Ritchie's Roast in Waikato Menu

3 OR 4 THIGHS PER BASKET $15.00
- honey butter
CHEESE $10.00
- beef, cheese, mustard, ketchup
HOKI + FRIES $7.00
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
COLESLAW $4.00
FRIES $4.00 /$8.00
- regular/loaded
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)

-Salmon $19
-Café de Paris butter
Coromandel Mussels $16.90
- Fragrant yellow curry sauce, crusty bread
Pate Plate $14.50
- Chicken liver & bacon pate, bacon jelly, sliced baby pickles, crostini
-Chimichurri
Beef Sliders $15
- 3 mini burgers, grilled cheese, prime beef patties, onion rings, Lettuce, pickles, chutney, aioli
-Dijon
Breakfast Bruschetta $16.50
- Smoked bacon, slow roasted tomato, avocado, roquette

Standard $18
- Pizza, Chis, Large drink
Chicken Nuggets (6 pc) $5.20
3 Roast Chicken
- whole milk mozzarella, seasoned chicken, fresh capsicum, black pepper and mushroom with oregano and tomatoes
Onion Rings $4.60
3 Traditional Pizzas $20
7 Da Hang Loose Hawaiian GC Burger $7.90
- Gourmet Relish, mayo, grilled chicken and grilled streaky bacon cover with iceberg lettuce, fresh tomato, pineapple and onion
3 Beef and Bacon
- Mushroom, seasoned ground beef, smoked bacon, red onion, whole milk mozzarella, BBQ & mayo swirl, BBQ sauce
Garlic Pizza Bread $5

House made jam - marmalade $1.50
French toast - house made brioche - maple syrup $12.00 / $16.00
- regular / with bacon & banana
Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
Honey roasted muesli - yoghurt $11.00
Marinated olives - chili - garlic - rosemary $8.00
Coconut rice - cashews - tomato - cumin $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Bacon $3.00

Smoked salmon w feta salad w our coleslaw/salad mix, cucumber, tomato & feta & our own vinaigreete w a slice of lemon $18
-mushroom $1.50
Seasonal fruit
- please our friendly staff
-fries small $6
Mini brownie sweet platter
Jam & cream cheese $9
Salmon $5
-smk chicken $2.80

Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
Margarita $21
- basil, tomato, basil pesto, mozzarella
Feta Garlic Pizza Bread $12
- w caramelised onion
Crème Brulēe $13.5
- w vanilla bean ice cream
Parmesan Garlic Pizza Bread $12
- w aioli

Cheese Burger $10
- Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
Pulled Pork $10
- With crisp apple salad, roasted peanuts and sweet apple syrup
Chicken Pâté $10
- With bread and onion jam
House Slaw $6.5
BBQ Beef $10
- BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
House Big Breakfast $18
- With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
Vegetarian $10
- Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese

Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
All cheese is served in 50 gram portions with honeycomb, fig and onion jam
Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
Seasonal vegetables, please ask your server $8
Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22

Soup of the day $14.90
- Fresh house made soup, changing daily, served with toasted ciabatta
Ham and Cheese Toasted Sandwich $5.00
- On white or wheat bread
-Aioli $2.00
Eggs on Toast $11.00
- Free range eggs on toasted ciabatta. Grain bread on request.
-2 Filling $6.90
-3 Filling $7.90
Beef Nachos $15.50
- Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
Chicken Burger $18.50
- Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.

BLAT $16.50
- Bacon, lettuce, avocado, tomato, on a toasted bun & fries
Served 6:30 am -2 pm
-Add white or vogel's toast $2.00
Kiwi beef burger $16.50
- 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
-Or ciabatta $11.50
Muesli $11.00
- With fruit & yoghurt
-Bacon, avocado & cream cheese $12.50
-With bacon $13.50

Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
-chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
-to taste all four $36
Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano
-Heirloom carrots, Sweetree honey, toasted macadamia $8
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone

WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT POTATO FRIES
CHICKEN TENDERS AND FRIES
BACON AND EGG OR BLT
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT KUMARA “YUMMO”
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.

Creme Brulee $12.00
- Served with Vanilla ice cream
Bread Selection $10.00
- With Condiments
Homemade Cheesecake $12.00
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Pavlova $12.00
- Homemade, with fresh fruits
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce

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