Richmond Mall in Christchurch Menu

Richmond Mall in Christchurch has no menu available, but can choose from many other options such as Stir Crazy Sirloin or Rockin' Ribeye from Lone Star Cafe. The Serious Sandwich offers many options including Porchetta salsa verde and Meatball & parmesan. Tandoori Palace Papanui Rd includes a wide range like Vegetable samosa or Onion bhajees (6pcs). CHICKEN WINGS and CHICKEN TIKA from . Shamiana offers Corner House Restaurant and Curry Pork.

Nearby Sample Menus

Tavern Harewood (sample menu)
  • The combo $16.00
    • Cheesecake, apple pie and meringue roulade
  • Seafood chowder $10.00
    • A selection of seafood bound in a creamy soup
  • Soup of the day $8.00
    • Your wait staff will advise of today's flavour
  • Beef wellington $25.00
    • Beef fillet with bacon, mushroom and mustard wrapped in puff pastry. Served with potato roasties and veges. (add a rich mushroom sauce)
  • Apple and cinnamon sponge $12.00
    • Served warm with vanilla ice cream
  • Chicken on focaccia $12.00
    • Lettuce, tomato and bacon topped with a pesto yoghurt dressing
  • Warm beef salad $12.00
    • Sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
  • Lamb shank pie $23.00
    • Shank braised in a rich casserole, covered with puff pastry and served with creamy mash potato and minted peas
Chateau On The Park - Garden Court Brasserie (sample menu)
  • Chefs daily omelette special $16.50
  • Bowi of French fries, new potatoes $6.50
    • side salad, rice, vegetables of the day, potato wedges with sour cream
  • -with garlic prawns $26.50
  • Grilled chicken breast escalope 32.50
    • avocado, tomato & mushroom butter / saffron risotto
  • Baked scallops $21.50
    • with saffron, orange & ginger crust set on sauteed chard
  • Roasted rack of lamb 39.50
    • basil-mustard crust / gratin potatoes & BBQ summer vegetables
  • Selection of assorted breads & spreads $10.50
  • Open bean & lentil burger $27.50
    • with crispy onion rings / beetroot chips in gluten free bun
Ilam Seafoods (sample menu)
  • American Hotdog
    • (With mustard and chili sauce)
  • Plain
  • Fish Bites 3 For
  • Fish
  • Meat Pattie
  • Potato Fritter
  • B3) Akaroa Cod with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • Chicken Satay Burger
Belfast Food Bar (sample menu)
  • Scallops $18.00
  • Double Meat $4.20
  • Sausage $2.30
  • FAMILY PACK 1 $21.00
    • 6 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 scoops of chips
  • Bacon and Egg $5.00
  • Chicken and Cheese Pattie $2.80
  • Battered Sausage $2.30
  • Plain Donut $2.30
Piccolo Ristorante Italiano (sample menu)
  • Luglio M $15 L $19
    • Capsicum & Onion
  • Fettuccine Smoked Chicken $20
    • Mushrooms, chicken & parsley with a cream sauce
  • Side Salad $7
    • Served with Italian dressing
  • Spaghetti Napoletana $15
    • Spaghetti topped with our home-made tomato sauce
  • Aprile M $15 L $19
    • Ham & Egg
  • Dicembre M $16 L $21
    • Salami, Ham & Bacon
  • NZ Green Lipped Mussels $20
    • Served in a tomato and white wine sauce with fettuccine
  • Gennaio M $15 L $19
    • Bacon
The Rockpool (sample menu)
  • each $18 all burgers served with fries
  • STICKY DATE PUDDING $8.00
    • served with whipped cream
  • MEAT LOVERS
    • onion, bacon, pork, chorizo and pepperoni
  • CHICKEN, CRANBERRY AND BRIE
    • cranberry sauce, chicken, red onions and brie
  • CARROT CAKE $8.00
    • served with cream
  • ICE CREAM SUNDAE $8.00
    • choc sauce or strawberry sauce
  • ITALIANO
    • chorizo, pepperoni, mushrooms, olives, capers and onions
  • Cream cheese and jam $7.00
Tomi Japanese Restaurant (sample menu)
  • Karage Chickeb Box $20.80
    • Fried chicken thigh marinated in ginger & soy base sauce
  • Teriyaki Chicken with rice $18.00
    • Grilled hold chiken thigh finished with teriyaki sauce served with salad
  • Fried Dumpling $8.00
    • 6 pcs
  • Salmon $16.50
    • 9 pcs
  • Seared Beef Nigiri $5.50
    • 2pcs
  • Crispy Chicken with rice $18.00
    • Fried crispy chicken with japanese brown sauce & mayo served with salad
  • Chef´s Sashimi Platter $18.50
    • 12 pcs
  • Pork Miso Katsu Bento Box $20.80
    • Deep fried pork cutlet with sweet miso sauce
Chillingworth Road Bistro (sample menu)
  • Chicken Wings $14.00
    • Chilli or BBQ w Sour Cream
  • Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
  • Affagato $16.00
    • Shot of C4 coffee, Liqueur of your Choice, Ice Cream
  • Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
  • Pumpkin, Chick Pea & Rocket Salad $9.00
  • Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
  • Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
  • Chefs Vegetarian Dish $27.00
    • Available upon request
Noodle Union (sample menu)
  • Vegetarian Soup $9.00
