Ritchie's Roast in Waikato Menu

-add bacon $19
buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
classic omelette (g) $18
- egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
thai beef salad (g) $20
- seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
chorizo linguini $18
- pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
brioche french toast (v) $15
- real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline

Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
Kapiti Ice Cream or Sorbet $11.00
- Please ask your wait staff for flavours

Toast (2x mckenzie bread) & jam with butter $5.60
-egg $2.50
Fresca creamy mushrooms & bacon $17.80
- On baby spinach & grain toast (can be made vegetarian)
Side of hollandaise sauce $3
Gluten free options available as we can substitute G/Free Panini’s or Gluten Free Bread for an extra $1
-smk chicken $4.50
-smoked salmon $19
-pineapple $1

Sc's $15 / $18
- Roast chicken, cranberry sauce, camembert cheese
Chicken thai $15 / $18
- Roast chicken, cashews, sweet thai sauce
Garlic pizza bread $8
- With cheese
Seafood sensation $14 / $17
- Shrimb, crab, mussels, seafood sauce
Sweet thai chicken tenders 6 pack $9 / 10pack $13
Sauces & dips $3
- Sour cream, mexican salsa, satay sauce, aioli sauce, sweet thai sauce, BBQ sauce, tomato sauce, plum sauce, 100ml container
Macroni cheese $8
- With ham, onion and tomato
Pare's famouse seafood chowder $12
- With crab, shrimbs, mussels and salmon

Vegetables $3
V9 Curries and Main Stir Fries $14.50
Choice of Chicken, Beef or Pork $15.50
M15 Sweet Chili Fish: Pia Rard Prig
- Fish fillets fried golden crisp, topped with Thai Orchid handmade sauce & coriander
Jasmine Rice $2.50
R4 Mee Goorang
- Pan fried egg noodles with sweet chili sauce, egg, vegetables, bean sprouts and spring onion
Mixed Thai Orchid Entrée (A1-A6) $11
- A selection of entrée to tempt you
B4 Chicken Clear Soup
- chicken balls clear with vegetables, egg tofu

Profiteroles $13.00
- With a coffe liqueuor cream
Prawn twists $10.00
- Served with garlic aioli
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Pannacotta $14.00
- With cinnamon fruit
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Apricot and hazelnut torte $15.00
- Served with fresh cream
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Fries $7.50
- Served with our secret blend of spices and garlic aioli

Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
Garlic flute $6.50
Brandy Snaps $6.50
- Two brandy snaps served with cream
Herbed Tomato Soup $12.50
- served with toasted focaccia
Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce

Bacon & Cheese Quesadilla $7.00
Ironique Mussels $19.90
- NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
Fries Regular $5.00 Large $7.00
Pumpkin & Spinach Pasta $18.70
- Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
Chicken, bacon & cheese burger $19.90
- Grilled chicken, streaky bacon, tasty cheddar cheese, caramelised onions, Ironique crunchy slaw with a chipotle mayo served with steak fries
Thai Green Prawn Curry $16.50
- Prawns cooked in a mild spicy Thai green curry served ẃ jasmine rice & a crispy pompadom
Breakfast Trifle $15.80
- A lavish way to start the day…layers of Ironique-made baked granola, seeds, nuts & oats….Clevedon Valley buffalo yoghurt…blueberry, cranberry & chia seeds topped with a sprinkle of fruit
Mushroom $16.50

Mini mussel fritters $13
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
Pork scratchings $5
House made corn chips $8
- w house made salsa & guacamole
Chicken mole tacos $12
- w pinto beans
House cut double fried chips $6
-W chips $18

-Dhal malchni $13.00
- Black lentils and kidney beans cooked with special species and butter
-Beef korma $15.00
- Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
-Palak paneer $13.00
- Cottage cheese and spinach cooked with tomatoes and spices with special flavoured gravy
-Chicken madras $15.00
- Boneless chicken cooked with spices and coconut cream
●Vegetarian
●Beef
Kashimiri naan $4.00
- Naan cooked in clay oven with nuts and sultanas
-Fish malabari $16.00
- Fish cooked with coconut based gravy consists of cream tomato and spices

Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Scotch Fillet $28.00
- Prime 250g
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
Homemade Cheesecake $12.00
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces

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