Redfire BBQ Brazilian SteakHouse in Christchurch Menu

Redfire BBQ Brazilian SteakHouse in Christchurch has no menu available, but can choose from many other options such as Garlic Bread or Basket of Fries from The Grand Hotel Akaroa Bistro. Mayur Indian Restaurant and Bar offers many options including All dishes are served with freshly homemade chutneys and green salad and Onion Bhaji. Pineacres Licenced Restaurant includes a wide range like Available 11am – 4pm Monday to Friday. or Potato & Leek Soup. Pancakes and -With Bacon Maple Syrups & Grilled Banana from . Chopped offers She Universe Cafe and See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates..

Nearby Sample Menus

Southern Spices (sample menu)
  • Kerala Fish Curry ( as per size) $18 - $20
    • Fish simmered in special South Indian tangy curry sauce finished with coconut milk
  • Southern Spices Special Uthappam $13
    • Southern Spices special uthappam topped with chopped onion, capsicum, tomato, green chilli and spice mix
  • Kerala Special Chicken Biriyani $16.50
    • Traditional baked rice layered with meat, exotic spices and herbs. Biriyani served with rich creamy mixed vegetable, raita, Pickle and Pappadam
  • Kothu Parotta Mixed Chicken &Beef $16
    • Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat curry
  • Egg Fried Rice $11
    • Stir fried rice with fresh vegetables and egg.
  • Cheese and Garlic Naan $4.50
    • Traditional leavened bread stuffed with cheese and sprinkled with crushed garlic, baked in the tandoor
  • Veg Platter for Two $15
    • Veg platter includes Onion Bhaji, Masala Bonda, Vada, and Pappadam and served with dips
  • Plain Naan $2.50
    • Traditional leavened bread made of refined flour baked in the tandoor
Richmond Club & Bistro (sample menu)
  • Roast of the Day $13.00
  • Chicken and Bacon Burger $6.50
  • Small Chips $3.50
  • Lamb and Mint Burger with Chips $10
  • Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
  • Bar Platter $20.00
  • Seafood Platter $14.50
  • Large Chips $6.50
Monthai Takeaway (sample menu)
  • Vegetarian curry puffs $8.00
  • Red curry
    • Traditional Thai curry with dried red chili paste and coconut milk with bamboo shoots and seasonal vegetables.
  • -Pork / chicken / beef. $18.00
  • Yellow noodles with soy sauce and vegetables $16.00
  • -Pork / chicken / beef. $18.00
  • -Pork / chicken / beef. $18.00
  • Jungle curry
    • A challenge for people who love country style, Thailand's most flavoursome dish without coconut, and full of spices and Thai herbs, including chili, pepper corn, and Thai ginger(kra-chai)
  • -King prawns / mixed seafood $20.00
Roast Ease (sample menu)
  • Pork
  • -Roast potato $0.7 each
  • -Large $17.50
  • -Rolls $7.90
  • -Roast Pumpkin $0.8 each
  • -Rolls $7.90
  • - Medium $13.50
  • Chicken
The Pedal Pusher (sample menu)
  • Chicken Caesar Salad $25.00
    • Cos lettuce with parmesan, bacon, croutons, soft boiled egg and classic dressing.
  • Wedges $10.00
    • Sweet chili sauce, sour cream.
  • Chocolate $14.00
    • Dark chocolate mousse and hazelnut brownie with strawberry and citrus compote
  • Pudding $14.00
    • Date and ginger pudding with glazed bananas, fig and honey ice cream and caramel sauce.
  • Brownie $6.00
    • Chocolate brownie with berries and ice cream
  • Fettucini $12.00
    • Chicken, peas and a creamy sauce
  • Cheese $15.00
    • Whitestone Brie or Kikorangi Blue with quince and ciabatta.
  • Mini Chicken Burger & Chips $12.00
Ancestral (sample menu)
  • Beef Noodles Soup (stew beef) $11.50
  • Squid Rings $8.00
  • Seasonal Vegetable on Broth $12.50
  • Blueberry Milk Tea $4.80
  • Wonton Noodles Soup $11.50
  • Teriyaki Chicken Rice $12.50
  • Calpis Mandarin Shake $4.20
  • Spicy Pork on Rice $11.50
Volstead Trading Company (sample menu)
