Redfire BBQ Brazilian SteakHouse in Christchurch Menu

Redfire BBQ Brazilian SteakHouse in Christchurch has no menu available, but can choose from many other options such as Garlic Bread or Basket of Fries from The Grand Hotel Akaroa Bistro. Mayur Indian Restaurant and Bar offers many options including All dishes are served with freshly homemade chutneys and green salad and Onion Bhaji. Pineacres Licenced Restaurant includes a wide range like Available 11am – 4pm Monday to Friday. or Potato & Leek Soup. Pancakes and -With Bacon Maple Syrups & Grilled Banana from . Chopped offers She Universe Cafe and See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates..

Nearby Sample Menus

  • Singapore Fried Noodles $9.80
    • Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
  • Vegetarian Soy Noodles $9.00
  • Mongolian Beef $9.80
    • Thin rice noodles with beef and vegetables in special Mongolian sauce.
  • Chicken Chow Mee $9.80
    • Egg noodles with chicken and vegetables in oyster sauce.
  • Combination Noodles $11.50
    • Egg noodles with king prawns, roast pork, beef, chicken and vegetables in oyster sauce.
  • Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in garlic sauce.
  • Chicken Satay $9.80
    • Egg noodles with chicken and vegetables in satay
  • Cashew Chicken Chow Mee $10.50
    • Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
  • Warmed mammoth olives, shaved parmesan $11.00
  • Some bacon, an oyster & a croquette $13.00
  • Hugh’s Cut $79.00
    • 500g
  • Whitestone totara tasty- Oamaru-Otago-New Zealand N/A
    • aged 18-24 months this is a classic strong flavoured vintage cheddar with a crunchy texture and sharp finish. cheddar made the way they made them in the “old days”
  • Asparagus & bearnaise $7.00
  • Kansas city baby back ribs $19.00/ $37.00
    • finger bowl included (500g/ 1kg)
  • Crisp apple slaw $7.00
  • Goose fat roasted $7.00
  • Oven baked garlic & herb loaf $8.00
    • Add chilli ($0.50) or cheese ($2.00)
  • Homestyle pork ribs $24.00
    • Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
  • Lamb shanks $23.00(1) / $29.50(2)
    • Slow cooked in a rich full bodied gravy, served with caramelized balsamic onion, mash & seasonal vegetables
  • Creme brulee $12.00
    • Served with berry compote & biscotti
  • Wedges $8.00
  • Side salad, slaw, roasties, mash or steamed vegetables $5.00
  • Garlic chilli prawns $6.00
  • Chocolate brownie $10.00
    • Served with vanilla ice cream
  • Fried Pork with Capsicum $20.00
  • Fried Beef with Coriander $22.00
  • Fish and Tofu in Hot Pot $24.00
  • Chinese Vegetables with Garlic or Oyster Sauce $15.00
  • Satay Chicken on Rice $13.00
  • Stewed Beef with Potatoes $22.00
  • Chicken and Potatoes in Chilli Pot $25.00
  • Spicy Beef Noodle Soup $14.00
  • Golden Falafel' Veggie Delight $23.50/ $28.50
    • Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
  • Salata Costas $23.50
    • Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
  • Hearts of Gold Veggie Pasta $22.99
    • Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
  • Spanakopita Of Kiani $11.99
    • Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
  • Village Pita Bread $11.99
    • Freshly toasted pita bread served with made-in-house spreads. V
  • Village Style Kleftiko $28.50
    • Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
  • Lamb Salata $24.50
    • Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
  • Dreaming Of Dolmades $11.99
    • Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
  • Guay tiew rad na $12.90
    • Served with meat and vegetables and gravy on fried noodles
  • ●Entrees
  • Tofu / extra vegetables $2.90
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • Peanuts sauce on top / cashw nuts $4.90
  • Cashew nuts with meat and vegetables with rice $12.90
  • Peanut sauce with mea and vegetable rice $12.90
  • Tom yum kha gai (chicken with coconut milk) $11.90
  • Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
  • Eggs Benedict $18.50
    • either ham, bacon, smoked salmon or spinach & feta served with hollandaise
  • x3 $17.50
  • Pancakes
    • served with fruit or bacon, maple syrup or yogurt or cream
  • with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
  • Cheesy French Toasted Sandwich $18.50
    • with your choice of fillings served with homemade chutney & a side garnish of salad
  • Bacon & Banana $19.50
    • stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
  • Portobello Mushroom $19.50
    • served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
  • NZ Paddle Crab $50.00
    • The legend returns! For a limited time only. 1kg of NZ Paddle Crab with chilli garlic butter
