Robert Harris Cafe in Bay of Plenty Menu

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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
-With Salmon $17.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

Garlic Bread $8
Pulled Pork $18
- BBQ Sauce: Coleslaw
Fish & Chips Mini $10
Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
Pulled Pork: BBQ Sauce: Coleslaw $15
Goat Cheese Balls $16
- Pine Nuts: Pumpkin Puree: Pumpkin Seeds
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
Calamari $12
- Aioli: Lemon (AVAILABLE GF )

Chips (Scoop/ ½ scoop) $ 2.50/$ 1.30
Curry Roll $ 2.50
Vege Pattie
1 fish, 1 crabstick, 1 mussel, 1 squid pig, 3 oyster, 3 flower twisters $ 13.00
Vege $ 7.00
Bacon & Egg $ 6.50
Pineapple Fritter $ 1.00
Hashbrown $ 0.80

14 Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce.
7 Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.
21 Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.
2 Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce.
17 Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables.
31 Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
10 Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
12 Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.

All Mains are served with your choice of either
Clevedon Oyster Platter
- In the shell, on sea ice
Lamb Rump (200gm) $28.00
- Tender New Zealand lamp rump, port wine jus
Half shell mussels x 4 $9.00
Chicken Breast (200gm) $25.00
- Corn fed free range chicken, jus
Fresh fish, cress & lime hollandaise
Pear & Ricotta Cheese Cake $12.00
- Vanilla bean ice cream
Carpaccio $15.00
- Raw beef, capers, shaved parmesan, horseradish cream, German rye

1/2 BURGER (steak or medium Angus pattie or bacon) $9.00
WHOLE STEAM PUDDINGS $6.00
- 3 sizes or hot single serve with custard & cream
STEAK OR ANGUS PATTIE + EGG $12.00
SINGLE $2.50
CHICKEN & PORK & MUTTON $17.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
BOIL - UP $12.00
- pork, kumara, potato, watercress
WAHA-NUI $16.00
- steak, Large Angus pattie + bacon+egg
FOUR $6.00

Mixed Platter for two or more $9 per person
- Combination of the above, onion bhaji, 2 mix pakora, 2 chicken tikka & 2 seekh kebab
Vegetable Samosa (2pcs) $6.50
- Flaky pastry filled with traditional stuffing of spicy potatoes & green peas
-L $16.99
Chicken Tikka Small(4pcs) $11 / Large (8pcs) $20
- Chicken marinated in spicy yoghurt and tender baked in tandoori oven
Mango Chicken
- Boneless chicken simmered in mild spices and subtle mango pulp
-L $16.99
Goan Fish Curry $17.99
- Fish fillets cooked in fine tomato paste & coconut curry finished with cream
-L $16.99

Beetroot, walnut and feta
- Beetroot, walnut and feta with baby leaves
-Large $11.00
-Large $8.50
Satay chicken slaw
- White slaw of cabbage, coriander, celery, green onion and mung bean with shredded chicken breast and a peanut satay sauce.
-Small $8.50
Slow cooked oats $5.50
- Flavour changes weekly start your day with a nourishing bowl of slow cooked oats! Cinnamon oats with maple baked apples, toasted walnuts and blueberry compote. With or with out yoghurt to make them dairy free. Available monday to friday from 7.30 am to 10.30 am
-Large $11.00
-Large $11.00

Gelato $8
- Italian ice cream
Lasagna Bolognesa con Prosciutto $28
- Lasagna sheet-Parma ham-Eye fillet-tomato sauce-cheesy cream-side salad
Pasta Pollo alla Volare $25
- Chicken-sundried tomato-garlic-creamy tomato sauce
Risotto $27
Misto di Antipasti $38
- Arancini-Meat balls-provolone-salami-prosciutto-caprese-artichokes-bread-olives
Parmigiana di Melanzane $21
- Eggplant-tomato sauce-mozzarela
Pane Fresco $4
- Fresh Bread
Vaniglia & Zenzero Cream Brulée $14
- Ginger and Vanilla beans brulée with coconut & biscotti

Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili
Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
Meatballs $12.00
- Homemade meatballs in Napoletana sauce served with warm flat bread
Chicken $19.00
- Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
Seafood Platter $18.00
Prawn Twisters $12.00
- Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli

PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
FRIES $4.50
- served with tomato sauce
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli

-Combo $8.80
Mushroom Breakfast $11.90
Rump Steak $5.00
Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
Hawaiian $5.00
-Combo $8.80
B.E.S.T. with Tea / Coffee or Coke $12.90
-Combo $8.80

Pizza Bread (v) $10.50
- Roasted garlic, fresh herbs & mozzarella.
Calamari (gf) $15.50
- Salt & lemon pepper calamari served with salad greens or fries & key lime vinaigrette.
Lamb Tacos $15.50
- Pulled lamb shoulder, soft shell tortilla, chilli, mango, corn salsa, mint & aoili.
Prawn & Chorizo (gf-opt) $18.00
- Chorizo sausage, prawn cutlets, olive oil, chilli, coriander, lemon & garlic with toasted ciabatta.
Mussels (gf-opt) $15.00
- NZ Green lipped mussels, coconut cream & Thai spices with charred bread.
Hawaiian $ 16.00
- House made tomato sauce, bacon, pineapple & mozzarella.
Fruit Crumble (v) $ 14.50
- House made fruit crumble with Kapiti vanilla bean ice cream & fresh cream.
Fried Camembert (v) $16.50
- Crumbed camembert wedges, seasonal salad & plum sauce.

Tortilla $8.50
- Chicken/ cheese/ avocado/ soft tortilla
Scotch Steak Sandwich $19.50
- Scotch fillet with grilled peppered pancetta/ lettuce/ housemade pickles and chutney/caramelized onion/ tomato; served on a soft corn-dusted bun
Poached/ Fried/ Scrambled Eggs $11.50
- Served on buttered sourdough toast with house chutney
Za'atar Eggs $17.50
- Two poached eggs on a spicy tomato base/ Cannellini beans, Chorizo sausage, served with buttered sourdough toast
Summer Sharing Platter (2 - 3 people) $39.50
- Salmon gravlax/ chicken/ cold meats/ feta & marinated olives/ camembert/ salad greens with blue cheese and honey roasted walnuts/ house chutney and pickles/ two dips/ crostini/ crackers
Toast with Preserves $6.50
- Two pieces of sourdough toast with cream cheese/ butter and preserves
Avocado $3.00
Toastie $6.50
- Ham/ cheese or cheese/ tomato

Chilli Paneer $13.50
- Cubeb cottage cheese dipped in gram flour batter and fried then finished with fresh capsicum, onions with dash of hot chilli sauce
Cheese Naan $5.00
- Naan bread stuffed with mild cheese
Fish Amritsari (6 pcs) $12.50
- Fish fillet marinated in spices and deep fried
Ambience Kid's Meal $12.00
- Very mild butter chicken, cheese naan and soft drink
Butter Prawn $18.50
- prawns cooked in rich tomato and butter sauce
Vegetable Pakoda $5.50
- Fresh vegetable battered with chickpea flour and deep fried
Prawn Malabari $18.50
- prawn cooked in delicious coconut cream in South Indian style
Peshwari Naan $5.00
- Naan stuffed with chopped fruit and nuts