Robert Harris Cafe in Bay of Plenty Menu

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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
-With Salmon $17.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

Country Toasted Sandwich (V) $9.90
- Cheddar cheese and tomato with seasoned fries
Prawn and Avo Salad (GF) $19.90
- A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
Margherita (V) $15.90
- Fresh tomato, napolitana sauce, mozzarella and basil
-add bacon $4.50
-add bacon $4.50
Bacon and Avo Bagel (GF) $15.90
- Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
Catch of the Day (GF) $20.90
- Served either lightly pan-fried and finished with béarnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
Seafood Chowder $14.90
- A firm Dixie Browns favorite with garlic bread

Corn on the cob $6.00
Natural (Min order 3) $3.50
CBK fresh cheesecakes $11.90
- Raspberry and white chocolate or lemon. Get in fast, before they're gone! Served on a cold stone with vanilla ice cream and seasonal fruit
lamb trio $38.90
- New zealand lamb cut 3 ways - cutlet, rump and loin with fresh mint jus and our waldorf and warm potato nicoise salads
Smoked bacon & chicken poppers $14.90
- CBK Applewood smoked chicken thighs wrapped with streaky bacon. Our legendary rub makes this dish impossible to turn down.
The CBK Waldorf $17.90
- Our house waldorf salad. Crunchy apples, walnuts, celery & raisins tossed in a zesty creamy dressing with crisp lettuce
Bearnaise $1.00
Curly fries (S/L) $6.90/ $9.90

Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21

Onion bhaji $5.00
- Sliced onion mixed in chickpea flour batter and deep fried.
Navrattan korma $14.00
- Nine kind of mix vegetables cooked in creamy white gravy. A mild curry.
Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy.
Kadai paneer $14.00
- Homemade cottage cheese cooked in thick medium tomato and onion spicy gravy.
Onion kulcha on naan $5.00
- Naan stuffed with onions
Chicken vindaloo $16.00
- Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very popular dish from goa
Mango chicken $16.00
- Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce.
Lamb madras $16.00
- Delicious medium hot lamb curry prepared in coconut gravy and very popular dish from south india.

Calzone $20.50
- Spinach, eggplant, sundried tomatoes, olives, mozzarella, Napoli
Traditional Porchetta $28.50
- Wood-fired roasted pork belly served with buttered spinach, wood fired oven roasted vegetable and apple chutney
Pappardelle al ragu guanciale $23.50
- Homemade fresh pappardelle with tradition ragu of ground beef and pork cooked in red wine with plum tomatoes and herbs, topped with parmesan cheese
Linguine Siciliana $24.50
- Freshly made linguine pasta tossed in anchovies and seafood, mussels with lemon infused olive oil, herbs and Napoletana sauce
L’Italia $15.50
- Coz lettuce, cherry tomatoes, olives, red onion, buffalo mozzarella, focaccia croutons, drizzled with olive oil and seasonings. (v)
Pannacotta $12.50
- Traditional Italian dessert layered with mango jelly and served with sorbet
Fiorentina $17.50
- Coz lettuce, olives, pear, gorgonzola cheese, bell pepper, Tuscan salami, hazelnuts and homemade Italian dressing with splash of basil pesto
Puttanesca $22.50
- Roasted chicken, capers, anchovies, capsicum, olives, mozzarella, Napoli

S $3.50
Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun

Pancakes $15.5
- with bacon, banana and maple syrup
Ceasar salad $22.0
- with chicken or prawns
Fries with aioli $6.5
Pappardella ( home made pasta) $18.5
- with chicken, roast veggies, parmesan cheese and pesto
Eggs Benedict $18.5
- with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
Vegetarian lentil croquettes $18.5
- served with focaccia bread and green salad
Bacon $4.0
Thai Laksa $21.0
- served with jasmin rice and asian vegetables, with either chicken or prawns

Fisherman's Breakfast $20
- Grilled Scallops, Prawns & Bacon with hollandaise sauce served with toasted Ciabatta
Fish of the Day $20
- Fresh Pan-fried or Beer battered fish, fries & salad served with housemade tartare sauce
Jean-Louis' Famous French Toast $16
- With bacon, banana & maple syrup
Chicken & Avocado Burger $18.5
- Grilled chicken breast with bacon, avo, melted cheese, lettuce, tomato & aioli served with fries
Fries $6.5
- With tomato sauce & aioli
The Lincoln's Big Breakfast $20.5
- Bacon, eggs, tomato, hash brown, sausage and mushroom served on ciabatta
The Lincoln Wedges $13
- Potato wedges with bacon, cheese, sour cream & sweet chilli sauce
Steak Sandwich $18.5
- Sirloin steak with caramelised onion, tomato, lettuce and aioli on ciabatta served with fries

Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
Rump Steak $5.00
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
B.E.S.T. with Tea / Coffee or Coke $12.90
-Combo $8.80
-Combo $8.80

Eggs Benny With Bacon And Baby Spinach $16.00
- With Hollandaise, Bacon & Baby Spinach, Served On Toasted Ciabatta Bread.
Gluten Free $3 Per Base
- Medium Size Choose Any Of Our Styles Of Pizza To Go On Top.
Veggie Delight $14.00
- Roasted Mushrooms, Tomatoes, Hash Browns, Spinach, Eggs & Ciabatta Toast.
Caesers S $10 / L $19
- Chicken, Bacon & Parmesan. W, Rocket Leaves And Caeser Dressing.
Eggs Benny With Smoked Salmon $17.00
- Smoked Salmon, Hollandaise, Rocket Leaves And Toasted Ciabatta Bread.
Marguerita S $8 / L $15
- Napolese Sauce. Parmesan, Fresh Tomato And Mozarella Cheese.
Quick Start $9.00
- Bacon, Eggs & Ciabatta Toast .
Shrimp & Smoked Salmon S $11 / L $21
- Shrimp, Smk Salmon, Bacon,Olives, Tomatoes, Capers And Pesto.

B.E.C.T with Tea / Coffee or Coke $12.90
Lamb Chop with Eggs Chips or Wedges $14.90
Scotch Fillet Steak $17.90
-Combo $8.80
-Combo $8.80
-Combo $8.80
Hawaiian $5.00
-Combo $8.80

Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse

Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping
Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
-Served with 6 roasted garlic prawns $28.50
Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce