Riverview Takeaways in Waikato Menu

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Riverview Takeaways in Waikato has no menu available, but can choose from many other options such as Garlic bread or Cheese & bacon turkish from Oneforty Bar & Eatery. Paasha offers many options including Bread & Dips and Hummus. Wild Bills Ribhouse includes a wide range like The Original or Classic Cheddar. Marinated & warmed green and black olives GF V and Bode go's fried corn tortilla chips with Cooks Beach avo Guacamole GF V from . La Bodega offers Oceanas Restaurant and Bread Selection.

Nearby Sample Menus

Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
Poached or fried eggs $4
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O

Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Garlic bread $7.00
Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
Bolognaise with pasta & parmesan $12.00
Prime Steer Rib-Eye $32.00
- 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Lemon & Garlic Roasted Chicken Leg $25.00
- cream cheese & chive croquettes, tomato chilli jam & green leaves
Universal Beef Eye Fillet $34.00
- 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)

•Sides
•Salads
Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35
Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
Falafel, Cucumber Yoghurt (Gf) (V) $13
Pasta - Smoked Tomato, Bocconcini, Rocket Pesto (V) $17/ $25
Simple Salad, Dressed Salad Greens, Spanish Tomato, Julienne Carrots & Feta $8
Steak Fries W Garlic Aioli $8

Kumara chunks - aioli $8.00
Green lip mussels - coriander - ginger - chili $10.50 / $16.50
- small / large
Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
- small / large
French toast - house made brioche - maple syrup $12.00 / $16.00
- regular / with bacon & banana
Beer battered fish - fries - salad - tartare $19.50
Avocado - feta - cashews - poached egg - grain toast $16.00
Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
Kransky Sausage $4.00

all served with Chips
Super Beef $17.50
- with Bacon, Pineapple, Fried Onion & Cheese
Hot Chips $6.50
- with Aioli
Beef Nachos $11.50
- with Cheese & Sour Cream
Curly Fries $10.50
- with Aioli & Tomato Sauce
Bacon & Egg Pie $8.50
Pancakes $15.50
- with Bacon, Banana & Maple Syrup
Scallops & Chips $24.50

Mini mussel fritters $13
Mushroom bruschetta $11
-W chips $18
-W chips $18
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
House made corn chips $8
- w house made salsa & guacamole
Pork scratchings $5
Sesame wings $10

Beef and Ale Pie $6.00
Homemade Stew $10.00
Muffin $4.00
Fresh Baked Cookie $3.00
Ploughman Sandwich $6.00
Scone $3.50
Soup of the day $8.00
Cold Pork Pie $6.00

Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
Gluten Free Bases available $3.00
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
-Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Brad’s tip: Try with our house made chilli sambal!

Potato Mash $6.50
Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
Seasonal Vegetables $7.50
Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
Bread Selection $13.00
- A selection of hot breads with house made dips

H.V.H Chicken Salad $22.00
- Roasted capsicum, caramelised onions and crispy noodles over a garden salad with fried Cajun spiced or grilled chicken and mango dressing
Margherita $15.00
- Tomato base, mozzarella, oregano
Greek Salad $17.00
- Feta cheese, Kalamata olives, red onions and sundried tomatoes on a mixed salad
Sirloin steak
Wharf $19.00
- Tomato base, mozzarella, tuna, onions, capers, anchovies
Sides/ Extras
Dozen Steamed Green Mussels $17.00
- in white wine and coconut mild curry broth with dipping sauce
Today’s Lioght Battered Fish
- served with fresh garden salad, fries and tartare sauce

Fresh fish of the day poa $20
- Smoked bourbon & coke ribs >> W/ summer slaw + hand cut chips + aioli.
Fresh radler battered fish n chips
- Monteiths radler beer battered fresh fish + hand cut chips + house caper & lemon mayo.Gf specify with server.
-balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $6
Curly fries $7
Stack of hash $20
- Crispy potato hash topped with smashed avocado, house cured orange vodka salmon, poached egg & hollandaise. Prefer bacon? No problem.
Delish slider selection… your choice… $7.5
-beer battered fish + rocket + caper aioli
- creamy herbed polenta / summer slaw $6

-tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19
Callebaut Dark Chocolate Parfait $17
- Roasted white chocolate, chocolate curd, marshmallow and hazelnut gianduja, hot caramel sauce
King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
-Seasonal greens with herb butter $8
-Cos leaves, bacon, chive, blue cheese, crouton $8
Handmade Pappardelle Pasta
VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing

- Prawn, Duck $19.90
Chicken $15.50
Dum Pukht (Slow cooked) with Basmati rice layers of gravy of onion ginger, garlic, spices and blended with mint and coriander
Mixed Vegetables $14.50
- Mixed vegetables cooked with onions, fresh ginger and spices
Pappadoms - 4 pieces $2.00
- Choice of Vegetable, Chicken, Beef, Pork $15.90
- Prawn, Duck $19.90
Green Curry
- Medium hot green curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans

WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
BACON AND EGG OR BLT
FRUCOR DRINKS RANGE
CHICKEN TENDERS AND FRIES
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Prime Eye Fillet $36.00
- 200g as it says- prime eye
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Creme Brulee $12.00
- Served with Vanilla ice cream
Scotch Fillet $28.00
- Prime 250g
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
Homemade Cheesecake $12.00