Redcliffs Chinese Restaurant in Christchurch Menu

 BANQUET

• Entree
  • Spring Rolls / Deep Fried Wontons
• Banquet for 2 $26.5 per person
• Soup
  • Chicken with Sweet Corn Soup
• Mains
  • Chicken with Cashew Nuts / Sweet & Sour Pork / Egg Fried Rice
• Dessert
  • Ice Cream Sundaes

 ENTREE

• Deep Fried Wontons (6 pcs) $5.00
• Deep Fried Spring Rolls (2 rolls) $5.00
• Pan Fried Dumplings (6 pcs) $7.50
• Deep Fried Prawns Twisters (3 rolls) $7.50
• Deep Fried Squid $7.50
• Fish Cakes (3 pcs) $7.50
• Satay Chicken on Skewers (3 skewers) $7.50
• Satay Beef on Skewers (3 skewers) $7.50
• BBQ Chicken Wings (4 pcs) $7.50
• Prawn Crackers $4.00

 SOUP

• Chicken and Sweet Corn Soup $5.50
• Vegetable Soup $5.50
• Wontons Soup $6.00
• Seafood Soup $6.00
• Hot & Sour Soup $6.00

 CHICKEN

• Lemon Chicken $15.50
• Sweet & Sour Chicken $15.50
• Chicken with Cashew Nuts $15.50
• Crispy Chicken (Half) $15.50
• Chicken with Vegetables $15.50
• Curry Chicken with Vegetables $15.50
• Chicken with Black Bean Sauce $15.50
• Satay Chicken on Skewers (8 skewers) $17.50
• Sizzling Chicken with Hot Platter $17.50
• Chicken with Honey King Sauce $17.50

 BEEF

• Spicy Beef $15.50
• Beef with Vegetables $15.50
• Beef with Oyster Sauce $15.50
• Beef with Black Bean Sauce $15.50
• Satay Beef on Skewers (8 skewers) $17.50
• Beef with Ginger & Spring Onion $18.50
• Fillet Steak with Chinese Style $20.50
• Fillet Steak with Black Pepper Sauce $20.50

 PORK

• Sweet & Sour Pork $15.50
• Ko Po Pork with Vegetables (spicy & dry chilli) $15.50
• Honey BBQ Pork $15.50
• Hot & Spicy Pork with Vegetables $15.50
• Pork with Cashew Nuts $15.50
• Spare Ribs with Peking Sauce $18.50

 DUCK

• Roast Duck (Half) $27.00
• Roast Duck (Whole) $54.00
• Peking Duck (Whole) pre-order $78.00

 VEGETABLES / TOFU

• Combination Vegetables with Garlic Sauce $12.50
• Combination Vegetables with Oyster Sauce $12.50
• Ma Po Tofu (Hot) $14.50
• Braised Tofu with Oyster Sauce $14.50
• Sizzling Braised Tofu with Teriyaki Sauce $15.50

 SEAFOOD

• Combination Seafood Platter with Vegetables (Prawns, Scallops, Squid, Fish) $25.00

 FISH

• Sweet & Sour Fish $18.50
• Fish Fillet with Vegetable $18.50
• Braised Fish Fillet with Hot Pot $18.50
• Fish with Ginger & Spring Onion $19.50

 PRAWNS

• Honey Prawns $20.50
• Garlic Prawns (with Shells/without Shells) $20.50
• Spicy with Salty Prawns (with Shells/without Shells) $20.50
• Prawns with Cashew Nuts $20.50

 SCALLOPS

• Scallops with Ginger & Onion $23.50
• Scallops with Cashew Nuts $23.50
• Scallops with Vegetable $23.50

 SQUID

• Squid with Black Bean Sauce $17.50
• Curry Squid with Vegetables $17.50
• Deep Fried Squid $17.50

 EGG FOO YOUNG

• Chicken Egg Foo Young $13.00
• Beef Egg Foo Young $13.00
• BBQ Pork Egg Foo Young $13.00
• Combination Vegetable Egg Foo Young $13.00
• Combination Egg Foo Young $15.50

 RICE

• Chicken Fried Rice $10.50
• Beef Fried Rice $10.50
• Vegeables Fried Rice $10.50
• BBQ Pork Fried Rice $12.50
• Combination Fried Rice $12.50
• Seafood Fried Rice $13.00
• Yang Chow Fried Rice (Shrimp & BBQ Pork) $13.00
• Nasi Goreng $13.00
• Steamed Rice $2 bowl / $5 med

 NOODLES

• Chicken Fried Noodles $11.50
• Beef Fried Noodles $11.50
• Vegetables Fried Noodles $11.50
• BBQ Pork Fried Noodles $12.50
• Combination Fried Noodles $12.50
• Seafood Fried Noodles $13.00

87A Main Road, Redcliffs, Christchurch, 8081, New Zealand

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