Address
100 Mary St Goldfields Shopping Centre, Thames, Coromandel
Ritchie's Roast in Waikato Menu
Are you the owner? Manage this listing for free.
Ritchie's Roast in Waikato has no menu available, but can choose from many other options such as Falafel kebabs or -combo from Refueljo. Casalinga Espresso Cafe and Catering offers many options including Bacon and eggs on toast and Macadamia muesli with seasonal fruit and yoghurt. Blue Ginger includes a wide range like FRESH COROMANDEL OYSTERS or PORK & FENNEL DUMPLINGS. BUTTER NAAN and GARLIC NAAN from . Kumar's Something Special offers Mozaik Caffe and CINNAMON PORRIDGE.
Nearby Sample Menus
- Eggnog ice cream & gingerbeer float $8
- Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
- Sous vide chicken breast - cauliflower – corn – gnocchi $25
- Sichuan pork belly - soba noodle salad - ginger – herbs $20
- Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
- Confit duck & cracked wheat salad - barberries - almond cream $20
- Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
- Anchovy toasts - green olives - anchovy cigar $10
- Banana Fritter $3.00
-
D $16.00
- 3 hoki, 2 sausages, 2 crabstick, $3 chips
- Corn Fritter $3.50
- Crab stick $1.40
-
Ck’s Chicken Burger (Small/Large) $9.50/$12.50
- Chicken, Bacon, Cheese, Pineapple, Lettuce, Onion, Carrot, Mayo sauce
- Fresh Tarakihi(1 10-120g) $5.50
- Cheese Pork Sausage $3.50
- Fresh Snapper(110-120g) $6.50
-
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
-
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
- -Add Chicken, Bacon Or Salami $4.0
-
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
-
Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
-
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
-
Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
-
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
- Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
- Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
- Selection of handcrafted breads $12.00
-
Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
-
Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
-
Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
-
Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
-
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
-
Buttermilk Waffle $9.00
- One waffle topped with ice cream, fresh banana and a side of maple syrup
-
Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
-
Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
-
Farmer's Big Breakfast $21.00
- Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
-
Sides $4.00
- Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
-
Fish and Chips $19.50
- Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
-
Buttermilk Waffles $14.50
- Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
-
Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
- Add Tomato or Hashbrown $3.00
-
Beef, tomato & mozzarella salad $19.20
- Silver Fern sirloin sliced & tossed with buffalo bocconcini, cocktail tomatoes, red onion & mesclun & a red wine vinaigrette
- Nuggets & Chips $7.50
-
Kumara Wedges $7.00
- A Kiwi favourite, kumara wedges served ẃ sour cream
-
Smoky BBQ Pork Ribs
- Spare ribs cooked in a home made smoky BBQ sauce
-
Nachos $13.80
- Nachos topped beef & beans, cheese, sour cream & salsa
-
Potato wedges $14.90
- The works -.served with bacon, cheese, salsa, & sour cream
-
Ironique Mussels $19.90
- NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
- -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
-
Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
- Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
- Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
-
Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
- Dessert Available To All Guests With Clean Plates
-
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
-
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
- -With hash mash $16.00
- Chicken, bacon & blue cheese $20.00
- 2 Pieces gluten free toast please add $5.00
-
Orange, coconut, cranberry chia porridge (GF)(V) $13.00
- With almonds
- -2 Pieces gluten free toast please add $5.00
- Gluten free bases available please add $5.00
-
Cauliflower steak (V)(GF) $19.00
- With parsnip, apple & white bean puree accompanied by honey'd sesame carrots and almonds
- -Roast potato wedges
-
Grilled Chicken Salad $15.90
- Grilled Chicken, Mesculin, Carrot, Onion with A House Dressing, Home Made Bread
-
Beef Burger $17.90
- Home Made Burger Patty, Cheese, Bacon, Fried Egg, Mesclin, Tomato, Onion, Avocado with Onion Jam, Fries & Aioli
-
Scrambled Egg $17.90
- Home Made Bread, Grilled Tomato and Salad with Salmon
-
Sirloin Open Sandwich $21.90
- Roast Potato and Mesclin, Onion Jam with Creamy Mushroom Sauce
-
Eggs Benedict with Bacon $15.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
-
Grilled Chicken Pasta $17.90
- Cream Base Grilled Chicken, Basil Pesto, Parmesan Cheese
-
Fries $6.90
- Bowl of Ries with Gome Made Aioli or Tomato Sauce
-
Eggs Benedict with Salmon $17.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
-
Rice dish S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
-
Dolma meze $7.50
- Five dolmas served with cacik
-
Humus dip $6.00
- Served with hummus and pita bread
-
-Combination $14.50
- Chicken, lamb, falafel and mujver
-
Turkish coffee $4.50
- Served with turkish delight
- "Eat right, be bright"
- Cheese cake $4.50
- "Eat right, be bright"
- Seasonal vegetables of the day $7.00
-
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
-
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
- -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
-
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
-
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
- Gluten Free Bases available $3.00
-
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
-
Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
- Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
- "Old School” Lambs Fry & Bacon $16.00
- Sausage & Fries $9.50
-
Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
-
Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
- Thai Green Chicken Curry & Basmati Rice $17.50
- Mini Breakfast $16.50
- Full breary $18.00
- Eggs bene, w/bacon or $17.00
- French toast $14.50
- -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
- Eggs anyway $9.00
- Toast & jam $4.00
- Breakfast omelet $9.00
- Blueberry pancakes $12.00
-
Banana Split $9.50
- Classic banana split with sprinkle of caramel peanut
-
Tonkotsu Ramen $19.00
- Choice with Gyoza or Takoyaki or Braised Pork Rice
-
Minced Pork Rice Set $14.00
- Braised lean minced pork served with fish balls, BBQ pork, and rice & vegetables
- Ramen Only $14.00
-
Spring Roll $6.50
- Deep fried vegetable spring rolls
-
Miso Ramen $19.00
- Northeast Asian style beef & turnip cooked in clay pot served with rice & vegetables
-
Sizzling Black Pepper Beef with Rice (Spicy) $16.00
- Sizzling black pepper beef on hot plate with rice
-
Gyoza $7.00
- Pan fried dumplings
-
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- HOT KUMARA “YUMMO”
- BACON AND EGG OR BLT
- CHICKEN TENDERS AND FRIES
- FRUCOR DRINKS RANGE
-
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
-
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
- HOT POTATO FRIES
Ritchie's Roast
Phone
078686949
Opened hours
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Quick Bites
100 Mary St Goldfields Shopping Centre, Thames, Coromandel
- Waikato Fast Food Menus
- Waikato Region Fast Food Menus