Redfire BBQ Brazilian SteakHouse in Christchurch Menu

Redfire BBQ Brazilian SteakHouse in Christchurch has no menu available, but can choose from many other options such as Garlic Bread or Basket of Fries from The Grand Hotel Akaroa Bistro. Mayur Indian Restaurant and Bar offers many options including All dishes are served with freshly homemade chutneys and green salad and Onion Bhaji. Pineacres Licenced Restaurant includes a wide range like Available 11am – 4pm Monday to Friday. or Potato & Leek Soup. Pancakes and -With Bacon Maple Syrups & Grilled Banana from . Chopped offers She Universe Cafe and See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates..

Nearby Sample Menus

  • Huevos Rancheros $19.50
    • Tortilla, red kidney beans, swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
  • Prawn $21.00
    • Baby spinach, roast capsicum, chilli, feta, mozzarella
  • Pumpkin Arancini Balls $17.00
    • Crumbed pumpkin and goats cheese risotto w sundried tomato aioli - Add a deli salad $3.50
  • Organic Eggs Any Way $14.00
    • Two eggs, poached, fried or scrambled with slow roasted tomato and your choice of English muffin or 7 grain toast
  • Fried Calamari $18.00
    • Marinated in lime and lemon grass with chilli and ginger jam
  • Crepes $16.00
    • Fresh berries, banana and white chocolate mascarpone
  • Organic Granola $9.50
    • Toasted grains with pistachio, sunflower seeds, fresh fruit, yoghurt and honey
  • Funghi $19.00
    • Roasted mushrooms, blue cheese, onion confit, mozzarella
  • Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
  • Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
  • Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
  • Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
  • We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
  • Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
  • Seasonal soup of the day served with ciabatta $9.50
  • Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
  • Spicy Stir Fried Pork $15.00
  • Korea House Duck B.B.Q (more than 2 people) $25.00 pp
  • Fried Squid with Noodle $40.00
  • Bulgogi and Sprouts Bi-bim-bap $15.00
  • Spicy Cod Fish Soup $15.00
  • Sashimi Bi-bim-bap $15.00
    • Rice with sliced raw fish
  • Sigol Bapsang (more than 2 people) $20.00 pp
    • Salad, Stir-fried Glass Noodles and Vegetables, Korean Savoury Pancake, Braised Fish, Spicy Stir Fried Pork or Bulgogi, Korean Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
  • Korea House Special B.B.Q (more than 2 people) $23.00 pp
    • Pork Belly, Assorted Beef, Assorted Vegetables (Potato, Onion, Mushroom), Salads, Stir-fried Glass Noodles and Vegetables, Side Dishes, Steamed Rice, Soy Bean Paste Soup
  • Kerala Fish Curry ( as per size) $18 - $20
    • Fish simmered in special South Indian tangy curry sauce finished with coconut milk
  • Masala Bonda $5.50
    • Potato masala balls marinated in gram flour and deep fried
  • Chicken Manchurian $16
    • Marinated chicken deep fried & stir fried with fresh vegetables and finished on a soya based sauce
  • Kadala Curry( Chick Pea Curry) $15
    • Traditional curry made with chick pea simmered in south Indian style gravy
  • Chicken Fried Rice $15
    • Stir fried rice with fresh vegetables, egg and chicken
  • Chutney $2.50
  • Egg Dosa $11
    • Dosa topped with egg and seasoned
  • Gobi Manchurian $15
    • Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a soya based sauce
  • B.B.Q Pork Noodle Soup $10.00
    • Rice noodle with B.B.Q pork, bean sprouts.
  • Chicken NoodleSoup $10.00
    • Rice noodle with chicken, bean sprouts.
  • Won Ton Soup $10.00
    • Won ton and bean sprouts.
  • Chicken Cashew Nut $10.00
    • Stir fried chicken with vegetables and cashew nut
  • Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Red Curry ( Chicken, Beef, Pork ) $10.00
    • ​Red Curry with seasonal vegetables and coconut milk.
  • Pad Thai (Chicken, Beef, Pork)
    • Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
  • Beef Oyster Sauce $10.00
    • Stir fried beef vegetables with oyster sauce.
  • Salsa Verde (tomatillos) $4
  • Enchiladas see below
