Address
77 Main North Road, Northland Mall Car Parking, Christchurch 8052, New Zealand
Redfire BBQ Brazilian SteakHouse in Christchurch Menu
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Redfire BBQ Brazilian SteakHouse in Christchurch has no menu available, but can choose from many other options such as Garlic Bread or Basket of Fries from The Grand Hotel Akaroa Bistro. Mayur Indian Restaurant and Bar offers many options including All dishes are served with freshly homemade chutneys and green salad and Onion Bhaji. Pineacres Licenced Restaurant includes a wide range like Available 11am – 4pm Monday to Friday. or Potato & Leek Soup. Pancakes and -With Bacon Maple Syrups & Grilled Banana from . Chopped offers She Universe Cafe and See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates..
Nearby Sample Menus
- Garlic flat bread (V) $8.00
- Cannoli with custard $5.00
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Pepperoni $23.00
- Venison pepperoni, red onion, chilli oil, mozzarella, tomato, rocket
- Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
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Margherita Di Bufala (V) $20.00
- Buffalo mozzarella, tomato base, fresh basil
- Roasted Duck leg, baby spinach, pecorino risotto, pinenut and current salsa (GF) $35.00
- Marinated olives (GF) (V) $10.00
- Baby cos lettuce, sherry vinaigrette (GF) $8.00
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Prime beef schnitzel $22.00
- One piece of schnitzel crumbed in panko breadcrumbs fried to golden & succulent accompanied with Brickworks rustic chunky apple slaw, beer battered fries smothered in a rich onion gravy.
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Baked brie $18.50
- Stuffed with rosemary & garlic served with melba toast, water crackers & a reduction of berry balsamic, onion jam & seasonal fruit.
- Anchovies are optional
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Prime chargrilled ribeye $32.00
- 250gm ribeye steak cooked to your liking, with your choice of pepper sauce; mushroom sauce; or garlic butter and either beer battered fries with a fresh vibrant salad drizzled with a feijoa & balsamic dressing or seasonal steamed vegetables & gourmet potatoes.
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Traditional caesar salad $22.50
- with crusty croutons shaved parmesan, streaky bacon, cos lettuce tossed in a rich caesar dressing sauce topped with an egg.
- Salted caramel chocolate tart $14.50
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Macs beer battered fish & chips $26.50
- Please check with your waitress for today's fish of the day. Served with rustic tartare sauce salad & beer battered steak fries.
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Brickworks beef burger $25.00
- Homemade beef pattie, bacon, onion jam, cheese served in a bap and finished with onion rings.
- Shredded Beef $12.40
- Vege Falafel $12.90
- Soup of the day $7.50
- Cheese Tortilla $4.50
- Grilled Chicken $12.90
- Diy Tortilla Kit $8.90
- Chips $4.50
- Moroccan Lamb $13.40
- Stir Fried Hot and Spicy Pork Belly $16.00
- Chicken and Vermicelli Soup $15.00
- Beef with Seasonal Vegetables $16.00
- Stir Fried Tripe with Pickled Vegetables $18.00
- Stir Fried Lamb with Pickled Vegetables $16.00
- Soup with Fish and Tofu and Coriander $15.00
- Hot and Spicy Crab POA
- Slow Cook Whole Abalone in Oyster Sauce POA
- Fried Chicken Pieces $3.00 each
- Chicken
- Apple and mint sauce available on request
- -Sandwiches $6.90
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Combo 2 $12.50
- Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
- Lamb
- 2 Lamb Shanks $17.50
- - Medium $13.50
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50 bistro “cup of soup” $16.0
- freshly made hearty soup
- Seasonal market fresh vegetable $6.0
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Warm Salad $19.5
- panko crumbed free range chicken, nelson made scamorza, house-made cherry tomato confiture, served with winter salad
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Omelette $17.0
- with local aged cheddar & tomato
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Curry Crusted Tuna Salad $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
- Canterbury angus beef steak $15.0
- Kid's anitpasto N/A
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North Canterbury Lamb $32.0
- fennel & chorizo, white miso beurre blanc
- Dagwoods $4.50
- Slices + Biscuits $3.60
- Filled rolls $4.50
- Sausages $2.80
- Dressed pies $5.00
- Cream cakes n/a
- Pies $3.80
- Patties $2.80
- kumara Chips $4.00
- Pineapple $3.90
- Crumb Prawn $0.90
- Meat $2.10
- Blue Cod
- Pineapple $1.60
- Spring Roll $2.50
- Pacific Oysters x6 $7.00
- Falafel Cakes (vegetarian) $1.50
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Souvlaki (small) $7.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
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Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
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Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
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Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
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Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
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Houmous (small) $3.50
- 100g take away pottle (vegetarian)
- Marinated Olives (large) $6.50
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Daal Aloo $12.90
- A combination of spiced potato & Yellow lentils serve together to give you a unique & healthy taste.
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Rastaar Kebab $12.90
- NZ lean lamb pieces marinated with a very special blend of aromatic yoghurt recipe then barbequed in tandoori oven to give you a pure Bengali local food taste
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Aam or Apricot Chicken $9.90
- (Boneless diced chicken cooked with pureed mango or apricot and mild spices.)
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Chutney $2.90
- (Mint /tamarind / mango/ mixed pickle) - each
- Hot Chocolate $4.90
- Apple Juice $3.90
- Plain Lassi (salted or sweet) $5.40
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Curry (Regular) $14.90 / each
- A choice of regular lunch curry from the lunch menu served with rice, a naan bread (plain or butter) and a small coke or sprite or a tea or espresso coffee
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Tomato Chicken Spaghetti $18.20
- Chicken, onion, mushroom, capsicum, tomato and cream
- -Fried
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Lamb Pizza $21.50
- Mushroom, onion, cumin lab with cheese, garnished with pine nut and parsley
- Eggs w Bacon on Focaccia $15.00
- Risotto with parmesan
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Pumpkin Soup $12.00
- With bacon served with two toast and butter
- -3 Seafood & Saffron $21.00
- VG= Vegetarian
- Seaweed Salad $3.00
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Teriyaki Salmon Roll 8P $12.00
- Egg, Avocado, Mayo, Teriyaki Salmon
- Combination Box $16.00
- Dumpling Curry $13.50
- Mayo $0.50
- Soup of the week L $6.50 S $4.80
- Teriyaki Chicken Don $12.50
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Deluxe Prawn Roll 8P $12.00
- Lettuce, Prawn-Mayo
- Karaage chicken & pork tonkatsu $9.90
- King salmon & avocado & teriyaki salmon $12.90
- Saboro bento salmon (salmon rice box) $8.90
- Teriyaki salmon $12.90
- Teriyaki chicken & large king salmon & avocado $9.90
- Teriyaki chicken half roll $4.50
- Saboro bento salmon (salmon rice box) $8.90
- Karaage chicken half roll $4.50
- Steak & Pepper
- Bacon Egg & Cheese
- Steak & Cheese
- Steak & Mushroom
- Savouries $1.60
- Lamb Pie
- Sausage Rolls $2.20
- Cottage pie
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Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
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Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
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Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
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Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
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Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
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Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Redfire BBQ Brazilian SteakHouse
Phone
033523000
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Barbeque , Brazilian , South American
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating
77 Main North Road, Northland Mall Car Parking, Christchurch 8052, New Zealand
- Christchurch Barbeque Menus
- Christchurch Brazilian Menus
- Christchurch South American Menus
- Canterbury Barbeque Menus
- Canterbury Brazilian Menus
- Canterbury South American Menus