Robert Harris Cafe in Bay of Plenty Menu

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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
-With Salmon $17.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

Hawaiian burger $8.90
-For two $6.00
Fish meal $12.50
Cheeseburger $7.40
Mussel $1.50
1/2 Scoop of chips $2.00
Donuts $1.00
Donut stack

Selection of Cheeses & Crackers $17.00
Eye Fillet, Garlic Roasted Spuds, Bacon & Mushroom Sauce $33.00
Dessert Taste Plate $16.50
Garden Salad $7.50
Please ask N/A
Roasted Chook, Cranberry & Brie Filo, Fresh Herb Pesto $32.50
Coconut Marinated Fresh Fish, Garlic Bread $15.50
Taste Plate for Two, Dips, Seafood, Meats & Bread $29.50

Pear stuffed french toast $15.50
- Served with bacon candied walnuts & maple
Pork & Sage Sausage $5.00
Satay chicken salad $18.00
- Creamy satay chicken served with green salads, banana & crispy noodles
Streaky Bacon $5.00
Pulled pork sandwich $18.00
- Asian style pork with vietnamese slaw & crackling
Creamy Mushrooms $5.00
Roast Tomato $3.00
Blueberry & white chocolate pancakes $16.90
- Served with white chocolate ganache, maple syrup and blue berry compote

Sticky Date Pudding $11.5
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
Two Eggs $3.5
Flat white, cappuccino, short/long black $4.0
With our Beef & Bean Mix $18.9
Freeman's Lamb Shank $29.5
- A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus. Double up for an extra $9.4
Hoover Hog $29.5
- 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
Mushroom & Bacon Vol au Vent $11.9
- Creamy mushrooms and bacon in a warm pastry case.
Spiced Squid $13.9
- Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.

3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
Criss-cut Fries $7.00
- Tossed with paprika and served with our secret recipe aioli
Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
Cheeseburger $15.00
- 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili
Chicken Nachos $15.00
- Spiced chicken nacho mix served with sour cream on top of corn chips
Smoked Chicken $21.00
- Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00

BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
FRIES $4.50
- served with tomato sauce
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries

BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
CHICKEN NUGGETS STUNNER $5.50
- The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
CRISPY CHICKEN BURGER
- A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
DOUBLE CHEESEBURGER STUNNER $6.50
- The Double Cheeseburger Stunner Meal includes one Double Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
KING MUFFIN
- Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
BACON & EGG MUFFIN
- Our signature streaky bacon, a freshly cooked egg and cheese inside a toasted English muffin. This combination's been around forever because it tastes so good. Add a regular hash bytes and large hot drink to make it a regular value meal

Thau beef salad (GF) (HC) $14.00
- With spicy chilli and lime dressing
Warm moroccan spiced chicken salad(GF)(HC) $14.00
- With lemon aioli and crisp greens
Trio or ice-cream $12.00
- With chocolate topping
Wedges $5.00
Char-grill sirloin steak(220g)(GF) $32.00
Mustard jus
Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
- accompianied with zesty vinagrette, chopped walnut and melon salsa
Peppercorn jus

Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
Chicken $10.00
Kashrut $16.00
- Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
Ali Baba $16.00
- A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chili pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad
(All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra)
Shiek $18.00
- Spinach, Tuna, chili pickle, cream cheese, topped with sweet chili
Traditional $16.00
- Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad
Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili

Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
Snails $ 18,00
- (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking

Crumbed Fish & Chips $10.90
Curry of the Day Main $20.50 Mini $13.50
- Served on Basmati Rice
Apple Crumble $9.00
Homemade Lemon Meringue Pie $9.00
Crumbed Scallops Main $27.00 Mini $17.50
- Served on Basmati Rice
Banger & Potato Mash with Gravy $10.90
Chicken Nuggets & Chips $7.00
Pasta of the Day Main $20.50 Mini $13.50
- Served on Basmati Rice

Twice baked gorganzola scuffle, sweet & burnt onion $17.00
Gorgonzola, pear & chive $22.00
Home steeped gin cured salmon, pickled cucumber & crutes $18.00
Marinated tiger prawns with foccacia $18.00
Classic caesar $20.00
Lamb aranchini's pea & mint salad $17.00
Prosuito, pineapple, pink peppercorn $23.00
Roasted figs, goats cheese mousse & balsamic $18.00

Scallops (6) (GF, DF) $18
- Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
Ceviche (GF, V) $14
- Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream >>
Calamari $17
- With a chilli vinaigrette & citrus aioli
-Fish $14
Chicken Liver Pate ( GFO , DF) $16
- Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
Chicken Thighs (GF) $36
- Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
Falafels (5) (GF, V) $12
- Homemade falafels served with garlic yoghurt
-Light size $21