Real Meat Pies in Lower Hutt Menu

Nearby Sample Menus

Steamed fish fillet in thai style sauce with vegetables and rice $12.90
Steamed chicken with lily flowers and fungus on rice in bamboo tube $13.90
Tempura crab meat (5) $5.50
Steamed fish fillet with ginger and spring onion on rice in bamboo tube $13.90
Tempura king prawns (5) $9.00
Orange beef with rice / Eggplant and minced pork with vegetables and rice $12.90
Deep fried wontons (4) $6.00
Mapo tofu with rice (beef) / Beef brisket and vegetable with rice / Roast pork wonton soup $12.90

Lunch Fish+Chips $12.90
- line caught fish fillets in a crisp batter, served with crisp chips and real homemade mushy peas
The Cheeky Chook $29.90
- Smoked free range chicken breast wrapped in streaky bacon, on creamy mash with buttered spinach and a rich chicken gravy.
The Butcher's Caesar Salad $18.90
- Crisp lettuce tossed with creamy Caesar dressing, smoked bacon, Parmesan croutons and Parmesan shavings, topped with a free-range boiled egg
SUNDAY
- free ice cream sundae with every smoke house main
Broccoli and cheese balls(6) $12.90
- fluffy mash, steamed broccoli and cheese, crispy and golden with a sweet chilli dip
The Big Butcher $99.00
- crispy onion rings. combo of skewers, market fish goujons with tartare. Jacks BBQ chicken wings, pork and leek bangers, potato skins with Mozzarella, smoked bacon and chives, classic fries, and Paul's awesome slow-smoked ribs and pesto bread.
The mixed Brewer $29.90
- Crispy onion rings, a combo of skewers, wedges with sour cream, spring rolls, and sweet Thal chill, samosas. prawn twisters, fish goujons and dipping sauces.
BBQ wings(18) $30.00

CHICKEN DHANSAK
- boneless tandoori chicken cooked with mixed lentils with a touch of ginger, garlic, tomato, and onion
HOT MANGO PICKLE $2.50
GARLIC CHICKEN TIKKA $9.00
- tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor ENTREE
PLAIN NAAN $2.50
- soft bread made from refined flour
CHICKEN KADAI
- chicken cooked with garlic, capsicum diced onion, and tomato
DAL TADKA
- yellow split lentils cooked with ginger and garlic
VEGETABLE KORMA
- seasonal vegetables simmered in creamy cashew nut gravy
CHICKPEA CURRY
- cooked with fresh tomatoes, onions and green spices

Corn nuggets (5pcs) $2.00
Grilled fish with topper $3.20
Kumara chips $4.50
Tomato sauce $1.80
CLASSIC $5.80
- 1/4lb ground beef, lettuce, tomato, beetroot & caramelized onion, tomato sauce & garlic aioli
Garlic chips $3.50
SPECIAL THREE $8.90
- 1 fish 2 hot dogs, 3 potato fritters, 1 scoop
Steak & onion roll $3.20

Free Range Chicken Poached in White Wine $27.00
- Served with mascarpone and sun dried tomatoes risotto, roasted root vegetable cake, finished with creamy wild mushroom sauce(GF*)
Bacon and Eggs (GF*) $12.00
- Two eggs any style with bacon on 5 grain toast or white toast
Shoe string fries with garlic aioli and tomato sauce $7.00
= Tomato / Sweet Chilli / Garlic Aioli / Barbecue / Apricot / Plum
Hash Brown Stack $15.00
- Layers of hash browns with bacon, sliced tomatoes & avocado topped with poached eggs, hollandaise sauce and salad leave
Hash Browns with Bacon & Egg $9.00
Cream cheese and jam / Peanut butter and banana $10.00
Bacon Sandwich (GF*) $15.00
- With BBQ sauce, tomatoes, lettuce, avocado & aioli sauce served with fries

Kumara Chips $6.50
Café Calypso $7.50
Prawn cutlets $18.90
- grilled, with red cabbage slaw and tamarind dressing
Café Latte $4.50
Linguine $25.90
- with chicken, mushroom, savoy cabbage, and garlic cream sauce
Pork scotch $27.90
- twice cooked with sage and onion relish, parsnip puree, roasted apples, and red wine sauce
Chicken Pho $15.90
- Vietnamese chicken soup, with coconut, rice noodles, coriander, mint and sambal oelek
Taylor’s Fine Tawny Port $6.50

-Full $17.50
Chicken jalfrezi H$9/F$13.5
- Marinated pieces of meat or vegetables are fried in oil and spices to produce a dry, thick sauce with onions, peppers and tomatoes
Chicken karahi H$12/F$15.5
- Cooked with fresh ginger, butter, cream in a traditional pakistani wok called karahi
Paneer tikka $9.50
- 6 pcs, indian cottage cheese marinated in yoghurt & spices, skewered with green pepper & onions & roasted in tandoori oven
Palak paneer H$9/F$13.5
- Cottage cheese cooked in spinach-flavored gravy
Cheese & garlic naan $6.50
- Wholemeal bread stuffed with garlic and cheese
Lamb karahi H$12/F$15.5
- Cooked with fresh ginger, butter, cream in a traditional pakistani wok called karahi
Chicken roll $7.00