Real Meat Pies in Lower Hutt Menu

FOOD MENU FOOD MENU
  • Beef Steak $4.50
  • Beef Steak & Kidney $4.50
  • Beef Steak & Vegetable $4.50
  • 100% Beef Mince $4.50
  • Bacon & Whole Egg $4.50
  • Beef Mince & Cheese $4.80
  • Beef Steak & Cheese $4.80
  • Steak & Fresh Mushroom $4.80
  • Beef Cheese & Bacon $5.30
  • Chicken Cheese $ Bacon $5.50
  • Gourmet / Posh Pies $5.30+
  • Roast Lamb Mint Sauce $5.80
  • Savoury-sausage roll $2.20
  • kookie-Kakes $2.20
  • Custard Slice $2.50
  • All $2.70
  • Apple Turnover
  • Apricot Pie
  • Apple & Boysenberry Pie
  • Sandwiches $4.50
  • Filled Rolls $4.50
LARGE PIES LARGE PIES
  • Approx 3 ½ , Small Pies
  • All $14.60
  • Beef Steak
  • Beef Steak & Kidney
  • Beef Steak & Vegetable
  • 100% Beef Mince
  • Both $15.90
  • Steak & Mushroom
  • Beef Steak & Cheese
  • Chicken Cheese & Bacon $18.80
  • Roast Lamb & Mini Sauce $19.80
  • Special $17.90
    • Gourmet / Posh Pies
  • Lamb Shank $5.50
  • Scot $5.30
  • DA Works $5.50
  • Curry Goat $5.30
  • Beef N Burgers $5.50

Nearby Sample Menus

  • 14. Malsamun Gai $18.00
    • Chicken curry with potatoes, carrots, kumara and peanuts
  • 17. Moo Gra Tium Prik Thai $18.00
    • Garlic pork and pepper stir fried with oyster sauce
  • C/B/P/V $9.00
  • Seafood $20.00
  • 28. Plear (Vietnamese) $18.00
    • Your choice of chicken or beef stir fried with fresh vegetables, lemon juice, peanuts, chilli and mint
  • C/B/P/V $18.00
  • 7. Pho (Rice Noodle Soup)
  • 37. Yum Prawn Salad $25.00
    • Prawns infused with tomatoes, celery, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
  • Fried Scallops (4) $7.00
  • Sesame Prawn Toasts (4) $5.00
  • Steamed Rice Small $2.00 Large $6.00
  • Crumbed beef schnitzel and eggs $13.00
  • Combination Meat Chow Mein $12.00
  • Hot & Sour Soup Small $4.00 Large $10.00
  • Extra Meats $3.00
  • Sichuan Beef & Vegetables (spicy) $13.00
  • The Classic Beef $21.90
    • Streaky bacon, Swiss cheese, lettuce, tomato, roast capsicum, gherkins, onion strings, & tomato chutney
  • Chocoloate Brownie $9.90
    • Mixed berry coulis & Kapiti vanilla ice cream
  • Fries $5.00
    • Malt vinegar aioli & tomato sauce
  • Salt & Pepper Calamari $19.90
    • Asian salad & chilli ginger mayonnaise
  • Black Doris Plum & Apple Cobbler $9.90
    • Kapiti gingernut ice cream
  • Pork Schnitzel $22.90
    • Rosemary & thyme potatoes, butternut pumpkin, fennel & rocket salad, house-made apple chutney & rich gravy
  • Chicken Wings $13.90
    • Hickory sauce, buffalo sauce or blue cheese mayonnaise
  • Aubergine $20.90
    • Marinated eggplant, chilli flakes, fresh basil leaves, garlic oil, mozzarella, shaved parmesan & parsley
  • CHICKEN KORMA
    • boneless tender chicken pieces simmered in cream cashew nut gravy
  • PANEER TIKA MASALA
    • homemade cottage cheese cooked with ginger, garlic onions, tomatoes and mild spices
  • CHICKEN JALFREZI
    • boneless roasted tandoori chicken pieces cooked with mixed vegetables
  • FISH VINDALOO
    • boneless skinless fish fillets cooked with hot vindaloo paste in Goan style
  • DAL TADKA
    • yellow split lentils cooked with ginger and garlic
  • CHICKEN PASANDA
    • boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
  • MUSHROOM MASALA
    • mushroom cooked with fresh tomatoes onions and green spices
  • PANEER MAKHANI
    • our own homemade cottage cheese is cooked in a creamy tomato gravy
  • CHICKEN KEBAB $9.50/$11.20
    • Sliced chicken wrapped in with salad and sauces.
  • LAMB SALAD $15.00
    • Diced grilled lamb served on a fresh salad with dips.
  • GARLIC PRAWN $17.00
    • Garlic and herb marinated prawn, tomato sauce, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • SPINACH PIDHE $12.50
    • Spinach, onion, herbs, feta cheese, mozzarella cheese and egg.
  • PASTIRMALI PIDHE $16.00
    • Turkish pastrami (100% Turkish and halal), mozzarella cheese, egg and herbs
  • VENISON SALAD $15.00
    • Diced grilled venison served on fresh salad with dips.
  • FALAFEL SALAD $13.50
    • Fried chickpea patties served with a fresh salad with dips.
  • CHICKEN ISKENDER $14.50
    • Sliced chicken served on rice, comes with salad, bread and dips.
  • - 2 pieces Inari
  • - 4 pieces Smoked Salmon & Avocado
  • Vegetarian Sushi
  • Katsu Chicken
  • 8PC. JUMBO $9.00
  • Teriyaki Chicken on Rice $29.90
  • 8PC. REG $7.90
  • 8PC. REG $8.40
  • Pineapple fritters
  • Potato fritters
  • Corn on the cob
  • Crumbed fish $3.00
  • Family feast #1 $32.00
    • 6 Fish, 2 hotdog, 2 sausage, 1 crabstick, 5 potato fritters, $4.00 chips
  • -1/2 doz $0.60
  • Oyster
  • Cinnamon donut $1.50
  • Yeung Chow rried Rice $17.80
  • Sichuan King Prawns $25.00
  • Chinese Casserole Brisket Pot $19.80
  • Combination Bean Curd $19.80
  • Orange chicken $19.80
  • Scallops with Seasonal vegetables $25.00
  • Singapore Fried Rice Noodles $16.80
  • Sichuan Fish
  • Assorted sushi $14.00
    • raw seafood on balls seasoned rice
  • Ebi $28.00
    • prawns
  • Sushi rolls (chicken/cooked tuna/salmon/vege) $10.00
    • rice roll with roasted seaweed
  • Hotatekai $28.00
    • scallops
  • Scallops $15.00
  • Ninniku tori $22.00
    • barbecued chicken with garlic and soya sauce
  • Oshinko $5.00
    • japanese pickles
  • Steak $15.00
  • Muesli with Fruit or Banana only $9.50
    • Fruit or Banana only, yogurt & milk.
  • SP Big Breakfast $16.00
    • Strip of marinated pork, eggs, sausage, hash brown and chips, roast tomato, pineapple, 2 slices of toast or plain.
  • Sauteed Diced Beef $18.50
    • Diced Beef, fried onion, capsicum and chips.
  • Pork BBQ with Rice-Com Thit Nurong $15.00
    • Pork Cutlet BBQ with Rice, Fried Egg, Slice of Cucumbers and Tomatoes. Serve with sauce and chili options.
  • Medium $5.00
  • Chips
  • Summer Rolls-Goi cuon $12.00
    • Steamed rice vermicelli and filling with shrimp / chicken / vegie and salad. Serve with black sauce and crushed peanuts.
  • Egg Benedict
  • Chicken Wing $2.00 each
  • Chicken Kebab 3 for $7.00
  • Chicken Drum Stick $2.00 each
  • Bacon & Egg Sandwich $3.50
  • Chicken & Lettuce Sandwich $3.50
  • Fresh Sausage $2.00 each
  • All Wraps $4.00
  • Kebab Kicker $6.00
    • 2 Kebabs & Chips
  • Pinto Beans
  • Burritos / Chikitos (Smaller Burrito)
  • Burrito $14.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Our soft tacos and quesadillas are made using flour tortillas
  • Beef
    • With cumin and garlic rub
  • Chikito $11.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Dos Capas $6.50
    • A Taco Made of a Hard Shell Wrapped in a Soft Shell
  • VEGETARIAN / VEGAN
    • All of our products are available in vegetarian and vegan options
  • 51. Hot Spicy Fish $15.00
  • 104. Chef Special Stir Fried $13.00
  • 20. Sweet Sour Pork $13.50
  • 93. Satay Squid $12.50
  • 15. Mince Meat Fried Bean & Chilli $14.00
  • 76. Belly Pork with Chilli Sauce $13.00
  • 65. Shredded Duck Meat Fried Vermicelli $12.00
  • 68. Salted Chicken with Rice $11.00
  • GARLIC NAAN $2.50
  • BUTTER CHICKEN $10.00
  • VEG. KORMA $7.00
  • Aloo Tikki Chat $6.00
  • Samosa Chat $6.00
  • Green Pea & Potato Curry $7.00
  • SAMOSA $2.00
  • Large $13.50
  • Beef with Ginger & Spring Onion $18.00
  • Deep fried Squid $7.50
  • Sizzling Pork Mince stuffed Eggplant $19.50
  • Salt & Pepper Squid $18.00
  • Chicken with Black Bean Sauce $18.00
  • Quick-fried Lamb with Spring Onion $19.50
  • Beef Fried Noodles $14.50
  • Small steamed Rice $2.00
Real Meat Pies

Real Meat Pies

location

Address

68 Whites Line East, Waiwhetu, Lower Hutt, Wellington

phone

Phone

045692362

email

Email

None

clock

Opened hours

8 AM to 5 PM (Mon-Fri), 09:30 AM to 2 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Seating Not Available

Location
68 Whites Line East, Waiwhetu, Lower Hutt, Wellington
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