Redfire BBQ Brazilian SteakHouse in Christchurch Menu

Redfire BBQ Brazilian SteakHouse in Christchurch has no menu available, but can choose from many other options such as Garlic Bread or Basket of Fries from The Grand Hotel Akaroa Bistro. Mayur Indian Restaurant and Bar offers many options including All dishes are served with freshly homemade chutneys and green salad and Onion Bhaji. Pineacres Licenced Restaurant includes a wide range like Available 11am – 4pm Monday to Friday. or Potato & Leek Soup. Pancakes and -With Bacon Maple Syrups & Grilled Banana from . Chopped offers She Universe Cafe and See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates..

Nearby Sample Menus

Mexicano's (sample menu)
  • De la maquina de café (means “from the coffee machine”) $4
    • Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
  • Braised beef, quesillo, oregano mushrooms quesadilla $15
  • Guac, salsa & corn chips $13
  • Hand hacked guacamole, corn chips $11
  • Pulled pork, fire grilled pineapple, charred spring onion crema $8
  • Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
  • Tuna tostada, chipotle, avocado & jalapeno $8
  • Fire grilled chicken and chorizo sticks, pickled red onion, xlapa-style peanut mole $27
Moon Wah (sample menu)
  • 10. Steak Fried Rice
  • 12. Steak & Tomatoes on Fried Rice
  • 6. Pork Chow Mein
  • 4. Chicken Cashew Nuts On Fried Rice
  • 26. Vegetable Fried Rice
  • 3. Chicken Vegetables on Fried Rice
  • 28. Combination Fried Rice
  • 13. Black Bean Steak & Vegetables
Buddha Stix (sample menu)
  • Chilli and Fresh Basil Stir Fry
    • Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables.
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Chicken, Beef or Pork or Vegetables & Tofu $21.00
  • Prawn $23.00
  • Chicken, Beef, Pork or Vegetables & Tofu $19.90
  • Entree, Prawn $14.00
  • Main, Seafood $20.50
  • Spicy Seafood Soup
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
Pot Sticker Dumpling Bar (sample menu)
  • Dozen Matter $10.00 / $18.00
    • 6pcs / Full
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
    • 6pcs / Full
  • Fried Chicken $10.00
    • w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
  • Steamed Asian Greens $6.00
    • w/ Fried Shallots & Ginger Chilli Soy
  • Emerald Prawn Har Gow w/ Sesame $12.00
    • 4pcs
  • Fried Tofu $10.00
    • w/ Cucumber, Coriander and Sticky Hoisin Sauce
  • Pork & Prawn Shumai $12.00
    • 4pcs
  • Spicy Wonton Bowl $15.00
    • w/ Bok Choy - 8pcs
Mosaic By Simo (sample menu)
  • Spanish famous paella (seafood and vegetables) $19.00
  • Sticky Date and Toffee Pudding $7.90
  • North African roll with salad (2 pieces) and charmoulla sauce $10.00
  • Pavlova Roulade With Turkish delight $7.90
  • Medium $7.50
  • Moroccan lamb with prunes and almond $19.00
  • Tiramisu Cake $7.90
  • Medium $7.50
Gourmet Seafoods (sample menu)
  • Cod blue fillets $6.90
  • Potato fritters $1.00
  • Hot dogs $2.50
  • 6 chicken nuggets $5.50
  • -half scoop with order only $2.00
  • Scaliops $20.00
    • DOZEN COOKED
  • 3 potato fritters
  • 6 mini vegetarian rolls $3.00
Speights Ale House Ferrymead (sample menu)
  • The Scarfie $19.50
    • A daily changing meal, just like mum use to make.
  • Carbonara $19.50
    • Chicken, mushroom and bacon in a creamy sauce topped with freshly shaved parmesan.
  • Cromwell Crumble $16.50
    • Rhubarb and apple crumble served with vanilla ice cream and anglaise.
  • Kakanui Calamari $16.50
    • Tender golden calamari tossed in salt and pepper with chilli lime aioli and salad greens.
  • Ale House Loaf $9.50
    • Freshly baked bread with plain & garlic butter.
  • Beer Fries $5.50
  • Marlborough Mussels** $20.50
    • Freshly steamed in a garlic cream and served with a big slice of toasted bread.
  • Seafood Chowder $16.50
    • Market fish, mussels, squid and shrimps bound in a creamy sauce. Served with crusty bread.
Ferry Road Fisheries (sample menu)
  • Plain Sausage / Pineapple Ring / Chicken & Corn Pattie $2.40
  • Angus Burger $7.00
  • Bacon & Egg $5.00
  • Plain $4.00
  • Chicken $6.00
  • Large Hot Dog / Spring Rolls / Curry Rolls $2.90
  • Cheese $4.50
