Roast Hut in Waikato Menu

Roast Hut in Waikato has no menu available, but can choose from many other options such as Country Style Jungle Curry or Red Curry Duck from Sila Thai Restaurant. Siam Thai offers many options including Mini spring rolls and Pag Tod. Kebabelicious includes a wide range like Lamb Burger or Chicken Burger. ●Donburi and -Chicken Katsu Meshi from . Sushi Takeaways Raglan offers Theobroma Chocolate Lounge and EGGS BENEDICT.

Nearby Sample Menus

  • Anchovy toasts - green olives - anchovy cigar $10
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Sous vide chicken breast - cauliflower – corn – gnocchi $25
  • Beef carpaccio - beetroot - horseradish - puffed rice $19
  • Shoestring fries - ailoi $7
  • Fried chicken – chimichurri $14
  • Chickpea chips - chipotle crème fraiche $10
  • Confit duck & cracked wheat salad - barberries - almond cream $20
  • KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
  • Beer battered fries, garlic aioli V $8.00
  • Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
  • Mashed pumpkin, sage, pine nuts GF $8.00
  • 200g PORK ribs, BBQ sauce $15.00
  • Vietnamese name jim slaw GF $8.00
  • The George Taco $14.00
    • Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
  • GOOD UNION $12.00/$16.00
    • fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
  • Chicken thigh $6.5
  • T.A.B $14
    • Smashed avocado, burst vine tomatoes, basil, E.V.O
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli
  • Beef $13
    • Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
  • The Vego $12
    • Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
  • Lamb $16
    • Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
  • Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
  • Thin cracker crust $1.00
  • Traditional N/A
  • Cheesecake $3.99
  • Kumara chips $4.99
  • Garlic bread $3.99
  • Seafood deluxe Sml $10.99 / Lg $15.99
    • Tomato sauce with onion, scallops, prawns, olives and mozzarella
  • Exotic garlic and cheese Sml $7.99 / Lg $11.99
    • Tomato sauce with mozzarella and fresh garlic
  • Triple cheese $4.99
  • Chicken Small $11.00 Lrg $13.00
  • Lamb Small $11.00 Lrg $13.00
  • Pepperoni $13.50
    • Mozzarella, Pepperoni, Onion Jam, Pepper and Thyme
  • Turkish Garlic Bread $5.00
  • Fez Chicken Mushrooms $13.50
    • Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
  • All in One $13.50
  • All in One Lrg $15.00
  • Dip Platter & Garlic Bread $10.00
  • Tandoori Chicken
    • tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • Jalfrazie $14.99
    • tender pieces of chicken, lamb or beef cooked with capsicum, onions and spicy sweet and sour tomato sauce
  • Naan $3
    • traditional Indian flatbread cooked in a traditional oven
  • Dhal Mahkani (vegetarian) $14
    • a delicious Punjabi lentil dish made with onions, ginger, tomatoes and exotic spices
  • Tandoori Platter (2 Persons) $19.99
    • 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
  • Vindaloo (spicy) $14.99
    • traditional Goan dish prepared with vinegar, chillies and spices
  • all main dishes are served with rice
  • Mutter Mushrooms (vegetarian) $14
    • mushrooms with peas, preapared in a midly spiced, creamy sauce
  • Fish of the day Mini $16 Main $19
    • Battered or Panfried
  • Lamb shank with mash $24.00
  • Sundaes $6.00
    • Choc caramel, wild berry, passionfruit
  • Steak of the day. Sauces $26.00
    • Jus, creamy peppercorn, mushroom sauce
  • Roast of the day
  • Steak, eggs, chips $17.00
  • Chicken Schnitzel $12.00
  • ALL $12 each
  • Satay Beef and Noodle Salad GF $19.00
    • Rubbed strip loin beef, tossed with egg noodles and homemade satay in a crunchy bean sprout salad and finished with coriander and cashews.
  • Rasher of Streaky Bacon $2.00
  • Giant Weta GF $19.00
    • Eggs with streaky bacon, olde fashion pork sausage, hash brown, roasted portabello mushroom and tomato on toasted ciabatta.
  • Pork and Spiced Pomegranate Salad GF $19.00
