
  • (V)= vegetarian (GF)= gluten free
  • Bug breacky $27.00
    • Free range eggs any style, hash browns, bacon, sausages, mushrooms & grilled tomato on your choice of toast
  • Toasted ham, cheese and tomato on soft white bread sandwiches $5.00
  • Ancient grains $17.00
    • Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
MooChowChow (sample menu)
  • Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
  • Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
  • Panna Cotta 15
    • Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
  • Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
  • Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
  • Lychee, Lychee, Lychee 15
    • Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
  • Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
  • Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
Makchang (sample menu)
  • Steamed Rice (incl, Soy Stew) $2.00
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Crispy Rice Soup $5.00
  • Rumen + Marbling BBQ $40.00
  • Rumen + Small Intestine BBQ $40.00
  • Small intestine BBQ $38.00
  • Abomasums $18.00
    • Pork / Beef
  • Rumen BBQ $45.00
Bridge It Cafe (sample menu)
  • Fish & Chips $6.50
  • Chicken nuggets $4.00
  • Jam or Butter on toast $3.50
  • Mince or Creamy Mushroom on toast $9.00
  • Chicken nuggets & chips $6.50
  • Tomato $2.00
  • Omelette $13.00
    • Ham & mushroom / Vegetarian with spinach, mushroom & tomato (‘all omelets come with cheese and toast unless otherwise requested)
  • Baked bean on toast $6.50
LV Yang Cun Shanghai Cuisine (sample menu)
  • Dongpo Braised Pork Belly $14.80
  • Fried Prawn with Cashew Nut $20.80
  • Chilli Chicken Noodle/Rice $8.80
  • Smoked Fish Noodle/Rice $8.00
  • Fried Noodle with BBQ Pork / Rice $9.80
  • Rice Ball Soup with Sweet Rice Wine $6.00
  • Chilli Pork Slice Noodle/Rice $8.80
  • Braised Shredded dried tofu with mix meat / Sliced dried tofu with pork / Chilli tofu $12.80
Rouge Bar (sample menu)
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
Raw HQ

Raw HQ

location

Address

13 Moore Street, Howick, Auckland

phone

Phone

095372275

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Dessert

features

Features

Cash

Location
13 Moore Street, Howick, Auckland
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