Richmond Mall in Christchurch Menu

Richmond Mall in Christchurch has no menu available, but can choose from many other options such as Stir Crazy Sirloin or Rockin' Ribeye from Lone Star Cafe. The Serious Sandwich offers many options including Porchetta salsa verde and Meatball & parmesan. Tandoori Palace Papanui Rd includes a wide range like Vegetable samosa or Onion bhajees (6pcs). CHICKEN WINGS and CHICKEN TIKA from . Shamiana offers Corner House Restaurant and Curry Pork.

Nearby Sample Menus

One Good Horse (sample menu)
  • Hot Fudge Sundae $12.5
    • vanilla soft serve, hot fudge sauce, toffee shards
  • Angus Beef Burger $22.0
    • 200gms prime Angus beef, cheese, lettuce, tomato, pickle and mustard
  • Mexican Nacho Fingers $12.0
    • corn chip crusted braised beef brisket, salsa and citrus sour cream
  • Shoestring Fries $6.0
    • with aioli
  • Summer Vegetable Fettuccine $21.5
    • local tomato ragout, courgette, capsicum, aubergine and ricotta
  • Vanilla Ice Cream Sundae $14.0
    • with pink wafer finger and your choice of chocolate, caramel or berry sauce
  • Jamaican Chicken Salad $24.5
    • grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
  • Fried Chicken Drumstick $14.0
    • shoestring fries and O.G.H.Coleslaw
Hello Vietnam Restaurant (sample menu)
  • Pork with Mix Vege & Cashew Nut $15 Med/$27 Lg
  • Lemon Grass & Chilli Chicken $15 Med/$27 Lg
  • Vietnamese Fresh Spring Rolls (3 rolls) $8.50
  • BBQ Pork Omelet $12 Med/$20 Lg
  • Lemongrass & Chilli Pork $15 Med/$27 Lg
  • Special Hue-Style Rice Vermicelli Soup $15.50
  • Cendol & Coconut Cream $5.00
  • Lemon Grass & Chilli Beef $15 Med/$27 Lg
Hachi Hachi (sample menu)
  • TEPPAN PRIME CUT BEEF DON $16.90
    • Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
  • KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
  • SALMON $2.80
  • PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
  • PORK CUTLET KATSU DON $13.90
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00
  • JAPANESE WORLD FAMOUS FRIED CHICKEN $10.00
  • TEPPAN PRIME CUT BEEF SET $20.00
    • Teppanyaki Style w/ traditional teriyaki sauce
Mosaic By Simo (sample menu)
  • Orange Almond Cake (GF) $7.90
  • Berber couscous (vegetarian) $17.00
  • Large $10.00
  • Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
  • Smoked Barley Salad with Tahini sauce
  • Couscous Royale "Beet and Merquez Sausage" $18.00
  • Preserved lemon chicken and olives $18.00
  • North African roll with salad (2 pieces) and charmoulla sauce $10.00
New York Deli (sample menu)
  • NYD CHEESESTEAK $7.90/ $11.90
    • Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
  • NEW YORK PORK $8.90/ $12.90
    • Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling. (Slider/ Hero )
  • DOWNTOWN $4.90
    • Cream cheese and Raspberry Jam.
  • 5TH AVENUE $8.90
    • Cold smoked salmon with cream cheese and capers. Its a New York classic!
  • WALL ST $7.90
    • Heaps of streaky bacon with cream cheese & tomato relish.
  • LIBERTY SALAD SANDWICH $6.90/ $8.90
    • Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
  • LITTLE ITALY $7.90/ $11.90
    • Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )
  • EAST SIDE $7.90
    • Ham, cheddar cheese & fresh tomato with cream cheese.
Salt On The Pier (sample menu)
  • Soup of the Day $12
    • Ask your waiter about today’s latest creation. Served with garlic bread.
  • Blueberry Pancakes $18
    • Freshly baked pancakes served with whipped cream & blueberry compote
  • Slow cooked Pork Belly $28
    • Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & summer vegetables.
  • Indulgence Platter $26
    • A tempting combination of 4 of our desserts (Brulee, Cheesecake, Meringue & Torte) to share (Suitable for 2 people)
  • Kids Fish & Chips $12
    • Battered Blue Cod fillet with fries, Salad & tomato sauce
  • Gourmet Lamb Burger $20
    • Homemade lamb pattie, served with beetroot relish, tomato, lettuce & tzatziki on a toasted bap, accompanied with seasoned wedges & sour cream
  • Garlic Loaf $10
    • Mini farmhouse loaf brushed with basil pesto smothered in garlic butter & baked
  • Kids Nuggets & Chips $8
    • Salad & tomato sauce
New Town Chinese Takeaways (sample menu)
  • Pork with Cashew Nuts $12.50
    • Sliced pork, mushrooms with seasonal vegetables and cashew nuts in gravy
  • New Town Chow Mein (Combination) $11.50
    • Sliced steak, chicken, Roast pork, prawn with seasonal vegetables and mushrooms in gravy on egg noodles
  • Rice / Noodles $1.50
  • Steak Fried Rice $9.50
    • Sliced steak, onions, peas, egg and fried rice
  • Set Menu for 6.8 people $67.00
    • Chicken with cashew nuts, Steak black bean sauce, Sweet and sour pork, Roast pork fried rice, Bami Goring, Chicken Egg Foo Young
  • Set Menu for 4-6 people $47.00
    • Chicken with cashew nuts, Steak black bean sauce, New Town fried rice, Sweet and sour pork
  • Steak Oyster Sauce $11.50
    • Sliced steak, mushrooms with seasonal vegetables and oyster sauce in gravy
  • Prawn Black Bean $12.00
    • Prawns with seasonal vegetables, mushrooms, garlic, ginger and black bean in gravy
Milton Street Takeaways (sample menu)
  • Blue Cod $6.00
  • Crumbed Or Battered