  • Pineapple $4.50
The Astro Lounge (sample menu)
  • Chocolate Wafer, Thin Mint $3.00
    • A tiny little thin one
  • Festive Pudding $14.00
    • Steamed ginger sticky date pudding with cream and custard
  • Southern Warehou $35.00
    • Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
  • Marinated Olives $8.00
    • A warmed selection
  • Sefton Duck $38.00
    • Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
  • Crepes a la Gas $16.00
    • Flambéed in Mandarin Napoleon and served with fresh and frozen creams
  • Canterbury Lamb $38.00
    • Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
  • Daily Cheese (75g) $16.00
    • With Branston pickle, gherkin and lavoche
Taste of House Souvlaki (sample menu)
  • -Combo: Souvlaki of your choice + fries + can of drink $15.00
  • Turkish Delight $0.50
  • Mozzarella Cheese $2.00
  • Triple Souvlaki $13.9
    • All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Feta Cheese $2.00
  • Wedge $4.50
  • - Combo: Souvlaki of your choice + fries + can of drink $17.00
  • - Combo: Burget of your choice + fries + can of drink $21.00
Purple Weka Cafe & Bar (sample menu)
  • Bowl of Fries with Sauce $5.00
  • Mini Chicken Salad $9.50
  • Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
  • Two Eggs $8.50
    • any style served on toasted bread
  • Toast and Home-Made Preserves $8.50
  • (B) Salmon $18.50
  • Bowl of Fries $7.00
    • served with aioli
  • Creamy Mushrooms $12.80
    • served on ciabatta
Willows Cafe (sample menu)
  • Rice Crackle $4.00
    • A perennial favorite of young and old alike!!
  • Filled Mini Croissants $5.00/each
    • Served warm or straight from the cabinet, an ideal nibble as you go about your day
  • Banbury Cake $6.00
    • Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
  • Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
    • Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Gluten Free, Dairy Free Tea Cake $6.00
    • Served with berry coulis
  • Roasted Eggplant & Salsa Verde $8.00 / $13.00
    • Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Gluten Free Quiche $10.00 / $16.00
    • Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
  • Caramalised Lemon Tart $6.00
    • Served with berry coulis and creme fraiche'
Spagalimis Beckenham (sample menu)
  • Ham
    • Spag's own special pizza sauce, ham and cheese.
  • Mexican
    • Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
  • Asparago
    • Asparagus served with red onion and crumbled feta cheese.
  • Chicken and Bacon Carbonara $20.50
    • Bacon and chicken breast tossed in a mild garlic cream sauce.
  • - Medium $17.50
  • Chicken Tenders $8.50
    • Chicken Tenders wedges served with tasty BBQ sauce.
  • - Large $29.50
  • - Small $12.00
Chopped (sample menu)
  • Miss Piggy $18.50
    • Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
  • Bits & Bobs $19.00
    • A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
  • Grilled Pineapple $19.00
    • Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
  • Power Bowl $14.00
    • Fresh Porridge, Chia Seads, Nuts, Poached Fruit & Dark Chocolate
  • Brisket $19.20
    • Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
  • Vege $19.20
    • Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
  • Beef Brisket $26.00
    • 205G Smoked Beef Brisket With Home Made Bbq Sauce, Potato Gratin & Wilted Greens
  • Pb & Choc Doughnuts $10.00
    • With Chocolate & Staff Made Peanut Butter
Subway (sample menu)
  • Natural Swiss N/A
  • Chipotle N/A
  • Bacon, Egg and Cheese N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Herb & Garlic Toasties N/A
  • Egg and Cheese N/A
  • Apple Slices N/A
  • Pickles N/A
Redfire BBQ Brazilian SteakHouse

Redfire BBQ Brazilian SteakHouse

location

Address

77 Main North Road, Northland Mall Car Parking, Christchurch 8052, New Zealand

phone

Phone

033523000

email

Email

enquiry@redfirebbq.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Brazilian , South American

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating

Location
77 Main North Road, Northland Mall Car Parking, Christchurch 8052, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery