Ray K's Cafe in Christchurch Menu

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Ray K's Cafe in Christchurch has no menu available, but can choose from many other options such as Chicken with Mushroom Chow Mein or Chicken with Mushroom on Fried Rice from Yu Wah. The Old Vicarage Cafe Restaurant and Bar offers many options including House made potato rosti and Crispy onion rings. The Pedal Pusher includes a wide range like Garlic Loaf or Polenta Fries. The Family Feast and The Protein Pack from . Pita Pit offers Urban Corner Cafe and Fish of the Day.

Nearby Sample Menus

Beef dripping fries $7.00
Panko & paremsan lamb sweetbreads $19.00
- with pickled minted peach & snow pea
Chateaubriand of canterbury angus beef $95.00
- garlic gratin potatoes, broccolini, horseradish & béarnaise 600g
Strawberry mille fuille $15.00
- berry beignet
Canterbury Angus $48.00
- 21 Day Aged Grass Fed, Canterbury fillet 200g
1 selection $15.00
Charcuterie board $34.00
- meats, cheeses, pickles, pate & rillettes
Crisp apple slaw $7.00

Manuka Smoked Egg $21.5
- Onion Veloute, Bacon, Truffle, Mushroom
Black Garlic, Mushroom $3
Sirloin 300g $33
Roasted Brussels, Leaves, Bacon, Walnut Crema $15
Horseradish $3
Rib Eye 250g $39
Wakani Ashburton Go Day Grain Fed Beef
Cloudy Bay Clams $18
- Seaweed Butter, Chilli, Parsley

TERIYAKI NINJA SET $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
KAKUNI (PORK BELLY) DON $15.90
- Pork Belly braised in sweet ginger sauce on rice
KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
PORK CUTLET KATSU CURRY $14.90
- Japanese style curry with pork cutlet
GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00
SEARED SALMON $2.90
TORI TAMA $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
TEPPAN TERIYAKI CHICKEN $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce

Chicken Chow Mien $9.50
Prawn Har Mee (Prawn Noodle Soup) $9.50
- Boiled egg noodles and rice vermicelli with prawns, chicken, pork and fish balls in spicy prawn stock soup
Seafood Fried Noodle $11.00
Tom Yam Noodle Soup $9.50
- Boiled egg noodles and rice vermicelli with chicken and vegetables served in Thai style spicy sour soup
Combination Fried Noodle $9.50
Pork Fried Noodle $9.50
Char Koay Teow (Fried Koay Teow) $9.50
- Spicy flat rice noodles fried with roast pork pieces, prawn, squid, beansprouts and egg
Fried Wontons $4.50 / $6.00 / $8.00
- with sweet and sour sauce. 6pcs / 8pcs / 1 Doz

Salad of the day N/A
Casablanca $20.00 per person
- Selection from our tapas menu to include a seafood or meat or vegetarian
Seafood chowder $13.50
Roasted pear, date and feta $12.00
Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00
Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
Marinated Moroccan lemon chicken $18.00
Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00

Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms

Calamari with sweet chili paste and vegetables $20.00
Phud Khing
- Seasonal vegetables and fresh ginger finished with sesame oil
Jungle curry
- A challenge for people who love country style, Thailand's most flavoursome dish without coconut, and full of spices and Thai herbs, including chili, pepper corn, and Thai ginger(kra-chai)
Green or red curry with vegetables and tofu (optional) $16.00
-King prawns $20.00
22.Kao Phud
- Thai style fried rice with egg and seasonal vegetables
-Pork / chicken / beef. $20.00
Phud Kratiam Prigthai
- Pan fried fresh garlic, pepper and oyster sauce served on a bed of boiled seasonal mixed vegetables

Apple Turnover $2.00
Pineapple Rings $2.00
Mussels (Dozen) $10.00
Wontons (Dozen) $10.00
Chocolate Donuts $2.20
Scallops (Dozen Crumbed) $14.00
Chicken Patties (Crumbed) $2.30
Meat Patties $2.20

Vegetarian Fried Rice $16.50
- Chef's Thai style vegetarian fried rice
Chicken Tom-Kha $11.00
- Fresh tom kaffir lime leaves are used with galangal and coconut milk, combined with tender chicken pieces
Chicken Tom-Yum $11.00
- Traditional hot and sour soup with lemongrass, kaffir lime leaves and fresh coriander
Massaman Curry $18.50
- Your choice of Chicken, Beef or Pork in a village style curry, with potato and onion
Seafood Yum $20.50
- A combination seafood salad mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
Toong Thong (Golden Money Bags) $9.50
- Wrapped with mix of prawn, chicken and Thai herbs served with a sweet-sour dipping sauce
Garlic and Pepper King Prawn $20.50
- Deep fried king prawn stir fried with garlic and pepper topped with fresh coriander
Yum Thai (Vegetarian Salad) $16.50
- Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu

Fries (GF) $6.00
- With aioli
Garlic Bread $7.50
- With house made confit garlic butter
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries

OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)

El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
Longboard Burrito $14.90 / $10.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Regular / Mini)
Chicken Fajita Burrito $16.50 / $12.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
Macho Burrito $17.50 / $13.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)
Burrito $12.90-$14.50
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($12.90) / Seasoned Mince Beef ($12.90) /Pulled Pork Carnitas ($13.90) /Slow Roasted Beef Barbacoa ($14.20) / Chargrilled Chicken A la Brasa ($14.50))
Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole

Cajun Catch of the Day $24.00
- Grilled in the charcoal barrel & served w red pepper & lime sauce, potato hash & chipotle slaw
1/2 Pound of Prawns $25.00
- King prawns in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
Marshmallow Snowman $8.00
- Vanilla ice cream / chocolate mousse / marshmallow / vanilla snow
Moroccan Spiced Calamari $16.00
- Lightly fried & served w aioli & lemon
Rocket & Manchego Salad $6.50
Berry Berry Nice $8.00
- Vanilla ice cream / 100’s & 1000’s / raspberry wafers / fresh summer berries / whipped cream / strawberry sauce
Hot Wings $17.00
- 1 Pound of crispy chilli chicken wings w blue cheese & red pepper sauce - available either meek 'n' mild or 'feel the burn!"
''Rattle Ya Daggs'' $24.00
- Lamb rump w fennel & oregano patty, beetroot relish, feta cream, rocket, onion rings

Chicken Chana Masala M $8.00 / F $14.00
- Chicken chunks and chic peas cooked in onion gravy and spices.
M= Medium / F=Full
Madras (Chicken/Lamb/Beef)
- A hot southern indian dish with roasted black mustard seeds & coconut cream
Sagg (Lamb/Chicken)
- Either chicken or lamb cooked with spinach, sauteed with onion, ginger, garam masala and chilli.
Seekh Kabab (4 Pcs) $6.90
- Lamb mince flavoured with indian fresh herbs and spices then slow roasted in tandoor on a skewer. Four pieces per portion.
Pistacho Firni $3.00
-Beef Diches M $9.00 / F $15.00
-Lamb Dishes M $9.50 / F $16.50

Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Extra fillings $0.50
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.