Richmond Mall in Christchurch Menu

Richmond Mall in Christchurch has no menu available, but can choose from many other options such as Stir Crazy Sirloin or Rockin' Ribeye from Lone Star Cafe. The Serious Sandwich offers many options including Porchetta salsa verde and Meatball & parmesan. Tandoori Palace Papanui Rd includes a wide range like Vegetable samosa or Onion bhajees (6pcs). CHICKEN WINGS and CHICKEN TIKA from . Shamiana offers Corner House Restaurant and Curry Pork.

Nearby Sample Menus

She Universe Cafe (sample menu)
  • Devonshire Tea
    • Sweet scone, whipped cream or butter, strawberry jam and a dessert bite served with your choice of coffee or a pot of tea (orfor extra decadenceupgrade to a hot chocolate for $5 per person).
  • Maroochi
    • Macadamia Praline
  • - Add prawns $7.00
  • - Add chicken $7.00
  • Champagne Kiss
    • Milk Choc Champagne
  • Feel the Beet
    • Beetroot Balsamic
  • Raw Dessert $14.50
    • An avocado chocolate Torte on an almond base, sweetened with pure maple syrup. Chocolatey, rich, decadent and yes, raw! Served with coconut yoghurt and dry raspberry.
  • Sweetheart $5.80
    • Our unique velvety dark chocolate salted caramel enrobed in dark chocolate.
Chateau On The Park - Garden Court Brasserie (sample menu)
  • Beef fillet 39.50
    • in smoky bacon / seared scallops / sauteed kale / roesti potatoes
  • Chefs chicken & coconut curry / rice noodles & Asian greens $28.50
  • Chefs roast special Market price
  • Chefs daily omelette special $16.50
  • Duck liver pate $19.50
    • in pancetta / seasonal fruit chutney / French baguette
  • Freshly sliced seasonal fruit with sorbet $12.50
  • Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50
  • Chateau club sandwich $18.50
    • bacon, tom ato, cheese, egg mayonnaise & French fries
Samurai Bowl (sample menu)
  • BBQ beef $10.00
    • tasty beef with original BBQ sauce
  • Green salad $6.50
  • Fresh salmon sashimi $13.80
  • Cream croquette $5.00
    • deep fried crab flavored cream croquette
  • Teriyaki chicken sushi $9.50
  • Buttered scallops $7.00
  • Cha-shu-men $16.80
    • soy sauce flavor with roasted pork
  • Shio ramen $11.80
    • sea salt flavor
Gin's Takeaway (sample menu)
  • Fish Bites (doz) $6.50
  • CHICKEN PINEAPPLE ON RICE $10.50
  • SWEET & SOUR FISH $10.50
  • Cheese $3.80
  • COMBINATION CHOW MEIN $12.00
  • CHICKEN FRIED NOODLES $10.00
  • PRAWN & CASHEW NUTS $13.50
  • Squid Rings (doz) $8.00
The Kingfisher Indian Restaurant (sample menu)
  • Half (4 pieces) $12.00
  • Prawn Makhani $18.50
    • Prawns cooked in tomato based gravy finished with touch of cream & fenugreek leaves.
  • Full (8 pcs) $22.00
  • Onion Bhaji (4 pieces) $6.00
    • Crisp onion fritters mixed with spices & chickpea flour deep fried served with mint chutney.
  • Chicken Anarkali $15.50
    • Boneless pieces of chicken marinated in pomegranate, cooked in ginger, garlic & spices.
  • Lamb Saag $16.50
    • Tender pieces of lamb sauteed with spinach, blended with garlic & herbs.
  • Dal Makhani $14.50
    • Black lentils & kidney beans cooked with cream & spices.
  • Beef Vindaloo $16.50
    • Beef cooked in a hot and spicy Goan style sauce.
@ Tony's Teppan Yaki Restaurant (sample menu)
  • Buta toro $30.00
    • pork belly 180g
  • Teriyaki Chicken Set $12.00
    • Grilled chicken glazed with teriyaki sauce served with rice & miso soup
  • @tony’s combo $39.00
    • white fish, salmon, mussels, 90g beef 100g chicken
  • Hotate $38.00
    • 8 big Japanese juicy scallops
  • Shake $16.00
    • crispy salmon roll
  • Shifudo $38.00/ $68.00
    • selections of seafood & tofu & seasonal vegetables cook it yourself in sukiyaki broth pot (For 1/ For 2)
  • Tempura banana $17.00
    • deep fried tempura banana with ice cream and fruits
  • Wakame $8.00
    • seaweed salad
Sushi Ya (sample menu)
  • Chicken Karaage Curry Don $12.50
  • Prawn Gyoza $6
  • Salmon Shasimi Don $13.50
  • Spicy Pork Don $11.50
  • Pork Katsu Curry Don $12.50
  • Chicken Teriyaki Don $11.50
  • Salmon Sashimi $8
  • Spicy Chicken Don $11.50
Kumea Fisheries (sample menu)
  • MEAT PATTY $1.50
  • HOT DOG $1.50
  • SCALLOPS EACH $1.50
  • LARGE HOTDOG $2.10
  • MINI SPRING ROLLS 3 FOR $1.00
  • MUSSELS EACH $1.00
  • CRABSTICK $1.50
  • DONUTS $1.50
Empire Bar & Izakaya (sample menu)
  • Creamy sesame cabbage salad $7.00
  • Okonomiyaki $12.00
    • Pancake with Empire sauce and mayo
  • Lamb Rump with rosemary and red wine miso $12.00
  • Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
  • Chicken thigh with spicy tomato sauce $7.00