  • Sambal Chicken $9.80
    • Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
  • Vegetarian Singapore Noodles $9.00
  • Mongolian Beef $9.80
    • Thin rice with beef and vegetables in special Mongolian sauce.
  • Hokkien Mee $9.80
    • Egg noodles with roast pork, shrimps and vegetables in mild chili sauce.
  • Vegetarian Fried Rice $9.00
  • Honey Prawns Noodles/Rice $12.80
  • Sambal Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
Nobanno (sample menu)
  • Daal Naan $4.90
    • Naan bread stuffed with aromatic mixed lentils & herbs
  • Diet Coke $3.40
  • Flat White $4.40
  • Misti $10.40
    • Deep fried dumplings in rose syrup, served with ice-cream
  • Dhakai Kebab $12.90
    • Tasty and aromatic patties made of lamb mince, chickpeas and a range of herbs and spices and served with herb sauce
  • Plain Basmati Rice $2.40
  • Lassi $5.40
    • (Sweet or salted yoghurt drink)
  • Mushrooms Delight $12.90
    • Fresh mushrooms stuffed with minced lamb spiced up with various herbs coated with breadcrumbs and deep fried, served with herbs sauce
Visions On Campus (sample menu)
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Lamb $25.00
    • Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
Spagalimis (sample menu)
  • Florentines Patisserie $4
    • individual choice of Boysenberry Cheesecake
  • Spags Special (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms
  • Caesar Salad $14.5
    • Cos lettuce with caesar dressing, croutons, bacon bits and parmesan
  • Pepperoni (Sml / Med / Lge) $11 / $15 / $19.5
    • Pepperoni nestled between sliced onions and freshly sliced tomato
  • Chocolate Mousse $4
  • Chicken Tenders $8.5
    • Tender crumbed premium chicken breast served with BBQ sauce- Great for dipping
  • Roast Vege (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Seasoned roast veges and mushrooms finished with garlic aioli
  • Garlic and Chilli Prawn (Sml / Med / Lge) $12 / $17 / $20.5
    • Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with a seafood marinara sauce
Golden Mile (sample menu)
  • Prawn Twisters $15.00
    • Delicious Prawn Twisters on a light Garnish Salad with dipping sauces of Aioli & Sweet Chilli
  • Nachos (GF) $18.50
    • Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
  • T-Bone Steak $24.00
    • A 300gm T-bone steak with chips, Two Eggs and Garlic Butter
  • Onion Rings $5.50
  • Wedges (V) $13.00
    • Seasoned Wedges served with Cheese, Sour Cream & Sweet Chilli Sauce topped with Crispy Bacon
  • Ribeye Steak 300gm/400gm $32.00/ $40.00
    • A Ribeye Steak cooked to your liking with your choice of chips & Salad or Vegetables served with Mushroom Sauce, Pepper Sauce, Garlic Butter or Fried Onions
  • Seafood of the Day
    • Ask one of our friendly staff for our Seafood Special of the Day
  • Pork Chops(GF) $25.00
    • Two Juicy Pork Chops served with a side of Vegetables, Gravy & Apple Sauce
Spice 'n' Life Indian Cuisine (sample menu)
  • Punjabi Cholle $17.00
    • Deliciously spicy Chick peas curry a specialty from the North Indian state of Punjab
  • Beef Vindaloo $19.00
    • A curry from South India. Meat cooked with Vindaloo paste- a beautiful blend of spices, garlic, vinegar and chilies
  • Aloo Kulcha $5.00
    • Naan stuffed with boiled mashed potatoes.
  • Kachumber Salad $5.00
    • Spicy salad of finely chopped onion, tomato, cucumber etc.
  • Lamb Jalfrezy $20.00
    • Lamb cooked in special paste with red and green capsicum
  • Yoghurt Mint Sauce $4.00
    • Beaten yoghurt with hint of spices
  • Butter Naan $3.50
    • Leavened bread cooked in tandoor with dash of butter.
  • Chicken Biryani $18.50
    • Rice cooked with chicken in masala and various flavoursome spices
Curry Time (sample menu)
  • -Combo $10.00
  • Curry Time Platter $22.00
    • Two pieces of each above item served with salad, mint and tamarind chutney.
  • Chicken Biryani $10.00
    • Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
  • -Combo $10.00
  • Onion Bhaji (4 Pieces) $5.00
    • Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
  • All mains served with rice and plain naan (Upgrade to garlic naan for $1)
  • -Combo $10.00
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
Richmond Mall

Richmond Mall

location

Address

Croucher and Talbot Streets, Cnr Queen, Nelson, Tasman, 7020, New Zealand

phone

Phone

0035446259

email

Email

belinda@richmondmall.co.nz

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Chinese , Fast Food , Indian , Sushi , Vegan

features

Features

Wheelchair accessible ,  Takeout ,  Cash ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Outdoor Seating

Location
Croucher and Talbot Streets, Cnr Queen, Nelson, Tasman, 7020, New Zealand
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