Red Box Burger & Grill in Christchurch Menu

RED BOX CLASSICS RED BOX CLASSICS
  • Beefburger $10
  • Cheeseburger $11
  • Bacon Burger $12
  • Bacon Cheeseburger $13
  • Chicken Burger $11
BREAKFAST BREAKFAST
  • Breakfast Roll $7.5
  • Eggs Benny Roll $8
  • The Rebuild Roll $8
  • Eggs Only Roll $6
SPECIALTY SPECIALTY
  • ●Beef
  • Downunder $13.5
  • Tie Big Fritz $15
  • Steak Sandwich $16
  • ●Chicken
  • Tropicana $14
  • Chicken Caesar $13
  • ●Vegetarian
  • Red Box Vege Heaven $13
  • Falafel $14
  • ●Lamb
  • Moroccan $13
  • ●Fish
  • Neptune'S Bounty $12.5
SIDES SIDES
  • Fries $5

Nearby Sample Menus

  • Open steak sandwich $25.00
    • On rustic ciabatta bread with lettuce, tomato, onion jam finished with a fried egg & drizzled with bbq & bearnaise sauce served with fries
  • Available for children 14 years & under. All kids' mains include a kid's ice cream sundae for dessert: vanilla ice cream, sprinkles & your choice of berry, chocolate or caramel sauce.
  • Zambuca double chocolate brownies $14.50
  • Macs beer battered fish & chips $26.50
    • Please check with your waitress for today's fish of the day. Served with rustic tartare sauce salad & beer battered steak fries.
  • Garlic loaf (gf) $10.00
    • Warm mini loaf served with garlic butter
  • Available from 11am daily
  • -Add anchovies $5.00
  • Mushroom sauce / pepper sauce $3.00
  • CHOCOLATE DONUT $2.30
  • CHEESE & BACON $5.60
  • FISHERMAN' BASKET $14.00
    • 1 CRUMBED FISH, 2 MUSSELS, 3 FISH BITES, 3 SQUID RINGS, 1 CRABSTICK, 1 PRAWN CUTLET, 1 SCOOP CHIPS
  • BACON & CORN PATTIE $2.60
  • BACON $5.20
  • VEGE PATTIE $2.30
  • EGG $4.70
  • CHICKEN PATTIE $2.80
  • KARAAGE CRISPY CHICKEN $16.00
    • Crispy chicken with sweet ginger sauce
  • GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
  • NUMBAN CHICKEN, SWEET VINEGAR SAUCE AND SPECIAL TARTARE SAUCE $10.00
  • BIG ROOSTER SET $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • SWEET EGG $2.20
  • KAKUNI (PORK BELLY) DON $15.90
    • Pork Belly braised in sweet ginger sauce on rice
  • SALMON $2.80
  • YAKI UDON $11.90
    • Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
  • Giant $7.00
  • Sole $4.80
  • Battered Mushroom
  • Pacific Oyster $1.20 each
  • Beetroot $4.20
  • Groper $6.30
  • Mussel patty $3.00
  • BBQ Beef & Bacon $6.00
  • Potato fritter $0.80
  • Pineapple Ring $2.00
  • PRAWN FOO YOUNG EGG $12.00
  • TOMATO $4.00
  • PRAWN CHOW MEIN $12.00
  • DOUBLE MEAT $5.00
  • MUSHROOM $3.00
  • PRAWN MUSHROOM ON RICE $12.00
  • Gado Gado $17.00
    • Steamed seasonal vegetable with creamy satay sauce
  • Classic Cesar $16.00
    • Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
  • Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
  • Bagels $14.00
    • Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
  • Salmon and Pesto Salad $23.00
    • Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
  • Moroccan Eggs $17.00
    • Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
  • Seasoned fries $6 Small / $8 Large
  • Gourmet Burgers $23.00
    • Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
  • King Prawn Cutlets $10.50
    • Three Crispy deep fried prawns served with Thai sweet chilli paste.
  • Prawns or Lamb $23.00
  • Prawns $14.00
  • Vegetarian $18.90
  • Peanut Sauce $4.00
  • Vegetarian $20.90
  • Prawns or Lamb $23.00
  • Pineapple Fried Rice
    • Yellow curry powder fried-rice with Pineapples, vegetables, onions, egg and fresh coriander.
  • Sausages $7.50
  • Pineapple $2.50
  • Plain Donut $2.00
  • Crabstick $2.00
  • Hot Dog or Battered Sausage $2.00
  • Crumbed or Battered Sole Fillet $5.00
  • Plain Sausage $2.00
  • Chips $2.30
    • 1 Scoop
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Chicken Burrito OR Vegetarian Burrito $18 / $15
    • Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Fresh Guacamole $4
  • Spicy Tortilla Chips and Volstead Salsa $11
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Rhubarb Fish $15.99
