Address
77 Main North Road, Northland Mall Car Parking, Christchurch 8052, New Zealand
Redfire BBQ Brazilian SteakHouse in Christchurch Menu
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Redfire BBQ Brazilian SteakHouse in Christchurch has no menu available, but can choose from many other options such as Garlic Bread or Basket of Fries from The Grand Hotel Akaroa Bistro. Mayur Indian Restaurant and Bar offers many options including All dishes are served with freshly homemade chutneys and green salad and Onion Bhaji. Pineacres Licenced Restaurant includes a wide range like Available 11am – 4pm Monday to Friday. or Potato & Leek Soup. Pancakes and -With Bacon Maple Syrups & Grilled Banana from . Chopped offers She Universe Cafe and See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates..
Nearby Sample Menus
- Toast + Eggs $10.9
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Salmon Benedict $19
- Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
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French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
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Avocado Smash $16.9
- w/ poached eggs, feta, dukkah on wholegrain toast
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Bagels $11.5
- Salmon + Cream cheese
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Mushroom Medley $17.9
- Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
- Relish/ chutney $2
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Banana Bread $16.9
- w/ Honey comb, mascarpone, himalayan sea salt + almonds
- Honey Roasted Vegetable Salad (GF) Honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli. $19.90
- Mini Chicken Drums (GF) With a chilli jam, kaffir lime and ginger sauce. $12.90
- Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
- Salt and pepper squid (GF) Seasoned calamari with a lime, chilli and coriander sauce. $11.90
- Crispy onion rings $6.90 / $9.90
- Tasting Platter (For 2) A sample selection of our hot entrees. Arancini, mini chicken drums, vegetable pakora and calamari, with sweet chilli flatbread, hickory smoked BBQ sauce and house made aioli. $26.90
- Eggs Florentine (GF*) Local free range eggs and wilted baby spinach on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
- Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90
- OYSTERS COOKED DOZ $29.00
- FRIED MUSHROOMS 1/2 DOZ $5.00
- WHITEBAIT PATTIE
- SWEET & SOUR WONTONS 1/2 DOZ $4.50
- BACON $3.20
- EGG $3.00
- BANANA FRITTER $2.30
- JAM WRAP DONUT $2.30
- Paua Pattie $2.00
- Chicken with Cashew Nuts $13.00
- Prawn with Vegetables $12.00
- Combination Chow Mein $10.50
- Prawns with Cashew Nuts $14.00
- Roast Pork Chow Mein $10.00
- Prawn Satay $12.00
- Roast Pork Fried Noodles $7.50
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Ginger Stir Fry $12.50
- Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
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Vietnamese Laksa (No Rice) $12.50
- Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu
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Lamb Shanks In Massaman Curry (One Shank / Two Shanks) $15.00 / $22.00
- Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts
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Clay Pot Rice $13.00
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu
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Peanut Sauce Stir Fry $12.50
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
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Combination $12.50
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.
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Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce
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Cashew Nut Stir Fry $12.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu
- Fresh Volstead Salsa $3
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Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
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Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
- Spicy Tortilla Chips and Volstead Salsa $11
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Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
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Spicy Chilli Squid $12
- Served with lime aioli.