  • 1/2 Pound of Prawns $25.00
    • King prawns in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
  • The Bogan $25.00
    • Bourbon & Coke braised beef brisket, triple-smoked cheddar, creamy garlic mushrooms, pickles, fried egg & chipotle slaw
  • Jonah Crab $50.00
    • 500g in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
  • Kiwi Pepper Lamb Rump $26.00
    • Roasted over the charcoal barrel & served w mint & caper salsa verde, potato hash & chipotle slaw
  • Cheesecake of the Day $12.50
    • Please ask your wait person for today's flavour
  • Now choose your sauce: Horopito Sauce / Indian Coconut Curry / White Wine, Chilli & Garlic Cream
  • Boozy Ice Cream Sundaes $12.50
    • Choose from: Jaffa - chocolate ice cream, Cointreau syrup, orange crisps, mandarin crumble / Coffee - caramel ice cream, Baileys anglaise, latte meringue, mocha cigar
  • French toasted banana bread with maple mousse and berries $15.00
  • Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
  • Bacon sandwich on sour dough with tomato jam $10.00
  • Soup of the day $15.00
  • Mince on toast w a poached egg $16.00
  • Eggs on toast $10.00
  • Granola with natural yoghurt and berries $9.00
  • Add on: Bacon, Avocado, Tomato $4.00 each
  • Toast of Fruit Toas $5.00
    • Choice of spreads
  • Fresh Fruit Salad & Toasted Granola (P) $12.00
  • -Brown sugar, maple syrup & cream $10.00
  • Gluten Free Bread / Hollandaise Sauce $2.00
  • -Bacon, banana & maple syrup $17.00
  • Brunch B.A.T. $17.00
    • Bacon, avocado & roasted tomato on turkish bread
  • Middle Eastern Lamb Salad (GF) $18.00
    • Feta, coriander yoghurt & pomegranate dressing
  • Bacon & Egg Bagel $15.00
  • ·Caesar Salad $19.00
    • Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
  • BreakFree Pizza of the Day (Vegetarian Available) $20.00
  • ·Seasoned Potato Wedges $8.00
    • sour cream & sweet chili sauce
  • -Add house smoked salmon $5.00
  • -side salad $3.00
  • ·Makikihi Fries
    • with tomato sauce & garlic aioli
  • -Add smoked chicken $3.50
  • Classic Steak Sandwich $14.00
    • Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
  • – Smashed Avocado
  • B.L.T $10.50
    • Streaky bacon, iceberg lettuce, tomato and aioli
  • Fresh Banana $6.50
  • Smokey $11.50
    • Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
  • Smokey Chic $10.50
    • Smoked chicken, swiss cheese, lettuce tomato and aioli
  • Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
  • Marmite $6.50
  • Nutella $6.00
  • Nobanno Healthy Kebab Roll $9.90
    • Tandoori chicken or Keema (lamb) or Vegetable or Egg
  • Nobanno aromatic crab $13.90
    • Crab meat cooked in specialty coconut, tomato and spiced sauce and served in Potato pocket
  • Tok jhaal (Chicken or lamb or beef) $10.40
    • Meat pieces cooked in a mildly sour and spicy sauce
  • Ginger Beer $4.40
  • Combo deal (Premium) $16.40 / each
    • Curry: A choice of lunch premium curry from the lunch menu served with rice, a naan bread (plain or butter) and a small coke or sprite or a tea or espresso coffee
  • Cheese Naan $4.90
    • Naan bread stuffed with cheese and herbs
  • Aam or Apricot Chicken $9.90
    • (Boneless diced chicken cooked with pureed mango or apricot and mild spices.)
  • Aam lassi $5.40
    • (Mango flavoured yoghurt drink)
  • -3. Salmon, Onion and Cheese
  • Seafood Chowder $12.00
    • With shrimp, squid, and small mussel and mushroom
  • Wedges $8.00
    • Served with sour cream and tomato sauce
  • -2. Onion, Mushroom and Cheese
  • -1. Bacon $20.00
  • -2. Mushroom $20.00
  • -2 Mushroom & Bacon $21.00
  • Chips Bowl $8.00
    • Served with tomato sauce and aioli sauce
  • Egg Benedict $15.00
    • Comes with english muffin, two poached eggs, two bacon and salad.
  • Waffle $14.00
    • Comes with rich syrup with banana and ice cream on top.
  • Soup (Pumpkin or Mushroom) $11.00
    • Comes with a piece of toast (may vary according to season)
  • Toastie $5.50
    • Choose any two fillings (cheese, ham, tomato, pineapple, onion)
  • Pancake $11.00
    • 2 pancakes with butter and maple syrup.
  • Extra fillings $0.50
  • Breakfast $19.00
    • Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Redfire BBQ Brazilian SteakHouse

Redfire BBQ Brazilian SteakHouse

location

Address

77 Main North Road, Northland Mall Car Parking, Christchurch 8052, New Zealand

phone

Phone

033523000

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Brazilian , South American

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating

Location
77 Main North Road, Northland Mall Car Parking, Christchurch 8052, New Zealand