Charming Thai Restaurant in Canterbury Menu

LUNCH MENU LUNCH MENU
  • Fried Rice (Khao Phad) $12.50 / $15.00
    • Thai style fried rice with meat of choice, egg, vegetables and spring onion. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Phad Thai $12.50 / $15.00
    • Stir Fried rice noodles with meat of choice, carrots, spring onion, dried Chinese pickles and bean sprouts with chef’s special Phad thai sauce. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Garlic & Pepper Stir Fried (Phad Gratiam Prik Thai) $12.50 / $15.00
    • Stir fried meat of choice and vegetables with garlic and pepper sauce. served with steamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Chilli & Basil Stir Fry (Phad Gra-paow)*(mild spicy) $12.50 / $15.00
    • Stir fried meat of choice and vegetables with chilli and basil leaves, served with steamed rice. (mild spicy). Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Chef’s Special Stir Fry (Khao Lad Na Gai) $12.50 / $15.00
    • Stir fried chicken with vegetables bamboo shoots and mushrooms, with Chinese cooking wine sauce, served with steamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Phad Peanut Sauce $12.50 / $15.00
    • Stir fried meat of choice and vegetable with home made peanut sauce, served with steamed rice Chicken / Prawn or Seafood
  • Charming Chicken (Khao Gai Tod) $12.50
    • Deep fried chicken breast topped with sweet chilli sauce and boiled vegetables on side. Served with steamed rice.
  • Phad Preaw Whan (Sweet and Sour) $12.50 / $15.00
    • Stir fried meat of choice, vegetables, pineapple and onions with sweet and sour sauce. Served with streamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Green Curry Fried Rice (Khao Phad Gang Keaw Waan) $12.50 / $15.00
    • Stir fried meat of choice, vegetables, bamboo shoots with green curry paste. (mild spicy). Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Green Curry Spaghetti (Spaghettis gang Keaw Waan) $12.50 / $15.00
    • Stir fried spaghetti noodles with meat of choice and vegetables in green curry paste. (mild spicy) Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Oyster Sauce Stir Fry (Phad Num Man Hoy) $12.50 / $15.00
    • Stir fried meat of choice, mushrooms and vegetable with oyster sauce. Served with rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Pineapple Fried Rice (Khao Phad Sap-pa-rod) $12.50 / $15.00
    • Thai style fried rice with meat of choice, pineapple and vegetables. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Guay Taew Kour Gai $12.50 / $15.00
    • Stir fried Thai rice noodles with chicken, garlic, carrot, egg, dried Chinese pickles and spring onions. Served with chilli sauce on the side.Chicken / Prawn or Seafood
  • Thai Red Curry (Phad Prik Gang Dang) $12.50 / $15.00
    • Stir fried meat of choice, vegetables and bamboo shoots with red curry paste. Served with streamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Chilli & Basil Spaghetti (Spaghetti Phad Kee Mao) $12.50 / $15.00
    • Stir Fried spaghetti noodles with meat of choice, vegetables and onions with chilli and basil leaves. Served with streamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Charming Pork (Khao Moo Tod) Pork $12.50
    • Deep fried marinated pork topped with chef’s special mild spicy sauce and boiled vegetable on side. Served with Steamed rice.
  • Ginger Stir Fry (Phad King) $12.50 / $15.00
    • Stir fried meat of choice, vegetables, mushrooms and onion with ginger. Served with streamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Cashew Nuts Stir Fry (Plad Med Mamuang) $12.50 / $15.00
    • Stir fried meat of choice, vegetables, onions and cashew nuts with sweet chilli jam. served with Streamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Extra cashews $2.00
  • Extra portion of meat/ prawn/ seafood $5.00