    • A feisty fish curry with rhubarb
  • Chicken/Lamb Kadai $15.50
    • Cooked in onion based thick gravy, capsicum, onion, tomato and spices
  • Onion Kulcha $3.50
  • Chicken & Cheese Naan $5.00
  • Chicken/Lamb Posht $14.99
    • Chicken or lamb sauteed in onion, ginger, garlic, fresh coriander, tomato, then cooked with poppy seeds and spices
  • Plain Naan $3.00
  • Chicken/Lamb Do-Payaza $14.99
    • Diced chicken and lamb cooked in fresh onion, tomato, capsicum and delicately spiced gravy
  • Lamb Rogan Josh $15.50
    • A spicy lamb curry with onions, tomato, coriander and dash of aniseed
  • Jalapeno Chicken Quesadilla $15.60
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
  • Taco Salad $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Burrito $12.90-$14.50
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($12.90) / Seasoned Mince Beef ($12.90) /Pulled Pork Carnitas ($13.90) /Slow Roasted Beef Barbacoa ($14.20) / Chargrilled Chicken A la Brasa ($14.50))
  • Tortilla Chips & Guacamole $8.00
  • Taco $5.50-$6.80
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
  • Macho Burrito $17.50 / $13.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)
  • California Burrito $15.50 / $11.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
  • Pretzel with butter N/A
  • Fleischsalat/Meatsalad served with bread N/A
  • Rote Grütze with Vanilla Ice Cream N/A
  • Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
  • Berliner Currywurst with home made curry sauce and bread N/A
  • Leberkäse/Meatloaf N/A
    • with bread roll, sauerkraut and mustard / with Berliner Potato Salad
  • Bulette/Meatball N/A
    • with bread roll, mustard and pickles / with Berliner Potato Salad
  • German Bratwurst with Sauerkraut in a bread roll N/A
  • Ora King smoked salmon $19
  • Devonport chocolates (6) $13 (12) $22
    • flavours change regularly
  • Hand cut chips $5
  • Charred peach, toasted purple walnut & cress $6
  • Ground crews breakfast $25
    • house made beans, bacon, sausages, poached eggs, hash browns & mushrooms on rye toast
  • Honey roast pearl onions & kumara $6
  • Ice cream of the week $8
    • house made ice cream, flavours change regularly
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
  • Beef Anardaana $16.50
    • Beef marinated in pomegranate, cooked in ginger, garlic & spices.
  • Chicken Tikka (5 pieces) $12.00
    • Boneless chicken marinated overnight in yogurt & spices then skewered & grilled in tandoor.
  • Lachcha Paratha $5.00
    • Wholemeal flour bread layered with lashing of butter baked in tandoor.
  • Kadhai Prawns $18.50
    • Prawns cooked in thick gravy with crushed tomatoes, onion, coriander & spices.
  • Chicken Garlic Kebab (5 pieces) $12.00
    • Chicken marinated yogurt, extra garlic, spices & cheese, grilled in tandoor.
  • Prawn Dopiaza $18.50
    • Prawns cooked with chunk of onions, tomatoes, ginger, garlic & spices.
  • Chicken Vindaloo $15.50
    • Chicken cooked in hot and spicy Goan style sauce.
  • Plain Naan $3.50
    • Leavened bread made of refined flour baked in tandoor.
  • DONUTS $1.50
  • PINEAPPLE RINGS $1.50
  • MEAT PATTY $1.50
  • HOT DOG $1.50
  • LARGE HOTDOG $2.10
  • CRABSTICK $1.50
  • PACIFIC OYSTERS EACH $1.50
  • MUSSELS EACH $1.00
Red Box Burger & Grill

Red Box Burger & Grill

location

Address

Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

0223628029

clock

Opened hours

Monday: 7:00 AM – 2:00 PM, 5:30 – 9:00 PM, Tuesday: 7:00 AM – 2:00 PM, 5:30 – 9:00 PM, Wednesday: 7:00 AM – 2:00 PM, 5:30 – 9:00 PM, Thursday: 7:00 AM – 2:00 PM, 5:30 – 9:00 PM, Friday: 7:00 AM – 2:00 PM, 5:30 PM – 12:00 AM, Saturday: 5:30 PM – 12:00 AM, Sunday: 5:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Fast Food

features

Features

After-hours ,  Breakfast ,  Takeout ,  Lunch ,  Seating

Location
Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Similar Restaurants based on Cuisines