  • Fresh Volstead Salsa $3
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Fresh Guacamole $4
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
Welcome Vegetarian Cafe (sample menu)
  • Vegetarian Steak Rice $10.50 Reg / $16 Lge
  • Red Bean Pastry $2.00
  • Mexican Cube $12 Reg / $18 Lge
  • Hotplate Sambal Lemon Eggplant Tofu
    • Spicy sour Sambal Lemon Eggplant over Crispy Tofu on hot plate
  • Sweet and Sour Crispy Balls $12 Reg / $18 Lge
  • Regular $16.00
  • BBQ Soy Mince with Ramen $10 Reg / $15 Lge
  • Fresh Veggy with Soy Roll and Tomato $12 Reg / $18 Lge
No Name Food Bar (sample menu)
  • Extra Fillings $1.00
  • Egg $3.40
  • Chicken $4.40
  • Whole Chicken $21.00
  • Extra Fillings $1.00
  • Ham $2.50
  • Mushroom $3.40
  • Cheese $3.40
Bento Bowl (sample menu)
  • Tempura Vegetables & Soba Noodles $9.50
  • Chicken Kushiage Bowl
    • Crumbled chicken skewers, Regular -1 Skewers, Large-2 Skewers
  • Teriyaki Salmon Bowl
  • Mixed Seafood & Udon Noodles $9.90
  • Crumbed Prawn (2pcs) $3.00
  • Teriyaki Chicken & Soba Noodles $9.90
  • Rice (180gm) $3.00
  • - Teriyaki sauce
Milieu Cafe (sample menu)
  • Golden Fries $8.90
    • Served with aioli and tomato sauce.
  • Tandoori Chicken Salad $18.90
    • Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
  • Open Steak Sandwich $20.90
    • 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
  • Gourmet Chicken Burger $19.90
    • Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • Onion Rings (one dozen) $9.90
    • Served with aioli and tomato sauce.
  • Nachos
  • Seafood Chowder $15.50
    • A creamy chunky chowder - a Milieu Specialty
Sushi Express (sample menu)
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • SPRING ONION MAYO
    • Blobs of spring onion mayo are placed on teriyaki chicken
  • EXEC LUNCH BOX 02 $12.00
    • packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
  • VEGETARIAN
    • a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
  • RICE BALLS $4.00 each
    • your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds
  • BROWN RICE TERIYAKI CHICKEN
    • brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
Roast & Roll (sample menu)
  • MACARONI CHEESE $13.50
    • with cheese or salad
  • FRIED CHICKEN 3.50
  • WEDGES WITH SOUR CREAM $6.50
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $10.00
    • with chips and salad
  • HOT DOG AND CHIPS $5.00
  • Small $9.90
  • ROAST SANDWICH (beef, pork, lamb or chicken) $6.90
  • ROAST ROLL COMBO $12.90
    • roast roll beef, pork, lamb or chicken with coleslaw & chips + 420 ml Coca Cola Range
Sushi Kim (sample menu)
  • Nicy & Spicy $7.90
  • Sakura Bento $10.50
  • Special Bento $10.50
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Salmon Nigiri $7.90
  • Nicy & Spicy $7.90
  • Prawn & Koroket $7.90
  • Platter/medium $35.00
Swiss Cafe (sample menu)
  • Gateau du Jour $10.80
  • Entrecote Cafe de Paris $30.80
    • Sirloin steak with herb and garlic butter
  • Creme caramel $10.80
  • The original Swiss Fondue $36.00 P/P
    • (minimum 2 people)
  • Swiss bread and Swiss Cheese $14.80
  • Bratwurst $24.80
    • with Roesti and salad. Pork or Veal an original Swiss dish
  • The original beef canelloni $23.80
  • Geschnetzeltes and Roesti $28.80
    • Sliced Pork in a cream and wine sauce
Redfire BBQ Brazilian SteakHouse

Redfire BBQ Brazilian SteakHouse

location

Address

77 Main North Road, Northland Mall Car Parking, Christchurch 8052, New Zealand

phone

Phone

033523000

email

Email

enquiry@redfirebbq.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Brazilian , South American

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating

Location
77 Main North Road, Northland Mall Car Parking, Christchurch 8052, New Zealand
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