  • Miso soup $3.00
  • Soba and Miso Cookies $6.00
    • perfect with Sencha
  • Kawa Chicken skin $4.00
The Serious Sandwich (sample menu)
  • Porchetta Salsa Verde $13.50
  • Serious Fries $6.00
  • Meatball & Parmesan $13.50
  • The Special (B.L.T Pictured) $13.50
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Grilled Aged Cheddar $13.50
  • Serious Slaw $8.00
  • The Breakfast Bap $13.50
Indian Heaven (sample menu)
  • Lamb/Beef Vindaloo $16.00
    • Highly spiced boneless tender Lamb/Beef cooked in hot vindaloo paste.
  • Mixed Vegetable Pulao $5.00
    • Basmati rice with fresh vegetable and spices.
  • Keema Naan $5.00
    • Bread stuffed with spiced lamb mince.
  • Roasted Poppadums (two pieces) $2.50
    • Served with pickles & chutney.
  • Naan Rolls (Chicken/Lamb) N/A
    • ''Heaven's Sandwich'' Yummy chicken tikka or lamb and fresh salad wrapped in tandoori naan bread.
  • Prawn Malabari $18.50
    • A South Indian style curry. Prawns cooked in a creamy curry base with capsicum, tomatoes, onion and spices.
  • Jeera and Peas Pulao $4.00
    • Basmati rice with roasted cumin, peas, onion and spices.
  • Tandoori Chicken $12.50 Half / $21 Full
    • Whole chicken marinated with special ground spices and roasted in tandoor.
Bully Hayes Restaurant Bar (sample menu)
  • Affogato Coffee $13.00
    • Double shot of coffee & liqueur of your choice both served over Kapiti vanilla bean ice cream.Baileys, Kahlua, Tia Maria, Glayva, Sambuca white, Amarula, Benedictine, Drambuie, Frangelico, Amaretto, Wild Turkey honey liqueur, Cointreau, Lochan Ora, Grand Marnier, Opal Nera Sambuca, Galliano, Midori, Southern Comfort, Jameson Irish whiskey
  • French Toast $18.20
    • Thick slices of French bread fried in a cinnamon & orange batter. Served with grilled banana, crispy bacon & maple syrup. Toasted & served with scrambled eggs & chives and tomato & onion relish
  • Blueberry Pancake Stack $17.30
    • Light pancakes with blueberries, served with maple syrup, berry coulis & cream
  • Duck Breast Salad G $17.50
    • Pan roasted medium rare, sliced and served over Asian inspired leaf and shredded vegetable salad topped with mandarin segments. Finished with pomegranate dressing, red quinoa and fresh mint & coriander
  • Bully’s Ploughman’s Plate G $23.00
    • Chicken liver pate, terrine, local cheeses and pickled vegetables served with fig relish, onion jam and toasted grain bread
  • Seasonal Summer vegetables $6.50
  • Steamed Marlborough Mussel Bowl [G] $17.80/ $26.80
    • Premium green lip mussels steamed in white wine cream with fresh herbs. Served with grilled pumpernickel bread to mop up the juices. (500g/ 1kg)
  • Cheese Selection $18.80
    • Our selection of three Barry’s Bay cheeses, blue, soft & hard served with fruit chutney, crackers, dried fruits & grapes
The Brewery (sample menu)
  • Fries & aioli $10.00
  • Wood-fired flatbread with chilli, garlic butter & cheese $15.50
  • Sumner $24.00
    • Tomato base, mozzarella, ham & pineapple
  • Add chorizo, smoked cheese, anchovies, salami $3.00
  • Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
  • Add chicken $6.50
  • Wood-fired flatbread with hummus & olives $15.50
  • Burnham $24.00
    • Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
Aikmans Restaurant (sample menu)
  • Eggs Benedict $19
    • All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of...
  • Crispy squid $18
    • chilli and lime mayo
  • Slow Roasted Beef Short-Rib $19
    • Coffee rubbed 12 hour roast beef short rib, poached egg, spinach, mushroom, goats cheese,toasted ciabatta.
  • -Peter Timbs strreaky bacon
  • Breakfast served until 1.00Pm
  • Croquettes $15
    • Prawn, sweet corn, jalapeño, spring onion, aioli.
  • -Avocado and tomato.
  • Gorgonzola picante
    • Is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
Subway (sample menu)
  • Onion N/A
  • Sweet Chilli N/A
  • Thinly Cut Ready Salted N/A
  • Steak and Cheese N/A
  • Natural Swiss N/A
  • Oven Roasted Chicken N/A
  • Jalapenos N/A
  • Hot Chilli N/A
Richmond Mall

Richmond Mall

location

Address

Croucher and Talbot Streets, Cnr Queen, Nelson, Tasman, 7020, New Zealand

phone

Phone

0035446259

email

Email

belinda@richmondmall.co.nz

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Chinese , Fast Food , Indian , Sushi , Vegan

features

Features

Wheelchair accessible ,  Takeout ,  Cash ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Outdoor Seating

Location
Croucher and Talbot Streets, Cnr Queen, Nelson, Tasman, 7020, New Zealand
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