Ritchie's Roast in Waikato Menu

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Ritchie's Roast in Waikato has no menu available, but can choose from many other options such as Falafel kebabs or -combo from Refueljo. Casalinga Espresso Cafe and Catering offers many options including Bacon and eggs on toast and Macadamia muesli with seasonal fruit and yoghurt. Blue Ginger includes a wide range like FRESH COROMANDEL OYSTERS or PORK & FENNEL DUMPLINGS. BUTTER NAAN and GARLIC NAAN from . Kumar's Something Special offers Mozaik Caffe and CINNAMON PORRIDGE.

Nearby Sample Menus

-Chophouse salad
-Mushroom risotto
-Fresh chorizo sausage
-Creamed leek & bacon
-Bacon
-Wholegrain
Farmers Breakfast $19
- Waikato bacon, eggs your way, hash brown, sausage, slow roasted Tomato, mushrooms, toast
Fish & Chips $19.90
- Salad greens, tartare sauce

Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread

Ironique Mussels $19.90
- NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
Kumara Wedges $7.00
- A Kiwi favourite, kumara wedges served ẃ sour cream
Nuggets & Chips $7.50
Pumpkin & Spinach Pasta $18.70
- Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
on their own $21.50
Winter Vegetable Lasagne $16.50
- Pumpkin, spinach, red onion & kumara with sheets of lasagna & bechamel sauce sprinkled with cheese & served ẃ pear, walnut & parmesan salad
Lamb Shank 1-$26.00 2-$32.50
- Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
Beetroot, apple, spinach & feta salad $16.50
- Roasted beetroot, crunchy apple, baby spinach, crumbled feta & sprinkled with golden raisins, pumpkinseeds & walnuts

Creamy mushrooms (GF) $18.00
- Hash mash lovingly topped with creamy mushrooms, salsa & rocket
Ham, feta, pineapple & caramelized onion $20.00
-Add bacon into the mix $20.00
Bacon & eggs hollandaise (GFA) $18.00
- 2 eggs, 2 bacon, 2 toast
Hungry persons feast (GFA) $25.00
- Bacon, sausages, poached eggs, hash mash with homemade baked beans, creamy mushrooms, compulsory greens, hollandaise and toast
Soup of the day (GFA) $10.00
- one of the gorgeous team will tell you all about it!
Breakfast sausages (GFA) $19.00
- With fried eggs, hash mash, with homemade baked beans & a side of toast
Mussel chowder (GFA)(DF) $12.00
- Served with toast

Paneer Kadai $14.00
- Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
Paratha $5.00
- Layered bread made with wholemeal flour
Veg Makhani $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces
Chicken Saagwala $16.00
- A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
Mix Platter for 2 $16.00
- Samosa, onion baji, Chicken tikka and Sheekh Kebab
Prawn Shahi Korma $18.00
- Prawns cooked in rich creamy cashew nut gravy with spices
Butter Prawn $18.00
- Prawn cooked in rich tomato and butter gravy
Mixed Pickle $3.00

Ploughman Sandwich $6.00
Beef and Ale Pie $6.00
Scone $3.50
Soup of the day $8.00
Cheese Mouse trap $5.00
Cold Pork Pie $6.00
Fresh Baked Cookie $3.00
Muffin $4.00

Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
Pancake Stack $16.5 add bacon $20
- served with maple, grilled Banana, Berries & cream.

with bacon $14.00
Homemade cheeseburger, salad garnish, and mushroom $16.00
Antipasto - Perfect to share $30.00
- homemade bread, a selection of cured meat and fish accompanied by mediterranean cheeses and dips
Bacon $7.00
Surf & Turf $19.00
- Tomato base, mozzarella, chorizo, prawns, mushrooms
Fettucine $17.00
- with tiger prawn cutlets on a creamy brandy sauce
Horopito Lamb Shank $27.00
- Presented on mashed potatoes with seasonal greens and red wine jus
Rump steak, salad garnish, bacon and caramelised onions $16.00

Egg $5.50
Bacon $1.50
Wedges $3.50
Steak & Egg $5.50
Bacon & Egg $5.50
Mussel Fritter $4.00
Chicken Kebab $3.00
Crabtick $1.60

Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone

Fish bites and chips with tomato sauce
Prawn Twisters $1.50
Cheese, onion, ham, egg, pineapple, bacon,
Two fillings, .50c per extra filling
Toasted Sandwich $4.00
Deep fried cheese and onion $10.00
Fish $9.00
Fish $4.00

Mango Chutney $2.50
Biryani (Lamb/Chicken)
- Traditional Mughlai delicacy of rice with spices, delicately layered with your choice of marinated meat served with yoghurt sauce
Potato/Onion/Paneer Kulcha 4.50
Madras (Chicken/Lamb/Goat)
- A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
Prawn Malabari
- Prawn cooked in onion and coconut gravy
Chicken Tikka $12.00
- Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
Onion & Peas Rice $10.00
Fish N chips $12
- Beer Battered NZ Snapper served with chips

Chicken Tikka - 5 Pieces $10.00
- Boneless Chicken, marinated overnight in yoghurt & our tandoori spices. Cooked in Tandoor on a skewer
- Prawn, Duck $19.90
Pad Thai
- Stir fried noodles with fried tofu, egg, bean sprouts, crushed peanuts, cabbage and carrots
Massaman Curry
- Massaman curry with potatoes, onion, ginger and peanuts, cooked with coconut cream
Garlic Daal Tadka $14.50
- Yellow lentil cooked with spices, tempered fresh garlic, cumin seeds, onions, ginger and garlic.
Lamb Sagwala $17.50
- Cubed lamb marinated overnight; cooked in pureed spinach with onion, ginger, garlic and a touch of fenugreek
Egg Noodles Stir Fried
- Stir fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
- Prawn, Duck $19.90

Fish of the Day
- see our list of daily updates and specials
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
Moroccan Spiced Chicken Salad $24.5
Bread & Dips $12.5
- lightly toasted bread / selection of dips
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Grilled Halloumi $16.5
- orange & pine nut salad
Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers

Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
Bacon N Eggs on toast with roasted tomato or avocado $15
Scoop of chips $5
- with tomato sauce
Beer battered onion rings $6
- with sweet chilli sauce
Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Smoked salmon bagel with capers, cream cheese and fresh tomato $18
Homemade tartare, aioli or mayo $1