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Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
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Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
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-options required $11.90
- teriyaki chicken ramen
- Teriyaki chicken $10.90
- Ramen from $11.90
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Combination Sushi FROM 20 PCS - $21.90
- 8 pcs Teriyaki Chicken 4 pcs Crispy Chicken 4 pcs Tuna Lettuce 4 pcs Salmon Avocado
- -Ginger $0.50
- -Large $8.90
- -Three Piece $ 5.00
- - Large $8.90
- Goreng Pisang (Crispy Fried Banana) $3.50
- Brown Rice $1.40 Bowl / $3 Packet
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Claypot Coconut Curry noodle
- Curry cooked in coconut milk with tofu, bean sprout, mushroom balls, and Ramen noodle, or Flat rice noodle or rice vermicelli
- Gingery 'Shitake' Soup $6 Single / $12 Double
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Claypot Coconut Rice
- Coconut rice with crispy rolls, cashew nuts and special chillie mix in claypot
- Small $14.00
- Tomyum Ramen Soup $10 Reg / $15 Lge
- Vegetarian Kebabs $4.50
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Ice cream of the week $8
- house made ice cream, flavours change regularly
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Lavender pana cotta $13
- lemon macaron, curd, candied lemon & lavender fluff
- 500g aged ribeye on the bone $45
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Chicken nibbles $10
- chicken nibbles, fries, salad & tomato sauce
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Ploughman’s lunch $16
- cold cut meats, cheddar cheese, pickled vegetables, relish, breads
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Breakfast nachos $15
- house made beans, quinoa, kale, smoked tomato, aged cheddar & a poached egg
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Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
- 4 point lamb rack $30
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Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
- Chimichurri $2.00
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Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
- 1 Side and 1 Sauce of your choice
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Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
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Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
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Ribeye 400 gr $33.00
- Bone in Grilled to your choice
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Papas Fritas $5.00
- French fries
- Chef's Special POA
- Garden Salad with Croutons $7.00
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Seafood Chowder $10.50 small / $15.00
- fresh south island seafood, saffron infused creamy seafood base
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Lamb Rogan Josh
- mild curried lamb, mango chutney, yoghurt swirl, mozzarella
- Market Fresh Vegetables $7.00
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Meat Lovers $17 medium / $23 large
- chopped bacon, beef, salami, black olives, mozzarella, bbq sauce
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Goats Cheese Terrine $17.00
- sliced potato and spinach, beetroot puree
- - or individually - totara aged cheddar $5.00
- - Chicken
- Baklava $2.50
- Turkish Gozleme $3.50
- Available on Pita Bread
- Large $13.00
- -Beef
- Medium $11.00
- Lamb, Beef, Chicken $4.00 each
- SQUID RINGS IN BREADCRUMBED (doz) $8.00
- SAUSAGES $2.10
- CURRY & RICE ROLLS $2.60
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FAMILY PACK 2 $21.40
- 4 fish, 2 hot dogs, 2 plain donuts, 1 1/2 chips
- EXTRA MEAT BACON $1.00
- BACON $2.60
- CHEESE & PINEAPPLE $4.80
- WONTON (doz) $8.20
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Cheese Naan $5.00
- Naan filled with cottage cheese.
- Mix Hot Pickle $2.50
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Plain Rice $3.00
- Plain steamed Basmati rice
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Tandoori Roti $3.00
- Unleavened wholemeal flour bread baked in tandoor.
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Jeera and Peas Pulao $4.00
- Basmati rice with roasted cumin, peas, onion and spices.
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Achari Fish Tikka $13.50
- Fillet of fish marinated in tangy pickle spices & cooked in tandoor.
- Tamarind Chutney $2.50
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Paneer Aloo Tikki (Five pieces) $7.00
- Mixture of potatoes, Indian cottage cheese, onions & fresh coriander rolled into patties & wok fried.
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Brisket Hash $16.40
- Last Night´S Beef Brisket, Roast Veges & Hash Brown Fried With A Poached Egg
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Cheeseburger $17.80
- Beef Pattie, Smokey Cheese, Bacon Jam & Iceberg Lettuce With Skinny Fries
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Sweetheart Doughnuts $10.00
- With Berries & Lemon Curd
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Skinny Fries $8.50
- Bbq Rub Seasoning & Chilli Mayo
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Grilled Pineapple $19.00
- Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
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Jan Wrap Doughnuts $10.00
- With Staff Made Seasonal Jam & Whipped Cream
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Brisket $19.20
- Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
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Half Chicken $28.00
- Roast Half Chicken With Gourmet Potatoes, Gravy & Slaw
Redfire BBQ Brazilian SteakHouse
Phone
033523000
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Barbeque , Brazilian , South American
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating
77 Main North Road, Northland Mall Car Parking, Christchurch 8052, New Zealand
- Christchurch Barbeque Menus
- Christchurch Brazilian Menus
- Christchurch South American Menus
- Canterbury Barbeque Menus
- Canterbury Brazilian Menus
- Canterbury South American Menus