Ritchie's Roast in Waikato Menu

Ritchie's Roast in Waikato has no menu available, but can choose from many other options such as Falafel kebabs or -combo from Refueljo. Casalinga Espresso Cafe and Catering offers many options including Bacon and eggs on toast and Macadamia muesli with seasonal fruit and yoghurt. Blue Ginger includes a wide range like FRESH COROMANDEL OYSTERS or PORK & FENNEL DUMPLINGS. BUTTER NAAN and GARLIC NAAN from . Kumar's Something Special offers Mozaik Caffe and CINNAMON PORRIDGE.

Nearby Sample Menus

The Helm (sample menu)
  • Thai Green Curry (GF)(DF) $19
    • Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
  • Steak and Eggs (GF)(DF) $24
    • Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
  • Lamb Salad (GF) $20
    • Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
  • -Chicken $22
  • -Classic $16
  • Beef Burger (GF)(DF) $19
    • the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
  • Caesar Salad (GF)
    • Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
  • -Salmon $24
Raglan Fish (sample menu)
  • Mini hot dogs $1.20
  • Handcut agria $3.50
  • Bacon, egg and cheese burger $8.50
  • Salmon burger $9.00
  • Mr. Chips regular $3.00
  • Donuts $1.20
  • Lemon Fish $4.50
  • Fish burger (gurnard) $8.50
Stoked Eatery (sample menu)
  • Fresh leaves, toasted seeds & lemon dressing $6.00
  • Smoked Fish Pie $19.00
    • grilled potato top, white fish, mussels, eggs & herbs
  • Fish $18.00
    • beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Kapiti mango or berry sorbet $9.00
  • Onion rings & garlic mayo $8.00
  • Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
  • Bolognaise with pasta & parmesan $12.00
  • Cheese burger, chips & salad $14.00
Golden Crust Pizza (sample menu)
  • 7 Da Hang Loose Hawaiian GC Burger $7.90
    • Gourmet Relish, mayo, grilled chicken and grilled streaky bacon cover with iceberg lettuce, fresh tomato, pineapple and onion
  • Extra Cheese/ Bacon $1
  • Extra Beef Patty $2.50
  • 5 Peri peri Beef
    • whole milk mozzarella, fresh mushroom, red onion, ground seasoned beef and salami with peri peri sauce
  • All $7.90
  • Traditional $12.50
    • Pizza, chips, drinks
  • 7 BBQ Chicken with Bacon
    • whole milk mozzarella, fresh capsicum, onion and olive with wild chicken and smoked bacon on BBQ sauce base
  • Extra Chicken Patty $3.50
Fez Kebab (sample menu)
  • Chips can be added into the Kebab Lrg $1.50
  • Calamari Small $11.00 Lrg $13.00
  • Pepperoni $13.50
    • Mozzarella, Pepperoni, Onion Jam, Pepper and Thyme
  • Mix Small $11.00 Lrg $13.50
  • Chicken $13.50
  • Extra Meat $5.00
  • Fries with Aioli Garlic $4.00
  • Calamari $13.00
Suburban Kitchen (sample menu)
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Pannacotta $14.00
    • With cinnamon fruit
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • Prawn twists $10.00
    • Served with garlic aioli
Elsie's Restaurant at Tuakau Hotel (sample menu)
  • Warm sticky date pudding $12.00
    • Served with caramel sauce & vanilla ice cream
  • Steak, Egg & Chips $18.50
    • Cooked to your liking & served with tomato sauce
  • Prawn Risotto $24.00
    • Prawn & chorizo served with fresh herbs & parmesan cheese
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato served between focaccia with a portion of fries
  • ●Vegetarian
  • Soup of the Day POA
    • Ask our friendly team for today's soup
  • ●Meat & Fish
  • Egg Benedict $17.00
    • With spinach & bacon or smoked salmon topped with a fresh hollandaise
Lakeland House Restuarant (sample menu)
  • Bruschetta served with fresh vine tomato and a hint of basil $8.50
  • Chicken Breast Supreme(GF) $34.50
    • Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
  • Four delicate smoked salmon blinis $10.50
  • Green lipped mussel curry chowder $14.50
    • served with toasted focaccia
  • Snapper (GF) $32.50
    • Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
