Address
360 West Street, Allenton, Ashburton, Canterbury, 7700, New Zealand
Robbies Bar & Bistro in 360 West Street Menu
Are you the owner? Manage this listing for free.
BREAKFAST-
Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
-
Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
-
Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
-
Celtic Pancakes $15.50
- Delicious pancakes with maple syrup, bacon and fresh whipped cream.
STARTERS-
Soup of the Day $8.90
- Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
-
Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
-
Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
-
Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
EXTRAS- Aoili $2.50
- Mushroom Sauce $3.50
- Whole Mushrooms $4.90
- Extra Sour Cream $2.50
- Gravy Boat $1.50
- Fried Egg $1.25
- Bowl of Salad $4.50
- Bacon 1 Rasher $1.80
- Onion Rings 200g $4.90
- Change Plain Fries to Wedges $2.50
MAINS-
The Scotsman $32.90
- Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
-
Prime Ribeye or Surf & Turf $30.90
- A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
-
Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
-
Famous Grill $27.90
- Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
-
Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
-
Robbie’s Ribs Small $22.90 Lrg $29.90
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
-
Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
-
Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
LIGHTER OPTIONS-
Robbie’s Double Beef n Bacon Burger $19.90
- One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
-
Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
-
Moroccan Chicken Wrap $18.90
- A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
-
Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
-
Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
-
Lambs Fry and Bacon $16.90
- A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
DESSERTS-
Ice Cream Sundae Small $6.90 Large $8.90
- Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
-
Apple Crumble $11.90
- Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
-
Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
-
Cheesecake of the day N/A
- Please ask us or check our blackboard for details of the chef’s special.
Nearby Sample Menus
- Caramelized mango tart tatin with organic coconut ice cream $13
- Stir fried exotic and common greens gf/v $12
- Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
- Our inspired offerings are designed for your shared table.
- Prawn dumplings (3) supreme broth $14
- Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
- Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
- Crispy squid with garlic and peppercorns gf $18
- Meat Patty $2.60
- Crab Stick (battered) $2.00
- Sole Fillet $6.00
- Spicy Wedges $4.20
-
Wontons (x6) $5.40
- (with sweet chili sauce)
- Wicked Nibbles (x3) $4.00
-
Chicken Teriyaki Burger $5.40
- Chicken patty, lettuce, onion, mayo and teriyaki sauce.
-
Giant Hotdog $3.90
- (with sauce)
-
LAMB KORMA $10.50
- Lamb cooked in homemade rich cream sauce
-
DAAL TARKA $9.99
- Specially Prepared Lentil Tempered With Cumin Seeds And Garlic. Full Of Flavour And Nutrition.
-
TANDOORI MASHROOM $10.00
- Mushroom Marinated in Indian Spices and Served on Salad
- MANGO LASSI $5.50
-
LAMB CHOPS LARGE $24.00
- [8 Pieces]
-
CHOCOLATE - CHEESE NAAN $5.00
- Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
-
PANEER PAKORA $15.00
- Cottage Cheese Stepping Mint Coated in Chickpea Flour Batter and Deep Fried
-
VEGETABLE SAMOSA $6.50
- Deep Fried Triangular Pastry filled with Potatoes and Green Peas. Two pieces per portion.
- Corn Fritter $2.20
- 1 Crab Stick $6.00
- Jam Rop Explosion $3.80
- Hawaiian $6.00
- Chicken $5.20
- Monster $7.50
- Palin Sausage $2.20
- 2 Pineapple Rings $16.00
-
Tom yum prawns $20.00
- prawns and a little coconut milk
-
Red curry $16.00
- Gang dang with coconut milk
- Thai garlic - spicy or non spicy $18.00
- Pad Thai $12.00
-
Massaman curry $16.00
- Ancient - royal Thai curry, palm sugar
- Sweet and sour - Meat and Veg $16.00
-
Jungle curry $16.00
- without coconut milk
- Peanut Sauce $12.00
-
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
-
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
-
Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
-
Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
-
Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta
-
Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
-
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
-
The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
- Taco
-
Macho Burrito $17.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole {Mini $13.50}
- Taco Salad
- Seasoned Mince Beef (two $10.50) $5.50
- Cheese Nachos $10.00
- Cheese Quesadilla $10.00
- Seasoned Mince Beef $13.40
-
Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
- MINI VEG SPRING ROLLS 1/2 DOZ $2.50
- HAWAIIAN $6.20
- GIANT $6.20
- BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
- STEAK $5.20
- HOTDOGS $2.10
- CORN FRITTERS HOMEMADE $2.10
- PINEAPPLE $4.00
-
Special Chilli Whiskey Sauce
- Stir fried seasonal vegetables in special sauce wife your choice of meat.
-
Drunken Noodles
- Thick rice noodles stir fried with vegetables in a Thai style basil and chilli with your choice of meat
-
House Special (Whole Fish)
- Deep fried whole fish - Thai style, garnished and served with a choice of Chilli sauce or Ginger And Mushrooms.
-
Curry Puffs
- In house made, deep fried puff pastry parcels filled with kumara, pumpkin and curry spices. Served with sweet chilli sauce.
-
Tom Yum
- spicy lemongrass soup with meat of your choice, fresh mushrooms and coriander
-
Phad Thai
- Stir fried egg noodles wife vegetables, crushed peanuts,bean sprouts and coriander garnish. Served with your choice of meat.
-
Phad Khing
- Ginger stir fried seasonal vegetables and your choice of meat
-
Phad Prik
- Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
-
Affagato $13.5
- fresh espresso, vanilla ice-cream & frangelico
-
Prawn, chorizo & green pea risotto $26.5
- with shaved parmesan
-
Crispy miso chicken thigh $18.5
- wasabi mayo, cucumber, radish, mint & snow pea salad with ginger & lime dressing
-
Grilled haloumi $15.5
- with roast red pepper, kalamata olives, grissini
-
Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips
-
Lemon & Honey cream cup $13.5
- with cointreau oranges & ginger biscuit
-
Beach breakfast $20.5
- Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
-
Market Fish $
- ask our wait staff
-
Naan Rolls (Chicken/Lamb) N/A
- ''Heaven's Sandwich'' Yummy chicken tikka or lamb and fresh salad wrapped in tandoori naan bread.
-
Vegetable Pakora (six pieces) $5.50
- Selection of mix vegetables, dipped in spiced chickpea batter & fried in oil.
-
Chicken / Lamb / Beef Biryani $16.50
- A traditional Indian way of cooking boneless meat with flavoured basmati rice, spices, fragrant with saffron and garnished with cashews and raisins.
-
Chicken Chatinaat $15.00
- Boneless chicken cooked in onion sauce and ground masala with fresh coriander, flavoured with black pepper.
-
Vegetarian Platter for Two $17.00
- A combination of two pieces each of Poppadums, Samosa, Vege Pakora and Onion Bhaji with Mint yoghurt chutney.
-
Jeera and Peas Pulao $4.00
- Basmati rice with roasted cumin, peas, onion and spices.
- Mix Hot Pickle $2.50
-
Peshawari Naan $4.50
- Naan filled with chopped dried fruit and nuts.
- Beef Brisket Stew
- Large $11.00
- Large $11.00
- Large $11.00
- Beef Black Bean Sauce
- Chicken Curry
- Chili Beef
- All mains served with rice or noodles
- -yogurt
- smoked chicken, cream cheese & pesto $6.50
- yoghurt can be replaced with small
- tomato & capsicum $6.50
- Combo#2 $5.90
- served with toast $7.00
- smoked salmon & cream cheese
- cheese & onion
- Western Egg and Cheese N/A
- Veggie Patty N/A
- Three Pepper Chicken N/A
- Capsicum N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- Ranch N/A
- Beetroot N/A
- Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
- Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
- All of our eggs are free range and laid in Springfield Canterbury
- French fries with garlic aioli $6.00
- Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
- Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
- Available until 2:30pm
- Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
Robbies Bar & Bistro
Phone
033077032
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand , Pub Food
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Full Bar