Redfire BBQ Brazilian SteakHouse in Christchurch Menu

Redfire BBQ Brazilian SteakHouse in Christchurch has no menu available, but can choose from many other options such as Garlic Bread or Basket of Fries from The Grand Hotel Akaroa Bistro. Mayur Indian Restaurant and Bar offers many options including All dishes are served with freshly homemade chutneys and green salad and Onion Bhaji. Pineacres Licenced Restaurant includes a wide range like Available 11am – 4pm Monday to Friday. or Potato & Leek Soup. Pancakes and -With Bacon Maple Syrups & Grilled Banana from . Chopped offers She Universe Cafe and See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates..

Nearby Sample Menus

Dux Dine (sample menu)
  • Caramelised Beetroot $19.00
    • Feta, rocket, pinenuts, mozzarella
  • Mainland Crabcakes $19.00
    • Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato
  • Huevos Rancheros $19.50
    • Tortilla, red kidney beans, swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
  • Akaroa Salmon $35.00
    • Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce
  • Huevos Rancheros $19.50
    • Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeno, rocket, salsa, avocado - Add sour cream $2.00
  • Crepes $16.00
    • Fresh berries, banana and white chocolate mascarpone
  • Spanakopita $29.50
    • Filo pastry, spinach, feta and ricotta w tzatziki and Greek salad
  • Funghi $19.00
    • Roasted mushrooms, blue cheese, onion confit, mozzarella
Noodle Union (sample menu)
  • Black Bean Beef $9.80
    • Egg noodles with beef and vegetables in black bean sauce.
  • Nasi Goreng $9.80
    • Fried rice with roast pork and vegetables in Malaysian-style spices.
  • Vegetarian Soy Noodles $9.00
  • Tom Yum Soup $9.80
    • Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
  • Fried Kuai Teow $9.80
    • Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
  • Vegetarian Fried Rice $9.00
  • Singapore Fried Rice $9.80
  • Teriyaki Chicken Fried Rice $9.80
Protocol (sample menu)
  • WARMED KALAMATA OLIVES AND FETA $15.00
  • SICHUAN PEPPERED PRAWNS SHALLOTS AND AIOLI $15.00
  • BITTER CHOCOLATE TORT $14.50
    • with raspberry sorbet, chocolate sauce, hazelnut praline
  • FISH OF THE DAY $36.00
  • FREE RANGE VENISON $37.50
    • dauphinoise potato, kumara, puree, red cabbage, pistachio crumb, white truffle oil.
  • MIMOSA $14.50
    • pelours and orange juice
  • BEER BATTERED BLUE COD $29.00
    • with tartare, salad, lemon and chunky chips
  • MARGHERITA $24.00
    • tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
The Little Thai Kitchen (sample menu)
  • -Prawns $19.00
  • Pad Se Ew
    • Flat Rice Noodles, Garlic, Egg, Chinese Broccoli, With Black Sweet Soy Sauce
  • Grilled Prawns Salad $19.00
    • Marinated Prawns, Coconut Cream, Shallots, Asian Herbs, Lemongrass, Cabbage, Chilli Jam, Lime Juice
  • Any Dish Is Completely Gluten Free
  • Classic Thai Fish Cake (7) $7.00
    • Minced Fish Fillets, Red Curry Paste, Egg, Fresh Herbs Served With Home Made Sweet Chilli Sauce
  • -Chicken, Pork Or Beef $16.00
  • -Prawns $19.00
  • Wok Fried Seasonal Asian Greens With Tofu $12.00
Mugen (sample menu)
  • Unagi don $18.90
    • Fresh water eel
  • Chicken curry $12.90
  • Chicken katsu curry $15.90
  • Served on rice with miso soup
  • Tempura prawn udon $11.90
  • Served on rice with miso soup
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Teriyaki / Katsu / Karaage chicken don $12.90
Curry Junction (sample menu)
  • Raita $2.50
    • Yoghurt, flavoured with spices, cucumbers, carrots
  • Chicken 65 $12.50
    • Boneless chicken pieces marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
  • Chana Masala $12.00
    • Marinated Indian chickpeas cooked to a Punjabi recipe
  • Fish/Prawn Masala $16.50
    • Marinated fish/prawns with ginger, garlic and aromatic spices, cooked in onion, tomato and capsicum gravy
  • Murg Malai Kebab $10.00
    • Chicken battered in cashew paste & cream cheese with chickpea, flour curd and cooked tandoori
  • Prawn Schezwan $16.50
    • Prawns battered in corn flour, bakers flour, eggs and cooked with Chef's special sauce
  • Chicken Naan $4.50
    • Naan bread stuffed with spiced chicken tikka mince
  • Fish Madras $16.50
    • Seasonal fish fillets cooked with mustard, ginger, garlic and coconut milk with spices and garnished with curry leaves.
Table at Monks (sample menu)