    • Pork belly slowly cooked and served with sauteed kale and garlic, tossed with cherry tomatoes, baby kumara, sesame seeds and topped with a poached egg.
  • Ice Cream Fudge Sundae $10.00
    • Chocolate or Russian.
  • Meat Feast Ham, Chorizo and Salami $14.00
  • Chicken Wrap $16.00
    • Tortilla wrap filled with fresh chicken, streaky bacon, salad and garlic aioli.
  • Eggs on Toasted Ciabatta GF V $9.00
    • Two eggs any style, poached, scrambled or fried.
  • Eye Fillet $31.50
    • Cooked to your liking, served with potato & kumara cake, seasonal vegetables & your choice of sauce
  • Local Beef sausages $16.50
    • With mashed potatoes, seasonal green & a rich onion gravy
  • Available from 10am - 3pm
  • Omelette $12.00
    • With capsicum, mushroom, tomato, red onion and cheese
  • Venison Pepperoni $19.00
    • Spiced venison pepperoni & mozzarella
  • -Potato & Kumara Cake $5.00
  • -Add Bacon or sausage for $3.00
  • Soup of the Day POA
    • Ask our friendly team for today's soup
  • Sausage $3.00
  • Creamy Mushrooms $15.00
    • Button & field mushrooms in a coconut cream on toasted ciabatta
  • Add mozzarella, pesto & caramelised onion
  • Brioche French Toast $16.00
    • Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
  • Add garlicky ham & brie with cornichons
  • House Eggs Benedict $16.00
    • Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
  • +Handmade conserves or marmalade $8.00
  • French Crepes
  • The Betty-Boo Burger $19.50
    • Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
  • Warm Garlic Prawn Salad $21.00
    • Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
  • Smoked Salmon $5.00
  • Cabbage Tree Works $20.00
    • Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta
  • The Chevy Burger $23.00
    • Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
  • Panko Crumbed Fish $22.50
    • Served with curly fries, salad mix, tartare sauce and lemon
  • CT Hash brown $4.00
  • Mushroom $4.00
  • Goat Kadai $17.00
    • Diced goat cooked in special spices & herbs with tomato, green pepper, onion and coriander
  • Butter Chicken $16.00
    • Tender pieces of boneless half cooked in tandoori oven & finished in rich creamy tomato gravy
  • Garlic Naan $3.00
  • Aloo Gobi $14.00
    • Potatoes and cauliflower & spices cooked together and garnished with fresh herbs.
  • Raita $3.50
  • Paneer Kadai $14.00
    • Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
  • Roti $4.00
    • Round shaped bread made with wholemeal flour
  • Prawn Jalfrezi $18.00
    • Prawns cooked with capsicum, onion & tomato gravy
  • Hot Smoked Salmon Salad $24
    • With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
  • Hummingbird Bombe Alaska
    • Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
  • -served with poached rhubarb $17
  • Crispy Pork Hock $38
    • With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
  • -French fries, salt and vinegar seasoning - $8
  • Cheese Board
    • All served with freshly grilled ciabatta, falwasser crackers and quince paste
  • -tempura with soy mirin and seaweed salad $24/48
  • Roasted Pumpkin and Buffalo Ricotta Tortellini $17
    • With cauliflower cream, cashew, leek, parmigiano reggiano
  • Toasted Sandwich $4.00
  • Salad $5.00
  • Deep fried cheese and onion $10.00
  • All meals - $5.00
  • Small Wedges Meal $8.00
  • Mini Hotdogs $1.00
  • Mini hotdogs and chips with sauce
  • Fish $4.00
  • Curry Spring Roll $2.50
  • Steak & pepper $ 3.30
  • Deep Fried Fish $2.60
  • Sausage roll $2.00
  • Lasagne $3.00
  • Steak Steak & cheese $3.30
  • Steak & onion $ 3.30
  • Crab Stick $2.20
Roast Hut

Roast Hut

location

Address

44 Sloane Street, Te Awamutu, Waikato, 3800, New Zealand

phone

Phone

078704030

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , New Zealand

features

Features

EFTPOS ,  Wheelchair accessible ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
44 Sloane Street, Te Awamutu, Waikato, 3800, New Zealand
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