Address
77 Main North Road, Northland Mall Car Parking, Christchurch 8052, New Zealand
Redfire BBQ Brazilian SteakHouse in Christchurch Menu
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Redfire BBQ Brazilian SteakHouse in Christchurch has no menu available, but can choose from many other options such as Garlic Bread or Basket of Fries from The Grand Hotel Akaroa Bistro. Mayur Indian Restaurant and Bar offers many options including All dishes are served with freshly homemade chutneys and green salad and Onion Bhaji. Pineacres Licenced Restaurant includes a wide range like Available 11am – 4pm Monday to Friday. or Potato & Leek Soup. Pancakes and -With Bacon Maple Syrups & Grilled Banana from . Chopped offers She Universe Cafe and See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates..
Nearby Sample Menus
- Whitebait sliders $15.00
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Corn fritters $12.00
- Stacked and layered with steaky bacon, avocado and tomato salsa
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Lamb burger $15.00
- The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side
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Caesar salad $12.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
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Seafood chowder $10.00
- A selection of seafood bound in a creamy soup
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The combo $16.00
- Cheesecake, apple pie and meringue roulade
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The combo $16.00
- Cheesecake, apple pie and meringue roulade
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Fish and chips $15.00
- Beer battered fish of the day served with a side salad
- Hoki $4.30
- Blue Cod M $6.5 / L $7.5
- Chicken Strip
- BBQ Beef & Bacon $6.00
- Pacific Oyster $1.20 each
- Beetroot $4.20
- Corn Fritter
- Super steak $7.20
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LITTLE ITALY $7.90/ $11.90
- Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )
- PECAN PIE $5.20
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WALL ST $7.90
- Heaps of streaky bacon with cream cheese & tomato relish.
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NEW YORK PORK $8.90/ $12.90
- Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling. (Slider/ Hero )
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HARLEM FLANK $7.90/ $11.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
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THE C.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli
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5TH AVENUE $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
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MIDTOWN BLAT $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
- Seasoned Sashimi with Vegetables L $40.00/M $30.00
- Spicy Sliced Raw Fish and Steamed Rice $15.00
- Braised Fish $15.00
- Noodles with Assorted Vegetables $12.00
- Bi-bim-bap in Hot Stone Bowl $15.00
- Noodles with Sashimi and Spicy Cold Soup $15.00
- Noodles with Chicken Soup $12.00
- Cold Flour Noodles $12.00
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Quattro M $17 L $24
- Mushroom, Ham, Salami & Prawns
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Side Salad $7
- Served with Italian dressing
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Ravioli $20
- Roast chicken filling served with mushrooms with parsley in a cream sauce
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Spaghetti Arrabbiata $20
- Ham, mushrooms, olives, garlic, parsley and chilli cooked in our red sauce
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Marzo M $15 L $19
- Mushroom
- Pizza Garlic or Herb Bread M $6 L $10
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Novembre M $16 L $21
- Mushroom, Capsicum & Onions
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Piccolo M $17 L $24
- Mushroom, Pineapple, Capsicum, Onion, Olives
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Lamb $9.00 / $12.00 / $14.50
- Small / Large / Triple
- 1/2 Dozen Falafel $5.00
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Falafel $8.00 / $12.00 / $14.00
- Small / Large / Triple
- Baklava $3.00
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Deluxe Meal $17.50
- Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
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Open Souvlaki $15.50
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
- Wedges $4.50
- Turkish Delight $0.50
- SEAFOOD STICKS (2 for $3.80) $2.40
- GURNARD FILLETS $4.50
- DOUBLE CHOC. DONUTS $2.40
- DONUTS $2.40
- ONION RINGS $4.80 1/2 doz
- TARAKIHI FILLETS $4.50
- AKAROA COD $4.50
- BLUE COD FILLETS $5.80
- Black Tiger Prawns (5 pieces) $12
- Combination Meat $16.50
- Crispy Pork & Roasted Duck $18
- Black Tiger Prawns $12
- Roasted Duck $18
- Chicken, beef or Pork $16
- Black Tiger Prawns (7 pieces) $18
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18. Yellow Curry Stir Fried
- Served with rice, a spicy curry flavor dish, stir fried with chef’s selected vegetables & egg in yellow curry sauce
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Crab & Clam Fettuccini $24.00
- White wine, garlic, chilli, roasted peppers & parsley
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Cajun Catch of the Day $24.00
- Grilled in the charcoal barrel & served w red pepper & lime sauce, potato hash & chipotle slaw
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Pulled Pork - Soft Shell Tortilla $8.00
- 24hr cured & slow braised pork, apple, celeriac remoulade, w chilli, lime, pineapple & mango salsa
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NZ Paddle Crab $50.00
- The legend returns! For a limited time only. 1kg of NZ Paddle Crab with chilli garlic butter
- Smoked Chipotle Slaw $6.50
- Per 500g scoop $14.50
- Hot Bread w Butter $6.50
- 500g Mixed scoop $15.50
- Regular $9.80
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R/combo $11.50
- with miso or green tea
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L/combo $15.10
- with miso or green tea
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R/combo $11.50
- with miso or green tea
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L/combo $15.10
- with miso or green tea
- All teriyaki bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
- Regular $9.80
- Tempura Prawn & Udon Noodles $12.50
- Satay Chicken on Skewers (3 skewers) $7.50
- Spare Ribs with Peking Sauce $18.50
- Chicken and Sweet Corn Soup $5.50
- Roast Duck (Whole) $54.00
- Beef Egg Foo Young $13.00
- Curry Squid with Vegetables $17.50
- Chicken with Honey King Sauce $17.50
- Satay Beef on Skewers (8 skewers) $17.50
- Hot Chocolate $4.30
- Flat White $4.30
- Paninis - Smoked chicken with blueberry salsa and brie $11.00
- Smoked Salmon $6.20
- Berry Smoothie - Berries, banana, yoghurt, ice, honey $6.30
- Feta $3.20
- Seasonal Fresh Fruit Salad - Fresh fruits served with yoghurt $10.00
- Long Black $3.50
- Tarakihi $4.00
- Hoki $3.00
- Mushroom $4.00
- Double Meat $4.50
- Chicken $5.00
- Salmon $6.00
- Sole $5.00
- Cheese and Pineapple $4.00
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Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
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Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
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Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
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Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
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Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
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Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
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Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
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Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
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Open steak sandwich $21.00
- 120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli
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Brekkie bap $10.00
- Egg, cheese and bacon
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Cheesecake of the day $12.00
- Served with berry coulis compote and a tuile biscuit
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Sauteed prawns
- With chilli, garlic & lime on edamame beans with a miso butter
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Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
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Pegasus burger $19.00
- Prime beef patty, bacon, smoked cheddar, onion ring, lettuce and tomato
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Gourmet Veggie burger (V) $18.00
- Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips
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Crispy skin salmon (GF option) $31.00
- On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
Redfire BBQ Brazilian SteakHouse
Phone
033523000
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Barbeque , Brazilian , South American
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating
77 Main North Road, Northland Mall Car Parking, Christchurch 8052, New Zealand
- Christchurch Barbeque Menus
- Christchurch Brazilian Menus
- Christchurch South American Menus
- Canterbury Barbeque Menus
- Canterbury Brazilian Menus
- Canterbury South American Menus