Ray K's Cafe in Christchurch Menu

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Ray K's Cafe in Christchurch has no menu available, but can choose from many other options such as Chicken with Mushroom Chow Mein or Chicken with Mushroom on Fried Rice from Yu Wah. The Old Vicarage Cafe Restaurant and Bar offers many options including House made potato rosti and Crispy onion rings. The Pedal Pusher includes a wide range like Garlic Loaf or Polenta Fries. The Family Feast and The Protein Pack from . Pita Pit offers Urban Corner Cafe and Fish of the Day.

Nearby Sample Menus

Sides - spinach, roast tomato, hollandaise $3
Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
Sides - smoked salmon, bacon, chorizo $5
Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.

Large $28.00
Stir Fried Pork With Mushroom
Crispy Chicken $8.00
Medium $14.00
Large $28.00
Beef Salad $16.00
Shredded Pork & Meat Loaf on Broken Rice $12.00
Large $28.00

Larb - Chicken, Beef or Pork $20.00
- Minced chicken, beef or pork with garlic, mint and coriander
Sweet & Sour Sauce $10.00
- served with rice
(D) Lamb $20.00
(C) Crispy Pork $20.00
(B) Combination Meats $18.00
(D) Seafood or Prawns $21.00
(D) Prawns $20.00
Vegetarian Spring Rolls (8 pieces) $10.00
- Deep fried spring rolls

Steak with Black Bean Sauce $11.00
Honey Chicken Fried Noodles $11.00
Combination Chow Mein $10.50
Steak Fried Rice $7.50
Honey Pork Rice $11.00
Combination Fried Rice $7.50
Nasi Goreng (Rice) $10.50
Chocolate Jam Rap $2.00

Braised tofu with soy sauce $13.00
Prawn fried rice $11.00
Chicken fried noodles $10.00
Chicken with spicy sauce $16.00
Sauteed shredded pork with sweet bean sauce $16.00
Ma Pwo tofu (spicy) $12.00
Broccoli stir-fried garlic $13.00
Cold tofu with chives $6.00

Curry Rolls $2.70
Fish $2.60
-1/2 Scoops $1.70
Spring Rolls $2.70
Corn Patties $2.50
Oysters In Season $10.00
Battered Sausages $2.20
Chocolate Donuts $2.20

Whero Pea Taco $10.00
Miso Daikon w Mushroom and Toasted Grain Congee $60.00
Blue Cheese Paté and Crackers - $12.00
Potato Truffle Vichyssoise Mille Feuille $60.00
Whero Pea Taco $60.00
Carrot Dawg $10.00
-Add Grains $5.00
Bell Bird Sourdough and Black Truffle Butter. $60.00

Gluten Free Pancakes $18.50
- mixed berries w‘ yoghurt
Omelettes $18.00
- choose any 3 fillings ( ham, tomato, cheese, mushroom, spinach, spring onion, red onion,salami, olives, jalapenos) served w’ toasted wholegrain
Bagels $12.50
- w' streaky bacon, lettuce & tomato
Fries $7.50
- w' homemade aioli
Seasoned Wedges $10.00
- w’sour cream & sweet chilli
Mocchiato / Vienna $3.80
Coffees (reg / large / bowl) $4.30 / $4.70 / $5.20
- Flat White / Latte / Cappuccino / Chai Latte
Home Made Muesli $12.50
- w’ seasonal fruit & natural yoghurt

Supremo 19.50
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
Mama Mitchell's muesli 10.50
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt …
Mitchell's special 16.50
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
Hot smoked salmon … 6.50
Toast Turkish or grain 8.00
- with fresh tomato /double
Free range eggs on toast 5.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/single
Puttanesca pasta 14.00
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00

Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
Add Artichokes $5.50
Add Dukkha $5.50
Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
Add Salami $6.50
Add Pate $6.50

NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots

Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.
Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
Chicken Korma $8.50
- Boneless chicken in a creamy sauce made of almond paste, cream & spices.
Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.

Eggs anyway you like on wholegrain toast $9.50
Fluffy $1.00
Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
Most breakfasts n/a
Housemade hashbrowns with baby spinach + poached eggs $16.00
Short black $3.50
Soy $0.70
Latte $4.50