Redfire BBQ Brazilian SteakHouse in Christchurch Menu

Redfire BBQ Brazilian SteakHouse in Christchurch has no menu available, but can choose from many other options such as Garlic Bread or Basket of Fries from The Grand Hotel Akaroa Bistro. Mayur Indian Restaurant and Bar offers many options including All dishes are served with freshly homemade chutneys and green salad and Onion Bhaji. Pineacres Licenced Restaurant includes a wide range like Available 11am – 4pm Monday to Friday. or Potato & Leek Soup. Pancakes and -With Bacon Maple Syrups & Grilled Banana from . Chopped offers She Universe Cafe and See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates..

Nearby Sample Menus

  • Marinated Moroccan lemon chicken $18.00
  • Sautéed Calamari with lemon, olives and fresh herbs $10.00
  • Berber couscous (vegetarian) $ 17.00
  • Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50
  • Spiced prime Beef Balls in oregano & tomato sauce $10.50
  • Moroccan Tagine slow cooked lamb and quince $12.50
  • Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
  • Almond or Pistachio Orange Blossom Baklava $7.90
  • Steamed Fish with Chilli $26.00
  • Home-Made Tofu with Sweet and Sour Sauce $19.00
  • Honey Lemon Chicken $22.00
  • B.B.Q. Pork and Roasted Duck on Rice $16.00
  • Pork Ribs and Potatoes in Chilli Pot $25.00
  • Hot and Sour Soup M $13.00
  • Chicken and Corn Soup S $5.00 M $13.00
  • Fried Pork with Fish Sauce $20.00
  • Pad Mee $10.00
    • Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
  • Gaeng Daeng $12.50
    • Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
  • Pad Num Man Hoy $12.00
    • Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
  • Thai Orchid Noodle Soup $12.00
    • Home-made special noodles soup with meat, bean sprouts & bok choy
  • Chicken Tom Yum Soup $5.00
  • No MSG added / Vegetarian and Gluten Free Available
  • Pad Priew Warn $12.00
    • Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
  • Pad Thai $12.00
    • Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
  • Cakes $8.50
  • Bagel with Bacon, Maple Syrup & Banana $15.50
  • Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
  • Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
  • Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
  • Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
  • Small $12.50
  • Cream cheese and salmon $10.00
  • LAMB SHANK $20.00
    • served with creamy mashed potato, seasonal vegetables and gravy
  • CHOCOLATE BROWNIE $8.00
    • served with ice cream and cream
  • CHICKEN PARMY $20.00
    • chicken breast served with homemade tomato sauce and mozzarella or mushroom sauce served with salad and fries
  • SOUP OF THE DAY $10.00
    • served with toast
  • PORK SCHNITZEL $18.00
    • mashed potato, greens, pineapple salsa
  • THAI CHICKEN
    • Thai peanut satay sauce on base, Thai spiced chicken, onions, red capsicum topped with toasted coconut
  • Onion rings, garden salad, mashed potato, fries, seasonal vegetables $5.00
  • Tapas variadas $55.00
    • A tasting selection of our tapas including chorizo, croquetas, mushrooms, calamari, patatas bravas, ali oli & bread
  • Croquetas de pollo con chorizo $19.00
    • Garcia chicken & chorizo garcia croquettes (4 units)
  • Surtido de embutidos $27.50
    • House made chorizo, longaniza & Spanish ham served tomato bread (LF)
  • Butifarra garcia $39.00
    • Housemade catalan pork sausage with portobello mushroom & fries
  • Extras: bread $2.00
  • Suprema de pescado gratinado - gratin fish in alli oli $37.00
    • Fish fillet grilled gratin in alli oli on house made tomato sauce
  • Ensalada de salmon y aguacate $24.00
    • Cured akaroa salmon served with avocado on a warm kumara & parsnip salad
  • With: disaronno amaretto $18.00
  • ​Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF)​ $16.00
  • ​Steamed rice $4.00
  • Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
  • ​Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
  • Steamed vegetables $8.00
  • ​Polenta fries with mayo $8.00
  • Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
  • Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
  • All mains served with aromatic basmati rice
  • Mint Sauce $3.00
  • Prawn Saag $18.50
    • Tender pieces of prawns cooked with spinach and flavored with fresh spices.
  • Aloo Gobhi $14.50
    • Potatoes & florets of cauliflower cooked with cumin seeds, turmeric, coriander & spices.
  • Kadhai Prawns $18.50
    • Prawns cooked in thick gravy with crushed tomatoes, onion, coriander & spices.
  • Cheese & Garlic Kulcha $5.00
    • Leavened bread stuffed with mixture of garlic, cheese & spices.
  • The Kingfisher Vege Platter (2 people) $18.00
    • Combination of two pcs each veg samosa, onion bhaji, aloo tikka, tandoori mushroom & paneer tikka served with mint & tamarind chutney.
  • Veg Korma $14.50
    • Fresh vegetables cooked in creamy cashew nut based sauce finished with fenugreek leaves.
  • Prawn Gyoza $6
  • Beef Yakiniku Don $11.50
  • Spicy Chicken Don $11.50
  • Chicken Karaage Curry Don $12.50
  • Pork & Chive Gyoza $7.00
  • Vegetable Gyoza $7.00
  • Salmon Sashimi $8
  • Salmon Shasimi Don $13.50
  • Wedges $9.00
    • wedges served with sour cream & sweet chilli
  • Soup of the day $12.50
    • soup of the day served with warm bread
  • Wedges $14.50
    • with bacon, cheese, sour cream & sweet chilli
  • Honey pot granola $13.00
    • honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
  • Seafood chowder $14.50
    • honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
  • Vegetable salad $19.50
    • roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
  • The full pot $24.00
    • our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
  • Pancakes $18.00
    • light & fluffy pancakes served with grilled banana, bacon & maple syrup
  • Tuatara lunch box $9.50
    • Ham sandwich, fruit, raisins, biscuit, drink from the kids drink selection
  • Soup of the day (GF)(V) $9.50
  • Bacon & egg pie $8.50
  • Toasted bagel $10.00
    • With grilled bacon, tomato and cream cheese
  • Fresh made sandwiches $5.50
  • Homemade steak pie $8.50
  • Chicken tender wrap $7.50
    • With grated cheese & carrot & lettuce.
  • Giant sausage roll $8.50
    • Served with tomato jam
  • Mini Sausage Rolls $1.30 / $15.5
  • Mini Chicken Kebabs $2 / $24
  • Pinwheel Sandwiches $1.6 / $19.2
    • Assorted gourmet fillings
  • Cottage Savouries $1.50
  • Crostini $2 / $24
    • An assortmet of gourmet toppings on crusty rounds of baguette
  • Mini Biscuits $1.8 / $21.6
  • Asparagus Rolls $1.6 / $19.2
    • (Seasonal)
  • Mince $4.50
  • Deep fried spring rolls $7.00
    • 2 pcs
  • Hot & spicy chilli chicken $19.00
  • Spice & sour soup with pork, shrimp & tofu (small/ large) $8.00/ $20.00
  • Steamed pork shao mai >. 4 pcs $7.00
  • Beef in oyster sauce $18.00
  • Chicken & corn soup (small/ large) $6.00/ $15.00
  • Plain egg foo young with mixed vegetables $15.00
  • Seasonal greens with garlic or oyster $14.00
  • Chicken & Cranberry $4.80
  • Savouries $2.50
  • Sausage Roll $3.10
  • Chicken Satay $4.80
  • Steak $4.60
  • Steak & Cheese $4.80
  • Mince & Cheese $4.80
  • Traditional Kiwi Mince $4.50
  • Soup (Pumpkin or Mushroom) $11.00
    • Comes with a piece of toast (may vary according to season)
  • Egg Benedict $15.00
    • Comes with english muffin, two poached eggs, two bacon and salad.
  • Extra fillings $0.50
  • Toastie $5.50
    • Choose any two fillings (cheese, ham, tomato, pineapple, onion)
  • Waffle $14.00
    • Comes with rich syrup with banana and ice cream on top.
  • Breakfast $19.00
    • Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
  • Pancake $11.00
    • 2 pancakes with butter and maple syrup.
Redfire BBQ Brazilian SteakHouse

Redfire BBQ Brazilian SteakHouse

location

Address

77 Main North Road, Northland Mall Car Parking, Christchurch 8052, New Zealand

phone

Phone

033523000

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Brazilian , South American

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating

Location
77 Main North Road, Northland Mall Car Parking, Christchurch 8052, New Zealand