Roast Hut in Waikato Menu

Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
Roast mushroom, haloumi, roasted shallots, tomato salsa $17
Streaky bacon $5
Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo

White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
Taupo lamb loin $39.00
- Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
Salt and pepper squid with chipotle mayo $16.00

Chicken, Bacon & Mushroom Fettuccine $22.00
- basil oil & parmesan
Pork $16.00
- crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
Fish $18.00
- beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Garlic bread $7.00
Fish & chips $14.00
Onion rings & garlic mayo $8.00
Harrisa roasted kumara, mint yoghurt & fresh coriander $10.00
Vegetable pakoras, apple & tamarind chutney $13.00

Hot Chips $6.50
- with Aioli
•Optional: Side Salad with Quiche or Pie extra $5
Beef Nachos $11.50
- with Cheese & Sour Cream
Bacon & Egg Pie $8.50
Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
Bacon & Eggs on Toast $11.80
- Eggs any style: Poached, Scrambled or Pried
Big Breakfast $19.00
- Bacon, Eggs, Sausages, Hash Browns, Mushrooms, Tomatoes and Toast
Fish $17.50
- with Creamy Tartare and Sweet Chili

Fettuccine GF
- Please check out today's specials for our pasta of the day (vegetarian option available). POA
GF Pizza Bases on Request $3.00
Hereford Prime Sirloin (GF on request) $28.50
- Cooked to your liking with two free range eggs, portabello mushroom, battered onion rings, grilled tomato and beer battered fries.
Market Fish (GF on request)
- Catch of the day, pan-fried, steamed or cider battered served with salad & beer battered fries, or sauteed vegetables and fondant potatoes. POA
Dessert Platter..For All to Share $20.00
- Homemade waffle basket served with vanilla ice cream and chocolate sauce, Refreshing sorbet and citrus crumb, ANZAC wafer sandwich served with ice cream and butterscotch sauce.
Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00
Garden Salad $7.00
Wedges for Chips $3.00

Apricot and hazelnut torte $15.00
- Served with fresh cream
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Prawn twists $10.00
- Served with garlic aioli
●Shared plates
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Mozzarella balls $10.00
- Served with garlic aioli
Fries $7.50
- Served with our secret blend of spices and garlic aioli

Calamari Salad $22.50
- Calamari on a bed of julienne vegetables, tossed with crispy noodles, green salad & dressed with a chilli tomato jam
●Dessert
Warm sticky date pudding $12.00
- Served with caramel sauce & vanilla ice cream
Seafood Chowder $15.00
- Thick & creamy with chunks of fresh seafood, vegetables & garlic bread
●Mains
Snapper
Omelette $12.00
- With capsicum, mushroom, tomato, red onion and cheese
Thai Beef Salad $17.50
- Spicy marinated beef strips with fresh salad greens, capsicum, red onion, cucumber cherry tomatoes, with thai coriander & lime dressing topped with crispy noodles

Salami Feast Large $7.90
- Tomato sauce, salami, mozzarella, tomato, garlic
Meat Lovers Large $10.90
- Tomato sauce, salami, ham, mozzarella, bacon, sausages
Apricot Chicken Large $10.90
- Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl
Mexican Beef Large $13.90
- Tomato sauce, salami, onion, capsicum, mushroom, chilli beans, beef, olives, mozzarella, garlic, oregano
Veg Supreme Large $7.90
- Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
Garlic Bread $4.00
Hawaiian $5.00
Soft Drinks 1.5 Ltr $4.00

Hawaiian $18.00
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
Marinara $15.00
- (tomato base, oregano, garlic)
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)

Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available

Paper (Poppadom) $2.50
Fish N chips $12
- Beer Battered NZ Snapper served with chips
Chicken Tikka $12.00
- Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
Goat $17
Potato/Onion/Paneer Kulcha 4.50
Tandoori Chicken (Half/Full) $12.00/$18.0O
- Chicken (with bone) marinated in yoghurt and spices cooked in tandoor
Onion Bhaji $5.00
- Fresh Onions rings blended In assorted spices and chickpea flour, and then fired to delightful perfection
Veg Samosa $6.00
- Triangular pastry filled with potatoes, cashew nuts and green peas, succulently flavoured with spices

The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
Sirloin Steak, Chips & Eggs $17.00
Chicken Nuggets and Chips $9.00
Sirloin Steak with Vegs $25.00
Deep fried Seafood Cluster $15.00
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
All burgers served w/chips N/A
Beef Nachos $12.00

Nearby Sample Menus