With garlic aioli sauce, tomatoes, salad leaves, and avocado, served with fries
DESSERTS
Eggs Benedict $16.00
With a choice of ham, bacon or smoked salmon on homemade zucchini and potato fritters topped with wilted spinach, poached eggs and hollandaise sauce
Grilled Halloumi Cheese (GF*) $16.00
With oven toasted tomatoes, herb infused portobello mushrooms and sauteed spinach on 5 grain toast drizzled with garlic avocado oil
Dipping Sauces :
Angus Pure Steak Sandwich (GF*) $18.00
Tender slices of grilled beef on toasted ciabatta smothered with relish and seared onions with lettuce & tomato served with fries
Traditional Greek Salad or Green Salad $8.00
Slow cooked wild venison pie in rich red wine & herb gravy topped with creamy mash potatoes and a puff pastry lid served with a side of vegetables $27.00