Nearby Sample Menus

  • BMF chicken $26.00
    • fried chicken, slaw, mash, gravy
  • 3 selections $31.00
  • Roast beets & goats cheese $7.00
  • Flatbread $11.00
    • sundried tomato & roquette
  • 4 braised lamb croquettes $ 14.00
    • mint sauce, aioli
  • Wakanui $46.00
    • 30 Day Aged, Grain Finished, South Canterbury sirloin 300g
  • Venison tartare $20.00
    • with pickled mushrooms & toast
  • Beets & goats cheese $7.00
  • Crispy skin chicken (half) with vege / Chicken with lemon sauce / Chicken spring onion with ginger / Chicken with chilli sauce $12.00
  • Spicy wedges $4.90
  • Roas pork fried rice / Roast pork fried noodles $10.50
  • Prawn egg foo young $14.00
  • Combination egg foo young $13.00
  • Fried rice / Fried noodles $5.50
  • Chicken burger / Vegetarian (mushroom, cheese, pineapple, tomato) $5.50
  • Chicken satay sauce on fried rice $12.00
  • Teriyaki Chicken $5.50
  • Soft Shell Crab with Garlic Oyster Sauce $14.00
  • Pan Fried Scallop with Creamy Miso $14.00
  • Boiled Dumplings - 6pcs $6.50
  • Teriyaki Spare Ribs $10.00
  • Grilled Angus Ribeye $16.00
  • Buffalo Wings - 5pcs (Spicy) $8.50
  • Grilled Squid $7.50
  • Chilli Chicken $15.00
    • Crisp Chicken with our special spicy sauce
  • Olives $8.00
    • Marinated in lemon, chilli and herbs.
  • Seafood Chowder (Entree) $17.00
    • Classic creamy chowder filled with fresh salmon, prawns, fish and mussels, served with garlic bread
  • French Toasted Banana Bread $17.00
    • Served with Strawberry Jam and Cream
  • Chicken Wings $14.00
    • Spicy or BBQ, lemon herb dressing.
  • Chicken Wings $14.00
    • Spicy or BBQ with lemon and herb sour cream.
  • Vegetarian $19.00
    • Mushroom, blue cheese, onion
  • Brulee $14.00
    • Classic vanilla crème brûlée with braised rhubarb crumble.
  • LAMB BIRYANI $20.00
    • Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
  • SAADA CHAWAL $4.00
    • Steamed basmati rice.
  • FISH CURRY $22.00
    • Fillets of Gurnard fish cooked with onion, tomatoes, ginger, garlic and exotic Indian herbs and spices.
  • LAMB VINDALOO $22.00
    • Diced lamb chunks cooked with freshly ground spices, vinegar, capsicum and herbs. An all time favourite hot dish.
  • CORIANDER'S VEGETARIAN PLATTER $10.00
    • Includes one samosa, one onion bhaji, one vegetable pakora, and one cheese pakora. A must for all vegetarians.
  • LAMB BOMBAY $23.00
    • Chunks of lamb cooked in a vegetable gravy with freshly ground spices, cream and fresh coriander.
  • LAMB CHOPS - LARGE PORTION (8 PIECES) $30.00
    • Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
  • ALOO GOBI $17.00
    • Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices. To request vegan, please ask for the duty manager.
  • Chicken Tikka Masala $16.00
    • Chicken tikka pieces cooked in a spicy onion sauce
  • Cheese & Garlic Naan $5.00
    • Naan filled with cheese and topped with garlic
  • Butter Paneer $16.00
    • Cubed homemade cottage cheese cooked in creamy tomato and butter sauce
  • Chicken Xacuti $16.00
    • Chicken pieces cooked in special spices and coconut cream in goan style
  • Tandoori King Platter $15.00
    • Samosa, potato pakora, onion bhaji, chicken tikka & seekh kebab. Served with tamarind & mint chutney
  • Goan Fish Curry $17.00
    • Fish (Ling Fillet) cooked with onion, tomatoes, spices and coconut cream
  • Tandoori Chicken (half) $9.00
    • Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor
  • Potato Pakora (10 pcs) $5.00
    • Potato slices dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney
  • Fries with Chipotle Mayo $9
  • Spicy Tortilla Chips and Volstead Salsa $11
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Pulled Pork Sliders $14
    • In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • Fresh Volstead Salsa $3
  • Meat lovers $20.00