  • OVEN BAKED FRITTATA $17.50
    • Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
  • LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
    • Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
  • LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
    • Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
  • MIXED PLATTER $15.00
    • Brie, olives and pesto, served with toasted ciabatta (V)
  • TOASTED MUESLI $8.00
    • Toasted muesli, natural yogurt & poached fruit (V)
  • APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
    • Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
  • SEARED SALMON & GREEN PEA RISOTTO $23.00
    • Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
  • SMOKED SALMON EGG BENEDICT $21.50
    • Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
Hang Seng Food Bar (sample menu)
  • Hot & Spicy Beef Brisket Soup Noodle $9.00
  • Extra Vegetables $1.50
  • Pork & Pickle Cabbage with Vermicelli $9.00
  • Yeung Chow Fried Rice $10.00
  • Extra Meat $5.00
  • Roast Pork & Fried Egg on Rice $10.00
  • Beef Brisket on Rice $9.00
  • Roast Pork & wonton Soup Noodle $9.50
St Albans Seafood (sample menu)
  • Bacon & Corn Patty $2.10
  • Meat $2.10
  • Spicy Wedges $4.00
  • Steak & Onion Fatty $2.10
  • Mini Donut x4 $2.00
  • Chicken Nuggets x6 $4.00
  • Steak $5.00
  • Chips 1 Scoop $2.40
Shamiana (sample menu)
  • Butter Chicken $10.00
  • Seek Kebab Wrap $6.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • CHICKEN KORMA $10.00
  • Seek Kebab $6.00
  • Veg Cutlet $1.50
  • Samosa $2.00
  • Chicken Tikka $2.00
Strange & Co. (sample menu)
  • Black-Eyed Pea Falafel $10.00
    • Grated beetroot, slaw, feta cheese, ranch
  • Pulled Pork Shoulder $12.00
    • BBQ sauce, jalapeño mustard, slaw, shallots
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
  • Rib Mountain $38.00
    • Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
  • Quinoa & Goji Berries $18.00
    • Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
  • NY Cut Sirloin Steak $26.00
    • With red wine jus, served with shoestring fries
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
  • Slaw $8.00
    • With toasted peanuts, pepitas & cumin lime mayo
Racecourse Takeaways (sample menu)
  • FAMILY PACK 1 $15.10
    • 3 fish,2 hot dogs, 1 1/2 chips
  • FAMILY PACK 2 $21.40
    • 4 fish, 2 hot dogs, 2 plain donuts, 1 1/2 chips
  • PINEAPPLE $2.50
  • OYSTERS (in season) $28.00
  • VEGETABLE SPRING ROLLS (doz) $5.80
  • CRAB STICKS $1.80
  • PINEAPPLE RING $1.80
  • SAUSAGES $2.10
Sushi Kim (sample menu)
  • Nicy & Spicy $7.90
  • Sakura Bento $10.50
  • Prawn & Koroket $7.90
  • Platter/big $45.00
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Nicy & Spicy $7.90
  • Special Bento $10.50
  • Salmon Nigiri $7.90
Shamiana (sample menu)
  • Chicken Tikka Masala (Medium) $11.00
  • Chicken Tikka
  • Chicken Vindaloo $11.00
  • 3 Pieces $6.00
  • Combo (Meat) $14.50
    • 1 x Meat Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
  • Rogan Josh (Medium) $11.00
    • With rice
  • Plain Naan $2.00
  • Pappadums $0.50
Belgian Beer Cafe (sample menu)
  • +Mosselen Escargo $26.40
    • Mussels w herbed garlic butter
  • Cone of Belgian Fries w Creamy Mayo $7 Small / $8 Large
  • Vegetables $7.50
  • +Gegratineerde Mosselschotel $42.00
    • Mussel platter selection of the above
  • Kipburger $23.50
    • Chicken Burger w marinated chicken breast, iceberg lettuce and grilled vegetable
  • Stoofvlees Op Vlaamsewijze - Beef Stew $28.70
    • Belgian style beef Bourguignonne, slow braised beef in Leffe Brune stock w slow cooked root vegetables
  • Lambsschenkel - Braised Lambshank $36.00
    • 300gm lamb shank w creamy mash , roasted broccoli and rich demi glaze
  • Eieren Florentine $17.50
    • Poached eggs served w spinach and mushroom on a toasted muffin and topped w hollandaise sauce
Redfire BBQ Brazilian SteakHouse

Redfire BBQ Brazilian SteakHouse

location

Address

77 Main North Road, Northland Mall Car Parking, Christchurch 8052, New Zealand

phone

Phone

033523000

email

Email

enquiry@redfirebbq.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Brazilian , South American

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating

Location
77 Main North Road, Northland Mall Car Parking, Christchurch 8052, New Zealand
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