Address
77 Main North Road, Northland Mall Car Parking, Christchurch 8052, New Zealand
Redfire BBQ Brazilian SteakHouse in Christchurch Menu
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Redfire BBQ Brazilian SteakHouse in Christchurch has no menu available, but can choose from many other options such as Garlic Bread or Basket of Fries from The Grand Hotel Akaroa Bistro. Mayur Indian Restaurant and Bar offers many options including All dishes are served with freshly homemade chutneys and green salad and Onion Bhaji. Pineacres Licenced Restaurant includes a wide range like Available 11am – 4pm Monday to Friday. or Potato & Leek Soup. Pancakes and -With Bacon Maple Syrups & Grilled Banana from . Chopped offers She Universe Cafe and See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates..
Nearby Sample Menus
- Shoestring or hand cut fries with aioli $7.50
- - Add goats feta $7.00
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Oceana
- Sea Salt Caramel
- 4 for $10.00
- Mixed salad with chocolate trail mix and balsamic dressing $7.80
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Moorish Nut Crunch $6.80
- Almonds, hazelnut and cashews in a weave of dark chocolate and caramel.
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Cookies n Cream
- Cookie Cacao Vanilla
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Dark Roisin
- Almond Raisin sugar free
- Spicy Cod Fish Soup $15.00
- Beef Soybean Paste Stew $14.00
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Korea House Special B.B.Q (more than 2 people) $23.00 pp
- Pork Belly, Assorted Beef, Assorted Vegetables (Potato, Onion, Mushroom), Salads, Stir-fried Glass Noodles and Vegetables, Side Dishes, Steamed Rice, Soy Bean Paste Soup
- Whole Grilled Squid $17.00
- Boiled Dumplings $13.00
- Mussels Soup $30.00
- Garden Salad $10.00
- Samhap (Skate, Steamed Pork, Kim-Chi) $45.00
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Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
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Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
- No MSG added / Vegetarian and Gluten Free Available
- Thai Spring Rolls (4) $5.00
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Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
- Mini Mix Wontons (2) + Puffs (2) $5.00
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Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
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Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
- Chicken Wrap $12.00
- Naans $3.50
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Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
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Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
- Tamarind & Date $3.00
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Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
- Mint & Yoghurt $3.00
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Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
- Bacon and Egg $5.00
- Pineapple Rings $2.30
- Chips $2.60
- 3 Battered Mushroom $2.80
- Sausage $2.30
- Chow $4.20
- Meat Pattie $2.30
- Jam Donut $2.30
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Muffins from $4.50
- Assorted Selection
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Soup $7.90 / $7.90
- Served with lightly toasted Turkish bread. Pumpkin / Tomato
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Bowl of fries $6.90
- Served with aioli and tomato sauce
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Toasties $7.00
- Ham, Cheese and Tomato / Ham, Cheese and Pineapple
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Vegetarian sandwich $6.90
- Lettuce, Cheese, Tomato,Avocado and Cucumber
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Toast (2 slices) $3.50
- Available with strawberry jam, marmite, vegemite, peanut, or marmalade
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Paninis $9.90
- Chicken, Cranberry and Brie
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Pancake breakfast $11.90
- Pancake served with bacon and banana drizzled in maple syrup
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Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
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Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
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Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
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Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
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Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
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Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
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Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
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Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
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Garlic Prawns $16.00
- w/ toasted ciabatta
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Hand Cut Chips $10.00
- w/ aioli
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Lambs Ribs $15.00
- w/ BBQ sauce & slaw
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Warmed Olives $6.00
- w/ chilli & lemon
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Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
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Miso Roasted Eggplant $10.00
- w/ toasted sesame
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Tomato Salad $8.00
- w/ balsamic & house made curd
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Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
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Gerden Salad $9.00
- Yukari Mayo & Sesame Dressing
- Chirashi Don $21.00
- Vegetable Roll $13.00
- Eel $6.00
- Deep Fried Squid $9.00
- Japanese Egg Omelette $3.20
- (B) Pork Belly $18.00
- Salmon Sashimi Don $18.00
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Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
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Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
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Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
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Toasted Sandwiches $ 5.00
- Bacon & Egg
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Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
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Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
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Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
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Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
- Carrot & pumpkin soup $16.00
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Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
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Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
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Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
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Basil parfait $18.00
- Strawberries, Meringue, Pistachio
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Steamed Marlborough Mussel Bowl [G] $17.80/ $26.80
- Premium green lip mussels steamed in white wine cream with fresh herbs. Served with grilled pumpernickel bread to mop up the juices. (500g/ 1kg)
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West Coast Whitebait Omelette G $22.50
- The revered West Coast delicacy served in a light omelette with salad greens, lemon wedges and grain toast
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Breakfast Omelette $18.50
- Crispy Bacon, spinach, caramelised onion, & mozzarella cheese OR Vegetarian – mushroom, spinach, tomato & mozzarella cheese OR Smoked Salmon, avocado, spinach & mozzarella cheese Served with grain toast & tomato chutney
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Superfood Cauliflower Risotto Vegan $22.50
- Edamame beans, chia seed, cauliflower and red quinoa gently cooked into a creamy risotto and topped with kale crisps
- Wilted Spinach $4.00
- Avocado $2.00
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Spiced Pork filled Conchiglioni Pasta Shells $27.50
- Spiced pulled pork baked in pasta sea shells and served with an arugula, mizuna and apple salad, sweet pork jus and finished with shaved parmesan
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Vegetarian Linguine V $24.50
- Sautee courgettes, aubergine, garlic and olives tossed with linguine and finished with cherry tomatoes, fresh herbs, olive oil and butter topped with shaved parmesan
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Stuffed Prantha $5.00
- Naan stuffed with mashed vegetables.
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Daal Makhani $17.00
- Delicious North Indian black Lentils curry topped with butter tarka. A celebrated delicacy from Punjab.
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Beef Saag $19.00
- Beef cooked with chopped spinach with a flavor of garlic and cream.
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Fish Tikka $ 12.00
- Fish fillets marinated in spices and cooked in Tandoor
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Tandoori Roti $2.50
- Unleavened wholemeal bread cooked in Tandoor
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Onion Bhaji $ 6.00
- Chopped onions mixed with spices and Besan (Gram flour) and deep fried in healthy vegetable oil.
-
Malai Kofta $18.00
- Cottage Cheese & Potato dumplings served in rich gravy. One of the most popular Vegetarian dishes.
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Traditional Chicken Curry $18.50
- Traditional Indian Curry flavored with various (nearly 11) Indian spices.
- -1/2 lb. Angus $14.50
- -Medium $3.20
- -combo $7.90
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Jim beam bourbon burger
- Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion , swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon.
- -burguer only $5.00
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Jr. Fish 'n chips $6.50
- 2 pieces of fish with small fries and drink.
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Chicken tenders meal $6.00
- Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink.
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Jr. Carl
- Chargrilled beef patty with lettuce, American Cheese and our special sauce.
- Chicken Tikka $2.00
- Butter Chicken $10.00
- Naan $1.50
- CHICKEN KORMA $10.00
- ALOO MUTTER $7.00
- LAMB BIRYANI $10.00
- VEG. BIRYANI $10.00
- CHANNA MASALA $7.00
Redfire BBQ Brazilian SteakHouse
Phone
033523000
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Barbeque , Brazilian , South American
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating
77 Main North Road, Northland Mall Car Parking, Christchurch 8052, New Zealand
- Christchurch Barbeque Menus
- Christchurch Brazilian Menus
- Christchurch South American Menus
- Canterbury Barbeque Menus
- Canterbury Brazilian Menus
- Canterbury South American Menus