  • Fish (Crumbed) $3.00
  • Battered Mushrooms (each/doz) $0.80/$8.00
  • Potato Fritter $0.70
  • Plain Donut $2.20
  • Chow $4.30
  • Double Meat $4.50
Tuk Tuk Takeaway (sample menu)
  • Combination Meat $16.50
  • Chicken $10.50
  • 5. Thai Fish Cakes (6 pieces) $9.50
    • Deep Fried Thai Style fish patties with herbs, served without doing sauce
  • Roasted Duck $18
  • Combination Meat $16.50
  • Combination Meats $16.50
  • Chicken beef or pork $16
  • 11.Homemade Peanut Sauce
    • Served with rice , stir fried with chef’s selected vegetables
Winnie Bagoes Ferrymead (sample menu)
  • Salmon Alfresco $18.00 / $21.00
    • cold smoked salmon, fresh basil and thinly sliced potatoes (Medium / Large)
  • Spicy Lamb $17.50 / $27.00 / $33.00
    • seared lamb, marinated in fresh chillies, cajun spices and fresh lemon juice with jalapenos, fresh garlic, red onion and red capsicum. served with a side of yoghurt (Small / Medium / Large / Half & half +$3)
  • BBQ Plum Ribs $16.50
  • Smoked Chicken $18.00
    • red onion, mushroom, mango, tomato, green capsicum, bacon and smoked chicken
  • Vegetali $17.50 / $27.00 / $33.00
    • basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onions and topped with garlic aioli (Small / Medium / Large / Half & half +$3)
  • Kiwi Craving $17.50 / $27.00 / $33.00
    • roast lamb marinated in mint, wholegrain mustard and soy sauce with honey roasted kumara, rosemary, potato, red onion, green capsicum (Small / Medium / Large / Half & half +$3)
  • Gourmet Flat Bread $10.00
    • with sundried tomatoes, basil pesto, feta, nuts, cashews, pumpkin seeds, sweet chilli sauce, olives and herbs
  • Italian $17.50 / $27.00 / $33.00
    • an italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives (Small / Medium / Large / Half & half +$3)
Le Panier Boulangerie (sample menu)
  • Bacon and Egg $4.50
  • Gurnard $4.00
  • Salmon $6.00
  • Plain $3.50
  • Chicken $5.00
  • Chicken Satay $5.50
  • Fish $5.00
  • RodCod $4.00
El Fogon grill (sample menu)
  • Piña Asada $5.00
    • Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
  • Puré Rustico $7.00
    • (mashed potato). Our south american twist on this kiwi classic
  • Guaro $2.00
    • Medium Spicy Yoghurt sauce
  • Empanadas $10.00
    • 2 Delicious pastry fritters filled with beef or chicken and sauce
  • Pico de Gallo $2.00
    • Salsa fresca
  • Arepas Fritas $5.00
    • Deep fried cornmeal bread typically from Venezuela and Colombia
  • For two $51.00
    • A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
  • Calamar $12.00
    • Salt and pepper tender squid served with tartare sauce
Strange & Co. (sample menu)
  • Quinoa & Goji Berries $18.00
    • Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
  • Sauteed Green Beans & BBQ Kale $10.00
    • With remoulade, parmesan shavings, shallots
  • Rib Mountain $38.00
    • Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
  • Slaw $8.00
    • With toasted peanuts, pepitas & cumin lime mayo
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
  • Pulled Pork Shoulder $12.00
    • BBQ sauce, jalapeño mustard, slaw, shallots
Green Leaf Indian Cuisine Takeaways (sample menu)
  • Chicken Tikka Masala $8.50
    • An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
  • Lamb Korma $9.50
    • lamb in a creamy sauce made of almond paste, cream & spices.
  • Tadka Daal $8.50
    • Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
  • Chicken Korma $8.50
    • Boneless chicken in a creamy sauce made of almond paste, cream & spices.
  • Chicken Madras $8.50
    • A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
  • Lamb Combo $13.50
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Butter Vegetables $8.50
    • Vegetables finished with butter sauce and spices.
  • Lamb Biryani $10.50
    • Basmati rice cooked with lamb in an exotic blend of spices.
Trevinos (sample menu)
  • Tagine $26.00
    • Moroccan spiced slow cooked stew with meat, vegetables and diced fruits, served with rice
  • Mykonos $22.00
    • Smoked salmon, capers, red onion, dill and cream cheese
  • Italian Omelette $20.00
    • Three egg omelette with bacon, pepperoni, mushroom, tomato and cheese served with hash brown
  • Chocolate Brownie $13.00
    • Warm triple chocolate brownie served with vanilla ice cream and hot fudge sauce
  • Banoffee Pie $13.00
    • Baked caramel on biscuit base, banana and cream layered, butterscotch sauce and vanilla ice cream
  • Sides $9.00
    • Seasoned Wedges
  • Beef Osco Bucco $30.00
    • Braised beef shanks served with truffle whipped mash, gremolata and roast vegetables
  • Extras $6.00
    • Two eggs (poached or fried)
Richmond Mall

Richmond Mall

location

Address

Croucher and Talbot Streets, Cnr Queen, Nelson, Tasman, 7020, New Zealand

phone

Phone

0035446259

email

Email

belinda@richmondmall.co.nz

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Chinese , Fast Food , Indian , Sushi , Vegan

features

Features

Wheelchair accessible ,  Takeout ,  Cash ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Outdoor Seating

Location
Croucher and Talbot Streets, Cnr Queen, Nelson, Tasman, 7020, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery