Redfire BBQ Brazilian SteakHouse in Christchurch Menu

Redfire BBQ Brazilian SteakHouse in Christchurch has no menu available, but can choose from many other options such as Garlic Bread or Basket of Fries from The Grand Hotel Akaroa Bistro. Mayur Indian Restaurant and Bar offers many options including All dishes are served with freshly homemade chutneys and green salad and Onion Bhaji. Pineacres Licenced Restaurant includes a wide range like Available 11am – 4pm Monday to Friday. or Potato & Leek Soup. Pancakes and -With Bacon Maple Syrups & Grilled Banana from . Chopped offers She Universe Cafe and See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates..

Nearby Sample Menus

Cashmere Fish & Chips (sample menu)
  • MINI DONUTS 4 FOR $2.00
  • CRUMBED CHICKEN FILLET $3.90
  • BATTERED BLUE COD $7.90
  • BATTERED SCALLOPS 6 FOR $7.90
  • BLUFF OYSTERS POA
  • RIBEYE STEAK $6.90
  • MEAT PATTY $2.20
  • POTATO FRITTER $0.80
Bessie (sample menu)
  • Specially Cuts-Butchers Block
  • Chicken Liver Parfait $15
    • Fig, Pistachio, Crostini
  • Wakani Ashburton Go Day Grain Fed Beef
  • Market Oysters
  • Merino Lamb Shoulder 1Kg $80
  • Beef Intercostals 350g $26
  • Pork Jowl Croquettes $15
    • Brunt Apple, Radish
  • Cloudy Bay Clams $18
    • Seaweed Butter, Chilli, Parsley
Big Gary's Fish and Chips (sample menu)
  • Saussage $2.60
  • Mushroom Burger $5.80
    • Two beef patties, mushroom, lettuce, onion and tomato sauce.
  • Chocolate Wrap Donut $2.50
  • Spicy Wedges $4.20
  • BBQ Pork Burger $5.80
    • Pork rib patty, lettuce, onion & smoky BBQ sauce between a seeded bun.
  • Cheese Burger $4.90
    • Two beef patties, cheese, lettuce, onion and tomato sauce.
  • Potato Fritters (x3) $2.50
  • Wicked Nibbles (x3) $4.00
Ground Floor Cafe (sample menu)
  • BLAT $17.00
    • Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
  • Salmon and Pesto Salad $23.00
    • Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
  • Gado Gado $17.00
    • Steamed seasonal vegetable with creamy satay sauce
  • Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
  • Gourmet Burgers $23.00
    • Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
  • Classic Cesar $16.00
    • Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
  • Thai Beef Salad $21.00
    • Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
  • Bagels $14.00
    • Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
Cranford Alehouse (sample menu)
  • JUNIOR FISH AND CHIPS
    • Battered Tarakihi with fries, fresh salad and tartar sauce
  • BEEF SKEWERS $9.50
    • Beef skewers with old English mustard butter
  • CALAMARI $10.00
    • Lime infused salt and pepper calamari
  • All includes drink and Ice cream Sundae
  • TRIO OF ICE CREAMS $12.00
    • Today's flavours on chocolate soil with fresh fruit
  • CRANFORD CHICKEN BREAST $29.00
    • Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
  • BANGERS AND MASH $25.00
    • Venison & Merlot sausages served with baby carrots and a rich onion gravy
  • THAI BEEF SALAD $17.00
    • Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
Redwood Souvlaki (sample menu)
  • Kofta $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Kebab Meal $16.00
    • Your choice of meat or falafel served with salad, our signature sauce on either pita bread, Egyptian rice or couscous in a plastic container.
  • Lamb $9.00 / $12.00 / $14.50
    • Small / Large / Triple
  • Snack Box $8.50
    • Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
  • Baklava $3.00
  • Mix $9.00 / $12.00 / $14.50
    • Small / Large / Triple
  • Salad $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Kebab Skewer $5.00
Thai Temple (sample menu)
  • -chicken, beef, pork or vegetarian $19.50
  • -chicken, beef, pork or vegetarian $19.90
  • -prawn $22.50
  • Vietnamese fresh
  • -chicken, beef, pork or vegetarian $19.50
  • -chicken, pork or vegetarian all $18.00
  • -prawn $22.90
  • Vietnamese salad
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara
Oak N Ferry (sample menu)
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Madam Woo (sample menu)
  • Satay Sauce & Pickled Cucumber
  • Woo Salad $14
    • Lychee, peanuts, palm sugar dressing (v, gf)
  • Kum Heong Style Soft Shell Crab $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • Or Malaysian Spiced Chicken (gf) $17
  • Turmeric Chicken (gf) $14
  • Or Beef $29
  • Portuguese Custard Tarts $7
  • Chinese Mushroom Spring Rolls (v) $9
Loefs Bakery (sample menu)
  • Savouries $2.00
  • Pastie $5.00
  • Bacon and egg $4.00
  • Mince $4.50
  • Cottage $5.00
  • Mince & Cheese $4.50
  • Chicken Vege $5.00
  • All Steak Pies $5.00
Straits Cafe (sample menu)
  • 3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
  • Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
  • Served with mustard relish, jus
  • Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
  • Olives marinated in their own oil, lemon, garlic $7.00
  • Ricotta Cheesecake, ginger bread, rhubarb, ginger beer sorbet $15.00
  • 250 gms Wakanui grain finished rib eye $34.00
  • 200 gms Canterbury Angus grass fed fillet $36.00
Yu Wah (sample menu)
  • Chips
  • Giant(Bacon, Egg, Cheese, Pineapple) $6.80
  • Sweet & Sour Sauce $2.00
  • Vegetarian Delight on Fried Rice $9.00
  • Curry Beef on Fried Rice $11.00
  • Bacon & Egg $5.40
  • Chicken with Mushroom on Fried Rice $11.00
  • Steak with Mushroom on Fried Rice $11.00
Hard Wok (sample menu)
  • Chicken sweet corn soup $6.50
  • Chicken with Cashew Nuts & Vegetables $11.90/$12.90
  • SzeChuen Chilli Pork $11.90/$12.90
  • Cashew Nuts $4.00
  • BBQ Pork on Vegetables $11.90/$12.90
  • Lemon Chicken $11.90/$12.90
  • Combination Fu Yong Egg $11.90/$12.90
  • Cheesecake (boysenberry & strawberry $3.50
Terra Viva Cafe and Delicatessen (sample menu)
  • available 11am to 2:30pm
  • Eggs benedict $24
    • With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
  • (GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
  • Brioche french toast (va) $19.50
    • With bacon jam ice cream & maple syrup
  • Crispy calamari (gf) $25
    • Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
  • Chipotle chicken quesadilla $14.50
    • With avocado sour cream
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
  • Spiced chicken salad $24.50
    • Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
South Bar & Cafe (sample menu)
  • VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
  • SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
  • (+) Add grilled chicken (+) $4.00
  • Mushroom Arancini (3pcs) $9.50
    • with puttanesca sauce
  • (+) Add prawns (+) $ 4.50
  • CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
  • Breads and Dips $13.00
    • with pesto, hummus and olive tapenade
  • Makikihi Fries $9.00
    • with rosemary salt, served with aioli or gravy
Redfire BBQ Brazilian SteakHouse

Redfire BBQ Brazilian SteakHouse

location

Address

77 Main North Road, Northland Mall Car Parking, Christchurch 8052, New Zealand

phone

Phone

033523000

email

Email

enquiry@redfirebbq.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Brazilian , South American

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating

Location
77 Main North Road, Northland Mall Car Parking, Christchurch 8052, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery