Robert Harris Cafe in Bay of Plenty Menu

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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
-With Salmon $17.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

Guacamole $1.70
Options - Change fries to salad for no extra charge.
South Indian Salmon $30.70
- Crusted salmon fillet with sesame seed, poppy seed & lemon pepper set on Asian slaw with orange & fennel salad & celeriac remoulade.
Chicken Satay Burger $21.70
- Grilled marinated chicken fillets with spicy satay sauce.
BBQ Pulled Pork Roll $24.70
- Slow cooked pork in beer, chilli & hickory smoked BBQ sauce served on toasted kaiser roll with ranch slaw, topped with aioli & sweet chilli.
Banoffee Pie $13.70
- Served with vanilla ice cream
Beef, Bacon & Mushroom Burger $21.70
- Prime New Zealand beef pattie with grilled streaky bacon, Kapiti smoked cheddar cheese, grilled field mushroom, tomato relish & BBQ sauce.
New Zealand Lamb Burger $21.70
- Prime lamb pattie with beetroot & tomato relish.

Lamb rogan josh $16.00
- Tendered diced lamb cooked with brown gravy and finish with great spice.
Sweet mango chutney $3.00
Vegetarian jalfrize $14.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy.
Chicken korma $16.00
- Chicken cooked with cashew, almond and creamy gravy, garnished with sliced almond.
Zeera rice $4.00
- Rice cooked with cumin seeds.
Prawn pakora $12.00
- King prawn cutlets dipped in mildly spiced batter than deep fried and served with mint sauce.
Aloo gobi $14.00
- Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander.
Goat curry $16.00
- Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style. (Popular dish in north india & nepal)

Bluebiyou Coq Au Vin $28
- Our interpretation of a French classic; chicken, Portobello mushrooms, potato gratin, bacon & red wine
Fish & Chips $25.5
- Beer battered fresh fish with fries, aioli & salad
Caesar & The Duck $24
- Roasted duck leg & a classic Caesar; polenta croutons, creamy dressing, bacon, egg & anchovies
Garden Salad $7
Garlic Bread $6.5
- Confit garlic to spread over toasted ciabatta
Quinoa & Fennel $19
- Saffron poached fennel, orange & quinoa. (Add spicy pork belly for a great lunch, add $5)
Pappardelle Feroci $24
- Chicken breast, Marsala wine, onion, pancetta, rosemary butter & fresh tomatoes tossed in homemade pappardelle
Beef Short Ribs $21
- Slow braised beef short ribs marinated in Coca-Cola & spices with saffron barley risotto

Spiced Berry & Passionfruit Mascarpone Crepes $16.50
- Served with fresh bananas
Hotcakes w/fresh banana & maple syrup $9.50
Fluffy $1.20
Tomatoes, Spinach, Mushrooms $4.00
Kiddies Pack – (ham & cheese toastie, fairy slice & juice box) $11.50
Toasted Breads $7.50
- Flaveurs Ciabatta or Organic Multigrain (2 pieces) w/condiments
Green Goodness Bowl $19.50
- Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
Petite Bacon & Eggs $9.50

3 pcs $5.90
3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
M $3.40
Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
7 pcs $12.20
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!

Curry Beef $15.00
Nasi Goreng $14.00
- Spicy Rice
Prawn $17.00
Plain $14.00
BBQ Pork $14.00
-Seniors $14.50
•Thursday - Sunday
-Adults $20.80

Lamb and Beetroot $18.00
- Feta, orange, candid walnut, smoked lamb, beetroot,
Wedges $15.00
- Bacon, grilled cheese, sour cream
Hashbrown $3.50
-Chicken and Brie $15.00
Hot Tasters Plate $17.00
- Chicken wings, prawn twisters, pork ribs
Tomato $2.50
Beef burger $20.00
- 250 gram burger, bacon, camembert, smoked tomato relish, onion jam, salad, steak fries Add egg 2.50
Fries $5.00
- Tomato sauce, aioli

Sum Yung Bul $18.00
- Rare BBQ beef with mint, cherry tomatoes, coriander, roasted peanuts & namjim dressing
Kumara Fries $9.00
- With sweet chili & sour cream
The Happy Cow Burger $16.00
- Pumpkin, feta & quinoa patty with avocado, tomato, Lettuce & beetroot relish
Aloha Moods $25.00
- Free range pineapple, carved ham & mozzarella cheese
Captain Pankos Crumbed Fish Burger $16.00
- With pickled red onion, tomato, lettuce, Guacamole & tartar sauce
Big Bad Breakfast $16.00
- Bacon, fried eggs, creamy mushrooms, fries, tomato, sausages, toasted ciabatta & hash brown Includes bottomless coffee
Sweet Passion $8.00
- A delightful spread of passion fruit & Luscious lemon curd
Oriental Gentleman $18.00
- Tangy asian salad with bbq chicken, bean sprouts, coriander, Vietnamese mint & roasted cashews

Olives N/A
Chicken Classic N/A
Thinly Cut Sour Cream & Chives N/A
Steak and Cheese N/A
Flatbread N/A
Old English N/A
Oven Roasted Chicken N/A
Yoghurt N/A

Lamb/Goat-Do-Pyaza $18.50
- Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
Shabnam Aloo Mutter $16.50
- A combination of fresh mushroom, green peas, and potato cooked in aromatic Indian spices and masala sauce
Beef Madras $18.00
- Delicious medium hot beef curry garnished and prepared with coconut
Prawn Malawari $19.50
- Peeled prawns cooked in onion and coconut milk, cream
Mixed Pakora $6.00
- Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried
Mango Chutney $3.00
Mint Parantha $5.50
- Mint flavored Indian Bread with countless layers baked in Tandoor oven
Butter Prawn $19.50
- Peeled prawns cooked in tomato butter sauce with Indian Spices

Eggs Bene $15.00
- w Ham or Bacon or Salmon
Vega Breakfast $14.50
Bacon & Eggs $14.00
Hot Roast Sandwiches $7.00
Sausages & Eggs $13.50
Full Breakfast $15.00
Pancakes $14.00
- w 3 toppings
Beef Nachos $12.00

Garlic Pizza Bread w Garden Herbs & Aioli $12
#1 Roast Beef, Capsicum, Chilli Onions
#2 Bacon, Pineapple, Shrimp, Aioli
Chicken Liver Pâté w Red Onion Jam & Ciabatta Toast $16
Banoffee Pie w Toasted Hazelnuts & Maple Syrup
Crispy Duck Salad, Cucumber, Cashews, Rock Sugar Glaze $ 25 / $35
#4 Curried Chicken, Mushroom, Feta
*Roast Chicken Breast w Crispy Bacon & Tarragon Sauce $ 33

Seafood Platter $18.00
Cheeseburger $15.00
- 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili
Meatballs $12.00
- Homemade meatballs in Napoletana sauce served with warm flat bread
Chicken $19.00
- Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
Roast Vegetable $20.00
- Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese

Fish of the day N/A
- As advised by our specials Blackboard
Amphora Salad $18.00
- Roasted root vegetables with walnuts ,feta,dukkah,tomato and red onion, with a red pepper dressing.
Fries $5.50
- Available gluten free- please ask wait staff
Garden Salad $5.50
- With honey mustard dressing
Fettucine Verdura $24.00
- Broccoli, Zucchini, Feta, Olives and Capsicum with basil Napoletanasauce
Olives $5.50
- A bowl of house- marinated favourites
Available gluten free- please ask wait staff N/A
Bouillabaisse $18.00
- Seafood selection in a lightly -spiced tomato broth

Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Breakfast Stack (Vegetarian) $16.00
-With Bacon $15.50
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast