Ritchie's Roast in Waikato Menu

toast and butter $2
eggs benny (g) $16
- free range poached eggs, baby spinach and hollandaise on an English muffin
french toast (v) $10
-add bacon $19
raging bull $18
- open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
gluten free bread options add $2
prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
maple and espresso glazed pork (G) $18
- slow roast pork, soft polenta with maple popcorn

Streaky bacon $5
T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
Chicken thigh $6.5

Family Feast $44.90
- Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
Half Chicken $12.90
- Nothing half hearted here.
Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
Assorted Desserts $4.50
Coleslaw (Regular) $4.50
Classic Veggie Burger $9.90
- Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
Creamy Chip Dip $2.50
5 BBQ Wings $11.90
- Reach new heights of enjoyment.

Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Feta Garlic Pizza Bread $12
- w caramelised onion
Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
½ & ½ pizza $2
Crème Brulēe $13.5
- w vanilla bean ice cream

Frech Toast Stack $16.00
- Served with bacon, fried banana, maple syrup and a hint of cinnamon
Rustic Seasoned Wedges $15.00
- Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
GF Toast $2.00
Sausage $4.00
Chicken $5.00
Jailbar Burger $20.70
- Served on a sesame seeds bun with mesclun salad mix, panko crumbed fish, squid rings, gherkins, curly fries, tartare and mango peach chutney
Rat Rod Burger $21.90
- Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
Fresh Berry Hotcake Stack $14.50
- Served warm with fresh berries compote, maple syrup and cream

Chicken, mango, sweet chilli & cream cheese with a chilli oil drizzle $20.00
-With hash mash $16.00
Vegetarian eggs benedict (GFA) $18.00
- Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
GFA = Gluten free available / GF = Gluten free / DF = Dairy free
-Roast potato wedges
Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00
Sides (GF) All $7.00
- Served with sour cream and sweet chilli
Hungry persons feast (GFA) $25.00
- Bacon, sausages, poached eggs, hash mash with homemade baked beans, creamy mushrooms, compulsory greens, hollandaise and toast

-Served on toasted ciabatta $14.50
Muesli $11.00
- With fruit & yoghurt
French toast $15.50
- Served with bacon, banana & maple syrup
Toasted bagels
Kiwi beef burger $16.50
- 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
BLAT $16.50
- Bacon, lettuce, avocado, tomato, on a toasted bun & fries
Chips $6.50
- Spud fries with tomato sauce

Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
House Baked Breads $15.50
- with brie, salad greens & chutney

Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
Kumara Fries $5.5
Pepperoni
Mixed herbs
Pork & Thyme Meatballs with Spicy Sauce $7.5
Mozzarella
Add Chorizo $3
Mozzarella

Egg $8.50
Squid rings $0.80
Cheese $7.50
A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips
B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
Chicken nuggets $0.80
Scallops $2.00
Pineapple fritter $1.20

Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Pavlova $12.00
- Homemade, with fresh fruits
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce

Nearby Sample Menus