Thailand’s national noodle dish. Rice noodles cooked with a choice of chicken, pork, beef, seafood or tofu. Topped with chopped peanuts and bean sprouts.
V6 Vegetable - Pak $11.40
Yum Moo Grob $26.90
Pieces of crispy pork belly, mixed with vegetables and Thai chilli sauce. E5 Pork Belly
Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven
Mix Platter for 2 $20.00
A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
Plain Rice $5.00
Lamb/Goat Saagwala $18.50
Lamb/ goat harmoniously cooked with spinach, herb and a selection of delicious spices.
Onion/Potato Kulcha $6.00
Naan stuffed with onions/potatoes and baked in Tandoor oven
Vegetable Samosa $7.00
A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>