    • two rolled corn tortillas, baked and topped with our special sauce served with rice
  • Chimichanga Mexicana see below
    • a rolled flour tortilla encasing one of our fillings with rice, pan fried and oven baked to golden served with Mexican slaw
  • De Pollo $25
    • chipotle chicken, saute onions and capsicums bound with our chilli con queso
  • Jalapenos Rellenos $14
    • corn crusted jalapeno chilli filled with jalapeno spiced three cheese mix
  • Quesadilla de Hongos $23
    • saute mushrooms, epazote and chilli cheese
  • Mexican Rice $3
  • Refried Beans $3
  • Fish $4.40
  • Onion Rings (Doz) $6.00
  • Hawaiian (Pineapple & Chow Chow) $4.80
  • 1/2 Chicken & 1 scoop chips $12.00
  • Chicken Nugget (Doz) $8.00
  • Crumbed Blue Cod Fillet $6.50
  • Beetroot $4.20
  • Battered Mussels (Doz) $9.00
  • Sole Fillets $4.50
  • PRAWN TOMATOES ON RICE $11.50
  • BAMI GORENG (Noodles) $11.50
  • CHICKEN PINEAPPLE ON RICE $10.50
  • EXTRA SERVING MEAT $4.80
  • STEAK SATAY SAUCE $11.50
  • Crumbed Fish Filet $5.00
  • ROAST PORK FRIED NOODLES $10.00
  • Creamy Pumpkin $15.00
  • Toast w selection of jams $5.80
  • Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
  • Caesar salad - add chicken $4.00 $10.00
  • Add on: Bacon, Avocado, Tomato $4.00 each
  • French toasted banana bread with maple mousse and berries $15.00
  • Mince on toast w a poached egg $16.00
  • Soup of the day $15.00
  • Falafel (Vegetarian)
  • Mussels $0.70
  • Small $7.00
  • Medium $8.00
  • Extra Sauces 0.20¢
  • Large $10.50
  • Cairo Smoked Chicken $13.50
  • Lamb $12.00
  • Keema Naan $6
    • Naan stuffed with spiced minced lamb.
  • Amritsari Curry: Chicken/Lamb/Beef $19.50
    • Dish from North India, Punjab. Curry cooked with the tempering of Carom seeds, yoghurt, and onionbase gravy.
  • Papadoms(4) $3
  • Butter Naan $4.50
    • Naan bread stuffed with butter. A nice crispy one.
  • Prawn Kadai $21
    • Prawns cooked in butter with garlic, tomato, capsicum and fresh coriander.
  • Gulab Jamun (2Pcs) $5
    • A delicious dessert made with milk, cream. Finished with cardamom clove infused sugar.
  • Lamb Seekh Kebab $13
    • Minced lamb marinated in mint and spices grill in the Tandoor. Served with salad and sauce.
  • Aloo Paratha $5
    • Roti stuffed with mashed potato and spices.
  • Toast 6.00
    • spreads- honey, jam, Nutella or vegemite …
  • Mushrooms on toast 15.50
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta …
  • Free-range smoky bacon, Rosti, Bratwurst … 5.00
  • Warmed Croissant 8.50
    • with deli ham, Maasdam cheese and tomato /with jam … 5.50
  • Mama Mitchell's muesli 10.50
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt …
  • Eggs Benedict 17.50
    • with hot smoked salmon …
  • Eggs Benedict 16.50
    • with spinach …
  • Change to gluten free toast … add 1.00
  • Tsukune Chicken mince balls with tare & egg yolk $7.00
  • Goma Wakame $7.00
    • Spicy seaweed salad
  • Creamy sesame cabbage salad $7.00
  • Fresh Sashimi Platter POA
    • The best from the market today
  • Takoyaki $12.00
    • Octopus balls with Empire sauce and mayo
  • Kawa Chicken skin $4.00
  • Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
  • Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00
  • Nigiri - Fresh Tuna 6P $12.00
  • Teriyaki Chicken Box $16.00
  • Crumbed Hoki $5.00
  • Crumbed Hoki Curry $13.50
  • Gluten free Mayo $1.00
  • Chicken Katsu Curry $13.50
  • Chicken Katsu $5.00
  • Prawn Roll 4P $5.80 8P $9.90
    • Lettuce, Prawn-Mayo
  • Small: $7.50
  • Large: $19.00
  • Regular: $11.00
  • All extra portions of any sauce 0.50¢
  • Beef:
  • Burger $6.00
    • Herbed meat patties with salads in a warmed bun
  • Combination with Mushroom: $1.50 extra
  • Large: $14.00
Redfire BBQ Brazilian SteakHouse

Redfire BBQ Brazilian SteakHouse

location

Address

77 Main North Road, Northland Mall Car Parking, Christchurch 8052, New Zealand

phone

Phone

033523000

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Brazilian , South American

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating

Location
77 Main North Road, Northland Mall Car Parking, Christchurch 8052, New Zealand