Roast Hut in Waikato Menu

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Roast Hut in Waikato has no menu available, but can choose from many other options such as Country Style Jungle Curry or Red Curry Duck from Sila Thai Restaurant. Siam Thai offers many options including Mini spring rolls and Pag Tod. Kebabelicious includes a wide range like Lamb Burger or Chicken Burger. ●Donburi and -Chicken Katsu Meshi from . Sushi Takeaways Raglan offers Theobroma Chocolate Lounge and EGGS BENEDICT.

Nearby Sample Menus

Gurnard $5.50
Flounder (whole fish) $6.00
Hoki $4.50
Crumbed fish 50¢ extra per serve
Fish burger (gurnard) $8.50
Scallops $1.50
Tuna burger $8.00
Mini hot dogs $1.20

Pepperoni Sml $7.99 / Lg $11.99
- Pepperoni and mozzarella on tomato sauce
Mint lamb Sml $10.99 / Lg $15.99
- Tomato sauce with spinach, onion, lamb, chopped tomato, oregano, mozzarella and mint sauce
BBQ beef and tomato Sml $7.99 / Lg $11.99
- BBQ sauce with beef, onion, fresh tomato and mozzarella
Double cheese $3.99
Chocolate mousse $3.99
Mexican Sml $10.99 / Lg $15.99
- Tomato sauce with pepperoni, onion, capsicum, fresh tomatoes, beef, jalapenos, oregano and mozzarella
Spicy apricot Sml $10.99 / Lg $15.99
- Tomato sauce with onion, capsicum, mushroom, chicken, mozzarella and apricot swirl
Kumara chips $4.99

Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
Salt and pepper squid with chipotle mayo $16.00
Taupo lamb loin $39.00
- Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
Selection of hand crafted breads $12.00
Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
Duck fat roasted potatoes $8.00
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions

l&P Caesar Salad $18.00
- Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
L&P hash stack with slow roasted tomato, bacon and chorizo $17.00
- with a poached egg and relish
Mussels
- 500 grams of steamed green lipped mussels,Natural $12.00,Tomato and lime $14.00,Garlic and white wine cream sauce $15.00
Bacon and Eggs
- Bacon and eggs served on warm toast
Jelly and Ice Cream
- Ice Cream served with jelly
Crispy Chicken Burger $18.00
- With smoked garlic aioli, tomato, capsicum, cucumber, carrot and iceberg lettuce
Creamy mushrooms $3.50
Stuffed Chicken Breast $28.00
- Sun dried tomato and feta pesto stuffed chicken breast wrapped in bacon, with gourmet potato, red onion, spinach and capsicum with a chipotle jus

Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
Sticky bbq pork ribs $18.00
- Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle
Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
Chocolate Mud Cake $13.50
- Served with chocolate sauce, freshly whipped cream and vanilla ice cream
Beef Scotch Fillet 250g $32.50
- Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
Stuffed Chicken Breast $29.50
- Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce

Side salad $5.50
Chicken, mushroom and green pea fettuccine $17.50
Oven baked beer battered fries $6.50
- with plum or tomato sauce
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Hotpots $10.50
- see our specials board for today's flavours
Garlic and herb bread $6.50
Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll

Counter / Cabinet Food
Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
Fig & Walnut Toast w' Ricotta and Honey $8.00
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.

Soup of the Day
- Our Chef's homemade choice, served with garlic turkish bread. POA
Toasted Sandwich (GF on request) $10.00
- Mainland toasted bread filled with ham, cheese, onion, tomato and pineapple served with salad or beer battered fries. Only avaliable until 5pm.
Chicken, Bacon and Plum $14.00
Seafood Marinara Shrimps, Squid and Mussels. $19.00
Chicken, Bacon and Plum $14.00
Rasher of Streaky Bacon $2.00
Eggs Benedict GF V $15.00
- Smoked salmon...or bacon...or try our vegetarian option of baby spinach, grilled tomato and mushroom topped with homemade hollandaise on toasted ciabatta.
Fish and Chips $12.50
- Battered fish fillet and chips with tartare sauce.

Stir fried Cashew nuts $17
Stir fried Basil & Chilli $17
Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
Cashew nuts $2
Stir fried vegetable $17
- with sweet and sour sauce
Stir fried yellow curry $17
Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
Pork $3

Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
BLT Bagel w honey mustard half portion $8.50
Toasted Muesli $10.50
- w yogurt & fruit
BLT Bagel w honey mustard full portion $14.50
Toasted Bagel $8.00
- w cream cheese & preserves
Veggie Fritters $15.00
- w sour cream
Bacon & Eggs $13.00
Nachos $16.50
- mince, beans salsa sour cream, corn chips

Add garlicky ham & brie with cornichons
The mighty Ō $19.50
- Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
Ham $3.00
Bacon $2.00
Add icecream & chocolate sauce $12.00
Gluten free $1.00
Wholegrain toast $12.00
- +two free-range eggs any style
Bacon Butty $12.00
- Friend egg, bacon & smoky barbeque relish in a sourdough sandwich

Cold Pork Pie $6.00
Scone $3.50
Homemade Stew $10.00
Fresh Baked Cookie $3.00
Ploughman Sandwich $6.00
Soup of the day $8.00
Cheese Mouse trap $5.00
Muffin $4.00

Bacon burger $5.00
Fish burger $5.50
Steak combo $12.50
- 1*steak, 2*bacon, 2*eggs and toast, chips or hash browns
Ham and pineapple $3.00
Steak burger $5.50
Sausage $1.80
Carb stick $1.20
Hamburgers $3.50

Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
Seafood Cocktail $12.80
Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
Toast $5.00
- three slices of toast with spreads
Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon
Mushrooms & Bacon $13.50
Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
Shrimp Cocktail $11.80

CHICKEN TENDERS AND FRIES
HOT KUMARA “YUMMO”
BACON AND EGG OR BLT
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
HOT POTATO FRIES
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.