    • House sauce, salami, spicy chorizo, ham, red onion, prosciutto & BBQ sauce.
  • Takeaway $1.00
  • Pizza of the week $ POA
    • See our blackboard for this week's special.
  • Berlusconi $16.00
    • House Sauce topped with fresh mozzarella & balsamic glaze
  • Maui $18.00
    • House sauce, ham & fresh pineapple
  • Smokey Chicken $18.00
    • House sauce, smoked chicken breast, basil pesto, tomatoes, red onion & capsicum.
  • Full Moon $20.00
    • House sauce, capsicum, prosciutto,salami, chorizo, artichoke, olives, red onion & rocket.
  • Unlucky hunter $18.00
    • House sauce, roast pumpkin & kumara, caramelised onions, feta, rocket & balsamic glaze.
  • Bacon sandwich on sour dough with tomato jam $10.00
  • Granola with natural yoghurt and berries $9.00
  • Caesar salad - add chicken $4.00 $10.00
  • Add on: Bacon, Avocado, Tomato $4.00 each
  • Mince on toast w a poached egg $16.00
  • Creamy Pumpkin $15.00
  • Soup of the day $15.00
  • Toast w selection of jams $5.80
  • -Small Fries $5.00
  • ·Caesar Salad $19.00
    • Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
  • -Add smoked chicken $3.50
  • ·Makikihi Fries
    • with tomato sauce & garlic aioli
  • -side salad $3.00
  • -Add house smoked salmon $5.00
  • BreakFree Pizza of the Day (Vegetarian Available) $20.00
  • -Add fried egg $2.00
  • Lamb, Beef, Chicken $4.00 each
  • Pita Bread $1.50
  • Large $13.00
  • Available on Pita Bread
  • Curry & Rice $10.00
  • Turkish Gozleme $3.50
  • -Beef
  • - Mixed
  • Caprese salad with locally sourced cows milk mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F $19.50
  • Kumara hashcakes, wilted spinach and guacamole, with hollandaise topping a poached egg. G/F. V. $19.00
  • Chocolate chip cookie ice cream sandwich $6.00
  • Caramelized onion, beet and goat feta tart. V. $28.00
  • Caesar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose either beetroot cured salmon or lemon and thyme roasted chicken tenderloins. D/F avail. G/F avail. $23.00
  • Chicken supreme $31.00
  • Add to it $5.00
    • two fried eggs or blue cheese
  • Add chicken tenders $7.00
  • Mussel fritter (x3) $18.00
    • with lemon aioli and lettuce
  • Caveman $19.50 / $29.50
    • Tamar Farm pepperoni, beef, chicken, peppers and BBQ sauce (Regular / Large)
  • Green-lipped mussel chowder $16.50
    • served with bread
  • Steamed in white wine, garlic and parsley $22.50 / $16.50
    • 1 kilo / 500g
  • Polenta chips $ 8.00
    • with Marlborough sea salt, rosemary and peppers
  • Creamy in white wine, potatoes and leeks $22.50 / $16.50
    • 1 kilo / 500g
  • New Zealand cheese board $22.00
    • three New Zealand cheeses, chutney, toasted bread, fresh pear and spiced nuts
  • Warm sticky date pudding $13.50
    • with toffee sauce and vanilla ice-cream
  • Paneer nor jahani $15.90
    • Cottage cheese layered and stuffed with special fillings, in a rich creamy gravy
  • Lamb vindaloo $16.90
    • A specialty from goa, boneless pieces of lamb prepared with special vindaloo paste.
  • Masala papadum $2.50
  • Dal makhni $15.50
    • Urad lentils cooked with a generous helping of butter and cream, flavored with traditional spices
  • Lamb bhuna $16.90
    • Lamb cooked with whole spices, ginger and garlic
  • Fish masala $17.90
    • Fish cooked with special masala gravy
  • Chicken vindaloo $16.50
    • A specialty from goa, boneless pieces of chicken prepared with special vindaloo paste
  • Lamb spinach (saag) $16.90
    • Garlic sautéed spinach and lamb with creamy finishing
Charming Thai Restaurant

Charming Thai Restaurant

location

Address

148 East Street, Ashburton, Canterbury, 7700, New Zealand

phone

Phone

033085885

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 4:45 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
148 East Street, Ashburton, Canterbury, 7700, New Zealand