Ray K's Cafe in Christchurch Menu

Ray K's Cafe in Christchurch has no menu available, but can choose from many other options such as Chicken with Mushroom Chow Mein or Chicken with Mushroom on Fried Rice from Yu Wah. The Old Vicarage Cafe Restaurant and Bar offers many options including House made potato rosti and Crispy onion rings. The Pedal Pusher includes a wide range like Garlic Loaf or Polenta Fries. The Family Feast and The Protein Pack from . Pita Pit offers Urban Corner Cafe and Fish of the Day.

Nearby Sample Menus

  • Garlic and herb chicken $22.80
    • tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato or french fries.
  • Fish and chips $21.80
  • Shank on Mash $25.00
    • slow cooked shank served with gravy on mashed potato with your choice of vegetable or salad.
  • Classic Benny $16.00
    • the tradicional eggs Benedict.The one that started it all,hashbrown,two poached eggs stacked with ham on grilled ciabatta bread and topped with hollandaise or cheese sauce
  • Grilled cheese melt $7.50
  • Apple pie n ice cream $8.00
  • Junior chicken pizza $6.50
  • Junior chicken sticks $9.00
    • chicken sticks deep fried served with curly fries.
  • Mainland Crabcakes $19.00
    • Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato
  • Dux Slaw
    • Cabbage, carrot, rice wine mayonnaise dressing
  • Bread & Dips $18.00
    • Dux made liptauer, pesto, pumpkin hummus, and olives
  • Orzo
    • Roasted kumara, charred peppers w basil dressing
  • Caesar Salad $19.00
    • Cos lettuce tossed with smoked salmon, garlic croutons, soft poached egg, shredded parmesan, creamy Caesar dressing
  • Soup of the Day $14.00
    • With fresh organic ciabatta
  • Funghi $19.00
    • Roasted mushrooms, blue cheese, onion confit, mozzarella
  • Fresh Toasted Croissant $17.00
    • Caramelised seasonal fruit, maple syrup, Chantilly cream
  • ●Lamb
  • -Coxa de Frango
    • Chicken drumstick, marinated in barley malt
  • -Abacaxi com Canela ( must try )
    • Skewered pineapple barbecued with cinnamon
  • -Costela de Boi
    • Beef Spare ribs
  • -Molho de BBQ
    • Homemade BBQ sauce
  • ●Chicken
  • Manjar de Coco (GF) $ 9.50
    • A light coconut pudding style desert served with a special fully flavor dressing prunes
  • Queijo Frito
    • Cheese Sticks
  • Available from 11am daily
  • Onion rings $4.50
  • Open steak sandwich $25.00
    • On rustic ciabatta bread with lettuce, tomato, onion jam finished with a fried egg & drizzled with bbq & bearnaise sauce served with fries
  • Bbq chicken pizza $22.50
    • Free range chicken, streaky bacon, red onion, mozzarella, with a swirl of cola bbq sauce
  • Open steak sandwich $20.00
    • Cooked to your liking served on rustic ciabatta with lettuce, tomato. onion jam finished with a fried egg drizzled with bearnaise & smokey bbq sauce.
  • Seasoned wedges $14.50
    • With sweet chilli sauce & sour cream
  • Available for children 14 years & under. All kids' mains include a kid's ice cream sundae for dessert: vanilla ice cream, sprinkles & your choice of berry, chocolate or caramel sauce.
  • -Add Fries $3.00
  • KAKUNI (PORK BELLY) $19.00
    • Pork Belly braised in special sweet ginger sauce
  • TERIYAKI NINJA SET $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • RICE $2.00
  • TEPPAN PRIME CUT BEEF SET $20.00
    • Teppanyaki Style w/ traditional teriyaki sauce
  • YAKI UDON $11.90
    • Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
  • TEPPAN TERIYAKI CHICKEN DON $12.90
    • Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
  • TEMPURA UDON $12.90
    • Japanese udon noodle soup with veges & prawn kakiage tempura
  • KAKUNI (PORK BELLY) DON $15.90
    • Pork Belly braised in sweet ginger sauce on rice
  • It's a Date $12.00
    • sticky date & ginger pudding drizzled with a warm salted caramel sauce & cream on the side
  • THE GRILL $22.00
    • A plate full of start up! Bacon, sausages & poached free range eggs, all served with toasted fresh bread, homemade hash cakes & our own homemade tomato sauce & basil pesto
  • Oh Crumbs $12.00
    • seasonal fruit topped with crumble finished off with a scoop of Kapiti Vanilla Bean ice cream
  • Chicken 'N' Gravy Buttie $19.50
    • roasted chicken in a soft brioche roll stuffed with crushed pumpkin, mashed peas, roasted onion & herbed stuffing. Served with warm homemade gravy on the side with fries
  • BREAKFAST TRIFLE $12.50
    • Our own honey, almond & chia toasted muesli, layered with banana, summer berry compote, lime infused coconut & served with almond milk on the side (DF)
  • Bacon $19.00
  • Mince of Toast $17.00
    • "mum sure didn't make mince like this!" Take rich venison mince packed with winter vegetables, red wine and mushrooms served with toasted ciabatta, crunchy cheese straws & our spicy homemade tomato sauce
  • MAMMA MIA $16.50
    • Two gently poached egg served on toasted ciabatta, topped with roasted tomato, spinach, fresh basil & parmesan
  • Taiwanese style beef noodle soup $12.00
    • Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
  • Thick cut toast w/ chocolate spread $4.80
  • Fries $4.00
  • Handmade white radish cake $5.00
  • Fish balls soup $4.50
  • Handmade spring onion pancake $4.50
  • Pan fried salmon fillet $16.00
  • Deep fried kumara chips with plum powder $4.80
  • Entraña 400 gr $26.00
    • A particulary Flavoursome cutloved by Argentinians
  • Calamar $12.00
    • Salt and pepper tender squid served with tartare sauce
  • 1 Side and 1 Sauce of your choice
  • Piña Asada $5.00
    • Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
  • Puré Rustico $7.00
    • (mashed potato). Our south american twist on this kiwi classic
  • Ceviche $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
  • Pollo a la Brasa 300 gr $18.00
    • An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
  • Cassava with cream $7.00
  • Fresh Breads $8.00
    • With green herb butter, balsamic reduction and olive oil
  • Marinated Olives $8.00
    • A warmed selection
  • Gas Burnt Cream $12.00
    • Sugar glazed lemon custard with hokey pokey ice cream
  • Canterbury Lamb $38.00
    • Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
  • Flatbread $8.00
    • Garlic and cheese
  • Pressed Belly of Pork $35.00
    • With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
  • Southern Warehou $35.00
    • Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
  • Sefton Duck $38.00
    • Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
  • Caramelized onion, beet and goat feta tart. V. $28.00
  • Mini venison ribs with caramelised harissa onions. G/F. D/F. $16.00
  • Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F. V. avail. (Portebelo and wilted spinach) $19.00
  • Butternut cream and colcannon potato ( aka bublle and squeak... sauteed cabbage, bacon and peas). G/F n/a
  • Caprese salad with mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F. $29.50
  • Himalayan salted focaccia with locally sourced cold pressed extra virgin olive oil and roasted garlic, artichoke and gruyere dip. V. $12.50
  • Chargrilled medium rare sirloin, with colcannon potato, sauteed spinach, grilled baby vegetables and bearnaise sauce. G/F. (5 oz/ 10 oz) $24.50/ $37.00
  • Braised lamb shoulder in a spiced tomato and olive sauce with mediterranean bulgur wheat, labneh and fresh herbs $22.50
  • Basket Case $9
    • Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
  • Saviour's Sandwich $5.50
    • Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
  • Light Bites $7
    • Olives
  • Loot Bags $13
    • Score a loot of fish money bags (6).
  • Crucified Chicken $13
    • Enjoy the sacrafice of these chicken skewers (4).
  • The Last Supper $35
    • Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
  • Light Bites $12
    • Cheese & crackers
  • Prawnography $15
    • Indulge yourself in these prawn twisters with sweet & sour sauce (5).
  • Sausage Roll $2.00
  • Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
  • Fish $3.10
  • Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
  • Hot Dog (Small) $2.60
  • Mince Savouries $1.80
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Chips S $1.90 / L $3.00
  • Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
  • Bacon, chilli, red peppers, red onion, garlic, napoli, cherry tomatoes, mozzarella $24.00
  • ●Small
  • Sopressa salami, coppa, smoked pork loin, rosemary, mozzarella $24.00
  • ●Skewers
  • Roast chicken, marinated artichoke, taleggio, lardo $24.00
  • Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
  • Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
  • R= Regular / L= Large
  • Combination Lamb & Falafel L $14
  • -Vegetarian $3
  • Combination Lamb & Chicken L $14
  • All Kebabs are served over Persian rice with grilled tomatoes
  • -Meat $5
  • Combination $17
  • Lamb R $10/ L $12
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Fresh fruit salad with granola $8.00
  • Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
  • Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
  • Kids pack $9.00
    • with mini ham and cheese roll, biscuit dried fruit and juice
  • Please see counter staff to make your selection
  • Cured local bacon $22.00
    • poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
  • French fries with garlic aioli(V)(GF) $7.00
Ray K's Cafe

Ray K's Cafe

location

Address

240 wooldridge road, harewood, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

+64 210 569 073

email

Email

None

clock

Opened hours

Mon 7 AM to 5 PM Tue 7 AM to 5 PM Wed 7 AM to 5 PM Thu 7 AM to 5 PM Fri 7 AM to 5 PM Sat 8:30 AM to 4 PM Sun 9 AM to 4 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Group Meal ,  Seating ,  Free Wifi ,  Desserts and Bakes ,  Disabled Friendly ,  Outdoor Seating

Location
240 wooldridge road, harewood, Christchurch, Canterbury, 8051, New Zealand
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