  • Classic Carbonara E $19.50 M $29.50
    • Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
  • Lamb (GF) $39.50
    • Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
  • New York Baked Cheesecake $16.50
    • Served withfresh fruit andChantilly cream
Ironique Cafe and Bar (sample menu)
  • Pumpkin & Spinach Pasta $18.70
    • Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
  • Kumara Wedges $7.00
    • A Kiwi favourite, kumara wedges served ẃ sour cream
  • Grilled Salmon $31.00
    • Fresh NZ King salmon grilled & served ẃ a citrus & caper butter on lemon infused rice ẃ seasonal green vegetables
  • Chicken, bacon & cheese burger $19.90
    • Grilled chicken, streaky bacon, tasty cheddar cheese, caramelised onions, Ironique crunchy slaw with a chipotle mayo served with steak fries
  • Bacon $17.50
  • Fish n Chips $12.20
  • Side salad $7.00
  • Lamb burger $19.90
    • Ironique-made lamb pattie, crunchy slaw with dressing in between a Artisan burger bun with feta, beetroot relish, minted yoghurt served with steak fries & tomato sauce
Dawn Till Dusk Cafe & Restaurant (sample menu)
  • Seafood Cocktail $12.80
  • Shrimp Cocktail $11.80
  • Toast $4.00
    • two slices of toast with Marmite, jam, peanut butter, marmalade, butter
  • French Toast $9.30
    • with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
  • Oyster Cocktail $12.80
  • Mega Breakfast $17.70
    • bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
  • Pancakes $14.60
    • two pancakes with fresh fruit, cream & maple syrup
  • Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
The Boatshed Karapiro (sample menu)
  • Muesli $10.00
    • Fruit yoghurt (gf)
  • Eye fillet sammie $19.00
    • brie red pepper & gherkin leaf aioli relish (gfb)
  • Toast $3.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Plain Salmon OR Bacon Bagel $10.00
  • Or just ask us for a smaller something else. N/A
  • Smoked chicken & salad $17.00
    • avocado feta hazelnuts cranberry & pear salsa
  • Eggs benedict $18.00
    • spinach & bacon OR salmon OR veges (gfb)
  • Bacon Egg on Toast $10.00
Victoria Street Bistro (sample menu)
  • Chicken Soup $18
    • French onion dumpling and gruyere gratin, truffle, parsnip, chive
  • King Salmon Poke $19
    • With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
  • -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
  • Pohutukawa Smoked Duck Breast $39
    • Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
  • -tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19
  • Cheese Board
    • All served with freshly grilled ciabatta, falwasser crackers and quince paste
  • VSB Chicken Parmigiana $18.50
    • Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
  • Crispy Pork Hock $38
    • With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
The Dunes Golf Club Restaurant (sample menu)
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
The Rusty Snapper (sample menu)
  • Chicken $8.00
  • Beef $8.00
  • Mini hotdogs and chips with sauce
  • Steak $9.00
  • Fish bites and chips with tomato sauce
  • Scallops $1.50
  • Salad $5.00
  • Mini Hotdogs $1.00
Mizzoni (sample menu)
  • Pepperoni
  • Pork & Thyme Meatballs with Spicy Sauce $7.5
  • Rocket (Large 12″/Small 9″) $20/$13
    • Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
  • Caramelized Onion
  • Watties Spaghetti
  • Caramelized Bread $13
  • Margherita (Large 12″/Small 9″) $18/$12
    • Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
  • Pistachia Vera (Large 12″/Small 9″) $19/$12.5
    • Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Ritchie's Roast

Ritchie's Roast

location

Address

100 Mary St Goldfields Shopping Centre, Thames, Coromandel

phone

Phone

078686949

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
100 Mary St Goldfields Shopping Centre, Thames, Coromandel
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